Address
17 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
Palliser Hotel Bar in Lower Hutt Menu
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BAR SNACKS- FISH BITES & CHIPS $8.00
- HOT DOG & CHIPS $8.00
- CHICKEN NUGGETS & CHIPS $8.00
- SQUID RINGS & CHIPS $8.00
- PLATTERS>hot dogs, chicken nuggets, fish bites, squid rings & chips $25.00
- SAUSAGE ROLL $3.00
- PIES $3.00
- HOT CHIPS $5.00
- WEDGES $5.00
MAIN MEALS- THAI CHICKEN CURRY & CHIPS $10.00
- BEEF HOT POT & CHIPS $10.00
- CHICKEN FETTUCCINE & CHIPS $10.00
Nearby Sample Menus
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GARLIC NAAN $3.00
- Leavened bread sprinkled with crushed garlic, baked in tandoori topped with green herbs >>
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TANDOORI PRAWNS $13.50
- Jumbo prawns marinated in a yogurt seasoned with tandoori masala then skewered and cooked in tandoor served with vegetables, salad, and mint sauce - 6 pieces.
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CHICKEN SCHEZUWAN FRIED RICE $12.50
- Basmati rice cooked with boneless chicken, ginger, garlic, spring onions, soy sauce finished with spring onions.
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CHEESE NAAN $3.00
- Leavened bread baked in tandoor topped with cheese and green herbs.
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KASHMIRI NAAN $4.00
- Leavened bread baked in tandoor topped with coconut, nuts, and raisins.
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CHICKEN MADRAS $15.50
- A South Indian dish, cooked with onions, ginger, garlic, and spices.
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CHICKEN CHILLY (DRY/SAUCE) $14.00
- Boneless chicken deep fried in oil and sautéed with spring onions, capsicum, ginger, garlic, green chili and soy sauce.
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MIXED VEGETABLE PICKLE $3.00
- Hot sour pickle with mixed vegetables.
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Ploughmans platter $18.50
- Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
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Meat deluxe $19.00
- Salami, bacon, chicken, rocket fuel sauce
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Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli
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Curly fries $8.50
- with aioli
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French Connection $18.00
- Bacon, brie, mushroom
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Wedge Melt $12.50
- Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
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Veggie Delight $17.00
- Mushroom, roasted red capsicum, kalamata olives
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Margherita $16.00
- with fresh basil
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Crispy Calamari $16.00
- Pesto Mayo Dipping Sauce
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Bowtie Pasta $18.50
- Mushroom, Zucchini, Sundried Tomato & Cream Sauce
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Caesar $15.00
- Panccetta, Asiago Cheese & Croutons
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Chicken Spinach $21.00
- Mushroom, Onion & Rose Sauce
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White $22.00
- Chicken, Bacon, Ricotta, Spinach & Red Onion
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Prosciutto Mozzarella $13.00
- Tomato, Pesto & Balsamic Glaze
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Fish Ragu $27.00
- Today’S Market Fish, Chickpea Ragu & Baby Spinach
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Iceburg Salad $15.00
- Almonds, Cranberries, Pears, Blue Cheese & Cider Dressing
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Tempura Udon $13.50
- (Prawn and Assorted *Veggie Tempura)
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Crispy Salmon Skin Roll $8.50
- (Salmon Skin. Spring Onion)
- Creamy Teriyaki Chicken Roll $9.50
-
icken Karaage Don $12.00
- (garlic and soy marinated chicken, rice)
- Tuna Sashimi 5pcs $12.00
- Tuna Mayo Roll $9.50
- *Vegetarian
- Gluten Free menu available
- Vegetable $9.00
- Roast pork $9.50
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MENU C $47.00
- orange beef, roast pork Egg Fu Young, chicken cashew nuts, combination chow mein, egg fried rice
- Chicken $9.50
- Beef $12.00
- Vegetable $9.00
- Spring Rol(pork) $2.50
- Wedges $4.50
- Small Kebab $8.50
- Burger Kebab $7.00
- Small Kebab $6.50
- Kebah Combo $15.00
- Kebah Combo $14.00
- Regular Kebab $11.00
- Eskander Meal $15.00
- Eskander Meal $15.00
- chicken Fried Rice $15.80
- Wontons $14.80
- Combination chow mein $17.80
- Combination Seafood with Rice/ Egg Noodles $22.00
- Salted Fish and Chicken with Bean Curd $19.80
- Nasi Gorang $15.80
- Small Steamed Rice $3.00
- Steamed Chicken $43.00
- Deep fried Thai spring rolls(5)
- Sweet & Sour Pork $14.50
- Red Curry of Beef or Chicken $14.50
- Fried Mixed vegetables $13.50
- Fried Rice with Chicken & Egg $14.50
- Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
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Chicken soup $8.50
- with lemon grass & coconut cream
- Roti $3.50
- Teriyaki Chicken $14,5
- Tempura tofu $9,9
- -prawns $15.90
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-Gyoza $13.90
- (Pork or vegetarian)
- Chicken Katsu Curry $14,5
- Teriyaki Beef $14,5
- Unagi $18,9
- Prawn Katsu Curry $14,5
- 3. Muffin, Wilted, Spinach, Smkoed Salmon, Poached Eggs & Hollandaise sauce $16.00
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Muesli with Fruit or Banana only $9.50
- Fruit or Banana only, yogurt & milk.
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Cajun Chicken Salads $14.00
- Lightly Seasoned Cajun Chicken on mix leaf tomato, cucumber, red pepper and Spanish onion. Finished with croutons, avocado and aioli.
- Hot Chips:
- 2 eggs or French toast $2.50
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Honey Chicken - Ga Nurong Mat Ong $13.00
- Chicken BBQ coated in honey and herbs, served with rice or chips
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Summer Rolls-Goi cuon $12.00
- Steamed rice vermicelli and filling with shrimp / chicken / vegie and salad. Serve with black sauce and crushed peanuts.
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Bacon Banana Pancake $13.50
- Pancakes topped with honey-cured bacons and fried banana, served with maple syrup on the side.
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Beef Stir-Fried $15.00
- Stir-fried satay beef with rice on the side
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Veggie Benedict $14.00
- English muffin, tomato, avocado, poached eggs & hollandaise sauce
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Stir-Fried Pork $15.00
- Stir-fried pork with celery and onion. Served with rice on the side
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Eggs Florentine $14.00
- English muffin, tomato,avocado, poached eggs & hollandaise sauce
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Omelette $9.50
- Your choice of three fillings: ham, cheese, tomato, onions or mushrooms & toast
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Muesli $6.00
- Seasonal fruit or banana with yoghurt or milk
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Cajun Chicken Salad $14.00
- Lightly seasoned cajun chicken on top of a mixed-leaf salad, tomatoes, cucumber, red pepper, avocado, & Spanish onion finished with croutons & aioli
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Beef Stir-Fried $15.00
- Stir-fried beef with onion and celery. Served with rice on the side
- 5 pieces of chicken & 1 Large chip $15
- 3. Lamb Chop $12.90
- 16.Blat $11
- 2. Omelette $11
- Sausages $2.50
- 14.Pancakes $12
- Pork Sandwich $5
- Pork Crackle $1
- Cheese Selection, Rice Wafers, Oat Cakes, Apple, Chutney $24.00
- Sourdough, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
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HOMEMADE SAUSAGES $25.00
- potato puree, roasted button onion, spinach, jus
- 1 Dozen & a 375ml bottle of Louis Roederer Brut NV $90.00
- Waikanae Crab Salad, Avocado Puree, Tomato Dressing $9.00
- Mandarin Bavarois, soft mint meringue, chia & coconut, pineapple $16.50
- Selection of Sorbets, chia & coconut, pineapple $16.00
- VEGETABLES with pesto oil
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Small Butter Chicken/Rice $7.00
- (4 pea)
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Onion Bhaji $6.00
- Crispy onions battered with gram Flour and deep fried
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Chicken Biryani $8.99 / $14.99
- Chunks of spiced chicken cooked with basmati rice, herbs and selected spices
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Plain Naan $3.00
- Bread made of refined flour
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Beef Korma $9.99 / $14.99
- Mildly spiced beef pieces simmered in rich cashew nut sauce and ground spices finished with cream
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Chicken Balti $9.99/$l4.99
- Char grilled pieces of chicken cooked with onion. tomato and capsicum in thick mosaic gravy
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Bread Basket $ 13.99
- Naan stuffed with cashew nuts,almonds, raisins, cherries
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Daal Makhani $8.99 /$13.00
- Mixed lentils cooked in tomato paste, spices and finished with cream and butter
- King Prawns with Garlic chili Sauce $24.50
- Hong Kong Style Dry Fried Rice Noodles $15.50
- Large Steamed Rice $6.00
- Vegetables Fried Rice $13.50
- Sizzling Lamb in Black Pepper Sauce $20.50
- Sizzling Beef with Satay Sauce $18.50
- chicken with Assorted vegetables 16.50
- Scallops and vegetables with Cashew Nuts $24.50
Palliser Hotel Bar
Phone
049200276
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Finger Food
Features
Live Music , Pool Table , Cash , Nightlife , Bar , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Outdoor Seating , Full Bar
17 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
- Lower Hutt Finger Food Menus
- Wellington Region Finger Food Menus