Address
Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand
Oyster & Chop Bistro in Auckland Menu
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OYSTERS - COLD IN THE HALF SHELL- Green Apple, Wasabi Granita (6 or 12) $22 / $42
- Cucumber, Chilli & Ginger (6 or 12) $22 / $42
- Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
OYSTERS - HOT IN THE HALF SHELL- Kilpatrick (6 or 12) $24 / $44
- Fines Herbs Crumb (6 or 12) $24 / $44
- Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
STARTERS-
Duck Liver Parfait $18
- brioche, pickle jelly & cornichons
-
Steak Tartare $22
- parmesan wafer, smoked oyster cream & crostini
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Kingfish Sashimi $22
- harissa, blood orange, sesame wonton crisps
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Calamari $20
- fried, furikake crumb, togarashi sprinkle, yuzu mayo
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West Coast Whitebait Fritters $32
- white bread, charred lemon & lime aioli
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Watermelon Salad $14
- basil, pumpkin seed, lime & vanilla vinaigrette
POULTRY & FISH MAINS-
Roast Chicken $32
- mash, peanut slaw & jus
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Beer Battered Fish $28
- steakhouse fries, tartare, smashed peas, malt vinegar salt
-
Crispy Skin Salmon $35
- cold sesame soba, soy ginger broth, crisp fried kimchi
- Fish of the Day Market Price
FROM THE GRILL- 280g Lamb Rump $32
- Coastal Spring Lamb Rack $42
- 300g Savannah Eye Fillet on the Bone $42
- 200g Savannah Eye Fillet $36
- 200g Wagyu Hanger $49
- 300g Wakanui Scotch Fillet $37
- 300g Black Angus Sirloin $35
TO SHARE- Tomahawk Scotch Fillet $11 per 100g
- Savannah T-Bone $10 per 100g
-
Choose your sauce or butter N/A
- Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
ADD FOR SURF 'N' TURF-
Grilled Whole Tiger Prawns $20
- chilli butter
-
Crayfish tail $60
- garlic butter
SIDES- Frisee Salad $9
- Steakhouse Fries $9
- Creamy Mash $9
- Potato Salad $9
- Sauteed Summer Vegetables $9
- Chargrilled Broccoli $9
- Sugar Snaps $9
EXTRAS- Shoestring Fries $9
- Crispy Fried Artichokes $14
- Selection of Olives $10
DESSERT-
Chocolate Marquise $16
- with chocolate soil & cherry vinegar sorbet
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Summer Berry pudding $16
- shortbread crumb & clotted cream
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Espresso Semifreddo $16
- honeycomb & chantilly cream
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Trio of Sorbet $12
- cucumber mint, orange buttermilk & jalepeno citrus
CHEESE-
Gorgonzola Dolce $14 / $34
- per single / selection
-
Vintage Cheddar $14 / $34
- per single / selection
-
Taleggio $14 / $34
- per single / selection
-
Brie Mon Sire $14 / $34
- per single / selection
Nearby Sample Menus
- FRIED SPICY CHICKEN DUMPLING (3) $10.00
- CHINESE-STYLE BARBECUE PORK $22.00
-
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread
- BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
- HOUSE-MADE KIMCHI $5.00
- MINCED PICKLED CHILLI
- STEAMED RICE $3.00
- STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
- Steak (CM/CS) $10.90
- Lamb Burger $5.00
- Pork & Veges $12.90
- Lemon Sauce Fish $11.90
- Roast Pork Fried Rice $10.90
- Sausage in Batter $1.60
- Tomato $3.00
- Meats $4.00
- Sweet corn & cheese / Ham & Egg / Ham & Cheese / Ham & tomato $3.30
- Extra Avocado $1.50
- Sausage $1.40
-
E $9.00
- Chicken, pattie, egg & cheese, 3 potato fritters, a can of drink
- Extra Cheese / Extra Bacon $1.50
- Seadog $4.00
- Cheese $4.00
- Chips (scoop) $2.50
- S/S pork with Ginger $24.00
- Stew Fried Pork Spare Ribs in Soya Sauce $18.00
- Spring Onion Tofu Salad $10.00
- Deep Fried Pork Lion Chop with Salt and Pepper $22.00
- Chicken fillet with lemon sauce / Chicken with cashew nuts $23.00
- Sizzling beef spare ribs with black pepper sauce $28.00
- Style Sour Cabbage with Fish Fillet $22.00
- Sizzling beef with spring onion and ginger $22.00
- 3 Fish + 3 Sausages+ 3 Potato Fritters $15.00
-
Vegetarian burger $4.00
- cheese, egg & pineapple
- 4 Fish + 4 Sausages +4Potato Fritters $20.00
- Fish cake $2.50
- Hashbrown $1.00
- Chips (450g) / Fish(terakihi) / Corn fritter $2.50
- Chicken (breast) $3.20
- Meat patty, bacon, cheese, steak $1.50
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FRENCH TOAST $15.90
- W/ CRISPY BACON GRILLED BANANA,FRESH FRUIT MAPLE SYRUP
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THE VEGE POWER $18.90
- BAKED BEANS, AVOCADO, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS,HOME MADE TOMATO RELISH, Two EGGS ANY STYLE AND FIVE-GRAIN TOAST
-
STEAK SANDWICH $17.90
- SIRLOIN STEAK COOKED TO YOUR LIKING TOPPED WITH HOMEMADE ONION JAM ON FOCACCIA BREAD WITH AIOLI AND FRIES
- EGGS BENEDICT
-
WARM CHICKEN AND BACON SALAD $16.90
- MIX SALAD WITH ROASTED CASHEWS, SATAY SAUCE KUMARA CRISPS
- TWO EGGS / HASH BROWNS / TWO ROASTED TOMATOES / MUSHROOMS / AVOCADO / SAUSAGES / BAKED BEANS $4.00
- W/ FREE RANGE STREAKY BACON $16.90
-
BACON, EGGS, TOMATO $15.90
- W/ ANY STYLE EGGS ON FIVE-GRAIN TOAST
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PRAWN AND BACON
- w/ spinach, red onions, sweet chilli sauce & mozzarella
- poutine w/ bacon $12.00
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STEAK, EGG & FRIES $14.50
- Tender sirloin steak w/ 2 eggs & fries
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BAZI'S BANGERS & MASH $16.00
- Cumberland sausages w/ creamy mash, fried onions & gravy
- - crispy beer battered goujons, w/ mixed salad, fries & tartar sauce
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SEARED SCALLOPS $12.00
- w/ minted pea puree & fried prosciutto
- - bacon, mushroom & tomato $16.00
- BACON BUTTY $9.00
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Mussels ½ Doz NZ Green-lip $13
- Bourbon & smoked tomato cream sauce, garlic baguette
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Seasonal Vegetables $8
- steamed green vegetables with buerre noisette butter
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Duck Leg(s) 1 leg $29 2 leg $38
- vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
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Wild Raukumara Venison $39
- served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
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Cheeseboard $14
- your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
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Glazed Beef Cheeks $34
- truffle potato mash, baby carrots & beans
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Lemon Posset $15
- berry coulis, fresh fruit, coconut almond & sesame crumble
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Marinated Olives $12.5
- warm ciabatta, rosemary butter
- -Crumbed $5.20
- -Crumbed $6.20
- American hot dog
- ●Extra
- Kumara $1.50
- Chicken $6.00
- Bacon and egg $4.50
- Mussel(homemade) $2.80
-
Kofte butty $8.50
- Grass fed beef patties with tomato jam, aioli
- Falafel $15
- Large $15
- Falafel, salad, hummus $13.50
- Turkish delight $2.50 EACH
-
Market fish
- Salad, our own caper - mayo
-
Kumara chips $6
- Aioli
- Xtra large $19
-
Butter Chicken (GF) $19.95
- Long grain jasmine rice & poppadum/Add Roti $3
-
Crispy Southern Fried Chicken Burger $18.95
- Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
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Soup of the Day (GFO, VO) $11.50
- Served with toasted garlic bread
-
Sweetcorn Fritters (V) $14.95
- Fresh spinach, sour cream & sweet chilli sauce
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Steak Eggs & Chips (GFO) $28.95
- 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
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Doolan’s Beef Burger (GFO) $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
- Assorted Vegetables with Garlic Butter
- Creamy Mashed Potatoes
- Steak & Egg Burger / Bacon & Egg Burger $5.80
- Ham Burger $4.00
-
E $7.00
- 3 hotdogs, $1 chips, 2 potato fritters
- Fish-Hoki $3.80
- Hotdogs / Battered Sausages / Crab Sticks $1.90
- Ham / Steak $3.10
- Fresh Gurnard $5.50
- Steak Burger / Bacon Burger $5.30
- Extra $1.00
- ( $2 Chips, 2 Pieces of Chicken, 2 Fish) $12.00 A
- Chicken Breast $3.50
- Chip $2.50
- Extra $1.00
- ( 2 Chicken wing & 2 Drum stick)
- Bacon & Egg $4.00
- Deep Fried Oyster $1.50
- Egg and sausage fried rice $11.80
- Handmade pancakes $7
- Beef heart, tripe and tongue in chilli sauce $11.00
- Jellyfish with cucumber salad $11.00
- Black pepper beef with vegetable on rice $11.80
- Stir fried pork with pickled vegetable $13.80
- Sliced pork hock in sauce $12.00
- Stir Fried chicken in Peking sauce with pancake $18.80
- Squid Stick (Pair)
- Sliced Chicken Fried (Noodle/Rice)
- Malaysia Style Fried Rice Noodle
- Beef With Cumin (Small/Large)
- Deep Fried Tofu
- Chicken/Prawn Pad Thai
- Curry Chicken With Malaysian Coconut Rice
- Hot & Spicy Pork
Oyster & Chop Bistro
Phone
093770125
Opened hours
Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , New Zealand , Seafood , Steak , Steakhouse , Vegetarian
Features
EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Television , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Brunch , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand
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