Address
263 Stockgrove Road, RD 2 Amberley, Waipara, Waipara, Canterbury, 7482, New Zealand
Pegasus Bay Winery Restaurant in Canterbury Menu
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TO SHARE- Crispy slow cooked lamb shoulder, sweetbreads, aligot, beetroot & walnut relish, green salad $85.00
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Pegasus Bay Platter for Two $80.00
- Lentil dip, spicy seeds and nuts — Mushroom and goats cheese frittata, shallot vinaigrette — Buckwheat — Soft cheese — Marinated olives — Charcuterie; selection of NZ cured meats, sausages and pickles — House made sourdough, Mt Grey olive oil (Waipara)
SIDE ORDERS- Seasonal potatoes $10.00
- Seasonal daily vegetable $10.00
- Fries, tomato sauce, mayonnaise $8.00
- Salad greens, pear, celeriac, sunflower, celery seed dressing $10.00
LAST TEMPTATIONS- Bush honey panna cotta, verbena milk sorbet, rhubarb $16.00
- Blackcurrent leaf parfait, blackcurrants, vanilla & anise meringue $16.00
- Bitter chocolate fondant, toffee pears, chèvre ice cream $16.00
- Lemon soufflé, poppy seed ice cream, liquorice, mandarin $16.00
- Petit fours; Selection for 3 $7.00
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Daily Cheese Selection $13.00
- 50g of one cheese - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
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Daily Cheese Selection $22.00
- two cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
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Daily Cheese Selection $31.00
- three cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
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Daily Cheese Selection $40.00
- four cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
CHILDREN'S MENU-
Kid’s Box $15.00
- Ham & cheddar cheese toasted sandwich, fruit, raisins, yoghurt. Followed by Ice-cream and chocolate sauce
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Kid’s Pizza $20.00
- Tomato sugo, basil, mozzarella, Served with fries and salad greens Followed by Ice-cream and chocolate sauce
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Kid’s Pizza $20.00
- Smoked ham, mozzarella, pineapple, Served with fries and salad greens Followed by Ice-cream and chocolate sauce
- Fries with tomato sauce, mayonnaise $8.00
TO START- Lentil dip, spicy seeds and nuts, grilled piadina bread $16.00
- Marinated olives (home grown & European) and cheese straws $16.00
- Charcuterie; selection of NZ cured meats, sausages and pickles with house made sourdough $29.00
TO FOLLOW- Cured fish, fennel cream, salad of apple & rhubarb $24.00
- Baked ricotta, smoked beetroot, black olive, pistachio, mint $24.00
- Buckwheat, candied butternut, house made fromage blanc, cress, chilli, pumpkin seeds $23.00
- Pig head ballotine, crispy ears, poached quince, celeriac, brussel leaves $25.00
- Seared wild venison, pickled daikon, chestnut purée, duck ham, bitter chocolate $25.00
THE MAIN EVENT- Potato gnocchi, grilled artichoke, chèvre, pickled orange, tarragon, walnut butter $36.00
- Market fish, wild rice, marinated mussels, asparagus, vadouvan broth $39.00
- Canterbury lamb rump, roasted fennel, smoked almond, saffron yoghurt $45.00
- North Canterbury Augus/Hereford tender hung beef sirloin, crispy beef cheek, boulangère potato, pickled onion, golden raisin and black olive purée $44.00
- Wild venison loin, house made black pudding, shitake mushroom, parsnip purée, pinot figs $43.00
Nearby Sample Menus
- Mushrooms $4.5
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Mushroom Medley $17.9
- Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
- Hollandaise $3
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Bagels $6.9
- Jam + Cream cheese
- Rosti $5
- Salmon $5
- Toast + Eggs $10.9
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French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
- Salad greens, hazelnuts, currants and radish side salad $6.00
- Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
- Toasted muesli, yogurt and poached fruits $8.00
- Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
- Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
- Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
- Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
- Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
- Salmon Sashimi and Caviar on Rice $13.00
- Udon Noodle Hot Pot with Prawn $12.00
- White Fish in Spicy Garlic Chili Sauce $10.00
- Tempura Prawn and Scallop $7.50
- Grilled Fish with Sweet Miso - Salmon $10.00
- Grille" Fish with Sweet Miso - Fish $10.00
- Tempura Sushi Roll - Fish $7.00
- Boiled Dumplings - 6pcs $6.50
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Wedges $8.0
- with sour cream, sweet chili sauce
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The Craic Platter sml $18.0 lge $28.0
- An assortment of fried finger food and chunky wedges.
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Fish Bowl $9.0
- fish bites and chunky chips
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St Paddy’s Steak $22.0
- 200gm Ribeye cooked the way you like it with mushrooms and onions alongside, chunky chips and salad. The Craic favourite.
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Belfast Bangers and Mash $19.0
- Beef sausages served with mash, topped with onion gravy and peas.
- Egg on burger or steak $1.5 each
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Blarney BLT $13.0
- Classic bacon, lettuce and tomato sandwich with fries.
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Ribeye $15.0
- 200gm with mushrooms and onions, chunky chips and salad
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Strawberry Sundae N/A
- Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
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The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
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Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
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McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
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Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
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Medium Frozen Coke & Medium Fries Snack Deal N/A
- Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
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Strawberries & Cream Flavour Frappé N/A
- A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.
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Italian Dressing N/A
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
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Breakfast Tray $19
- petit bircher muesli, crossiant, jam, ricotta & fruit salad
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Fresh Fish $19
- fried w salad & fries
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Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
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Breakie Burger $14
- fried egg, bacon, avocado & salsa
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Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad
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Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
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Eggs Benedict $17
- w either spinach, bacon or hot smoked salmon
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Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
- w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
- 500g aged ribeye on the bone $45
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Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
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Ora King salmon gravlax $16
- dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
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Cheese board $20
- 3 cheeses, quince paste, dried pears, crackers
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Pie floater $18
- home made pie, mash, mushy peas, jus
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Kale & cos salad $18
- parmigiana reggiano, seeded honey lemon & lime brittle, croutons, Caesar dressing, poached egg & grilled chicken or lamb
- Ora King smoked salmon $19
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Ice cream $2
- One scoop of house made ice creamserved in a cone, flavours change regularly
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Seaweed Salad $12.50
- awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
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Seafood $14.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
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King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
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Chicken Thigh $7.00
- 2 skewers per serving
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Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
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Seasonal Vege $7.00
- 2 skewers per serving
- Miso Soup $2.50
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Affogato $6.50
- espresso / caramel
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Coppell Street
- Mozzarella, Pizza Sauce, BBQ Sirloin Steak & Bacon, Mushroom, Tomato, Caramelized Onion, Cracked Pepper & Garlic Butter
- LUNCH SPECIAL
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Mexican Fiesta
- Mozzarella,Pizza Sauce, Chilli Bean Mix, Spicy Chorizo, Capsicum, Fresh Tomato & Jalapenos
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Burger Combo $9.99
- Fresh breast fillet, reg. chips, drink & coleslaw
- Mr. Chips / Donuts / Samosa $3.00
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Hawaiian $7.90
- Breast Fillet, Mayo, Cheese, Bacon, Pineapple, Lettuce, BBQ Sauce
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Trop. Burger $7.90
- Fresh Chicken Breast, Mayo, Cheese, Pineapple, Lettuce, Thai Sauce
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Surf ‘n’ Turf
- Mozzarella, Pizza Sauce, BBQ Sirloin Steak, Black Pepper, Shrimps, Red Onion, Capsicum And Tomato, Tangy Sauce
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Bacon butty $2.5
- with fried egg add
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Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
- Sparkling mineral water $4.0
- Free-range smoky bacon, Rosti, Bratwurst $5.0
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Warmed Croissant $5.5
- with jam
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French toast $14.5
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
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Chia $5.5
- Orange, Passiionfruit & apple, Blueberry & Apple
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Calzone $12.0
- Folded pizza filled with venison salami, spinach and cheese. Individual size
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Chicken Parmigiana $17.90
- Chicken breast with Neapolitan sauce, capsicum, onion and cheese Served with slaw and fries
- -Caramel $9.50
- Fish Bites and fries $7.50
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Summer Fruit Sorbet (GF) (DF) $12.50
- Waiter will advise today’s flavours
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Roast of The Day $17.90
- Served with roast potato, pumpkin, steamed vegies and gravy
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Chocolate Mud Cake $12.50
- Served with cream and ice cream.
- -Chocolate $9.50
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Chicken Burger $17.90
- Crumbed chicken fillet, bacon, cheese, lettuce, tomato, onion, gherkin, mayo
- Salmon Avocado Don $15.00
- Yakiniku Don $14.50
- Deluxe Box $20.00
- Tempra Prawn 1P $3.00
- Curry Udon $13.50
- Meat $2.00
- Combination Box $16.00
- Teriyaki Salmon Box $16.00
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Crown Range Nachos $14.50
- Corn chips with chilli con carne, tomato salsa, guacamole and sour cream
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Vegetarian Burger (available all day) $15.00
- Fried vegetable pattie with lettuce, mushrooms, cheese, onion jam, tomato-chilli sauce & fries
- Garden Salad $4.50
- Basket of wedges $6.50
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Kiwi Club $14.50
- Toasted grain bread filled with chicken, bacon, egg, tomato and lettuce, served with chips
- Garlic and cheese bread $7.50
- Basket of chips $5.50
- Basket of fries $6.00
- Please ask staff about our gluten free options
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Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
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Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
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Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
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Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
- Served until 2pm
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Hot Chips $7.50
- With tomato sauce and aioli
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Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
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Salt + Pepper Squid $15.00
- Lightly battered salt and pepper squid pieces, served with wasabi mayonnaise and a lemon wedge
- (Gluten Free option available in small pizza)
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Vegetarian Linguine $18.50
- Fresh vegetables and herbs in a tomato sauce served with a garlic ciabatta roll and topped with parmesan cheese
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Battered Fish Burger $18.50
- Battered fish fillet with lettuce, tomato, red onion, lemon hollandaise and tartare sauce in a freshly toasted bun served with a side of shoestring fries
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Marlborough Green Lip Mussels $16.00
- Fresh Marlborough mussels steamed in white wine, sweet chilli, coriander & a dash of cream served with lemon wedges
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Affogato $18.00
- Short black coffee, vanilla ice cream, and your choice of liqueur
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Homemade Cheesecake $16.00
- wait, for the staff will inform you of today’s cheesecake. Served with vanilla ice cream and raspberry coulis
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Fish & Chips $19.50
- Golden beer battered gumard served with shoestring fries, petite salad, tartare and tomato sauce with a lemon wedge
Pegasus Bay Winery Restaurant
Phone
033146869
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating