Oyster & Chop Bistro in Auckland Menu

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Green Apple, Wasabi Granita (6 or 12) $22 / $42
Cucumber, Chilli & Ginger (6 or 12) $22 / $42
Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42

Kilpatrick (6 or 12) $24 / $44
Fines Herbs Crumb (6 or 12) $24 / $44
Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44

Duck Liver Parfait $18
- brioche, pickle jelly & cornichons
Steak Tartare $22
- parmesan wafer, smoked oyster cream & crostini
Kingfish Sashimi $22
- harissa, blood orange, sesame wonton crisps
Calamari $20
- fried, furikake crumb, togarashi sprinkle, yuzu mayo
West Coast Whitebait Fritters $32
- white bread, charred lemon & lime aioli
Watermelon Salad $14
- basil, pumpkin seed, lime & vanilla vinaigrette

Roast Chicken $32
- mash, peanut slaw & jus
Beer Battered Fish $28
- steakhouse fries, tartare, smashed peas, malt vinegar salt
Crispy Skin Salmon $35
- cold sesame soba, soy ginger broth, crisp fried kimchi
Fish of the Day Market Price

280g Lamb Rump $32
Coastal Spring Lamb Rack $42
300g Savannah Eye Fillet on the Bone $42
200g Savannah Eye Fillet $36
200g Wagyu Hanger $49
300g Wakanui Scotch Fillet $37
300g Black Angus Sirloin $35

Tomahawk Scotch Fillet $11 per 100g
Savannah T-Bone $10 per 100g
Choose your sauce or butter N/A
- Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi

Grilled Whole Tiger Prawns $20
- chilli butter
Crayfish tail $60
- garlic butter

Frisee Salad $9
Steakhouse Fries $9
Creamy Mash $9
Potato Salad $9
Sauteed Summer Vegetables $9
Chargrilled Broccoli $9
Sugar Snaps $9

Shoestring Fries $9
Crispy Fried Artichokes $14
Selection of Olives $10

Chocolate Marquise $16
- with chocolate soil & cherry vinegar sorbet
Summer Berry pudding $16
- shortbread crumb & clotted cream
Espresso Semifreddo $16
- honeycomb & chantilly cream
Trio of Sorbet $12
- cucumber mint, orange buttermilk & jalepeno citrus

Gorgonzola Dolce $14 / $34
- per single / selection
Vintage Cheddar $14 / $34
- per single / selection
Taleggio $14 / $34
- per single / selection
Brie Mon Sire $14 / $34
- per single / selection

Nearby Sample Menus

48. Pad Kaprow Talay $17.50
- Stir fried mixed seafood with hot chilli, basil leaves and vegetables
27. Pad Kratiem Prik Thai $14.50
- Stir fried chicken, beef or pork with vegetables, dropping with pepper and garlic
42. Goong Kratiem Prik Thai $16.50
- Stir fried prawns with pepper & garlic and vegetables
54. Gaeng Dang Talay $17.50
- Red mixed seafood curry with coconut milk
50. Pad Prik Goong $17.50
- Stir fried prawns with fresh chilli, capsicum and vegetables
55. Gaeng Panang Goong $17.50
- Red king prawn curry with coconut milk and peanut sauce
59. Pad Se-ew $10.50
- Stir fried noodles with chicken, pork or beef and vegetables
70. Tow Hu Pud Med $13.50
- Stir fried bean curd with cashew nuts and vegetables

Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots
Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
Side Salad with French dressing 7.50
New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée
Soft lemon meringue 14.00
- shortbread & crispy textures
Smoked loin of beef 39.50
- roasted beetroot, truffled vegetable
Home made plum sorbet 10.00
- salted caramel, toasted almonds
Side vegetable 7.50

Squid rings $0.70
All prices incl gst
Potato cheese ball $2.00
Steak burger $6.00
Chicken nuggets $0.60
Sausage in batter $1.70
Egg $2.80
Ham / Cheese / Onions / Tomato $4.60

Murrays Bay Lunch Box $19.90
-Main $14.90
·Chicken Katsu Curry Don
Yaki Udon $13.00
-Half $10.90
·Salmon Sashimi Don
·Prawn Tempura Don
·Chicken & Avo Roll Sushi

With Salad - Mixed 3 Choices $17.00
Mixed 3 Choices $13.00/$17.00
All served with salad, hummus, tzatziki & sauces N/A
With Chips - Beef $15.00
With Salad - Chicken $15.00
With Salad - Kofta $15.00
With Chips - Lamb $15.00
With rice - Falafel $13.00

EGG BENEDICT $20.90
- poached eggs hash browns & hollandaise on an English muffin/add salmon or sujuk sausage
THE B.E.T
- bacon eggs and a hashbrown on toast
SALT AND PEPPER SQUID GF $19.50
- citrus salad & crispy french fries
CORN EGGS BENEDICT $21.50
- poached eggs, corn fritters, avocado hollandaise & rocket/add bacon or field mushrooms V
CORN EGGS BENEDICT $22.50
- poached eggs, corn fritters, avocado hollandaise & rocket/add salmon or sujuk sausage
HOMEMADE POTATO ROSTI $19.90
- poached eggs, hollandaise & grilled tomato/add bacon or field mushrooms V
Sujuk Sausage $6.50
Creamy mushrooms $8.50

(platters to share)
Brocoli a la parrilla $10.00
- grilled broccoli, olive oil, almonds
Boquerones (white anchovies) $11.50
Mahoe Blue & sherry quince puree $15.00
- organic cows milk from Kerikeri, with pureed quince, PX sherry and olive oil
Chorizo al vino tinto $14.00
- pan-fried chorizo, piquillo peppers, red wine
Bolas de queso de cabra $14.00
- Four crumbed deep-fried goats cheese balls, runny honey, toasted almonds
Menchego & membrillo $15.00
- Spain's premier ewe's milk cheese from La Mancha, with quince paste
served with bread, tomato and olive oil

VEGETARIAN LAKSA $10.00
SEAFOOD LAKSA $13.00
CRISPY PORK ON RICE $12.00
- battered spare rib pork on rice with sweet chili sauce
BBQ DUCK LAKSA $12.00
BBQ PORK WITH RICE $10.00
KHAW MOO DAENG
- rice with roasted pork
KHAW NA PED
- roast duck with rice & veg
THREE MEAL SPECIAL WITH RICE $13.00

Cheese Burger,Beetroot Relish, pickles $14.00
Chicken Schweitzer Burger, Goddess Dressing $14.00
Beer Battered Market Fish Burger, Tartare $14.00
Beer battered terakihi & chips $14.00
Free Ranae Rotisserie Chicken & Chips $11.00

satay chicken salad 19.5
- julienne vegetables, crispy noodles, satay dressing
seafood sauté 24
- medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
Burmese lamb curry 21
- crispy flat bread, coriander salad, jasmine rice
seafood chowder 17
- an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
House toasted granola, seasonal fruits, yoghurt 13.5
Creamy mushrooms 18.5
- portobello and button mushrooms, chorizo, truffle oil, potato floss
eggs benedict 19.5
- spinach, hollandaise on a kaiser roll with bacon
toasted bagel 7.5
- cream cheese and house preserves – our own raspberry and vanilla jam

Goong Nam Ma - Kham N/A
- prawns stir fried with delicious tamarind sauce.
Tai Hu Tod N/A
- deep fried tofu served with sweet peanut sauce.
Phad Phak Fai Dang N/A
- Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
Po-Taek N/A
- mixed seafood in a rich lemongrass broth with basil and chilli.
Mhu Phad Prik Sod N/A
- sliced pork stir fried with fresh chilli
Khao Suey N/A
- steamed Fragrant jasmine rice. (per person)
Geang Mussamman Nua N/A
- beef in a masala curry.
Ped Pi Roed "Angry Duck'' N/A
- sliced duck, stir fried with Thai herbs and served with steamed vegetables

Soup of the Day $14.00
- Chef's special, warm bread
Ice Cream And Sorbet $17.00
- Daily changing, chefs special
Citrus dressing, boconcini and pumpkin seeds $8.00
Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
Chicken Supreme $35.00
- Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
Vanilla Bavarois $17.00
- Served with fruit compote and biscotti
Mexican Chicken Tender Bites $19.50
- Warm pita bread, dip and salsa
Fish of the Day $37.00
- Chef's special

Lamb curry S$5/L$8
- With potatoes
Pan fried fish $6.00
- With vegetables
Seafood pasta $10.00
- In tomato sauce
Lamb flap $3.50
- In soyer sauce
Green banana $1.50ea
- Boiled with or without coconut cream
Tapioka $3.00ea
- Boiled with or without coconut cream
Pulumasima $5.00
- Povi
Ota ika $6.00
- Raw fish coconut cream

Omelette $18.50
- Smoked Fish, Micro Cress, Mozzarella, Lemon Caper Butter
Chorizo Bagel $15.50
- Grilled Spanish Chorizo, Spinach, Sliced Tomato & Gouda Cheese, Tomato Relish, Side Salad
Extra: Gluten-free $1.00
Winter Wellness Porridge $14.50
- Rolled Oats, Chia Seeds, Goji Berries, Quinoa, Almond Milk, Fruits, Raw Coconut Chips
Rare Grilled Tuna $22.00
- Green, Avocado, Crispy Capers, Round Bean, Radish
Corn Fritters $17.50
- Bacon, Mixed Gourmet Salad, Roasted Tomato, Avocado Salsa, Cream Fraiche
Blueberry Ricotta Hotcake $17.50
- Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower
Chicken Turkish $16.50
- With Avocado, Green, Aioli, Chilli Jam

Chicken Katsu $12.90
Teriyaki Fish $12.90
Teriyaki Salmon $16.90
Miso Katsu Pork $12.90
Teriyaki Salmon Don $14.90
Chicken Katsu & Egg Don $11.90
Teriyaki Squid $12.90
Beef Bento $13.50

Oyster & Chop Bistro

Auckland Region > Auckland > Oyster & Chop Bistro

Address

Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand

Phone

093770125

Email

reservations@oysterandchop.co.nz

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Gluten Free , International , New Zealand , Seafood , Steak , Steakhouse , Vegetarian

Features

EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Television , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Brunch , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Oyster & Chop Bistro in Auckland Menu

Nearby Sample Menus

Oyster & Chop Bistro

Auckland Region > Auckland > Oyster & Chop Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand

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