Address
17 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
Palliser Hotel Bar in Lower Hutt Menu
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BAR SNACKS- FISH BITES & CHIPS $8.00
- HOT DOG & CHIPS $8.00
- CHICKEN NUGGETS & CHIPS $8.00
- SQUID RINGS & CHIPS $8.00
- PLATTERS>hot dogs, chicken nuggets, fish bites, squid rings & chips $25.00
- SAUSAGE ROLL $3.00
- PIES $3.00
- HOT CHIPS $5.00
- WEDGES $5.00
MAIN MEALS- THAI CHICKEN CURRY & CHIPS $10.00
- BEEF HOT POT & CHIPS $10.00
- CHICKEN FETTUCCINE & CHIPS $10.00
Nearby Sample Menus
- Manju (sweet bean bun) $7.50
- Yachae Jun (Vegetable Pancake, 1-2 people) $11.00
-
Haemul Jungol (2 people) $41.00
- Mixed Seafood (crabs, prawns, mussels, squid) and vegetables
- Galbi BBQ (2 people) $42.00
- Jaeyuk BBQ (Spicy pork, 2 people) $40.00
- Samgyubsal BBQ (Pork belly slice 2 people) $42.00
-
Bukuh Kuk (soup) $14.50
- Dried bukuh fish(Walleye Pollack) and vegetable soup
-
Dolsot Bibimbab V $13.50 B/C $14.50
- Mixture of vegetables, beef (or chicken), egg and steamed rice with chilli paste
- Grouper Dinner $13.50
- Corn fritter $2.80
- Scallop $1.90
- Steak & egg burger $9.00
- Corn cob $1.90
-
Lunch box $6.90
- 1 thigh. 1 drumstick. 1 regular chips
-
QUEEN COMBO $19.90
- 2 fish, 2 regular chips, 2 pieces of chicken, king size cheeseburger, king size egg burger
-
COMBO $5.00
- fish crabstick potato fritter regular chips
- Edamame*
-
California Roll $11.00
- (Crab Surimi, Cucumber. Avocado. Tobiko Fish Roe)
- Salmon Sashimi 5pcs $12.00
- Tuna Mayo Roll $9.50
- so Salmon Aburi Don $13.00
- Teriyaki Chicken Udon $13.50
-
mpura Don $12.00
- (Prawn and veggie Tempura, rice)
- Avocado Roll* $8.50
- Sweet 8 Sour wonton $10.00
- Chicken $9.50
- Mussel $1.00
- Roast pork $9.50
- Combination $10.50
- Vegetable $9.00
- Dim Sim 1/2 dozen $7.00
- Crumbed fillet Dinner $12.90
-
Snack pack #1 $9.00
- 2 fish, 1 hotdog, 1 potato fritter, 1 scoop of chips
- Potato fritters
- -per dozen $24.00
-
Family feed #1 $24.00
- 5 fish, 2 hotdog, 1 sausage, 1 pineapple fritter, 1 crabstick, 2 scoops of chips
-
Snack pack #2 $9.00
- 2 fish, 1 sausage, 1 potato fritter, 1 scoop of chips
- Apple turnover $2.20
- Pineapple fritters
- -half dozen $12.00
- Wedges with Bacon and Cheese Served with Tomato Sauce $12.00
- Fries, kumara fries $7.00
- For our guest 12 and under
-
Meyer Lemon Tart $12.00
- Served with whipped cream and Kapiti ice cream
-
Classic Caesar Salad (GF*) $17.00
- Crispy cos lettuce with grilled chicken tenderloins, bacon, croutons, a poached egg and anchovy in our own Caesar dressing
- Pasta of the Day $10.00
- Soup of the Day $6.00
- Traditional Greek Salad or Green Salad $8.00
-
Slow cooked beans $15.5
- grilled corn bread, cashew cream (V)(DF)(GF)
- Add extra fillings
- Florentine(spinach) $17
- Hash browns $4.5
- Roasted tomatoes $4.0
- Ham off the bone $4.5
-
Open sirloin steak sandwhich $19.5
- roasted flat mushrooms, rocket, salsa verde
- Eggs Benedict(ham) $17
- -Beef $10.00
- Vegetarian $4.00
- Crab Stick. $1.50
- Chicken Mushroom $ 7.50
- -Szuchuan Fish $11.00
- Mussel Fritter $2.50
- -Beef $11.00
- Mars Bar $2.50
- Beef Curry $14,5
- Seaweed chips with aioli $6,9
- Takoyaki $8,9
- Edamame $6,9
- Salmon Katsu Don $14,9
- Chicken or pork katsu don $13,9
- Chicken and salmon $24,9
- Tempura Tofu Don $13,9
- Combination stir fry udon noodles $12.90
-
Fried rice noodle $12.90
- with pork and shrimp
-
Curry chicken noodle soup $10.90
- or hot & sour chicken noodle soup
-
Vinegar chicken $13.90
- with chilli sauce & rice
-
Spare ribs $13.90
- with tofu
- Beef brisket rice noodle soup $10.90
- Spare ribs with bitter melon $13.90
- Half roast duck $22.90
- Cappuccino $4.50
- Long Espresso $4.50
-
Creme brulee $14.90
- with berry compote, ice cream, and biscotti
-
Chicken salad $16.90
- with sweet potatoes, sundried tomatoes, sour cream, herb mayonnaise, horseradish sauce and egg
-
Braised pork belly $16.90
- with hoisin ginger glaze, peanut chutney and pickled daikon radish
-
Salmon $33.90
- pan roasted with garlic prawn, sautéed silverbeet, and sauce hollandaise
- Hennessy Cognac $6.50
-
Moroccan style lamb shank $27.90
- roasted root vegetables, minted gremolata, tzatziki, and lamb jus
-
Grilled Bacon $8.50
- Baby spinach grilled bacon roasted potato, beetroot, egg, parmesan cheese, chives
-
Riviera $9.50
- lettuce, Anchovy, tuna, olives, tomato, egg
-
Garden GF V LF $8.00
- Mesclun, Tomato, Beetroot, cucumber, Red onion, Grilled capsicum, Grated cheese, Mushroom
-
Gourmet Sandwiches $5.80
- choose on of the following, roasted beef, roasted chicken, shaved ham or vegetarian(avocado tomato red onion and cucumber)
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Caesar $9.50
- Lettuce, Teriyaki chicken, Grilled Bacon, Anchovy, crouton, Egg, Parmesan cheese
-
V2 DELUX V, GV
- Spinach, Avocado, Capsicum, Mushroom, Feta cheese, Tomato, Pine Nuts
-
Nordic $9.00
- Lettuce, smoked salmon, Red onion, olives, Tomato
-
Smoked Salmon & Avocado $9.50
- Lettuce, smoked salmon avocado crispy noodles, sundried tomato
-
BLAT
- bacon lettuce, tomato & avocado served on focaccia bread with aioli & fries
-
Fish & Chips
- Beer battered fish & chips with salad & tartare sauce
-
Homestyle $12.00/$18.50
- Roast potato, bacon, red onion, tomato sauce, sour cream, cheese
-
Blue Porker $18.50
- Angus beef patty with bacon, blue cheese & caramelised onion relish
-
Hawaiian $12.00/$18.50
- ham, pineapple, tomato sauce, cheese
-
The Greasy Antipasto Small /Large $25.00
- Mini spring rolls 8 samosas, tempura prawn cutlets, fish bites, salt & pepper squid, mini hot dogs & chicken tenders with dips
-
Chicken Satay $12.00/$18.50
- chicken, capsicum, onion, mushroom, satay sauce, cheese
-
The Cuz $18.50
- Angus beef patty with bacon, egg, cheese & beetroot relish
-
All the goodstuff(V) $15.00
- Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
- Toasted bagels
-
Bacon and eggs butty $12.00
- On toasted sourdough
-
Egg on toast (V) $10.00
- Eggs your on sourdough
- -Add bacon $4.00
-
Egg benedict $17.00
- Bacon, poached eggs and hollandaise on twice-cooked potato
- -Cream cheese and jam $16.00
-
The garden breakfast $15.00
- Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
-
Sundaes $8.50
- Scoops of vanilla ice cream, served in a glass bowl With soft whipped cream, chopped peanuts and pink wafers, served with berry or chocolate sauce.
-
Bread Selection $12.50
- Toasted variety of breads, with a smokey paprika feta and roasted almond bread dip.
-
Calamari $19.50
- Salt and pepper coated, pineapple cut squid. Deep fried and served on a roquette, bacon and red onion salad mix with pistachio nut and drizzled with aioli.
- Full $55.00
-
Savoury
- Potato croquettes, mini com fritters, Angel Bay meat balls and sauce, assorted pastries, mini nachos and spicy wedges, with dipping sauces and sour cream.
- Full $55.00
-
Pork Belly $29.50
- Garlic and herb roasted belly on a pan fried crumbed risotto cake. With a sweet onion jam and served with battered scallops and gravy
-
Fruit crumble $10.50
- A ramekin filled with stewed fruits, with a sweet oaty crumble topping, served with a jug of fresh cream, ice cream and anglaise sauce. (Refer Black board)
Palliser Hotel Bar
Phone
049200276
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Finger Food
Features
Live Music , Pool Table , Cash , Nightlife , Bar , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Outdoor Seating , Full Bar
17 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
- Lower Hutt Finger Food Menus
- Wellington Region Finger Food Menus