Address
17 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
Palliser Hotel Bar in Lower Hutt Menu
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BAR SNACKS- FISH BITES & CHIPS $8.00
- HOT DOG & CHIPS $8.00
- CHICKEN NUGGETS & CHIPS $8.00
- SQUID RINGS & CHIPS $8.00
- PLATTERS>hot dogs, chicken nuggets, fish bites, squid rings & chips $25.00
- SAUSAGE ROLL $3.00
- PIES $3.00
- HOT CHIPS $5.00
- WEDGES $5.00
MAIN MEALS- THAI CHICKEN CURRY & CHIPS $10.00
- BEEF HOT POT & CHIPS $10.00
- CHICKEN FETTUCCINE & CHIPS $10.00
Nearby Sample Menus
- Seafood $13.50
- Curry Chicken Sauce on Rice $7.00
- 8 Fish, 6 Chicken Nuggets, 3 Sausages, 3 Crab Sticks, 2 whitebait Fritters, 2 Pineapple Rings, 3 Scoop of Chips,1.5 Litre Drink $48.00
- Tomato $2.00
- Ham/Onion/ Cheese/ Tomato/ Corn/ Pineapple/ Mushroom / Egg N/A
- Roast Pork $11.50
- Orange Beef $11.00
- 5 Fish, 4 Potato Fritters, 2 Scoops of Chips $18.00
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PANEER TIKKA $10.00
- Soft, juicy chunks of Cottage cheese marinated in Tandoori masala and then grilled with vegetables -- 6 pieces.
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TANDOORI PRAWNS $13.50
- Jumbo prawns marinated in a yogurt seasoned with tandoori masala then skewered and cooked in tandoor served with vegetables, salad, and mint sauce - 6 pieces.
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KEEMA NAAN $4.00
- Leavened bread baked in tandoor, stuffed with spiced lamb mince.
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BUTTER CHICKEN $15.50
- Chicken half cooked in a tandoori way and finished in curry way with crushed cashews, white sauce, and tomato sauce
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MIXED VEGETABLE PICKLE $3.00
- Hot sour pickle with mixed vegetables.
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VEGETABLE PULAO $5.00
- Basmati rice cooked with mixed vegetables, fried onions, served with fresh coriander
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GARLIC NAAN $3.00
- Leavened bread sprinkled with crushed garlic, baked in tandoori topped with green herbs >>
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LAMB MADRAS $15.50
- A favorite with those who enjoy their curry hot. A South Indian dish with onions, garlic, ginger, and spices.
- Crabstick $1 .60
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Hunger buster $32.00
- 6 thighs. 6 drumsticks. 4 regular clips
- Crumbed prawn $0.90
- Chicken burger $8.50
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Mixed Kiwi pack $17.50
- 2 rish. 2 hotdogs. 2 sousoges. 2 large chips
- Fish burger $5.70
- Meat pattie $2.50
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Large Kiwi pock $24.90
- 3 fish. 3 hotdogs, 3 sousoges. 3 large clips
- Bruschetta Mascarpone $12.00
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Pesto Penne $19.00
- Chorizo, Olives & Capsicum
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300G Sirlon Steak $28.00
- Scallop Potato & Seasonal Veggies
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Carbonara $18.00
- Bacon & Cream Sauce
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Hawaiian $19.00
- Roasted Pineapple & Bacon
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Meditterranean Veggie Stack $24.00
- Polenta & Haloumi
- Cheesy Garlic Bread $8.00
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Chicken Parmesan $28.00
- Seasonal Salad
- Crumbed Fillet / Battered Fillet $7.20
- Spring Roll / Curry Roll / Vege Roll $2.40
- All dinners are served with chips, egg, coleslaw, lemon or tomato, sauce
- Crab Stick / Donut $1.80
- Hotdogs Dinner / Sausages Dinner / Meat Patties Dinner $9.50
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K3 $5.00
- Fish, 2 chicken nuggets, chips, squeeze on sauce
- All burgers are homemade and include meat, patty, salad & tomato sauce
- Hamburger $3.00
- Vegetable $9.00
- -with sauce $3.30
- Jumbo $6.00
- Lasagne square $2.50
- Beef with ginger $14.00
- Chips $2.80
- Crab stick / pineapple fritter / banana fritter / fish cake $1.80
- Stuffed mushroom / prawn battered or crumbed $1.50
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Tako Yaki $6.00
- japanese style octopus pancake
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Teriyaki tori $22.00
- barbecued chicken with teriyaki sauce
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Seafood ramen $14.00
- japanese rah-men noodles with seafood in soup
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Ice cream with choice of topping $5.00
- chocolate, strawberries or caramel
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Sushi rolls (chicken/cooked tuna/salmon/vege) $10.00
- rice roll with roasted seaweed
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Oshinko $5.00
- japanese pickles
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Gohan $3.00
- plain rice
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Gyoza $10.00
- japanese dumpling
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World’s Best Burger $14.00
- A juicy flame-grilled beef burger cooked to order, garnished with lettuce, onion and tomato
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BBQ Chicken, Beef or Pork $14.00
- A generous portion of mouth-watering apple-smoked meat of your choice topped with Uncle Mike’s Kansas City BBQ sauce.
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Cowboy Dinner $24.00
- Your choice of Carolina pulled pork, thinly-sliced smoked beef or pork or double smoked burnt beef ends drizzled with Uncle Mike’s Kansas City BBQ sauce. Served with tangy cole slaw and BBQ baked beans.
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Ice Cream Float $7.00
- - Your choice of Coca-cola or A&W Root beer poured over vanilla ice cream.
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Havarti Mashed Potatoes
- Creamy mashed potatoes topped with melted Havarti cheese.
- Beef Burger
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Cole Slaw
- Crisp and tangy, slaw is the ultimate complement to BBQ.
- Add chicken, beef, burnt ends or pork $4 extra
- Pinto Beans
- Chikito, Taco or Dos Capas +$1.00
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Meat Quesadillas $9.50 For Two
- Choice of meat, tomato salsa, melted cheese and sauce
- Coriander & Onion Salsa
- Tomato Salsa
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Dos Capas $6.50
- A Taco Made of a Hard Shell Wrapped in a Soft Shell
- Guacamole Extra Black Rice Extra
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Bowls $14.50
- IQ™ Black rice, choice of meat, guacamole, Salsa IQ™ and sauce
- Potato Salad
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8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
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Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
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Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
- - Regular $4.50
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Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
- Grilled Haloumi $1.50
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Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
- Crab stick $2.30
- Potato fritter $1.30
- Crumbed prawn $2.00
- Squid ring $1.30
- Fish bites $1.50
- Vegetable fritter $4.00
- Coleslaw med $4.50
- Kumara chips(scoop) $5.50
- Steak $4.00
- Hamburguer $2.80
- Fish & Egg Burguer $4.50
- Pineapple & Cheese $3.50
- Sausage $1.50
- Satay Chicken or Pork or Beef $13.80
- Seafood Chow Mein $16.50
- Hot Dog $1.70
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Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
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BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
- Beef burger also includes caramelised onion and cheese
- Chicken burger also includes pineapple and cheese
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Eddies Burger $16.00
- your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
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Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
- 300gm $26.00
- + garlic bread $17.00
- 2 piece of chicken & chips $7.00
- 1 piece of chicken & chips $5.50
- Small chips $2.50
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French Toast $9.90
- + 300ml Coca Cola range
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Schnitzel Meal $13.00
- schnitzel, eggs x 2, chips, salad + 600 ml Coca Cola range
- Large chips $3.20
- Chicken wing $1.50
- 2 big piece of chicken & chips $8.00
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ANGUS BEEF CARPACCIO $13.00
- pickled walnut, ramara, garlic dumplings
- Ora King Salmon, green lentilo, quinoa, beetroot, mandarin puree, ruby chard, carrot $37.00
- 1 Dozen $42.00
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BRAISED PORK RIBS
- homemade bbq sauce, parsley
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CONFIT PORK BAGUETTE
- cos leaves & rice mayonnaise
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BEETROOT & GOATS CHEESE RISOTTO $15 or $24
- rocket, walnut, parmesan
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DRUNKEN AFFOGATO $16.00
- liqueur, vanilla ice cream, espresso
- 1 Dozen & a 375ml bottle of Louis Roederer Brut NV $90.00
Palliser Hotel Bar
Phone
049200276
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Finger Food
Features
Live Music , Pool Table , Cash , Nightlife , Bar , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Outdoor Seating , Full Bar
17 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
- Lower Hutt Finger Food Menus
- Wellington Region Finger Food Menus