Oyster & Chop Bistro in Auckland Menu

OYSTERS - COLD IN THE HALF SHELL OYSTERS - COLD IN THE HALF SHELL
  • Green Apple, Wasabi Granita (6 or 12) $22 / $42
  • Cucumber, Chilli & Ginger (6 or 12) $22 / $42
  • Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
OYSTERS - HOT IN THE HALF SHELL OYSTERS - HOT IN THE HALF SHELL
  • Kilpatrick (6 or 12) $24 / $44
  • Fines Herbs Crumb (6 or 12) $24 / $44
  • Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
STARTERS STARTERS
  • Duck Liver Parfait $18
    • brioche, pickle jelly & cornichons
  • Steak Tartare $22
    • parmesan wafer, smoked oyster cream & crostini
  • Kingfish Sashimi $22
    • harissa, blood orange, sesame wonton crisps
  • Calamari $20
    • fried, furikake crumb, togarashi sprinkle, yuzu mayo
  • West Coast Whitebait Fritters $32
    • white bread, charred lemon & lime aioli
  • Watermelon Salad $14
    • basil, pumpkin seed, lime & vanilla vinaigrette
POULTRY & FISH MAINS POULTRY & FISH MAINS
  • Roast Chicken $32
    • mash, peanut slaw & jus
  • Beer Battered Fish $28
    • steakhouse fries, tartare, smashed peas, malt vinegar salt
  • Crispy Skin Salmon $35
    • cold sesame soba, soy ginger broth, crisp fried kimchi
  • Fish of the Day Market Price
FROM THE GRILL FROM THE GRILL
  • 280g Lamb Rump $32
  • Coastal Spring Lamb Rack $42
  • 300g Savannah Eye Fillet on the Bone $42
  • 200g Savannah Eye Fillet $36
  • 200g Wagyu Hanger $49
  • 300g Wakanui Scotch Fillet $37
  • 300g Black Angus Sirloin $35
TO SHARE TO SHARE
  • Tomahawk Scotch Fillet $11 per 100g
  • Savannah T-Bone $10 per 100g
  • Choose your sauce or butter N/A
    • Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
ADD FOR SURF 'N' TURF ADD FOR SURF 'N' TURF
  • Grilled Whole Tiger Prawns $20
    • chilli butter
  • Crayfish tail $60
    • garlic butter
SIDES SIDES
  • Frisee Salad $9
  • Steakhouse Fries $9
  • Creamy Mash $9
  • Potato Salad $9
  • Sauteed Summer Vegetables $9
  • Chargrilled Broccoli $9
  • Sugar Snaps $9
EXTRAS EXTRAS
  • Shoestring Fries $9
  • Crispy Fried Artichokes $14
  • Selection of Olives $10
DESSERT DESSERT
  • Chocolate Marquise $16
    • with chocolate soil & cherry vinegar sorbet
  • Summer Berry pudding $16
    • shortbread crumb & clotted cream
  • Espresso Semifreddo $16
    • honeycomb & chantilly cream
  • Trio of Sorbet $12
    • cucumber mint, orange buttermilk & jalepeno citrus
CHEESE CHEESE
  • Gorgonzola Dolce $14 / $34
    • per single / selection
  • Vintage Cheddar $14 / $34
    • per single / selection
  • Taleggio $14 / $34
    • per single / selection
  • Brie Mon Sire $14 / $34
    • per single / selection

Nearby Sample Menus

  • BLACK PEPPER LAMB WONTON (5) $14.00
  • SICHUAN CHILLI SAUCE
  • HOUSE-MADE KIMCHI $5.00
  • CHOC POT $15.00
    • w/ rhubarb, coffee syrup, chocolate and more chocolate
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
  • MUSHROOM WONTON (3) $10.00
  • MINCED PICKLED CHILLI
  • Creamy Chicken & Meat
    • Creamy Base, Onion, Garlic, Mushrooms, Chicken, Black Pepper, Creamy Sauce, Capsicum, Mozzarella, Meat Cubes.
  • Spicy Garlic Bread $6.50
  • Meat Balls
    • B.B.Q Base, Onion, Garlic, Double Meat Balls, Mozzarella.
  • Vegetarian Premee
    • Spicy Tomato Sauce, Onion, Jalapenos, Ginger, Black Pepper, Garlic, Coriander, Mozzarella, Capsicum, Pineapple.
  • Sour Cream $2.50
  • Hot ‘N’ Sour Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Tandoori Chicken.
  • Tiramisu $6.00
  • Salty Dog
    • Tomato Base, Mozzarella, Anchovies, Onion, Tuna, Shrimps, Black Olives.
  • Lemon Grass Chicken $9.00
  • Fried Wontons $5.00
  • Fish balls $11.00
    • rice noodles /egg noodles /vermicelli soup
  • LG Chicken $4.50
  • Stir Fried Chicken On Rice $12.00
    • Spicy/mild
  • -Chicken On Rice $12.00
  • Grilled Pork On Rice $12.00
  • Roast Duck $12.50
    • rice noodles /egg noodles /vermicelli soup
  • Cheesy Garlic Bread $5.00
  • Prawn Cutlets $12.00
  • Pork Belly $16.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Medium $19.00
  • Chicken Schnitzel $16.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Small $14.00
  • Medium $17.00
  • Crispy Delights $12.00
    • Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
  • Deep Fried Whole Chicken with Spring Onion $38.00
  • Marinated Beef Rib with Spring Onion $17.00
  • Fish Cake Soup / Mussel Pot $25.00
  • R = Regular / L = Large
  • Fried Chicken $35.00
  • Marinated King Size Beef Rib with Butter Cup Pumpkin $52.00
    • Inc. 3 Rice
  • ●Korean Stir Fried
    • Inc. Rice & Side Dishes
  • Tuna Bibimbap on Stone Pot + Miso Soup $15.00
  • Lamb $14.00
    • Lamb, onion jam, green peas, fresh mint, feta and mint yoghurt sauce 2 for
  • Ambrosia $6.50
    • With fresh fruit & yoghurt
  • Fish and chips $3400
    • Fresh beer battered fish & chips served with green salad and tartare sauce
  • Teriyaki chicken $14.00
    • Teriyaki chicken, pickled cucumber, roasted peanuts, fresh coriander, scallions and sweet sauce (2 for)
  • Hashtag fries $8.00
    • Seasoned with Baja salt and served with aioli
  • Smoked pork ribs $17.00/ $27.00
    • In house bourbon smoked with bbq sauce (Half kilo/ Kilo)
  • American beef burger $16.00/ $22.00
    • Brioche bun, angus beef, cheddar cheese, lettuce, pickles, mustard & aioli served with fries and garden salad (Single stack/ Double stack)
  • Fish burger $16.00
    • Brioche bun, battered fish, lettuce, toato, beetroot, tartare sauce served with fries and garden salad
  • Lean - therapy $12.90
    • Prawn, tuna, salad (japanese dressing), double - dose edamame, seaweed salad, cucumber + signature shoyu sauce
  • -Mushroom salad $2.00
  • Choice of two $12.90 / Choice of three $15.90
  • ●Base
  • -Lobster salad $2.00
  • -Beet mayo
  • -Pickled ginger
  • -Gochujang
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Soup of the day $10.50
    • with bread
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Seafood Chowder / Vege Soup $14.50
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Four Seasons $18.50
    • Mushrooms, Ham, Salami, Shrimps, Mozzarella Cheese
  • Margherita $15.50
    • Tomato, Cheese, Oregano
  • Create Your Own Pizza $20.00
    • 5 Toppings
  • Tropical $20.00
    • Mushroom, Ham, Pineapple, Banana, Mozzarella, Chicken
  • Fettuccine Alla Amatriciana $14.50
    • Bacon, Garlic, Tomato and chili Sauce With Parmesan Cheese
  • Salmon $19.50
    • Cured Salmon, Capsicum, Onion, Mozzarella
  • Alla capricciosa $21.00
    • Salami, Olives, Capsicum, Anchovy, Tomato, Mozzarella, Oregano
  • Catari $18.50
    • Mushroom, Ham, Bacon, Oregano, Mozzarella
  • -ham, cheese & tomato $6.50
  • -with bacon $14.50
  • Waffles with 2 scoops ice cream $9.50
    • Strawberry/banana/kiwifruit
  • -summer rolls x 2 $4.50
  • -beef fried rice $14.50
  • Rice
  • Chips $6.00
  • Longan & ice cream $8.20
  • Smoked Salmon, Herb Cream Cheese, Capers & Wild Rocket $23.00
  • ALL $19.50
  • Pepperoni, Ground Beef, Bacon, Mozzarella, Mixed Herbs, Olives $23.00
  • Crispy Chicken Salad / Lettuce, Cucumber, Tomato, Olives & Crumbed Chicken Breast In Honey Mustard Dressing $17.00
  • Linguine Pasta With Calamari In A Lemon White Wine Cream Sauce With Wild Rocket $21.00
  • **Menus are subject to change
  • Salt & Pepper Calamari, Aioli, Sesame Salad & Peanuts $15.00
  • Corn Chips With Guacamole, Sour Cream& Tomato Salsa $13.50
  • Mince savoury $2.50
  • Bacon egg pie $2.80
  • Steak mushroom $2.80
  • Mince and cheese $2.80
  • Chicken pie $2.80
  • Steak mushroom $2.80
  • Steak curry $2.80
  • Steak and cheese $2.80
  • Steak, Bacon, Cheese $4.20
  • Sausage Rolls
  • Steak & Pepper
  • Jumbo Sausage Rolls $3.00
  • Steak $3.70
  • Ham, Bacon, Chicken, Egg, Tomato, Onion, Cheese $5.50
  • Creamy Chicken $4.50
  • Ham & Egg Quiche $4.50
  • Staked mae and cheese (GF) $20.00
    • Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
  • The flame grilled angus beef burger $21.00
    • Tomato, lettuce, pickles, spicy mustard aioli
  • Manuka carrots (DF) $9.00
    • Orange gremolata, pistachio, burnt orange segments and a herb salad
  • Southern chicken and waffle $17.00
    • Belgian waffle with pure canadian maple syrups infused with chilli
  • Mix leaves salad (GF)(V) $8.00
    • Chardonnay vinaigrette, shaved grana padano
  • Tabasco brined oyster po boy $24.00
    • Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
  • Beetroot salad (GF) $10.00
    • Goat cheese, witloof, bacon and hazelnuts
  • Key lime pie $12.00
    • With a graham cracker crust, lime curd and meringue
  • Served in a takeaway bowl with rice and salad
  • Prawn tempura udon
  • Curry katsu udon
  • Served in a takeaway bowl with udon noodles and soup
  • Sushi roll 4 pieces and nigiri 3 pieces
  • Teriyaki chicken
  • Sushi roll 8 pcs
  • Combination
Oyster & Chop Bistro

Oyster & Chop Bistro

location

Address

Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand

phone

Phone

093770125

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , New Zealand , Seafood , Steak , Steakhouse , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand