Address
50 Beach Street, Queenstown, Otago, 9300, New Zealand
Patagonia Chocolates in Queenstown Menu
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Patagonia Chocolates in Queenstown has no menu available, but can choose from many other options such as Leave your taste decisions up to our chefs and enjoy being surprised with a three or five course meal. Using seasonal ingredients and presented in a European style with a modern twist, a divine and unforgettable experience you won’t forget. or House Baked Sourdough & Salted Butter from Sasso. Rhubarb offers many options including Smoked salmon and Portobello mushroom. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Shrimp Crackers and Chicken and Sweet Corn Soup from . Nanking Palace Restaurant and Takeaways offers Sombrero's Mexican Restaurant and Corn Chips & Salsa.
Nearby Sample Menus
- Rosemary Green Beans
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crayfish Meatballs $30.00
- pappardelle, tomato & local saffron broth, marinated courgette
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West Coast Whitebait $18.00
- preserved lemon, chili & sourdough
- Mixed Green Salad from the Chef's garden V $9.00/$16.00
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Steak Frites $35.00
- Angus sirloin (90 days grain-fed), with chips & roast garlic aioli
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Little Rabbit Hotpot $16.00
- romesco crust, salsa verde
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Sautéed Sole $26.00
- brown butter, cauliflower & home-grown rainbow beet
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Moules Frites $23.00
- green lipped mussels in white wine, cream & garlic, with chips & aioli
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Veggie $20.00
- Fresh tomato, onion, capsicum, mushrooms, olives and jalapeños
- Roast Veggies $5 Sml / $9 Lrg
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Lamb Stew $19.00
- Bone warming stew laced with hearty veggies and lamb. Served with rustic bread
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Mountain Hot Wings $18.00
- 1 KG of hot wings served with home made ranch dip
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Jerked Chicken $15.00
- Ranch coleslaw, garlic aioli
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Smiths $25.00
- Pepperoni, bacon, mince beef, olives, mushrooms, caramelized onions, jalapeños and topped with our spicy aioli
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Short Rib Po'Boy $15.00
- Short rib, sautéed onions, killer pickles, chipotle aioli
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Nacho Piggy $22.00
- Loaded with Pulled pork, onions, capsicum, jalapeños, olives and cheddar cheese. Served with salsa and sour cream.
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FETTUCCINI ALFREDO $20
- classic creamy pasta sauce - butter, cream, white pepper & parmesan
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FOUR CHEESE $35.95
- mozzarella, cheddar, gorgonzola, brie, fresh herbs
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TUSCAN MED $23.95 LARGE $31.95
- cajun spiced chicken, spinach, sun dried tomato, roast garlic, feta, black olives
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LASAGNE $20
- individual dish layered w fresh pasta, traditional meat bolognaise, béchamel, topped w grilled cheese – oven baked
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JALAPEÑO POPPERS $11.5
- cheese stuffed croquettes w spicy salsa dip
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CAESAR SALAD $12.5 add chicken $5
- cos lettuce, croutons, parmesan, bacon bits, egg, traditional creamy dressing
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CINCINNATI CHILLI $20
- finely ground beef in a spicy chilli bean sauce on a bed of pasta topped w grated cheese & freshly diced onion
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MUSHROOM MED $23.95 LARGE $31.95
- portabello, swiss brown mushrooms w a hint of truffle oil, fresh rocket
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Uttapam $14.00
- (Rice-lentil Pancake, Sambhar, Coconut Chutney)
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Poori Bhaaji $17.00
- (Puffed wholewheat deep-fried breads, Potato-Tomato Stew)
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Chicken Tikka Dosa $18.00
- (Crispy Rice-lentil Crepe, Chicken Tikka, Vegetables, Sambhar, Coconut Chutney)
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Masala Dosa $17.00
- (Crispy Rice-lentil Crepe, spiced potatoes, Sambhar, Coconut Chutney)
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Masala Omellete Pav $13.00
- (Indian Style Spiced Omellette, Buttered Pav Bun)
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Papri Chaat $12.00
- (Thin crispy wheat Wafers, Yogurt, Chutneys, Spices)
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Samosa Chaat $12.00
- (Crushed Samosas, Yogurt, Chutneys, Spices)
- ** All the Dishes are served with Compliment Condiment portions. Any extra Condiments requested will attract Extra charge
- Big Breakfast: eggs, bacon, mushroom, tomato, hash brown, sausage and toast $18
- Yellow lentil dal with rice, flatbreads and coriander yoghurt $19.90
- Fries $6
- -Lemon and herb crumbed fish sandwich with caper mayo and fresh tomatoes $16.50
- Atlas eggs on toasted ciabatta $8.90
- Fish and chips with mushy peas, caper mayo, and salad $19.90
- Breads, dukkah and olive oil $8
- Chocolate chip waffles with strawberry cream and berry compote $17.50
- Pork Riblet N/A
- Carrot N/A
- Wheat N/A
- Italian Herbs & Cheese N/A
- Jalapenos N/A
- Onion N/A
- Tomato N/A
- Italian Dressing N/A
- Venison carpaccio, shiitake, capers, anchovy mayonnaise, rocket, parmesan $ 21.00
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Pan-fried blue cod $38.00
- Cloudy Bay clams, vanilla braised fennel, radish, wild asparagus
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Spiced Merino lamb shoulder $50.00
- Herbed bulgur wheat, roasted red onion, harissa jus
- Southland cheese roll, bitter leaves, pickled butternut, hazelnut, pear $19.00
- Bluff octopus a la plancha, roast red pepper, saffron aioli $15.00
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Nevis Garden leaves $9.00
- Sprouting lentils, buckwheat, green goddess dressing
- Treacle & rye bread, home smoked butter $8.00
- Marinated heirloom cherry tomatoes, mozzarella, hazelnut crumb, olive $14.00
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Soft Shell Crab $30.00
- Stir fried in our special scrambled curry with red pepper, onion, egg, celery & spring onion
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Satay Salad $15.00
- Salad platter of deep-fried tofu, kumara, boiled egg, lettuce, cucumber, carrot, capsicum, red onion & crispy noodles with peanut sauce. (Option to have with chicken $18.50)
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My Thai Chip & Dip Platter $9.00
- Four freshly made dips served with rice & prawn crackers
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My Thai Lamb Curry $24.50
- Lamb slow cooked in our fresh herb curry paste. Served medium or hot only.
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Beef Mussaman $23.00
- Succulent beef slow cooked in peanut Mussaman curry with baby onions & pumpkin, served with a refreshing cucumber relish & Thai roti
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Crispy Pork Belly $24.00
- Served Thai style with seasonal greens in a fresh chilli & yellow bean sauce
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Sticky Pork Wonton $9.50
- Our special sticky pork wrapped in a crunchy wonton
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Summer Rolls $12.50
- DIY rice paper rolls with Thai-tea infused chicken, crunchy vegetables & tasty sauces
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Golden fries $8.00/ $9.00
- With tomato ketchup/ With cheese
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Roasted Mushrooms and Feta Salad (GF) $19.00
- Oven roasted mushrooms with thyme and feta, warm olives and roasted red peppers in balsamic dressed leaves. Beer Match: Speight's Distinction Ale
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Chicken Parmigiana $15.00
- Crumbed chicken schnitzel topped with Speight’s Napoli sauce and layered with cheese, Served with golden fries and a fresh garden salad. Beer Match: Pilsner
- With chicken $23.00
- Bacon $5.00
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Seafood Chowder $12.00
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Alehouse bread. Beer match: Speight's Cider >>
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Roasted Root Vegetable Salad (GF) $19.00
- A selection of seasonal vegetables roasted with garlic and thyme rested on a salad topped with crumbled Feta cheese and balsamic glaze. Beer Match: Speight's Gold Medal Ale
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Lemon Posset $11.00
- A refreshing and zesty lemon cream with a slice of shortbread
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SALMON WAVE $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Salmon, Baby Spinach, Cream Cheese and Red Onions.
- CHEESY BREAD & DIP $7.00
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CHICKEN DELUXE $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Mushrooms, Smoked Cheddar Cheese, Red Onions and Streaky Bacon.
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BBQ SWEET N SPICY $9.50/$17.50/$23.50
- Mozzarella Cheese, Sausages, Streaky Bacon, Champagne Ham, Parmesan Cheese, Red Capsicum, Red Onions, BBQ Sauce.
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MARGARITA $7.50/$15.50/$21.50
- Double layers of Mozzarella Cheese and Basil.
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CHEESY PLEASURE $7.50/$15.50/$21.50
- Mozzarella Cheese, Camembert Cheese, Smoked Cheddar Cheese, Cream Cheese, Feta Cheese, and Parmesan Cheese.
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DESSERTS PIZZA $10.00
- BlackBerries, Strawberries, Custard, Desiccated Coconut topped with Chocolate Syrup.
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FROM THE SEA $9.50/$17.50/$23.50
- Mozzarella Cheese, Scallops, Shrimps, Mussels, Squids, Red Onions, Tomatoes, Garlic Powder and Lemon Pepper
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Cheese Board $12.00
- A selection of local cheeses served with matching accompaniments
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Lamb Shank
- New Zealand lamb shank braised & served in a tomato based broth with seasonal vege & mashed potatoes
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Traditional Irish Stew $20.00
- A traditional hearty lamb stew served with homemade Guinness soda bread roll, steamed vegetables & gourmet potatoes
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Ratatouille Pasta $20.00
- A rich winter vegetable ratatouille bound with penne pasta & finished with fresh basil pesto & parmesan cheese
- For 2-4 people $18.00
- For 1-2 people $12.00
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Fish & Chips $22.00
- Local fish in a crispy beer batter, served with fries, fresh mixed salad & tartare sauce
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Canterbury Beef Fillet $36.50
- 200gm prime beef served with portobello mushroom, any sauce & two sides
- Grilled tomato
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Cheese Plate $19.00
- selection of 3 kinds of cheese with crackers, dried fruits, nuts and quince jelly
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cooked to order by the chef
- fried & poached eggs, pancakes, omelettes & porridge
- Wilted baby spinach
- caramelized roast kumara (V,DF,GF)
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Steak and Onion Sandwich $24.00
- Open steak sandwich on sourdough, goat’s cheese spread, vine ripened tomato, balsamic onions & rocket
- vine tomatoes pickled basil & olive oil (V, DF, GF)
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Toasted Sandwich $15.00
- Ham/Cheese or Tomato/Cheese served with chips
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BACON AND EGG (GFO) $7.80
- bacon and a free range egg on toast.
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MUESLI (V) $10.80
- toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
- Kransky $3.50
- Streaky Bacon $4.80
- Avocado (seasonal) $2.30
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MAGIC CARPET $5.50
- vanilla bean ice cream and wafers with chocolate sauce
- Baked Beans $3.20
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BANGERS AND BEANS $6.80
- Kransky sausages and baked beans on toast.
- Smoked chicken, avocado, brie, red onion & cranberry sauce
- VKNOW Venison, Parmesan & Caramelised Onion Bruschetta $12.00
- Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce
- Housemade Gnocchi with Tomato, Chilli, Basil, Olive & Caper Sauce with Ricotta and Parmesan Cheese $26.00
- Thin Lizzie $27.00
- Steamed Green Vegetables $10.00
- VKNOW's Tomato Bruschetta & Basil jus $12.00
- Real Chocolate Ice Cream Sundae $12.00
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The Charlie (Banh Mi) $12.50
- Vietnamese chicken, cucumber, pickled carrot & daikon radish, coriander, fresh chilli, spring onion, mayo and sweet soy sauce
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Philly Cheesesteak $12.50
- Grilled beef striploin cooked w/ onion, capsicum & mushroom, topped w/ melted Swiss & horseradish mayo
- Small (280ml) $6.50
- - Add ham for $2.50
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Roasted Veggie $11.50
- Baby spinach, roasted veggies, feta, pumpkin seeds and tomato tossed in olive oil and vincotto
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Cheese Quesadilla $5.00
- Served with sour cream on the side
- - Add Extra Items - Black Beans, Mushroom, Tomato, Capsicum, Jalapenos, Guacamole $0.50 each
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Garden Salad $8.50
- Fresh mixed greens, tomato, cucumber, carrot tossed with your choice of dressing: Buttermilk Ranch, Italian, Caesar, Balsamic Vinaigrette, Extra Virgin Olive Oil and Vinegar - Add chicken for $2.50
Patagonia Chocolates
Phone
034429066
Opened hours
Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert , Ice Cream
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Bar Not Available , Cash , Dessert Parlour , Seating , Cards accepted , Desserts and Bakes , Outdoor Seating
50 Beach Street, Queenstown, Otago, 9300, New Zealand
- Queenstown Dessert Menus
- Queenstown Ice Cream Menus
- Otago Dessert Menus
- Otago Ice Cream Menus