Address
50 Beach Street, Queenstown, Otago, 9300, New Zealand
Patagonia Chocolates in Queenstown Menu
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Patagonia Chocolates in Queenstown has no menu available, but can choose from many other options such as Leave your taste decisions up to our chefs and enjoy being surprised with a three or five course meal. Using seasonal ingredients and presented in a European style with a modern twist, a divine and unforgettable experience you won’t forget. or House Baked Sourdough & Salted Butter from Sasso. Rhubarb offers many options including Smoked salmon and Portobello mushroom. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Shrimp Crackers and Chicken and Sweet Corn Soup from . Nanking Palace Restaurant and Takeaways offers Sombrero's Mexican Restaurant and Corn Chips & Salsa.
Nearby Sample Menus
- Salt and Pepper Wild Caught Paua Salad, Cucumber Nam jim $22.00
- Edamame with Lemongrass Chilli Jam $11.00
- Steamed jasmine rice $4.00
- Fire Cracker Chicken with Island Seaweed Coleslaw, Chilli Jam $31.00
- Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet $13.00
- Octopus and Shitake stuffed Squid, Baked in Banana leaves $28.00
- Tahitian Vanilla and Lime Tart, Bruleed Palm Sugar $15.00
- Whole Wok Fried Market Fish with Chilli, Crisp Taro and Ginger $33.00
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Native freshwater crayfish "koura" N/A
- horopito aioli, watercress
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Northland piper N/A
- tip-top bread, garlic, fermented seaweed butter
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Artichokes N/A
- leeks, Amisfield olive oil espuma, spring tendrils, flowers
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Burnt meringue N/A
- honey foam, manuka honey icecream, gingerbread crumbs
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Spring garden flowers N/A
- farm egg, asparagus, herbs, fried bread
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Affogato N/A
- vanilla icecream, espresso, Frangelico
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Wakanui filet N/A
- pancetta, Stewart Island oyster emulsion, horseradish
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Snapper N/A
- asparagus, velouté, citrus salad
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Southern Fried Chicken n Waffles $21.90
- With jalapeno chutney, bacon and maple syrup
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Smoked Fish Croguette $19.90
- With tartare slaw, poached eggs and romesco sauce
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Yellow Thai Style Curry $22.00
- With crispy chicken, spiced tofu, Asian herbs and wild rice
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Eggs Benedict on Toast $18.50
- With streaky bacon and hollandaise sauce
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Toasted Reuben Sandwich $19.90
- With pastrami, Swiss cheese, sauerkraut, fennel, Russian dressing and fries
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NZ Green-Shelled Mussels $18.00
- In an apple cider, cream and mustard sauce served with garlic toast
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Roasted Tomato & Red Pepper Soup $14.50
- Served with a cheese & onion toastie
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Tabouli and Chickpea Salad $18.50
- With roasted cauliflower, smoked almonds and date labneh
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Sashimi platter
- 9 Pcs (GF)
- Tofu teriyaki don
- Egg chicken katsu don
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Spicy ramen
- Miso soup based ramen
- Salmon teriyaki don
- Hikari green salad (V)
- Aburi salmon
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Spicy chicken udon soup
- Chicken served with vegetables cooked with spicy soup
- Brie/ Feta/ Blue $2
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Hot Mac $13
- Beef, Swiss Cheese, Jalapenos
- Avocado $2
- Swiss Cheese $1
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Middle Eastern $15
- Falafel, Hummus, Vege, Tahini Yoghurt, Sweet Chilli
- Extra Pattie $6
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Five - D $15
- Chicken, Bacon, Swiss Cheese, Grilled Pineapple, BBQ Sauce
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Caesar $16
- Chicken, Bacon, Poached Egg, Parmesan
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Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
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Free range chicken salad $17.00
- Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
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Hot Chips $8.50
- with fruit, chocolate chip cookie and a juice
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French Toast with Bacon, Banana and maple $17.50
- French toast topped with free range bacon, pure maple syrup and fresh banana
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Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup
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Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
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Odelay Burger $18.50
- Our homemade brioche bun filled with chargrilled minced meat, chipotle sauce, edam, tomato and onions. Served with homemade chips. can change to vegetarian with Chargrilled Mushrooms
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House cured Hot Smoked Salmon $17.50
- with pickled vegetables, creme fraiche and toast
- Pulled Pork & Crackling $10 B / $7 T
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Mini Pescado Croquettes $9.00
- fresh fish croquettes
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Beef Nachos $18.00
- Sombreos secret nacho beef w frijoles, salsa & grilled cheese
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Mexican Slaw $6.00
- w toasted cashews
- Chipotle Chicken $10 B / $7 T
- Cordero de Plata Lamb $10 B / $7 T
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Tequila Lime Beef Bowl $12.00
- skirt steak marinated w tequila, lime, cilantro & Mexican oregano
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Corn Fritters $9.00
- house made fritters w chipotle rice, Mexican slaw & salsa
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Parfait $19
- Duck liver parfait, tamarillo chutney, house pickles, toasted brioche.
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Mozzarella $22
- Buffalo mozzarella, textures of tomato, quinoa crisp, baby herbs, garlic oil.
- Rocket, tomato and goats cheese salad $$12 / $18
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Duck $39
- Roulade of Canter Valley duck breast, manchego, smoked tomato, pine nut and cavalo nero, puy lentils, sauteed vegetables, Madiera jus.
- Truffle mash croquettes $9
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Beef $42
- Pan roasted Wakanui beef tenderloin, braised cheek tortellini, baby spring vegetables, port wine jus.
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Scallops $25
- Seared Coromandel scallops, artichoke, grapefruit, macadamia nut crumb, sorrel.
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Paua $24
- Hand picked West Coast abalone ravioli, confit garlic cream, parmesan crumb, baby watercress, parmesan croute. -
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THE FAT BADGER MED$26/LARGE $36
- Chicken, Italian Sausage, PePperoni, Mushrooms, White Onion, Roasted Red Peppers, topped with NZ Mozzarella
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HAWAIIAN BADGER MED$21/LARGE $29
- Roasted Ham & Juicy Pineapple topped with NZ Mozzarella
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MARGARITA MED$18/LARGE $25
- Fat Badgers Famous Family Sauce topped with NZ Mozzarella
- BABY BADGER 12”: + EXTRA TOPPING $2 $18.00
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PEPPERONI MED $20/LARGE $28
- Premium Pepperoni and NZ Mozzarella
- THE SMOKEY BADGER
- WHITE ONION, RED ONION, BUTTON MUSHROOM, PORTABELLO MUSHROOM, BABY SPINACH, GREEN BELL PEPPER, ROASTED RED PEPPER, FRESH TOMATO, SUNDRIED TOMATO, BLACK OLIVES, JALAPENOS, PINEAPPLE, ROASTED HAM, THICK CUT BACON, PEPPERONI, SPICY ITALIAN SAUSAGE, ROASTED CHICKEN BREAST, BEEF, FETA CHEESE, RiCOTTA CHEESE, BLUE CHEESE, NZ MOZZARELLA, GARLIC GLAZE, SwEET CORN, STREAKY BACON, SHAVED HAM, FRESH ROCKET
- WEDGES $9.00
- Add chicken $5.00
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Chicken & avocado burger $25.00
- Pier 19 slaw, bacon, tomato, aioli, and fries
- Sautéed summer vegetables $8.00
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Savoury mince on sourdough $17.00
- fried eggs and herb pesto
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Zamora charcuterie board $38.00
- with a selection of accompaniments
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Corn fed free range chicken breast $34.00
- Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
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Veggie big breakfast $18.00
- poached eggs, hash browns, portabello mushrooms, roasted tomato, house beans, sautéed spinach, buttered sourdough
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Seafood chowder $18.00
- with sourdough
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Chicken M $10.90 L $13.50
- Shredded chicken & tomato sofrito
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Pernil $10.00
- Slow roasted pork belly
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Pork M $11.40 L $14.00
- Slow roasted pork in orange sauce
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Churros $8.00
- With your choice of chocolate or caramel
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Lamb and Papa $15.00
- Locally sourced, slow braised lambe & Potatos
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Picante Chicken Wings $9.00
- Tossed in our special hot sauce and served with blue cheese sauce for dipping
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Fish $10.00
- Southland catch of the day
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Reina Pepeada $10.00
- Roast chicken & avocado
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Pho Heo Xaxiu $16.00
- Honey roast pork noodle soup
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Bun Heo Xa Ot/GA $15.00
- Lemongrass Chili Pork Salad
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Tom Xao Hat Dieu $25.00
- Cashews prawn
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Ga Xao Hanh Gung $17.50
- Spring onion & ginger chicken
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Mi Xao Gion Thap Cam $15.00
- Combination Crispy F/Noodle
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Cha ca $9.00
- Fish cake (6 pieces)
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Pho bo $15.00
- Beef mince wth rice noodle (dry)
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Buncha Gio $15.00
- Vietnamese spring roll salad
- Steak Salad R $11.90 / P $9.90
- Extra Dip $1.00
- Falafel (V) Salad R $11.90 / P $9.90
- Chicken Caesar Salad R $12.50 / P $10.50
- Brownie $2.50
- Grilled Wedges $4.90
- Pita Chips and Dip $3.90
- Regular (R) Petita (P)
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EGGS (GFO) (VO) $12.00
- two free range eggs, toast and hollandaise
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CLEVER TREVOR(GFO) $17.80
- savoury mince served on ciabatta with a free range egg.
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PIKELETS( VO) $ 6.80
- lemon and vanilla sugar.
- KRANSKY AND CHIPS(GF )Kransky sausages with chips and tomato sauce $9.80
- Small Chips $4.80
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PORRIDGE (V) $10.80
- with chopped nuts, fruit and brown sugar.
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TUSKA $12.80
- streaky bacon in a warmed joe's roll add avocado (seasonal).
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BACON AND EGG (GFO) $7.80
- bacon and a free range egg on toast.
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Midwest Spicy Beef
- Slow cooked premium ground beef, avocado, salsa and sour cream. A cowboys dream
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Breakfast Pizza
- Bacon, eggs, hash browns, hollandaise sauce and mozzarella cheese. Perfect for anytime of the day or night
- -Medium $21.50
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Extra Toppings $2.00 for the first topping, $1.00 for the second
- Anchovies / Bacon / Mushrooms / Egg / Ham / Pepperoni / Chicken / Jalapenos
- -Small $14.50
- -Large $29.00
- -Add chicken $3.5
- Caesar Salad $13.5
Patagonia Chocolates
Phone
034429066
Opened hours
Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert , Ice Cream
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Bar Not Available , Cash , Dessert Parlour , Seating , Cards accepted , Desserts and Bakes , Outdoor Seating
50 Beach Street, Queenstown, Otago, 9300, New Zealand
- Queenstown Dessert Menus
- Queenstown Ice Cream Menus
- Otago Dessert Menus
- Otago Ice Cream Menus