Address
17 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
Palliser Hotel Bar in Lower Hutt Menu
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BAR SNACKS- FISH BITES & CHIPS $8.00
- HOT DOG & CHIPS $8.00
- CHICKEN NUGGETS & CHIPS $8.00
- SQUID RINGS & CHIPS $8.00
- PLATTERS>hot dogs, chicken nuggets, fish bites, squid rings & chips $25.00
- SAUSAGE ROLL $3.00
- PIES $3.00
- HOT CHIPS $5.00
- WEDGES $5.00
MAIN MEALS- THAI CHICKEN CURRY & CHIPS $10.00
- BEEF HOT POT & CHIPS $10.00
- CHICKEN FETTUCCINE & CHIPS $10.00
Nearby Sample Menus
- Moo Ssam (Thin slices of radish rolls, 3 pieces / 6 pieces) $6.50 / $12.00
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Soonmandu Kuk $13.00
- Soup with handmade dumplings
- Manju (sweet bean bun) $7.50
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Haemul Jungol (2 people) $41.00
- Mixed Seafood (crabs, prawns, mussels, squid) and vegetables
- Dukbokgi (Spicy rice cake) $13.00
- Jangeo Gui (Grilled eel) with rice and miso soup $20.50
-
Dakdoritang (2 people) $40.00
- Spicy chicken steam boat with potato and vegetables (pre-order recommended)
- Yachae Jun (Vegetable Pancake, 1-2 people) $11.00
-
C-4. Pad Khing
- Choice of meat or prawn stir fried with vegetable and ginger
- Chicken / Beef / Lamb $16.50
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A-3. Mr. Drunk Man
- Choice of meat or prawn, stir fried noodle with Thai chilli basil, lime leaves and vegetable
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F-4. Som Tum $15.50
- Spicy carrot salad
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D-4. Pla Neung Manao
- Steamed fish in lemon juice, fresh garlic, capsicum and coriander
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B-6. Vegetable Pad Khing
- Stir fried vegetable with ginger
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A-7. Thot Man Kung (3 pieces) $8.50
- Thai prawn and chicken mince
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E-1. Matsaman
- Traditional Thai curry, cooked with kumara, carrot, onion, peanut and coconut cream
- BAMI GORANG $12.50
- SHRIMP ON RICE $11.00
- VEGETABLE CURRY FRIED RICE $10.50
- SAUSAGE, EGG, CHIPS $12.00
- SHRIMP CHOW MEIN $11.00
- FISH BURGER $3.90
- SHRIMP SATAY $12.00
- BACON FRIED RICE $11.00
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Fruit Pancakes $13.50
- Berries, fruit & maple syrup on side, served with whipped cream and cinnamon.
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Deep Fried Chicken Bologna-Cha Ga $13.00
- 6 slices of deep fried chicken bologna with salads and tomatoes on side
- Additional filling for burger $1.00ea
- 2 eggs or French toast $2.50
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Muesli with Fruit or Banana only $9.50
- Fruit or Banana only, yogurt & milk.
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Sauteed Diced Beef $18.50
- Diced Beef, fried onion, capsicum and chips.
- 2. Muffin, Wilted Spinach, Poached Eggs and Hollandaise sauce $14.00
- 3. Muffin, Wilted, Spinach, Smkoed Salmon, Poached Eggs & Hollandaise sauce $16.00
- Beef N Burgers $5.50
- Approx 3 ½ , Small Pies
- 100% Beef Mince
- Chicken Cheese $ Bacon $5.50
- Filled Rolls $4.50
- Gourmet / Posh Pies $5.30+
- Beef Steak & Cheese
- Beef Steak & Kidney $4.50
- 54. Chicken Feet with Abalon Sauce $13.00
- 3. Grill Dumpling $8.00
- 59. Beef Vega with Satay Sauce $13.50
- 51. Hot Spicy Fish $15.00
- 106. Egg Fuyong $14.50
- Takeaway Container: $0.50
- 48. Chicken with Soya & Oyster Sauce $13.00
- 1. Fried Wonton $6.00
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Moules Mariniere £10.25
- with freshly baked bread
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LA RENNES $15.00
- Egg, bacon, mushroom, fresh tomatoes, melted cheese, crispy shallots
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Creel-caught Gairloch Prawns £14.25
- served with a side salad, mayo dip and a freshly baked roll
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Local Scallops £13.95
- wrapped in a smoky bacon jacket with rocket and a coriander salad
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Locally dressed Crab £10.25
- served with a baked potato, mayo dip and a side salad
- Coronation Chicken £4.75
- Cheese Burger £5.50
- Remember the Menu changes daily, this is only a sample of what may be available when you visit
- SMALL BREAD ROLL $0.60
- PLAIN DONUTS $0.60
- 2 THIGHS, 2 DRUMS, 1 CUP OF CHIPS $12.50
- CHIPS SMALL $2.50
- CHIPS LARGE $5.00
- 2 THIGHS, 1 CUP OF CHIPS $9.00
- CHICKEN BREAST $4.00
- YELLOW BUN-EACH $0.50
- crispy bacon $16.50
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- Soup of the Day $12.50
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- Toast & Bagel Selection
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
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Eggs on toast $7.00
- your choice of fried, scrambled or poached free range eggs on wholegrain toast
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Eggs on toast $9.50
- your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
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Steak Burger $14.00
- Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
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Tiger wedges $14.50
- Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
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Chicken Burger $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>
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Tiger Platter - to share $27.00
- The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
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Cheesy Garlic Bread $7.50
- Baked Ciabatta smothered with garlic & herb butter and sprinkled with cheese
- Add fries & aioli $4.50
- Add bacon + $4.00
- - Hash Browns + $4.00
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BLT $14.00
- Bacon, lettuce, tomato, cream cheese
- Creamy Mushroom on Toast with Salad $16.00
- Wedges with Sour Cream & Sweet Chilli $9.00
- Fries with Garlic Salt & Aioli or Tomato Sauce $8.00
- - Grilled Tomato + $4.00
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Shared breakfast $21.00P/P
- Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)
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Eggs motreals $19.00
- Smoked salmon, poached eggs and hollandaise on twice-cooked potato
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The garden breakfast $15.00
- Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
- -Add bacon $4.00
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The mighty breakfast $18.00
- Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
- -Cream cheese and jam $16.00
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Egg on toast (V) $10.00
- Eggs your on sourdough
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Eggs florentine (V) $16.00
- Spinach, poached eggs and hollandaise on twice-cooked potato
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BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
- + garlic bread $17.00
- Beef burger also includes caramelised onion and cheese
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Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
- + cheese $8.00
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Crumbed Chicken $8.00
- with BBQ sauce and Roasted garlic aioli
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Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
- 200gm $20.00
- Big piece of chicken $3.00
- Small chips $2.50
-
French Toast $9.90
- + 300ml Coca Cola range
- Chicken wing $1.50
- 9 piece of chicken & chips $20.50
- 3 big piece of chicken & chips $11.00
-
Sausage Meal $8.90
- + 300 ml Coca Cola range
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Bacon & Egg $9.90
- + 300 ml Coca Cola range
- Soup of the Day, bread roll, herb butter $16.00
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CONFIT PORK BAGUETTE
- cos leaves & rice mayonnaise
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YELLOW FISH CURRY $29.00
- mint, coriander, cucumber, braised jasmine rice
- Wedges with Sour Cream $7.00
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ORONGO BAY PACIFIC OYSTERS $3.50 each
- served with lemon, red wine & shallot vinegar
- Roasted Lamb Rump & Shepherds Pie, dried tomato & herb polenta, tomato braised root vegetables, aubergine chips & puree, red wine jus $38.00
- 1/2 Dozen $21.00
- VEGETABLES with pesto oil
Palliser Hotel Bar
Phone
049200276
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Finger Food
Features
Live Music , Pool Table , Cash , Nightlife , Bar , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Outdoor Seating , Full Bar
17 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
- Lower Hutt Finger Food Menus
- Wellington Region Finger Food Menus