Address
17 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
Palliser Hotel Bar in Lower Hutt Menu
Are you the owner? Manage this listing for free.
BAR SNACKS- FISH BITES & CHIPS $8.00
- HOT DOG & CHIPS $8.00
- CHICKEN NUGGETS & CHIPS $8.00
- SQUID RINGS & CHIPS $8.00
- PLATTERS>hot dogs, chicken nuggets, fish bites, squid rings & chips $25.00
- SAUSAGE ROLL $3.00
- PIES $3.00
- HOT CHIPS $5.00
- WEDGES $5.00
MAIN MEALS- THAI CHICKEN CURRY & CHIPS $10.00
- BEEF HOT POT & CHIPS $10.00
- CHICKEN FETTUCCINE & CHIPS $10.00
Nearby Sample Menus
-
F-1. Beef Salad (Neua Nam Tok) $17.50
- Sliced grilled beef mixed with chilli, lemon juice, mint, onion, spring onion, coriander, fish sauce and ground pan-roasted rice
-
F-4. Som Tum $15.50
- Spicy carrot salad
-
C-3. Pad Nam Mun Hoi
- Choice of meat or prawn stir fried with oyster sauce and vegetables
-
E-3. Yellow Curry
- Choice of meat or prawn with yellow curry paste, kumara, carrot, onion and coconut cream
-
A-1. Pad Thai
- Choice of meat, prawn, vegetable traditional Thai Noodle with special sweet and sour tamarind sauce and crushed peanuts
-
C-5. Pad Priao Wan
- Choice of meat or prawn stir fried with sweet and sour sauce
-
A-9. Kha Nom Pang Na Mu (4 pieces) $8.50
- Deep fried pork and prawn mince and toast
- Chicken / Pork / Beef / Lamb $16.50
-
Braised Lamb Shank $26.90
- Crispy spätzle, seasonal greens & minted jus
-
Salt & Pepper Calamari $19.90
- Asian salad & chilli ginger mayonnaise
-
Beef Cheek Sliders $14.90
- Smoked cheddar, kimchi, lettuce & truffle mayonnaise
-
Tempura Battered Onion Rings $4.00
- Hickory BBQ sauce
-
Kumara Wedges $5.00
- Malt vinegar aioli & tomato sauce
-
The Forest $19.90
- Wild mushrooms, Swiss cheese, caramelised onion, lettuce, roasted capsicum, tomato chutney & truffle mayonnaise
-
Tia Maria Tiramisu $9.90
- Chantilly cremé & shaved chocolate
-
Waffle Chips $6.00
- Malt vinegar aioli & tomato sauce
-
Veggie Delight $17.00
- Mushroom, roasted red capsicum, kalamata olives
- Garlic bread $7.00
-
Cheese board $22.50
- Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
-
Margherita $16.00
- with fresh basil
-
Wedge Melt $12.50
- Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
-
Ploughmans platter $18.50
- Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
-
Breads and spreads $16.50
- Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
-
French Connection $18.00
- Bacon, brie, mushroom
- Groper Fillet $7.50
- 9 Mussel Dinner $10.50
-
Large Kiwi pock $24.90
- 3 fish. 3 hotdogs, 3 sousoges. 3 large clips
- Onion ring $0.90
-
QUEEN COMBO $19.90
- 2 fish, 2 regular chips, 2 pieces of chicken, king size cheeseburger, king size egg burger
- Lasagne square $3.00
- Genuine paua fritter $6.90
- 2 SUPER KING SIZE FISH BURGERS $8.90
-
James Speight's Porter Sausage & Mash $23.50
- Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
-
Grandma's Lambs Fry $23.50
- Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
-
Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
-
Caesar Salad $19.80
- The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
-
Frank Oliver's Spare Ribs $25.00/ $33.90
- Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
- Sour Cream $2.00
-
Drunken Steak $29.90
- 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
-
Speight's Pie $21.20
- Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
-
Chicken Spinach $21.00
- Mushroom, Onion & Rose Sauce
-
Pepperoni $18.00
- Mushroom & Chilli Flakes
-
Chicken Parmesan $28.00
- Seasonal Salad
-
Bowtie Pasta $18.50
- Mushroom, Zucchini, Sundried Tomato & Cream Sauce
- Bruschetta Mascarpone $12.00
-
Iceburg Salad $15.00
- Almonds, Cranberries, Pears, Blue Cheese & Cider Dressing
-
Pesto Pumpkin $19.00
- Feta, Pine Nuts & Sundried Tomato
-
Caesar $15.00
- Panccetta, Asiago Cheese & Croutons
-
Pasta Salad del Giorno $15.50
- Al dente pasta with fresh, seasonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free)
-
Calzone $21.00
- Ratatouille of tomato, mozzarella, roasted onions, roasted eggplant, zucchini and roasted capsicum and kalamata olives
-
Ravioli del Giorno $17.90
- Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
-
Pollo Pleasure
- Tomato, mozzarella, roasted free-range chicken, sundried tomato pesto, roasted onions, ricotta cheese and rocket
-
Garlic Pizza Bread $9.50
- Olive oil garlic, sea salt and rosemary
-
Spinach Florentine
- Sauteed spinach, provolone cheese and Italian sausage
-
Tiramisu $10.90
- Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese
-
Alle Salmoone
- Smoked salmon, tomato, mozzarella, capers and rocket
- Lemon Chicken/Fish $10.50
- Nasi Goreng $11.50
- Set Menu A $28.00
- Meat Pattie $1.50
- Shrimp Fried Rice $10.50
- Steak Burger $5.50
- Combination Fried Rice
- 2 Fish, 2 Crab sticks, Chips $10.00
-
Pasta $12.90
- bacon & mushrooms or tomatoes & mushrooms
-
Nachos $13.90
- served with beans or mince, sour cream, melted cheese & our special dressing
-
Muesli $9.90
- served with fresh banana, yoghurt and milk
-
Twists Salad $13.90
- fresh salad served with choice of ham, chicken or bacon and french dressing
-
Mexican wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
-
Gourmet burger $12.90
- choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger)
-
Fish dinner $16.90
- battered fried fish served with chips and salad with dressing
-
Gourmet burger $12.90
- choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger
- Pineapple $1.50
- Chips $3.00
- Bacon and Egg $9.00
- waffle Dog $2.90
- Chicken Roll $2.80
- Garlic Mayo (Aioli) $3.50
- Sugar donut $1.90
-
The Hallouminati $11.00
- lamb burger with hallo
- Chips (scoop) $2.60
- Tarakihi Dinner $12.00
- 6 Pieces Pack & chips $16.00
- Potato Fritter $0.80
- Oyster $2.70
- Donut $1.20
- Paua Fritter $2.30
- Thingh $3.00
- Chicken Kebab $2.50 each
- Ham & Salad Sandwich $3.80
- Chicken Wing $2.00 each
- Ham & Cheese $3.50
-
Mix & Match $6.50
- 3 Wings or drums with Chips
-
Kebab Kicker $9.90
- 4 Kebabs & Chips
- Fresh Sausage $2.00 each
- Chicken Drum Stick $2.00 each
- 2 THIGHS, 2 DRUMS, 1 CUP OF CHIPS $12.50
- 1 THIGH, 1 CUP OF CHIPS $6.00
- CHIPS LARGE $5.00
- 2 DRUMS, 1 CUP OF CHIPS $6.00
- SMALL BREAD BUN $0.60
- YELLOW BUN-EACH $0.50
- FISH TEMPURA $2.50
- SMALL BREAD ROLL $0.60
- Sautéed Mushrooms & Onions $7.50
-
Squid $16.90
- with salt and citrus pepper seasoning, pickled cucumber, carrots, and peri peri aioli
- Short Espresso $4.50
-
Linguine $25.90
- with chicken, mushroom, savoy cabbage, and garlic cream sauce
-
Selection of New Zealand cheeses $15.00 / $24.00
- with quince jelly, grapes and crackers (1 person / 2 persons)
- Garlic and herb bread $5.50
- Mochaccino $4.50
-
Fried duck livers $16.90
- with cranberry compote, caramelized onions and herb salad
- Curry Chicken or Beef or Pork $13.00
- Chicken or Pork or Beef Chop Suey $9.80
- Shrimp Fried Rice $11.00
- Oysters (1/2 dozen) $10.00
- Hot Dog $1.70
- Potato Fritter $0.80
- Steak $4.00
- Crumbed Fish $3.00
Palliser Hotel Bar
Phone
049200276
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Finger Food
Features
Live Music , Pool Table , Cash , Nightlife , Bar , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Outdoor Seating , Full Bar
17 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
- Lower Hutt Finger Food Menus
- Wellington Region Finger Food Menus