Address
50 Beach Street, Queenstown, Otago, 9300, New Zealand
Patagonia Chocolates in Queenstown Menu
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Patagonia Chocolates in Queenstown has no menu available, but can choose from many other options such as Leave your taste decisions up to our chefs and enjoy being surprised with a three or five course meal. Using seasonal ingredients and presented in a European style with a modern twist, a divine and unforgettable experience you won’t forget. or House Baked Sourdough & Salted Butter from Sasso. Rhubarb offers many options including Smoked salmon and Portobello mushroom. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Shrimp Crackers and Chicken and Sweet Corn Soup from . Nanking Palace Restaurant and Takeaways offers Sombrero's Mexican Restaurant and Corn Chips & Salsa.
Nearby Sample Menus
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The Bulls Eye $ 18.50
- Prime New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
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Tropical Swine $ 13.90
- Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
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Holier than Thou $ 12.90
- Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion & aioli,
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Furgburger w/ cheese $ 12.50
- Blue, Swiss, Brie
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The Codfather $ 14.50
- Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion & aioli.
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Chief Wiggum $ 14.50
- Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and delicious apricot seeded mustard.
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BIG AL $ 17.50
- Al delivers a double serving of prime New Zealand beef (1/2 lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
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The Morning Glory $ 10.00
- With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & tarragon mayonnaise.
- Island Coleslaw $11.00
- Tahitian Vanilla and Lime Tart, Bruleed Palm Sugar $15.00
- Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5) $14.00
- Burmese Shan Tofu: Kanu made yellow split pea tofu with Miso sauce $14.00
- Steamed jasmine rice $4.00
- Red Curry of Lamb Shoulder with Water Chestnuts $33.00
- Wild Fiorland Venison with Kanu XO Sauce, Chinese Sausage and Horipito $35.00
- Wok Fried Asian greens with sesame $11.00
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Pepperoni (Small / Large) $20.90 / $29.90
- Variety of Pepperoni, tomato and onions
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Portofino (Small / Large) $21.90 / $30.90
- Bacon, mushrooms, prawns
- Zuppa $9.50
- Capers $2.00
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Bolognese $19.90
- Rich meat sauce - a specialty
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Bolognese (Small / Large) $19.90 / $28.90
- Cheese, tomato and a rich meat sauce
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Di Pollo $21.90
- Chicken, ham, mushrooms, chillies - hot & spicy
- Pineapple $2.00
- Prawn Crackers $5.00
- Prawn Rolls (4) $9.00
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Pineapple Fried Rice $18.50
- Fried Jasmine rice with pineapple, cashew nut and yellow curry flavour and market fresh vegetables
- Egg Fried Noodle $5.00
- Thai Fish Cake (4) $9.00
- Soft Drinks - 355ml $2.50
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Couple Combo Set $45.00
- Any 2 mains, 2 rices and 1 prawn cracker.
- Bangkok Street Noodle $18.50
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PEPPERONI $28.50
- pepperoni, pepperoni & more pepperoni.
- ADD GRILLED CHICKEN TO ANY SALAD $5.00
- BAKED BEANS $3.00
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FULL ENGLISH $17.50
- streaky bacon rashers, pork & sage breakfast sausage, eggs on thick cut toast,sautéed mushrooms, baked beans, hash browns. >>
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CRAB CAKES $15.50
- w chipotle spiced hollandaise sauce.
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BATTERED GOUJONS $13.50
- fish fillets in monteiths beer batter - tartare sauce.
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CAJUN CHICKEN BLT $15.00
- bacon, lettuce, tomato & aioli in a toasted tuscan bun served w fries
- THICK CUT TOAST SLICE $2.00
- Curry puff Chicken 4 $7.50
- Spicy Roasted duck curry $23.50
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Tom Yum Spicy soup $9.50
- chicken tiger prawns seafood (prawn & squid)
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Basil & Chilli $17.00
- chicken pork beef vegetable & tofu
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Basil & Chilli $23.50
- tiger prawns squids seafood
- Mas-sa-mann curry beef (lamb 23.50) $19.00
- Fried Chicken Wings $9.50
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Thai Tempura Vegetables $8.00
- mushroom sweet potato whole green bean young corn zucchini
- Steak, Egg and Cheese N/A
- Thousand Island N/A
- Italian Dressing N/A
- Olives N/A
- Honey Mustard N/A
- Turkey & Ham N/A
- Turkey N/A
- M&M N/A
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Southland Lamb $37.90
- slow cooked shoulder with farro, asparagus & peas, green garlic & pumpkin seed pesto, crumbed lamb sweetbreads
- Nevis Garden’s asparagus with crispy capers & browned butter $9.50
- Seared Coromandel Scallops with lamb, peas, mint & gravy $23.90
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Beef & Reef $46.50
- grass fed & char-grilled - eye fillet with Chatham Island scampi, roasted garlic butter, potato terrine & cauliflower puree
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Gurnard $37
- sweet, firm white fillets - pan- roasted with new season Perla potatoes, Nevis Garden’s asparagus & spring herb butter
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For Two (½ crayfish / whole crayfish) $155 / $220
- Oysters, scallops, mussels, clams, blue cod, smoked fish, octopus, locally baked bread & a green salad
- 6 Oysters battered with malt vinegar $30
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Green-lipped Mussels $33.90
- steamed with white wine, garlic & slow cooked onions served with our hand cut chips & grilled bread
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FROM THE SOUTHERN OCEAN
- Prawn and squid salad with sweet chilli sauce. GF, NF, DF
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FROM THE SOUTHERN OCEAN
- Baby octopus salad with tahini paste and lime juice. GF, DF, NF
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SUSHI
- Sushi prepared by our in-house chef. Select from: Akaroa salmon, chicken, tuna, prawn, vegetarian. Soy sauce, wasabi, pickled ginger >>
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MARKET GARDEN SALAD
- Beetroot salad. V, NF, DF, GF
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SWEET TREATS
- Italian Tiramisu. V, Decadent chocolate mousse. V, GF, Stratosphere's Crème Brûlée. V, GF, Crème Caramel., Assorted fruit jellies. V, DF, NF, GF, Gourmet Kapiti ice-cream. Kiwifruit, Pavlova V, GF, NF Seasonal fresh fruit salad. V, GF, DF Stratosphere's tart & gâteau of the day. Lemon Pannacotta. NF, GF Assorted fruit cheesecakes
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VEGETARIAN SEASONAL FARE
- Kumara & Horo pito gnocchi V, NF
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FROM THE GRILL
- Apple & cranberry sauce, green tomato chutney, mint & coriander raita, chipotle BBQ sauce.
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FROM THE SOUTHERN OCEAN
- Classic prawn salad in a creamy Marie Rose sauce: GF, NF
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Carne Asada Ensalada $12.00
- w lime, Spanish onion, pale ale & cilantro
- Carne Asada $10 B / $7 T
- Chilli flakes $3.00
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Mexican Slaw $6.00
- w toasted cashews
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Tequila Lime Beef Bowl $12.00
- skirt steak marinated w tequila, lime, cilantro & Mexican oregano
- Jalapenos $3.00
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Drunken Beans $8.00
- w dark island rum
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Mojo Ribs $12.00
- Cardrona lamb ribs w mojo verde
- Fresh fruit salad $9.00
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Classic Caesar salad $15.00
- with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy Add chicken to your salad $5
- Chicken tenders $12.00
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Chicken parmigiana $20.00
- Corn fed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries.
- Mini Angus steak $12.00
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Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice. Add an additional lamb shank $7
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Rustic fries $10.00
- served with tomato sauce & garlic aioli
- Market fish $12.00
- BADGERS FAVOURITE BAKED BIG BUFFALO WINGS 1 DOZ $15.00
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SAUCES $1.00
- AIOLY KETCHUP PESTO MAYONNAISE SWEET SOUR CREAM RANCH BBQ SPICY TOMATO TARTARE CHIPOTLE BLUE CHEESE CRANBERRY BALSAMIC HONEY MUSTARD GREEK ITALIAN OLIVE OIL
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THE REMARKABLE BADGER MED$29/LARGE$39
- Prime thinly sliced Beef, Portobello Mushrooms, Roasted Red Peppers, Braised Onions, topped with NZ Mozzarella
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THE ITALIAN STALLION MED$24/LARGE$32
- Italian Sausage, Mushrooms and Pepperoni with NZ Mozzarella
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THE BADGER'S CATCH MED $29/LARGE $39
- Succulent White Fish, Prawns, Calamari, Mussels and Onions garnished with Lemon on our Famous Sauce, topped with NZ Mozzarella
- THE PRINCESS BADGER
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THE VEGGIE BADGER MED$24/LARGE $32
- Mushrooms, Onions & Green Bell Peppers with NZ Mozzarella
- THE SCRATCHING BADGER
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Beef $8.50
- Prime local beef, slow cooked with latin spices
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Horchata $7.50
- Rice water and milk with a touch of vanilla and cinnamon
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Venezuelan Tequeños $8.50
- 3 Cheese stick and special dipping sauce
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Totopos $4.50
- Just the corn chips
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Brazilian Guarana $4.50
- Most popular Brazilian drink
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Domino $6.00
- Seasoned black beans and cheese
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Peruvian Inca Kola $4.50
- The golden kola
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Pernil $10.00
- Slow roasted pork belly
- Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
- Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
- Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
- Thai Green Chicken Curry - Coconut Cream, Garlic, Ginger, Thai Spices with Chicken and Vegetables. Served with Jasmine Rice $15
- Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
- Poutine - Chunky Fries with Melted Cheese and Gravy $9
- Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12
- Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
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SWEETIE $11.80
- streaky bacon and a free range egg in a warmed joe’s roll.
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TUSKA $10.50
- streaky bacon in a warmed joe's roll.
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ORIENTAL JOE $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles.
- Joe's Green Salad $4.80
- Streaky Bacon $4.80
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ROAST VEGE SALAD (GF) (V) $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli.
- Joe's Hash $ 4.00
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EGGS (GFO) (VO) $12.00
- two free range eggs, toast and hollandaise
Patagonia Chocolates
Phone
034429066
Opened hours
Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert , Ice Cream
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Bar Not Available , Cash , Dessert Parlour , Seating , Cards accepted , Desserts and Bakes , Outdoor Seating
50 Beach Street, Queenstown, Otago, 9300, New Zealand
- Queenstown Dessert Menus
- Queenstown Ice Cream Menus
- Otago Dessert Menus
- Otago Ice Cream Menus