Orphans Kitchen in Auckland Menu

EAT EAT
  • FEASTING MENU (7 COURSES) $70.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
SIDES SIDES
  • Tina’s wedge salad $7.00
  • Kumara chips with kawakawa mayo $7.00
  • Heirloom carrots and seeds $7.00
SAVOURINESS SAVOURINESS
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • Mahoe, blue (cows milk) $21.00
  • Mahoe Aged Edam(cows milk) $21.00
  • Whangaripo, Ash brie (buffalo milk) $21.00
SWEETNESS SWEETNESS
  • White chocolate, quince and ginger $16.00
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00

Nearby Sample Menus

  • Garlic Mash $5.00
  • MANGO CHICKEN CURRY $16.00
    • sweet curry served w rice and poppadoms
  • CARRIAGES GRILL $35.90
    • Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/EYE FILLET 200G
  • Calamari $5.00
  • BAGELS $15.50
    • w salmon and cream cheese and a green salad
  • HOTCAKES $16.00
    • bacon banana maple syrup and berry coulis
  • NZ RAIL BREAKFAST $19.00
    • eggs any style on wholemeal toast w sausages, mushrooms, homestyle beans, bacon, grilled tomato, and house relish
  • FISH AND CHIPS $17.50
    • beer battered fish w chips and a green alad
  • FILLED BEEF ROLL $4.20
  • BACON & EGG PANINI $6.00
  • VEGETARIAN CLUB SANDWICH $2.00
  • BANANA CAKE $3.80
  • APRICOT FRANGIPANE $3.80
  • LEMON TART $3.80
  • ASPARAGUS ROLL $2.20
  • GLUTEN FREE VEGETARIAN SPRING ROLL $2.00
  • 67. BBQ Pork With Veges Fried Noodles $10.80
  • 79. Roast Pork Tofu Hot Pot $22.80
  • 105. Beef/Chicken/Pork) Fried with Round Bean $26.80
  • 107. Pork Rib in Beijing Sauce $23.80
  • 36. Tomato with Beef in Gravy Egg Sauce on Rice $9.80
  • 41. Special Fried Rice $10.80
  • 98. Maggi prawn $29.80
  • 13. Soya Sauce Chicken on Rice $8.00
  • BAGELS
  • MINCE ON TOAST $15.00
    • w/ prime steak mince on thick toast
  • ADD poached egg $17.00
  • - w/ house smoked salmon $19.00
  • -Gluten free bread $2.00
  • FRENCH TOAST $17.00
    • w/ brioche, banana, bacon and maple syrup
  • ADD bacon $15.00
  • - w/ cinnamon stewed apple, yogurt & apple syrup $16.00
  • Won Ton $0.60
  • Chicken Egg $4.60
  • Bacon Egg $3.80
  • Chips $2.00
  • Crab Stick $1.00
  • Steak Egg Burger $4.70
  • Special $7.00
    • 2 fish, 2 sausages, 2 potato fritter and $1.60 chips
  • Sausages $1.10
  • Curry fried rice beef/chicken/lamb $12.00
  • Beef & noodles with spicy sauce $12.80
  • Kung Fu braised lamb noodles $11.80/$10.80
  • Sour Lamb cleaver sliced noodles $11.80
  • Cleaver sliced lamb noodles soup $11.80
  • Braised hand shredded cabbage $12.00
  • Sauteed fish cutlets $26.00
  • Tomato with egg $12.00
  • Banoffee $7
  • Smoked Chicken, Creamy Camembert, Cranberry Relish $11
  • Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
  • Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
  • Café Cookie $2
  • Tuteremoana Cheddar, Red Onion Jam $9
  • Croissant, Shaved Ham, Swiss Cheese $11
  • Caramel Éclair $6
  • -seafood $13.00
  • -seafood $13.00
  • -prawn/squid $13.00
  • nasi lemak beef rendang $12.50
  • -seafood $8.50
  • sarawak black pepper beef/chicken $11.00
    • stir fried vege, prefer meat with east malaysia black pepper
  • -seafood mixed $13.00
  • malaysian mee goreng $11 / $13
    • stir fried egg noodle with vege and egg
  • Battered Banana with maple syrup. $7.00
  • All our mains are served with self help vegetables, potatoes, chips & fresh salads.
  • Vanilla Ice Cream $7.00
    • served with Chocolate, Strawberry or Passionfruit sauce.
  • Fish Burger $13.00
  • Pan Fried or Battered Fish of the Day $20.00
  • Grilled Aged Scotch Fillet $22.00
  • Pan Fried Pork Schnitzel $16.00
    • Served With Creamy Mushroom Sauce
  • 2 eggs $7.00
  • Pork Burger $7.90
    • Spit roasted pork, tomato, onions, cheese, lettuce and apple sauce
  • Fish Kebab $10.90
    • Skewed fish served on rice with a side of homemade tartare sauce
  • Hashbrown Nuggets / Seasonal Wedges / Sour Cream $7.90
  • The Greek Bomb $12.90
    • Five flavours or NZ ice cream served with chocolate & strawberry topping with fresh cream & nuts
  • Chicken Breast $10.90
    • Cooked in orange liqueur and cream sauce with a touch of garlic served with french fries
  • Kiwi Scotch $23.90
    • Served with two fried eggs and canadian fries
  • Mushroom Sauce / Bacon Sauce / Garlic Butter (each) $3.90
  • Shrimp Cocktail $11.90
    • With creamy seafood sauce
  • Mary’s Big Lamb Salad $22
    • Mesclun, feta, Israeli couscous, olives, green beans, tomato, capers & red wine dressing-Beer Match: Speight’s Gold Medal Ale
  • Rustic Fries (V) $9
    • w/ aioli & tomato sauce
  • Wild Rib Stack $19
    • Lightly smoked ribs slowly braised in BBQ sauce-Beer Match: Speight's Distinction
  • Smoked Kahawai Fishcakes $18
    • Fried in golden crumbs w/ sundried tomato mayo & tomato salsa-Beer Match: Speights Empire IPA
  • Battered Fish Burger $22
    • w/ coleslaw, tartare & shoestring fries-Beer Match: Speight’s Triple Hop Pilsner
  • Kid’s Nachos (GF) $12
    • Corn chips w/ cheese, beef mince, beans, tomato salsa, avocado and sour cream
  • St Bathan’s Golden Crumble (N) $13
    • Apple & Rhubarb w/ crunchy nut crumble, vanilla custard & golden syrup ice cream
  • Steamed Pork Dumplings $15
    • w/ Vietnamese dipping sauce-Beer Match: Speight's Distinction
  • Chicken Burger $4.50
  • Vegetarian(egg cheese & pineapple) $3.00
  • 2 $13.50
    • 5 fish, 5 sausages, $5.00 chips
  • 2 Chicken Thighs & Chips $7.00
  • Bacon & Egg $4.50
  • Steak Fried Rice $9.00
  • 60 Chicken Nibbles $40.00
  • Chicken Fu yong $9.00
  • VADA PAO $6.00
  • PAPDI CHAAT $6.80
  • PANEER TIKKA $9.90
  • SAMOSA $1.50
  • CHANNA MASALA $8.50
  • ONION RAVA MASALA DOSA $11.50
  • BUTTER NAAN $3.00
  • GULAB JAMUN PLATE 2 PCS $3.00
  • Fish S$9/M$11/L$13
  • Falafel $7.00
    • Vegetarian
  • Add
  • Lamb $16.50
  • Super(Chicken/lamb/falafel) S$10.5/M$12.5/L$14.5
  • Chicken $7.50
  • Greek salad $9.00
    • Tomato, cucumber, red onion, olives, feta cheese with salad dressing and warm turkish bread
  • Mini kebabs on rice $7.00
  • Free Range Eggs $15.00
    • with freedom farm bacon
  • The Little Big Breakfast $22.00
    • with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
  • Sides $5.00
    • free range bacon
  • Boiled Egg $4.00
    • with avocado
  • Vanilla Buckwheat Pancakes $18.50
    • with free range bacon
  • Chipotle Eggs Bene $17.50
    • with bacon, sliced tomato, avocado & smokey chipotle hollandaise
  • Vanilla Buckwheat Pancakes $16.50
    • with caramelized banana maple syrup & butter
  • Boiled Egg $6.00
    • with smoked salmon
Orphans Kitchen

Orphans Kitchen

location

Address

118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand

phone

Phone

093787979

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand