Oyster & Chop Bistro in Auckland Menu

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Green Apple, Wasabi Granita (6 or 12) $22 / $42
Cucumber, Chilli & Ginger (6 or 12) $22 / $42
Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42

Kilpatrick (6 or 12) $24 / $44
Fines Herbs Crumb (6 or 12) $24 / $44
Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44

Duck Liver Parfait $18
- brioche, pickle jelly & cornichons
Steak Tartare $22
- parmesan wafer, smoked oyster cream & crostini
Kingfish Sashimi $22
- harissa, blood orange, sesame wonton crisps
Calamari $20
- fried, furikake crumb, togarashi sprinkle, yuzu mayo
West Coast Whitebait Fritters $32
- white bread, charred lemon & lime aioli
Watermelon Salad $14
- basil, pumpkin seed, lime & vanilla vinaigrette

Roast Chicken $32
- mash, peanut slaw & jus
Beer Battered Fish $28
- steakhouse fries, tartare, smashed peas, malt vinegar salt
Crispy Skin Salmon $35
- cold sesame soba, soy ginger broth, crisp fried kimchi
Fish of the Day Market Price

280g Lamb Rump $32
Coastal Spring Lamb Rack $42
300g Savannah Eye Fillet on the Bone $42
200g Savannah Eye Fillet $36
200g Wagyu Hanger $49
300g Wakanui Scotch Fillet $37
300g Black Angus Sirloin $35

Tomahawk Scotch Fillet $11 per 100g
Savannah T-Bone $10 per 100g
Choose your sauce or butter N/A
- Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi

Grilled Whole Tiger Prawns $20
- chilli butter
Crayfish tail $60
- garlic butter

Frisee Salad $9
Steakhouse Fries $9
Creamy Mash $9
Potato Salad $9
Sauteed Summer Vegetables $9
Chargrilled Broccoli $9
Sugar Snaps $9

Shoestring Fries $9
Crispy Fried Artichokes $14
Selection of Olives $10

Chocolate Marquise $16
- with chocolate soil & cherry vinegar sorbet
Summer Berry pudding $16
- shortbread crumb & clotted cream
Espresso Semifreddo $16
- honeycomb & chantilly cream
Trio of Sorbet $12
- cucumber mint, orange buttermilk & jalepeno citrus

Gorgonzola Dolce $14 / $34
- per single / selection
Vintage Cheddar $14 / $34
- per single / selection
Taleggio $14 / $34
- per single / selection
Brie Mon Sire $14 / $34
- per single / selection

Nearby Sample Menus

Special $7.50
Scallop $1.50
Chow Mein $11.50
- With crispy noodles
Bacon $5.50
Nasi Gorang $15.00
- With meats, veges and rice.
Chicken and Sweet Corn $8.50
Chop Suey $11.50
- Without noodles
Won Ton Soup $9.50

39 Cambodian Noodle Soup $13
- Hu Tieu Nam Vang
42 Seafood & Meat Noodle Soup $14
- Hu Tieu Dac Biet
PORK
8 Steamed Rice Rolls with Pork $13
- Banh cuon
10 Vietnamese Cras Paste Rice Noodle Soup $13
- Bun rieu
47 Curry Chicken On Rice $12
- Com Ga Co Ri
40 Seafood Noodle Soup $13
- Hu Tieu Do Bien
SEAFOOD

Snack box $ 5.90
- 1 piece of chicken,regular chips
Bargain box $ 20.90
- 6 pieces of chicken, regular chips, 355-ml coca cola can
Dinner box $ 9.90
- 3 pieces of chicken,regular chips
Family feast $ 39.90
- 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
Lunch box $ 7.90
- regular chips
Chicken feast $ 30.90
- 9 pieces of chicken,regular chips, 2-355-ml coca cola can
Mini feast $ 9.90
- 2 pieces of chicken,regular chips, 355-ml coca cola can

Squid Ring $15
- Deep fried 6 pieces of squid ring with Cozy mayonnaise
Chicken Teriyaki $19
- Stir fried teriyaki chicken with rice and salad
Fries S $5 / L$10
Prawn Twister $17
- Deep fried 6 pieces of prawn twister with Cozy mayonnaise and sweet chilli sauce
Peanut Salad $10
Boneless half original/half spicy $33
Prawn Tempura Don $16
- Deep fried prawn tempura with egg, donburi sauce and served over rice
Yaki Soba $19
- Stir fried soba with vegetables and chicken or seafood

Mr.Wedge $8.90
-chips $2.00
Bacon and egg $6.00
Ham & cheese $3.00
Chicken $7.00
3 mini hotdogs & chips
●scallops
Egg $3.00

Bbq Pork $10.00
Steak & Veges $10.90
Oysters $1.80
Chilli Chicken $11.90
Pork $10.00
Steak, Chicken, Bbq Pork $2.50
American Hot Dog $3.50
Chicken Ginger Spring Onion & Veges $12.90

Agria potato, beef fat, thyme, sea salt $10.00
Dry aged beef, stout, silverbeet, garlic $36.00
Whole baked flat fish, sauce grenbloise, samphire, herb salad $37.00
Slow roasted lamb shoulder, labneh, date (to share) $62.00
Gnocchi, hen’s egg, spinach, walnut $23.00
Crispy beef short-rib, miso custard, pickled radish $15.00
Beef marrow, pecorino, herbs, grilled sourdough $19.00
Roasted long-line fish, bone broth, autumn edibles $32.00

Wedges $8.5
Full Scoop Fatties $3.9
Egg $1.5
Minis
- these bad boys are a bit smaller ( about 3/4 the size) but rest assured they’re just as testy
10. Big Bird $14.90
- this one used to be made from moa which was a big bird, but we ran out of them a few years back, so it’s been replaced with good grilled chicken breast, salad, bacon, brio cheese with aioli & your choice of apricot or cranberry sauce
13. Mini Animal Rights $9.90
- 1/2 size kumara & coriander pattie salad, yoghurt sauce, aioli & velvet relish
Native Kumara $7.5
Aioli Chilli Mayo, Sweet Chilli Sour Cream $1

Mango Beef $12.00
Lamb Nawabi $14.00
- Tender lamb with light coconut and cashew sauce. Lightly spiced and full of flavour.
Chilli Chicken $13.00
- Chicken sauteed with onion, garlic and ginger finished with a touch of soya sauce.
●Golden Prawn
- A deep fried conical pastry stuffed with spices potatoes, peas.
Dhal Tadka $10.00
- Lentils simmered on fire over night and cooked with onion, garlic and ginger.
Beef Korma Curry $12.00
- Tender pieces of meat cooked in a rich creamy almond sauce.
Chilli Prawns $14.00
- Prawns sauteed with onion, garlic and ginger finished with touch of soya sauce.
Googley Korma $13.00

Teriyaki Prawn $1.50
Pumpkin $1.20
Beef Donburi $13.00
Salmon & Cream Cheese $1.50
Fish Katsu $14.50
Deep Fried Teri-Chicken $1.70
Teriayaki Chicken & Cucumber $1.20
Sashimi Donburi $16.00

Whole flounder $6.50
Roast pork $6.30
BBQ pork $4.00
- noodles
Curry chicken $5.00
Sweet & sour $4.00
- fish/pork/chicken
Garlic bread $1.90
Kumura $1.20
Taro $1.50

Tawa Biryani (Chicken) $16.00
- Your choice of marinated chicken cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
Garden Salad / Cucumber Raita $5.00
Blooming Onion (V) $8.00
- Whole onion dipped in our chef's secret batter and fried. Served with the Old Fort salsa chutney
Tawa Biryani (Lamb) $16.00
- Your choice of marinated lamb cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
V=Vegetarian
Rumali Roti $6.00
Barra Kebab (Lamb Chop) $15.00
- 4 chops marinated in hung curd & spices cooked to perfection in a clay oven
Dal Makhani (V) $19.00
- Black lentils cooked in a fine gravy of tomato, and freshly chopped garlic. Finished with butter and cooking cream

Tom Yum Goong (CF) (GF) (LC) $15.50
- Hot and sour prawn noodle soup with mushroom, lemongrass, galangal, lemon leaves, coriander and lime juice.
Mixed Sides (Entree mixed, 10 pieces) $13.50
Pad Thai (Thin rice noodles) (GF) (LC)
- Grilled chicken with egg, chives, bean sprout and chopped peanuts.
Calamari (Jasmine rice or Thick egg noodles) (CF) (GF) (LC) $15.00
- With oyster sauce or curry paste. Lightly wok-fried calamari served with zucchini, carrot, mushroom, onion, coriander and bok-choy.
Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
Extra Seafood $4.00
Money Bags $5.50
- prawn and crabstick dumpling with Thai herbs
-Meat $14.00

Small French Toast $10.00
- Eggy bread served with bacon and maple syrup
Omelette 3 egg filling $14.00
- w toast ham cheese cajun spinach tomato
Corn Fritter w bacon GF $12.00
Eggs Benedict w bacon $17.50
Bacon Butty $6.50
Mickey Mouse Pancakes $10.00
- stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
Toasted Musel w yogurt $8.00
Moorish Eggs $17.50
- eggs and meatball in tomato herb sauce

Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce

Oyster & Chop Bistro

Auckland Region > Auckland > Oyster & Chop Bistro

Address

Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand

Phone

093770125

Email

reservations@oysterandchop.co.nz

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Gluten Free , International , New Zealand , Seafood , Steak , Steakhouse , Vegetarian

Features

EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Television , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Brunch , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Oyster & Chop Bistro in Auckland Menu

Nearby Sample Menus

Oyster & Chop Bistro

Auckland Region > Auckland > Oyster & Chop Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand

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