Address
118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
Orphans Kitchen in Auckland Menu
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EAT- FEASTING MENU (7 COURSES) $70.00
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RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
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SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
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LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
SIDES- Tina’s wedge salad $7.00
- Kumara chips with kawakawa mayo $7.00
- Heirloom carrots and seeds $7.00
SAVOURINESS- Cheeses, seed/oat biscuits and roof honey $21.00
- Mahoe, blue (cows milk) $21.00
- Mahoe Aged Edam(cows milk) $21.00
- Whangaripo, Ash brie (buffalo milk) $21.00
SWEETNESS- White chocolate, quince and ginger $16.00
- Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
Nearby Sample Menus
- Garlic bread $3.50
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Hawaiian $5.00
- Ham, pineapple & mozzarella
- Xtra Large $3.90
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
- Hash bites $3.50
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
- Gulab jamun $6.50
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Fish tikka
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
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Tandoori chicken
- Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in tandoor oven
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Bombay aloo $12.00
- Deep fried potatoes cooked with spices
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Madras $15.00
- A traditional south indian style curry cooked with coconut, spices, choice of chicken /lamb / beef
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Butter prawn $17.50
- Marinated shells prawns cooked in exotic spices and tomato gravy
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Pakora platter $8.50
- Selection of exotic pakoras cooked in authentic north indian style
- Butter naan $2.50
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Tandoori Mushroom $13.00
- Mushrooms stuffed with cottage cheese mixed with spices cooked in tandoor
- Chicken 65 $16.00
- All curries served with rice
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Chicken Chowmien (Noodles) $14.00
- Chowmien mixed with chicken, egg and vegetables
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Fish Masala $16.00
- Fish cooked with onion, capsicum, and special spices in a creamy tomato sauce
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Chicken Manchurian $14.50
- Chicken pakoda, ginger, garlic with Chinese spices cooked in Indian style
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Chicken Fried Rice $14.00
- Perfect combination of chicken, rice, and egg with touch of sauce
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Beef Mushroom Masala $15.00
- Dice beef cooked with mushroom, capsicum and onion in special thick gravy
- (comes with chips & 1 can drink)
- Battered Oysters $1.50
- 9 Pack $5.50
- Plain Sausage $1.20
- Pineapple Fritter $1.00
- Vege Burger $3.50
- Steak & Egg Burger $5.90
- Vege Spring Roll $1.50
- FISH(SNAPPER) $4.50
- CHICKEN $4.50
- MEAT PATTY(HOMEMADE) $2.00
- CRABSTICK $1.00
- VEGETARIAN BURGER $4.50
- FISH(TARAKIHI) $3.50
- HAWAIIAN BURGER $4.50
- SUPER BURGER $6.50
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All $12
- with fries and salad
- Charlie’s caesar salad $16
- Add hot smoked salmon $6
- Charlie’s antipasto for 2 $30
- Charlie’s grazing platter to share $40
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Brown butter scrambled eggs $14
- Free range eggs on a ciabatta
- Fries, ketchup, garlic aïoli $9
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Pulled roasted pork
- Kansas city pulled pork, coleslaw and house pickles
- All burgers are served with salads, mayonnaise and tomato sauce N/A
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Istanbul Chicken or Lamb $15.00
- (Chicken or Lamb cooked with chips and grilled egg)
- Super Kebab Combo $17.00
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Lamb or Chicken works $12.00
- (Lamb & Chicken mixed with falafel)
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Super Kebab $16.00
- (Lamb & Chicken mixed with falafel)
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Lamb or chicken Souvalki (Spicy) $13.50
- (Cooked with coriander chilli paste)
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Super Salad $15.00
- (Lamb & Chicken mixed with falafel)
- Combo Upgrade $4.00
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Bacon & Eggs $19.5
- Choice of eggs, on toasted ciabatta and grilled tomatoes
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Tempura Fish & Chips $19.9
- Fresh market fish served with house chips and tartare sauce
- Mushrooms $4.5
- Slow Grilled Tomato $4.9
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Fries $6.5
- A large bowl with tomato sauce or aioli
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Spanish Chorizo $19.5
- Pan-fried with mushroom, red onions and bacon in a creamy white sauce, served with green leaves and toasted brioche
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Up & Go $11.5
- Oat porridge with Turkish raisins, apricots soaked in green tea and berry compote
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Good To Go Fritters $19.9
- Corn fritter with bacon, poached eggs, mango salsa and micro greens
- Eye fillet $35.90
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Soup of the day $8.90
- Ask your server for today's selection
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Oven roasted half duck $35.50
- Roasted half duck served on potato mash with pear, blue cheese and walnut salad and a rich creamy jus
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BBQ pork ribs $26.50
- Marinated and cooked in our hickory smoked BBQ sauce, served with thick fries and house salad
- -250g $29.50
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Fresh new zealand oysters
- Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
- Side dishes $6.90
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Seafood chowder $15.90
- Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
- BBQ Pork $10.00
- BBQ Pork $10.00
- Plain $9.00
- BBQ Pork $10.50
- Hot & Sour Soup $7.00
- Chips $2.50
- Combination Omelette
- Combination Meat $12.00
- Tempura creamcheese with scallop N/A
- Big Teri Chck N/A
- Seaweed Salad N/A
- Big Vege N/A
- Asparagus (2 skewers) $4.00
- Sweet soy chck popcorn N/A
- Aburi Prawn N/A
- Cali Crab N/A
- Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
- Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
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Vanilla pancakes $16.50
- strawberries, cream & shortbread
- Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
- Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
- Pancetta $6.00
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Eggs benedict $19.50
- with goats curd
- Spiced venison mince, cashews, poached egg, toast $21.50
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Moroccan Chicken Salad $20.00
- Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
- Potato Wedges with Sour Cream $8.00
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BLT $12.50
- Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
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Bacon & Egg $12.00
- Bacon, eggs, specialty bread
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Breakfast stack (Vegetarian) $13.00
- Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
- Warm Beef Salad $20.00
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Penne Pasta $15.00
- Chicken, bacon, onion, mushroom, garlic white wine, creamy parmesan cheese
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Pancake Stack $14.50
- Served with seasonal fruit, yoghurt and berry coulis
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Spicy Mex $12
- Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
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Fries $5
- With Homemade Egg-Free Lemon Aioli
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Samuel El Jackfruit $12
- Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
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Kiwi $12
- Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
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Tempeh Trap $12
- Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
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Handmade Aioli $9
- Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
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Chocolate Chunk Cookies $4
- Dairy And Egg Free, Made With Whittakers Dark Chocolate
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Kombucha $6
- Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
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Salt & Pepper Calamari $17.5
- w' homemade aioli dressing
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Chicken Penne $19.9
- w' bacon, mushroom & onion in a creamy white wine sauce, served w' side salad
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Aretha Chicken Burger $18.0
- Cajun chicken & brie w' bacon, avocado, salad greens & aioli
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Mini Meatballs $25
- W' dipping sauces
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Sticky BBQ Pork Rib $26.0
- slow cooked to perfection
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Salt & Pepper Squid $25
- Crispy flash fried squid served w' a tasty aioli
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Classic Seafood Chowder $15.0
- w garlic bread
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Mini Hamburger Sliders $40
- W' Angus Beef meat pattie, salad green & sauce
Orphans Kitchen
Phone
093787979
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating
118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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