Oyster & Chop Bistro in Auckland Menu

Nearby Sample Menus

Karaage flounder $26.00
- Crispy flounder fillets with ponzu sauce, fresh salad and renkon chips
Temaki sushi (GF) (V) $12.00
- Cone shaped sushi salmon and avo / tuna and spring onion
-Tonkatsu(pork)
Fresh vege roll $12.00
- Carrot cucumber, avocado, lettuce, capsicum
-Teriyaki chicken don $15.00
-Teriyaki salmon don $15.00
Edamame (GF) (V) $7.00
- Boiled green soya beans with sea salt
Vege tempura roll(V) $15.00
- Vegetable tempura, capsicum, black sesame

Ocean Lunch $33.80
- 4pcs Prawns4pcs Scallops and 2pcs Salmon Fillet
on the teppan table
Lunch Special $16.80
- 1 Main Choose from Steak Chicken Fish
Sumo Lunch $26.80
- 2 Mains Choose from Steak Chicken Fish
French Fries $6.00
Scallops $15.00
All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
Chop-Chop Fried Rice $5.00

Lu'Au $6.50
- Taro Leaves Baked in Coconut Cream
Toasted Polenta Bread or Crumpets $6
- With Preserves or Nutella and Banana
Beef Nachos Sm $12 Lg $16
- With Cheese & Sour Cream
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
Chips and Aioli $7.50
Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
Mince on Toast $17.50
- With A Free Range Egg on Toast
Blue Rose Breakfast $19.50
- With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato

Poh Pia $8.50
- Delicious Thai spring rolls filled with vermicelli and vegetables
Choo Chee Fish $22.90
- Deep fried fish fillets topped with creamy red curry sauce
Ginger Prawns $21.90
- Stir fried prawns with fresh ginger, onion and vegetables
Choo Chee Seafood $22.90
- Stir fried combination seafood with chilli, onion in Thai Sauce
Tiger Milk $17.90
- Chicken cooked in yellow curry with potato and banana
Tom Yum Puk $7.00
- Hot and sour soup with vegetables
Thai Season Salad $16.90
- Cooked chicken in Thai spicy sauce and fresh vegetables
Golden Prawns $21.90
- Stir fried prawns with oyster sauce and vegetables

Palau $4.00
- Afghan long grained rice (V)
Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
Afghan Naan $3.00
- Traditional Afghan bread
Aushak $14.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V

Confit Squash (vg) $14
- w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
Bowl of hearts $5
Steamed pancake,crispy, braised pork $12
- With pickled mung beans, hoisin sauce
Pickled White Fish $16
- with bread cucumber, devilled egg mago
Cambodian Raw Beef $12
Buttermilk Popcorn Chicken Gizzards (v) $10
- With sriracha mayo
Shoestring Fries (v) $7
- With curry salt, mayo
Pickled slaw (vg) $5

Hawaiian Shank $13.50
- Chargrilled grass-fed beef, cheese, streaky bacon, grilled pineapple, avocado, red onion, tomato, lettuce, relish & aioli
Energy Booster Salad $15.90
- Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
Blue Cheese $1.00
The Zen Hen $12.90
- Chargrilled free-range chicken marinated in chilli, ginger, BB spice mix & mint yoghurt, w/ lettuce, red onion, tomato, cucumber & mango chutney
Ohdeer $13.90
- Organic prime NZ deer, homemade signature sauce, lettuce, beetroot, red onion, whole grain mustard & aioli
Meat (Lamb & Beef) $5.00
Burgz Classic $12.90
- Chargrilled grass-fed beef, cheese, streaky bacon, avocado, red onion, tomato, lettuce, relish & aioli
Mr. Rooster $13.50
- Free-range crumbed chicken breast, streaky bacon, lettuce, tomato, red onion, magic green sauce & aioli

CHEESE & ONION $3.80
COMBINATION MEATS $12.50
CHIPS $2.60
CHICKEN & CASHEW NUTS $15.00
B,B.Q PORK $12.00
WON TON & B.B.Q PORK (1 dozen) $9.80
PAUA FRITTER $2.90
FISH (snapper) $5.20

●Salad $12.50
- Main Salad with soy sesame dressing. For Salad: Chicken Teriyaki or Katsu, Udon Salad
Baby Platter S$35/M$50/L$60
- Baby sized sushi, salmon, beef, chicken, avocado and all other
Pork Gyoza $4.50
- x3p
S = Small (for 3-4 ) = M = Medium (for 5-6) / L= Large (for 7-8) People Approximate
-or brown rice $2.00
Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
M = Medium / L = Large
●Donburi only

Yum Neua $16.90
- Grilled beef salad with cucumber, onion, tomato, coriander and spring onion
Goong Pad Gratiam Prik Thai (Mild) $20.90
- Stir fried tiger prawn with garlic courgettes and leak
Gang Panang Gai $16.90
- Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
●Tom Kha (Mild)
- Chicken coconut soup with mild chilli paste, galanga, mushrooms, lemongrass, lime leaves and coriander
Neau Pad Num Man Hoi (Mild) $15.90
- Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
Kao Pad Gai Support (Mild) $15.90
- Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
Thod Man Khao Pod (V) $7.50
- Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce
Rama Moo (Mild) $15.90
- Stir pork with vegetable, served with satay sauce

Onions & tomato $3.50
Bacon burger $5.50
Cheese burger $4.00
Chicken nuggets $0.60
Bacon & cheese $4.50
Hamburger $3.50
Hawaiian burger $4.00
Terakihi $3.80

Chicken Tikka Masala $10.50
- Tandoori chicken cooked with yoghurt, indian spices in rich thick gravy
Spinach Soup $5.50
Paneer Tikka $10.50
- Cottage cheese cubes marinated with saffron and chef’s secret recipe with capsicum and tomato
Plain Dosa $7.50
Makki Roti & Sarson Saag $10.50
Goat Curry $10.50
- Tendered goat pieces cooked in rich tomato gravy and onion paste
Goat Masala $10.50
- Goat pieces cooked simmered in tomato and onion sauce and enriched with aromatic spices
Prawns Masala $13.50
- Prawns cooked with onion and tomato gravy

Bombay Aloo $10.00
- Potatoes cooked with mustard seeds, garlic and curry leaves.
Chicken Mughlai $13.00
- Boneless chicken pieces cooked in a rich creamy sauce of cashew nuts and onions and have added eggs.
Chana Masala $10.00
- Chickpeas cooked with onion, tomato, garlic and ginger, lightly spiced.
Balti Chicken $13.00
- Secret recipe from chef non- creamy dish
Lamb Jalfrezi Curry $14.00
- A tangy flavored meat dish with vegetables.
Chicken Hakka Noodles $10.00
- Very unfair to disclose, if i do, chef is going to kill me.
Dhal Makhani (Lentils) $10.00
- Whole lentils simmered on a slow fire overnight with onions, garlic and ginger.
-Half $8.00

Cheese & accompaniments $18
Casaro smoked mozzarella, liquorice fig, basil, lemon, lavosh $18
Free range eggs $3
Moko smoked eel pate on open bagel, apple, balsamic beetroot, cress $20
Crisp fried fish sandwich $18
- avgolemono sauce baby cos lettuce
Te Matuku Bay oysters, horseradish mignonette (Each) $5
House cured bacon $6
Vine tomato $5

Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
Work Lunch menu also available. Please ask our friendly staff for more information.
Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
Spicy and optional extra spicy
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
Shuizhu Niurou (GF/S) $39
- Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
Cong You Bing (3 pieces) (V) $8
- Spring onion pancakes

Oyster & Chop Bistro

Auckland Region > Auckland > Oyster & Chop Bistro

Address

Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand

Phone

093770125

Email

reservations@oysterandchop.co.nz

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Gluten Free , International , New Zealand , Seafood , Steak , Steakhouse , Vegetarian

Features

EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Television , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Brunch , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Oyster & Chop Bistro in Auckland Menu

Nearby Sample Menus

Oyster & Chop Bistro

Auckland Region > Auckland > Oyster & Chop Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand

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