Orleans Christchurch in Canterbury Menu

Orleans waffle & fried chicken
- Orleans waffle & fried chicken with herb butter, maple chipotle glaze, crisp sage
Big southern gumbo
- This seafood sensation is the soul of louisiana - a traditional southern stew chock-full of blue swimmer crab, clams and mussels.Served with chipotle butter, flavoured rice, and a hefty ladle.
Pork belly po' boy
- With cumin lime mayo, sweet pickled cucumber, mint slaw

Pork ribs and hickory wings $38
- The impossible choice of ribs or wings got the better of us, so we chose both. Served with extra hickory sauce and celery, we can guarantee you'll be in finger lickin' heaven.
Big southern gumbo $38
- This seafood sensation is the soul of louisiana a traditional southern stew chock-full of blue swimmer crab, clams and mussels. Served with chipotle butter, flavoured rice, and a hefty ladle.
Chipotle braised brisket (gf) $38
- A monstrous slab of slow-cooked braised beef served with burnt avocado and tomatillo, black eyed pea succotash, and cornbread crumbs.Be prepared for one serious meat feast

Chicken cobb salad (gf) $18
- Whoney mustard, iceberg lettuce, avocado, pecans, tomato, maple bacon
Orleans buttermilk fried chicken waffle $16
- With chipotle maple glaze, crisp sage
Pork belly po' boy $14
- With cumin lime mayo, sweet pickled cucumber, mint slaw
Pulled beef po' boy $14
- With mustard mayo, jalapeno, roasted pepper, cripsy onions
Crab beignets $14
- With remoulade, cucumber, malt vinegar salt, potato strings
Fried green tomatoes (v) $16
- Rocket, asparagus, house ricotta, ranch (v)
Creole beef burger $16
- Tabasco mayo, pickles, bacon jam, cheddar, onion rings
Shrimp & grits (gf) $16
- With parmesan, grilled corn, pepitas
Andouille sausage $16
- With mustard mayo, jalapeno, roasted pepper, cripsy onions

Nearby Sample Menus

Chow Mein (with Pork, Beef, Chicken or Combination Meat) ( Reg/ Med ) $10.00/ $16.00
Beef Brisket on Rice (Gravy) $10.00
Steamed Whole Fish At Market Price
Cantonese Roast Duck ( Half/ Whole ) $24.00/ $46.00
Fish Fillet with Garlic & Dark Soy Sauce ( Reg/ Med ) $20.00/ $24.00
Curry Samosa 1/2 Dozen (Vegetarian) $5.00
Prawns with Thai Taste (Spicy) ( Reg/ Med ) $21.00/ $27.00
Plain Fried Rice $9.00/ $14.00

Spicy buffalo chicken wings $10.00
- Marinated with peri peri spiced sauce, crispy coated and fried
Battered Hoki $12.50
Breads and Dips $15.00
- Artisan breads served with house made dips
Szechuan Squid Lake House Specialty $6.00
Fish n Chips $29.00
- Battered or pan fried, hand cut fries and a garden salad
Beef $9.00
Trio of Sorbets $13.00
- Served with raspberry couli and almond biscotti
Bacon $5.00

Waffles with Southern fried chicken strips and maple syrup $21.00
Garlic loaf $10.50
Soup of the Day served with grilled bread $13.00
Cheese plate served with bread, crackers, onion jam and apple
Pork rilettes with apple brandy butter, house pickles and toasted bread $18.00
Bacon wrapped chicken breast filled with spinach, pine nuts and feta with fondant potato, green beans, baby carrots and a chicken reduction $36.00
Pork rilettes with apple brandy butter, house pickles and toasted bread $18.00
Baked white chocolate and Cointreau cheesecake with berry compote and cream $13.00

Salt and pepper calamari n/a
- Calamari lightly fried in a salt and pepper batter served with sweet chilli and lemongrass dipping sauce
Fish & Chips $24.50
- beer battered fresh fish served with hot fries, garden salad and tartare sauce
Open focaccia sandwhich $17.50
- Sauteed tender chicken breast pieces, mushrooms, creamy french tarragon sauce on a homemade focaccia bread and onion marmalade
Spicy chicken filo $16.50
- Marinated chicken pieces in spring onions, garlic, jalapeno chilli, cumin, coriander, yoghurt and lemon, drizzled with a lime yoghurt dressing. Served with a garden salad
Wedges $8.00 / $14.00
- served with sour cream and chilli sauce (Small / Large)
Fries $6.00 / $9.00
- served with aioli or tomato sauce (Small / Large)
Seafood chowder $15.00
Mussels $25.00
- Green lipped mussels, sauteed in virgin olive oil, garlic, chilli, oregano, white wine and napoli sauce, served with toasted bread

Chunky Roasted Vegetable Salad $16
- Lightly tossed through salad leaves served with honey mustard dressing & a balsamic drizzle
Chocolate Overload $9.50
- Chocolate mud cake served with vanilla ice cream in a chocolate pot
Wedges $12
- Topped with bacon, sweet chillisauce , sour cream & cheese
Pork Belly $24
- Bourbon & honey glazed pork belly served on a bed of stir-fry vegetables & udon noodles
Caesar Salad $16.50 Add chicken $5
- Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
Fish Of The Day Priced daily
- Please ask your server for today’s creation
Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w Sweet chilli, Tomato & Tartar sauce
Prawn & Bacon Creole $25
- Sauteed with green peppers, mushrooms in a white wine tomato & basil sauce with jasmine rice