Address
118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
Orphans Kitchen in Auckland Menu
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EAT- FEASTING MENU (7 COURSES) $70.00
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RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
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SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
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LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
SIDES- Tina’s wedge salad $7.00
- Kumara chips with kawakawa mayo $7.00
- Heirloom carrots and seeds $7.00
SAVOURINESS- Cheeses, seed/oat biscuits and roof honey $21.00
- Mahoe, blue (cows milk) $21.00
- Mahoe Aged Edam(cows milk) $21.00
- Whangaripo, Ash brie (buffalo milk) $21.00
SWEETNESS- White chocolate, quince and ginger $16.00
- Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
Nearby Sample Menus
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Kodomo
- Small size Ideal for kids under 6
- M-6 Katsu Prawn cake (Small/Large) $12/$14
- M-1 Teriyaki Chicken (Small/Large) $11/$13
- Japanese-style Tapas and more
- C-1 Teriyaki Chicken $13
- T-3 Kara-age fried chicken Japanese style $6
- M-5 Katsu Salmon (Small/Large) $12/$14
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Kara-age Chicken
- Deep fried marinated chicken pieces Japanese style, with our original sweet and sour sauce
- -Egg, lettuce & tomato $12.50
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Cabinet treats
- Please check daily supply: mostly (V) (GF)
- Raw vegan caramel slice $5.90
- -Cacao, lemon Slice $7.90 / Whole $15.50
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House made granola (FO) (GF) (V) $12.50
- Toasted nuts, seeds, coconut & goji with fresh fruit & cashew milk
- Raw vegan cheesecake slice / whole mini cake
- Raw goji & pepita slice $5.20
- -Raspberry, blueberry or mango Slice $8.90 / Whole $17.50
- Chef's Special Vermicelli $13.00
- Beef $13.50
- Beef Ball $11.00
- Beef $11.00
- Grilled Pork Patties & Spring Rolls $12.00
- Chicken $11.50
- Black Pepper Beef $12.00
- Vietnamese Fresh Shredded Pork Skin Rolls $9.00
- Kumara Fritter $1.10
- Seadog $3.60
- Chicken / Steak / Pork $12.00
- Onion Ring $0.50 ea
- Egg / Cheese / Vegetarian /Fish $4.50
- Steak $5.50
- Chicken nuggets (4) $3.50
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C $6.00
- Tarakihi, $1 chips, sausages, potato fritter
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Albondigas con Salsa de Tomate $15.00
- pork and fennel meatballs cooked in tomato sauce
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Paella Balls $15.00
- chicken, chorizo & prawn riceballs w Romesco sauce
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Five Platter $70.00
- Select any 5 Tapas dishes. Ideal for 2 persons for dinner
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Verduras de la Huerta Con Salsa Vinagreta $15.00
- char grilled vegetables w a tomato & hard-boiled egg vinaigrette
- See our dessert board for today’s choices or try the $14.00
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Six Platter $84.00
- Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
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Pear & Manchego Salad $15.00
- pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
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Costilla de Cerdo a la Cervesa $15.00
- beer braised pork ribs in spices w caramelised onion, garlic & chorizo
- Wedges $4.00
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Apricot chicken
- cheese, chicken, onion, capsicum, apricot sauce
- Gluten free $3.00
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vegetarian
- cheese, capsicum, olives, pineapple, onion, tomato, mushrooms
- Extra vege $2.00
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Cheese lover
- cheese, cheese and more cheese
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Cranberry chicken
- cheese, onion, chicken, brie, cranberry sauce
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Satay chicken
- cheese, onion, chicken, oregano, pineapple, capsicum
- -lamb $15.80
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Potato kofta $6.40
- Bite sized croquettes with sweet chilli aioli
- -lamb $15.80
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Pacific pita $12.60
- Spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, tofu or
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Vegetarian chawarma $11.00
- Toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and minted yoghurt & cucumber sauce
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Lamb pita $12.40
- Spiced lamb, tabbouleh, red cabbage, lettuce, tomato, relish and garlic sauce
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Spiced nut pita $12.00
- Spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and minted yoghurt & cucumber sauce
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Fattoush salad $15.60
- Spinach, lettuce, tabbouleh, marinated olives, cucumber, fresh tomato and garlic croutons with a sundried tomato tapenade, tomato relish and minted yoghurt & cucumber sauce with your choice of either chicken, falafel
- Cheese Burger & Chips N/A
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Apple and rhubarb crumble $13.50
- Just like grandma used to make - served with vanilla Ice cream
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Murphy's Platter Serves 2-3 $25.00
- Blue nose fish bites, prawn twisters, spring rolls, chicken tenders, beer battered onion rings and wedges- with a wasabi or lemon dill mayo
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Basic Kiwi Burger $10.50 add a free range egg $2.00
- 120g rump steak topped with red onion, tomato, beetroot, cheese and lettuce with mild American mustard or horseradish mayo in a ciabotto bun
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Beef Nachos $16.50
- Chilli beef with corn chips, sour cream, guocomole, salsa and mozzarella
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Drunken Lamb Shanks 1 $22.00 0r 2- $31.00
- Red wine marinated lamb shanks served on a truffled potato mash with garden peas and a rosemary gravy
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Fresh Mussels 1/2 Kilo $9.00 / Kilo $18.00
- Natural or the green Curry
- Kids Weges $4.00
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Thousand Island Fish Fillet $32.00
- Fish fillet with chef's special thousand island sauce
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Salt and Pepper Fish Fillet $26.00
- Stir fry with chopped chilli garlic and ginger
- Fish Head Noodles Soup $20.00
- -Sambal Spinach / Nyonya Four Treasure / Cucumber Pot $18.00
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Milky Prawns $32.00
- King prawns in special milk gravy
- 11:30am - 2:30pm
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Nyonya Curry Beef $20.00
- Beef brisket in light curry
- Roti per rice $2.50
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PAD MED MAMUNG
- stir fried with medium spiced dried chilli, roasted cashew nut and vegetables
- PRAWN/SEAFOOD $9.00
- Fish fillet/Prawn/Seafood $18.00
- Roti Bread 3pcs $5.00
- Fish fillet/Prawn/Seafood $18.00
- MIXED ENTREE(4 PCS) $7.00
- FISH+CHIPS $8.00
- VEGETARIAN/CHICKEN $7.00
- Tarakihi $4.50
- ●6 fish bites & chips
- Oysters $1.80
- Hotdog $2.00
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●or $5.00
- 4 fish / 3 sausages
- Meat lovers $10.90
- ●squid rings
- Egg & cheese $5.00
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Chocolate Hot Pot $12.00
- A beautiful single serve chocolate cake with berry coulis drizzled with decadent chocolate sauce - it's chocolaty and saucy.
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Buffalo Chicken Wings $15.00
- Chicken wings smothered in a Kiwi take on Louisiana style hot sauce and served with a mellow blue cheese dressing.
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Crispy Calamari with Aoli $14.00
- Deep fried squid rings with a gentle salt and pepper coating.
- Fried Egg $2.00
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Lime Curd Tart $12.00
- A timeless classic. Light but flavoursome.
- French Fries $6.00
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Nachos $12.00
- A Big Flash One, with chilli beef, fresh salsa and Jalapeños topped with grilled, cheese and sour cream
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Roasted skin on Chicken Breast $36.00
- Tender oven cooked chicken breast served with your choice of Creamy mushroom, brandy pepper sauce or Orange and thyme glaze.
- Steam sliced pork meat with mustard green / Preserve chinese radish on rice $8.00
- Steam pork meat with taro
- Steam chicken meat with chinese mushroom and dried fungus on rice / noodle / rice noodle / rolled rice noodle / rice vermicelli $9.00
- Braised chicken wing with soy sauce
- Braised pork trotters
- Steam salmon fish head with black soya bean and chilli pepper on rice $8.00
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Steam pork mince $8.00
- With pineapple on rice
- With extra steam egg $1.00
- Custard Slice $2.00
- Mince Pie $3.00
- Chocolate Slice $2.00
- Potato Pie $3.00
- Steak & Pepper $3.00
- Pork Turnpver $3.00
- Mice Savoury $1.00
- Chicken Pie $3.00
- Pork scotch with caponata, mozzarella & white beans $38
- Tapas plate— selection of chefs four choices S $29.5 -L $38
- Fish of the day –line caught fish from leigh $38
- Saint agur—cows milk creamy blue.
- NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
- Dark chocolate truffles $7.50
- Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
- Roasted cashews & corn $7.50
Orphans Kitchen
Phone
093787979
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating
118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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