Address
17 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
Palliser Hotel Bar in Lower Hutt Menu
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BAR SNACKS- FISH BITES & CHIPS $8.00
- HOT DOG & CHIPS $8.00
- CHICKEN NUGGETS & CHIPS $8.00
- SQUID RINGS & CHIPS $8.00
- PLATTERS>hot dogs, chicken nuggets, fish bites, squid rings & chips $25.00
- SAUSAGE ROLL $3.00
- PIES $3.00
- HOT CHIPS $5.00
- WEDGES $5.00
MAIN MEALS- THAI CHICKEN CURRY & CHIPS $10.00
- BEEF HOT POT & CHIPS $10.00
- CHICKEN FETTUCCINE & CHIPS $10.00
Nearby Sample Menus
-
Haemul Pa Jun $21.00
- Korean pancake (rice & wheat based) with mixed seafood and vegetables
- Mixed Korean Dessert Set $9.50
-
Chicken Bulgogi with rice $15.80
- Chicken marianted in Korean traditional soy sauce
-
Teriyaki Chicken / Spicy Chicken (Booldak) with rice $15.80
- Chicken cooked in Teriyaki sauce
- Jaeyuk BBQ (Spicy pork, 2 people) $40.00
- Booldak BBQ (Spicy chicken, 2 people) $40.00
-
Japche V $12.50 B/C $13.50
- Traditional glass noodles with vegetables and beef (or chicken)
- Jangeo Gui (Grilled eel) with rice and miso soup $20.50
- Mushrooms or Tomato or Pineapple $3.00
- Mar Por Tofu with Beef & Shrimps (spicy) $15.00
- Tofu and Vegetables $12.00
- Fried Scallops (4) $7.00
- Beef and Mushrooms $15.00
- Bowl of Mushrooms $6.00
- Scallops and Cashew Nuts $22.00
- Sweet Sour Pork Spare Ribs $15.00
- Meat pattie $2.50
- Onion $0.50
- Bacon & egg burger. $7.80
- Plain donut $1.50
- Potato fritter $0.90
- Lasagne square $3.00
- Groper Fillet $7.50
- 2 SUPER KING SIZE FISH BURGERS $8.90
- Banana fritter $ 2.00
- Tarakihi $ 6.90
- Crab stick $ 1.50
- Plain doughnut $ 1.40
-
Scallops $ 12.50/$24.00
- 1/2 doz/per doz
- Paua fritter $ 2.50
- Crumbed $ 3.20
- Battered $ 2.80
- All burgers are homemade and include meat, patty, salad & tomato sauce
- Battered Fillet Dinner / Crumbed Fillet Dinner / Crumbed Fish Dinner / Chicken Schnitzel Dinner / Steak Dinner $11.50
- -Cheese / Egg $1.00
- Steak Roll / Lasagne Topper $2.60
- Crab Stick / Donut $1.80
- Dimsim (1/2 Dozen) $7.50
- Crumbed Fillet / Battered Fillet $7.20
-
K2 $5.00
- Crab stick, 2 chicken nuggets, squid ring, chips, squeeze on sauce
- Shrimp Chow Mein $10.50
- Cheese $2.50
- Mee Goreng $11.50
- Chicken Steak $3.00
- Egg $1.00
- Tarakihi Fillet $6.50
- Shrimp Fried Rice $10.50
- Sweet Sour Pork
-
Yaki udon $14.00
- fried noodles
-
Tofu steak $16.00
- bean curd cooked with baby corn
-
Fresh fruits $12.00
- assorted fruit with ice cream or cream
-
Assorted sushi $14.00
- raw seafood on balls seasoned rice
-
Banana fritter $8.00
- deep fried banana with ice cream or cream
- Steak $15.00
- Lychees with ice cream $7.00
-
Ninniku steak $26.00
- scotch fillet with garlic and soya sauce
- Medium $5.00
- 1. Muffin, Bacon, Poached Eggs and Hollandaise Sauce $14.00
-
Salt and Pepper Shrimps-Tom Rim Muoi Tieu $12.00
- Salt and pepper shrimps with rice and vegetables
-
Lagu Chicken on Rice or Roll-Lagu $12.00
- Lagu Chicken With Rice Or Roll.
-
Summer Rolls-Goi cuon $12.00
- Steamed rice vermicelli and filling with shrimp / chicken / vegie and salad. Serve with black sauce and crushed peanuts.
- Extra($2.oo e.a):
- Large $6.00
- Hot Chips:
- 56. Pork with (Dried Veg /Taro) $13.50
- 24. BBQ Pork Chicken On Rice $12.00
- 5. Satay Kebabs(Chicken/Beef/Lamb) $9.00
- Plain Roti: $3.50
- 48. Chicken with Soya & Oyster Sauce $13.00
- 98. Stir Fried Pork Belly with Bean Sauce $14.00
- 51. Hot Spicy Fish $15.00
- 84. Pork with Peking Sauce $13.50
- - with preserved & cream cheese $6.50
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
-
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
-
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- smoked salmon $18.50
-
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- vegetarian $15.50
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- -Cream cheese and jam $16.00
-
The mighty breakfast $18.00
- Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
- -Salmon, cream cheese and capers $12.00
- -Add bacon $4.00
-
Shared breakfast $21.00P/P
- Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)
- Toasted bagels
-
All the goodstuff(V) $15.00
- Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
-
Eggs florentine (V) $16.00
- Spinach, poached eggs and hollandaise on twice-cooked potato
- Fish & Chips $12
- Spinach & Mushroom Omelette $12
-
Chicken & Bacon Fettuccine $20
- Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce
-
Eggs Benedict $15
- Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
-
Chicken Nuggets $12
- Served with Fries
-
200gm Sirloin Steak $20
- Served with Salad, Fries and your choice of sauce
- 100gm Sirloin Steak $13
-
Mixed Grill $22
- 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
-
CHICKEN MADRAS $16.50
- Traditional south Indian boneless chicken curry with mustard seed finished with coconut cream
-
CHICKEN KOFTA CURRY $16.50
- chicken minced balls in onion tomato gravy
-
ALOO HARIDWAR $14.00
- diced cut boiled potato in an Indian style curry
-
CHICKEN SAAGWALA $16.50
- boneless chicken cooked in spinach sauce
-
KURKURE KEBAB $10.00
- Chef's special recipe
-
LAMB SAAGWALA $17.00
- boneless lamb cooked in spinach sauce
-
FISH AMRITASRI $9.80
- boneless fish in Punjabi spices, deep fried
-
LAMB TIKKA MASALA $17.00
- diced cut lamb cooked in onion tomato gravy
-
Lemper (DF, GF)
- Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
-
Andalas (DF)
- Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
-
Talam cake(DF)
- Steamed Kumara and Rice Flour Cake
- -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
-
Batavia (DF)
- Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
-
Lamb potato bites
- with one bites mayo
-
Javanese (DF)
- Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
-
Balinese (DF)
- Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
-
Garlic chicken $15.50
- Boneless chicken cooked with garlic and spices
-
Rogan josh lamb H$10/F$14.5
- A popular aromatic dish from kashmir (northern india and pakistan), rogan meaning oil while josh meaning heat, hot boiling or passionate, rogan josh thus means cooked in oil an intense heat
-
Aloo paratha $4.50
- Soft bread stuffed with mashed potato and mild spices
- H = Half / F = Full
-
Lamb saag waala H$9/F$13.5
- ALamb saagwala (lamb and spinach curry) is appealing to almost any palate. it's generally one of the healthier options as it has little to no cream, and plenty of spinach!
-
Aloo palak H$9/F$13.5
- Diced potato cooked in spinach, onion and tomato gravy
-
Paneer tikka masala H$9/F$13.5
- Diced cottage cheese cooked in onion tomato sauce
-
Chilli chicken $15.50
- Pieces of chicken cooked with onion, capsicum and green chillies in soya and chilli sauce
Palliser Hotel Bar
Phone
049200276
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Finger Food
Features
Live Music , Pool Table , Cash , Nightlife , Bar , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Outdoor Seating , Full Bar
17 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
- Lower Hutt Finger Food Menus
- Wellington Region Finger Food Menus