Address
118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
Orphans Kitchen in Auckland Menu
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EAT- FEASTING MENU (7 COURSES) $70.00
-
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
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SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
-
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
SIDES- Tina’s wedge salad $7.00
- Kumara chips with kawakawa mayo $7.00
- Heirloom carrots and seeds $7.00
SAVOURINESS- Cheeses, seed/oat biscuits and roof honey $21.00
- Mahoe, blue (cows milk) $21.00
- Mahoe Aged Edam(cows milk) $21.00
- Whangaripo, Ash brie (buffalo milk) $21.00
SWEETNESS- White chocolate, quince and ginger $16.00
- Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
Nearby Sample Menus
- - Regular $4.50
-
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
- Portuguese Rolls
-
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
-
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Add
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5 Grilled Tenderloins $11.90
- Choose your basting
- Spicy Rice
- Chips Min $2.80
- Kids meals with chips $ 5.50
-
Chicken $8.00
- 100% crumbed chicken breast,mayo,lettuce,onion,tomato,pickle,beetroot
- Oyster $2.20
- Chicken Thigh $3.50
-
Fish Salad $7.50
- grilled hoki,lettuce,onion,tomato,cheese,crispy bread,avocado,mayo
- Cheese $3.90
- Tomato & Ham $4.50
- $1.50 chips
- HOKI FISH $2.50
- SNAPPER BURGER $7.50
- TARAKIHI BURGER $6.50
- OYSTER $2.00
- CRAB STICK $1.00
- 1 fish
- 2 squid rings
-
CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
-
OPEN STEAK SANDWICH 22.5
- PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
-
SOUP 16.5
- CHANGES DAILY YOUR WAITPERSON WILL ADVISE
-
BRUSCHETTA 12.5
- W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
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HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
- SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
-
250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
- SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
- VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
-
RISOTTO - CHANGES DAILY 23.5
- (your waitperson will advise)
-
SEAFOOD CHOW MEIN $15.00
- with scallops prawns squid cashew nuts veges
- Chicken & Mushroom & Curry $13.00
- Squid & Black Bean Sauce $13.50
- PARTY TRAY MEDIUM $26.00
-
Black Bean Beef Noodles $13.50
- egg noodles with beef & fresh veges in black bean sauce
- Thai Green Curry Chicken rice Noodles $13.50
- Steak Fried Rice $11.50
- Won Ton Soup $10.00
- Salads
- Savouries
- FISH BITES 4 & CHIPS $9.00
- Burgers
-
MINI PANCAKE STACK $9.00
- plain choc chips or blueberry
-
WEDGES WORKS $13.00/$10.50
- bacon cheese avocado tomato salsa + sour cream
- WEDGES W SALSA + SOUR CREAM $8.00/$6.50
-
NACHOS $13.00
- beef w beef & beans corn chips cheese & sour cream
- ( 2 Pieces of Fish 3 Potatoes) $6.00 B
- WEDGES $4.00
- American Hot Dog with Cheese, Onion & Sauce $3.80
- Won Tons $0.60
- Mussel $1.00
- Vege Roll $2.50
- Extra $1.00
- Chicken Breast $3.50
- -Seasoned potato wedges with chilli sour cream / Kumara chips with aioli $9.90
- V=Vegetarian / GF=Gluten Free
- -Salmon $19.90
-
Bruschetta Napoli $9.90
- Grilled Italian bread with a chunky napoli tomato Fondue and basil pesto and parmesan cheese
- Sides
- Dinner: Tuesday, Wednesday, and Thursday
- Dinner: Tuesday, Wednesday, and Thursday
-
-Fish and chips $15.00
- Crumbed snapper pieces served with fries and tomato sauce
-
Sweet Filled Brioche $4.00
- Seasonal fruit with chocolate or custard baked fresh everyday into ripe's famous Brioche
-
Ginger Slice $3.00
- Oaty ginger spiced biscuit base layered with ginger icing.
-
Panko Chicken x 5 $20.00
- Lime and chilli, panko crumbed chicken pieces with sesame mayo. Comes in multiple of five.
-
Morning Tea Box - Gluten Free $16.50
- Two gluten free club sandwiches, a mini vegetable frittata & a delightful raspberry friand. Please specify any additional dietary requirements in the notes section of the cart.
-
Sicilian Lemon & Olive Oil Cake $45.00
- A traditional Italian lemon, almond & olive oil cake topped with caramelised lemons & served with a lemon syrup
-
Tuna & Cottage Cheese Sammie $6.50
- Tuna, quinoa, cottage cheese & rocket on small ciabatta roll or wholegrain sliced bread, herby focaccia or gluten free bread.
-
Chicken, Tequila & Lime Skewers x 5 $22.50
- Festive free-range chicken marinated in tequila, lime & coconut sugar - summer is here!
-
Rocko Slice $3.00
- A Ripe Deli favourite - Chocolate & coconut biscuit base layered with sticky caramel & topped with chocolate.
-
Battered market fish (V) $10.00
- Served with polenta chips, mushy peas and tartare sauce
-
Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
-
Muffins $3.00
- Mixed selection
- Choux ã la crème du jour $6.00
-
Spaghetti carbonara (GF) (V) $10.00
- With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
-
Smoked chicken and corn arancini $10.00
- On a warm asparagus and zucchini salad, garnished with béarnaise
- Kai timatanga (entree)
- Purini reka (dessert)
- Sticky pork belly salad, jerk onion, sweetcorn, spinach, guava-berry, angostura, wild rice $21
- Vine tomato $5
- Summer pumpkin gnocchi, pumpernickel crumb, whipped chevre, black garlic, marjoram $22
- Free range eggs $3
- Cheese & accompaniments $18
- Otellos lamb prosciutto, panisse, chickpea fries, cumin, lemon $16
- Olives & smoky almonds $10
- Avocado $5
- Hoki Katsu $11.00
- Fancy Nigiri $2.50
- Regular 8 pieces from $7.90
- Chicken Katsu $13.00
- Maki $3.00
- Chicken Katsu Curry $12.00
- Spicy Chicken $11.00
- Tempura Prawns $12.50
-
Dolma (V) $10.00
- Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
-
Imam bayildi $25.00
- Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
-
Doner shawarma $24.00
- Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
-
Taze balik $27.00
- Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
-
Turkish vegetarian (V) $16.00
- Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
-
Kofte $12.00
- Turkish lamb meatballs in homemade tomato sauce
-
Balik tava $29.00
- Turkish chorizo, prawns, salmon, chickpeas, capsicum, red onion sauteed with tomato puree, oven baked served with rice & turkish pide
-
Kuzu et $30.00
- Marinated lamb fillet rubbed in dukkah & chilli flakes, chargrilled, served with pumpkin hummus & parsley salad with homemade mint sauce
- Egg burger $6.50
- w/ tomato, capers, salmon & cream cheese $12.90
- Cheese burger
- Bacon & eggs on toast $10.50
- Ham & tomato
- With salmon $ 13.90
- Extra filling $0.70
-
French toast $11.90
- banana, bacon & maple syrup
- Beef $10.90
- Chicken katsu $13.90
- Chicken teriyaki $13.90
- Teriyaki salmon $13.50
- Teriyaki beef $10.90
- Chicken katsu $10.90
- Salmon katsu $13.50
- Udon $10.90
Orphans Kitchen
Phone
093787979
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating
118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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