Patagonia Chocolates in Queenstown Menu

Mexican Chicken Burger $27.50
- Crumbed chicken, guacamole, chipotle slaw, bacon, cheese and cos lettuce served with cajun fries
Small $17.50
Large $34.50
Banoffee Pie (wickedly delightful) $12.95
- Softened biscuit layered with gooey caramel and ripened bananas topped with whipped cream
Hawaiian
- Succulent ham off the bone, pineapple and herbs
$12.95 Small
Large $34.50
Medium $30.50

Bacon $7.00
Halloumi $5.00
Hollandaise $2.50
Eggs Benedict $18.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - vegetarian
Ora King Smoked Salmon (gf) $21.00
- Poached eggs, kumara, kale & agria rosti, watercress pesto, spring onion creme fraiched
Buttermilk & Buckwheat Pancakes $19.00
- Grilled banana, date caramel, lemon & raspberry mascarpone
Eggs Benedict $19.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - bacon
Flatbread with Free Farmed Pulled Pork $21.00
- Refried beans, red pepper chipotle pesto, pineapple salsa, spinach slaw

CHOCOLATE PUDDING $10.50
- w vanilla ice cream & chocolate sauce.
BREAKFAST SAUSAGES $4.00
CAJUN CHICKEN BLT $15.00
- bacon, lettuce, tomato & aioli in a toasted tuscan bun served w fries
CARBONARA $15.00
- smoked chicken, bacon, mushrooms & onions sautéed in a white wine cream saucew fettuccine pasta finished w parmesan. >>
PÂTÉ & BREADS $12.50
- chicken & duck liver cracked pepper pâté w grilled breads & onion jam
CHEESY GARLIC BREAD $12.00
CAESAR $16.50
- cos lettuce, bacon, croutons, creamy caesar dressing, poached egg, shaved parmesan.
SICILIAN $28.50
- chorizo, salami, pepperoni, bacon, ham, bbq sauce.

Big Breakfast $23.00
- Grilled bacon, bratwurst, field mushroom, hash, tomato, 2 free range eggs, fried, scrambled or fried with ciabatta or grain toast
Cheeseburger $12.00
- Meat Pattie with swiss cheese served on a white bun with lettuce, tomato, relish & fries
Ice Cream Sundae $6.00
- Vanilla ice cream with chocolate or strawberry topping
- Black Pudding $7.00
- Spinach $4.00
Hot Smoked Salmon $24.00
- Wilted spinach, wasabi & quinoa potato cakes, avocado, chilli lime salsa
Catch of the Day $25.00 - $28.00
- See special board
- Hash Browns $4.00

Molten Chocolate Fondant $14.00
- with vanillla bean ice-cream & berry coulis.
Salmon & Prawn $28.00
- with tomato, spring onion & finished with capers.
Tomato & Basil Bruschetta $12.00
- crusty baguette & balsamic.
Pork Rillette $13.00
- caramelised apple & crispy wonton strips.
BBQ Chicken $28.00
- with bacon and roast capsicum finished with rocket & aioli.
Mixed Marinated Olives $9.00
ANGUS BEEF $24.00
- Canterbury angus beef patty, free range egg, roasted beetroot, swiss cheese, garlic & mustard mayo, lettuce, tomato relish in a soft artisan bun with fries.
Fresh Baked Artisan Breads $12
- with hummus, pesto, Dukkah & sea salt butter.

Fried Southern Ocean Arrowhead Squid with a trio of mayonnaises $19
- New Zealand miso, Meyer lemon, & squid ink
Sole $38
- sweet mild flavour with a fine, delicate texture - pan-roasted fillet with shaved courgettes, preserved lemon, toasted pine nuts, salted fish, tomatoes, crushed spring peas & tarragon mayonnaise
Seared Coromandel Scallops with lamb, peas, mint & gravy $23.90
Southland Lamb $37.90
- slow cooked shoulder with farro, asparagus & peas, green garlic & pumpkin seed pesto, crumbed lamb sweetbreads
Live from our tank $135
- Steamed then grilled with tarragon butter & our chips
Nevis Garden’s asparagus with crispy capers & browned butter $9.50
Sole $38
- distinct, mildly flavoured fillet with a firm yet tender texture - panroasted fillet with new potatoes, Moko smoked eel, broad beans, baked beetroot, spinach, roasted Blue Cod cream
Green-lipped Mussels $33.90
- steamed with white wine, garlic & slow cooked onions served with our hand cut chips & grilled bread

Butter chicken $15.90
Raita $3.00
Aloo gobhi $15.50
- Fresh cauliflower and potatoes cooked with ginger, tomatoes and mild spices
Poppadom platter $6.00
- Four poppadoms with hot lime pickle, Sweet mango chutney & raita
Vegetable navratan korma $15.90
- Mixed vegetables spiced and cooked with creamy gravy of cashew nuts
Chicken/beef bhuna $15.90
Keema naan $5.00
- Stuffed with lightly spiced lamb and herbs
Lachha paratha $4.50
- Multi layered whole wheat bread basted with butter

180 gm / 250 gm eye fillet $34.95 / $40.95
- Canterbury angus grass fed
Devilled duck livers $22.95
- Madeira jus, fried bread, baby spinach, kumara crispy
Botswana horseradish cream $2.95
Cadrona high country merino lamb $43.95
- Slow cooked lamb shoulder, tomato ragout, parsnip puree cardona lamb rump, tandoori spices, upland cress, pickled parsnip, fried artichoke,labnah
Wild Fiordland red deer $43.95
- Pepper crusted venision loin, glazed vensioncheek, mushroom roquette & sour cream ragout, roasted kumara puree, blackberry gel, red vermouth reduction
Blue rhapsody $12.95
- Hazelnut, cocoa,coconut, honey granola, blueberry gastric / Pasteurised cows milk blue cheese, smooth, sweet creaminess with green apple aromatics & christmas cake palate / Pohangina, manawatu, New Zealand
House chopped salad $10.95 / $18.95
- small / large
Prawn laksa $27.95
- Hervey bay prawns, Thai spiced coconut broth, rice noodles, black sesame, roasted peanuts

Warm Chocolate Brownie Served with Vanilla Ice Cream
Salt & pepper calamari served with aioli $14.50
Caesar Salad: $17.50
- Cos lettuce, crispy streaky bacon, homemade croutons, shaved parmesan with a soft boiled egg(Add smoked chicken to the Caesar Salad for $3.50)
Seasoned Wedges - (With sour cream and sweet chilli sauce) $8.50
Moe’s Beef Burger: $17.00
- Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
Angus Rump: $19.00
- 250 gramme Angus Rump steak, cooked to your liking with coleslaw, fries, gravy and a fried egg
Mango Cheese Cake
Lamb Shank: $25.00
- Braised lamb shanks served with creamy mashed potatoes, steamed carrots and homemade rosemary gravy

Fush & Chups $12
- Lunch sized portion of tempura battered fish served with a pub tartare sauce & a handful of fries
Jerk Chicken $18.00
- Hot Jamaican jerk spiced chicken on a chilled almond noodle mix dressed with coriander & sesame oil
Ugly Bread $13.00
- Our own special pumpkin chutney served on a garlic baguette with cheese & sour cream
Pub’s Eggs Benedict $18
- Poached eggs, chorizo, feta,mushrooms,spinach,hash browns & pub hollandaise on toasted ciabatta
3 Hour Slow Cooked Beef $20
- Slow cooked Rump steak served medium/rare with mushroom sauce, pub slaw, rosemary potatoes & onion rings
Salmon Fillet $20.00
- Seaweed wrapped salmon served on Asian style vegetables & wasabi mash with a chill & coriander glaze
BBQ Pork Ribs $20
- Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with pub slaw & potato wedges
Kids Fish & Chips

Pho Bo N/A
- Most Popular Vietnamese Noodle Soup Served with Thinly Slices Angus Beef, Tender Beef Brisket Bean Sprouts and Herbs in Aromatic Beef Broth
Five Spice Beef N/A
- Beef Sirloin Slices Wok Tossed with Flavourful Spices & Local Vegetable
Charcoal Grilled Whole Tiger Prawn N/A
- Marinated with Garlic and Chilli
Chargrilled Caramelised Pork Chop N/A
- Served with Mixed Greens, Fried Egg and Viet Pickles
Cashew Nuts N/A
Lemongrass and Chilli Chicken N/A
- Wok Tossed with Onion and Curly Kale
Chicken and Mango Salad Wok Tossed Vegetables BUN CHA N/A
- Charcoal Grilled Pork and Spring Rolls, Served with Fresh Salad, Viet Pickles, Vermicelli and House Dressing
Chicken Noodle Soup N/A
- Served with Shredded Chicken Breast, Bean Sprouts and Herbs in a Refreshing Chicken Broth

Sole fillets & chips $26
- Lightly crumbed, served with fries, tartare sauce & salad
Angus sirloin / Café de Paris butter (GF) $30
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Smoky bacon and egg pie $18
- Homemade pie with tomato relish & salad
Vegetarian penne past $18
- Tomatoes, mushrooms, feta and olives
Whitestone cheese board $19
- Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers
Chicken satay skewers $14
Salmon fillet / Ver jus dressing (GF) (DF) $34
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Falafel wrap (V) $16
- Served with salad, pickled vegetables & yoghurt dressing on roti bread

Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
Thai Green Chicken Curry - Coconut Cream, Garlic, Ginger, Thai Spices with Chicken and Vegetables. Served with Jasmine Rice $15
Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12
Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15

The Steak Burger (GF*) $18.00
- Tender steak served on a lightly toasted bun with lettuce, aioli, bbq sauce, tomato, caramelised onion, free range egg & beetroot relish.Served with fries.
Mini Ploughman's Platter (GF*) $25.00
- Selection of cold cuts, dips, grilled bread, corn chips, pickles and cheese (for two)
Cavell’s Wraps (V*) $13.00
- Fresh wraps filled with mesclun salad, carrot, red onion &cheese. With a choice of Grilled smoked chicken, bacon & pesto, Grilled steak with bbq sauce, Braised pork belly with bbq sauce & aioli, Pesto, hummus, cucumber & alfalfa sprouts/crunchy combo
Big Breakfast (GF*) (V*) $18.50
- Two free range eggs served your way with bacon, Kransky sausage, tomato, hash bites & mushrooms on toast
Toasted Bagel $6.50
- Lightly toasted bagel with cream cheese & jam
Toasted BLT (GF*) $16.50
- Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)
Wedges(Sm/ Lg (GF*) $9.00/$12.50
- With sour cream & sweet chilli sauce
Kids Basket $8.50
- Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce

- Add ham for $2.50
All Baguettes & Wraps are made to order, served toasted and extra delicious!
Californian $12.50
- Pesto chicken, cheddar, tomato, capsicum, mixed greens, sprouts, cucumber, hummus & guacamole
- Add ham for $2.50
Chicken Tikka Melt $12.50
- Tandoori chicken cooked in our delicious tikka curry with cheddar cheese and yogurt raita
Creamy Tomato
- Chef's special creamy and spicy soup...a local's favorite
Thai Beef $12.50
- Sliced sirloin on mixed greens w/ tomato, carrot, cucumber, bean sprouts, red onion, capsicum, toasted peanuts and coconut in a sweet & spicy Thai dressing
Philly Cheesesteak $12.50
- Grilled beef striploin cooked w/ onion, capsicum & mushroom, topped w/ melted Swiss & horseradish mayo

Patagonia Chocolates in Queenstown Menu

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Patagonia Chocolates

Otago > Queenstown > Patagonia Chocolates

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50 Beach Street, Queenstown, Otago, 9300, New Zealand

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