Address
Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand
Oyster & Chop Bistro in Auckland Menu
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OYSTERS - COLD IN THE HALF SHELL- Green Apple, Wasabi Granita (6 or 12) $22 / $42
- Cucumber, Chilli & Ginger (6 or 12) $22 / $42
- Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
OYSTERS - HOT IN THE HALF SHELL- Kilpatrick (6 or 12) $24 / $44
- Fines Herbs Crumb (6 or 12) $24 / $44
- Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
STARTERS-
Duck Liver Parfait $18
- brioche, pickle jelly & cornichons
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Steak Tartare $22
- parmesan wafer, smoked oyster cream & crostini
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Kingfish Sashimi $22
- harissa, blood orange, sesame wonton crisps
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Calamari $20
- fried, furikake crumb, togarashi sprinkle, yuzu mayo
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West Coast Whitebait Fritters $32
- white bread, charred lemon & lime aioli
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Watermelon Salad $14
- basil, pumpkin seed, lime & vanilla vinaigrette
POULTRY & FISH MAINS-
Roast Chicken $32
- mash, peanut slaw & jus
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Beer Battered Fish $28
- steakhouse fries, tartare, smashed peas, malt vinegar salt
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Crispy Skin Salmon $35
- cold sesame soba, soy ginger broth, crisp fried kimchi
- Fish of the Day Market Price
FROM THE GRILL- 280g Lamb Rump $32
- Coastal Spring Lamb Rack $42
- 300g Savannah Eye Fillet on the Bone $42
- 200g Savannah Eye Fillet $36
- 200g Wagyu Hanger $49
- 300g Wakanui Scotch Fillet $37
- 300g Black Angus Sirloin $35
TO SHARE- Tomahawk Scotch Fillet $11 per 100g
- Savannah T-Bone $10 per 100g
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Choose your sauce or butter N/A
- Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
ADD FOR SURF 'N' TURF-
Grilled Whole Tiger Prawns $20
- chilli butter
-
Crayfish tail $60
- garlic butter
SIDES- Frisee Salad $9
- Steakhouse Fries $9
- Creamy Mash $9
- Potato Salad $9
- Sauteed Summer Vegetables $9
- Chargrilled Broccoli $9
- Sugar Snaps $9
EXTRAS- Shoestring Fries $9
- Crispy Fried Artichokes $14
- Selection of Olives $10
DESSERT-
Chocolate Marquise $16
- with chocolate soil & cherry vinegar sorbet
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Summer Berry pudding $16
- shortbread crumb & clotted cream
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Espresso Semifreddo $16
- honeycomb & chantilly cream
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Trio of Sorbet $12
- cucumber mint, orange buttermilk & jalepeno citrus
CHEESE-
Gorgonzola Dolce $14 / $34
- per single / selection
-
Vintage Cheddar $14 / $34
- per single / selection
-
Taleggio $14 / $34
- per single / selection
-
Brie Mon Sire $14 / $34
- per single / selection
Nearby Sample Menus
-
Herbal jelly No. 2 $8.50
- Sweet potato + barley + boba
- Tofu pudding with red bean $8.50
- Mochi ball $5.00
- Taro ball snowflake ice $13.80
-
Waffle No.2 $16.80
- Matcha ice cream + red bean
-
Herbal jelly No. 6 $8.50
- Crystal jelly + noodle jelly + boba
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Taro ball No.1 $8.50
- Mung bean + barley + boba
- Brown sugar mochi ball $5.00
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75. Pad Thai Jay $9.50
- Stir fried rice noodles with egg vegetables and crushed peanuts
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30. Pad Peanut Sauce $14.50
- Stir fried chicken, beef or pork with peanut sauce and vegetables
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8. Vegetarian Spring Roll 5 pcs $6.00
- Crispy deep fried vegetabLes spring roll with vermicelli
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39. Jungle Lamb Curry $15.50
- Sliced lamb cooked in Thai style curry sauce
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46. Pad Priew Wan Talay $17.50
- Stir fried mixed seafood with sweet & sour sauce & vegetables.
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77. Panang jay $12.50
- Stir fried bean curd with panang paste and vegetables
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73. Gaeng Kiew Wan Jay $12.50
- Green curry with bean curd and coconut milk and vegetables
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1. Chicken Satay 4 pcs $9.50
- Marinated chicken tenderloin served with delicious peanut sauce
- Bacon, haloumi, salmon(per side) $5
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Curly fries bowl (V/V.O.R) $8
- w chipotle mayo
- Marinated olives( GF/V*) $6
-
Breakfast burrito chorizo tofu (V) $18.50
- scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
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Ralph’s cheese burger $8
- w choice of slaw of curly fries, 100% beef patty, bacon, cheese, french mustard, kosher pickles, chipotle mayo, salad
- V* =vegan or (V.O.R)vegan on request
- Ralph’s spiced nuts(GF/V*) $6
-
Toms on toast (V) $17
- haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta
- ●Mains
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Smoked salmon and caviar on potato latkes $20.00
- With dill creme fraiche, lemon and capers
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Walnut and beetroot quinoa salad $22.00
- Spinach, walnuts, beetroot, balsamic glaze, quinoa
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Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
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Caprese salad $15.00
- Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
- -Main $18.00
- Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
- ●Salads
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High Steaks Burger $15.90
- 150gm angus scotch fillet, lettuce, grilled onion, tomato relish, garlic aioli
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Poutine $6.50
- start with our famous STEAK CUT fries then adds some cheesy goodness and rich brown gravy
- Prawn Basket (5) $5.90
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Chicken and Sweet Chilli Lime $9.90
- grilled chicken, avocado spread, mayo, lettuce, tomato, onion, roasted red peppers, sweet chilli and lime dressing
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Schnitzy Chick $11.90
- doubled crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
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B.B.B. Wrap $10.90
- herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
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The Big Beef and Egg $12.90
- grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
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Deer On Shrooms $14.90
- Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
- Salmon, Capers & Creme Cheese $6.50
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Roast Veges $9.50
- Pumpkin, Eggplant, Tomato, Onion, Broccoli with Virgin Olive Oil & Parsley
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Mix Valencia Paella $50.00
- Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
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Olives $3.00
- National Manzanilla Olives (Spain)
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Add Navarra Asparragus $4.00
- White Spanish Asparagus from Navarra (Spain)
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Vinegar Food $4.00
- Olives & much more Spanish typical Vinegar Food
- Try & Share Our Selection of Pintxos
- Add Mediterranean Salads from $9.50
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TANDOORI CHICKEN
- capsicum mozzarella and coriander
- Wedges with Bacon & Cheese $14.50
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EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
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MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
- Wedges $9.00
- Fries $8.00
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HONEY CHICKEN
- red onion pine nuts and baby spinach topped with mozzarella cheese
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FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
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Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
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Snacks $10
- Dukkah & Man O War oil with pide bread
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Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
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Snacks $10
- Gamembert, dates,apricots served with crackers
- Lamb $ 7.00
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Burger Combos
- Come with burger large chips, small drink
- Lamb $ 10.00
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Rice Dish Combos
- Come with rice dishes, large chips, small drink
- Chicken (Large/Medium) $ 11.50/ $ 9.50
- Lamb(Large/Medium) $ 11.50/ $ 9.50
- Falafel(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
- Mixed(Large/Medium/Small) $ 12.50/ $ 10.00/$ 7.50
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Steamed Rice (V) $3.00
- Hot steamed rice
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Teriyaki Tofu Box (V) $14.50
- Lunch Box with masako's original teriyaki tofu. Tofu, Broccoli, Spring Onion
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Vege Dumpling (V) $5.50
- Deep fried vege dumpling. 5 pcs.
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Tempura Udon $14.50
- Udon topped with crispy kakiage and ebi fry. Vege & Prawn fritter, Prawn, Shitake Mushroom, Broccoli, Dried Tofu
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Teriyaki Fish Set $13.50
- Hoki fish cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Hoki fish, broccoli, spring onion.
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BBQ Beef Set $13.50
- Marinated beef with masako's special sauce, served on a sizzling hot plate. Marinated Beef, Broccoli, Spring Onion
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Spicy Pork Set $13.50
- Pork marinated with masajos special spicy sauce, served on a sizzling hot plate. Marinated Pork, Broccoli, Spring Onion
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Takoyaki $5.50
- Deep fried takoyaki (octopus). 5pcs
- Small $15.00
- Pork Katsu
- Beef Donburi $10.00
- Large $15.00
- Shrimp Fried Rice $12.00
- Pork Katsu $11.00
- Large $15.00
- Sea Vege Miso / Chicken Miso / Tofu Miso
- ●Beef
- -Small $10.00
- ●Lamb
- Pumpkin $0.70
- -Large $17.00
- Lamb $7.00
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Combo A $20.00
- Chicken 6, potatoes 8, drink 1,5L
- -Medium $14.00
-
6. Eggs Benedict
- with spinach. eggs, hollandaise sauce
- Extra : Bacon $2.50
- 20.Toasted Sandwich $7.50
- Fried Egg on Toast $6.00
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Morning Special (until 10:30am) $6.00
- Any Small coffee & Scone
- 17. 2 Fishes & Chips $10.00
- 23.Sweet Beef Bulgogi with Rice and Salad $11.00
- Omelet with Bacon $11.00
- Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
- Saffron and lychee cream brulee, coconut biscotti $13
- Chicken liver masala, black garlic buttered pav, shitake $7
- Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
- Ginger broccolini $7
- Ice cream selection 3 scoop $7
- Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
- Assorted Indian crackers $5
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New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
- Please speak with your server for menus
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Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
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Green Leaf Salad $10.00
- With housemade dressing
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Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
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Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
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Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
- 9 Course $105.00 pp
Oyster & Chop Bistro
Phone
093770125
Opened hours
Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , New Zealand , Seafood , Steak , Steakhouse , Vegetarian
Features
EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Television , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Brunch , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand
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