Orleans Christchurch in Canterbury Menu

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Orleans waffle & fried chicken
- Orleans waffle & fried chicken with herb butter, maple chipotle glaze, crisp sage
Big southern gumbo
- This seafood sensation is the soul of louisiana - a traditional southern stew chock-full of blue swimmer crab, clams and mussels.Served with chipotle butter, flavoured rice, and a hefty ladle.
Pork belly po' boy
- With cumin lime mayo, sweet pickled cucumber, mint slaw

Pork ribs and hickory wings $38
- The impossible choice of ribs or wings got the better of us, so we chose both. Served with extra hickory sauce and celery, we can guarantee you'll be in finger lickin' heaven.
Big southern gumbo $38
- This seafood sensation is the soul of louisiana a traditional southern stew chock-full of blue swimmer crab, clams and mussels. Served with chipotle butter, flavoured rice, and a hefty ladle.
Chipotle braised brisket (gf) $38
- A monstrous slab of slow-cooked braised beef served with burnt avocado and tomatillo, black eyed pea succotash, and cornbread crumbs.Be prepared for one serious meat feast

Chicken cobb salad (gf) $18
- Whoney mustard, iceberg lettuce, avocado, pecans, tomato, maple bacon
Orleans buttermilk fried chicken waffle $16
- With chipotle maple glaze, crisp sage
Pork belly po' boy $14
- With cumin lime mayo, sweet pickled cucumber, mint slaw
Pulled beef po' boy $14
- With mustard mayo, jalapeno, roasted pepper, cripsy onions
Crab beignets $14
- With remoulade, cucumber, malt vinegar salt, potato strings
Fried green tomatoes (v) $16
- Rocket, asparagus, house ricotta, ranch (v)
Creole beef burger $16
- Tabasco mayo, pickles, bacon jam, cheddar, onion rings
Shrimp & grits (gf) $16
- With parmesan, grilled corn, pepitas
Andouille sausage $16
- With mustard mayo, jalapeno, roasted pepper, cripsy onions

Fried chicken $14
- With ranch and hickory sauce
Curly fries (gf,v) $8
- With creole salt & chiptole mayo
Orleans slaw (gf,v) $8
- With cumin lime mayo, pepitas and peanuts
Grilled jalapeno cornbread (gf,v) $8
- With chipotle butter, lime
Burnt broccoi (v) $10
- Spicy onions, fried peanuts, remoulade
Baked onion dip (gf,v) $10
- Served with corn chips
Hoppin' john $10
- Black-eyed peas, dirty rice, crispy pork belly
Loaded iceberg wedge (gf,v) $12
- With chipotle maple glaze, crisp sage
Fried okra & pickles (v) $14
- With parmesan and cocktail sauce

Key lime cheesecake (v) $12
- With sauteed strawberries
Banoffee pie (v) $12
- With chipotle maple glaze, crisp sage
Pecan pie (v) $12
- With cinnamon ice cream
Glutem free (gf)
full intolerances list available on request

Nearby Sample Menus

Caesar Salad $19.00
- cos lettuce, croutons, bacon, parmesan, poached egg, creamy Caesar dressing, chicken or salmon
Seafood $58.00
- smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
Slow Roasted Pork Belly $28.00
- cauliflower puree, crackle, apple slaw and gravy
Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
Handcut Chips $10.00
- with sour cream, tomato salsa
Braised Beef $16.00
- coleslaw and grilled corn salsa (pair).
Falafel $16.00
- seasonal leaves, cucumber, mint yoghurt
Salted Cod and Potato Fritters $14.00
- with salsa verde

Monday Madness $23.5
- Buttermilk Fried Chicken - no sharing
Pulled Pork Burger $19.5
- slow roasted pork shoulder, BBQ sauce, cabbage and pickles
200gm Canterbury Angus Eye Fillet $38.0
Add spare ribs to any steak $6.0
Jamaican Chicken Salad $24.5
- grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
Inside Out Trumpet $12.5
- waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
250gm Canterbury Angus Rump Steak $28.0
- served with shoestring fries, red wine jus and summer salad
Fried Chicken Burger $23.5
- crispy fried chicken, buffalo mayo, house pickle, ranch slaw

Fried mussels $1.20 each / $9.90doz
Chicken with curry sauce $12.00
Combination fried rice / Combination fried noodles / Combination chow mein(gravy) $12.00
Beef tomato on fried rice $13.00
Steak $5.30
Cheese / Egg / Bacon $4.20
Chicken and corn soup $5.00
Plain $3.50

Monster Burger $7.00
Cheese Burger $4.20
tarakihi $5.00
Curry Roll $2.80
Pauna Pattie $2.50
Lasagne Pattie $4.00
Bacon Burger $4.50
Mushroom Burger $4.20

Sushi balls set $3.50
Kitsune (fried tofu) udon $12.90
Hamburgers steak & ribeys steak (medium - rare) $37.00
Pork & miso ramen $13.90
Prawn cutlet burger $13.90
Baked pudding chocolate ice cream pudding $10.00
Banana smoothie $7.50
Smoked salmon & prawn salad $12.90
- Served with cameron dressing

300gm ribeye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli or mushroom sauce topping
Whole crayfish $85.00
- Mornay. served hot in a creamy béchamel cheese sauce with salad and chips
Mussels $12.00
- Six fresh omega mussels steamed in white wine, with a chilli, coriander, roasted garlic and coconut cream sauce served with our delicious garlic bread
Double bacon, sausages & eggs $12.00
- One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
Lamb salad $20.00
- Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
Fish $12.00
- Tasty piece of beer battered snapper (130gram) with our homemade tartare sauce served with chips
Mac n' cheese $12.00
- A pub classic, macaroni with a cheese blend of parmesan and mozzarella with added bacon and spring onions
300gram rib-eye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips

- Gourmet $50
- 2 Large Gourmet Pizzas, large cajun wedges, garlic bread, 4 phoenix drinks
BBQ Hawaiian Chicken L $22 / M $16 / S $10
- Red Onion, Red Peppers, Pineapple, Chicken, Bacon, BBQ Sauce
Chicken $10
-Keel $3.50
Add Bacon to any Kebab or Burger for just $1
-Wing $3
Battered fish fillet & fries $5
Chicken Twister
- Crispy Chicken Fillet with Mayo, Lettuce, Cheese & choice of sauce.

-add seasonal fruit $5
Nosh Burger with Tatties $23.50
- chicken & kale pattie with bacon or beetroot & chickpea pattie with mushroom, both served with asian slaw & swiss cheese
Platter for Two (Asian Style) $17.50
- sushi, Vietnamese rolls & spring rolls with dipping sauces
Fries $8.50
- with tomato sauce
Garlic Bread 1/2 Loaf $7.0 F Loaf $12.5
- mini loaf toasted and smothered with roast garlic and parsley butter
-add poached eggs $3
Fishermans Platter $23.50
- seasonal seafood served with potato skins & aioli
Bruschetta Board $45.50
- gourmet platter to share between 2-4 people

Bacon & Eggs $4.80
Chicken & Cheese Pattie $2.70
Cheese $4.00
Steak $5.50
Deep Sea Cod $4.50
Cheese & Onion Fritter $2.50
Extra $0.80
Chips $2.50

Steak. Tomato & Onion On Rice $11.50
Moro Nar $3.00
Doz Mushrooms $7.00
Lunch Box $7.00
Beetroot $5.80
Steak Fried Noodles $10.00
Small $7.50
Dinner Box $9.00

48th Street $22.50 / $32.50
- Garlic, oregano, mushrooms, cream cheese, bacon & sun dried tomatoes.
Indonesian $22.50 / $32.50
- King prawns, shrimps, peanuts - on a satay sauce.
Hyde Park $22.50 / $32.50
- Caramelized onions , mushrooms and a hint of blue cheese.
Italian $22.50 / $32.50
- Tomatoes, garlic with fresh basil - a fantastic pizza.
The Cheese Burger $22.50 / $32.50
- New York spicy sausage,onions, gherkins, tasty cheese, mustard and tomato sauce.
Indian $22.50 / $32.50
- Butter chicken with nuts and a swirl of yogurt sauce.
Hot Dog & Fries $8.50
- Mini Hot Dog & Fries: NZ style on a stick
Chicken $22.50 / $32.50
- Smoked chicken, cranberry sauce, brie cheese. This is our specialty!

Eton mess
- berries & pomegranate syrup,strawberry ice cream
Beef fillet, horseradish whipped potato,seasonal vegetables, port jus
Chocolate crème brûlée with berries ice cream
Soup of the day Served house baked bread
Trio of ice cream
Yellow fin tuna sesame crusted pan seared,wakame orange salad, soy dressing
Confit Duck leg, tomato and herb cassoulet,seasonal vegetable, port jus
Roasted beetroot and goats cheese salad,balsamic dressing

-Combo $10.00
-Combo $10.00
Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.