Address
118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
Orphans Kitchen in Auckland Menu
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EAT- FEASTING MENU (7 COURSES) $70.00
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RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
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SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
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LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
SIDES- Tina’s wedge salad $7.00
- Kumara chips with kawakawa mayo $7.00
- Heirloom carrots and seeds $7.00
SAVOURINESS- Cheeses, seed/oat biscuits and roof honey $21.00
- Mahoe, blue (cows milk) $21.00
- Mahoe Aged Edam(cows milk) $21.00
- Whangaripo, Ash brie (buffalo milk) $21.00
SWEETNESS- White chocolate, quince and ginger $16.00
- Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
Nearby Sample Menus
- Sour cream $1.00
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VEGE LOVERS
- chargrilled eggplant, sundried tomato, artichoke, olives, cream cheese, spinach and mozzarella
- Entree $15.00
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BEER BATTERED FISH AND CHIPS $16.00
- fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce
- Bacon $4.00
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STICKY BOURBON GLAZED BBQ PORK RIBS
- with bourbon and honey bbq sauce, fries, garden salad and slaw
- Available 11am to 9:30pm
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MINI CHEESE BURGER
- with salad and fries
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Taco egg rolls $4.90
- Chilli con carne, cheese, crema wrapped into an egg roll
- -Or go naked..
- -X large $20.90
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Krabby $10.00
- Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
- Pick a size
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Onion strings $3.90
- Dipped in buttermilk with seasoned flour
- -Dr pepper bourbon
- -Mango habanero
- Chilli Prawns + Cashew Nuts $20.00
- 73. Bacon Burger $5.00
- Small $11.00
- Large $13.00
- Large $13.00
- Small $13.00
- (One Size Only)
- Small $11.50
- Bacon $4.50
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Big lab Breakfast $23.50
- Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
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Acai $15.00
- Bowl with granola sugar and dairy free
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French $18.00
- Toast brioche with bacon, maple & banana
- -Salmon
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Soup of day $15.00
- With bread
- -Chicken
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The B.L.A.T $16.00
- With free range bacon
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Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
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Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
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Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
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Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
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Chicken mughlai $19.5
- Chicken cooked with beaten eggs and spices.
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Veggie platter for two $15.9
- Paneer Pakora, Samosa, Onion Bhaji and Vege Pakora served piping hot on a sizzler (2pcs each)
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Banquet meat three course (entrees + mains + dessert + naan) $39.9
- ENTREE: Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments. DESSERT: Your choice of any dessert.
-
Fish malabari $20.5
- Curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India)
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Lamb biryani $17.9
- A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
- Raita $4
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Hot choc cake $6
- Served with ice cream and chocolate
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Chicken saag $18.5
- This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
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SPRING ROLLS $6.90
- deep fried spring rolls
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THAI HOT BASIL
- stir fried with meat, chilli basil leaves and vegetables
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PAD MEE GORENG
- fried egg noodles with our homemade sauce & veggie
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PAD THAI
- fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce
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CURRY PUFF $6.90
- minced chicken potato with curry powder wrapped in puff pastry
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5 STAR CHICKEN
- fried marinated chicken topped with homemade 3 flavours sauce
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THAI CASHEW NUT
- stir fried meat with homemade sauce and vegetables with cashew nuts
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PAD NAM MUN HOI
- stir fried meat with vegetables and oyster sauce
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Grilled Buffalo Haloumi & Port Wine Beetroot $18.00
- Chili onion jam, butter bean hummus, caraway pide toast
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Roast Freedom Pork Belly $19.00
- Kasundi du-pay lentils, baby spinach, celeriac coriander, chilli sweet soy tamarind gastric
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Chiko's Crispy Pata Pork Knuckle $32.00
- With garden salad, tom yum, fragrant rice, coco shrimp paste, peanut sauce
- Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
- Chef's Salad of the Day $8.00
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Toasted Sisig Seafood Sushi $18.00
- Grilled pulled snapper, prawn & arrow squid, tuna & salmon, buffalo yoghurt, toasted nori sesame rice
- Chef's Salad of the Day $8.00
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Nasi Goreng $22.00
- Free range chicken thigh & fried rice, Asian spice and vegetables, egg, chili peanut sauce
- Chicken & Bacon Ranch Melt N/A
- Ranch N/A
- Old English N/A
- Tuna N/A
- Onion N/A
- Olives N/A
- Subway Seafood Sensation N/A
- Sweet Onion N/A
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Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
- Swap the soda for a shake for $1.00
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$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
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Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
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Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
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Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
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Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
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Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
- Flat White $3.00
- Roast Potato $0.50
- Whole / Half / Quarter $16.00/$9.00/$5.00
- All served with Roast Potatoes, Pumpkin, Kumara, Mixed Vegies and Gravy N/A
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$18 Combo $18.00
- 3 Large Thighs, 3 Drumsticks, 6 Kumaras, 6 Potatoes
- Chips $2.20
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$28 Combo $28.00
- 1 Whole Chicken, 5 Pumpkin, 5 Kumaras, 5 Potatoes, 1 Large Gravy, 1 Apple Crumble
- Espresso $3.00
- 5. Chef's Choice $20 ~ $50
- M $50.00
- L $80.00
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10. Mandu $10.00
- Steamed dumpling (bean curd, sliced pork & beef in it)
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2. Beef Youngyang Tang $15.00
- Beef soup & cabbage with boiled rice
- 3. Special Shin $25.00
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8. Bibimpab $13.00
- Boiled rice with assorted vegetables mixtures (normal temperature)
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5. Sobaujang Guk $15.00
- Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
- Tomato $5.00
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Three Egg Omelette $18.50
- Prosciutto & Parmigiano Reggiano
- Laffare Panzanella W Rainbow Tomatoes, Basil & White Anchovy $20.00
- Double Cheeseourger W Provolone Salad & Fries $21.50
- Herb Crusted Kingfish With Biscue And Charred Greens $24.00
- Corn Bread French Toast W Caramelised Banana, Maple Cream & Bacon $19.00
- Puffed Quinoa Muesli'S Active Nuts & Fresh Seasonal Fruits $13.00
- Corn Pastrami Sandwich W Mcclure'S Pickle & Dijion $17.00
- Lemon (or Honey Sauce) Chicken on Rice $13.50
- -Seafood $15.50
- Seafood Fried Rice (or Noodles) $13.50
- BBQ Pork & Roast Duck with Rice $15.50
- Meat & Cashew Nuts on Rice
- BBQ Pork & Wonton Noodle Soup
- Boiled Dumpling (Vegetables) $13.50
- Seafood & BBQ Pork with Ginger Noodle Soup $13.50
- Smoked Fish $ 4.00
- Steak & Mushroom $ 3.80
- Chicken, Spinach & Feta $ 9.00
- Mince $ 7.00
- Bacon & Egg $ 8.50
- Mince & Cheese $ 3.80
- Steak & Kidney $ 3.80
- Spinach & Feta $ 3.80
Orphans Kitchen
Phone
093787979
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating
118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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