Address
118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
Orphans Kitchen in Auckland Menu
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EAT- FEASTING MENU (7 COURSES) $70.00
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RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
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SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
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LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
SIDES- Tina’s wedge salad $7.00
- Kumara chips with kawakawa mayo $7.00
- Heirloom carrots and seeds $7.00
SAVOURINESS- Cheeses, seed/oat biscuits and roof honey $21.00
- Mahoe, blue (cows milk) $21.00
- Mahoe Aged Edam(cows milk) $21.00
- Whangaripo, Ash brie (buffalo milk) $21.00
SWEETNESS- White chocolate, quince and ginger $16.00
- Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
Nearby Sample Menus
- Roast 3 Combination on Rice $11.00
- Vegetarian Delight $13.00
- Fillet Beef with Peking Sauce on Iron Plate $18.00
- Roast Duck whole $25.00
- Beef & Tomato on Rice $9.00
- chicken Stir Fried Rice Noodles $9.00
- chicken Fried Rice / Noodles $9.00
- Stir Fried Sliced Potato $10.00
- EGGS ON TOAST
- w/ onion, tomato, mushroom, baby spinach & cheese $14.00
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TOASTED MUESLI $14.00
- Honey & maple syrup toasted muesli w/ natural yogurt, mix berry compote & seasonal fruits
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SWEET CORN FRITTERS $18.00
- w/ poached eggs, crispy bacon, wild rocker leaves & creamy pesto sauce
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WAFFLES $7.50
- Vanilla ice-cream, fruits w/ maple syrup & chocolate sauce
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STEAK SANDWICH $19.50
- Grilled scotch fillet w/ green salad, French fries, sundried tomato pesto & creamy filled mushrooms sauce on ciabatta bread
- Smoked salmon scrambled $14.50
- Smoked Salmon $6.00
- Bacon & onion toast $3.50
- -chips $2.00
- Pineapple fritter $1.00
- Ham & egg toast $2.80
- Fish extra crumbed $0.80
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Family pack 2 $11.00
- 2 fish, 2 sausage, 4 potato fritters, 2 crab sticks
- Extra chicken cutlet $2.00
- -chips $4.00
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Cheese lover
- cheese, cheese and more cheese
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Salami pepperoni
- cheese and lots of pepperoni
- Pizza garlic bread $5.00
- Extra vege $2.00
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Satay prawn
- cheese, onion, prawns, oregano, pineapple, capsicum, satay sauce
- Gluten free $3.00
- Double serve $4.00
- Cheese crust $3.00
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Steamed pancake,crispy, braised pork $12
- With pickled mung beans, hoisin sauce
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Thin Sliced Cold Smoked Beef Cheek $10
- w/ SSamjang
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Bacon Bone Dough boiz $14
- With hock broth savoy cabbage
- Pickled slaw (vg) $5
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Fried Cauliflower (v,gf) $10
- with tahini aioli
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Matcha custard-jelly $11
- With ginger nuts & charred nashi pear
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Addm’s texan style ribs $ 22
- With house slaw
- Oi muchim (vg) $5
- Starters $12.00
- Main Plates $25.00
- Garlic custard, mussels, clams, bouillabaise
- Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
- Panettone pudding, vanilla bean custard, chocolate ganache
- Lamb neck, roast onion, Paris potato, Bordelaise, spinach
- Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
- Goats cheesecake, watercress, mayonnaise, spiced scallop
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Pad Khing $11.50
- Sauteed with ginger, onion, carrot, broccoli, cauliflower - Beef, Pork, Chicken
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Tod Kra Tiem Prik Thai $13.00
- Stir fried with garlic and pepper and mixed vegetables - Seafood
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Tom Kha Pak $7.00
- Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander
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Gang Panang $11.50
- Panang curry with coconut milk and mixed vegetables - Lamb or roasted duck
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Pad Puk $11.50
- Stir fried seasonal vegetables and topped with peanut sauce - Beef, Pork, Chicken
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Pad Preaw Waan $13.00
- Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Seafood
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Gang Khaew Wann $11.50
- Green curry with coconut milk and mixed vegetables - Lamb or roasted duck
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Pad Thai $10.90
- Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts - Seafood
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thai chicken salad $10.00
- with satay sauce
- -chicken, avocado, red pepper and cheese $18.90
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traditional caesar salad $17.90
- made with cos lettuce, crispy bacon, anchovy, croutons, shaved parmesan and soft poached egg
- -feta, avocado and spinach $14.90
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eggs benedict $10.00
- served with bacon on a cheese scone
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steak sandwich $19.90
- with fried egg, lettuce, tomato, onion jam and fries with tomato sauce and aioli
- toasted loaf with preserves $9.90
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energy breakfast $12.50
- served with bacon, poached egg, grilled tomato, mushrooms and spinach
- Fried Egg $2.00
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Pepper Steak $37.00
- For the Pepper lover, Eye fillet rolled in cracked pepper and served with a brandy and cream, sauce.
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T Bone $37.00
- For the biggest appetites, minimum of 400grams of tasty meat wrapped around the, T Bone, just like Fred Flintstone would eat.
- Béarnaise Sauce $5.00
- Scotch Fillet with Béarnaise $36.00
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Prawn Cutlets $14.00
- My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
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Crispy Skin Salmon with Citrus Hollandaise $36.00
- Perfectly cooked salmon fillet with a gentle citrus hollandaise.
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Roasted skin on Chicken Breast $36.00
- Tender oven cooked chicken breast served with your choice of Creamy mushroom, brandy pepper sauce or Orange and thyme glaze.
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Veges Omelettes $15.00
- Mushroom, onion, capsicum, spinach
- Hummus Dip with Garlic Bread $8.50
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Beef with Rice $11.90
- Marinated beef, rice, hummus, yoghurt, salad & tomato relish
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Egg Benedict $15.50
- On toast with bacon, avocado poached egg & hollandaise sauce
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Basic $7.90
- 1/3 lbs prime beef, mayo, salad & tomato relish
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Kebab Combo $16.00
- Any kebab + chips + drink
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Vege $8.90
- Vegetable patty, mayo, salad & tomato relish
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Mixed Salad $12.90
- Marinated lamb & chicken, hummus, avocado, yoghurt & choice of salad served with pita bread
- Half $7.50
- Steak $4.20
- Curry Roll $2.50
- ( 1 Chip, 2 Pieces of chicken & 2 Potatoes) $7.00 B
- ( 2 Chicken wing & 2 Drum stick)
- Rotisserie Chicken
- Chip $2.50
- Vegetarian $4.60
- Wonton Soup $8.00
- Crumbed/pork chop/chicken fillet/fish fillet $14.00
- Fried/Pan Fried Dumplings 6pcs $6.00
- Fried Chicken Wing 1 piece $4.00
- Sausage & Egg noodle Macaroni $8.00
- Salt & Pepper/chicken/chicken fillet/pork chop $8.00
- Crumbed Fish Fillet Chicken Fillet Pork Chop shrimp Ramen $15.00
- Chicken Steak $21.00
- Deep Fried Diced Chicken, Chicken Trim Cartloge and Chicken Gizzard with Salt & Pepper $14
- Fried Rice with Vegetables $14
- Longan Gingseng Tea (Hot only) $7
- Deep Fried Onion Rings $8
- Deep Fried Spring Roll $8
- Popcorn $6
- Original Milk Tea (Cold / Hot) $8
- Deep Fried Chicken Nuggets $12
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Ice Cream Selection $13.00
- Any 3 scoops of ice cream with berry and chocolate syrup
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Beef and Reef $38.00
- Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
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Caesar Salad $15.00
- Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
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Tiramisu $13.00
- A flavored cream with espresso soaked sponge cocoa
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New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
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Sauces N/A
- Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
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Meats
- Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
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Creamy Mushroom Pasta $16.00
- Creamy fettuccini with mushroom, spinach and cheese
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Bbq chicken $18.00
- Chicken Breast, red Onion, Capsicum, Spring onion and BBQ swirl
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Garlic flat bread $9.00
- Garlic butter, cheese and aioli swirl
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Curry of the week $16.00
- Please ask your wait staff for today's chef's special house made curry
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Pig feathers pizza $9.00
- Bacon and free range Chicken breast
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Chicken burger $19.00
- Free range Chicken breast, crispy Bacon, creamy brie. Tomato Cos & Sweet Chilli aioli
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Breads and dips $15.00
- A selection of breads served with garlic butter, hummus and pesto
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Fries $6.00
- Seasoned fries served with garlic aioli
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Seasonal soup $11.00
- Please ask you wait staff for today's options, served with garlic bread
Orphans Kitchen
Phone
093787979
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating
118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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