Orleans Christchurch in Canterbury Menu

SIGNATURE SIGNATURE
  • Orleans waffle & fried chicken
    • Orleans waffle & fried chicken with herb butter, maple chipotle glaze, crisp sage
  • Big southern gumbo
    • This seafood sensation is the soul of louisiana - a traditional southern stew chock-full of blue swimmer crab, clams and mussels.Served with chipotle butter, flavoured rice, and a hefty ladle.
  • Pork belly po' boy
    • With cumin lime mayo, sweet pickled cucumber, mint slaw
HEADLINERS HEADLINERS
  • Pork ribs and hickory wings $38
    • The impossible choice of ribs or wings got the better of us, so we chose both. Served with extra hickory sauce and celery, we can guarantee you'll be in finger lickin' heaven.
  • Big southern gumbo $38
    • This seafood sensation is the soul of louisiana a traditional southern stew chock-full of blue swimmer crab, clams and mussels. Served with chipotle butter, flavoured rice, and a hefty ladle.
  • Chipotle braised brisket (gf) $38
    • A monstrous slab of slow-cooked braised beef served with burnt avocado and tomatillo, black eyed pea succotash, and cornbread crumbs.Be prepared for one serious meat feast
SOULFUL CLASSICS SOULFUL CLASSICS
  • Chicken cobb salad (gf) $18
    • Whoney mustard, iceberg lettuce, avocado, pecans, tomato, maple bacon
  • Orleans buttermilk fried chicken waffle $16
    • With chipotle maple glaze, crisp sage
  • Pork belly po' boy $14
    • With cumin lime mayo, sweet pickled cucumber, mint slaw
  • Pulled beef po' boy $14
    • With mustard mayo, jalapeno, roasted pepper, cripsy onions
  • Crab beignets $14
    • With remoulade, cucumber, malt vinegar salt, potato strings
  • Fried green tomatoes (v) $16
    • Rocket, asparagus, house ricotta, ranch (v)
  • Creole beef burger $16
    • Tabasco mayo, pickles, bacon jam, cheddar, onion rings
  • Shrimp & grits (gf) $16
    • With parmesan, grilled corn, pepitas
  • Andouille sausage $16
    • With mustard mayo, jalapeno, roasted pepper, cripsy onions
SUPPORT ACTS SUPPORT ACTS
  • Fried chicken $14
    • With ranch and hickory sauce
  • Curly fries (gf,v) $8
    • With creole salt & chiptole mayo
  • Orleans slaw (gf,v) $8
    • With cumin lime mayo, pepitas and peanuts
  • Grilled jalapeno cornbread (gf,v) $8
    • With chipotle butter, lime
  • Burnt broccoi (v) $10
    • Spicy onions, fried peanuts, remoulade
  • Baked onion dip (gf,v) $10
    • Served with corn chips
  • Hoppin' john $10
    • Black-eyed peas, dirty rice, crispy pork belly
  • Loaded iceberg wedge (gf,v) $12
    • With chipotle maple glaze, crisp sage
  • Fried okra & pickles (v) $14
    • With parmesan and cocktail sauce
THE BIG FINALE THE BIG FINALE
  • Key lime cheesecake (v) $12
    • With sauteed strawberries
  • Banoffee pie (v) $12
    • With chipotle maple glaze, crisp sage
  • Pecan pie (v) $12
    • With cinnamon ice cream
  • Glutem free (gf)
  • full intolerances list available on request

Nearby Sample Menus

  • Classic Chicken Breast Burger $9.90
    • Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
  • Fiesta $29.90
    • Complement a whole flame-grilled chicken with your choice of a large side.
  • Veggie Pita $10.90
    • Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
  • Avocado Spread $1.50
  • Portuguese Paella $13.90
    • Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
  • 5 Grilled Tenderloins $11.90
    • So tender you'll feel it in your loins.
  • Portuguese Rolls (Regular) $4.50
  • Classic Chicken Wrap $9.90
    • Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
  • Chocolate Donut $2.30
  • Blue Cod $6.50
  • Bacon & Corn pattie $2.30
  • Queen Scallops 6 for $8.00
  • Chicken Burger $4.50
  • Deep Fried Moro Bars $3.00
  • Akaroa Cod $5.00
  • Pauna Pattie $2.50
  • Gourmet sandwiches $7.90
    • Chicken Satay, Lettuce,Tomato and Cucumber / Chicken, Avocado and Tomato / Smoked Salmon, Lettuce,Red Onion and Cream Cheese
  • Plain toasted crossiant $4.90
    • Available with strawberry jam and butter
  • Vegetarian sandwich $6.90
    • Lettuce, Cheese, Tomato,Avocado and Cucumber
  • Toasties $7.00
    • Ham, Cheese and Tomato / Ham, Cheese and Pineapple
  • B.L.A.T. (Grilled bacon, lettuce,avocado and tomato) $12.90
    • Served on lightly toasted Turkish bread
  • Pancake breakfast $11.90
    • Pancake served with bacon and banana drizzled in maple syrup
  • Scrambled eggs on toast $8.90
    • Add bacon (2 rashes) $2.00. Add grilled tomato $1.50
  • Double Chocolate mousse $5.90
  • Chillingworth Slaw w Peanuts $9.00
  • Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
  • Pumpkin, Chick Pea & Rocket Salad $9.00
  • Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
  • Chicken Liver Pate, Pickled Pear, Toast $17.00
  • Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
  • Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
  • Lemon Pepper Squid, Aioli $14.00
  • Combination Meat Fried Rice $19
  • Squid with Chilli and Garlic $19
  • Egg Fried Rice $Bowl $3
  • King Prawns with Casgew Nuts and Vegetables $24
  • Taiwan Mountain Tea / Pu'er Tea (Black Tea) $3
  • Tofu with Sweet & Sour Sauce $17
  • King Prawns with Chilli and Garlic ( Sizzling ) $23
  • King Prawns with Satay Sauce and Vegetables $22
  • Cashew Nuts $4.00
  • Sweet & Sour Pork R $11.90 / L $12.90
  • Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
  • Chicken Satay Skewers 2 for $5.50
  • Steamed Rice $5.50
  • Pork & Wonton Soup $9.00
  • Steak with Black Bean Sauce R $11.90 / L $12.90
  • - Japanese curry sauce
  • All tempura bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
  • Teriyaki Chicken & Soba Noodles $9.90
  • Large $13.90
  • R/combo $13.60
    • with miso or green tea
  • Teriyaki Chicken Bowl
  • Teriyaki Salmon Bowl
  • Rice (180gm) $3.00
  • Breakfast bruschetta 12.50
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
  • Eggs Benedict 16.50
    • with spinach …
  • Salmon rosti GF, DF 15.50
    • Potato rosti with hot smoked salmon and dill mayo …
  • Warmed Croissant 8.50
    • with deli ham, Maasdam cheese and tomato /with jam … 5.50
  • Free-range smoky bacon, Rosti, Bratwurst … 5.00
  • Calzone 12.00
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Toast Turkish or grain 8.00
    • with fresh tomato /double
  • Bacon butty 10.50
    • Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5
  • Green Lip Mussels $15.00
    • New Zealand half shell mussels cooked in a creamy white wine and coconut sauce with fresh ginger, coriander, lime and sweet chilli. We suggest you try with a Pointers Pale Ale.
  • Ice Cream Sundae $12.00
    • Vanilla Bean ice cream with toasted almonds, pistachios and your choice of sauce.
  • Fries
  • -Entrée $10.50
  • Pear & Blue Cheese Salad $16.50
    • Pears, blue cheese and baby spinach leaves with dried cranberry and cashew salad finished with a dijon mustard and honey dressing.
  • Soup $12.50
    • Created fresh and served with ciabatta bread.
  • Chicken and Cranberry
    • Smoked chicken, cranberry, brie and rosemary.
  • Gluten Free Options Available
  • Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
  • Soup, winter offering (v,gf) $15.50
  • Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
  • Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
    • see blackboard (Priced 1 / 2 / 3 x 40g serve)
  • Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
  • Duck liver parfait, Muscovado & onion jam, bread $19.50
  • Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
  • Homemade bread, extra serve $7.50
  • CHICKEN SALAD $14.00
    • with cashews & yogurt dressing
  • FRENCH TOAST $14.50
    • with bacon, banana, maple syrup & cream
  • PANCAKES $14.50
    • with berry compote, maple syrup & cream
  • FARMER'S BREAKFAST $17.00
    • with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
  • THE BEEF SALAD $14.00
    • with crispy noodles & toasted peanuts
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • BACON $4.50
  • SIDES
  • Roast of the Day – Beef, Chicken or Pork $19.50
    • served with roast potatoes, seasonal vegetables & gravy
  • Crumbed Beef Schnitzel $16.00
    • served with salad or coleslaw and fries
  • Children under 10 years old. Meals followed by an ice-cream sundae with a choice of topping – chocolate, caramel, banana or strawberry
  • Roast – Chicken, Beef or Pork $19.50
    • roasts are served with seasonal vegetables
  • Kids Roast $12.00
    • beef, chicken, lamb or pork
  • Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee
  • Hoofbeats Burger $15.00
    • beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato & BBQ sauce served with fries
  • Fish & Chips $19.50
    • crumbed dory (2 pieces) served with fries & salad
  • Friands (Gluten Free) $4.70
  • Breakfast Croissant $7.30
  • Fruit Salad $6.80
  • Toast with Jam & Butter $4.70
  • Panini $8.20
  • Gourmet Pies $7.20
  • Breakfast Wrap $7.90
  • Muffin Sweet or Savoury $4.70
  • - add fruit $13.50
  • - add bacon $12.50
  • - bacon, egg and tomato $9.50
  • hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
  • corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50
  • pulled pork with Dijon and maple slaw wrap $13.50
  • full English, eggs your own way, sausage, bacon, mushroom, potato rosti and tomato $19.50
  • - add fruit or bacon $14.50
  • Vegetarian Stack $21.50
    • Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
  • Eggs on Toast $8.50
    • Poached, scrambled or fried eggs on your choice of Brioche / Wholemeal / White Toast
  • Beauvais Breakfast $21.50
    • Potato rosti, mushroom, chorizo, bacon, homemade baked beans, eggs your way on toasted ciabatta and roasted tomato relish
  • Vegetarian Stack $21.50
    • Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
  • Hummus $3.00
  • Moroccan Chicken Salad $19.50
    • Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and crumbed brie cheese
  • Chefs Soup of the Day with Ciabatta Toast $11.00
  • Garlic Prawns $18.50
    • Prawns cooked with white wine and garlic served on salad with lemon dressing and garlic bread
Orleans Christchurch

Orleans Christchurch

location

Address

89 Lichfield Street, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

33657312

email

Email

None

clock

Opened hours

Mon-Fri: 12:00 pm - 4:00 am Sat: 4:00 pm - 4:00 am Sun: 4:00 pm - 11:45 pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Outdoor Seating

Location
89 Lichfield Street, Christchurch, Canterbury, 8011, New Zealand
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