Orphans Kitchen in Auckland Menu

EAT EAT
  • FEASTING MENU (7 COURSES) $70.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
SIDES SIDES
  • Tina’s wedge salad $7.00
  • Kumara chips with kawakawa mayo $7.00
  • Heirloom carrots and seeds $7.00
SAVOURINESS SAVOURINESS
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • Mahoe, blue (cows milk) $21.00
  • Mahoe Aged Edam(cows milk) $21.00
  • Whangaripo, Ash brie (buffalo milk) $21.00
SWEETNESS SWEETNESS
  • White chocolate, quince and ginger $16.00
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00

Nearby Sample Menus

Gold Coast Takeaways (sample menu)
  • Pineapple Fritter With Cinnamon And Sugar $1.00
  • Steak Egg & Cheese $8.50
  • Deep Fried Mars Bar $2.50
  • Battered Meat Pattie $2.00
  • With Bacon $6.60
  • Fish Of The Day Battered With $3.30
  • With Bacon, Avocado, Cheese $6.50
  • With Cheese $4.30
Elevation Cafe and Restaurant (sample menu)
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Pichi Pachi $13.50
    • vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Golden Steamboat (sample menu)
  • V6 Stir-Fried Eggplant, Potato & Capsicum $ 16.8
  • D8 Meat Dishes $ 18.8
  • R2 Lamb Fried Dumplings Bowl $7 Bucket $10
  • V17 Mapo Tofu $ 13.8
  • R9 Shrimps Fried Rice $ 10.8
  • M7 Stir-Fried Lamb with Leek $ 18.8
  • S10 Bean Sprouts & Tripes with Lotusleaf-cakes $ 16.8
  • T5 Pork Spare Ribs, Seaweed and Rice Cakes Soup $ 16.8
Rosier Bakery (sample menu)
  • MINCE & CHEESE $ 3.00
  • CHEESE BURGER $3.00
  • MOUSE TRAP $3.00
  • STEAK & PEPPER $ 3.00
  • LAMB SHANK FROM $5.00
  • STEAK $2.80
  • STEAK & CURRY $ 3.00
  • BACON & EGG MUFFIN $3.50
Rialto Cinemas (sample menu)
  • Yum cha platter $19.50
    • Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
  • Pizza-carnivore $16.50
    • Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
  • Affogatto
    • Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
  • Pizza-herbivore $16.50
    • Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
  • Seasoned wedges $10.00
    • Served with garlic aioli and chipotle mayonnaise
  • Fries three ways $15.50
    • Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
  • Rustic fries $8.50
    • Served with garlic aioli
  • For a double coffee hit- try this with our kapiti affogatto icecream instead!
Kaiseki Ichizen Japanese Restaurant (sample menu)
  • Yaki Onigiri $3.00
  • Dumplings Set $14.00
  • Teriyaki Salmon Set $14.00
  • Fresh Oysters (2 pieces) $5.00
  • Tuna Mini Don $6.00
  • Tuna Sashimi (4 pieces) $5.00
  • Salmon Mini Don (2 pieces) $5.00
  • Beef Tataki Don $5.00
Kabana Indian Cuisine (sample menu)
  • Vegetable Pakoras $6.00
  • Mango Lassi $3.50
    • Mango lassi
  • Herb Naan $3.00
  • Vegetable Samosa (2pcs) $5.00
    • A deep fried conical pastry stuffed with spices potatoes, peas.
  • Green Salad $4.00
  • Lamb Madras Curry $14.00
    • Cooked in a tomato and coconut sauce, medium to hot curry.
  • Paneer Paratha $3.00
  • Chicken Korma $13.00
    • Boneless chicken pieces cooked in a rich creamy sauce of almonds and cashew nuts.
Thai Smile 2 (sample menu)
  • Pra Ram (Chicken/Beef/Pork / Fish Fillets / Prawn/Seafood) $14.00 / $15.00 / $17.00
    • Stir fried vegetable topped with peanut sauce
  • Hormok Tha Lay $17.00
    • Steamed mixed seafood with red curry sauce, coconut milk, cabbage and kaffir leaves
  • Choo Chii $17.00
    • A thick red curry with lime leaves and vegetables
  • Tom Kha Thalay $11.00
    • Spicy coconut soup with combination of seafood, galangal, kaffir leaves and lemon juice
  • Pad Kee Mow (Drunken Noodle) (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle in dark sweet richness of soy sauce, oriental broccoli, basil, bell peppers an chilli
  • Extra Jasmine Rice $2.00
  • Gaeng Daeng Tofu $13.00
    • A red curry tofu, mixed vegetables, coconut milk and basil leaves
  • Satay (5 pcs) $9.00
    • Chicken marinated with herbs served with peanut sauce
Vespa Cafe (sample menu)
  • Bread / Bagel $2.00
  • Ordinary Bread $1.00
  • Beef nacho $16.50
    • Beef Mince, Cheese and sour cream, with sweet chilli sauce
  • Avocado (in Season) / Mushrooms / Spinach / Side of Chips with Tomato Sauce $3.50
  • Spicy Beef Burger $18.50
    • Homemade beef patty with cheese, caramelized onion, tomato, mesclun, chilli sauce with onion rings or chips
  • Chorizo Salad (GF) $16.50
    • Chorizo, Bacon, Orange, Toasted Almonds on Green Leaves
  • Pulled Pork Sandwich $17.50
    • BBQ Pulled Pork on Colorful Coleslaw, aioli, comes with chips
  • Signatured Egg Benedict (GF) $17.50
    • Homemade Vegetable Cakes, Poached Eggs on Bacon or Salmon and Homemade Hollandaise
Fatoosh (sample menu)
  • Grill chicken 1/2 marinated $21.90
    • Served with kos kos and roast onion, nuts & tahini or yoghurt sauce
  • Bistake $28.90
    • Scotch fillet char-grilled served with jus sauce, fries, salad, hummus & pita bread
  • Setadieh grill fish $27.00
    • Served with rice and roast onion, nuts and tahini or yoghurt sauce, salad & leb bread
  • Fattoush salads $15.00
    • With lettuce tomato onion cucumber, mint parsley cucumber lemon juice olive oil, garlic and deep fryer leb bread
  • Baklava nuts and ice cream and sugar syrup $13.00
  • Half chicken meal $16.90
  • Lamb or beef salad $16.00
  • Side salad $8.00
Yunnan Rice noodles in Auckland (sample menu)
  • 2. Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
  • 19. Fried Spring Roll $2.00
  • 14. Wonton Soup $11.00
  • 5. Rice Noodles With Lamb & Pickles (Medium/Large) $12.00/$14.00
  • 10. Yunan Flavor Fried Potato Chip $5.00
  • 24. Rice With Sweet & Sour Pork $13.00
  • 18. Fried Chicken Wings (each/4 pcs) $1.50/$6.00
  • 4. Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
Ceremony (sample menu)
  • Pork & Fennel Sausage With Over Easy Egg, Cheddar Slaw, Sriracha Mayo
  • Brioche Or Freedom Toast $9
    • avocado, pistachio nut butter, seasonal jam
  • Cheese $2
  • Multi-Grain Bowl $12
    • mixed seeds, nuts & grains, goji, greek yoghurt, vanilla-almond
  • Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
  • Mushrooms
    • with soy, chilli, coriander, poached egg
  • Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
  • Wild Rice Bowl
    • with seasonal vegetables, kale, walnuts
Blue Bay Cafe Restaurant and Bar (sample menu)
  • Beef with Onion $12.00
  • Seasoning Seaweed $6.00
  • Pork with Cabbage $12.00
  • Pork with Chives $12.00
  • Thai-style Peanut $6.00
  • Seasoned Wedges $8.00
  • Deep-fried Chicken Wings $12.00
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
Gorgeous New York Pizza Bar (sample menu)
  • Large (12 inch) $4.00 each
  • Regular (9 inch) $19.00
  • Christy
    • Barbecued chicken, red onion, pineapple, hickory barbecue sauce & mozzarella
  • Large (12 inch) $3.50 each
  • Large (12 inch) $12.00
  • Regular (9 inch) $17.50
  • Large (12 inch) $25.00
  • - Oven-baked bread topped with homemade basil & prawn pesto $10.50
Quatro Cafe & Bistro (sample menu)
  • SALT PEPPER SQUID $17.50
    • served crisp salad garlic aioli & fries
  • THAI BEEF SALAD $17.50
    • lemongrass & ginger marinated beef w crispy noodle garden salad
  • Sausage
  • Chips and salsa $5.00
  • PALEO BREAKFAST $17.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach
  • OPEN STEAK SANDWICH $19.50
    • grilled scotch fillet w salad cheese, caramelized onion, and fries
  • Chicken nuggets, fries, and sauce $10.50
  • CREAMY MUSHROOM $18.00
    • sauteed mushroom, spinach, bacon, w creamed horseradish served & herbed bread
Orphans Kitchen

Orphans Kitchen

location

Address

118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand

phone

Phone

093787979

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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