Orphans Kitchen in Auckland Menu

EAT EAT
  • FEASTING MENU (7 COURSES) $70.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
SIDES SIDES
  • Tina’s wedge salad $7.00
  • Kumara chips with kawakawa mayo $7.00
  • Heirloom carrots and seeds $7.00
SAVOURINESS SAVOURINESS
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • Mahoe, blue (cows milk) $21.00
  • Mahoe Aged Edam(cows milk) $21.00
  • Whangaripo, Ash brie (buffalo milk) $21.00
SWEETNESS SWEETNESS
  • White chocolate, quince and ginger $16.00
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00

Nearby Sample Menus

NZ Indian Flame Sweets & Restaurant (sample menu)
  • Fish Masala $16.99
    • Marinated fish cooked in delicious onion tomato gravy
  • Channa Bhuttra $6.99 pl
  • Chicken Kebab - 4 pcs $6.99
    • Minced chicken mixed with exotic spices presses on a skewer & finished in a Tandoor
  • Ras Malai $2.99 ea
  • Chicken/Lamb Vindaloo $14.99
    • Chicken/Lamb cooked in a hot vindaloo sauce
  • Shahi Panner $9.99
    • Cottage cheese cooked in cream sauce
  • Panner Parantha $7.99 pl
  • Chicken Nuggets with Fries $5.99 ea
Yaruki Japanese Restaurant (sample menu)
  • Deluxe set menu $31.90
    • Beef steak, sashimi, eel, salmon steak
  • Prawn tempura $12.90
  • Pork belly marinade bulgogi $19.90
  • Japanese edamame beans $7.90
  • Spicy pork $17.90
  • Chicken teriyaki $18.90
  • Maison salad $7.90
  • Yose nabe $22.90
    • Seafood udon
Chargrill (sample menu)
  • Veges Omelette $15.00
    • Mushroom, onion, capsicum, spinach
  • All dishes served with pita bread
  • Chelo Barg Kebab $15.50
    • One skewer of BBQ lamb scotch fillet with saffron rice & salad, grilled tomato & pita bread
  • Chicken Salad $11.90
    • Marinated chicken, hummus, avocado, yoghurt & choice, of salad served with pita bread & tomato relish
  • Choice of Salads: lettuce, tomato, cucumber, onion, carrot
  • Steak $11.90
    • Tenderised prime scotch fillet, mayo, salad & tomato relish
  • Chilli $8.90
    • 1/3 lbs prima beet chili & sauce, mayo, salad & tomato relish
  • Margherita $13.00
    • Tomato base, mozzarella cheese, orange, parsley
Betsia Kebabs & Chargrilled Burgers (sample menu)
  • Chicken Avocado $11.50
    • Grilled chicken tenderloin, avocado and burger salad.
  • Mixed $12.00
  • Kumara Chips $6.00
  • Chicken Shish $13.50
  • Chicken or Lamb Sovlaki $13.00
  • Chilli Burger $11.50
    • Prime beef pattie, chilli sauce and burger salad.
  • Cajun Chicken $11.50
    • Grilled canjun chicken tenderloin and burger salad .
  • Chicken or Lamb $12.50
Wang Wang Spring Pancake (sample menu)
  • Radish meatball soup $10.00
  • Fried potato with vinegar sauce $9.80
  • Eggplant, potato & capsicum $12.80
  • Lamb with cumin $14.80
  • Spicy beef $15.80
  • Tofu with chives $12.80
  • Chicken fried rice $10.00
  • Egg with soy sauce $10.80
Matakana Village Takeaways (sample menu)
  • Salad Combo $16.90
    • chicken lamb falafel any salad with cup of chips & drink
  • Poppadums 4 pcs $3.00
  • Plume sauce
  • Avocado sauce
  • pineapple $1.50
  • Hot Chips cone $6.50
  • Mayonnaise sauce
  • Keema Naan $4.90
    • stuffed with spicy lamb mince
Arcadia (sample menu)
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • Free Range
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • Potato Wedges (Small/ Large) $5.50/$7.50
    • with Sour Cream, spicy/lemon pepper or fresh herb
  • *French Toast & Berries $13
    • With banana & maple syrup
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • Roast Chicken & Stuffing $6
Manurewa Bakery & Cafe (sample menu)
  • Steak & Cheese Pie $ 2.80
  • Pizza Pie $ 3.00
  • Bacon & Egg Quiche $ 3.20
  • Seafood Roll $3.50
  • Egg & Avocado Wrap $3.50
  • Ham Sandwich $2.80
  • Ham & Egg Sandwich $3.00
  • Butterfly Cake $ 1.80
Ruben Cafe (sample menu)
  • Pork & beans hot pot on toast
    • Gluten free available
  • Macadamia brioche
  • Cashew & pumpkin seed granola w/ poached rhubarb, yoghurt $11.50
  • Bacon, eggs, tomato on toast
  • Toast
  • Fruit & nut cookie
  • Fresh green salad
  • Lemon & blueberry scones
Go Deli (sample menu)
  • Spicy Chorizo & Baked Bean $15.90
    • On bagels with soft peached eggs & hollandeise sauce
  • Lemon Potato Hash $17.90
    • Crispy house made potato hash with lemon oil, poached eggs & hollandaise sauce with a choice of either bacon or smoked salmon
  • Garden Salad $7.90
  • French Toast $16.50
    • With bacon, grilled banana & maple syrup accompanied with whipped cream & berry sauce
  • Egg Benedict $17.50
    • Sautéed spinach, soft poached eggs and hollandaise sauce with your choice of bacon / smoked salmon / ham
  • Cold Smoked Salmon Salad $19.50
    • Cold smoked salmon, apple, celery & cranberry. Served with apple & balsamic dressing
  • Pancakes $9.90
    • With fresh fruit, maple syrup & ice cream
  • Cajun Chicken & Spicy Chorizo Sandwich $18.90
    • Cajun chicken, spicy chorizo open sandwich with chips
Live Fish Restaurant & Bar (sample menu)
  • Live Fish Fish & Chips $28.00
    • Cider battered fish fillet, crinkle fries served with oriental hoisin salad and lemon glaze
  • ●Special
  • Lunch Special $15.00
    • Please ask our staff for our daily special
  • Crispy Fried Chicken H $22 / W $40
  • Stew duck with dried mushroom sauce $38.00
  • -Plain stream / Cooked in rose wine broth / Cooked in creamy garlic sauce $20.00
  • -Sweet & sour with capsicums / With sweet mushroom sauce $22.00
  • ●Bluff Oyster
Greenland Cafe (sample menu)
  • Salmon omelette $15.90
  • French toast $14.90
    • Served with grilled bacon, banana & maple syrup
  • B.L.T $10.90
    • Served with grilled bacon, lettuce & tomato on toasted turkish bread with mangochutney & aioli sauce
  • Vegetable with 2 eggs (any style) $12.90
    • 2ggs, tomato, mushroom, hashbrown, 2 toast
  • Big breakfast (any style) $15.90
    • 2ggs, 2 slices bacon or ham, sausages, tomato, mushroom, hashbrown, 2 toast
  • -extra $0.50
  • Special fillings avocado chicken bacon ham $1.00
  • Kids special (anystyle) $6.50
    • 1 egg, 1 slice bacon, 1 toast
DeBretts Kitchen (sample menu)
  • Dessert
    • fromage blanc, stawberry coulis, fresh berries, meringue.
  • entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
  • ravioli of spinach $19.00
    • feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
  • selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
  • smoked kahawai hash cake $18.00
    • poached free range eggs, baby spinach, salsa verde
  • heirloom tomato, basil, olive oil $7.00
  • ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
  • chunky hand cut agria potato chips with aioli $7.00
Coffee and Tea Lovers (sample menu)
  • CHICKEN SALAD $10.00
  • SOUP OF THE DAY $9.50
  • SALMON SALAD $12.00
  • TOASTED MUESLI & YOGHURT $7.50
  • BLT SANDWICH $11.00
  • BACON SALAD $10.00
  • TOASTED CROISSANTS & ETC $6.00
  • BAGEL & C/CHEESE & JAM $6.00
Bali Star (sample menu)
  • Beef Balado $11.00
    • Grilled with hot chilli, roasted onion, garlic and sun dried tomatoes
  • Special Fried Rice $11.00
    • Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
  • Corn Fritters $8.00
  • King Prawn Chili $13.00
    • Stir fry prawn served with vegetables in special chilli sauce
  • Indonesian Chicken Satay $11.00
    • Sauteed marinated chicken served with peanut sauce on top
  • Curry Noodle Soup $12.00
    • Boiled noodles served with chicken, tofu, egg and bean sprout in coconut cream. Vegetarian Available
  • Chicken Padang $11.50
    • Grilled chicken served with special coconut cream red sauce
Orphans Kitchen

Orphans Kitchen

location

Address

118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand

phone

Phone

093787979

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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