Palliser Hotel Bar in Lower Hutt Menu

BAR SNACKS BAR SNACKS
  • FISH BITES & CHIPS $8.00
  • HOT DOG & CHIPS $8.00
  • CHICKEN NUGGETS & CHIPS $8.00
  • SQUID RINGS & CHIPS $8.00
  • PLATTERS>hot dogs, chicken nuggets, fish bites, squid rings & chips $25.00
  • SAUSAGE ROLL $3.00
  • PIES $3.00
  • HOT CHIPS $5.00
  • WEDGES $5.00
MAIN MEALS MAIN MEALS
  • THAI CHICKEN CURRY & CHIPS $10.00
  • BEEF HOT POT & CHIPS $10.00
  • CHICKEN FETTUCCINE & CHIPS $10.00

Nearby Sample Menus

  • 6. Mun Tod (6) $9.00
    • Slices of kumara battered and deep fried
  • 41. Preel Wan Pla $25.00
    • Sweet and sour fish stir fried with vegetables
  • 2. Curry Puff (6) $9.00
    • Deep fried puff pastry filled with minced pork, potato and onion
  • 21. Pud Satay Nua $18.00
    • Beef and vegetables stir fried in sweet peanut sauce, curry paste and roasted peanuts
  • 23. Pud Kra Prow $18.00
    • Your choice of beef or pork stir fried with Thai basil, vegetables and coconut cream
  • 3. Chicken Satay (5) $10.00
    • Marinated thin slices of chicken on a skewer
  • Seafood $20.00
  • 10. Seafood Soup - Tom Yum Talay Small $13 Large $16
    • Hot and sour with lemon juice, lemon grass, mushrooms and chillies
  • Garlic Mushrooms $4
  • Smashed Avocado $5
  • Roasted Tomatoes $4
  • Grilled Market Fish $18.50
    • crushed new season potatoes, caramelised leek and asparagus salad
  • Grilled Halloumi $4
  • House Smoked Fish Kedgeree $18.00
    • wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
  • Manuka Smoked Bacon $6
  • Soft Shell Tacos $16.50
    • chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
  • Carrot N/A
  • Italian Herbs & Cheese N/A
  • Chicken Teriyaki N/A
  • Jalapenos N/A
  • Oven Roasted Chicken N/A
  • Honey Mustard N/A
  • Subway Club N/A
  • Honey Oat N/A
  • Teriyaki Chicken Don $12.00
    • (Teriyaki chicken, mayo,rice)
  • California Roll $11.00
    • (Crab Surimi, Cucumber. Avocado. Tobiko Fish Roe)
  • so Salmon Aburi Don $13.00
  • White fish Sashimi 7pcs $10.00
  • Spider Roll $12.00
    • (Soft Shell Crab. Spring Onion.Mayo)
  • Tempura Udon $13.50
    • (Prawn and Assorted *Veggie Tempura)
  • Bowl of Rice
  • Chicken Katsu Curry $12.50
  • Hot Dog $2.80
  • Dinner Pack $11.90
    • (1 crumbed fillet, chips, coleslaw, small tartare sauce)
  • Seafood Basket $13.90
    • (1 crabstick, 2 squid rings, 2 mussels. 2 scallops, chips, small tartare sauce) >>
  • Fish (crumbed) $5.50
  • Oysters each, seasonal $2.90
  • Pineapple Fritter $2.50
  • Family Pack 1 $33.90
    • (8 battered fish, 3 scoops chips, large coleslaw)
  • Fish (battered) $3.10
  • Mashed Potatoes with rich beef jus $7.00
  • Fresh Green Shell Mussels Steamed with Garlic Butter & White Wine and Finished with Lemon Butter Sauce & Salsa (GF*) $15 Entree or $28 Main
  • Our Famous Panko Crumbled Tiger Prawns $14.00
    • Served with lime & wasabi aioli
  • Stuffed French Toast (GF*) $16.00
    • Fresh egg coated brioche stuffed with a choice of cream cheese & berry jam or peanut butter & banana served with fruit salad and maple syrup
  • Dark Chocolate Mousse with Vanilla Cream Topped with Rich Chocolate Ganache (GF*) $12.00
  • Salt & Pepper Squid with Red Onion and Capsicum $12.00
  • Gnocchi Marinara Prepared by Ourselves with Squid, Mussels, Fish, Baby Octopus, and Shrimp in a Rich Tomato Sauce $18.00
  • Cheese Garlic Bread $4.00
  • Small Steamed Rice $3.00
  • Chicken in black bean sauce $19.80
  • Singapore Fried Rice Noodles $16.80
  • Squid and Pickles $19.80
  • Coconut Jelly with Ice Cream/Fresh Cream $7.50
  • Brisket Noodle Soup $16.80
  • Scallops with Seasonal vegetables $25.00
  • Barbecued Pork wonton Noodle Soup $15.80
  • Steak Burger $7.50
  • BBQ Pork/Chicken on Rice Vermicelli "Bun Thit Nurong" $12.00
    • BBQ on Rice Vermicelli with salad, bean sprouts. Serve with sauce and crushed peanuts.
  • Large $6.00
  • Hue Spicy Vietnamese Noodle Soup-bun bo Hue $15.00
    • Gravy Beef, Pork bologna on rice noodle with spring onion and onion. Serve with salad with satay sauce.
  • Honey Chicken - Ga Nurong Mat Ong $13.00
    • Chicken BBQ coated in honey and herbs, served with rice or chips
  • Stir-Beef - BO Xao $10.00
    • Stir-Beef Salad on side.
  • Bacon & Eggs on Toast $7.50
    • Eggs, bacons and 2 slices of toast
  • Egg Benedict
  • Egg $1.50
  • Mussel $2.50
  • Ham burger $6.50
  • Seafood salad $8.50
  • Bacon burger $8.00
  • Greek salad $7.50
  • Vege burger $6.50
  • Banana fritter $4.00
  • Aloo Tikki Chat $6.00
  • Seek Kebab $6.00
  • VEG. BIRYANI $10.00
  • BEEF VINDALOO $10.00
  • NAAN $1.50
  • CHANNA MASALA $7.00
  • Chicken Wings $1.50
  • VEG. PAKORA (3 pieces) $ 2.50
  • Meat lovers $12.00/$18.50
    • Chicken, bacon, ham, pepperoni, BBQ sauce, cheese
  • Tuscan Chicken $17.00
    • Tuscan seasoned chicken breast served on a bed of mescaline, cucumber, capsicum, red onion, sun-dried tomatoes & feta, topped with aioli >>
  • Seasoned Wedges $14.50
    • With bacon, cheese, sour cream & sweet chilli sauce
  • Pancakes $14.00
    • Served with bacon & caramelised banana & topped with maple syrup
  • Garlic Bread $9.00
    • Cheese & garlic pizza bread
  • Homestyle $12.00/$18.50
    • Roast potato, bacon, red onion, tomato sauce, sour cream, cheese
  • Mexican Nachos
    • Mexican chilli bean mince on corn chips topped with cheese, tomato salsa, guacamole, sour cream & sweet chilli sauce
  • Fish & Chips $17.50
    • Beer battered fish & chips with salad & tartare sauce
  • Eggs Florentine $15
    • Poached Eggs with spinach & hollandaise served on CJ's Cornbread
  • Cattle Burger $12
    • Beef Pattie, bacon, cheese & tomato sauce
  • Nachos $13
    • Beef or Vegetarian
  • Jack's Dog Sticks $12
  • Mixed Grill $22
    • 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
  • CJ's Big Breakfast $20
    • Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
  • Eggs Benedict $15
    • Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
  • Classic Chicken Toast $18
    • Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
  • CHANA MASALA $14.00
    • chick peas cooked in Indian masala gravy
  • GOAT CURRY $17.00
  • MURGH KALIMIRICH $16.50
    • boneless chicken cooked in black pepper
  • LAMB JALFREZI $17.00
    • diced lamb onion capsicum cooked in onion tomato gravy infused with Indian spices
  • LAMB PEPPER FRY $10.80
    • lamb cooked marinated black pepper
  • BAWL HANDI $17.00
    • diced cut, lamb, chicken and mixed veg cooked in onion & tomato sauce
  • LAMB BIRYANI $16.00
    • basmati rice cooked with lamb infused with fresh mint and Indian Spices
  • PRAWN/FISH MASALA $18.00
    • a popular Indian dish cooked in Indian masala
  • 1/2 $30.00
  • Scallops and Bacon $19.50
    • Juicy scallops wrapped in streaky bacon and griddled crispy. Served on a fresh garden salad mix, with kumara and caper crisps and drizzled with aioli.
  • Oriental Selection
    • Mini samosa, spring rolls, pork wontons, chicken dim sim, vegetarian wontons and prawn puckers. Served on a board with crispy noodles and stick cut vegetables, with teriyaki and sweet chilli.
  • Calamari $19.50
    • Salt and pepper coated, pineapple cut squid. Deep fried and served on a roquette, bacon and red onion salad mix with pistachio nut and drizzled with aioli.
  • Savoury
    • Potato croquettes, mini com fritters, Angel Bay meat balls and sauce, assorted pastries, mini nachos and spicy wedges, with dipping sauces and sour cream.
  • Vegetarian Selection $12.50
    • Wonton wrapped spring rolls, samosa and vegetable wontons. Served with beer battered fries and teriyaki and chilli sauce.
  • Chocolate Marquise $10.50
    • A rich chocolate mousse on a mud cake base, finished With a bitter sweet ganache and dark and white chocolate flakes, served with soft whipped cream and berry compote.
  • Add cheese and bacon $4.50
  • Portobello mushrooms & grilled haloumi $16.00
    • Served on toasted ciabatta with rocket, aioli & balsamic reduction
  • -Bacon, free range egg, & homemade hollandaise $17.50
  • Signature porridge $10.50
    • A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
  • Toasted muesli $10.50
    • Homemade muesli with toasted oats, walnuts, almonds and dried fruit served with seasonal fruit & yoghurt
  • Bacon butty $12.00
    • 2 pieces grilled bacon & aioli on toasted ciabatta
  • ●Homemade pancakes $17.50
    • Two large pancakes served with maple syrup, berries & cream OR bacon & banana
  • Bacon & eggs on toast $14.50
    • Two free range eggs, two bacon on two slices of toast (white, 5-grain, or ciabatta)
  • Soup of the day (seasonal) $12.50
    • Homemade soup variety served with 2 slices of 5-grain or white toast
Palliser Hotel Bar

Palliser Hotel Bar

location

Address

17 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand

phone

Phone

049200276

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Outdoor Seating ,  Full Bar

Location
17 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
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