Address
118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
Orphans Kitchen in Auckland Menu
Are you the owner? Manage this listing for free.
EAT- FEASTING MENU (7 COURSES) $70.00
-
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
-
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
-
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
SIDES- Tina’s wedge salad $7.00
- Kumara chips with kawakawa mayo $7.00
- Heirloom carrots and seeds $7.00
SAVOURINESS- Cheeses, seed/oat biscuits and roof honey $21.00
- Mahoe, blue (cows milk) $21.00
- Mahoe Aged Edam(cows milk) $21.00
- Whangaripo, Ash brie (buffalo milk) $21.00
SWEETNESS- White chocolate, quince and ginger $16.00
- Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
Nearby Sample Menus
- Pineapple fritter $1.00
- -chips $2
- -chips $4.00
- -chips $2.50
- Fish extra crumbed $0.80
- Tomato toast $2.30
-
Snapper special $26
- 4 Snapper fish, 4 sausages, 4 potato fritter
- Bacon & onion toast $3.50
- Shrimp cocktail $7.00
- Salads $3.80
- Hoki $3.20
- Fish (hoki) $6.50
- Brunch cakes $3.00
- Grilled fish
- Beef burger $6.00
- Scallops $1.40
-
Tikka Masala Chicken $13.00
- Cooked with onions, capsicums and special Indian spices
- Peshawari Naan $5.00
-
Beef Madras $13.00
- South Indian style curry cooked in coconut flavoured lightly spiced sauce
- Lacha Paratha $4.00
-
Butter Chicken $13.00
- Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
-
Beef Saagwala $13.00
- Cooked in a pure of spinach blended with our own herbs and spices
-
Lamb Saagwala $14.00
- Cooked in a pure of spinach blended with our own herbs and spices
-
Butter Chicken $13.00
- Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
- Smoked ham hock collard greens $5.00
- Mac 'n cheese $5.00
-
Caesar salad $12.00
- Coz lettuce, garlic croutons, parmesan cheese, caesar dressing
- $7.00 Plus meat price
-
House salad $10.00
- Mixed greens, tomato, cucumber, pickled beetroot, salt & pepper vinaigrette
-
Pork ribs $14.00
- 1/2 pound
- Includes choice of one side, roll, pickled vegetables
- Pulled pork $11.25
- Organic hohepa feta & walnut $12
-
-Danbo $42.00
- firm mild cheddar
-
-Blue $42.00
- sharp soft cream
- Canter Valley duck patĕ & crostini $12
-
Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
-
-Feta $42.00
- light and tangy
-
Caramel pork ragout $12
- on fresh pineapple
-
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
- Hot Dog & Chips $4.50
- Chicken Spring Roll $2.80
- Beef $41.00
- Vegetable Spring Roll $2.50
- Squid Ring - 12 Pack $8.00
- Pork $41.00
-
Southern Fried Chicken - Snack Box $9.50
- 1 Thigh + 1 Drumstick + Chips + Coke 355ml
- Peas & Carrots - Small/Large $3.00/$4.50
-
Spaghetti Di Mare $24.00
- Mixed seafood in Napoletana sauce
-
Penne Norma $23.00
- Meatballs, sundried tomatoes, eggplant in a tomato creamy sauce
-
Spaghetti Bolognese $19.50
- Traditional Bolognese
-
Spaghetti Carbonara $16.00
- bacon mushroom egg cream
-
Tortellini al Bacio $23.00
- Chicken filled pasta with bacon and mushrooms in a creamy sauce
-
Spaghetti Bolognese $15.00
- traditional Bolognese
-
Ravoili $23.00
- Spinach and ricotta filled pasta in Napoletana sauce
-
Spaghetti Al Polpette $21.00
- Beef meatballs tossed with Napoletana sauce
- Tofu With Spiced Salt $14.00
- Prawn With Vermicelli $25.00
- Fried Cabbage With Salted Fish $14.80
- Roasted Duck Congee $6.50
- Fried Kwai Diu Rice Noodles $10.80
- Curry Chicken On Rice $8.80
- Sweet & Sour Pork Chop With Pineapple $15.80
- Vegetable & Scallop/Prawn Ball/ Fish Fillet $17.80
- Braised Shredded Dried Tofu with Prawns $18.00
- Soft tofu and spring onion salad $8.00
- ●Seafood
- -Curry veges $10
- -Hot and spicy chicken $10
- Chicken and corn soup $10.00
- -Eggplants with sweet sauce $10
- -Mix fried rice $10
- Chocolate, peanut, salted caramel, passionfruit $15.00
- Coal kissed fish, our citrus, persimmon, Takatu olive oil $19.00
- Rhubarb, oat, goats milk, nasturtium $15.00
- Beef marrow, pecorino, herbs, grilled sourdough $19.00
- Slow roasted lamb shoulder, labneh, date (to share) $62.00
- Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
- Wild venison osso bucco, heritage carrots, whipped potato $34.00
- Agria potato, beef fat, thyme, sea salt $10.00
- CHICKEN $14.00
- CRISPY
- PORK $15.00
- TOFU $14.00
-
Crispy Tofu Don $14.00
- Crispy Tofu, Vege Salad with Rice
- CHICKEN $14.00
- MISO $10.00
- PRAWN $14.00
-
Veggie Nacho (V) $14.50
- Slowly cooked vegetables, cheese and sour cream, with sweet chilli sauce
-
Signatured Egg Benedict (GF) $17.50
- Homemade Vegetable Cakes, Poached Eggs on Bacon or Salmon and Homemade Hollandaise
-
Quinoa Salad (GF)(V) $15.50
- Crispy Quinoa, Avocado, Red Onion, Feta on Green Leaves
-
Bowl of Chips (V)(GF) $7.00
- With tomato sauce and vegan aioli
-
Beef nacho $16.50
- Beef Mince, Cheese and sour cream, with sweet chilli sauce
- Avocado (in Season) / Mushrooms / Spinach / Side of Chips with Tomato Sauce $3.50
-
Corn Fritters with Salad (V)(GF) $14.50
- Sweet corn, eggs, courgette, peas, mesclun, sour cream and sweet chilli sauce
-
Eggs on Toast $12.50
- Eggs served any style with fruit chutney on toast
- Chicken in soy sauce flavor $28.00/$38.00
- Sauteed beef with garlic flavor $28.00/$38.00
- Chicken in hot chili sauce $28.00/$38.00
- Braised Sea-cucumber, shrimp and beef $35.00/$45.00
- Sauteed beef with leek $28.00/$38.00
- Sauteed mixed seafood with hot sauce $35.00/$45.00
- Sliced beef and capsicum on rice $15.00
- Fried Rice with shrimp $13.00
- Prawn R $10.00 L $14.00
- Prawn R $10.00 L $14.00
- Fish R $10.00 L $20.00
- Thigh 1 drumstick R $8.00 C $11.00
- Lamb R $12.00 L $16.00
- Drumstick R $2.00
- Chicken R $10.00 L $20.00
- Prawn R $10.00 L $14.00
- Bacon & Eggs $3.90
- Steak & Oyster $4.00
- Mince & Cheese $3.90
- Chips $4.00
- Butter Chicken $4.00
- Steak & Kidney $3.90
- Vege Quiche $4.00
- Smoke Fish & Potato Top $3.90
Orphans Kitchen
Phone
093787979
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating
118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
- Auckland Cafe Food Menus
- Auckland European Menus
- Auckland Gluten Free Menus
- Auckland International Menus
- Auckland New Zealand Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region Cafe Food Menus
- Auckland Region European Menus
- Auckland Region Gluten Free Menus
- Auckland Region International Menus
- Auckland Region New Zealand Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus