Orleans waffle & fried chicken with herb butter, maple chipotle glaze, crisp sage
Big southern gumbo
This seafood sensation is the soul of louisiana - a traditional southern stew chock-full of blue swimmer crab, clams and mussels.Served with chipotle butter, flavoured rice, and a hefty ladle.
Pork belly po' boy
With cumin lime mayo, sweet pickled cucumber, mint slaw
HEADLINERS
Pork ribs and hickory wings $38
The impossible choice of ribs or wings got the better of us, so we chose both. Served with extra hickory sauce and celery, we can guarantee you'll be in finger lickin' heaven.
Big southern gumbo $38
This seafood sensation is the soul of louisiana a traditional southern stew chock-full of blue swimmer crab, clams and mussels. Served with chipotle butter, flavoured rice, and a hefty ladle.
Chipotle braised brisket (gf) $38
A monstrous slab of slow-cooked braised beef served with burnt avocado and tomatillo, black eyed pea succotash, and cornbread crumbs.Be prepared for one serious meat feast
SOULFUL CLASSICS
Chicken cobb salad (gf) $18
Whoney mustard, iceberg lettuce, avocado, pecans, tomato, maple bacon
Orleans buttermilk fried chicken waffle $16
With chipotle maple glaze, crisp sage
Pork belly po' boy $14
With cumin lime mayo, sweet pickled cucumber, mint slaw
Pulled beef po' boy $14
With mustard mayo, jalapeno, roasted pepper, cripsy onions
Crab beignets $14
With remoulade, cucumber, malt vinegar salt, potato strings
Sliced Banana filled with ice cream, whipped cream and drizzled with chocolate and caramel sauces
Kids Size Pad Thai N/A
Stir-fried rice noodles with egg, carrot, bean sprouts, spring onion and peanuts. Choice of meat: Chicken, Beef or Pork
Sour Soup (1 person / 3 people share) $11.5 / $28
Vegetables & Tofu. Another popular flavour sour soup with courgette, carrot, bamboo shoots, capsicum, baby corn, spring onion, bean sprouts and mushrooms
Cake of the Day $10
Please check with our staff for the cake of the day
Pad Thai $19
Stir-fried rice noodle with egg, carrot, bean sprouts, spring onion and peanuts. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
Chicken Satay (3 Pieces) $12.5
Skewers of marinated chicken breast with home made peanut sauce
Basil Stir Fried $20
Stir-fried basil, garlic with a generous assortment of fresh vegetables very popular in Thailand. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
Curry Puff (3 Pieces) $9.5
Chicken minced, sweet potato flavour with curry powder
Aoraki smoked salmon on potato hash topped with poached eggs
Aoraki Salmon $28.00
Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
Mussels with honey, soy and sesame seeds $8.00
Tender Goat pieces in Indian sauce $8.00
Pan fried calamari with chorizo $8.00
Duck Liver Parfait $15.00
Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips - add Chicken $4.00
All served with Greek oven roasted potatoes (Tossed in oregano, thyme and olive oil) & Coleslaw (Finely shredded cabbage, marsala soaked raisins, parmesan, tabasco, aioli and brioche croutons)
Crumbed potato balls $2.00
Sweet Waffles $17.00
with blueberries, maple bacon rashers, agave nectar & chai spiced cream
Gas monkey antipasto platter (serves 2-3 people) $35.00
Cured meats, pickles, marinated olives, soft and hard cheese, fruit, grilled ciabatta, cheesy corn chips with guacamole & salsa
The Silverback Stack $16.00
with potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise
Soba Noodle Salad $17.00
Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing - add Salmon $5.00