Oyster & Chop Bistro in Auckland Menu

OYSTERS - COLD IN THE HALF SHELL OYSTERS - COLD IN THE HALF SHELL
  • Green Apple, Wasabi Granita (6 or 12) $22 / $42
  • Cucumber, Chilli & Ginger (6 or 12) $22 / $42
  • Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
OYSTERS - HOT IN THE HALF SHELL OYSTERS - HOT IN THE HALF SHELL
  • Kilpatrick (6 or 12) $24 / $44
  • Fines Herbs Crumb (6 or 12) $24 / $44
  • Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
STARTERS STARTERS
  • Duck Liver Parfait $18
    • brioche, pickle jelly & cornichons
  • Steak Tartare $22
    • parmesan wafer, smoked oyster cream & crostini
  • Kingfish Sashimi $22
    • harissa, blood orange, sesame wonton crisps
  • Calamari $20
    • fried, furikake crumb, togarashi sprinkle, yuzu mayo
  • West Coast Whitebait Fritters $32
    • white bread, charred lemon & lime aioli
  • Watermelon Salad $14
    • basil, pumpkin seed, lime & vanilla vinaigrette
POULTRY & FISH MAINS POULTRY & FISH MAINS
  • Roast Chicken $32
    • mash, peanut slaw & jus
  • Beer Battered Fish $28
    • steakhouse fries, tartare, smashed peas, malt vinegar salt
  • Crispy Skin Salmon $35
    • cold sesame soba, soy ginger broth, crisp fried kimchi
  • Fish of the Day Market Price
FROM THE GRILL FROM THE GRILL
  • 280g Lamb Rump $32
  • Coastal Spring Lamb Rack $42
  • 300g Savannah Eye Fillet on the Bone $42
  • 200g Savannah Eye Fillet $36
  • 200g Wagyu Hanger $49
  • 300g Wakanui Scotch Fillet $37
  • 300g Black Angus Sirloin $35
TO SHARE TO SHARE
  • Tomahawk Scotch Fillet $11 per 100g
  • Savannah T-Bone $10 per 100g
  • Choose your sauce or butter N/A
    • Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
ADD FOR SURF 'N' TURF ADD FOR SURF 'N' TURF
  • Grilled Whole Tiger Prawns $20
    • chilli butter
  • Crayfish tail $60
    • garlic butter
SIDES SIDES
  • Frisee Salad $9
  • Steakhouse Fries $9
  • Creamy Mash $9
  • Potato Salad $9
  • Sauteed Summer Vegetables $9
  • Chargrilled Broccoli $9
  • Sugar Snaps $9
EXTRAS EXTRAS
  • Shoestring Fries $9
  • Crispy Fried Artichokes $14
  • Selection of Olives $10
DESSERT DESSERT
  • Chocolate Marquise $16
    • with chocolate soil & cherry vinegar sorbet
  • Summer Berry pudding $16
    • shortbread crumb & clotted cream
  • Espresso Semifreddo $16
    • honeycomb & chantilly cream
  • Trio of Sorbet $12
    • cucumber mint, orange buttermilk & jalepeno citrus
CHEESE CHEESE
  • Gorgonzola Dolce $14 / $34
    • per single / selection
  • Vintage Cheddar $14 / $34
    • per single / selection
  • Taleggio $14 / $34
    • per single / selection
  • Brie Mon Sire $14 / $34
    • per single / selection

Nearby Sample Menus

  • STEAK $9.60
  • BACON $2.90
  • LEMON CHICKEN $11.00
  • BEEF BEANSPROUTS BLACK BEANS $10.90
  • SERVES 4-6 PERSONS
  • CHICKEN GINGER GR.PEPPER SPRING ONION $10.90
  • PORK $10.00
  • PINEAPPLE $2.50
  • Chicken Medium $12.00 Lrg $15.00
  • Lamb Medium $12.00 Lrg $16.00
  • Lamb Medium $12.00 Lrg $16.00
  • Prawn Medium $12.00 Lrg $20.00
  • Combination Medium $12.00 Lrg $18.00
  • Combination Medium $12.00 Lrg $18.00
  • Fish Medium $12.00 Lrg $25.00
  • Wedges with Sour Cream $3.50
  • Garlic prawn
    • cheese, spinach, tomato, prawns, garlic, oregano
  • Chicken & bacon
    • cheese, chicken, bacon, onion
  • Half & half $2.00
  • Salami pepperoni
    • cheese and lots of pepperoni
  • Pizza garlic bread $5.00
  • Gluten free $3.00
  • BBQ chicken
    • cheese, chicken, capsicum, olives, onion, BBQ sauce
  • Dipping sauce $1.50
  • Hummus Roll $4.00
  • Lamb or Chicken Chilli Lover $14.00
  • Lamb on Rice $14.50
    • Lamb pieces marinated overnight cooked in the spit.
  • Chicken Feta $12.00
  • Mix Chilli Lover $18.50
  • Combination $13.50
  • Chicken or Lamb Sovlaki $18.50
  • Chilli Lover Lamb (Medium) $15.50
    • Lamb pieces marinated overnight cooked on the spit, grilled with fresh chilli.
  • SCRAMBLED TOFU $12.90
    • scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
  • Take Away
    • small $10.20/medium $14.00/large $18.00
  • LEMON PANCAKE $13.90
    • grilled banana and mixed berries compote served with maple syrup and creme fraiche
  • Spinach $3.00
  • TOASTED BAGEL WITH JAM $5.30
    • served with raspberry jam
  • Bread $1.00
  • TOASTED FETA SANDWICH
    • toasted focaccia bread with roasted aubergine peppers feta cheese, tomatoes mix lettuce served with homemade relish
  • ROASTED KUMARA SANDWICH
    • five-grain bread with hummus roasted kumara avocados served with mix lettuce and parsley dressing
  • -cheese and tomato $5.00
  • Super stack $23
    • For the meat lover, the same as the Stripe Breakfast, with double bacon and 2 breakfast sausages
  • - hollandaise $3.00
  • Hot chips $9.50
  • -ham and cheese $5.00
  • Soup of the day
    • Please see black board
  • - hash browns $3.50
  • - breakfast sausages $4.10
  • Toast $4.00
  • Eggs Benedict $17.00
    • clover honey smoked bacon, poached eggs, turkish pide, pesto, hollandaise
  • Chicken Sandwich $18.00
    • cornfed chicken tenderloins, garlic brushed organic sourdough, bacon, salad leaves, sliced tomatoes, avocado, garlic aioli
  • Coconut Sago $16.00
    • palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
  • Sauteed mushrooms $4.00
  • Eggs Royale $19.00
    • poached eggs, either grilled smoked salmon or grilled haloumi, spinach, turkish pide, homemade hash brown, pesto, hollandaise
  • Toasted Bagel with Chicken $14.50
    • cornfed chicken tenderloins, red cabbage and apple slaw, toasted sesame seeds, garlic aioli
  • Grilled haloumi $5.00
  • KACHORI $1.50
  • SAMOSA $1.50
  • PALAK PANNER $9.90
  • RAVA MASALA DOSA $10.90
  • PICKLE OR ONION $1.00
  • RAJKACHORI $8.90
  • MATKA KUFLI & FALUDA $6.50
  • GARLIC NAAN $3.50
  • Half and Half $13.50
  • Beef Burger $15.50
  • Free range eggs on toast $9.00
  • Brioche French Toast $16.50
  • Grilled Salmon Salad $19.50
  • Vero Breakfast $17.00
  • Vero Granola $12.50
  • Lamb Cutlet Salad $19.50
  • QUICHE VEGETARIENNE $6.00
  • VEGETARIAN $12.90
  • Financier $4.00
  • Torsade au Chocolat $4.20
  • Madeleine $1.20
  • BEEF PIE $6.90
  • Our omelettes ore homemade with free range eggs
  • TARTE DU JOUR $7.50
  • - Avocado smash with lemon & chili flakes
  • The Breakfast:
    • Scrambled eggs, prosciutto & thyme
  • - Raspberry / Strawberry Jam
  • PRESERVES & SPREADS
    • Your choice of preserved and spreads served on a toasted bagel
  • - Ham
  • MELTS $8.00
    • All served with hot, whole grain mustard and smoked Swiss cheese
  • - Blueberry & Cream Cheese
  • - Marmalade
  • Prawns with our famous YumYum Sauce $50.00 per head
  • Sesame Teriyaki Chicken $50.00 per head
  • Edamame Beans $65.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Teppanyaki Lamb Racks $65.00 per head
  • Tender Eye Fillet Steak $50.00 per head
  • Stir-fried Rice with Rolled Egg $65.00 per head
  • Edamame Beans $50.00 per head
  • Stewed beef in hot and sour soup $28.00
  • Sweet and sour pork $24.00
  • Fried chicken with lemon sauce $22.00
  • Boiled fish with pickled cabbage $38.00
  • Stir-fried prawn with oatmeal $28.00
  • Crispy pork in beans soup $18.00
  • Fried cuttle fishes in hanging pot $26.00
  • Pork mince ball soup $16.00
  • Bread & dips $18.00
    • Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
  • Toasty towers $10.90
    • Made with white or multigrain bread, choose from the following 3 options:
  • -Bread cheese & dips
  • Check out our cabinet options
  • -Snack attack & dips
  • Fries $8.00
    • Rustic or curly, your choice with side sauce
  • Beef 'N burger $18.50
    • Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
  • Served with a side of fries
  • Macaroni pasta with bechamel $10.00
    • Pasta with mince meat, bechamel sauce and cheese
  • Chicken schnitzel $14.00
    • Served with fries and vegetables
  • Fataa $15.50
    • A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
  • -regular (8 pieces) $12.50
  • Courgette bechamel $16.00
    • Courgette and bechamel with minced beef
  • Chef´s special: roast lamb $25.00
    • Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
  • Lamb chops $17.00
    • Served with rice, tahini and salad
  • -large $11.50
    • As above but large quantity and one boiled egg
Oyster & Chop Bistro

Oyster & Chop Bistro

location

Address

Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand

phone

Phone

093770125

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , New Zealand , Seafood , Steak , Steakhouse , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand