Orleans Christchurch in Canterbury Menu

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Orleans waffle & fried chicken
- Orleans waffle & fried chicken with herb butter, maple chipotle glaze, crisp sage
Big southern gumbo
- This seafood sensation is the soul of louisiana - a traditional southern stew chock-full of blue swimmer crab, clams and mussels.Served with chipotle butter, flavoured rice, and a hefty ladle.
Pork belly po' boy
- With cumin lime mayo, sweet pickled cucumber, mint slaw

Pork ribs and hickory wings $38
- The impossible choice of ribs or wings got the better of us, so we chose both. Served with extra hickory sauce and celery, we can guarantee you'll be in finger lickin' heaven.
Big southern gumbo $38
- This seafood sensation is the soul of louisiana a traditional southern stew chock-full of blue swimmer crab, clams and mussels. Served with chipotle butter, flavoured rice, and a hefty ladle.
Chipotle braised brisket (gf) $38
- A monstrous slab of slow-cooked braised beef served with burnt avocado and tomatillo, black eyed pea succotash, and cornbread crumbs.Be prepared for one serious meat feast

Chicken cobb salad (gf) $18
- Whoney mustard, iceberg lettuce, avocado, pecans, tomato, maple bacon
Orleans buttermilk fried chicken waffle $16
- With chipotle maple glaze, crisp sage
Pork belly po' boy $14
- With cumin lime mayo, sweet pickled cucumber, mint slaw
Pulled beef po' boy $14
- With mustard mayo, jalapeno, roasted pepper, cripsy onions
Crab beignets $14
- With remoulade, cucumber, malt vinegar salt, potato strings
Fried green tomatoes (v) $16
- Rocket, asparagus, house ricotta, ranch (v)
Creole beef burger $16
- Tabasco mayo, pickles, bacon jam, cheddar, onion rings
Shrimp & grits (gf) $16
- With parmesan, grilled corn, pepitas
Andouille sausage $16
- With mustard mayo, jalapeno, roasted pepper, cripsy onions

Fried chicken $14
- With ranch and hickory sauce
Curly fries (gf,v) $8
- With creole salt & chiptole mayo
Orleans slaw (gf,v) $8
- With cumin lime mayo, pepitas and peanuts
Grilled jalapeno cornbread (gf,v) $8
- With chipotle butter, lime
Burnt broccoi (v) $10
- Spicy onions, fried peanuts, remoulade
Baked onion dip (gf,v) $10
- Served with corn chips
Hoppin' john $10
- Black-eyed peas, dirty rice, crispy pork belly
Loaded iceberg wedge (gf,v) $12
- With chipotle maple glaze, crisp sage
Fried okra & pickles (v) $14
- With parmesan and cocktail sauce

Key lime cheesecake (v) $12
- With sauteed strawberries
Banoffee pie (v) $12
- With chipotle maple glaze, crisp sage
Pecan pie (v) $12
- With cinnamon ice cream
Glutem free (gf)
full intolerances list available on request

Nearby Sample Menus

Sliced Pork with Mushroom Chow Mein $10.30
Halswell Fried Rice (Combination) $12.00
Plain $4.00
Steak with Black Bean Sauce $12.00
Prawn with Mushroom on Fried Rice $11.80
Big Hot Dog $2.80
Steak with Mushroom Chow Mein $10.30
Lemon Chicken $12.00

Deep Fried Taro $4.50
Black Bean Sauce Pork Ribs $4.50
Hum Shiu Kwok $4.50
Beef Brisket Noodle Soup $10.00
Foo San Pork Roll $5.00
Red Bean Buns $3.50
Baked BBQ Pork Bun $5.00
Deep Fried Chicken Wings $10.00

OX Triple with Chilli Pepper Dressing $8.00
Chicken and Vermicelli Soup $15.00
Mixed Seafood and Tofu Soup $5.00
Crayfish with Spring Onion and Ginger POA
Chef Special Pork Hock in Hot and Spicy Sauce $16.00
Shredded Pork with Hot Sweet and Sour Sauce $16.00
Salmon Sashimi POA
Black Pepper Venison on Sizzling Plate $28.00

Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
Chicken Naan $4.50
- Tandoori chicken filling
East Meets West $6.00
- Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream
All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
Chicken Curries $10.00
Kadhai Paneer $15.00
- Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
Shahi Paneer $13.50
- Homemade cheese cooked in a creamy sauce with almond paste and spices
Aloo Gobi $13.50
- The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander

Chef's Salad $7.00
Buttermilk Fried Chicken Bites $14.00
- Paprika aioli
Cornflake Crusted Brioche French Toast $19.00
- Spiced plums, coconut flakes, white chocolate cream
Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
Ten27 Platter $60.00
- Includes a selection of our house favourites, breads, dips, smoked salmon & cured meats - suitable for 2-4 people
Garlic Buttered Flat Breads $12.00
- Roasted peppers, rocket, goats cheese
Poached Prawns & Smoked Salmon $26.00
- Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
Southern Fried Buttermilk Chicken Burger $23.00
- Brioche bun, creamed corn, spiced tomato salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli

Garlic King Prawns $12.80
- Egg noodles with king prawns, shrimps and vegetables in garlic sauce.
Chicken Chow Mee $9.80
- Egg noodles with chicken and vegetables in oyster sauce.
Singapore Fried Noodles $9.80
- Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
Sweet Sour Chicken Noodles/Rice $9.80
Seafood Nasi Goreng $11.00
- Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in Malaysian-style spices.
Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
Cashew Chicken Chow Mee $10.50
- Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.

Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
- Or cream cheese, pesto, sun-dried tomato & black olives $7.50
Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
Egg, Mushrooms, Tomato $2.00
Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
Smoked Chicken or Smoked Salmon or Ham Salad $18.00
Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings

Cheese burger $9.00
2x Lemonfish, 1/2 scoop $10.00
1 Scoop $3.00
Crab stick $2.00
Plain sausage $3.00
Calamari $10.00
- 10x
Mussels $6.00
- 6x
Seafood chowder Sml $5.00 / Lrg $7.00

Breakfast Bagel $9.70
- Toasted split bagel smothered with cream cheese and tomato relish, topped with grilled bacon and an egg.
Homestead Grill $18.00
- Grilled bacon, sausages, hash browns, tomatoes, eggs and toast – the big one!!
Eggs Poached or Scrambled $10.80
- Lightly scrambled eggs OR two poached eggs with grilled tomato, served with toasted Hillyer’s Rye bread.
Breakfast available from 7:30 – 11:30am
Mini Homestead Grill $9.70
- Grilled bacon, sausage, hash brown, tomato, egg and toast.
Eggs Benedict
- Poached eggs drizzled with hot hollandaise sauce, served on Hillyer’s chunky bread, with your choice of either
Toasted Muesli $8.70
- Toasted Muesli served with a natural mixed berry compote & finished off with fresh natural yoghurt and milk.
Bacon & Banana Pancakes $14.00
- Hillyer’s famous pancakes served with crispy bacon, sliced banana, maple syrup and a dollop of cream or yogurt.

Asian Pork Burger $24
- Brioche bun, sesame slaw, habanero, fries
Chipotle Chicken Tacos N/A
- Soy and Vegetable Dumplings
Today’s Classic Pie $21
- Big chips, small salad, gravy
Soy and Vegetable Dumplings $13
- Pan fried, soy chilli sauce
Spiced wedges, sour cream, sweet chilli $10/$16
Risotto $25
- Truffle cauliflower, Parmesan, almonds
Duck Fat Boulanger Potato $7
Beetroot Hummus Flat Bread $12
- Feta, dukkah

Ice cream Selection $12.00
- A selection of gourmet ice creams from the current menu
Omelette $18.50
- Classic 3 egg omelette; filled w/ your choice of: tomato, cheese, ham, onion, mushroom or smoked salmon / served w/ tomato relish & toasted ciabatta, rye or gluten free bread
Crumbed Calamari $15.00
- Crumbed calamari rings with fresh lemon & chipotle mayo
Cheese Platter $24.00
- A selection of fine NZ chesses, crackers and Quince paste
Hot Cakes $12.00
- w/ bacon & banana, maple syrup
Crisp Olive Crostini $12.00
- semidried tomato roast garlic & pumpkin seed pesto
Minestrone Soup $16.00
- cannellini beans, Peter Timbs hot Hungarian sausage with fine winter vegetables & parmesan croute
Flat Bread $9.00
- Rosemary, garlic & parmesan baked flat bread

Cheeky Chicken $5.00
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Custom Mix $10.00 per head
Grilled Wedges $4.90
Pita Chips and Dip $3.90
Signature Kids $5.00 per head
Very Vegemite $4.00

-side $14.50
Eye fillet steak served with chef’s special sauce $34.00
Pan-fried salmon fillet topped with chef’s special sauce $32.00
Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
Fried rice with roast pork & Chinese sausage $28.00
Matcha ice cream with lychee $14.50
Deep-fried ice cream $14.50
Stir-fried Squid with black bean sauce $30.00

Grilled Eel Don $20.00
Half & Half Sushi 8P $10.00
Beef Curry $13.50
Crumbed Hoki Curry $13.50
Prawn Katsu Roll 8P $12.00
- Cabbage, Mayo, Tartar sauce, Prawn-Katsu
Nigiri - Fresh Salmon 6P $12.00
Takoyaki $6.00
Steamed Rice L $4.00 S $2.50

Chicken $9.00
- Chicken nuggets served in a basket with fries
Salsa Selection $13.50
- Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
Antojitos Mexicanos $17.00
- The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
Chiles Rellenos $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
Queso Fundido $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
Quesadillas $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
Caldo de Pollo $10.50
- Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup