Address
17 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
Palliser Hotel Bar in Lower Hutt Menu
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BAR SNACKS- FISH BITES & CHIPS $8.00
- HOT DOG & CHIPS $8.00
- CHICKEN NUGGETS & CHIPS $8.00
- SQUID RINGS & CHIPS $8.00
- PLATTERS>hot dogs, chicken nuggets, fish bites, squid rings & chips $25.00
- SAUSAGE ROLL $3.00
- PIES $3.00
- HOT CHIPS $5.00
- WEDGES $5.00
MAIN MEALS- THAI CHICKEN CURRY & CHIPS $10.00
- BEEF HOT POT & CHIPS $10.00
- CHICKEN FETTUCCINE & CHIPS $10.00
Nearby Sample Menus
- Garlic bread $7.00
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Breads and spreads $16.50
- Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
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Margherita $16.00
- with fresh basil
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Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli
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Meat deluxe $19.00
- Salami, bacon, chicken, rocket fuel sauce
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Wedge Melt $12.50
- Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
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Veggie Delight $17.00
- Mushroom, roasted red capsicum, kalamata olives
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Ploughmans platter $18.50
- Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
- Extra pastry(10 pcs) $5.00
- Orange fresh mushrooms $18.00
- Beijing Dough Drop Soup $5.00/$14.00/$18.00
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Egg $8.00/$18.00/$26.00
- with tomatoes soup
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Deep fried fish $21.00-$26.00
- with sweet & sour sauce
- Sizzling chicken with black pepper $18.00
- Braised whole fish $21.00-$26.00
- Sweet & Sour vegetables $5.00
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LAMB A DAHI
- boneless lamb prepared in a fresh creamy yogurt sauce with chef's special spices
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CHICKEN JALFREZI
- boneless roasted tandoori chicken pieces cooked with mixed vegetables
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FISH VINDALOO
- boneless skinless fish fillets cooked with hot vindaloo paste in Goan style
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PESHWARI NAAN $4.50
- naan stuffed with dried fruit and nuts
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CHICKEN WINGS $9.00
- tasty spiced chicken wings cooked in the tandoori oven
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SEEK KEBAB $9.00
- spiced tender lamb mince roll cooked in the tandoori oven
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FISH MASALA
- fresh fish pieces cooked in thick onion sauce and ground spices
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LAMB KADAI
- lamb cooked with garlic, capsicum, diced onion, and tomato
- Crab stick $1.50
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SPECIAL SEVEN $23.90
- 4 fish, 3 hot dogs, 6 chicken nuggets, 6 potato fritters, 2 scoops
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FISH CAPER $9.20
- crumbed fish with brie cheese & pan fried capers topped with salad & garlic aioli
- Corn nuggets (5pcs) $2.00
- Circle donut $1.60
-
SPECIAL EIGHT $23.90
- 6 fish, 3 hotdogs, 5 potato fritters, 2 scoops
- Sausage $2.20
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SPECIAL NINE $31.00
- 8 fish, 3 hotdogs, 6 potato fritters, 3 crabsticks, 2 scoops
- Classic Caesar Salad with Roasted Chicken Tenderloins, Crispy Bacon, Croutons, Poached Egg and Anchovy in our Own Dressing (GF*) $17.00
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Organic Creamy Seafood Chowder using Fresh Chunks of Seafood $15.00
- Served with toasted ciabatta
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Angus Pure Steak Sandwich (GF*) $18.00
- Tender slices of grilled beef on toasted ciabatta smothered with relish and seared onions with lettuce & tomato served with fries
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Crumbed Chicken Sandwich $15.00
- With garlic aioli sauce, tomatoes, salad leaves, and avocado, served with fries
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Homemade Soup of the Day $10.00
- With toasted ciabatta bread (GF*)
- Bacon and Egg on Toast $8.00
- Fresh Green Shell Mussels Steamed with Garlic Butter & White Wine and Finished with Lemon Butter Sauce & Salsa (GF*) $15 Entree or $28 Main
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Five Spices Marinated Duck $32.00
- Served on creamy mustard mash potatoes and oven roasted mixed vegetables finished with homemade hoisin sauce (GF*)
- Coleslaw
- Caramelised Onions $1.50
- Side Salad $4.50
- - Regular $4.50
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Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
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Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
- Pineapple $1.50
- Portuguese Rolls
- 1 THIGH, 1 CUP OF CHIPS $6.00
- CHICKEN DRUM $2.00
- CHIPS SMALL $2.50
- HOT DOG $2.50
- 1 THIGH, 1 CUP OF CHIPS, 1 CAN COKE $7.50
- CHICKEN THIGH $3.50
- 1 THIGH, 1 DRUM, 1 CUP OF CHIPS $7.80
- 2 THIGHS, 2 DRUMS, 1 CUP OF CHIPS $12.50
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Coffee $4.50
- Kahlua
- Hennessy Cognac $6.50
- Flat White $4.50
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Grilled chicken $28.90
- with chimichurri, tabbouleh salad, and sauce lyonnaise
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Venison leg steak $34.90
- with kumara, shaved fennel, oranges, and cherry sauce
- Café Latte $4.50
- Cockburn’s Fine Ruby Port $7.50
- Taylor’s Fine Tawny Port $6.50
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Commotion in the Ocean $18.50
- Beer battered fish fillet with tartar sauce
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Big Breakfast $17.00
- Breakfast sausages, bacon, hash browns, roast tomato, sautéed mushrooms, toasted focaccia bread & 2 eggs, cooked any style (poached, fried, scrambled)
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Pavarotti $12.00/$18.50
- pepperoni, mushroom, onion, capsicum, black olives, chilli, jalapenos, tomato sauce, cheese
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Meat lovers $12.00/$18.50
- chicken, bacon, ham, pepperoni, BBQ sauce, cheese
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Vegetarian $12.00/$18.50
- Spinach, mushroom, capsicum, onion, roast potato, sundried tomatoes, feta, tomato sauce, cheese
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The Greasy Antipasto Small /Large $25.00
- Mini spring rolls 8 samosas, tempura prawn cutlets, fish bites, salt & pepper squid, mini hot dogs & chicken tenders with dips
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Fries $8.00
- With garlic aioli
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Apricot Chicken $12.00/$18.50
- Chicken, capsicum, onion, cream cheese, apricot sauce, cheese
- Steak $4.00
- Satay Chicken or Pork or Beef $13.80
- Bacon & Egg $4.00
- Spring Roll $2.00
- BBQ Pork Fried Rice $11.00
- Steak & Egg Burguer $5.50
- Bami Goreng (spicy) $12.50
- Chicken or Pork or Beef (with peking sauce) $13.50
- Hummus $0.50
- Jalapenos $0.50
- Garden salad $0.50
- Falafel $1.50
- Mix $12.90
- Lamb $11.90
- Falafel plate $10.90
- Mix kebab add $1.00
- 5 piece of chicken & chips $13.50
- Large chips $3.20
- 1 piece of chicken & chips $5.50
- 3 piece of chicken & chips $10.00
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Schnitzel Meal $13.00
- schnitzel, eggs x 2, chips, salad + 600 ml Coca Cola range
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French Toast $9.90
- + 300ml Coca Cola range
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Steak special $13.00
- steak, eggs x 2, chips, salad + 600 ml Coca Cola range
- 3 big piece of chicken & chips $11.00
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SCRAMBLED EGGS COMBO $11.00
- scrambled eggs on toast & 600ml drink
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OMELETTE MEAL $14.00
- omlette chips, salad & 600ml drink or Keri juice
- PIECE OF CHICKEN & CHIPS $20.50
- MED CHIPS $3.50
- BIG PIECE OF CHICKEN & CHIPS $16.50
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BAKED BEAN COMBO $12.00
- baked beans on toast with one egg & 600ml drink
- SMALL CHIPS $2.50
- PIECE OF CHICKEN & CHIPS $9.00
- Saparosso barrel aged balsamic $3
- Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
- Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
- Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
- Wairarapa Olivo + Lot 8 extra virgin olive oils $5
- Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
- Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
- Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
- Chicken
- Chicken Cordon Bleu / Bacon Cheese Toppa / Lasagne Toppa $3.00
- Toasties W $3.00 / H $1.00
- Crab Sticks $1.50
- Fish Burger / Chicken Burger / Ham Burger $4.50
- American Hot Dog $3.50
- Dumpling $0.90
- Mussel / Prawn $0.80
Palliser Hotel Bar
Phone
049200276
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Finger Food
Features
Live Music , Pool Table , Cash , Nightlife , Bar , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Outdoor Seating , Full Bar
17 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
- Lower Hutt Finger Food Menus
- Wellington Region Finger Food Menus