Oyster & Chop Bistro in Auckland Menu

OYSTERS - COLD IN THE HALF SHELL OYSTERS - COLD IN THE HALF SHELL
  • Green Apple, Wasabi Granita (6 or 12) $22 / $42
  • Cucumber, Chilli & Ginger (6 or 12) $22 / $42
  • Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
OYSTERS - HOT IN THE HALF SHELL OYSTERS - HOT IN THE HALF SHELL
  • Kilpatrick (6 or 12) $24 / $44
  • Fines Herbs Crumb (6 or 12) $24 / $44
  • Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
STARTERS STARTERS
  • Duck Liver Parfait $18
    • brioche, pickle jelly & cornichons
  • Steak Tartare $22
    • parmesan wafer, smoked oyster cream & crostini
  • Kingfish Sashimi $22
    • harissa, blood orange, sesame wonton crisps
  • Calamari $20
    • fried, furikake crumb, togarashi sprinkle, yuzu mayo
  • West Coast Whitebait Fritters $32
    • white bread, charred lemon & lime aioli
  • Watermelon Salad $14
    • basil, pumpkin seed, lime & vanilla vinaigrette
POULTRY & FISH MAINS POULTRY & FISH MAINS
  • Roast Chicken $32
    • mash, peanut slaw & jus
  • Beer Battered Fish $28
    • steakhouse fries, tartare, smashed peas, malt vinegar salt
  • Crispy Skin Salmon $35
    • cold sesame soba, soy ginger broth, crisp fried kimchi
  • Fish of the Day Market Price
FROM THE GRILL FROM THE GRILL
  • 280g Lamb Rump $32
  • Coastal Spring Lamb Rack $42
  • 300g Savannah Eye Fillet on the Bone $42
  • 200g Savannah Eye Fillet $36
  • 200g Wagyu Hanger $49
  • 300g Wakanui Scotch Fillet $37
  • 300g Black Angus Sirloin $35
TO SHARE TO SHARE
  • Tomahawk Scotch Fillet $11 per 100g
  • Savannah T-Bone $10 per 100g
  • Choose your sauce or butter N/A
    • Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
ADD FOR SURF 'N' TURF ADD FOR SURF 'N' TURF
  • Grilled Whole Tiger Prawns $20
    • chilli butter
  • Crayfish tail $60
    • garlic butter
SIDES SIDES
  • Frisee Salad $9
  • Steakhouse Fries $9
  • Creamy Mash $9
  • Potato Salad $9
  • Sauteed Summer Vegetables $9
  • Chargrilled Broccoli $9
  • Sugar Snaps $9
EXTRAS EXTRAS
  • Shoestring Fries $9
  • Crispy Fried Artichokes $14
  • Selection of Olives $10
DESSERT DESSERT
  • Chocolate Marquise $16
    • with chocolate soil & cherry vinegar sorbet
  • Summer Berry pudding $16
    • shortbread crumb & clotted cream
  • Espresso Semifreddo $16
    • honeycomb & chantilly cream
  • Trio of Sorbet $12
    • cucumber mint, orange buttermilk & jalepeno citrus
CHEESE CHEESE
  • Gorgonzola Dolce $14 / $34
    • per single / selection
  • Vintage Cheddar $14 / $34
    • per single / selection
  • Taleggio $14 / $34
    • per single / selection
  • Brie Mon Sire $14 / $34
    • per single / selection

Nearby Sample Menus

  • 14 $6.99
    • 6 Chicken Nibbles, $2 Chips
  • 15 $9.99
    • 10 Chicken Nibbles, $2 Chips
  • Hamburger / American Hot Dog or Crab Roll $3.00
  • Pork M $10.00 / L $12.00
  • 16 $10.99
    • 12 Chicken Nibbles, $2 Chips
  • Bacon / Steak / Chicken / Fish $4.50
  • M=Medium / L=Large
  • Egg M $7.00 / L $9.00
  • Summer Ceviche $13.00
  • House-made Tortilla Chips w guacamole $8.50
  • Quinoa Queen
    • Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
  • Black pan beef
    • Guacamole, beans & jalapeno
  • Charred Corn $5.00
  • Green Machine
    • baby kale black beans, zucchini, green rice, guacamole coriander dressing
  • Deep Fried Avocado
    • chipotle mayo & pink pickle
  • Hot Wings $14.00
  • Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
  • -Add Free Range Egg $2.50
  • Fried Egg $2.50
  • -Add Satay Sauce $3.00
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • Channa Masala $12
    • A very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes
  • Lamb/Goat/Beef Rogan Josh $16.50
    • A deliciously spiced Kashmir lamb/goat/beef curry cooked in an aromatic sauce garnished with fresh coriander and juliennes of roof ginger
  • Chicken Vindaloo $15
    • Fresh boneless pieces of chicken marinated in special masala cooked in vindaloo sauce
  • Kadai Lamb/Goat $17.00
    • Lamb/Goat marinated with fresh South Indian spices and frie in kadai with masala
  • Rava Dosa (Plain/onion/masala) $12
    • Thin & crispy crepe from cream of wheat & rice, mildly spiced & garnished
  • Medhu Vada (2 pc) $5.50
    • grinded soaked urad dahi mode as doughnut and deep fried served with chutney & sambar
  • Mutter Paneer $13.50
    • Green peas & cottage cheese cooked with onion paste
  • Lamb Seekh Kebab $13.50
    • Minced lamb marinated with root ginger, garlic and spices, skewered and roasted in tandoor, served with mixed salad and mint sauce
  • Deep fried fish with black bean sauce $11.50
    • no white rice
  • Combination meats $11.00
  • Egg and sweet corn $5.00
  • Pork $10.00
  • Chicken with ginger and spring onions $14.00
  • Scallops with cashew nuts $16.00
  • Combination meats $11.00
  • Chicken $11.00
  • Cheese & tomato $4.00
  • Snapper $5.50
  • Pineapple fritter $1.10
  • Plain $3.00
  • Mixed sea food2 scallops, 2 oysters, 2 mussels, 1 crab stick, 2 squid ring chips & salad $14.00
  • Small $1.20
  • Rissoles battered $2.50
  • Sweet corn $3.00
  • Fresh Salmon Salad $16.00
  • Chicken Yaki Udon $15.00
  • Prawn Tempura Don $13.00
  • Teriyaki Chicken Sizzling $14.00
  • Chicken Karaage ramen $15.00
  • Seaweed Salad
  • Chicken Karaage 5 pcs
  • Pork Katsu Ramen $15.00
  • Marinated Beef
  • 9. Marinated Beef Spare Ribs $19.00
  • Marinated Chicken
  • Rice
  • Rice
  • 15. Ginseng Chicken Soup $20.00
  • Squid
  • Vegetables
    • Mushroom, potato, onion
  • SPECIAL F $22.50
    • large/steak fried rice, steak chow mein, 10 Wontonts
  • SPECIAL C2 $13.00
    • 2fish, $2.50 chips, 6 crabsticks
  • SPECIAL D $18.00
    • 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
  • SPECIAL C $13.00
    • 2 fish, $2.50 chips, 6 sausages
  • SPECIAL D2 $18.00
    • 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
  • SPECIAL E $15.50
    • large/egg fried rice, sweet & sour fish
  • SPECIAL A $8.00
    • 2 fish, $1.50chipc, 4 potato fritters
  • SPECIAL B2 $13.00
    • 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
  • Ham, Cheese & Tomato Pizza $9.9
    • homemade pizza topped with mozzarella cheese, ham & tomato
  • Arancini Mozzarella & Herb Balls $14.9
    • Panko crumbed risotto balls with mozzarella & fresh herbs, served with smoked tomato chutney & mango mayo (v)
  • Strawberry Mousse Cake $12.9
    • with berry sauce & vanilla ice cream
  • Seafood Chowder $16.9
    • Fresh fish of the day, mussels, prawns & clams
  • Pizza Bread $10.9
    • Choice of: feta, caramelised onion & mozzarella OR tomato, pesto & mozzarella
  • Crispy Squid $14.9
    • Sesame crusted squid with fresh lime & aioli dipping sauce
  • Grilled Chicken Thigh $27.9
    • Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam
  • Rhubarb & Apple Crumble $12.9
    • served with vanilla ice cream
  • Mushroom $1.50
  • Tempura Prwan / Tuna Nigiri $2.00
  • Teriyaki Chicken Stick $3.00
  • Curry Chicken Katsu $13.50
  • Teriyaki Beef $10.50
  • Chicken Kebab $3.00
  • Cream Cheese & Pineapple $1.20
  • Dumplins / Spring Rolls $1.00
  • KACHORI $5.00
    • with aloo sabzi
  • KARAHI PANEER $7.50
  • ALOO TIKKI CHAAT $6.80
  • CHAAT PLATTER $16.50
    • ALO TIKKI CHAAT, SAMOSA CHAAT, PANI PURI, DHOKLA & BHALLA PAPDI
  • GREEN SALAD $5.00
  • RAJMA CHAWAL $8.90
  • BUTTER PANEER MASALA $7.50
  • SPECIAL RAITA $2.50
  • Good Ol' Bangers & Mash $22.00
    • Creamy mash, Bratwurst, red wine gravy, caramelised onion relish
  • Eggs On Toast $10.00
    • Eggs any style on toasted sourdough
  • Jalapeno Poppers $10.00
    • with aioli
  • Streaky bacon $20.00
  • 250g Scotch Fillet $31.00
    • Portobello mushroom, beer battered fries, green salad with your choice of sauce, creamy mushroom, garlic butter, peppercorn
  • Dessert of the Week $12.00
  • Fish & Chips $26.00
    • Beer battered market fish, fries, lemon, salad & house tartare
  • Paddington Platter $40.00
    • Buffalo chicken wings, tangy BBQ ribs, spicy bratwurst, beef nachos, mini hot dogs, crumbed macaroni and cheese, fries & dipping sauce
  • Chicken Nuggets and Fries $11
  • Free Range Omelette with Cauliflower and Spices $14
  • Pepperoni Pizza, Salami, Tomato Sauce and Mozzarella $24
  • Your style of free range eggs on toast $10
  • Scrambled Egg on Toast for Kids $6
  • Add bacon $4
  • Spiced Potatoes topped with a poached egg $10
  • Hawaiian Pizza, Chunky Pineapple, Ham, Tomato Sauce and Mozzarella $22
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Oyster & Chop Bistro

Oyster & Chop Bistro

location

Address

Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand

phone

Phone

093770125

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , New Zealand , Seafood , Steak , Steakhouse , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand