Address
263 Stockgrove Road, RD 2 Amberley, Waipara, Waipara, Canterbury, 7482, New Zealand
Pegasus Bay Winery Restaurant in Canterbury Menu
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TO SHARE- Crispy slow cooked lamb shoulder, sweetbreads, aligot, beetroot & walnut relish, green salad $85.00
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Pegasus Bay Platter for Two $80.00
- Lentil dip, spicy seeds and nuts — Mushroom and goats cheese frittata, shallot vinaigrette — Buckwheat — Soft cheese — Marinated olives — Charcuterie; selection of NZ cured meats, sausages and pickles — House made sourdough, Mt Grey olive oil (Waipara)
SIDE ORDERS- Seasonal potatoes $10.00
- Seasonal daily vegetable $10.00
- Fries, tomato sauce, mayonnaise $8.00
- Salad greens, pear, celeriac, sunflower, celery seed dressing $10.00
LAST TEMPTATIONS- Bush honey panna cotta, verbena milk sorbet, rhubarb $16.00
- Blackcurrent leaf parfait, blackcurrants, vanilla & anise meringue $16.00
- Bitter chocolate fondant, toffee pears, chèvre ice cream $16.00
- Lemon soufflé, poppy seed ice cream, liquorice, mandarin $16.00
- Petit fours; Selection for 3 $7.00
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Daily Cheese Selection $13.00
- 50g of one cheese - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
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Daily Cheese Selection $22.00
- two cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
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Daily Cheese Selection $31.00
- three cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
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Daily Cheese Selection $40.00
- four cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
CHILDREN'S MENU-
Kid’s Box $15.00
- Ham & cheddar cheese toasted sandwich, fruit, raisins, yoghurt. Followed by Ice-cream and chocolate sauce
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Kid’s Pizza $20.00
- Tomato sugo, basil, mozzarella, Served with fries and salad greens Followed by Ice-cream and chocolate sauce
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Kid’s Pizza $20.00
- Smoked ham, mozzarella, pineapple, Served with fries and salad greens Followed by Ice-cream and chocolate sauce
- Fries with tomato sauce, mayonnaise $8.00
TO START- Lentil dip, spicy seeds and nuts, grilled piadina bread $16.00
- Marinated olives (home grown & European) and cheese straws $16.00
- Charcuterie; selection of NZ cured meats, sausages and pickles with house made sourdough $29.00
TO FOLLOW- Cured fish, fennel cream, salad of apple & rhubarb $24.00
- Baked ricotta, smoked beetroot, black olive, pistachio, mint $24.00
- Buckwheat, candied butternut, house made fromage blanc, cress, chilli, pumpkin seeds $23.00
- Pig head ballotine, crispy ears, poached quince, celeriac, brussel leaves $25.00
- Seared wild venison, pickled daikon, chestnut purée, duck ham, bitter chocolate $25.00
THE MAIN EVENT- Potato gnocchi, grilled artichoke, chèvre, pickled orange, tarragon, walnut butter $36.00
- Market fish, wild rice, marinated mussels, asparagus, vadouvan broth $39.00
- Canterbury lamb rump, roasted fennel, smoked almond, saffron yoghurt $45.00
- North Canterbury Augus/Hereford tender hung beef sirloin, crispy beef cheek, boulangère potato, pickled onion, golden raisin and black olive purée $44.00
- Wild venison loin, house made black pudding, shitake mushroom, parsnip purée, pinot figs $43.00
Nearby Sample Menus
- Crispy Pork Smoked With Manuka Honey N/A
- Roasted Duck Curry N/A
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Spring Rolls(Phor Pa) $9.50
- Glass Noodles, Thinly Sliced Cabbage, Carrot And Mushrooms Wrapped In Pastry Sheets. Deep Fried Crispy And Golden. Served With Sukhothai'S Sweet Plum Dippingsauce
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Sukothai Deep Fried Drums $19.00
- Deep Fried Chicken Drums Marinated With Thai Herbs And Spices
- Green Curry N/A
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Sukhothai'S Pork Spare Ribs $19.00
- Fried Marinated Pork Ribs With Our Homemade Sauce
- Pad Thai N/A
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Drunker Stir Fried (Pad Kee Mao) $19.00 / $20.00
- The Legend Of The Thai Drunker Recipe With Rich Ingredients. Chilli, Basil Leaves, Fresh Gearlic, Mixed Vegetables And Thai Herbs - Chicken / Pork / Beef Or Banana Prawn From Aus , Mixed Seafood
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Pork & Prawn Shumai $12.00
- 4pcs
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Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
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PSDB Signature Xiaolongbao $12.00
- 5pcs
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Chicken + Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
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Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
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Steamed Custard Bun $10.00
- 3pcs
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Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
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Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
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THE WILBUR $11.00
- Spiced pulled pork, coleslaw, apple sauce
- NYD FRIES $4.50
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LONG ISLAND LAMB $8.90/ $13.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
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SALMON ON BROADWAY $8.90/ $13.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
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LIBERTY SALAD SANDWICH $6.90/ $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
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DOWNTOWN $4.90
- Cream cheese and Raspberry Jam.
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BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
- KEY LIME PIE $5.20
- Fish Cakes $1.80
- Chips $2.40
- Tomato $4.10
- Crab Sticks $1.80
- Hotdogs $2.20
- Mushroom $4.40
- Chocolate Donuts $2.20
- Spring Rolls $2.50
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Open Style Moroccan Lamb Sandwich $19.80
- Marinated strips of lamb, hummus and salad greens topped with minted yoghurt dressing. Served on Turkish bread with fries
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Pulled Pork Roll $19.80
- Slow cooked pork pulled straight from the bone, with coleslaw and chipotle mayonnaise. Served with potato wedges
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Spicy Chicken Quesadilla $19.80
- The perfect combination of spices and chicken, with melted cheese, quacamole and sour cream
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Salmon Nicose Salad $19.80
- Grilled Akaroa salmon, baby spinach, lettuce, potatoes, beans, tomatoes, olives, capers, anchovies and boiled egg finished with a traditional dressing
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Beef Schnitzel $19.80
- Crumbed beef schnitzel with peas, fries and a generous serving of gravy
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Thai Green Chicken Curry $19.80
- Homemade Thai green chicken curry served with rice and roti
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Bangers and Mash $22.00
- Sausages on a creamy mash with onion gravy
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Killybegs Seafood Chowder $18.00
- A hearty local favourite; thick creamy seafood soup
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Killybegs fresh Kaikoura Fish $25.00
- beer-battered blue cod served with chips and salad
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Chicken Breast $30.00
- Stuffed with brie and topped with an apricot sauce
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Ploughman's Platter $34.00
- selection of New Zealand cheeses, meats, pickles, olives, sun-dried tomatoes. Served with fresh breads, crackers and home made chutney (serves two)
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Killybegs Seafood Chowder $17.00
- A hearty local favourite; thick creamy seafood soup
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Wedges $13.00
- with sour cream and tomato relish
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Beef Nachos $15.00
- corn chips covered with spicy beef topped with cheese, salsa and sour cream
- Cream cheese $0.50
- Soup dumpling $9.50
- Half & half special sushi 8P $12.50
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Jumbo teriyaki chicken roll $12.00
- cabbage, mayo, teriyaki chicken (8P)
- Sauce $0.50
- Karaage chicken (S/L) $6.20/$9.00
- Vege yaki-meshi $9.50
- Tempura prawn 1P $3.00
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Ginger
- Stir fried meat with garlic, ginger, pepper and mixed vegetable.
- Vegetables $3.00
- Chicken, Beef, Pork $16.00
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Spicy Chicken Lemongrass
- Stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste.
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Yellow Curry
- Meat cooked with coconut milk, potato, onion and yellow curry paste.
- 4x Large Chicken Satay Sticks $10.00
- Seafood $5.00
- Prawns Cracker $4.50
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Caeser Salad $18.00 Add anchovies $19.50
- Classic Caeser salad, cos-lettuce, croutons, chicken & bacon dressed with permesan cheese and Caeser sauce topped with a poached egg
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Baby back pork Ribs Half serve $22.50 Full Serve $29.50
- Marinated in a Jack Daniel's sauce, served with wedges, sour cream & side salad
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Corn Fritters $13.00
- Corn fritters stacked with bacon, topped with sour and plum sauce, served with salad
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Chicken Cranberry & Brie Filo $21.50
- Chicken, cranberry & brie cheese filling wrapped in light filo pastry, served with salad (Vegetarian filo available, please ask staff about today's special)
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Chicken Quesadillas $21.00
- Grilled tortilla filled with spiced chicken, cheese and spring onions topped with a afresh salsa & sour cream, served with wedges and salad
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Warm Ginger Pudding $13.50
- Served with whipped cream, ice cream & brandy sauce
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Leithfield Burger $18.00
- Big beef patty, bacon, lettuce, cheese, tomato & onion jam served with fries (Chicken version with plum sauce add $2.00)
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Prawn Twisters $12.00
- Served with salad garnish & sweet chilli sauce
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·Silver Dollar Special
- Chicken wings, pizza bread, squid rings, wedges, BBQ ribs, onion rings, seafood kebabs and dips.
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The Works Burger $20.00
- Angus mince pattie, cheese, bacon, egg, pineapple, beetroot, lettuce, tomato, onions, BBQ sauce.
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Pulled Pork
- Pulled pork with an apple sauce with onions, capsicums and sage.
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Bacon and Prawn
- Bacon and king prawns on a shrimp cocktail dressing.
- Fries
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Filo Pastry Wrap $16.00
- Smoked chicken, cream cheese, toasted cashew nuts, wilted spinach, brie filo. Served with fresh salad greens.
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Bacon and Avocado $20.00
- Angus beef pattie, Cheese, avocado, caramelized onions, mango salsa and steak fries
- Kids Breakfast 1/2 price
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Eggs Benedict $25
- Soft poached eggs on English muffin with hollandaise sauce and your choice of smoked salmon, ham, bacon or sautéed baby spinach.
- Char Grilled Beef Fillet with Duck Liver Pate, Topped with Southern Alps Gruyere, Cheese, Wilted Roquette, Organic Mushroom &Port Wine Jus (GF, DF) $43
- or
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Beef Hash Cassolette $25
- Slow cooked beef and vegetables, served with bread
- Saffron Risotto with Basil, Asparagus, Baby Spinach, Windsor Bean & Aged Parmesan(V, VG, GF, DF) $34
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Three Egg Omelet $25
- Filled with smoked salmon, ham or cottage cheese
- Tomato, Pineapple, Cranberry (on request)
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Each $6
- Mixed salad; seasonal vegetables of the day; rosemary roasted potatoes
- PINEAPPLE RING $1.80
- ONION $4.00
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FAMILY PACK 1 $15.10
- 3 fish,2 hot dogs, 1 1/2 chips
- CHEESE $2.50
- VEGETABLE SPRING ROLLS (doz) $5.80
- EGG $2.50
- DEEPFRY MORO BAR $3.00
- PINEAPPLE $4.00
- Chicken Fried Rice
- Steak Fried Rice
- Prawn Foo Young
- Prawn Chow Mein
- Fork
- Deep Fried Wontons - half dozen
- Prawn Mushrooms chow Mein
- Roast Pork Tomatoes on Rice
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Gangnam style Kimchi rice croquette $5.50
- so cheesy
- Meat $3.00
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Golden Mantou $5.50
- topped from your choice of Strawberry, Matcha, Chocolate sauce
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Baoger Combo $16.50
- Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
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Beef Baoger $7.50
- A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
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Cheesy garlic Bao bread $5.50
- Basil pesto
- Spiced corned egg $2.50
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Baorrito Combo $19.50
- Your choice of Baorrito + Fries + Soft drinks/Coffee/Tea
- Flat white $4.00
- Long black $3.50
- Tea $3.00
- Crumpets with jams n/a
- Housemade hashbrowns with baby spinach + poached eggs $16.00
- Breads + spreads $10.00
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Harvest breakfast $18.00
- seasonal veges, hashbrowns, eggs on toast
- Hot chocolate $4.00
Pegasus Bay Winery Restaurant
Phone
033146869
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating