Oyster & Chop Bistro in Auckland Menu

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Green Apple, Wasabi Granita (6 or 12) $22 / $42
Cucumber, Chilli & Ginger (6 or 12) $22 / $42
Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42

Kilpatrick (6 or 12) $24 / $44
Fines Herbs Crumb (6 or 12) $24 / $44
Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44

Duck Liver Parfait $18
- brioche, pickle jelly & cornichons
Steak Tartare $22
- parmesan wafer, smoked oyster cream & crostini
Kingfish Sashimi $22
- harissa, blood orange, sesame wonton crisps
Calamari $20
- fried, furikake crumb, togarashi sprinkle, yuzu mayo
West Coast Whitebait Fritters $32
- white bread, charred lemon & lime aioli
Watermelon Salad $14
- basil, pumpkin seed, lime & vanilla vinaigrette

Roast Chicken $32
- mash, peanut slaw & jus
Beer Battered Fish $28
- steakhouse fries, tartare, smashed peas, malt vinegar salt
Crispy Skin Salmon $35
- cold sesame soba, soy ginger broth, crisp fried kimchi
Fish of the Day Market Price

280g Lamb Rump $32
Coastal Spring Lamb Rack $42
300g Savannah Eye Fillet on the Bone $42
200g Savannah Eye Fillet $36
200g Wagyu Hanger $49
300g Wakanui Scotch Fillet $37
300g Black Angus Sirloin $35

Tomahawk Scotch Fillet $11 per 100g
Savannah T-Bone $10 per 100g
Choose your sauce or butter N/A
- Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi

Grilled Whole Tiger Prawns $20
- chilli butter
Crayfish tail $60
- garlic butter

Frisee Salad $9
Steakhouse Fries $9
Creamy Mash $9
Potato Salad $9
Sauteed Summer Vegetables $9
Chargrilled Broccoli $9
Sugar Snaps $9

Shoestring Fries $9
Crispy Fried Artichokes $14
Selection of Olives $10

Chocolate Marquise $16
- with chocolate soil & cherry vinegar sorbet
Summer Berry pudding $16
- shortbread crumb & clotted cream
Espresso Semifreddo $16
- honeycomb & chantilly cream
Trio of Sorbet $12
- cucumber mint, orange buttermilk & jalepeno citrus

Gorgonzola Dolce $14 / $34
- per single / selection
Vintage Cheddar $14 / $34
- per single / selection
Taleggio $14 / $34
- per single / selection
Brie Mon Sire $14 / $34
- per single / selection

Nearby Sample Menus

Battered Hotdog $1.60
Paua Fritter $6.00
All takeaways are cooked in cholesterol free Sunflower Oil
Cheese Burger $3.80
Steak & Egg Burger $5.90
Battered Fish $2.80
Battered Snapper $4.50
Please add extra 50¢ for crumbed items

Specialty or Chicken $6.00
Queens Meal $39.00
- 1 pepperoni pizza, 6 knots, 1.5 soda
HOT Buffalo Wings $11 Regular / $17 Large
- Our buffalo sauce packed with extra heat!
Large 18'' Chicken $35.00
- Breaded cutlet & fresh tomato
Mushroom, Capsicum, Tomato $4.00 ea
3 Garlic Knots $4.00
- Crushed garlic, EVOO ($1.50 each)
Large 18" Sausage $31.00
- Italian style sausage
Large 18'' Veggie $32.00
- Fresh cut capsicum & mushroom

Capesante $18.70
- Pan fried scallops, roasted cauliflower, boudin noir, radish
Tomato Sugo $24.90
- Basil, olive oil, oregano garlic, parmesan
Panna e Funghi $20.00
- Cream, shaved ham, fior di latte, button mushroom
Agnello su Rack $38.90
- Roasted lamb rack, pumpkin & Kumara feta mash, lamb jus
Risotto $26.90
- Prawns, Chilli, Pine Nuts, Soft Herbs, Tomato Sugo or Duck & Mushrooms
Vanilla Panna Cotta $14.90
- Berry Compote & Mint
Insalata di Mare $20.00
- Mussels, Prawns, Salmon, Cucumber, Avocado, Chilli, Mayonnaise, Min, Parsley
Insalata di Maiale $20.00
- Pork belly, carrot, soused onion, mint, coriander, green apple, apple glaze

Tartare, Aioli, sweet chilli $1.50
Salt & Pepper Squid $7.00/$12.00
- (Small/Large)
Mussel Fritter $4.80
Tarakihi / Gurnard $7.40
Sausage $2.20
Hotdog $3.50
Beer battered chips (small) $4.00
Tiger prawn $2.50
- battered/crumbed

Caesar salad
- Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
Caprese salad $15.00
- Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
Bircher bowl $14.00
- With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
Beer battered snapper goujons with fries $22.00
- Served with lemon aioli
-Add haloumi/chicken $4.00
Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
Bacon and eggs $12.50
- Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes

Palak Paneer $13.50
- Cottage cheese cooked with a paste of spinach and seasoned with Indian herbs
Kothu Parotta $12
- Multi layered bread diced and tossed with vegetables, spices and served with raitha and vegetable gravy
Onion Bajji (3 pc) $5.50
- onion bajji are tasty little onion balls bounded together with lightly spiced and fragrant chickpea flour batter
Channa Masala $12
- A very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes
Chicken Saagwala $15
- Diced boneless pieces of chicken cooked in fresh spinach puree with a blend of traditional herbs and spices
Gulab Jamun (3 pc) $6
- Dry milk bols fried & soaked in syrup & rose water
Navratna Kurma $12
- Superb example of courtly out site from India with collection and seasonal vegetables and nuts braised in rich and creamy almond sauce with subtle spicing
Mini Ghee Idli $8.50
- Mini idlis simmered in delicious South Indian lentil gravy garnished with ghee

Noodles In Black Soybean Sauce $9
Mape Tofu $23/ $18/ $28/ $35
Seafood Udon $13
Sichuan -Style Deep Fried Pork $18/ $28/ $35
Homemade Spring Rolls Stuffed With Cheese $5
Xo Sauce Fried Rice $13
Fried Pork Dumblings 5 Pcs $5 / 10 Pcs $10
Sweet Corn Soup $5

BBQ Pork (Barbequed pork with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
BBQ Beef Donburi
- BBQ beef, mixed veges, rice
Katsudon (Chicken, Pork, Fish ) $11.00
- Deep Fried Chicken or pork or fish, mixed veges, rice
BBQ Chicken Donburi
- BBQ chicken, mixed veges, rice
Mul Mandu $6.00
- Boiled beef and pork dumplings
BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
- Pork or chicken or fish, salad, rice

VEGETABLES WITH OYSTER SAUCE -
STEAMED WHOLE BLUE COD $38.50
MIXED CHINESE VEGETABLES $21.50
SZECHUAN GONG BO CHICKEN $21.50
BEEF & EGG CONGEE -
DEEP FRIED SCALLOP CAKE -
SPECIAL SPRING ROLL (2 pieces) $4.00
FRESH KING PRAWNS & VERMICELLI IN HOT POT $35.50

Risotto della settimana $22.00
- With shaved parmesan
Crispy wings $13.00
- Served with mustard yoghurt
Freemans $25.00
- Oak smoked fish, calamari, prawn meat, capers & remoulade
Braised pork belly $19.00
- Slowly cooked pork belly served with caramelized pineapple salsa
Warm orange & lime tart $12.00
- Served with berry coulis & whipped cream
Eastern mezze platter $13.00
- Hummus, tabbouleh, tzatziki, baba ganoush & pita bread
Charcuterie board $21.00
- Cured meats, olives, sun dried tomato, cheese, slaw & crostini
Lamb of the week $24.00
- With a polenta cake & veg. Drizzled with a jus

Chicken $9.00
Combination $10.00
Prawn $12.00
BBQ Pork $10.00
Vegetable $8.00
Chicken $9.00
Fish $4.00
Oyster $1.50

(Comes with salad and gravy)
Medium $14.00
Small $11.00
Small $11.00
Small $11.00
Golden potatoes 70¢
Medium $15.00
$13 Special
- 5 pieces chicken (mixed)

Free Range Eggs $12.00
- your way with ciabatta
Boiled Egg $4.00
- with avocado
Boiled Egg $6.00
- with smoked salmon
Smoked Salmon Bene $13.50
- with creamy hollandaise & rocket
Vanilla Buckwheat Pancakes $18.50
- with free range bacon
Kids Platter $6.00
- with fruit & cheese toast
The Little Big Breakfast $22.00
- with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
Vanilla Buckwheat Pancakes $16.50
- with caramelized banana maple syrup & butter

Extra 50¢
Hamburger $5.50
Cheese, Hawaiian, Bacon, Egg $6.50
Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
Extra Fillings $1.00
Fillings x 2 $5.00

Dawn Breaker $6.50
- Bacon, scrambled, eggs, tomato relish, swiss cheese
Vego $6.50
- Hummus, aioli, cheese, gherkin
Chicken $6.50
- Chicken, swiss cheese, toamto relish, aioli
Ham $6.50
- Ham, swiss cheese, aioli, tomato relish
Tuna Melt $6.50
- Tuna, aioli, swiss, cheese, spanish onion.

Oyster & Chop Bistro

Auckland Region > Auckland > Oyster & Chop Bistro

Address

Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand

Phone

093770125

Email

reservations@oysterandchop.co.nz

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Gluten Free , International , New Zealand , Seafood , Steak , Steakhouse , Vegetarian

Features

EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Television , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Brunch , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Oyster & Chop Bistro in Auckland Menu

Nearby Sample Menus

Oyster & Chop Bistro

Auckland Region > Auckland > Oyster & Chop Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand

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