Papamoa Domain Takeaways in Bay of Plenty Menu

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Papamoa Domain Takeaways in Bay of Plenty has no menu available, but can choose from many other options such as Wood-Fired Pizza Bread or Wood-Fired Pizza Bread from Nomad. Vultures' Lane offers many options including Hand Cut Fries and Onion Rings. A Taste Of Orient includes a wide range like Prawn fried rice or Bacon with egg, chips, salad. Whole Chicken and - On its own from . Nando's offers Mount Albert BBQ Noodle House and Roast Pork on Rice.

Nearby Sample Menus

Drinks free!
- First fizzy drink, juice or glass of milk (excludes all bottled products).
Cajun Chicken medium $30 classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
John Deer $36
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Banoffee Pie $12
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Honky Tonk Chicken medium $30 classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Nipper's Fish & Chips $12.5
- Lightly battered fish, flash fried crisp and golden.
Kiwi Pavlova $12
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Redneck Ribs six $19
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.

Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
Potato and olive oil mash $8.50
Somerset dishes that we’re not allowed to take off the menu!
Salad of cos leaves with grano padano and classic vinaigrette $8.50
Hohepa Aged Cheddar or Mt Eliza Blue
Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50

Chicken katsu $29
- Crumbled and crispy New Zealand gourmet chicken with garden salad served with fluffy rice
Atatakai Boat $62
- Authentic japanese hot selection (Japanese tasting platter)
Zaru Soba or Udon $20
- Cold soba (buckwheat nooodles) or udon (wheat noodles) with Takara's authentic dipping sauce served with crispy tempura
-EEL $14
-Miso $72 per person
Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
-Tuna $10
Edamame $7
- Boiled and Salted Japanese original beans

Roast Beef Pita $10.90/ $8.90
- Regular/ Petita
Roast Lamb Pita $11.50/ $9.50
- Regular/ Petita
Falafel (V) Pita $10.90/ $8.90
- Regular/ Petita
Chicken Caesar Pita $11.50/ $9.50
- Regula/ Petita
Steak Salad $11.90/ $9.90
- Regular/ Petita
Brownie $2.50
Roast Lamb Salad $11.90/ $9.90
- Regular/ Petita
Ediballs for two packs $3.00/ $5.00

Burger & Chips $13.00
HAWAIIAN $12.00
- Pineapple, cheese, tomato sauce, onion, ham
Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
CHUR BURGER
- Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun.
Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
VEGETARIAN $13.00
- Char grilled capsicum, olives, onion, hummus, feta, baby spinach
Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
SLICE OF HEAVEN
- Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.

Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread
Steak Cut Fries $7.50
Seafood Curry $25.50
Soup of the Day (Changes Daily) $13.50
Wedges with sour cream and bacon $14.50
Steak Cut Fries
Fried Rice $18.50
- Choice of Beef, chicken, vegetables or Seafood or combination
Seafood Chowder $15.50
- Fresh fish, prawn and mussels served with bread

Fruit juices & soft drinks n/a
Pilav kebab $13.90
- choice of chicken, lamb or falafel topped with sam's famous chunky tomato sauce
Doner kebab roll $10.90
- chicken, lamb, mixed meat or falafel
Pasta (makarna or manti) $12.90
- toppe with sam's famous chunky tomato sauce and your choice of chicken, lamb or falafel. served with yoghurt, garlic sauce and tabouleh
World famous shish kebab $14.90
- chunky pieces of chicken, marinated then skewered with capsicum and onions cooked on the grill
Ayran (yoghurt drink) n/a
Scotch fillet (bonfile) $20.90
- grilled premium scotch fillet, marinated with sam's traditional turkish recipe and topped with sam's famous chunky tomato sauce
Kuru kofte $14.90
- shucco's special meat balls topped with potatoes and sam's chunky tomato sauce and served with turkish balgur pilaf

Paneer Tikka Masala $17.00
- Cubes of tandoor cooked in cottage cheese and capsicum in tomato gravy
Chicken Jalfrezi $17.00
- Chicken cooked with vegetables and sweet and sour sauce
Vegetable Platter
- Samosa, Onion Bhaji, Paneer Pakora, Vegetable Pakora (2 pc each)
Full
Coconut Rice $6.00
- Basmati rice flavoured with coconut
-Half $13.00
Chicken Nuggets and Chips $6.50
Chicken Tikka Masala $17.00
- Tandoor cooked chicken mixed with sliced onions,capsicum and spices

NZ Ora King Salmon (GFO) $34.00
- Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
Pork Sticky Ribs L $21 / M $27
- Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries.
GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
-6 $22.00
Seasonal Vegetables / Large Fries $9.00
Homemade Lentil Fritters (V) $26.00
- Served with Urap urap (taste of Indonesia), steamed Asian vegetables with spices steamed shredded coconut
Bread & Dips (GFO) $14.00
- Warmed bread with dips, Dukkah, olive oil & balsamic syrup
Garlic Bread (4) (GFO) $10.00

Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
Steamed Vegetable Ribbons $8.00
Salt'n'Pepper Tofu $16
- Sweetcorn, kaffir lime, pear brulee
Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces

Yellow Curry $17.50
- A mild Thai yellow curry cooked in coconut cream, potatoes, banana, onions, and topped with crispy shallot all with your choice of chicken, pork, lamb or beef.
Stir Fried Veges with Cashewnuts $17.50
- Stir fried mixed vegetables with cashew nuts and tofu with light oyster sauce [Comes With Rice]
Chicken Satay $10.00
- BBQ chicken on skewer served with house special peanut sauce
Ginger Stir Fried $17.50
- Stir-fried vegetables with fresh ginger, garlic, onion, black fungus mushrooms with oyster, with your choice of chicken, pork, beef or lamb
New Zealand Garlic Lamb $17.50
- Stir-fried with garlic, leeks, onion, capsicum, pepper and soy sauce
Red Curry $17.50
- Red curry cooked with coconut cream and vegetables with your choice of prawn, duck or seafood, or pork, chicken, beef or lamb
Garlic and Black Pepper $17.50
- Stir-fried with mixed vegetables in garlic and pepper sauce with your choice of chicken, pork, lamb or beef
Phad Thai $17.50
- popular traditional Thai rice noodle with your choice of chicken, beef or pork

Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
BLT Supreme $5.00
Sirloin Steak with Chips or Wedges $16.90
Fish $5.00
Egg Benedict $11.90
Chicken Satay $5.00
B.E.S.T. with Tea / Coffee or Coke $12.90
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese

Pizza $14.50
- Ham & Pineapple, BBQ Chicken, Italiano, Apricot Chicken & Vegetarian
Banger & Potato Mash with Gravy $10.90
Ice Cream and Toppings $5.00
Pecan Pie $9.00
Crumbed Fish & Chips $10.90
Garlic Bread $7.00
- Herbed Garlic & Pesto Baguette
Scotch Fillet $27.50
- Prime Hereford Fillet cooked to your liking. Served with either Chips, Potatoes, Vegetables or Salad
Homemade Lemon Meringue Pie $9.00