Oyster & Chop Bistro in Auckland Menu

OYSTERS - COLD IN THE HALF SHELL OYSTERS - COLD IN THE HALF SHELL
  • Green Apple, Wasabi Granita (6 or 12) $22 / $42
  • Cucumber, Chilli & Ginger (6 or 12) $22 / $42
  • Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
OYSTERS - HOT IN THE HALF SHELL OYSTERS - HOT IN THE HALF SHELL
  • Kilpatrick (6 or 12) $24 / $44
  • Fines Herbs Crumb (6 or 12) $24 / $44
  • Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
STARTERS STARTERS
  • Duck Liver Parfait $18
    • brioche, pickle jelly & cornichons
  • Steak Tartare $22
    • parmesan wafer, smoked oyster cream & crostini
  • Kingfish Sashimi $22
    • harissa, blood orange, sesame wonton crisps
  • Calamari $20
    • fried, furikake crumb, togarashi sprinkle, yuzu mayo
  • West Coast Whitebait Fritters $32
    • white bread, charred lemon & lime aioli
  • Watermelon Salad $14
    • basil, pumpkin seed, lime & vanilla vinaigrette
POULTRY & FISH MAINS POULTRY & FISH MAINS
  • Roast Chicken $32
    • mash, peanut slaw & jus
  • Beer Battered Fish $28
    • steakhouse fries, tartare, smashed peas, malt vinegar salt
  • Crispy Skin Salmon $35
    • cold sesame soba, soy ginger broth, crisp fried kimchi
  • Fish of the Day Market Price
FROM THE GRILL FROM THE GRILL
  • 280g Lamb Rump $32
  • Coastal Spring Lamb Rack $42
  • 300g Savannah Eye Fillet on the Bone $42
  • 200g Savannah Eye Fillet $36
  • 200g Wagyu Hanger $49
  • 300g Wakanui Scotch Fillet $37
  • 300g Black Angus Sirloin $35
TO SHARE TO SHARE
  • Tomahawk Scotch Fillet $11 per 100g
  • Savannah T-Bone $10 per 100g
  • Choose your sauce or butter N/A
    • Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
ADD FOR SURF 'N' TURF ADD FOR SURF 'N' TURF
  • Grilled Whole Tiger Prawns $20
    • chilli butter
  • Crayfish tail $60
    • garlic butter
SIDES SIDES
  • Frisee Salad $9
  • Steakhouse Fries $9
  • Creamy Mash $9
  • Potato Salad $9
  • Sauteed Summer Vegetables $9
  • Chargrilled Broccoli $9
  • Sugar Snaps $9
EXTRAS EXTRAS
  • Shoestring Fries $9
  • Crispy Fried Artichokes $14
  • Selection of Olives $10
DESSERT DESSERT
  • Chocolate Marquise $16
    • with chocolate soil & cherry vinegar sorbet
  • Summer Berry pudding $16
    • shortbread crumb & clotted cream
  • Espresso Semifreddo $16
    • honeycomb & chantilly cream
  • Trio of Sorbet $12
    • cucumber mint, orange buttermilk & jalepeno citrus
CHEESE CHEESE
  • Gorgonzola Dolce $14 / $34
    • per single / selection
  • Vintage Cheddar $14 / $34
    • per single / selection
  • Taleggio $14 / $34
    • per single / selection
  • Brie Mon Sire $14 / $34
    • per single / selection

Nearby Sample Menus

Haddad Takeaway (sample menu)
  • 4 Meat Balls $2.50
  • Super $6.50
  • -4 Pack $5.50
  • Steak $4.80
  • Chicken $9.50
  • 24 Snack Pack $9.00
    • 2 Fish (Terakihi), Small Chips
  • Haddad Burger $9.50
    • 3 patties, egg, cheese, pineapple, beetroot and salads
  • Donut $1.50
Rajwadi (sample menu)
  • Lamb Biriyani $ 15.00
  • Combo deals: all curries includes rice, tandoori naan, & salad.
  • -Quarter $6.99
  • -Half $11.99
  • Chicken Saagwala (Green Curry) $ 17.00
  • Paneer Tikka Masala $ 15.00
  • Mung Daal Halwa $ 5.00
  • Rajwadi Kulfi $ 5.00
Alfriston Takeaway (sample menu)
  • Fish Burger $3.80
  • 2 mussels, 2 Oysters
  • 3 SNAPPER
  • Steak Cheese Toasted $3.50
  • Bacon Egg Toasted $3.50
  • $2 CHIPS
  • Spring Roll $1.50
  • Doughnut $1.00
Bay's Kebab & Coffee (sample menu)
  • Supreme chicken burger $11.50
    • Marinated & Chargrilled chicken breast, grilled pineapple, melted cheese, salad, mayo & tomato relish
  • Mixed satay $13.00
  • Chicken souvlaki (spicy) $14.00
  • Cheese Burger $10.00
    • Chargrilled prime beef patty, melted cheese, mayo & tomato relish
  • Cheese $1.50
  • Chicken $13.50
  • Mexican burger $10.50
    • Chargrilled prime beef patty, tomato salsa, melted cheese, salad, chilli sauce, salad mayo & tomato relish
  • Chicken $11.00
Nicks Cafe Waiuku (sample menu)
  • Ham $3.50
  • Spaghetti $2.00
  • 2 Eggs Scrambled (min) $4.00
  • Spinach $1.50
  • English Muffin $2.00
  • Plain Yogurt $1.00
  • Porridge $6.00
    • Add from the Sides menu to enhance your meat
  • 1/2 Tomato $1.00
687 Takeaways (sample menu)
  • Meat / Cashew Nuts $3.00
  • Pork S$7/M$9/L$11
  • Onion Ring $4.80
    • 6 pieces
  • Bamie Gorang S$10/M$12/L$14
    • with meats, veggies and noodles
  • Lemon chicken S$7/M$9/L$11
  • Chinese special $55.00
    • Combination fried rice, combination egg fu yong, steak black bean sauce, steak chow mein sweet & sour pork, 6 wonton
  • BQ Pork S$7/M$9/L$11
  • Chicken S$7/M$9/L$11
Mrs Sushi (sample menu)
  • Miso Soup or Green Tea $2.00
  • Salmon $8.70
    • 6 Rolls Salmon with Avocado & Cucumber
  • Onigiri $3.50
    • Salmon or Teriyaki Chicken with Avocado, Sushi Rice, Chopped Veges & Toasted Sesame Seeds
  • Party Pack $45.00
    • (60+ mini rolls combination of fillings)
  • Sushi Combination $8.50
    • 6 Rolls Assorted Sushi
  • Minis $5.00
    • Chicken / Salmon / Tuna or Avocado
  • Inari $5.40
    • 3 pcs Sweet Tofu Case with Sushi Rice
  • Teriyaki Chicken $8.30
    • 6 Rolls Teriyaki Chicken with Avocado, Cucumber & Capsicum
Portofino Italian Restaurant (sample menu)
  • Bruschetta alla pizzaiola $9.9
    • roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket (each)
  • Fettuccine con pollo $22.9
    • sauteed chicken pieces w. mushroom, olive oil, garlic & fresh herbs in a panna sauce
  • Cheese pizza pane $7.9
  • Quattro stagioni $21.9
    • ham, spicy sausage, bacon, mushroom & rocket
  • Minestrone $13.9
    • a roman style vegetable soup w.pastina, parmigiano & pizza pane
  • Insalata di gamberi e capesante $25.9
    • grilled prawns & scallops w garlic, e.v.o.o, mixed greens, capsicum, zucchini & fresh tomato
  • Rigatoni con capesante $26.9
    • delicately pan fried scallops w. bacon, onion, fresh chilli & garlic flamed w. Chardonnay, tomato salsa & parsley
  • Cocktail di gamberetti $17.9
    • the classic shrimp cocktail
Mac Roast (sample menu)
  • 12 Nugget Combo $ 12.50
    • 12 Nuggets chips and can drink
  • Beef $ 11.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • Chips $ 5.50
  • One Shank Meal $ 15.00
  • All meals served with home made mashed potatoes, pea & carrots and caramelised onion, mint sauce and gravy
  • Pork $ 11.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • Slow Roasted
    • Braised is port wine
  • Lamb $ 7.00
Big Little Grill (sample menu)
  • Sirloin Steak $26.00
    • Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
  • Wedges $7.00
  • Scallops $18.00
  • Scallops $18.00
  • Salad Bowl
    • Select your favourite meat or seafood, tossed with a bowl of fresh greens and mixed with our signature sauce.
  • Seafood $12.00
  • Chicken or lamb $9.00
  • Mix grill platter $18.00
Lorne Street Cafe & Restaurant (sample menu)
  • Prawn Spaghetti $16.00
    • prawn, tomato, parmesan cheese and fresh herbs in white wine and rich tomato sauce
  • With Smoked Salmon $17.50
  • Greek Salad With Chicken $15.00
    • tomato, cucumber, red onion, feta cheese, kalamata olive, grilled chicken and salad dressing
  • Toastie $7.50
    • ham and cheese toasted sandwich
  • With Leg Ham And Fresh Tomato $16.00
  • With smoked salmon, red onion, caper, avocado and cream cheese on side $13.00
  • With Parmesan Cheese $13.00
  • Vegetarian Breakfast $18.00
    • free range eggs, mushroom, avocado, wilted spinach, grilled tomato, gourmet potato and toast, with butter
That's Thai (sample menu)
  • Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
  • Thai Fish Cake $4.50
    • For 5
  • Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
  • Sizzling Seafood $12.90
  • Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
  • Stir Fried with Thai Peanut Sauce $11.90
  • Spring Rolls $5.50
    • 3 pcs
  • Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
Putera-Puteri's Malaysian Cuisine (sample menu)
  • -Prawns $13.00
  • -Chicken $10.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Fish Balls $10.00
  • -Vegetarian $10.00
  • Mee Mamak $11.00
    • Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
  • Black Hokkien Mee $11.00
    • Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
  • -Prawns $13.00
Gangnam Sushi Bar (sample menu)
  • Gentleman $14.00
    • Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
  • Udon $10
  • Rainbow roll $14.00
    • Prawn, salmon, crabstick, avocado, creamy wasabi sauce
  • Crunch roll $12.00
    • Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
  • Gangnam A $12.00
    • Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
  • 54 pcs $59.00
  • Pack you own picks or take our combination (platters) $11.00 each
    • Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
  • 45 pcs $49.00
Artwok Eatery and Bar (sample menu)
  • Scallops (GF/*) $6 each
    • Top sashimi grade, soy sauce, wasabi
  • Dou Ban (GF/V/S/*) $12
    • Crispy broad beans, sichuan pepper, peanut cumin
  • GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
  • Mango Sago $15
    • Mango sorbet, coconut, sago, macadamia
  • Xiao Long Bao (4 pieces) (*) $14
    • Steamed Shang Hai Soup Dumplings, pork, chives ginger
  • Guo Bao Rou (GF/*) $30
    • North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
  • Liang Cai (GF/*) $15
    • Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
  • Zengfensi Yabai (GF/V) $17
    • Steam Wongbok, vermicelli, garlic
Oyster & Chop Bistro

Oyster & Chop Bistro

location

Address

Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand

phone

Phone

093770125

email

Email

reservations@oysterandchop.co.nz

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , New Zealand , Seafood , Steak , Steakhouse , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand
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