Address
118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
Orphans Kitchen in Auckland Menu
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EAT- FEASTING MENU (7 COURSES) $70.00
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RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
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SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
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LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
SIDES- Tina’s wedge salad $7.00
- Kumara chips with kawakawa mayo $7.00
- Heirloom carrots and seeds $7.00
SAVOURINESS- Cheeses, seed/oat biscuits and roof honey $21.00
- Mahoe, blue (cows milk) $21.00
- Mahoe Aged Edam(cows milk) $21.00
- Whangaripo, Ash brie (buffalo milk) $21.00
SWEETNESS- White chocolate, quince and ginger $16.00
- Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
Nearby Sample Menus
- Eggplant & Salted Fish $15.00
- Poached Chicken noodle soup $8.00
- Sweet & Sour Prawn $22.00
- Sambal Sauce Chicken/beef $13.80
- Stir Fried Eggplant with season Bean $16.00
- Yang Zhou Fried Rice $9.00
- Honey Garlic Chicken $13.80
- Roast Combination large $25.00
- Kimchi pot stew (tuna/ pork) $24
- Potato wedge with aioli sauce $19
- Beef & webfoot octopus stew $35
- Spicy seafood pot stew $35
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O Galbi $35
- Marinated pork rib steak
- Grilled beef with chives $29
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Spicy stir fried Korean sausage $35
- with pork belly
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O Gamja 2 $32
- Ham, onion, mozzarella cheese on potato wedge
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Quinoa Granola Parfait $12.50
- Layered with Greek yoghurt and rhubarb, raspberry and ginger compote
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Buttermilk Pancakes $15.50
- With honeycomb butter and banana served with maple syrup
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Creamy Mushrooms $18.00
- Toasted garlic sourdough topped with a trio of creamy mushrooms, wilted spinach, tarragon and Romano cheese
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The Big Breakfast $20.50
- Bacon, pork sausages, creamy mushrooms, tomato, hash brown, house beans, your choice of eggs and toast
- House Cured Salmon $6.00
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Kraken Crumpets $12.00
- Smokey bean, pork belly and poached egg
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Crispy Pork Belly $21.00
- Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
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Ploughmans Lunch $20.50
- Slow braised pork hock with fresh sourdough, tomato, rocket, emental cheese and caulifower chutney
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Pecan Pie $12.00
- With praline and ice cream
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Salt and Pepper Calamari $20.50
- Succulent calamari, deep fried and seasoned, with salad, grilled lemon and labneh sauce.
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Angus Burger $16.50
- Bacon, lettuce, tomato, gherkin, red onion, beetroot relish and mozzarella, steak cut fries
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Pepperoni - Hot! $24.00
- Spicy salami, jalapeños, Mozzarella, topped with chilli aioli.
- Ketchup $1.00
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Hawaiian $24.00
- Wood fire roasted pineapple, Champagne ham, Mozzarella topped with fresh chive sour cream.
- Creamed Spinach $5.50
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Coscia Fromaggio $14.90
- Thyme, cream, mozzarella, champagne ham, caramalised onions & EVOO
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49. Kao Pad $14 - $17
- Stir fried rice with egg, onion, carrots , beans & coriander
- Tofu $1
- Prawns $3
- Chicken, Pork or Beef $14
- Lamb, Prawns, Seafood $16
- Satay Sauce $3
- Chicke $9
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55. Pad Golden $14 - $16
- Stir fried noodle with egg, tomato sauce, broccoli, cauliflower, carrots & onion
- Pig trotter cooked in special sauce Small $3 Lrg $4
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Steamed twist bread $1.2
- a little bit salt - no filling
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Vegetable $1.2
- cabbage, vermicelli & mushroom
- Pork with Cabbage (20 pieces) $12.00
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Filar pig ear in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
- Chicken with Prawn (20 pieces) $14.00
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Filar seaweed in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
- Pork with pickled (sour) Chinese cabbage $1.2
- Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
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Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
- Provencal vegetables , goat cheese & black olives tapenade $7.50
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Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
- Harmony farm ham, gruyere cheese, tomatoes $7.50
- Free range chicken, saffron aioli, pickled onion & salad $7.50
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Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
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Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
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Bacon & eggs $ 11
- any style eggs with turkish bread
- Chorizo $ 20
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Power salad $ 19.5
- mixed salad, grilled tomatoes, portobello mushroom, bacon, poached egg & pecorino cheese
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Steak & chips $ 21.5
- scotch filled, green salad & bearnaise sauce
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Shore rd rustic bagel $ 16
- fresh cured salmon, capers & cream cheese
- Eggs on toast
- Toasted blt with fried egg $ 18
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Potato wedges $ 16.5
- grilled cheese & bacon topping & sour cream
- Seaweed Salad $5.00
- Beef Teriyaki Donburi $12.90
- Tempura Prawn Donburi $12.90
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30 Pieces $40.00
- Choose any 3 options - Beef Teriyaki, Chicken Katsu, Chicken Teriyaki, Chicken Teriyaki & Cream Cheese, Spicy Chicken Katsu, Prawn Tempura, Spicy Prawn Tempura, Salmon & Avocado, Tuna, Pineapple, Vegetarian, Vegan
- Spicy Pork Donburi $12.90
- Pork Katsu Donburi $12.90
- Edamame Beans $5.00
- Add Beef, Chicken or Pork $3.00
- chicken $10.00
- KEBABS served with pita bread meat fresh salad & sauces
- turkish delight $0.80
- wedges $4.50
- kathi(VEG) $8.5 / $12
- lamb $8.5 / $12
- kumara chips $4.50
- extra meat/falafel plus $2.00
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No.2 $7.50
- 1 snapper & 1 chips
- 1 PINEAPPLE FRITTER $1.00
- 1 HOTDOG $1.70
- 1 CURRIED ROLL $2.00
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No.5 $10.50
- 2 fish, 2 sausage & $3.00 chips
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No.9 $17.00
- 4 fish, 4 potato fritter & $4.00 chip
- 1 SCALOP $2.00
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No.6 $10.50
- 2 fish, 2 crabstick & $3.00 chips
- Onion $2.50
- Steak & Cashew Nuts $14.00
- Prawn $15.00
- Egg / Cheese / Pineapple $0.70
- Chicken $3.20
- Combination Meats $15.00
- Egg $2.50
- Sweet & Sour Won Ton $12.90
- (M) $25.00
- Xingkai special deep-fried w/ sweet & sour sauce
- Special spicy noodle soup w/ extra seafood & vegetable $17.00
- (L) $39.00
- Vegetable Noodle Soup $10.00
- (L) $39.00
- (M) $30.00
- Deep-fried chicken w/ lemon sauce
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Thai Chicken Burger $16.00
- Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
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Chicken Livers $15.50
- Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
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Mac Nut Breakfast $18.50
- Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
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French Toast $16.00
- With Bacon, fruit & grilled banana topped with maple syrup
- Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00
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Egg on Toast $8.50
- 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
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Omelette $15.50
- Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
- All Cabinet food served with Salad
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Toasted muesli $9.90
- Fresh fruit and yoghurt
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Thai Chicken or Beef Salad $15.50
- Chicken breast cooked in sweet chilli sauce served with green salad
- Avocado / Balsamic tomato / Spinach / Mushroom / Eggs $3.50
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Risotto (V)(GF) $18.00
- Prawns, salmon, sundried tomato risotto served with a jolt of parmesan and baby spinach
- -Extra Fillings $1.00
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-with portobello avocado $15.50
- On a english muffin served with spinach
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Kids hot cake $8.50
- With bacon, fresh fruit, topped with maple syrup
- Bacon / Kransky Sausages / Hash Browns $4.50
Orphans Kitchen
Phone
093787979
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating
118 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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