Oyster & Chop Bistro in Auckland Menu

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Green Apple, Wasabi Granita (6 or 12) $22 / $42
Cucumber, Chilli & Ginger (6 or 12) $22 / $42
Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42

Kilpatrick (6 or 12) $24 / $44
Fines Herbs Crumb (6 or 12) $24 / $44
Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44

Duck Liver Parfait $18
- brioche, pickle jelly & cornichons
Steak Tartare $22
- parmesan wafer, smoked oyster cream & crostini
Kingfish Sashimi $22
- harissa, blood orange, sesame wonton crisps
Calamari $20
- fried, furikake crumb, togarashi sprinkle, yuzu mayo
West Coast Whitebait Fritters $32
- white bread, charred lemon & lime aioli
Watermelon Salad $14
- basil, pumpkin seed, lime & vanilla vinaigrette

Roast Chicken $32
- mash, peanut slaw & jus
Beer Battered Fish $28
- steakhouse fries, tartare, smashed peas, malt vinegar salt
Crispy Skin Salmon $35
- cold sesame soba, soy ginger broth, crisp fried kimchi
Fish of the Day Market Price

280g Lamb Rump $32
Coastal Spring Lamb Rack $42
300g Savannah Eye Fillet on the Bone $42
200g Savannah Eye Fillet $36
200g Wagyu Hanger $49
300g Wakanui Scotch Fillet $37
300g Black Angus Sirloin $35

Tomahawk Scotch Fillet $11 per 100g
Savannah T-Bone $10 per 100g
Choose your sauce or butter N/A
- Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi

Grilled Whole Tiger Prawns $20
- chilli butter
Crayfish tail $60
- garlic butter

Frisee Salad $9
Steakhouse Fries $9
Creamy Mash $9
Potato Salad $9
Sauteed Summer Vegetables $9
Chargrilled Broccoli $9
Sugar Snaps $9

Shoestring Fries $9
Crispy Fried Artichokes $14
Selection of Olives $10

Chocolate Marquise $16
- with chocolate soil & cherry vinegar sorbet
Summer Berry pudding $16
- shortbread crumb & clotted cream
Espresso Semifreddo $16
- honeycomb & chantilly cream
Trio of Sorbet $12
- cucumber mint, orange buttermilk & jalepeno citrus

Gorgonzola Dolce $14 / $34
- per single / selection
Vintage Cheddar $14 / $34
- per single / selection
Taleggio $14 / $34
- per single / selection
Brie Mon Sire $14 / $34
- per single / selection

Nearby Sample Menus

Cured meat board $42.5
- pickles, condiments, breads
Pilkingtons Caesar $22
- cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
Charred broccolini $10
- sesame dressing
Wagyu beef burger $26
- smoked cheddar, pickled beetroot, runny egg, fries
Beef, pea & shallot croquettes $14
- sauce gribiche
Butter roasted kumara $9
- thyme
Fried gnocchi $24.5 / $34
- preserved lemon curd, sage, pine nuts
Duck liver pate $34
- Hennessey, sultana, almond, brioche

Crab Risotto $18.00
- dressed with parmesan and truffle oil
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Scotch Fillet $36.00
- served with white bean puree, fire roasted capsicum and red wine sauce
Waiatarua $18.50
- tomatoes and mozzarella
Pichi Pachi $13.50
- vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Sicilian Potatoes $8.50
- w/- onion jam & fresh herbs
Lil' Hula $22.00
- Smoked chicken, cranberry and brie
Prosciutto Salad $17.00
- grilled endive, caramelised pear, walnut and blue cheese

Hawaiian $4.90
Vegetarian $4.50
Curry Roll $2.50
Battered Sausages $2.20
Potato Fritter $0.90
Mussel Frifter $3.80
-or 5 for $5.00
Fishcakes $2.80

-heirloom tomatoes, basil, olive oil $7.00
Frangelico summer stone fruit $12.00
- Lavender yoghurt mousse and pistachio crumble
To add
Sautéed bourbon ginger garlic prawns $14.00
- Sweet corn succotash, lime, tostadas
Spiced chicken breast $27.00
Passionfruit and rewarewa honey semifreddo $12.00
- Hokey pokey, passion seed and pine nut crunch, passionfruit gel
Seasonal summer vegetables $14.00
- Courgette, green beans, eggplant, heirloom cherry tomato, grilled buttemut, olives,smoked mozzarella, almonds, romesco sauce
-rocket & parmesan salad, olive drizzle $7.00

100g buns $1.50
Rosemary & olive $7.00
- a slightly less porous texture due to the addition of extra virgin olive oil and freshly chopped rosemary(800g)
Country (1 kg cobb/600g) $ 7.50/$ 6.00
- Rice wholemeal and rye based sourdough flavoured with apple cider, keeps well
White
Spelt sourdough tin loaf>made using spelt flakes and flour, with a light sourdough texture(600g tin) $7.00
Heavy rye $7.00
- made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)
English muffins $1.50
- very light, soft interior with crisp shell
Rice flour loaf $7.00
- made without gluten but with rice, quinoa, buckwheat and amaranth flours, yeast, potato and eggs(800g)

Egg Fu Yong $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
German Buns $1.50
Panikeke 5 For $1.00
Keke Saiga $5.50
Luau / Palusami $5.00
Puligi $4.50
Curry $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
La Falai / Fried Fish $6.00

Lamb $ 12.00/$ 15.00/$ 19.00
- Small/Medium/Large
Roast Kumara $ 0.90
Kids Roast Meals $ 9.50
- Pork or chicken meal with chips or potato
All meals served with home made mashed potatoes, pea & carrots and caramelised onion, mint sauce and gravy
Small Gravy $ 3.00/$ 5.00
- Small/Large >>
Roast Pumpkin $ 0.90
Slow Roasted
- Braised is port wine
Spare Ribs and Chips $ 17.90

Poached Rhubarb $14.00
- whipped cream, olive oil
Hand Cut Fries $7.00
Braised Duck Leg $32.00
- celeriac, cracked wheat, sauerkrant, blood orange
Grilled Bread $10.00
- kipper butter, dried muscat
Blackberry Cobbler $14.00
- with ice cream
Charred Broccoli $22.00
- house ricotta, salsa verde, Parmesan crumb
Scotch Pancakes $17.00
- green apple granita, lavender creme
Kransky $7.00

Bagel-bacon/ham/salmon
Pies $9.50
Bacon, eggs, tomato on toast
Lemon & blueberry scones
Eggs benedict
Mince or mushrooms on toast
Chocolate espresso donuts
Vogel´s toast with homemade cherry & vanilla jam.

PASTA $16.00
- fetuccine pasta on cream sauce or tomato sauce/with bacon
OMELETTE Streaky Bacon $15.00
- with caramelized onion tomato, spinach with side salad
Salmon Avo Bagel $16.00
- smoked salmon cream cheese avocado, tomato, spinach
Big Breakfast $20.00
- two eggs any style streaky bacon, kransky sausage, grilled tomato & mushroom, homemade hash browns with toasted whole grain bread
With Ham & Pineapple $12.00
Cafe Hash Brown $17.00
- homemade hash brown with bacon, mushroom, caramelized onion fried wgg tomato, mozzarella cheese, green salad
Omelette Vegetarian $13.00
- caramelized onion spinach mushroom feta cheese with side salad
Free Range Eggs on Toast $8.50
- two fried scrambled poached eggs toasted with whole grain, sourdough gluten free bread (+1.5)best ugly bagel(+1.5)extra bacon sausage, hashbrowns(+4.0each), extra salmon(5.0), extra avocado(+3.0)

(Small no rice / Medium with rice / Large no rice)
Vegetables S$8/M$10/L$11
Chicken M$11/L$13
Combination $11.00
Lamb S$12/M$13
Combination S$11/M$12/L$14
Combination $10.00
Combination S$11/M$12

Bacon and egg $9.00
- With toast
Bagel $5.50
- With cream cheese and preserves
Grain toast $6.50
- With any style eggs
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Bacon, egg, tomato, sausage, and mushroom with toast $15.00

Sweet & Sour Won Ton (1 Doz) $11.50
Hamburger $3.70
Carton of White Rice $4.00
Steak $1.70
Harsh Brown $1.30
All burgers include lettuce,tomato, beetroot & beef pattie (Except for fish & Chicken burger N/A
Paua Fritters $2.80
Combination Fried Rice $13.50

Grilled beef tomato with tomato sauce $17.50
Boiled beef and vermicelli with satay sauce in hot pot $17.50
Grilled lamb with scallion $21.50
Fried shrimps on rice crust $17.50
Mixed cold jellyfish strips $12.50
Yangchow fried rice $13.50
Fried diced chicken with pickled cucumber and green soy bean $17.50
Fried rice cake with shredded pork and bok-choy $9.50

Nachos - Beef or Veg $11.00
Fish & Chips $19.50/ $23.50
- Asahi Battered OR grilled w lemon pepper, crisp green salad, agria potato fries w tartare sauce (Small/ Large)
Sourdough Toast $7.50
- and preserves
Chicken Tenders & Chips n/a
- Crumbed chicken tenderloins with chunky Fries & tomato Sauce
Royal Tea $37.00
- Served as per the HighTea + A Flute of Marquis de la Tour French Bubbles
Garlic Pizza Bread $7.50
- w garlic butter
Roast Pork $19.50/ $12.50
- w crispy crackling and spiced apple puree (Adult/ Under 12)
Eggs Benedict - Salmon $17.50
- Spinach, Smoked Salmon & Hollandaise

Oyster & Chop Bistro

Auckland Region > Auckland > Oyster & Chop Bistro

Address

Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand

Phone

093770125

Email

reservations@oysterandchop.co.nz

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Gluten Free , International , New Zealand , Seafood , Steak , Steakhouse , Vegetarian

Features

EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Television , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Brunch , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Oyster & Chop Bistro in Auckland Menu

Nearby Sample Menus

Oyster & Chop Bistro

Auckland Region > Auckland > Oyster & Chop Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand

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Auckland Region Restaurants

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