Address
14 Oxford Terrace, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Pegasus Arms in Christchurch Menu
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ENTREES / STARTERS / SNACKS-
Seafood Skewers $14
- prawn, salmon, cod served with dipping sauces
-
Garlic Bread $9
- slices of baguette with lashings of garlic butter
-
Homemade Samosas – entrée (V) $9
- with harissa yoghurt sauce
-
Crispy Chicken Strips $12
- served with chipotle aioli and sweet chilli sauce
-
Cheesy Corn chips $12
- served with chipotle tomato salsa, sour cream and black bean dip
-
Chicken Nibbles $12
- marinated in your choice of Asian BBQ or Hot Buffalo, served with sesame seeds, blue cheese aioli & fresh celery
-
Homemade Cod Bites $12
- freshly crumbed cod bites served with tartare and tomato sauce
- GF= GLUTEN FREE
LIGHT MEALS-
Satay Beef or Crispy Chicken Wrap $17
- with baby spinach, celery & orange, topped with chef's satay sauce and a side salad
-
Tandoori Chicken Salad (GF available) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
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Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
-
Classic Caesar $19 / $22 with chicken
- crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)
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Pumpkin and Feta Tart $17
- pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze
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Open Steak Sandwich $21
- 120g sirloin with caramalised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli
FISH & CHIPS-
Fish and Chips (GF) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
BURGERS-
Crispy Chicken Burger $19.50
- chicken breast with a smoked cheddar crispy coating, bacon, aioli, avocado, iceburg lettuce, chipotle mayo and fries
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Pegasus Burger $19.50
- housemade prime beef patty with bacon, smoked cheddar, ailoi, onion rings, lettuce our own chutney and fries
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Fillet O' Fish Burger $19.50
- crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
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Gourmet Veggie Burger (V) $18.50
- fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries
MAINS-
Confit Pork Belly with Crispy Crackling (GF available) $29.50
- served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus
-
Bacon Wrapped Chicken Breast $31
- with a sundried tomato and cream cheese stuffing, served on creamy potato gratin with freshly steamed veg and chicken gravy
-
Dukkah Crusted Lamb Rump $32
- cooked medium rare, served on pumpkin, feta, sundried tomato and caramalised onion tart with fresh salad, roasted vegetable medley and harissa mint yoghurt
-
Sautéed Chilli Prawn Spaghetti (V option available) $27
- tossed with garlic, fresh parmesan, citrus and fresh parsley
-
Venison $33
- 220g denver steak cooked medium rare and served on garlic mash with fresh green beans and red wine jus
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Crispy Skinned Salmon (GF available) $28
- served on asian inspired salad with fresh greens, red onion, capsicum, cherry tomato, fried shallots, crispy noodles, fresh herns and traditional nam jim dressing
-
Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
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Sauteed Prawn Spaghetti $26
- served with chilli, lime, garlic, fresh parmesan and parsley
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Premium Rib Eye $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
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Classic Pub Steak $28.50
- 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
GLUTEN FREE-
Cheesy Corn chips (GF, V) $12
- served with chipotle tomato salsa, sour cream and black bean dip
-
Tandoori Chicken Salad (GF AVAILABLE ON REQUEST) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
-
Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
-
Fish and Chips (GF AVAILABLE ON REQUEST) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
-
Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
-
Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
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Classic Pub Steak (GF AVAILABLE ON REQUEST) $28.50
- 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
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Berry and Kiwi Pavlova $12
- served with cream
DESSERTS-
Hot Fudge Brownie Sundae $12
- Vanilla icecream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
-
Cheesecake of the day $12
- served with berry coulis
-
Sticky Date Pudding $12
- served hot with caramel sauce and vanilla ice cream
KID'S OPTIONS-
Fish and Chips $9
- a piece of freshly battered fish, with hot chips and a salad garnish
-
Chicken Strips and Chips $9
- three chicken strips with a lightly spiced coating, with hot chips and a salad garnish
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Kid’s Caesar $9
- sliced chicken breast on cos with Caesar dressing and parmesan cheese
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Cheese on Toast $6.50
- lightly grilled Turkish bread with melted cheese and a side of tomato sauce
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Ice cream $5
- a scoop of vanilla icecream with chocolate sauce and sprinkles
Nearby Sample Menus
- Plain Donut $2.00
- American Hot Dog $3.50
- Potato Fritter $1.00
- Hash Brown $1.00
- Hot Dog + Sauce $2.50
- Chow $4.80
- Chicken Wings (1/2 Doz) $5.00
- Mussels (1/2 Doz) $5.00
- BBQ Pork & Vege $15 Med/$27 Lg
- Vietnamese Chicken Curry & Vege on Rice $12.00
- Crispy Chicken $8.50
- Chicken, Pork or Beef Fried Egg Noodle $12.00
- BBQ Pork Omelet $12 Med/$20 Lg
- Chicken, Pork, Beef or BBQ Pork Fried Rice $12.00
- Beef & Vege on Sizzling Hot Plate $17 Med
- Stir-fried Garlic Sprouts with Bacon $10 Med/$18 Lg
- Fried Pork with Capsicum $20.00
- Spicy Beef Noodle Soup $14.00
- Satay Chicken on Rice $13.00
- Home-Made Tofu with Sweet and Sour Sauce $19.00
- Eggplant with Salted Fish in Hot Pot $20.00
- Home-Made Tofu with Special Sauce $19.00
- Lettuce with Garlic Sauce or Oyster Sauce $15.00
- Dumplings 12 for $9.00
- Cold Olio $4.00
- Extra fried bread stick $1.00
- Extra egg $0.50
- Chicken wings $2.00
- Tea egg $1.00 each
- Potato chips $1.00
- Bean curd shin $1.00
- Sheep offal $9.00
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Takoyaky (Optopus ball) $8.00
- 8 pcs
- Garden Salad (V) $8.00
-
Tuna $17.50
- 9pcs
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Teriyaki Chicken Roll $10.50
- 8pc
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Pork Kakuni with rice $19.80
- Pork belly slow cooked in sweet soy sauce, served with steamed vegetables
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Teriyaki Salmon Bento Box $25.80
- Grilled fresh salmon with teriyaki sauce
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Pork Miso Katsu Bento Box $20.80
- Deep fried pork cutlet with sweet miso sauce
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Beef Sirlion Steak Bento Box $25.80
- Medium rare aged sirlion steak served with soy garlic sauce
- Sticky Pork Ribs with Salad and Fries $18.50
- Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
- Mushroom and Blue Cheese Tarts with Rocket $12.00
- Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5
- 150gSirloin Steak Sandwich on Toasted Ciabatta, Cos Lettuce, Tomato, Onion Rings and fries $17.00
- Seasonal Fruit Crumble with Cream
- -Add Fries $4.00
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The Meat Platter
- Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
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Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
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Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
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Shoestring Fries $8.00
- With rosemary salt & truffle mayo
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Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
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Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
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Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
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NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
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Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
- Add lemon and thyme chicken tenderloins $7.00
- Crispy skinned pork belly $33.00
- Foreign fish cakes with sticky rice balls, nam jim sauce and kyupi mayo. G/F. D/F $13.50
- Shortcrust based summer tart filled with creme patisserie or fruit fool mousse, seasonal summer fruit and sorbet. Ask for what's in season now! $14.00
- Jalapeno and cheese croquettes, capsicum couli. V. $12.50
-
Add to it $5.00
- two fried eggs or blue cheese
- Ice cream sundae with treats and chocolate sauce (G/F avail ) $6.00 )
- Fish goujons with poleta fries and tomato sauce (G/F avail) $11.00
-
Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
- (on toasted bagel)
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Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
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New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
- – Smashed Avocado
- (on toasted bagel) $7.50
-
Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
- Fresh Banana $6.50
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Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
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Garlic Bread $7.50
- With house made confit garlic butter
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Fries (GF) $6.00
- With aioli
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Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
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Seafood Chowder $12.50
- With artisan soup roll
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Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
-
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
-
Smoked Salmon Tag $17.5
- Served with fettuccine. Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce and garnished with parsley
-
Milano (Sml / Med / Lge) $11 / $15 / $19.5
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo
-
Mexican (Sml / Med / Lge) $11 / $15 / $19.5
- Spags own chilli sauce, seasoned topside, red kidney beans, capsicum, topped off with sour cream
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Venison (Sml / Med / Lge) $12.5 / $17.5 / $21
- Wild venison served with kalamata olives, red onion, feta, roasted garlic and topped with plum sauce and parsley
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Satay Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley
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Ham (Sml / Med / Lge) $9.5 / $13.5 / $18
- Spags own special pizza sauce, ham and cheese
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Vegetable Delights $7.5
- Bite sized filo wraps filled with veges and a hint of peanut. Served with sweet Thai chilli sauce. 12 filo wraps per serve
-
Vege Patch (Sml / Med / Lge) $12 / $17 / $20.5
- Spinach, feta, onion, sun dried tomato, roasted garlic, mushrooms and finished with garlic aioli
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Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
- Mashed Potato
- Beer Battered Fries
- Hot Butter Cuttle Fish
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Chicken Liver Pate $ 14.00
- Crispbread, beetroot puree
- Filo Prawn Twisters
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Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)
- Mushroom
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Burnham $24.00
- Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
- Fries & aioli $10.00
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Caesar Salad $24.00
- Lightly dressed cos lettuce, bacon, chicken, anchovies, garlic croutons, parmesan cheese & a poached egg
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Deluxe Veg Burger $26.50
- Pakora, halloumi, slaw & mango chutney
- Soup of the day with fresh bread & butter $15.50
- Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
- Wood-fired flatbread with chilli, garlic butter & cheese $15.50
-
Steak & Fries $32.00
- 250g sirloin & fries, with peppercorn sauce & garlic green beans
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Bully’s House Salad with Arancini G,V $21.50
- Fresh crisp seasonal garden salad greens, tomatoes, cucumber, olives, marinated feta, nuts and seeds dressed with an orange & mustard olive oil vinaigrette topped with mushroom and cheese arancini balls
-
Affogato Coffee $13.00
- Double shot of coffee & liqueur of your choice both served over Kapiti vanilla bean ice cream.Baileys, Kahlua, Tia Maria, Glayva, Sambuca white, Amarula, Benedictine, Drambuie, Frangelico, Amaretto, Wild Turkey honey liqueur, Cointreau, Lochan Ora, Grand Marnier, Opal Nera Sambuca, Galliano, Midori, Southern Comfort, Jameson Irish whiskey
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Bully’s Kiwi Burger $21.70
- Prime beef mince patty, gruyere cheese, bacon, lettuce, tomato, beetroot, egg, onion relish & aioli in a grilled brioche bun
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Akaroa Sea Run Salmon G $29.80
- Skin fried 180g salmon fillet served over a Jamaican style coconut rundown. Sautéed seafood with aromatic spices, gourmet potatoes and peas in a coconut and seafood reduced sauce
-
Silere Alpine Origin Merino Lamb loin [G] $39.00
- Slow cooked by sous vide to medium rare, topped with za’atar spices served on Israeli couscous with green tomato harissa and red wine jus
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Mutineers Mac Cheese $12.50
- Macaroni cheese with bacon and topped with melted cheese and serve with a side salad
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Bread Board $11.20/ $17.00
- Bully’s bread selection of olive focaccia, pumpernickel ciabatta & sundried tomato bread warmed over the char-grill. Served with our home dips, balsamic oil & dukah (Small/ To share)
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Bully Hayes Famous Seafood Chowder $14.00/ $17.80
- An abundance of New Zealand seafood, served with garlic olive & herb bread (Regular serve/ Large serve)
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Parmentier Soep $12.50
- Tomato soup - Or w meatballs $15.80
- Gourmet Potatoes $7.50
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+Mosselen Po Pei $26.40
- Mussels w spinach, cheese, bacon
- Bowl of Wedges $7.50
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Gekruide Inktvis $18.90
- Salt and pepper squid w chili and lime dipping sauce
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Stoofvlees Op Vlaamsewijze - Beef Stew $28.70
- Belgian style beef Bourguignonne, slow braised beef in Leffe Brune stock w slow cooked root vegetables
- oil and sliced green onions
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Sliders $15.00
- W Harissa marinated chicken- bacon and onion -braised beef
Pegasus Arms
Phone
033660600
Opened hours
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 2:30 AM, Saturday: 10:00 AM – 2:30 AM, Sunday: 10:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Kiwi
Features
Cash , Bar , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
14 Oxford Terrace, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Kiwi Menus
- Canterbury Kiwi Menus