Palliser Hotel Bar in Lower Hutt Menu

BAR SNACKS BAR SNACKS
  • FISH BITES & CHIPS $8.00
  • HOT DOG & CHIPS $8.00
  • CHICKEN NUGGETS & CHIPS $8.00
  • SQUID RINGS & CHIPS $8.00
  • PLATTERS>hot dogs, chicken nuggets, fish bites, squid rings & chips $25.00
  • SAUSAGE ROLL $3.00
  • PIES $3.00
  • HOT CHIPS $5.00
  • WEDGES $5.00
MAIN MEALS MAIN MEALS
  • THAI CHICKEN CURRY & CHIPS $10.00
  • BEEF HOT POT & CHIPS $10.00
  • CHICKEN FETTUCCINE & CHIPS $10.00

Nearby Sample Menus

  • CHICKEN 65 DRY $13.90
    • Popular Chinese dish. Boneless chicken pieces marinated in a special batter and deep fried, garnished with curry leaves
  • MIX UTTHAPAM (2 pieces) $10.00
    • Pancake topped with onions, tomatoes, chillies and coriander
  • KORMA Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • A mild dish cooked with cashew, almond gravy, cream and spices
  • PANEER PASANDA $14.90
    • Paneer cooked in a creamy style with cashew, almond and mint sauce
  • CHICKEN SWEET CORN $8.90
  • CHEESE & OLIVE NAAN $5.50
    • Chef’s Recommendation
  • PRAWNS FRIED RICE/SCHEZUAN $15.90
    • Prawns sauteed with rice, garlic, ginger, soy sauce, vinegar, spring onions
  • PANEER PAKORA 6 pakoras $8.00
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Egg burger $6.50
  • Steak burger $8.00
  • Family pack #2 $18.00
    • 3 fish, 3 hot dogs, 1 scoop, chips
  • Vegetarian rolls / lump & spinach frit / lasagna square $2.60
  • Fish $3.20
  • Crumbed prawn cutlets $1.10
  • Corn cob / corn fritters / $2.20
  • -1/2 $9.00
  • Cheeseburger $4.50
  • Pineapple $1.00
  • Chocolate donut $1.80
  • Basie burger $4.10
  • Large Kiwi pock $24.90
    • 3 fish. 3 hotdogs, 3 sousoges. 3 large clips
  • Corn fritter $2.80
  • Plain donut $1.50
  • 1 Piece Thigh $3.30
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Raita $3.50
  • Mango Chutney $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • STEAK BLACK BEAN $12.00
  • COMBINATION BURGER $5.00
  • CHICKEN FRIED RICE $10.50
  • CHICKEN CHOW MEIN $10.50
  • ROAST PORK CHOP SUEY $10.50
  • CHICKEN GINGER AND SPRING ONION $12.00
  • LEMON CHICKEN $12.50
  • HAM FRIED RICE $11.00
  • Seafood ramen $14.00
    • japanese rah-men noodles with seafood in soup
  • Gohan $3.00
    • plain rice
  • Ninniku tori $22.00
    • barbecued chicken with garlic and soya sauce
  • King prawns tempura $15.00
    • king prawns in light batter and deep fried
  • Chicken $12.00
  • Miso soup $3.00
    • soyabean soup
  • Tofu steak $16.00
    • bean curd cooked with baby corn
  • Lamb $26.00
    • prime lamb with onion-barbecued to perfection
  • 12 Pieces Pack 2 Chips, 1.5L drink & coleslaw $35.00
  • Scotch Fillet $16.50
    • with chips 8 salad
  • Chicken $4.50
  • 9 Pieces Pack & chips & 1.5L drink $22.00
  • Steak $3.80
  • Mussel Dinner $12.00
  • lunch Box, 2 pieces & chips $7.00
  • Tarakihi Fillet $6.80
  • Steak & Fresh Mushroom $4.80
  • Both $15.90
  • All $14.60
  • Beef Cheese & Bacon $5.30
  • Approx 3 ½ , Small Pies
  • Apple & Boysenberry Pie
  • Beef Steak $4.50
  • Beef Steak & Vegetable $4.50
  • CHICKEN DIMSIM $2.20
  • 2 DRUMS, 1 CUP OF CHIPS $6.00
  • 600ML DRINK, 1 CUP OF CHIPS, 1 THIGH $9.50
  • CHICKEN WING $1.50
  • HOT DOG $2.50
  • CHICKEN THIGH $3.50
  • CHIPS MEDIUM $4.00
  • 2 WINGS, 1 CUP OF CHIPS $5.00
  • Eggs Benedict $15.00
    • poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
  • Steak Burger $14.00
    • Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
  • Omelette $14.50
    • 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
  • Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
  • Fish Burger $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
  • Beef Burger $14.00
    • Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
  • Eggs on toast $9.50
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
  • Tiger Fries $6.50
    • Steak fries served with aioli & tomato sauce.
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
  • Garlic Bread $6.00
    • Toasted Ciabatta bread with garlic butter
  • 300gm $26.00
  • + garlic bread $17.00
  • + cheese $8.00
  • 200gm $20.00
  • Chicken burger also includes pineapple and cheese
  • Beer battered Fish and Chips $16.00
    • Fresh fish served with fries, a garden salad and tartare sauce
  • Ham Cheese Omelette $12
  • Caesar Salad $18
    • Served with grilled chicken, salad, boiled egg and Caesar dressing
  • CJ's Big Breakfast $20
    • Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
  • Eggs Florentine $15
    • Poached Eggs with spinach & hollandaise served on CJ's Cornbread
  • Spinach & Mushroom Omelette $12
  • Pancake Stack $15
    • With Bacon, Banana, Maple syrup, blueberry & whipped Cream
  • Mixed Grill $22
    • 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
  • French Toast $18
    • Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
  • CHICKEN BADAM PASANDA $16.50
    • boneless chicken cooked in onion cashew sauce finished by almond paste
  • CHICKEN TIKKA 5 PCS $13.50
    • boneless chicken pieces marinated in tandoori masala and served with mint chutney
  • LAMB DHANSAK $17.00
    • an Indo-Persian dish popular in eastern state of India
  • PRAWN BIRYANI $17.00
    • basmati rice cooked with prawns in fresh spices
  • CHICKEN KOFTA CURRY $16.50
    • chicken minced balls in onion tomato gravy
  • TANDOORI CHICKEN $19.90
    • whole chiucken marinated in tandoori masala and cooked in the tandoori oven, served with mint chutney /FULL
  • CHICKEN BITYANI $16.00
    • basmati rice cooked with chicken infused with fresh mint and Indian spices
  • PALAK PANEER $14.00
    • cottage cheese cooked in spinach sauce
  • King Prawns with Garlic chili Sauce $24.50
  • Stir Fried Chicken with Cashew Nuts $18.00
  • Scallops with Garlic chili Sauce $24.50
  • scallops in Black Bean Sauce $24.50
  • Fresh Shredded Potato Salads $6.00
  • Prawn Crackers $3.50
  • King Prawns with Seasonal vegetable $23.50
  • Pan Fried pork Chive Dumplings 1/2 doz $8.50
Palliser Hotel Bar

Palliser Hotel Bar

location

Address

17 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand

phone

Phone

049200276

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Outdoor Seating ,  Full Bar

Location
17 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
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