Palliser Hotel Bar in Lower Hutt Menu

BAR SNACKS BAR SNACKS
  • FISH BITES & CHIPS $8.00
  • HOT DOG & CHIPS $8.00
  • CHICKEN NUGGETS & CHIPS $8.00
  • SQUID RINGS & CHIPS $8.00
  • PLATTERS>hot dogs, chicken nuggets, fish bites, squid rings & chips $25.00
  • SAUSAGE ROLL $3.00
  • PIES $3.00
  • HOT CHIPS $5.00
  • WEDGES $5.00
MAIN MEALS MAIN MEALS
  • THAI CHICKEN CURRY & CHIPS $10.00
  • BEEF HOT POT & CHIPS $10.00
  • CHICKEN FETTUCCINE & CHIPS $10.00

Nearby Sample Menus

  • Kiddies Cone $2.50
    • with a Flake $3.50
  • Soup of the Day $12.00
    • Leek and Potato served with Homemade Seed Toast
  • Free Range Bacon Butty $8.00
  • Mussels $15.00
    • A Dozen Creamy Mussels with Garlic Bread
  • Fish Fingers & Fries $10.00
  • Salt & Pepper Squid with Aioli $14.00
  • Market Fish $22.00
    • Pan Seared Fish with Cauliflower Puree, Dill Pesto with a Green Bean and Rocket Salad
  • Cheese Burger & Fries $10.00
  • Stir-fried scallops $24.00
    • with cashew nuts and vegetables >>
  • Fried Dumplings(6 pcs) $6.00
  • House special chilli beef $18.00
  • Stir-fried garlic chilli scallops $24.00
  • Shrimps Egg Foo Yoong $14.00
  • Chilli chicken wings $16.00
  • Deep fried fish $21.00-$26.00
    • with sweet & sour sauce
  • Two Courses $58.00
  • Chicken Parmesan $28.00
    • Seasonal Salad
  • Bowtie Pasta $18.50
    • Mushroom, Zucchini, Sundried Tomato & Cream Sauce
  • 300G Sirlon Steak $28.00
    • Scallop Potato & Seasonal Veggies
  • Carbonara $18.00
    • Bacon & Cream Sauce
  • Meditterranean Veggie Stack $24.00
    • Polenta & Haloumi
  • Squid Ink Linguine $26.00
    • Garlic, Shrimp, Scallops & Cherry Tomatoes
  • Bruschetta Mascarpone $12.00
  • Spaggetti &Meatballs $19.00
  • Spinach& Pumpkin Fritter $2.70
  • Orange Beef $11.50
  • Shrimp $11.00
  • Beef & mushroom $5.00
  • Fish Burger $4.30
  • Potato Fritter $0.80
  • Mussel $1.00
  • 5 fish pack with 2 chips $16.00
  • Chilli-Cheese Fries $12.00
    • Fresh cut fries are topped with house chilli brimming with smoked pork and beans and topped with melted cheese.
  • Curly Fries $8.00
    • Garlic parmesan or sprinkled with Uncle Mike’s special seasoning and served with house-made buttermilk ranch dressing.
  • BBQ Baked Beans
    • Beans like you’ve never had them! Black and white beans with chunks of smoked pork in a sweet smoky sauce.
  • Kids’ Dessert $3.00
  • ‘Shrooms $22.00
    • For the non-carnivores! Fat Portobello mushrooms grilled to perfection and topped with melted cheddar cheese and basil pesto. Served Havarti mashed potatoes and a mixed green salad.
  • Cured, Smoked Salmon $32.00
    • Our New Zealand-raised salmon is cured and smoked in-house and finished on the grill. Served with Havarti mashed potatoes and a mixed green salad.
  • Crispy Falafel $10.00
    • For the non-carnivores, our crisply fried falafel is served with our house buttermilk ranch dressing
  • Rib-eye Steak $28.00
    • Cooked to order on a flame grill, this succulent New Zealand grass-fed beef is seasoned with our special dry rub and served with choice of fresh cut fries or Havarti mashed potatoes and a mixed green salad.
  • 2 eggs or French toast $2.50
  • Steak and Eggs $18.50
    • Steak, eggs, mushrooms, roast tomato and chips.
  • Fruit Pancakes $13.50
    • Berries, fruit & maple syrup on side, served with whipped cream and cinnamon.
  • Pork BBQ with Rice-Com Thit Nurong $15.00
    • Pork Cutlet BBQ with Rice, Fried Egg, Slice of Cucumbers and Tomatoes. Serve with sauce and chili options.
  • 2. Muffin, Wilted Spinach, Poached Eggs and Hollandaise sauce $14.00
  • Hamburger or Chicken Burger $6.50
  • Gourmet Burger $14.00
    • Prime Beef with Lettuce, tomato, caramelised onion, cheese, aioli on fresh bun with chips.
  • 3. Muffin, Wilted, Spinach, Smkoed Salmon, Poached Eggs & Hollandaise sauce $16.00
  • Crumbed prawn $2.00
  • Greek salad $7.50
  • Pineapple fritter $3.00
  • Fish burger $6.50
  • Corn fritter $3.50
  • Oyster $3.00
  • Corn fritter $3.50
  • Vegetable fritter $4.00
  • Chicken, Mushroom, & Pesto Fettuccine $18.00
    • Fresh chicken tenderloins, in a mushroom sauce, pesto, tomato - served with garlic bread and fresh garden salad
  • All served with curly fries and aioli
  • Single Fillet $16.00
  • 200 grm $20.00
  • Chicken Tenders $8.00
    • Fresh chicken tenderloins in our home-made crumb, layered on a bed of lettuce, accompanied by bbq and aioli sauce
  • Double Fillet $20.00
  • Teriyaki Steak Salad $18.00
    • Teriyaki and Steak come together, served with a fresh garden salad
  • Sweet Chill Beef Wrap $17.00
    • Sweet chili marinated steak, cucumber, tomato, capsicum, lettuce - all wrapped in a warm tortilla
  • EGGS STYLE -POACHED -FRIED -SCRAMBLED
  • Fruit $2.00
  • Omelette w/ toast (extra fillings: $1.50 Each) $12.50
    • Choose 3 options: onion cheese tomatoes mushrooms ham
  • Eggs on toast w/ grilled tomatoes $6.50
  • Top one big breakfast $16.50
    • Crispy bacon, eggs {any style), grilled tomato and saute mushrooms, sausage, hash browns and a side of chips w/ toast
  • Toasted muesli $7.50
    • fresh fruit, natural yoghurt w/ milk
  • -crispy bacon $11.50
  • Classic pancakes $13.50
    • crispy bacon, grilled banana, icing sugar and maple syrup
  • Garden salad $7.00
  • Simple Bacon & Eggs $10.00
    • 2 eggs cooked any style (poached, fried, scrambled) served on toasted focaccia bread with bacon >>
  • Prawn & Bacon $12.00/$18.50
    • Prawns, bacon, feta, garlic, tomato sauce, cheese
  • Fries $8.00
    • With garlic aioli
  • Garlic Bread $9.00
    • Cheese & garlic pizza bread
  • Garlic pizza bread $8.00
  • The Greasy Antipasto Small /Large $25.00
    • Mini spring rolls 8 samosas, tempura prawn cutlets, fish bites, salt & pepper squid, mini hot dogs & chicken tenders with dips
  • Gourmet burger $18.90
    • beef pattie, cheese, tomato, beetroot relish, lettuce & aioli, served with hand cut fries
  • Bacon Burguer $4.00
  • Seafood $16.80
  • Egg Burguer $3.50
  • BBQ Pork $11.00
  • Chicken or Pork or Beef $11.00
  • Chicken or Pork or Beef (with peking sauce) $13.50
  • Orange Beef (vegetables on side) $15.00
  • Sausage $1.50
  • The garden breakfast $15.00
    • Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • All the goodstuff(V) $15.00
    • Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Egg on toast (V) $10.00
    • Eggs your on sourdough
  • -Add bacon $4.00
  • Toasted bagels
  • -Cream cheese and jam $16.00
  • Eggs motreals $19.00
    • Smoked salmon, poached eggs and hollandaise on twice-cooked potato
  • Egg benedict $17.00
    • Bacon, poached eggs and hollandaise on twice-cooked potato
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
  • 300gm $26.00
  • Beef burger also includes caramelised onion and cheese
  • BBQ Pork Ribs Half rack $20 Full rack $30
    • Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
  • + garlic bread $17.00
  • + cheese $8.00
  • Scotch Fillet Steak
    • Seared to your liking and served with fries, garden salad and a mushroom sauce
  • Beer battered Fish and Chips $16.00
    • Fresh fish served with fries, a garden salad and tartare sauce
  • DAL PUNCHMAN $14.00
    • mixed lentil and cooked in onion tomato
  • FISH TIKKA 6 PCS $15.00
    • boneless fish marinated in tandoori masala
  • ONION KULCHA $4.00
    • refined flour bread stuffed with chopped onion, coriander, and Indian spices and baked in tandoor
  • ROTI $2.50
    • wheat flour bread baked in tandoor
  • LAMB BIRYANI $16.00
    • basmati rice cooked with lamb infused with fresh mint and Indian Spices
  • LAMB TIKKA MASALA $17.00
    • diced cut lamb cooked in onion tomato gravy
  • VEGETABLE MAKHANI $14.00
    • mixed vegetables in butter sauce with pickled gravy
  • KADAI CHICKEN $16.50
    • boneless chicken onion capsicum cooked in Kadai gravy
  • Signature porridge $10.50
    • A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
  • Soup of the day (seasonal) $12.50
    • Homemade soup variety served with 2 slices of 5-grain or white toast
  • Portobello mushrooms & grilled haloumi $16.00
    • Served on toasted ciabatta with rocket, aioli & balsamic reduction
  • Omelette $17.50
    • Two egg omelette with up to three fillings served with toast or salad ham, tomato, onion, cheese, spinach, mushroom
  • Bacon & eggs on toast $14.50
    • Two free range eggs, two bacon on two slices of toast (white, 5-grain, or ciabatta)
  • ●Homemade pancakes $17.50
    • Two large pancakes served with maple syrup, berries & cream OR bacon & banana
  • JP’s Almighty $19.50
    • Two free range eggs, two bacon, chorizo, hash browns, grilled tomato, grilled mushrooms & toast
  • Triple toasted sandwich $10.00
    • Choose up to 3 fillings on three pieces of 5-grain or white bread: ham, cheese, onion, tomato, pineapple, mushrooms
Palliser Hotel Bar

Palliser Hotel Bar

location

Address

17 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand

phone

Phone

049200276

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Outdoor Seating ,  Full Bar

Location
17 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
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