Address
263 Stockgrove Road, RD 2 Amberley, Waipara, Waipara, Canterbury, 7482, New Zealand
Pegasus Bay Winery Restaurant in Canterbury Menu
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TO SHARE- Crispy slow cooked lamb shoulder, sweetbreads, aligot, beetroot & walnut relish, green salad $85.00
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Pegasus Bay Platter for Two $80.00
- Lentil dip, spicy seeds and nuts — Mushroom and goats cheese frittata, shallot vinaigrette — Buckwheat — Soft cheese — Marinated olives — Charcuterie; selection of NZ cured meats, sausages and pickles — House made sourdough, Mt Grey olive oil (Waipara)
SIDE ORDERS- Seasonal potatoes $10.00
- Seasonal daily vegetable $10.00
- Fries, tomato sauce, mayonnaise $8.00
- Salad greens, pear, celeriac, sunflower, celery seed dressing $10.00
LAST TEMPTATIONS- Bush honey panna cotta, verbena milk sorbet, rhubarb $16.00
- Blackcurrent leaf parfait, blackcurrants, vanilla & anise meringue $16.00
- Bitter chocolate fondant, toffee pears, chèvre ice cream $16.00
- Lemon soufflé, poppy seed ice cream, liquorice, mandarin $16.00
- Petit fours; Selection for 3 $7.00
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Daily Cheese Selection $13.00
- 50g of one cheese - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
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Daily Cheese Selection $22.00
- two cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
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Daily Cheese Selection $31.00
- three cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
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Daily Cheese Selection $40.00
- four cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
CHILDREN'S MENU-
Kid’s Box $15.00
- Ham & cheddar cheese toasted sandwich, fruit, raisins, yoghurt. Followed by Ice-cream and chocolate sauce
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Kid’s Pizza $20.00
- Tomato sugo, basil, mozzarella, Served with fries and salad greens Followed by Ice-cream and chocolate sauce
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Kid’s Pizza $20.00
- Smoked ham, mozzarella, pineapple, Served with fries and salad greens Followed by Ice-cream and chocolate sauce
- Fries with tomato sauce, mayonnaise $8.00
TO START- Lentil dip, spicy seeds and nuts, grilled piadina bread $16.00
- Marinated olives (home grown & European) and cheese straws $16.00
- Charcuterie; selection of NZ cured meats, sausages and pickles with house made sourdough $29.00
TO FOLLOW- Cured fish, fennel cream, salad of apple & rhubarb $24.00
- Baked ricotta, smoked beetroot, black olive, pistachio, mint $24.00
- Buckwheat, candied butternut, house made fromage blanc, cress, chilli, pumpkin seeds $23.00
- Pig head ballotine, crispy ears, poached quince, celeriac, brussel leaves $25.00
- Seared wild venison, pickled daikon, chestnut purée, duck ham, bitter chocolate $25.00
THE MAIN EVENT- Potato gnocchi, grilled artichoke, chèvre, pickled orange, tarragon, walnut butter $36.00
- Market fish, wild rice, marinated mussels, asparagus, vadouvan broth $39.00
- Canterbury lamb rump, roasted fennel, smoked almond, saffron yoghurt $45.00
- North Canterbury Augus/Hereford tender hung beef sirloin, crispy beef cheek, boulangère potato, pickled onion, golden raisin and black olive purée $44.00
- Wild venison loin, house made black pudding, shitake mushroom, parsnip purée, pinot figs $43.00
Nearby Sample Menus
- Halswell Fried Rice (Combination) $12.00
- Chinese $6.00
- Big Hot Dog $2.80
- Bami Goreng (Noodle) $12.00
- Sweet & Sour Pork $12.00
- Mushroom $3.00
- Potato Fritters $0.90
- Prawn with Satay Sauce $13.00
- Meatballs braised in a spiced tomato sauce garnished with parmesan
- Beer battered Onion Rings with a homestyle tomato dipping sauce
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Thai Beef Salad $19.00
- Char-grilled chilli beef strips with honey cashew nuts tossed in a garden salad mix
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Eggs Benedict $17.50
- Poached eggs, ham/bacon/spinach on a toasted English muffin & hollandaise
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Tuna $20.00
- Cos lettuce, tomato red onion salsa, poached egg & ciabatta
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Avocado & Cream Cheese $10.50
- with Turkish toast
- Calamari crusted with lemon pepper served with grilled lemon & lime aioli
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Eggs Royale $19.00
- Poached eggs with smoked salmon on a toasted English muffin & hollandaise
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California Burrito $15.50 / $11.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
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Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
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Taco Salad $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
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Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
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Chicken Fajita Burrito $16.50 / $12.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
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Salad Bowl $9.90-$12.00
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($9.90) / Seasoned Mince Beef ($9.90) /Pulled Pork Carnitas ($11.50) /Slow Roasted Beef Barbacoa ($11.90) / Chargrilled Chicken A la Brasa ($12.00))
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Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
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Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
- Apricot, walnut & lavender cake $8.50
- Caramel oat slice $7.00
- - Gourmet sausage option add $2.50
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Farmhouse $21.00
- Dry cured bacon, Poached free range eggs, Potato cake, Roasted tomato & mushroom on buttered wholegrain toast (Gluten free available)
- Apple cheesecake strudel slice $3.50
- Salted ginger finger $3.50
- Kids plate with grilled cheese on toast, bacon, fruit & mini afghan $9.50
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Pancakes $19.00
- Served with fresh fruit, dry cured bacon, maple syrup, cream or yogurt
- Spicy Fish Tempura Sushi Roll $13.00
- Sashimi & Chicken Teriyaki Set $17.50
- Sakura Twister (Pork & Vegetables (4pcs) $8.00
- Chirashi Don $21.00
- Teppan Fried Udon Noodle $15.00
- (C) Tenderised Beef Sinew $18.00
- Crumbled Prawn Roll $13.00
- Prawn Tempura Roll $14.50
- Chocolate mousse with vanilla bean ice cream $16.00
- Hereford beef burger with Sriracha mayo served with French fries $21.00
- Bao bun $2.50
- Polenta fries with mayo $8.00
- Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
- Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
- Ice cream sundae (GF) $10.00
- Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
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Steamed White Pak Choy $12
- Confit garlic (v)
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Nasi Lemak $14
- Coconut rice with peanuts & condiments (gf)
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Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
- Steamed Jasmine Rice (v, gf) $3
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Hawker Roll Pulled Sticky Pork $14
- pickled cucumber
- Pork & Lup Cheong Wonton (4 pieces) $10
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Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
- Spiced Lamb (gf) $14
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Potato Wedges $13.50
- with sour cream and salsa
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West Coast Whitebait Fritters $32.50
- served with chips & salad
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Minute Steak $13.50
- with gravy, fries & salad garnish
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Nachos $17.50
- spicy bean mix with a sprinkle of cheese, sweet chilli sauce & sour cream
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Sizzling T-Bone $29.50
- on mushrooms and onions with garlic butter or onion gravy and salad & fries or eggs & chips
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Hillyers Pie & Chips $11.00
- Chicken Cranberry & Brie / Steak & Caramelised Onion / Lamb Mint & Kumara
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Southern Fried Spiced Chicken $21.00
- with a cajun aioli served with salad and fries
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Curry of the Day $22.50
- see our blackboard for details
- Plain Foo Young (with onion and Peas)
- Chicken Fried Rice
- Sweet and Sour Pork
- Spoon
- Steak Foo Young
- Tomatoes
- Nasi Goreng (Rice)
- Prawn Fired Rice
- Omakase Sushi Regular $ 26
- Sashimi Regular $ 26
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Lunch Teppan Combo Set $ 24.00
- Miso, Teppan Vegetables with Steamed rice
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Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
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Ace Bento Set $24.00
- Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
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Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
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EBI Tempura Roll $ 18.00
- prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
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Teriyaki Chicken Don $ 12.00
- Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg
- ●Starters Great to Share
- all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
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Gai $10.00
- Tempura Chicken Pieces
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Gai Satay $10.00
- Chicken Satay
- 300 Tom Yum Goong (Prawns) $17.00
- Please ask if you would like to try any of our other dishes as a vegetarian option.
- Rice/Cashew Nuts/Peanut Sauce $3.00
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Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
- tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
- Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
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tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
- tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
- Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
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ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
- Seafood Risotto w/ Salmon & Prawns $18 g.f.
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French Onion Soup $16
- w/ Gouda Crouton
- Apple Turnover $2.60
- Cod Fillets $5.00
- Mussels 1/2 Dozen $6.00
- Bacon $5.00
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Spring Roll $3.00
- Home made
- Chow Chow $5.00
- Chicken $5.00
- Hoki Fillets $5.00
- Fish Bites and Chips $9.00
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Soup of the Day with Bread $7.00
- Please ask for today’s flavour of soup
- Fish $2.50
- 6 X Fish Bites with Chips $9.00
- ·Ice cream Sundae
- All desserts served with ice cream and cream
- All Kids meals come with a small ice cream sundae. Kid's meals apply to those 12 years or younger only.
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Pasta of the Day $17.00
- Please check board for the pasta of the day
- -Mushrooms / spinach / eggs / sausage / bacon / beans / Toast / hash brown / tomato $4.00
- V= Vegan GF= Gluten free DF= Dairy free available
- -Served with bacon $20.00
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Eggs benedict (GF, DF) $19.00
- toasted ciabatta topped with baby spinach, poached eggs and creamy hollandaise, with your choice of crispy bacon or salmon
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Plum and apple breakfast crumble (V) $12.50
- Lightly spiced stewed apple and poached plums, topped with a crunchy out crumble and served with creamy natural yoghurt
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Wedges $8.50
- Served with sour cream and sweet chilli
- -Served with creamy natural yoghurt $16.00
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Side salad $6.00
- fresh green side salad
Pegasus Bay Winery Restaurant
Phone
033146869
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating