Address
118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
Orphans Kitchen in Auckland Menu
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EAT- FEASTING MENU (7 COURSES) $70.00
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RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
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SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
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LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
SIDES- Tina’s wedge salad $7.00
- Kumara chips with kawakawa mayo $7.00
- Heirloom carrots and seeds $7.00
SAVOURINESS- Cheeses, seed/oat biscuits and roof honey $21.00
- Mahoe, blue (cows milk) $21.00
- Mahoe Aged Edam(cows milk) $21.00
- Whangaripo, Ash brie (buffalo milk) $21.00
SWEETNESS- White chocolate, quince and ginger $16.00
- Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
Nearby Sample Menus
- augustus crayfish club $17.00
- king prawn cocktail $19.50
- fresh oysters with mignonette & lemon $5.00
- rhubarb tart tatin vanilla creme brulee $18.00
- smoked duck breast pickled grapes, black walnut mustard $23.50
- scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
- french cheese selection 100g baguette, fresh & dried fruits $25.00
- scampi, grilled in the 1/2 shell $33.00
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SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
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NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
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CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
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CHEESE PLOUGHMAN’S(V) $11.50
- English cheese, lettuce, tomato. Branston pickle and mayonnaise
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ONION RINGS $7.OO
- Crisp battered onion rings served with a bbq dip.
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FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.
- GARLIC BREAD WITH CHEESE $6.50
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BEEF STEW $14.00
- Hearty beef and ale stew served with thick cut bread
- Deep Fried Camembert Cheese $7.90
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Mushroom Skewers $5.90
- crumb fried mushroom with katsu sauce
- Teriyaki Chicken On Rice
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Zucchini Skewers $5.90
- crumb fried zucchini with Japanese katsu sauce
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Grilled Beef Tongue $8.90
- teppan grilled
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Edamame $5.90
- soybeans in pods
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Tempura Udon $8.90
- udon noodle soup topped with tempura
- Egg Chicken Cutlet On Rice
- Cheese Naan $ 4.00
- Samosa $ 4.50
- Plain Rice $ 3.00
- Lamb Saagwala (Green Curry) $ 17.00
- Vegetable Korma $ 15.00
- Vege Chicken $ 16.00
- Malai Kofta $ 15.00
- -Full $20.99
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TOM YUM PRAWNS $8.00
- spicy prawns soup with lime juice, mushrooms, and Thai herbs
- SPICY Seafood $15.00
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CURRY PUFF 4PCS $6.50
- Thai curry puff with minced chicken, potato, and onion
- YELLOW CURRY prawns $16.50
- GARLIC AND PEPPER Vegetarian with tofu $12.00
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LAVA PORK $15.00
- stir fried pork sirloin marinated with Thai sauce garlic and pepper served with vegetables and cashew nuts
- HOT-BASIL chicken or pork or beef $14.50
- CASHEW NUTS Seafood $15.00
- Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
- Seafood squid rolls w lemon & pink pepper mayonnaise 15.00
- Soy marinated tofu, cabbage, daikon, mint & peanuts(V) $10.00
- Traditional Vietnamese beef noodle soup $6.00
- Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
- Wok seared market fish marinated turmeric, ginger & galangal w round beans, peanuts & rice noodles $28.00
- Fried lemongrass tofu w cinnamon smoked mushroom, chilli, wilted spinach & pickled beans(V) 16.00
- Pickled carrot & daikon w lime & sesame 6.00
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SPECIAL E $15.50
- large/egg fried rice, sweet & sour fish
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SPECIAL B2 $13.00
- 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
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SPECIAL C $13.00
- 2 fish, $2.50 chips, 6 sausages
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SPECIAL C2 $13.00
- 2fish, $2.50 chips, 6 crabsticks
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SPECIAL D $18.00
- 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
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SPECIAL B $13.00
- 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
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SPECIAL F $22.50
- large/steak fried rice, steak chow mein, 10 Wontonts
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SPECIAL A $8.00
- 2 fish, $1.50chipc, 4 potato fritters
- Chicken katsu,beef, prawn, roll sushi, sashimi, rice, salad & mis $18.00
- Teriyaki salmon $13.90
- Vege (free miso) $13.90
- Teriyaki chicken katsu $13.90
- Beef $10.90
- Vege (free miso) $10.90
- 30 pieces party platter $30.00
- Vege salad $3.00
- Bacon $2.30
- Scallops $2.00
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8 $20.00
- 2 fish of the day, 2 scallops, 2 oysters, 1 crab stick, $2 chips, tartar sauce
- Egg burger $4.50
- Cheese burger $4.50
- Chips $2.50
- Chicken salad with your choice of sauce $11.50
- Vegetarian burger $5.00
- Hot & Spicy Chicken with Peanuts on Rice $16.00
- Deep Fried Prawns with Soy Sauce $28.00
- Cucumbers with Spicy Sauce $12.00
- Chicken with Black Pepper on Rice $16.00
- Stir Fried Tofu In Hot Sauce On Rice $16.00
- Combination Meat Fried Rice Noodle $16.00
- Yangchow Fried Rice $16.00
- Deep Fried Kumara with Sugar Syrup $16.00
- Deep Fried Savoury Puffs $2.00/EA
- Chicken Burger $4.20
- Squid Rings $0.80
- Battered Sausage $1.50
- Sweet & Sour Wonton $10.00
- Hawaiian Burger $4.20
- Tarakihi (Frozen) $2.70
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I $7.00
- 1x Fish, 1x Spring Roll, 1x Sausage, $2 Chips
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Roast of the Day $18.50
- Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
- Garlic Bread With cheese $8.50
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Panfried Market Fresh Fish $28.50
- 200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce
- Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
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Murphy’s Stout Stew $22.00
- With a mashed potato and cheese topping & a side of mushy peas
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Belfast Bangers and Mash $23.50
- Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
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Portobello Mushroom and Steak Sandwich $22.50
- Scotch fillet grilled with portobello mushrooms, caramelised onions, tomato, lettuce, mushroom mascarpone and served with fries
- Eye Fillet 200 gramme $34.50
- The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
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Sides $5.0 each
- Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
- Breads and dips $10.0
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Vegetarian $10.0
- Two free range eggs on toasted Turkish pide
- Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0 Hearty Starts Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
- Please also ask our staff for today’s brunch specials N/A
- Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
- Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
- Special (Changes Fortnightly) $14
- Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
- With Meat $15
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Multi-Grain Bowl
- with mixed seeds, nuts & grains, goji greek yoghurt, vanilla almond chia, fresh fruit
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Multi-Grain Bowl $12
- mixed seeds, nuts & grains, goji, greek yoghurt, vanilla-almond
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Sesame Salad
- with vermicelli noodles, mushrooms mung beans, peanuts
- Add Beef $4
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Wild Rice Bowl
- with seasonal vegetables, kale, walnuts
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●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
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●Thali $15.00
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
- Curd steak $1.50
- -students $6.00
- Lasagna $7.50
- Halava $2.50
- Roti $1.50
- Chick pea curry $3.00
Orphans Kitchen
Phone
093787979
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating
118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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