Address
50 Beach Street, Queenstown, Otago, 9300, New Zealand
Patagonia Chocolates in Queenstown Menu
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Patagonia Chocolates in Queenstown has no menu available, but can choose from many other options such as Leave your taste decisions up to our chefs and enjoy being surprised with a three or five course meal. Using seasonal ingredients and presented in a European style with a modern twist, a divine and unforgettable experience you won’t forget. or House Baked Sourdough & Salted Butter from Sasso. Rhubarb offers many options including Smoked salmon and Portobello mushroom. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Shrimp Crackers and Chicken and Sweet Corn Soup from . Nanking Palace Restaurant and Takeaways offers Sombrero's Mexican Restaurant and Corn Chips & Salsa.
Nearby Sample Menus
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Pepperoni (Small / Large) $20.90 / $29.90
- Variety of Pepperoni, tomato and onions
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Plain (Small / Large) $18.90 / $26.90
- Cheese and tomato
- Homemade Bread with Garlic $8.50
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Bolognese $19.90
- Rich meat sauce - a specialty
- Olives $3.00
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With Mushroom $20.90
- For Connosseurs - not gluttons
- Pineapple $2.00
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Di Pollo $21.90
- Chicken, ham, mushrooms, chillies - hot & spicy
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Rib & Steak Combo $47
- Pork ribs with a tasty sirloin steak
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Surf and Turf $43.5
- Aged fillet, served with sauteed tiger prawns, rattlesnake sauce and either chips or baby roasted potatoes
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Monster T-Bone 550g $43.5
- Fillet and sirloin on the bone, the best of both worlds.
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Boerewors Roll $19
- A tasty homemade African sausage served on a toasted roll with South African chutney
- Cheesy Garlic Loaf $11
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Fillet 200g $36 150g combo $32
- The eye-fillet is lean and tender with a mild flavour. A must for the true meat connoisseur
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Full Rack $36.5
- The ultimate Flame experience! Our huge rack of pork ribs are our signature dish with the WOW factor
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Green lipped NZ Mussels $17.5
- New Zealand Green Lipped mussels poached in a dill cream sauce and served with ciabatta bread
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French Toast $19.00
- Served with blueberry compote, mascarpone & maple syrup
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Bacon & Eggs $17.00
- 2 free range poached, scrambled or fried & grilled tomato with ciabatta or grain toast
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Roast Pumpkin, Carrot & Quinoa Salad, $21.00
- Peppers, greens, feta, tomato salsa, avocado & balsamic dressing
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Soup of the Day $14.00
- Served with crusty ciabatta
- - Bacon $19.00
- - Chicken, lettuce, tomato, cucumber, red onion & aioli $8.00
- - Avocado $5.00
- Rustic Fries $9.00
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Grilled Vegetable Salad $22.00
- Chargrilled courgette, eggplant, roasted pumpkin, green beans, baby spinach, goats feta, toasted almonds & lemon mustard vinaigrette.
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Strawberry Mousse $15.00
- with cracked pepper meringue, berry jelly, raspberry & strawberry sorbet.
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Soup of the Moment $12.00
- with toasted bread & herbed butter.
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GRILLED CHICKEN $24.00
- Grilled Chicken, bacon, Asian slaw, apricot & capsicum chutney, lettuce, tomato in a soft artisan bun with fries.
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HALF GRILLED CHICKEN $32.00
- Succulent half chicken grilled to perfection.
- Selection of Petit Fours & Macaroons $9.50
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Grilled Lamb Tenderloin $14.00
- minted pea puree, goat’s feta & parsnip crisp.
- Mixed Marinated Olives $9.00
- Treacle & rye bread, home smoked butter $8.00
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Roasted Cambridge duck breast $45.00
- Confit leg, grape, shiitake, smoked kumara puree
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Mushroom ravioli $26.00
- Shiitake, seared broccolini, truffle oil
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Pan-fried blue cod $38.00
- Cloudy Bay clams, vanilla braised fennel, radish, wild asparagus
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New season asparagus $9.00
- pancetta, toasted almond, confit shallots
- Buttermilk fried chicken, spring tomato harissa $15.00
- Moko smoked eel, steamed eggplant, asparagus, Asian dressing, beetroot $ 19.00
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Parmesan agria potato beignet $10.00
- paprika & chives
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Lamb rogan josh $15.90
- A specially from kashmir, lean chunks of lamb cooked in a rich almond sauce with a blend of fragrant spices
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Mixed platter (for 2) (Per Person) $19.90
- Tempting selection of Tandoori chicken, Chicken tikka, sheek kebab,chicken kali mirch, pakora, onion bhaji and poppadoms served with chutney
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Yellow dal tadka $15.50
- Lentils cooked with spices and butter
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Tandoori roti $3.00
- Traditional plain unleavened bread
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Gulab jamun $6.50
- A traditional indian semolina dumpling soaked in golden syrup
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Aloo gobhi $15.50
- Fresh cauliflower and potatoes cooked with ginger, tomatoes and mild spices
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Tandoori chicken (full) $22.90
- Tender spring chicken marinated and grilled in the tandoor
- Chicken/beef bhuna $15.90
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SWEET TREATS
- Italian Tiramisu. V, Decadent chocolate mousse. V, GF, Stratosphere's Crème Brûlée. V, GF, Crème Caramel., Assorted fruit jellies. V, DF, NF, GF, Gourmet Kapiti ice-cream. Kiwifruit, Pavlova V, GF, NF Seasonal fresh fruit salad. V, GF, DF Stratosphere's tart & gâteau of the day. Lemon Pannacotta. NF, GF Assorted fruit cheesecakes
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FLAME ROTISSERIE
- Succulent roast chicken basted with honey, olive oil, garlic, ginger, mint, coriander and basil. GF, NF, DF
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MARKET GARDEN SALAD
- Beetroot salad. V, NF, DF, GF
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MARKET GARDEN SALAD
- Creamy pesto pasta salad. NF, DF, V
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VEGETARIAN SEASONAL FARE
- Vegetarian tikka masala curry. V, NF, DF, GF
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MARKET GARDEN SALAD
- Potato and egg salad. V, NF
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FROM THE SOUTHERN OCEAN
- Prawn and squid salad with sweet chilli sauce. GF, NF, DF
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FROM THE SOUTHERN OCEAN
- Baby octopus salad with tahini paste and lime juice. GF, DF, NF
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Kung Po prawns $34.00
- with cashew nuts
- Prawn fried rice $25.00
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Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
- Classic Chinese fried noodles with duck & spring onion
- Sweet & sour pork $25.00
- Deep fried salt & pepper tofu (6) $9.00
- Spicy garlic chicken $26.00
- Selection of ice cream $14.00
- BBQ pork fried noodles $20.00
- Side Salad $4.50
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Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
- Avo $1.50
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8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
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Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- - Regular $4.50
- - Large $6.50
- Feta $1.50
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Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
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Soup of the day with toast $12
- see ‘What’s Cooking’ board
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Sides $4.50
- Mushrooms/Crispy bacon/Spinach
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Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
- Cake of the day with cream or Greek yoghurt $6.00
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Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
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BLT $10
- Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
- Eggs any style with your choice of toast $12
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Tori Ten Don $14.00
- garlic soy marinated chicken tempura
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Gyu Tataki $15.00
- seared ribeye with roasted garlic flakes
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Katsudon $13.00
- pork cutlet and egg cooked in a sweet and savoury sauce
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Yaki Udon $15.00
- stir fried ginger pork udon noodles
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Gyu-Kushiyaki $14.00
- beef skewers with smokey sauce
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Tonkatsu $15.00
- crispy fried pork with smoked sauce
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Edamame $5.00
- green soy beans
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Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
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Goi cuon heo $8.50
- Pork spring rolls (4 rolls)
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Mi Xao Gion Thap Cam $15.00
- Combination Crispy F/Noodle
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Heo Xa Xiu $18.50
- Honey roast pork
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Com chain Ca man $16.00
- Salted fish fried rice
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Tom Kim chi $25.00
- Kim chi prawn
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Ca hap Tau Xi $28.00
- Black bean steamed fish
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Mien Xao Hai San $17.00
- Glass Noodle
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Muc Xao Rau Cal $21.00
- vegetable squid
- Chicken Crave Pita R $11.50 / P $9.50
- Falafel (V) Pita R $10.90 / P $8.90
- Free Range Chicken Tenders4 Pack or 8 Pack $4.9 / $7.9
- Roast Beef Pita R $10.90 / P $8.90
- Chicken Caesar Salad R $12.50 / P $10.50
- The Family Feast $40.00
- Brownie $2.50
- Chicken Breast Salad R $11.90 / P $9.90
- Vanilla poached pear in butter crust pastry with hazelnut praline ice cream $8.00
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Pinot Cheddar, Gibbston Valley $8.00
- Central Otago: Aged cow milk cheddar soaked in Gibbston Valley Pinot Noir.
- Dark valrhona chocolate mousse bomb with caramelized feijoas $8.00
- Braised merino lamb shoulder, roast cauliflower, parsnip puree, crisp lentils & fried shallots with a tomato cardamom sauce $30.00
- Sautéed leek, chive & rice noodle dumplings with pearl barley risotto, exotic mushrooms, karengo seaweed & ponzu sauce $28.00
- Spinach tagliatelle with venison osso buco, kawarau blue & toasted almonds $16.00
- Roasted potatoes with rosemary salt $6.00
- Orange & almond cake with cointreau syrup & cinnamon mascarpone ice cream $8.00
- Buttered Toast $4
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Nachos $12
- Your choice of pulled pork, chilli beef, or mixed bean chilli (v) on crisp nachos with melted cheese, sour cream and guamacole (gf)
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Falafel(V) $12
- Falafel with tabouleh salad
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Chocolate Fudge Brownie $12
- With salted caramel sauce and vanille bean ice cream
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Mushroom, Fennel & Spinach Risotto (GF) $22
- Topped with shaved parmesan
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Calamari $12
- Calamari rines in a lemon pepper crust with a tomato, chilli and coriander dip.
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Soup (V) (GF) $11.50
- Homemade soup made from fresh locally sourced vegetables served with buttery toas
- Side Salad $5
Patagonia Chocolates
Phone
034429066
Opened hours
Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert , Ice Cream
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Bar Not Available , Cash , Dessert Parlour , Seating , Cards accepted , Desserts and Bakes , Outdoor Seating
50 Beach Street, Queenstown, Otago, 9300, New Zealand
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