Address
263 Stockgrove Road, RD 2 Amberley, Waipara, Waipara, Canterbury, 7482, New Zealand
Pegasus Bay Winery Restaurant in Canterbury Menu
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TO SHARE- Crispy slow cooked lamb shoulder, sweetbreads, aligot, beetroot & walnut relish, green salad $85.00
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Pegasus Bay Platter for Two $80.00
- Lentil dip, spicy seeds and nuts — Mushroom and goats cheese frittata, shallot vinaigrette — Buckwheat — Soft cheese — Marinated olives — Charcuterie; selection of NZ cured meats, sausages and pickles — House made sourdough, Mt Grey olive oil (Waipara)
SIDE ORDERS- Seasonal potatoes $10.00
- Seasonal daily vegetable $10.00
- Fries, tomato sauce, mayonnaise $8.00
- Salad greens, pear, celeriac, sunflower, celery seed dressing $10.00
LAST TEMPTATIONS- Bush honey panna cotta, verbena milk sorbet, rhubarb $16.00
- Blackcurrent leaf parfait, blackcurrants, vanilla & anise meringue $16.00
- Bitter chocolate fondant, toffee pears, chèvre ice cream $16.00
- Lemon soufflé, poppy seed ice cream, liquorice, mandarin $16.00
- Petit fours; Selection for 3 $7.00
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Daily Cheese Selection $13.00
- 50g of one cheese - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
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Daily Cheese Selection $22.00
- two cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
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Daily Cheese Selection $31.00
- three cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
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Daily Cheese Selection $40.00
- four cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
CHILDREN'S MENU-
Kid’s Box $15.00
- Ham & cheddar cheese toasted sandwich, fruit, raisins, yoghurt. Followed by Ice-cream and chocolate sauce
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Kid’s Pizza $20.00
- Tomato sugo, basil, mozzarella, Served with fries and salad greens Followed by Ice-cream and chocolate sauce
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Kid’s Pizza $20.00
- Smoked ham, mozzarella, pineapple, Served with fries and salad greens Followed by Ice-cream and chocolate sauce
- Fries with tomato sauce, mayonnaise $8.00
TO START- Lentil dip, spicy seeds and nuts, grilled piadina bread $16.00
- Marinated olives (home grown & European) and cheese straws $16.00
- Charcuterie; selection of NZ cured meats, sausages and pickles with house made sourdough $29.00
TO FOLLOW- Cured fish, fennel cream, salad of apple & rhubarb $24.00
- Baked ricotta, smoked beetroot, black olive, pistachio, mint $24.00
- Buckwheat, candied butternut, house made fromage blanc, cress, chilli, pumpkin seeds $23.00
- Pig head ballotine, crispy ears, poached quince, celeriac, brussel leaves $25.00
- Seared wild venison, pickled daikon, chestnut purée, duck ham, bitter chocolate $25.00
THE MAIN EVENT- Potato gnocchi, grilled artichoke, chèvre, pickled orange, tarragon, walnut butter $36.00
- Market fish, wild rice, marinated mussels, asparagus, vadouvan broth $39.00
- Canterbury lamb rump, roasted fennel, smoked almond, saffron yoghurt $45.00
- North Canterbury Augus/Hereford tender hung beef sirloin, crispy beef cheek, boulangère potato, pickled onion, golden raisin and black olive purée $44.00
- Wild venison loin, house made black pudding, shitake mushroom, parsnip purée, pinot figs $43.00
Nearby Sample Menus
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Crispy Fried Chicken $15.00
- with chipotle mayonnaise.
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Smoked Chicken $19.00
- avocado / pesto / tomatoes / mozzarella
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Market Fish $28.00
- crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
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Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
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Seafood $58.00
- smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
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Nachos $18.00
- refried beans, cheddar cheese, sour cream, guacamole, salsa
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Dux Coleslaw $6.00
- carrot, blends of cabbage, creamy mayonnaise dressing
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Handcut Chips $10.00
- with sour cream, tomato salsa
- Spicy broth brewed with Pork Backbone, potato and asian cabbage $16
- Japanese pancake served with mixed seafood and vegetable (Ohkkonomiyaki) $18
- Takoyaki with Mayo & BBQ sauce $5
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Soy bean paste stew with tofu $15
- (Soy bean paste stew)
- Boiled stew with marinated beef with vegetable on stone pot $16
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Rice mixed with assorted vegetables, egg and beef $15
- (Bibimbab)
- Pan fried whole Taraki (Grilled whole fish) $20
- Spicy sea snail with Korean fine noodle with assorted vegetable (Sea snail noodles without brew) $40
- Battered Sausage $2.40
- Sweet and Sour Pork $12.00
- Steak Fried Rice $10.00
- Prawn Mushroom Chow Mein $16.50
- Pork Mushroom on Rice $11.50
- Chicken with Seasonal Veges $12.00
- Banana Fritters $2.00
- Chips $2.40
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STICKY DATE PUDDING $11.90
- Served hot with vanilla ice-cream & homemade caramel sauce.
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BEER BATTERED BLUE COD $27.50
- A tasty version of fish & chips
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CHICKEN SALAD $17.90
- Crunchy chicken breast with garlic croutons, bacon & caesar dressing on a bed of seasonal ingredients.
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PASTA $17.90
- Fettuccine served with a Salad. Check our Specials Board for Pasta of The Day
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BEEF SCHNITZEL $23.90
- Succulent schnitzel served with Robert sauce.
- MUSHROOMS $6.50
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VEGETARIAN LASAGNE $17.90
- Pumpkin with pine nuts & sundried tomatoes served with salad & fries or seasonal vegetables.
- CHIPS $6.00
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Coffees (reg / large / bowl) $4.30 / $4.70 / $5.20
- Flat White / Latte / Cappuccino / Chai Latte
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Smoked Salmon Caesar Salad $24.50
- smoked salmon, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
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Seasoned Wedges $10.00
- w’sour cream & sweet chilli
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Mediterranean Lamb $23.00
- pan seared lamb w’ cherry tomato, cucumber, feta olives, spanish onion & green salad topped w’ mint raita
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Hot Drinks $4.00
- Lemon, Honey & Ginger / Honey & Blackcurrant
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Eggs any Style $10.60
- free range eggs served scrambled, poached or fried on toasted grain OR ciabatta -add streaky bacon $4.00 -add smoked salmon $6.00 -add creamy mushrooms/ wilted spinach/ roasted tomatos $3.50
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Iced Drinks $6.80
- Iced Coffee, Chai, Chocolate
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Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and streaky bacon
- 1/4 Chicken $6.00
- Ham $2.50
- Hawaiian $4.40
- Egg $2.50
- Pineapple $3.40
- Cheese $2.50
- Mushroom $3.40
- Tomato $3.40
- Chorizo $4
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Eggs Benedict $17
- w either spinach, bacon or hot smoked salmon
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Breakfast Tray $19
- petit bircher muesli, crossiant, jam, ricotta & fruit salad
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Avo Smash $16
- w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
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“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
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Homemade Blueberry Waffles $17
- w crushed hazelnuts, caramelized banana & vanilla bean gelato
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Breakfast Board $19
- w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
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Mexican Salad Bowl $19
- hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
- -Add avocado and bacon $14.40
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Wild warrior $11.50
- Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
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The local $8.90
- Prime nz beef, lettuce, tomato, red onion, aioli & house relish
- -Add edam cheese and bacon $11.90
- Bacon $2.00
- -Add bacon & egg $19.50
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Little master $7.50
- 80gm beef patty / crumbed chicken, lettuce, tomato, cheddar & choice of sauces
- Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
- BEEF/LAMB BIRIYANI 19.00
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MADRAS-CHICKEN/LAMB/BEFF
- This Fiery and tangy dish originated from Goa, cooked in authentic vindaloo Sauce >>
- SIDE PLATER 10.00
- FETA & SPINACH NAAN 5.50
- PEAS PULAO 5.50
- CHEESE GARLIC NAAN 5.50
- GARLIC NAAN 3.50
- MANGO CHUTNEY 2.50
-
wonderful Taste Chicken $108.00
- 8-10 servings
- Prawn Fried Rice $13.50
- Roast Pork on noodles $12.00
- Steak Cashew nuts on rice $13.50
- Cashew Nuts $4.00
- Chicken Chop suey $12.00
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Chicken Fried Rice $48.00
- 3-4 servings
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Pork in Szechuen Style $108.00
- 8-10 servings
- Stir fried squid with seasonal vegetables $21.00
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Honey soy chicken $12.00 / $22.00
- half / whole
- Peking duck frame with spicy salt $16.00
- Deep fried prawns $7.00
- Spring rolls $7.00
- Deep fried fish fillet with Shiitake mushrooms $21.00
- Steamed clams (subject to availability) $18.00
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Chinese special soup of the day $4.00 / $7.50 / $14.50
- small / medium / large
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Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
- Kebab Skewer $5.00
- Mozzarella Cheese $2.00
- Wedge $4.50
- -Combo: Souvlaki of your choice + fries + can of drink $15.00
- Baklava $3.00
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Small Souvlaki $8
- All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- - Combo: Souvlaki of your choice + fries + can of drink $19.50
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Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
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Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
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Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
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Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
- Hash Brown $3.00
- Eggs (2) $3.00
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Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
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Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
- 8-11am
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Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
- ●Quiche of Filo of the day $8.00
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Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
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Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
- Assorted Cakes & slices from $3.90
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Toasted Muesli $8.50
- With blueberries, yoghurt & milk
- Savouries / Cheese Rolls / Club Sandwiches $2.50
- tomato & capsicum $6.50
- smoked chicken, cream cheese & pesto $6.50
- -cheese slice
- Combo#2 $5.90
- yoghurt can be replaced with small
- ham & cheese $4.90
- served with toast $7.00
- chocolate, strawberry or caramel server with cream & nuts $7.50
Pegasus Bay Winery Restaurant
Phone
033146869
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating