Orleans Christchurch in Canterbury Menu

SIGNATURE SIGNATURE
  • Orleans waffle & fried chicken
    • Orleans waffle & fried chicken with herb butter, maple chipotle glaze, crisp sage
  • Big southern gumbo
    • This seafood sensation is the soul of louisiana - a traditional southern stew chock-full of blue swimmer crab, clams and mussels.Served with chipotle butter, flavoured rice, and a hefty ladle.
  • Pork belly po' boy
    • With cumin lime mayo, sweet pickled cucumber, mint slaw
HEADLINERS HEADLINERS
  • Pork ribs and hickory wings $38
    • The impossible choice of ribs or wings got the better of us, so we chose both. Served with extra hickory sauce and celery, we can guarantee you'll be in finger lickin' heaven.
  • Big southern gumbo $38
    • This seafood sensation is the soul of louisiana a traditional southern stew chock-full of blue swimmer crab, clams and mussels. Served with chipotle butter, flavoured rice, and a hefty ladle.
  • Chipotle braised brisket (gf) $38
    • A monstrous slab of slow-cooked braised beef served with burnt avocado and tomatillo, black eyed pea succotash, and cornbread crumbs.Be prepared for one serious meat feast
SOULFUL CLASSICS SOULFUL CLASSICS
  • Chicken cobb salad (gf) $18
    • Whoney mustard, iceberg lettuce, avocado, pecans, tomato, maple bacon
  • Orleans buttermilk fried chicken waffle $16
    • With chipotle maple glaze, crisp sage
  • Pork belly po' boy $14
    • With cumin lime mayo, sweet pickled cucumber, mint slaw
  • Pulled beef po' boy $14
    • With mustard mayo, jalapeno, roasted pepper, cripsy onions
  • Crab beignets $14
    • With remoulade, cucumber, malt vinegar salt, potato strings
  • Fried green tomatoes (v) $16
    • Rocket, asparagus, house ricotta, ranch (v)
  • Creole beef burger $16
    • Tabasco mayo, pickles, bacon jam, cheddar, onion rings
  • Shrimp & grits (gf) $16
    • With parmesan, grilled corn, pepitas
  • Andouille sausage $16
    • With mustard mayo, jalapeno, roasted pepper, cripsy onions
SUPPORT ACTS SUPPORT ACTS
  • Fried chicken $14
    • With ranch and hickory sauce
  • Curly fries (gf,v) $8
    • With creole salt & chiptole mayo
  • Orleans slaw (gf,v) $8
    • With cumin lime mayo, pepitas and peanuts
  • Grilled jalapeno cornbread (gf,v) $8
    • With chipotle butter, lime
  • Burnt broccoi (v) $10
    • Spicy onions, fried peanuts, remoulade
  • Baked onion dip (gf,v) $10
    • Served with corn chips
  • Hoppin' john $10
    • Black-eyed peas, dirty rice, crispy pork belly
  • Loaded iceberg wedge (gf,v) $12
    • With chipotle maple glaze, crisp sage
  • Fried okra & pickles (v) $14
    • With parmesan and cocktail sauce
THE BIG FINALE THE BIG FINALE
  • Key lime cheesecake (v) $12
    • With sauteed strawberries
  • Banoffee pie (v) $12
    • With chipotle maple glaze, crisp sage
  • Pecan pie (v) $12
    • With cinnamon ice cream
  • Glutem free (gf)
  • full intolerances list available on request

Nearby Sample Menus

  • MOZZARELLA CHICKEN MELT (GFO/DFO) $21.90
    • Succulent chicken topped with melted mozzarella resting on toasted whole grain with avocado mash, lettuce, tomato & dressed with our sweet onion jam. Add fries - $3.90 (GFO/DF)
  • CRANBERRY CHICKEN (GFO/DFO) $30.90
    • Tasty chicken breast slices, roasted bell peppers & mozzarella on our Chef’s special sweet apricot base then garnished with cranberry sauce & sprinkled with roasted cashew nuts.
  • DEEP FRIED CAMEMBERT $13.90
    • Crumbed camembert wedges deep fried until golden brown & served with a plum sauce
  • SAINTS SALAD SPECIAL (GFO/DFO) $20.90
    • Chef’s tasty daily salad creation.
  • CHICKEN NUGGETS (GFO $11.90
    • Yummy chicken nuggets & fries. Add salad - $2.90 (GF/DFO)
  • MEAT LOVERS (GFO/DFO) $32.90
    • True to the name we accommodate with lashings of ham, pepperoni, chicken, bacon, mozzarella & then drizzled with Saints smoky BBQ sauce.
  • EGGS BENNY (GFO/DFO) $18.90
    • Soft poached eggs served on the classic English muffin, hash browns, spinach & topped with hollandaise sauce. Add bacon - $3.90 (GF/DF) Add smoked salmon - $4.90 (GF/DF)
  • FISH N CHIPS $22.90
    • This meal delivers with a freshly beer battered fillet of the day served with a crisp salad, golden fries, our house made tartar sauce & fresh lemon.
  • Curried lamb N/A
  • Back by popular demand N/A
    • Butter Chicken
  • Mince N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Steak, Bacon & Cheese N/A
  • Potato Top N/A
  • Lamb & Kumara N/A
  • Chicken & Cranberry N/A
  • Mafalde pasta with chorizo, prawn, olive tomato caper sauce $18.00
  • French toast with banana coated in cinnamon & sugar (v) $15.00
  • Moules mariniere (mussels) served w garlic & white wine, crispy bread $18.50
  • Chocolate tort served with ice cream $13.50
  • Seafood saffron chowder wtih local seafood including akaroa salmon & blue cod $14.00
  • Grilled smoked salmon bagel served with salad & a cream cheese, caper & chive mousse $17.50
  • Duck liver pate, served with herb garlic bread & crispy wafers $14.50
  • Pork cheek & porcini pie served on a herbed mash $17.00
  • Lamb
  • Childrens Souvlaki
  • Double $12.50
  • Single $10.20
  • Double $12.50
  • Combo
  • Chicken, Pork, Beef pattie
  • Double $12.20
  • Lime Chicken $29.50
    • Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
  • Margherita S$10.50 /M $16.00 /L $27.50
    • Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
  • Al Funghi S$10/M$15.50/L $27.00
    • Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
  • Roast Vege S $12.00/ M $17.50/ L $29.50
    • A selection of oven roasted seasonal vegetables, mushrooms. Finished with garlic aioli. A delectable combination any time of the year.
  • Smoked Salmon Tag $21.00
    • Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
  • Porto Fino S $12.00/ M $17.50/ L $29.00
    • Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
  • Green Salad $7.00
    • Mixed lettuce leaves served with a dressing.
  • Baby Spinach Salad $10.50
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
  • Average Joe Pack
    • 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit
  • Large Club Sandwich Platter $35.50
    • 32 pieces
  • Small Quiche Bite platter $28.50
    • 24 pieces
  • Carrot & Celery Sticks, Pickled onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip
  • Small $34
    • Club sandwiches, slices and fresh fruits. (For Approx. 5 People)
  • -31 $11.20 pp
  • Flavours available: Ham & Pineapple and Vegetarian
  • Large $34.50
    • Approx. 35+ pieces
  • Onion Rings (one dozen) $9.90
    • Served with aioli and tomato sauce.
  • Thai Beef Salad $19.90
    • 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
  • Open Steak Sandwich $20.90
    • 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
  • Gourmet Chicken Burger $19.90
    • Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
  • Seafood Chowder $15.50
    • A creamy chunky chowder - a Milieu Specialty
  • Kumara Corn Fritters $18.50
    • Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
  • Golden Fries $8.90
    • Served with aioli and tomato sauce.
  • Caesar Salad $18.90
    • Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
  • Fruit Sorbet Bowl $12.00
    • selection of flavours
  • Akaroa Warmed Smoked Salmon $23.00
    • pickled cucumber & radish, salmon caviar, baby winter herbs, creme fraiche with wasabi
  • Azuki Bean and Beetroot Salad $25.00
    • Azuki bean, roast beetroot, cauliflower, walnut & black quinoa salad, with goat's cheese, rocket micros finished with a balsamic & olive oil dressing
  • Peppers Breakfast $22.00
    • eggs your way: sausage, bacon, grilled tomato, hash brown, and mushrooms served w/ toasted ciabatta, rye or gluten free bread with tomato relish
  • NZ Cheese Board $24.00
    • a selection of New Zealand's finest handpicked cheeses with marinated prunes, walnut & oat crackers
  • Orange Roughy $24.00
    • Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
  • French Fries $9.00
    • Beer battered fries with garlic aioli & tomato sauce
  • Azuki Bean and Beetroot Salad $25.00
    • Azuki bean, roast beetroot, cauliflower, walnut & black quinoa salad, with goat's cheese, rocket micros and a balsamic and olive oil dressing
  • Happy Ham $5.00
  • - 4 Pack $4.90
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • BBQ Bacon $7.90
    • Breast Fillet, Mayo, Cheese, Tomato, Lettuce, Onion, Bacon, Smokey BBQ Sauce
  • Chicken ‘ n’ Bacon Deluxe $7.90
    • Chicken Fillet, Caramelized Onion, Salad, Smokey BBQ Sauce, Bacon, Shredded Cheese
  • Meat Lovers
    • Mozzarella,Pizza Sauce, Ham, Smokey Bacon, Pepperoni Salami, Kransky, Chorizo, Cabanossi, BBQ Sauce
  • Country King $7.90
    • Breast Fillet, Mayo, Cheese, Tomato, Onion, Lettuce, Pesto Sauce
  • BBQ Bacon / Fungy Ham / Pepperoni / Veg. Classic / Kid's Special / Cheesy Garlic / Margherita
  • Wild Venison
    • Mozzarella,Pizza Sauce,Venison,Capsicum,Olives,Feta, Roasted Pumpkin,Plum Sauce
  • Coppell Street
    • Mozzarella, Pizza Sauce, BBQ Sirloin Steak & Bacon, Mushroom, Tomato, Caramelized Onion, Cracked Pepper & Garlic Butter
  • Spicy Chicken $7.90
    • Breast Fillet, Mayo, Cheese, Onion, Sweet Chilli Sauce, Lettuce
  • Fish & Chips $24.50
    • beer battered fresh fish served with hot fries, garden salad and tartare sauce
  • Smoked chicked salad $18.00
    • Fresh manuka chicken slivers, tossed with crisp mediterranean garden salad, french dressing and pesto bruschetta
  • Spicy chicken filo $16.50
    • Marinated chicken pieces in spring onions, garlic, jalapeno chilli, cumin, coriander, yoghurt and lemon, drizzled with a lime yoghurt dressing. Served with a garden salad
  • Seafood chowder $15.00
  • Open focaccia sandwhich $17.50
    • Sauteed tender chicken breast pieces, mushrooms, creamy french tarragon sauce on a homemade focaccia bread and onion marmalade
  • Mussels $25.00
    • Green lipped mussels, sauteed in virgin olive oil, garlic, chilli, oregano, white wine and napoli sauce, served with toasted bread
  • French omelette $18.00
    • A light fluffy egg omelette with ham, onion, tomato and cheese, served with toasted bread and a garden salad
  • Seafood platter to share $42.00
    • A selection of fresh market fish, cold smoked akaroa salmon, salt and pepper calamari, fresh mussels, prawn skewers and garlic bread served with dipping sauce and salad
  • Chicken Vege $5.00
  • All Steak Pies $5.00
  • Savouries $2.00
  • Sausage Rolls $2.50
  • Croquettes $3.20
  • Gourmet & Sausage Roll $5.00
  • Cottage $5.00
  • Bacon and egg $4.00
  • Tsukune Chicken mince balls with tare & egg yolk $7.00
  • Agedashi $10.00
    • Crispy tofu with ginger, scallion and dashi shouyu
  • Steamed corn custard with roast eel and radish $18.00
  • Steamed rice $3.00
  • Momo Chicken thigh with Tare $7.00
  • Crispy wasabi squid with parmesan and Yuzu mayo $16.00
  • Okonomiyaki $12.00
    • Pancake with Empire sauce and mayo
  • Sasami Chicken fillet with plum sauce $7.00
  • Croissants
  • Eggs Silvester $15.50
    • Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
  • Kids Toastie $6.50
    • Banana & nutella
  • Free Range Egg $0.50
  • Porridge $8.50
    • Spicy fruit porridge with brown sugar & cream
  • Big Breakfast $18.50
    • Bacon, eggs, sausages, mushrooms, tomatoes, hashbrowns & toast
  • Apple, Cinnamon & Cream $12.00
  • Banana, Blueberries & Ice Cream $12.00
  • Plain $4.30
  • Plain Donuts $2.60
  • Chocolate or Jam Raps $2.60
  • Lasagne Topper $3.20
  • Sole Fillets $5.50
  • Chow Chow $5.00
  • Egg $5.00
  • Chicken and Cheese $6.90
Orleans Christchurch

Orleans Christchurch

location

Address

89 Lichfield Street, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

33657312

email

Email

None

clock

Opened hours

Mon-Fri: 12:00 pm - 4:00 am Sat: 4:00 pm - 4:00 am Sun: 4:00 pm - 11:45 pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Outdoor Seating

Location
89 Lichfield Street, Christchurch, Canterbury, 8011, New Zealand
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