Oyster & Chop Bistro in Auckland Menu

OYSTERS - COLD IN THE HALF SHELL OYSTERS - COLD IN THE HALF SHELL
  • Green Apple, Wasabi Granita (6 or 12) $22 / $42
  • Cucumber, Chilli & Ginger (6 or 12) $22 / $42
  • Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
OYSTERS - HOT IN THE HALF SHELL OYSTERS - HOT IN THE HALF SHELL
  • Kilpatrick (6 or 12) $24 / $44
  • Fines Herbs Crumb (6 or 12) $24 / $44
  • Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
STARTERS STARTERS
  • Duck Liver Parfait $18
    • brioche, pickle jelly & cornichons
  • Steak Tartare $22
    • parmesan wafer, smoked oyster cream & crostini
  • Kingfish Sashimi $22
    • harissa, blood orange, sesame wonton crisps
  • Calamari $20
    • fried, furikake crumb, togarashi sprinkle, yuzu mayo
  • West Coast Whitebait Fritters $32
    • white bread, charred lemon & lime aioli
  • Watermelon Salad $14
    • basil, pumpkin seed, lime & vanilla vinaigrette
POULTRY & FISH MAINS POULTRY & FISH MAINS
  • Roast Chicken $32
    • mash, peanut slaw & jus
  • Beer Battered Fish $28
    • steakhouse fries, tartare, smashed peas, malt vinegar salt
  • Crispy Skin Salmon $35
    • cold sesame soba, soy ginger broth, crisp fried kimchi
  • Fish of the Day Market Price
FROM THE GRILL FROM THE GRILL
  • 280g Lamb Rump $32
  • Coastal Spring Lamb Rack $42
  • 300g Savannah Eye Fillet on the Bone $42
  • 200g Savannah Eye Fillet $36
  • 200g Wagyu Hanger $49
  • 300g Wakanui Scotch Fillet $37
  • 300g Black Angus Sirloin $35
TO SHARE TO SHARE
  • Tomahawk Scotch Fillet $11 per 100g
  • Savannah T-Bone $10 per 100g
  • Choose your sauce or butter N/A
    • Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
ADD FOR SURF 'N' TURF ADD FOR SURF 'N' TURF
  • Grilled Whole Tiger Prawns $20
    • chilli butter
  • Crayfish tail $60
    • garlic butter
SIDES SIDES
  • Frisee Salad $9
  • Steakhouse Fries $9
  • Creamy Mash $9
  • Potato Salad $9
  • Sauteed Summer Vegetables $9
  • Chargrilled Broccoli $9
  • Sugar Snaps $9
EXTRAS EXTRAS
  • Shoestring Fries $9
  • Crispy Fried Artichokes $14
  • Selection of Olives $10
DESSERT DESSERT
  • Chocolate Marquise $16
    • with chocolate soil & cherry vinegar sorbet
  • Summer Berry pudding $16
    • shortbread crumb & clotted cream
  • Espresso Semifreddo $16
    • honeycomb & chantilly cream
  • Trio of Sorbet $12
    • cucumber mint, orange buttermilk & jalepeno citrus
CHEESE CHEESE
  • Gorgonzola Dolce $14 / $34
    • per single / selection
  • Vintage Cheddar $14 / $34
    • per single / selection
  • Taleggio $14 / $34
    • per single / selection
  • Brie Mon Sire $14 / $34
    • per single / selection

Nearby Sample Menus

Haddad Takeaway (sample menu)
  • Paua $2.60
  • Steak $4.50
  • Steak & Onion Roll $3.00
  • Fish Burger Deluxe $8.00
    • fish, eggs cheese, pineapples with salads
  • (with lettuce, parsley, tomatoes, onion, cabbage and carrot with your choice of sauce)
  • Bacon $6.50
  • Donut $1.50
  • Egg $0.80
The Yellow Chilli (sample menu)
  • Kadahi Paneer / Sabji $10.00
    • Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds
  • Butter Chicken $10.00
    • World famous indian delicacy. Marinated cooked in tandoori oven and simmered with rich tomatoes gravy
  • Dhal Makhani $10.00
    • Slow cooked dhal makhani finished with light cream & select spices
  • Chicken Kadahi $10.00
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
  • Tandoori Chicken H $10 / F $14
    • Spring chicken marinated in special spices and cooked in tandoor
  • Chicken Lollypop $10.00
  • Chicken / Lamb Bhuna $10.00
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Chicken Korma / Lamb $10.00
    • Chicken/Lamb morsels in creamy cashew nut gravy
Mint Leaf Indian Takeaway (sample menu)
  • Pulao Rice $6.00
    • Fried saffron rice with fruits and nuts (for two)
  • Chicken Do Piaza $13.00
    • Marinated chicken pieces cooked with diced onions, medium spices and tomatoes.
  • Bapadoms (4Pcs) $2.00
    • Four mildly spiced crispy wafers made from lentil flour
  • Dual Makhani $11.00
    • Mixed lentils and beans cooked with shredded ginger sliced onions, tomatoes and fresh green coriander leaves
  • Palak Paneer $12.00
    • Freshly leafy spinach and cottage cheese cooked in a mild gravy. A speciality from North Indian
  • Seekii Kebab $8.00
    • Lamb mince lightly spiced then rolled on skewers and roasted in the Tandoor oven
  • Butter Paneer $12.00
    • Cotage cheese cooked in a nuld creamy tomato gravy
  • Mixed Vegetables $11.00
    • Seasonal Vegetable cooked with a spicy curry sauce
Sri Mahkota Restaurant (sample menu)
  • E01] Chicken Satay $10.00
  • N08] Singapore Fried Mee Hoon $12.00
    • [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
  • E03] Vegetarian Curry Puff $5.00
  • N09] Malaysian Fried Mee Hoon $12.00
    • [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
  • N07] Mee Goreng $12.00
    • [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
  • N03] Curry Laksa Noodles $12.00
    • [Egg noodles in coconut base curry soup served with poached chicken, bean sprouts & tofu]
  • R01] Hainanese Chicken Rice $12.00
    • [Poached chicken bone-in with soya sauce served with garlic ginger rice]
  • R06] Beef Brisket with Rice $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
The Pt. Chev Beach Cafe (sample menu)
  • Or, with black pudding $28
  • Butternut & tomato soup, campagne $20
  • Millet & nut granola, feijoa, yoghurt $15
  • Steel cut oat porridge, pear, hazelnut butter $15
  • Black pudding, cauliflower, egg, pangritata $22
  • Wagyu beef burger, provolone, bread & butter pickles, crisps $24
  • Butchers sausage $8
  • Moroccan eggs, lentils, campagne $22
Charcoal Chicken & Burgers (sample menu)
  • 1/4 Chicken Salad, Chips or Rice $12.00
  • Salads includes mesclun, lettuce, carrot, white and red cabbage, red onion, tomato and cucumber
  • Grilled Fresh fat Free Chicken Breast
  • Chicken Junion $7.00
    • Chicken Breast, Salad, tomato relish & garlic mayo
  • 1/2 Chicken with Chips or Rice or Salad $13.50
  • Chicken Bacon Mushroom Penne $14.50
    • Chicken with bacon in a creamy bechamel sauce
  • Chicken, Bacon & Avocado $12.50
    • Chicken Breast, Bacon, Avocado, Salad, Tomato Relish & Garlic Mayo
  • Chicken Peri-Peri Wrap $12.00
    • Grilled chicken breast, bacon, salad, garlic mayo & spicy peri-peri sauce
Captain Kerrs (sample menu)
  • Any 2 Fillings $3.50
  • Fish Fingers X4 & Chips $3.50
  • Battered Crab Stick $1.50
  • Curry Roll $2.50
  • Hotdog Combo $7.50
  • Mussels (X2) $1.50
  • Sausage $2.00
    • Battered/Grilled
  • Chicken & Bacon Burger $8.00
La Zeppa (sample menu)
  • Spanish omelette, shaved parmesan $11
  • Patatas bravas, spiced garlic aioli $6
  • NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
  • Smoked almonds, salted caramel walnuts, pistachios $10
  • Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
  • Pea and mint arancini, goats cheese $8
  • Meyer Lemon cremeux, pears, thyme $12
  • Mushroom medley, parsley, lemon $6
Roast World Takeaways (sample menu)
  • PORK $10.00/$13.00/$16.00
  • BEEF $10.00/$13.00/$16.00
  • LAMB $11.00/$14.00/$17.00
  • Chicken $6.00/$5.00
  • kumara $0.70
  • Lamb $7.00/$6.50
  • Special Combo $6.50
    • 2 pieces of chicken, 5 potatoes
  • CHICKEN $10.00/$13.00/$16.00
Vulcan Lane Bagels (sample menu)
  • - Vegemite / Marmite
  • - Pastrami
  • - Marmalade
  • - Avocado smash with lemon & chili flakes
  • - Salmon, Cream Cheese, Dill
  • Pulled Pork
    • Smoked pulled pork, apple slaw and tomato paprika
  • - Blueberry & Cream Cheese
  • - Peanut Butter
Scullery (sample menu)
  • Eggs Benedict on english muffin $17.50
    • with bacon
  • The Salmon $12.50
    • smoked salmon, miso, cauliflower, sesame
  • Bagel $6.00
    • with cream cheese & jam
  • The Veg $12.50
    • roast veg macadamia, feta cheese
  • Grilled Tomato $3.00
  • Smoked Salmon $6.50
  • Pan-Fried Mushrooms $17.50
    • with haloumi & garlic toast
  • Eggs $11.50
    • Any style on toast and tomato kasundi
Masako (sample menu)
  • Takoyaki $5.50
    • Deep fried takoyaki (octopus). 5pcs
  • Teriyaki Tofu Donburi (V) $12.50
    • Vegetarian donburi topped with thick slices of tofu cooked with masajos signature teriyaki sauce. Tofu, Cabbage, Broccoli, Spring onion
  • Ebi Fry (Prawn) $8.00
    • Deep Fried prawn cutlet. 4 pcs
  • Karaage Chicken Donburi $12.50
    • Donburi topped with crispy japanese style fried chicken. Chicken thigh, spring onion, mayonnaise, cabbage
  • Spicy Chicken Donburi $13.50
    • Chicken donburi cooked with masako's signature teriyaki sauce with added spicy taste. Chicken Thigh, Cabbage, Broccoli, Spring Onion
  • Chicken Katsu Set $13.50
    • Crispy breast cutlet, served with masako's special katsu sauce. Chicken breast, spring onion
  • Salmon Sashimi $12.00
    • Fresh salmon sashimi. 6 pcs
  • Pork Katsu Set $13.50
    • Crispy Pork cutlet, served with masako's special katsu sauce. Pork, Spring onion
Ben Gusto Cafe (sample menu)
  • • Add Bacon $4.00
  • Fettuccine Carbonara $21.00
    • Champagne ham, mushrooms, white wine, cream and parmesan cheese
  • Barbequed Prawns Kebabs $21.50
    • Served on steamed rice w garlic, chilli, cilantro, spring onion and winter salad
  • Fries with aioli $5.50
  • Portobello Waffle (Vege) $18.00
    • Roasted Portobello, halloumi, spinach, toasted pine nut, pesto, vine tomato
  • Grilled Chicken Melt $18.00
    • Roasted vegetables, halloumi, pesto, agria, toasted flat
  • Baked Beans $5.00
  • Curly fries with aioli $5.50
St Honores Bakery (sample menu)
  • Mince pie
  • Frank roll
  • Bacon & egg pie
  • Mince & cheese pie
  • Chicken & mushroom quiche
  • Hokie smoked fish pie
  • All sandwiches
  • Wrap
Waterview Bakery (sample menu)
  • Drums $2.30
  • 6 piece pak + large chips $15.00
  • Hunger pak $23.00
    • 4 thighs, 4 drums + large chips
  • Thighs $3.50
  • Lunch pak $12.40
    • 2 thighs, 2 drums + regular chips
  • 10 piece pak + large chips $23.00
  • All with cosmo's tasti chicken salt N/A
  • Hot Chips $2.50
Oyster & Chop Bistro

Oyster & Chop Bistro

location

Address

Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand

phone

Phone

093770125

email

Email

reservations@oysterandchop.co.nz

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , New Zealand , Seafood , Steak , Steakhouse , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand
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