Orphans Kitchen in Auckland Menu

Are you the owner? Manage this listing for free.

FEASTING MENU (7 COURSES) $70.00
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.

Tina’s wedge salad $7.00
Kumara chips with kawakawa mayo $7.00
Heirloom carrots and seeds $7.00

Cheeses, seed/oat biscuits and roof honey $21.00
Mahoe, blue (cows milk) $21.00
Mahoe Aged Edam(cows milk) $21.00
Whangaripo, Ash brie (buffalo milk) $21.00

White chocolate, quince and ginger $16.00
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
Sourdough doughnuts, elderberry and goats milk yoghurt $12.00

Nearby Sample Menus

WOK-FRIED BLACK TIGER PRAWNS $28.00
- w/ chilli, coriander and spring onion
SICHUAN AND CHILLI PEANUTS $3.00
BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
- w/ sesame and black vinegar dressing
BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
SICHUAN SALT AND PEPPER
STEAMED PORK AND PRAWN WONTON (4) $10.00
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
BLACK PEPPER LAMB WONTON (5) $14.00

29. RICE $2.00
41. DEEP FRIED LEMON PEEPER SQUID $14.00
37. EDAMAME $5.00
2. SHOYU RAMEN $13.00
- Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
11. GLUTEN-FREE RAMEN
- Gluten-free charsiu pork, spinach, spring onion
25. SEAWEED $1.00
28. EXTRA FULL SERVING OF NOODLES $3.00
21. EGG $2.00

Corn Fritter $2.00
Plain soft noodles $8.80
Prawn satay $12.10
BBQ pork $10.60
Prawn Egg Foo Young $12.00
BBQ pork fried rice $10.60
Prawn soft noodles $12.00
SPECIAL FOR FOUR PEOPLE $39.50
- combination fried rice, chicken mushroom & veggies, sweet & sour pork, egg Foo Young, 6 wontons

Black Stack Burger $18.50
Grilled Polenta Cakes GF, VGA, VG $16.50
Eggs Benny GF $19.50
Sea, Sea, Land, Mouth $21.50
Beef Lemon Grass Vermicelli Noodles $18.50
Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
So Frenchy, So Toast VGA $19.50

Jumbo Burger $7
J
- 4 fish, $4 chips, 4 sausages, 6 wontons
6 Squid Ring $4
Veges Fried Rice $10
B.B.Q Fu Yong $10
B
- 1 fish, 6 won tons, small chips
Ham Pineapple Toasties $5
Prawn Fried Rice $13

TRADITIONAL LASAGNE $11.80/$24.50/$44.50
- we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
- a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
- full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
- Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
SOUPS AND SALADS $7.50/$9.80
- Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
- modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
- Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
- small serves 2/large serves 4

SMOKED SALMON PARCEL $14.50
- two poached eggs on toasted panini bread w/ sauteed spinach & onion, smoked salmon topped w/ hollandaise sauce
SEAFOOD MEDLEY $11.80
- golden fish pieces, scallops, butterfly prawns served w/ chips, dipping sauce & salad
COMBINATION MEAT ON RICE $13.80
- grilled chicken, beef, fried eggs served w/ gourmet pickles, steamed rice & sweet chilli sauce
STEAK EGG & CHIPS $16.80
- 400g of sirloin steak lightly seasoned w/ two eggs any style & chips
TOASTED SANDWICHES(choice of two fillings) $3.50
- bacon, egg, ham, cheese, tomato, pineapple, onion/extra filling $0.50 each or $1.00 for mushroom, chicken, avocado
REGULAR BURGER $6.00
- choice of chicken, bacon, egg, beef w/ lettuce & tomato topped w/ mayonnaise or tomato sauce
STEAK & MASH $21.50
- grilled sirloin steak w/ mashed potatoes or chips topped w/ creamy mushroom sauce & salad
THE FOOD KITCHEN'S CLUB SANDWICH $12.50
- triple white toast layered w/ lettuce, tomato, chicken breast, crispy bacon, fried eggs, club sausage served w/ chips

CAJUN CHICKEN BURGER $17.90
- CHICKEN BREAST, BACON, AVOCADO TOMATO, SALAD & FRIES
BACON, EGGS, TOMATO $15.90
- W/ ANY STYLE EGGS ON FIVE-GRAIN TOAST
W/ SLOW ROASTED MUSHROOMS & AVOCADO $16.90
KIWI BEEF BURGER $16.90
- 180GM BEEF PATTIE, FRIED EGG, BRIE CHEESE, TOMATO, BEETROOT, GHERKINS, CHUTNEY AND FRIES
W/ CRISPY BACON $18.90
CALAMARI SALAD $16.90
- FRIED SALT SICHUAN PEPPER SQUID MIX LEAF SALADS
DRINA'S BIG BREAKFAST $18.90
- FREE-RANGE STREAKY BACON, SAUSAGES, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS, HOME MADE TOMATO RELISH,TWO EGGS ANY STYLE AND FIVE-GRAIN TOAST
W/ FRIES $16.90

Marinated Egg $1.00
Plain Steamed Bun $0.80
Xiao Long Bao $8.00
- 8 pieces. Small Pork Buns with Soup Inside
Side Dish S $2.00 / L $5.00
Slow Cook Pork Intestines in Noodle / Rice Noodle Soup $12.00
Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
Chinese Pancake with Chives $3.00
Traditional Chinese Corned Beef Slices $10.00

Sausage $1.20
Chicken $4.20
Wonton & Roast Pork Noodles $9.00
Steak $11.00
Combination
Chicken Wing $0.80
V $11.00
- 3 fish,3 hot dog,$1.5 chips
Roast Pork

Bulgogi tuk $14.50
- BBQ beef with rice cakes
Chicken-bbq $14.00
- BBQ chicken with rice
Yukgaejang $13.50
- Spicy beef soup with vegetables and rice
Dolsot-bibimbap $14.00
- Bibimbap - Assorted vegetables and rice with Korean spicy sauce
Cheese-buldak $17.00
- Spicy chicken with cheese on top and rice
Chicken tuk $14.50
- BBQ chicken with rice
Ramyeon $10.00
- Korean ramen
Pork kimchi soup $16.50
- Spicy pork-rib kimchi soup

special breakfast $13.50
- (bacon, egg, beans hash brown, tomato)
A) vegetarian(cheese, spinach, mushroom)
chicken salad $9.20
B) ham(cheese, ham)
fruit salad $7.00
special toast bagel $12.90
- (bacon, cream cheese, avocado, lettuce, tomato)
egg on toast $7.20
- (brown or white or focaccia bread) (poached, scrambled or fried)
egg benedict $15.50
- (Poached egg, spinach, ham, English muffin)

Fried Pancake $ 8.00
- With pork
Wonton $ 6.00
Beijing Plain Pancake $ 2.00
Steamed Bun $ 1.20
- With pork & spring onion
Five Spicy Peanut $ 5.00
Lamb Bone $ 6.00
Fried Rice $ 10.00
- With prawn
Pancake $ 3.00
- With beef & spring onion

Crab, avocado & capcicum $1.20
California roll $2.00
Yaki udon (V) $12.00
- Seafood/ chicken/ beef/ veg
Bulgogi sushi $1.20
- Marinated beef
Gyu don $10.00
- Marinated beef or rice with onion, egg, special sausage
Dumpling $2.00
Eel $3.50
Spring roll $2.00

Curry Katsu Or Donburi (Chicken Or Pork) $14
Beef Tataki $12
Scampi (3Pcs) $19
Miso Soup $2
Chicken Roll $12
- Teriyaki Chicken
Sashimi (L) (35Pcs) $65
Prawn Tempura Udon $13
- Prawn(2pcs)
Beef Udon $13

Orphans Kitchen

Auckland Region > Auckland > Orphans Kitchen

Address

118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand

Phone

093787979

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 3:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Breakfast , Waitstaff , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating

Visit Website

Orphans Kitchen in Auckland Menu

Nearby Sample Menus

Orphans Kitchen

Auckland Region > Auckland > Orphans Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea