Fish curry coked with mustard seeds, curry leaves, tomatoes and spices
VEGETABLE BIRYANI $13.50
CHICKEN TIKKA 5 pieces $11.50
Boneless chicken pieces marinated and seasoned with tandoori masala, than skewered and roasted in charcoal tandoor, served with salad and mint chutney
METHI MURG $15.90
Chicken cooked with fenugreek leaves,tomatoes and spices
GINGERI ALOO GOBHI (Not for half) No for lunch $13.50
A dish with ginger, onions, potatoes and florets of cauliflower with spices
RAITA $3.50
EGG CURRY (Not for half) No for lunch $14.90
Boiled egg curry cooked with onion and tomato gravy
Pancakes made of grounded rice and lentils, served with sambhar and varieties of chutney. Upgrade any dosa or utthapam with cheese for $1.00 extra, chicken $1.50 extra, lamb $2.00 extra
6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Prawn Horns $7.50
6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Kali $9.50
Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Limbo $18.50 / $9.00
Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Beer Battered Onion Rings $4.50
12 Beer Battered Onion Rings
Feijoa Sorbet $5.00
Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Kumara Chips $4.50
Deep fried kumara chips from the far north served with your choice of dip
333 - Hellthy Kids Pizza $5.00
Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Mixed Vegetable Pickle - Achar. $3.50
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00