Oyster & Chop Bistro in Auckland Menu

OYSTERS - COLD IN THE HALF SHELL OYSTERS - COLD IN THE HALF SHELL
  • Green Apple, Wasabi Granita (6 or 12) $22 / $42
  • Cucumber, Chilli & Ginger (6 or 12) $22 / $42
  • Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
OYSTERS - HOT IN THE HALF SHELL OYSTERS - HOT IN THE HALF SHELL
  • Kilpatrick (6 or 12) $24 / $44
  • Fines Herbs Crumb (6 or 12) $24 / $44
  • Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
STARTERS STARTERS
  • Duck Liver Parfait $18
    • brioche, pickle jelly & cornichons
  • Steak Tartare $22
    • parmesan wafer, smoked oyster cream & crostini
  • Kingfish Sashimi $22
    • harissa, blood orange, sesame wonton crisps
  • Calamari $20
    • fried, furikake crumb, togarashi sprinkle, yuzu mayo
  • West Coast Whitebait Fritters $32
    • white bread, charred lemon & lime aioli
  • Watermelon Salad $14
    • basil, pumpkin seed, lime & vanilla vinaigrette
POULTRY & FISH MAINS POULTRY & FISH MAINS
  • Roast Chicken $32
    • mash, peanut slaw & jus
  • Beer Battered Fish $28
    • steakhouse fries, tartare, smashed peas, malt vinegar salt
  • Crispy Skin Salmon $35
    • cold sesame soba, soy ginger broth, crisp fried kimchi
  • Fish of the Day Market Price
FROM THE GRILL FROM THE GRILL
  • 280g Lamb Rump $32
  • Coastal Spring Lamb Rack $42
  • 300g Savannah Eye Fillet on the Bone $42
  • 200g Savannah Eye Fillet $36
  • 200g Wagyu Hanger $49
  • 300g Wakanui Scotch Fillet $37
  • 300g Black Angus Sirloin $35
TO SHARE TO SHARE
  • Tomahawk Scotch Fillet $11 per 100g
  • Savannah T-Bone $10 per 100g
  • Choose your sauce or butter N/A
    • Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
ADD FOR SURF 'N' TURF ADD FOR SURF 'N' TURF
  • Grilled Whole Tiger Prawns $20
    • chilli butter
  • Crayfish tail $60
    • garlic butter
SIDES SIDES
  • Frisee Salad $9
  • Steakhouse Fries $9
  • Creamy Mash $9
  • Potato Salad $9
  • Sauteed Summer Vegetables $9
  • Chargrilled Broccoli $9
  • Sugar Snaps $9
EXTRAS EXTRAS
  • Shoestring Fries $9
  • Crispy Fried Artichokes $14
  • Selection of Olives $10
DESSERT DESSERT
  • Chocolate Marquise $16
    • with chocolate soil & cherry vinegar sorbet
  • Summer Berry pudding $16
    • shortbread crumb & clotted cream
  • Espresso Semifreddo $16
    • honeycomb & chantilly cream
  • Trio of Sorbet $12
    • cucumber mint, orange buttermilk & jalepeno citrus
CHEESE CHEESE
  • Gorgonzola Dolce $14 / $34
    • per single / selection
  • Vintage Cheddar $14 / $34
    • per single / selection
  • Taleggio $14 / $34
    • per single / selection
  • Brie Mon Sire $14 / $34
    • per single / selection

Nearby Sample Menus

Shivani (sample menu)
  • MALPUA w/ RABRI $3.50
  • RAJ KACHORI $8.90
  • VEG. SEEKH KEBAB $7.50
  • KAJU ROLL $6.00
  • MANGO KULFI $6.00
  • ONION TOMATO UTTAPAM $10.50
  • ROZANA THALI $9.90
  • RABRI FALUDA $7.50
Takanini Fish Mart (sample menu)
  • Battered Gurnard $3.50
  • 12 Pack $7.00
  • Battered Oysters $1.50
  • All takeaways are cooked in cholesterol free Sunflower Oil
  • $20 - FAMILY PACK
    • 4 Fish, 2 Sausages, 2 Chips, 2 Samosa/Spring Roll, 1.5 ltr. Drink
  • $10.00 DEAL
    • 2 Fish, 1 Chips, 1 Hot Dog, 1x Can Drink
  • Egg Burger $3.80
  • Mussel Fritter $3.00
The Engine Room (sample menu)
  • Homemade valrhona truffles $3.50 Each
  • Green salad $9.00
  • Churros con chocolate
  • Fries, mayo $9.00
  • Broccolini vincotto $11.00
  • Mozzarella, peach, caponata gr, tomato, coppa $25.00
  • Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
  • Falafels, pomegranate, yogurt, harissa,beest mint $21.00
Nocky Takeaways (sample menu)
  • Beef $7.50
  • Chicken Thigh (each) $2.50
  • Special $4.50
  • Fish $3.50
  • Prawn $10.00
  • Combination Meat $8.50
  • Special (D) $25.00
    • 50 Chicken Nibbles
  • Egg $2.50
Yummy Kitchen (sample menu)
  • V8 Vege Mee Goreng(Fried Noodles) $11.90
  • M25 Stir Fry Vege Chicken with Satay Sauce $14.00
  • V1 Malay Vege Nesi Lemak (Vege Coconut Rice) $12.90
  • M24 Stir Fry Vege Chicken with Black Bean Sauce $13.00
  • N14 Chinese Beef Fried Rice Noodles $10.90
  • E2 Deep Fry Spring Rolls (8 pcs) $4.50
  • 12 pcs $10.00
  • N10 Salted Fish Fried Vermicelli $13.00
Chomna (sample menu)
  • TOM YUM SOUP $13.00/$15.00
    • traditional hot & sour soup with Thai herbs sweet chili paste mushroom & tomato topped with coriander & spring onion
  • Kadukmoo Tod
  • Pla Manow
  • TOD MUN PLA 5 PCS $11.00
    • deep fried fish cake served with sweet & sour chili sauce
  • Nam Tok
  • SEN MEE KEEMAO $13.00/$15.00
    • stir fried noodle with bamboo bean broccoli cauliflower carrots & chili
  • GANG PRA $13.00/$15.00
    • curry with no coconut milk country style Thai curry made out of Gang Pra curry paste phizog pepper seed & mixed vegetable
  • Chu Chee
Broadway Diner (sample menu)
  • Tomato
  • King Burger $11
    • Egg, cheese
  • Hawaiian Burger $10
  • Chips with your choice of sauce $4.50
  • Bacon
  • White Lady Burger $18.50
    • 100g scotch fillet, beef pattie, bacon, egg, cheese, pineapple, fried onions, lettuce, tomato & sauce
  • Topped with a golden fillet of tempura battered whiting
  • Chicken $10
Nicks Cafe Waiuku (sample menu)
  • Corn Fritter $3.50
  • Add from the Sides menu to enhance your meal.
  • 1/4 Avocado $2.00
  • Open Chicken Sandwich $18.50
    • 2 Toasted Sourdough, Diced Chicken, Camembert, Mesclun, Tomato, Avocado, Aioli, Plum Sauce & Fries
  • Smoked Salmon $5.00
  • Steak Manwich $22.50
    • Toasted Focaccia, Scotch Fillet, Bacon, 2 Eggs, Rocket, Tomato, Spiced Relish, Cheese, BBQ, Caramelised Onion & Fries
  • Hash Brown $2.00
  • Gluten Free $2.00
Velvet Burger (sample menu)
  • Blue/Brie Cheese $3
  • 8. Velvet Lady $ 13.90
    • everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
  • Beetroot $1
  • 4. Big Bro $14.90
    • I guess if we had a kiwi burger this would be it. it’s good times. Beef pattle, Salad. Bacon, egg. Portobello mushroom, beetroot, cheese with aioli & velvet relish
  • 13. Mini Animal Rights $9.90
    • 1/2 size kumara & coriander pattie salad, yoghurt sauce, aioli & velvet relish
  • 6. Velvet Burger $10.90
    • it has venison, salad, grilled pineapple, with chilli mayonnaise & velvet relish. You definitely want to try this one with a bit of extra bacon
  • 17. Manburger $22.90
    • our biggest burger ever! Beef pattia, venison pattia, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli
  • Native Kumara $7.5
The Lunch Box Lunch Bar (sample menu)
  • Ham or Chicken $6.30
  • Pork Riblet $2.50
  • Soy Chicken Pieces N/A
  • Steak & Cheese $3.00
  • American B.L.T $5.20
  • Egg Sandwich $3.50
  • Ham Roll $4.00
  • Bacon & Egg Salad $3.70
Green Garden Takeaway (sample menu)
  • Combination $11.00
  • Lamb S$12/M$13
  • Lamb curry $11.00
  • Butter chicken $11.00
  • Prawn curry $14.00
  • Chicken S$10/M$11/L$12
  • -Prawn
  • Prawn S$11/M$12/L$14
Savan's bakery (sample menu)
  • Chicken, Spinach & Feta $ 9.00
  • Steak & Cheese $ 8.00
  • Bacon & Egg Slice $ 2.80
  • Steak $ 7.00
  • Potato Top Savoury $ 1.50
  • Curry Steak $ 3.80
  • Steak & Kidney $ 3.80
  • Mince $ 3.80
Harbourside Seafood Bar and Grill (sample menu)
  • John Dory – (Serves Two) NZ North Island 1kg $64.95
    • Firm, fine flaky texture, mild sweetness
  • Flounder – NZ Hawkes Bay 500gm $38.95
    • Delicate, firm
  • New Zealand asparagus, serrano ham, parmigiano $9.95
  • Classic Fish Pie $26.95
    • Market fish, egg, peas, cheddar cheese, herb chorizo crumb
  • All whole fish is roasted / All fin fish is caught with sustainable methods
  • Dry Red Curry of Hapuka $38.95
    • Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
  • Seared Hapuka Fillet $36.95
    • Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
  • 350gm Australian Wagyu Scotch Fillet $49.95
    • Confit garlic, bearnaise sauce
Yunnan Rice noodles in Auckland (sample menu)
  • 22. Rice With Stewed Pork $13.00
  • 2. Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
  • 4. Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
  • 12. Yunan Flavor Cold Rice Noodle $12.00
  • 11. Yunan Flavor Cold Rice Noodle With Tofu $10.00
  • 1. Rice Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
  • 5. Rice Noodles With Lamb & Pickles (Medium/Large) $12.00/$14.00
  • 20. Chicken Fried Rice $13.00
Mukunda's (sample menu)
  • Halava $2.50
  • -students $13.00
  • Roti $1.50
  • Chick pea curry $3.00
  • ●Thali $15.00
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
  • Lasagna $7.50
  • 5 pakoras $2.50
  • -students $6.00
Oyster & Chop Bistro

Oyster & Chop Bistro

location

Address

Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand

phone

Phone

093770125

email

Email

reservations@oysterandchop.co.nz

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , New Zealand , Seafood , Steak , Steakhouse , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand
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