Address
17 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
Palliser Hotel Bar in Lower Hutt Menu
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BAR SNACKS- FISH BITES & CHIPS $8.00
- HOT DOG & CHIPS $8.00
- CHICKEN NUGGETS & CHIPS $8.00
- SQUID RINGS & CHIPS $8.00
- PLATTERS>hot dogs, chicken nuggets, fish bites, squid rings & chips $25.00
- SAUSAGE ROLL $3.00
- PIES $3.00
- HOT CHIPS $5.00
- WEDGES $5.00
MAIN MEALS- THAI CHICKEN CURRY & CHIPS $10.00
- BEEF HOT POT & CHIPS $10.00
- CHICKEN FETTUCCINE & CHIPS $10.00
Nearby Sample Menus
-
Dolsot Bibimbab V $13.50 B/C $14.50
- Mixture of vegetables, beef (or chicken), egg and steamed rice with chilli paste
- Bibing Naeng Myun (Spicy cold noodle) $14.00
- Booldak BBQ (Spicy chicken, 2 people) $40.00
-
Bukuh Kuk (soup) $14.50
- Dried bukuh fish(Walleye Pollack) and vegetable soup
- Ice cream with Yuja (Korean Citron) $6.50
- Fruit Tart with Yuja ice cream $8.50
- Bulgogi BBQ (2 people) $40.00
- Bulgogi & Galbi Mixed BBQ (2people) $42.00
- Minimum order
- Gourmet paua fritters $6.00
- Vegetarian rolls / lump & spinach frit / lasagna square $2.60
- -1/4 $4.00
- Chicken schnitzel $4.40
- Hash browns $1.50
- Bacon $1.40
- Egg / cheese / pineapple $1.30
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LAMB KORMA
- tender lamb pieces simmered in creamy cashew nut gravy
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PRAWN MAKHANI
- prawns simmered in a creamy tomato gravy
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ALOO MATTAR
- potatoes and green peas cooked with onion in a tomato gravy
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SANG ALOO
- sauteed potatoes and freshly blended spinach cooked with thick onion sauce and spices
- VEGETABLE BIRYANI $14.50
-
CHICKEN PASANDA
- boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
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PANEER TIKA MASALA
- homemade cottage cheese cooked with ginger, garlic onions, tomatoes and mild spices
-
BUTTER CHICKEN
- tender boneless pieces of chicken cooked in a creamy mango sauce
-
Garlic Portobello Mushrooms $16.50
- with grilled halloumi cheese and aioli on ciabatta
- Garlic Mushrooms $4
-
Chargrilled Thai Pork Skewers $17.50
- with green papaya salad and nam jim dressing, served on fragrant rice
- Roasted Tomatoes $4
- Smashed Avocado $5
-
Vietnamese Chicken Salad $18.50
- with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
-
New York Style Aoraki Salmon Bagel $13.50
- cream cheese, capers, red onion and dill
- Grilled Halloumi $4
- Chocolate doughnut $ 2.40
- Chicken fritter $ 2.50
- Wonton $ 0.90
- Prawn Twisber $ 1.50
- Sweet chilli $ 2.00
- Steak roll $ 2.50
- Coleslaw (Regular/Large) $ 2.20/$ 4.80
- Battered $ 2.80
- 12 pc $8.80
-
Mix Roti Wrap $11.00
- (Chicken, Lamb, Beef)
- Tuna Egg Roll $3 or 2 for $5.00
-
Lamb Murutabak $6.00
- (Lamb mince, potatoes, mix veg curry stuffed) roti
-
Vege Murutabak $5.50
- (Mix veg curry stuffed roti)
- All wraps served with your choice of fresh lettuce, carrot, tomato, onion or cucumber. Sauces: mayo, yogurt, garlic, chilli (hot, mild) sweet chilli, barbecue or tomato
- Lamb Samosa $2.50
- Cheese with Salad $6.00
-
Tiramisu $10.90
- Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese
-
Arancini $12.90
- Crisp little balls of piping hot risotto stuffed with melting gorgonzola cheese, served with a cool rocket salad
-
Garlic Pizza Bread $9.50
- Olive oil garlic, sea salt and rosemary
-
Calzone $21.00
- Ratatouille of tomato, mozzarella, roasted onions, roasted eggplant, zucchini and roasted capsicum and kalamata olives
- Standard Pizza's Sm: $15.90 Lg: $21.00 unless otherwise stated
-
Tuscan Dream
- Tomato, mozzarella, porcini mushrooms, parmesan, potato, parma ham and roasted onions
-
Calabrese
- Tomato, mozzarella, hot salami, roasted peppers, chilli and kalamata olives
-
Salsiccia $18.50
- Our famous pork, white wine and fennel seed sausages on braised puy lentils with porcini mushrooms
- Beef $9.50
- Beef $9.50
- Shrimp $3.50
- Sweet & sour sauce $2.00
-
SPECIAL SIX $29.00
- 6 fish, 2 hot dogs, 4 potato fritters, 2 sausages 2 chips
- Spinach& Pumpkin Fritter $2.70
- Vegetable $9.00
- Beef $12.00
- Lemon Chicken $12.50
- Szechwan Beef $9.80
- Wonton & BBQ pork $7.80
- Deep Fried Wontons (6) $3.30
- King Prawns with Cashew Nuts $17
- Vegetables $9.50
- Fish in Sweet & Sour Sauce $16
- Red Curry with Beef and Rice $9.50
- Takoyaki $8,9
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-Ramen
- (Egg Noodle)
- Chicken mabo tofu don $13,9
-
Seafood combination $23,9
- with yum yum sauce
- -Teriyaki chicken $13.90
- Unagi $18,9
- Veges tempura $9,9
- - teriyaki beef bento $24.50
-
Muesli $6.00
- Seasonal fruit or banana with yoghurt or milk
-
Fried Dumpling $8.00
- Fried homemade dumpling with soy/chilli sauce (chicken or pork)
-
Kuy Teav-Southeast Asian Noodle $16.00
- Consisting of pork broth, Vietnamese herbs and spices, slices of pork and mince
-
Beef Stir-Fried $15.00
- Stir-fried spicy beef lemongrass with capsicum, celery. Served with rice on the side
-
Wonton Noodle Soup $14.00
- Consisting of broth, wonton dumpling with slices of pork and salad on the side
-
Extras $2.00
- Bacon, egg, sausage, hash browns, tomato, spinach, mushrooms
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Combined Summer Ingredients Rolled by Rice Paper $10.00
- Summer ingredients include vermicelli, egg, salad and your option (pork,chicken, shrimp or veggie). Served with traditional sauce
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Sausage & Eggs $12.00
- Sausages, eggs (any style), mushrooms, tomato, fries & toast
- CHIPS LARGE $5.00
- 1 THIGH, 1 CUP OF CHIPS, 1 CAN COKE $7.50
- HASH BROWN $1.00
- 600ML DRINK, 1 CUP OF CHIPS, 1 THIGH $9.50
- YELLOW BUN-EACH $0.50
- BEEF DIM SIM $3.00
- 2 WINGS, 1 CUP OF CHIPS $5.00
- SMALL BREAD BUN $0.60
- -Salmon, cream cheese and capers $12.00
-
Egg benedict $17.00
- Bacon, poached eggs and hollandaise on twice-cooked potato
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The garden breakfast $15.00
- Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
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All the goodstuff(V) $15.00
- Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
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Shared breakfast $21.00P/P
- Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)
- Toasted bagels
-
Eggs florentine (V) $16.00
- Spinach, poached eggs and hollandaise on twice-cooked potato
-
The mighty breakfast $18.00
- Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
-
Wellingtonian $10.20
- Roast beef, pate, onion marmalade, spinach and tomato
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Garlic bagel bites $3.50
- Bagel pieces with garlic butter
- Bacon & cheese $4.30
- Mini bagel $1.40
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Central park $29.00/ $17.00
- Ham, egg plant, olives, tomato, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
- Bakers dozen (13) $25.00
-
Sal's $29.00/ $17.00
- Double pepperoni, italian fennel sausage, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
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Wholly guacamole $9.30
- Bacon, lettuce, tomato, red onion and guacamole
- Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
- Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
- Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
- Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
- Fried potatoes, local lager vinegar mayonnaise $8
- Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
- Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
- Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
Palliser Hotel Bar
Phone
049200276
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Finger Food
Features
Live Music , Pool Table , Cash , Nightlife , Bar , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Outdoor Seating , Full Bar
17 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
- Lower Hutt Finger Food Menus
- Wellington Region Finger Food Menus