Pauas Coastal Lounge Bar & Restaurant in Waikato Menu -

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Pauas Coastal Lounge Bar & Restaurant in Waikato has no menu available, but can choose from many other options such as Vegetable or Steak / Pork / BBQ Pork from 168 Noodle Centre. Umi Sushi offers many options including Fresh salmon and Tuna. Hazel Hayes includes a wide range like Muesli or Free range eggs. Black Rice Porridge and Potato & Broccoli Hash from . Manaia Kitchen & Bar offers The Bakehouse and Big Breakfast.

Nearby Sample Menus

CHEESE $10.00
- beef, cheese, mustard, ketchup
3 OR 4 THIGHS PER BASKET $13.00
- plain
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
GRAVY $2.50
HOKI + FRIES $7.00
FRIES $4.00 /$8.00
- regular/loaded
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
DEEP FRIED MAC N' CHEESE $6.00

Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
Fried chicken – chimichurri $14
Thai fish salad - green papaya - peanuts – dill $19
Veal bolognese – parmesan polenta – bocconcini $22
Chickpea chips - chipotle crème fraiche $10
Eggnog ice cream & gingerbeer float $8
Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19

Warm cheese cornbread $8.00
- with brown butter V
Salt and pepper flash fried squid $19.00
- Vietnamese slaw, Asian mayo GF
Selection of Kohu road sorbet, 3 scoops GF VEGAN
Vietnamese name jim slaw GF $8.00
Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
Seared SCOTCH steak $24.00
- roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
RasPberry and white chocolate Brulee and shortbread GF $12.00
Pumpkin and sweetcorn fritters $18.00
- halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)

Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
Agria potato puree $8.00
Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
Menu available when dining in bar area only
Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber
Selection of hand crafted breads $12.00

Cheesy garlic bread $8.00
Silver Fern Farms Rump $27.00
- 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
Fish of the Day Special n/a
- please ask staff
Kapiti mango or berry sorbet $9.00
Mussel fritters & curry mayonnaise $11.00
Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce

Smoked Chicken Toasted Sandwich (GF on request) $14.00
- Mainland toasted bread filled with smoked chicken, camembert, baby spinach and cranberry served with a salad or beer battered fries. Only available until 5pm.
Toasted Breads with a Trio of Dips $10.00
- Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter of this for sharing. Select your favourites to accompany your breads, add marinated feta, mixed olives, stuffed sweet peppadews, blue cheese andor chorizo to your breads.
Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
Bacon or Sausages & Eggs GF $14.5
- Bacon, sausage and eggs
Curly Fries With garlic aioli. $10.00
Lamb Loin and Broccoli Salad $19.00
- Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
Fish and Chips $12.50
- Battered fish fillet and chips with tartare sauce.
Satay Beef and Noodle Salad Rubbed strip loin beef, tossed with egg noodles and homemade satay in a crunchy bean sprout salad and finished with coriander and cashews. $21.00

All cheese is served in 50 gram portions with honeycomb, fig and onion jam
Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
Seasonal vegetables, please ask your server $8
Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
-One Choice $14
Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16

Rustic Seasoned Wedges $15.00
- Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
Bacon $4.00
Eggs Benedict Smoked Salmon $18.50
- Baby spinach, smoked salmon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
Vegetarian Omelette $17.00
- Feta, spinach & tomatoes served on toasted ciabatta
Toast $2.00
Lighter Caesar Salad $22.50
- Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
Chicken $5.00
Frech Toast Stack $16.00
- Served with bacon, fried banana, maple syrup and a hint of cinnamon

-Bacon, avocado & cream cheese $12.50
-Salmon, cream cheese & capers $12.50
Served 6:30 am - 2 pm
Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
Egg florentine $15.50
- With bacon or salmon
Savoury mince on toast

Cheesy Garlic and Rosemary Pizza Bread $8.00
The Chieftain $24.50
- Homemade beef patty, streaky bacon, melted cheese, rocket, beetroot, gherkins, drizzled with BBQ sauce & fresh aioli
Plain Jane $15.00
- Burger for the smaller appetite with a homemade beef patty, fried egg, gherkins beetroot, melted cheese and rocket leaves with BBQ sauce
Fish & chips $12.50
House Fries $5.00
O'Malley's Scotch Fillet $31.00
- 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
Amazing Grace
- Beef, chicken, chorizo and bacon with cherry tomatoes, red onions & mushrooms topped with mozzarella & BBQ sauce
Steak & Guinness Pot Pie $19.50
- Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread

Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
House Baked Breads $15.50
- with brie, salad greens & chutney
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread

-Délice de Bourgogne (France)
- A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
Prime Beef Tenderloin $42
- Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
-per 60gm serving $16
-tempura with soy mirin and seaweed salad $24/48

Add Chorizo $3
Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
Mozzarella
SALAMI $10
Pepperoni
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Mixed herbs
BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips

Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
Steamed Mussels $14.5
- garlic sauce / crusty bread
Fish of the Day
- see our list of daily updates and specials
Paté $11
- herb crostini
Bread & Dips $12.5
- lightly toasted bread / selection of dips
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;

Sirloin Steak, Chips & Eggs $17.00
Nachos $12.00
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
Chicken Nuggets and Chips $9.00
Soup of the Day $11.00
- Served with hot bread rolls
All burgers served w/chips N/A
Deep fried Seafood Cluster $15.00
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread