Orleans Christchurch in Canterbury Menu

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Orleans waffle & fried chicken
- Orleans waffle & fried chicken with herb butter, maple chipotle glaze, crisp sage
Big southern gumbo
- This seafood sensation is the soul of louisiana - a traditional southern stew chock-full of blue swimmer crab, clams and mussels.Served with chipotle butter, flavoured rice, and a hefty ladle.
Pork belly po' boy
- With cumin lime mayo, sweet pickled cucumber, mint slaw

Pork ribs and hickory wings $38
- The impossible choice of ribs or wings got the better of us, so we chose both. Served with extra hickory sauce and celery, we can guarantee you'll be in finger lickin' heaven.
Big southern gumbo $38
- This seafood sensation is the soul of louisiana a traditional southern stew chock-full of blue swimmer crab, clams and mussels. Served with chipotle butter, flavoured rice, and a hefty ladle.
Chipotle braised brisket (gf) $38
- A monstrous slab of slow-cooked braised beef served with burnt avocado and tomatillo, black eyed pea succotash, and cornbread crumbs.Be prepared for one serious meat feast

Chicken cobb salad (gf) $18
- Whoney mustard, iceberg lettuce, avocado, pecans, tomato, maple bacon
Orleans buttermilk fried chicken waffle $16
- With chipotle maple glaze, crisp sage
Pork belly po' boy $14
- With cumin lime mayo, sweet pickled cucumber, mint slaw
Pulled beef po' boy $14
- With mustard mayo, jalapeno, roasted pepper, cripsy onions
Crab beignets $14
- With remoulade, cucumber, malt vinegar salt, potato strings
Fried green tomatoes (v) $16
- Rocket, asparagus, house ricotta, ranch (v)
Creole beef burger $16
- Tabasco mayo, pickles, bacon jam, cheddar, onion rings
Shrimp & grits (gf) $16
- With parmesan, grilled corn, pepitas
Andouille sausage $16
- With mustard mayo, jalapeno, roasted pepper, cripsy onions

Fried chicken $14
- With ranch and hickory sauce
Curly fries (gf,v) $8
- With creole salt & chiptole mayo
Orleans slaw (gf,v) $8
- With cumin lime mayo, pepitas and peanuts
Grilled jalapeno cornbread (gf,v) $8
- With chipotle butter, lime
Burnt broccoi (v) $10
- Spicy onions, fried peanuts, remoulade
Baked onion dip (gf,v) $10
- Served with corn chips
Hoppin' john $10
- Black-eyed peas, dirty rice, crispy pork belly
Loaded iceberg wedge (gf,v) $12
- With chipotle maple glaze, crisp sage
Fried okra & pickles (v) $14
- With parmesan and cocktail sauce

Key lime cheesecake (v) $12
- With sauteed strawberries
Banoffee pie (v) $12
- With chipotle maple glaze, crisp sage
Pecan pie (v) $12
- With cinnamon ice cream
Glutem free (gf)
full intolerances list available on request

Nearby Sample Menus

Eggs Benedict $21
- Poached eggs and toast
-Or with bacon, banana and maple syrup for $22
Oaty pancakes $21
Bacon and Eggs (GF) $20
- Streaky bacon, poached eggs and our own toasted house bread.
Steak Sandwich $22
- Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
Eggs Florentine (GF) $21
- Two poached eggs with spinach served on toast topped with hollandaise
Creamy mushroom on toast $18
- Delish, that's if you like mushrooms!
Breads and Dips (GF) $15
- House breads served with a trio of dips

Mussels (1/2 dozen) $4.70
Bacon $4.20
Chicken Kebab $2.80
Banana Fritter $2.00
Sole $5.50
Gurnard $5.50
Cheese Sticks (1/2 dozen) $4.70
Fish $2.70

Grilled Fish Of The Day Meal $18.50
- Served with chips, coleslaw & sauces
Chicken Nuggets x6 $5.00
Shellfish Dish $18.50
- 4 prawn cutlets, 4 scallops, 4 mussels served with chips, coleslaw & sauces
Crumbed Scallop $2.00
Battered Sausage $3.50
Crumbed Hoki $3.20
Fresh Fish Grilled $8.50
Hotdog $3.50

Fresh Crumbed Chicken with Fries n/a
MARKET FISH OF THE DAY $24.00
- (GF on request)
AGED HEREFORD BEEF BURGER $25.00
- with bacon, tomato, cheese, lettuce and fries
CAJUN CHICKEN SANDWICH $23.00
- with bacon, tomato, cheese, beetroot relish, red onion and fries
TROPICAL $24.00
- ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
MUSHROOM RISOTTO $34.00
- with spinach, smoked walnuts and white trifle oil.
Macaroni and Cheese n/a
- Ham, macaroni, cheese, baked and served with cheese
THAI ROTI WITH SPICED CHICKEN $15.00

Selection of two cheeses (100gm) $21.0
Selection of three cheeses (100gm) $28.0
- LUNCH - INFUSIONS
Banana Split $5.0
- marshmallow & fresh fruit salad, mini meringue
Seasonal market fresh vegetable $6.0
Oatmeal Porridge $17.5
- with banana compote and maple syrup
Cake! $5.0
- CHILDREN’S DRINKS
Teas $4.5
Amaretto Panna Cotta $16.0
- a selection of sweet treats for 2 to share

Whiting Battered $3.00
"LIL Fox" Cheese Burger $4.00
Chicken Chargrilled $6.50
Crab Stick $2.00
Loaded Wedges - 1/2 Scoop/1 Scoop sml $5.00/Lge $7.50
Foxy Fish Burger (Yummy Elephant Fillet) $7.50
Curry Roll $3.00
Hawaiian (ham, cheese and pineapple) $6.50

Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.
Ribeye
Onion jam $2.00
Trio of Salmon $16.00
- Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough.
T-Bone 500g $31.00
Kapiti Riverdale Cheddar
- Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallization.
Kapiti Tamarki Blue
- This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savory fresh herbs.

Chicken/Lamb/Beef $19.00
- Basmati biryani rice ,meat,nuts and spices cooked in one pot over slow fire.(mughal dish)
Bombay Jeera Aloo $15.00
- Fresh potatoes cooked with cumin and spices in Bombay style.
Malai Kofta / Palak Kofta $18.00
- Cottage cheese cubes and potato balls mixed with herbs and spices, simmered with cream and cashew sauce
Saagwala Chicken/Lamb/Beef $19.00
- Tender pieces of meat cooked in fresh spinach blended with spices.
Butter Chicken $19.00
- Chick Peas cooked with ginger, garlic and tomato sauce in North Indian style.
Paneer Pakora (6 pcs) $14.00
- Indian cottage cheese coated in a medley chickpea flour and crispy deep fried. Served with mint chutney.
Butter Paneer $18.00
- Cubes of cottage cheese cooked in tomato, ginger, spices and creamy gravy.
Gobhi Parantha $4.50
- Stuffed with crushed fresh cauliflower and spices.

BBQ N/A
Bacon N/A
Chilli Beans N/A
Cheese N/A
Smoked Chicken N/A
Tomato N/A
Chilli- Con- Carne N/A
Sour Cream N/A

Vegan Energy Salad $20
- feta replaced with falafel
Eggs Benedict $22
- Two poached eggs on Hislops wholemeal toast, hash browns, bacon, and hollandaise sauce
Falafel $4
Coconut Rice $17.5
- With kasundi mushrooms, wilted spinach, and a poached egg
Toast & Preserves $6.5
- Toasted Hislops wholemeal bread served with any two of: jam/honey/marmite/marmalade
Eggs Avocado & Harissa $18.5
- Two poached eggs on Hislops wholemeal toast with avocado and harissa smash, feta and wilted spinach
Hotcakes $16.50
- Blueberry hotcakes layered with fresh organic banana, berry compote, yoghurt and maple syrup. Add bacon $20.50
Hot Smoked Salmon $6

Frittata of salmon and coriander with a dash of sweet chilli sauce -
Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
Grand Croc-en-bouche (French Wedding Cake) A tower of choux pastries each filled with alternatively café, dark chocolate and Baileys patissière, drizzled with a crunchy caramel and served with strawbe -
Crème Brulée Silky French dessert with a crunchy caramel top -
Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
Escargots- Snails cooked in garlic butter -
Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -

Chicken caesar salad $24
- soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
Eton Mess Meringue.( Gf, V) $14
- Macerated strawberries, berry tubes, vanilla cream
Hangover Roll $14
- Streaky Bacon, caramelised Onion jam, fried egg, aged cheddar, Homemade BBQ sauce.
Aikmans Cheese Burger $23
- Half pound grass fed beef, totara cheddar, mayo, house pickles, curly fries
Central Otago Stone Fruits.( GF) $24
- Prosciutto, basil, tomatoes, gastric buffalo mozzarella.
Chicken wontons $17
- Aikmans good time sauce
Aikmans Grazing Platter.( GF) $41
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
- -11 for

HAWAIIAN $5.80
BBQ CHICKEN $6.80
CHICKEN SATAY $6.30
1/2 CHICKEN + FRIES $10.90
QUARTER CHICKEN $4.80
BASIC CHICKEN $5.80
1 CHICKEN + 2x FRIES $19.50
WHOLE CHICKEN $14.50

-burguer only $5.40
Ranch big chicken burger $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
-Single Beef $9.90
-Burger only $2.90
Natural-cut french fries
- Premium quality, skin-on, natural-cut french fries.
Double western bacon cheeseburger $11.90
- Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
-1/2 lb. Angus $12.90
-1/2 lb. Angus $14.50

Steak Black Bean Sauce $11.50
Chicken Chow Mein / Roast Pork Chow Mein $10.80
Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
Extra Serving on Meat $5.50
Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
Half Chicken & Chips Meal $12.00
Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80