Address
263 Stockgrove Road, RD 2 Amberley, Waipara, Waipara, Canterbury, 7482, New Zealand
Pegasus Bay Winery Restaurant in Canterbury Menu
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TO SHARE- Crispy slow cooked lamb shoulder, sweetbreads, aligot, beetroot & walnut relish, green salad $85.00
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Pegasus Bay Platter for Two $80.00
- Lentil dip, spicy seeds and nuts — Mushroom and goats cheese frittata, shallot vinaigrette — Buckwheat — Soft cheese — Marinated olives — Charcuterie; selection of NZ cured meats, sausages and pickles — House made sourdough, Mt Grey olive oil (Waipara)
SIDE ORDERS- Seasonal potatoes $10.00
- Seasonal daily vegetable $10.00
- Fries, tomato sauce, mayonnaise $8.00
- Salad greens, pear, celeriac, sunflower, celery seed dressing $10.00
LAST TEMPTATIONS- Bush honey panna cotta, verbena milk sorbet, rhubarb $16.00
- Blackcurrent leaf parfait, blackcurrants, vanilla & anise meringue $16.00
- Bitter chocolate fondant, toffee pears, chèvre ice cream $16.00
- Lemon soufflé, poppy seed ice cream, liquorice, mandarin $16.00
- Petit fours; Selection for 3 $7.00
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Daily Cheese Selection $13.00
- 50g of one cheese - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
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Daily Cheese Selection $22.00
- two cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
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Daily Cheese Selection $31.00
- three cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
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Daily Cheese Selection $40.00
- four cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
CHILDREN'S MENU-
Kid’s Box $15.00
- Ham & cheddar cheese toasted sandwich, fruit, raisins, yoghurt. Followed by Ice-cream and chocolate sauce
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Kid’s Pizza $20.00
- Tomato sugo, basil, mozzarella, Served with fries and salad greens Followed by Ice-cream and chocolate sauce
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Kid’s Pizza $20.00
- Smoked ham, mozzarella, pineapple, Served with fries and salad greens Followed by Ice-cream and chocolate sauce
- Fries with tomato sauce, mayonnaise $8.00
TO START- Lentil dip, spicy seeds and nuts, grilled piadina bread $16.00
- Marinated olives (home grown & European) and cheese straws $16.00
- Charcuterie; selection of NZ cured meats, sausages and pickles with house made sourdough $29.00
TO FOLLOW- Cured fish, fennel cream, salad of apple & rhubarb $24.00
- Baked ricotta, smoked beetroot, black olive, pistachio, mint $24.00
- Buckwheat, candied butternut, house made fromage blanc, cress, chilli, pumpkin seeds $23.00
- Pig head ballotine, crispy ears, poached quince, celeriac, brussel leaves $25.00
- Seared wild venison, pickled daikon, chestnut purée, duck ham, bitter chocolate $25.00
THE MAIN EVENT- Potato gnocchi, grilled artichoke, chèvre, pickled orange, tarragon, walnut butter $36.00
- Market fish, wild rice, marinated mussels, asparagus, vadouvan broth $39.00
- Canterbury lamb rump, roasted fennel, smoked almond, saffron yoghurt $45.00
- North Canterbury Augus/Hereford tender hung beef sirloin, crispy beef cheek, boulangère potato, pickled onion, golden raisin and black olive purée $44.00
- Wild venison loin, house made black pudding, shitake mushroom, parsnip purée, pinot figs $43.00
Nearby Sample Menus
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Prawn $22.50
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Massaman Curry
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
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Spicy Seafood Soup
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
- Main, Seafood $20.50
- Seafood $22.00
- Main, Seafood $20.50
- Prawn $23.00
- Vegetarian Fried Rice $11.00
- Chicken $5.00
- Vegetarian Bami Goreng $11.50
- Chicken Bami Goreng $12.50
- Black Bean Steak $13.00
- Chicken Chow Mein $12.50
- Chinese Spring Roll $2.50
- Roast Pork Fried Rice $11.50
- Ham Steak, Pineapple, Chips and a Garden Salad $13.50
- Battered Hoki, Chips and a Garden Salad $14.50
- Bacon and Eggs $10
- Bacon and Tomato Omelette and a Garden Salad $12.00
- Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
- Macaroni and Cheese, Chips and a Salad $10
- Crispy Chicken and Bacon Salad $16.50
- Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
- Double Meat $5.00
- Corn Pattie $2.00
- Fish $5.00
- Vegetable $5.50
- Vegetable Roll $3.00
- Jam Rap / Custard Rap $2.20
- Kiwi $6.00
- Battered Mushrooms (1/2 dozen) $4.70
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Falafal Burger (vegetarian) $15.00
- Falafal, lettuce, onion, cucumber, tomato, hummus, cheese and Topkapi dressing
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Falafel Iskander $19.50
- Vegetarian Pattie mixed with herbs
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Vegetarian Option
- Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
- Bowl of Rice $5.00
- ●-ENTRÈE
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Combination Iskander
- Combination of lamb rack, marinated cubed chicken with bell peppers and onion, served with bead of basmati rice, salads and Topkapi dressing
- All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
- GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
- -Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
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Eggs Florentine (GF/DF) $18.90
- Poached eggs, hot smoked Akaroa salmon and baby spinach on an english muffin with homemade hollandaise sauce
- -Add cheese $2.00
- Bacon $4.00
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Kids brazilian burger (GF/DF) $9.50
- Served homemade beef pattie on white bread, melted cheese, chips and tomato sauce.
- -Bacon, avocado, cream cheese, pesto and tomato $10.70
- -Add sausage $2.00
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French toast (GF/DF) $8.70
- Served with maple syrup, whipped cream and bacon
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Beef Schnitzel $14
- Served with Potato mash , seasonal Vegetables and gravy
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Margarita Chicken Tortilla $18
- Oven roasted tortilla bowl filled with rice & margarita infused chicken, topped with a homemade salsa, chilli beans & sour cream
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Garlic Mustard French Stick $8
- Six pieces of toasted french stick coated in a whole grain mustard and garlic butter
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Jamaican Jerk Pork ribs $18
- A Caribbean treat, tender pork ribs marinated & cooked in a Jamaican BBQ sauce
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Chicken nuggets & Hot Dogs $14
- Served with Fries and Tomato Sauce
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Coconut Crusted Lamb $32
- Tender lamb rack coated with a toasted coconut crust, served with pumpkin mash and a mint red wine jus
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Teriyaki Chicken Nibbles $14
- Deep fried chicken nibbles coated in a Teriyaki sauce
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Italian Stuffed Pork $28
- Pork ribeye stuffed with sundried tomato, garlic, parmesan cheese & cashew nuts wrapped in streaky bacon, served with potato rosti, green beans & topped with a balsamic vinegar reduction
- Sausage $2.50
- Vegetable soup with rice $19/$28
- BBQ Pork hand $8.00
- Prawn egg foo yung $22.00
- Sweet and sour fish $32.00
- Prawn fried rice $16.00
- Salty Peanuts $8.00
- Prawn twisters $9/ 6E
- -Large Fries $8.00
- -Small Fries $5.00
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·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
- -Add house smoked salmon $5.00
- -wedges $3.00
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·Makikihi Fries
- with tomato sauce & garlic aioli
- BreakFree Pizza of the Day (Vegetarian Available) $20.00
- -Add fries $2.50
- Pan fried calamari with chorizo $8.00
- Panko crumbed prawns (5) with garlic aioli $8.00
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Angus Prime Ribeye Steak 200gm $32.00
- Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
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Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
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Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
- - Streaky Bacon $17.50
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Portobello Mushroom $17.00
- Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
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Tea or Coffee and Toast $10.00
- Served with a selection of spreads
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Brown Rice Teriyaki Chicken
- Brown rice is healthplus. One of it major benefits is that it is rich in fiber. It offers a great flavour alternative to white rice so go on give a try
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Vegetarian (GF)
- A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
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Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
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Teriyaki Chicken
- The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
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Chicken on Rice
- Our Tasty teriyaki chicken is placed on sushi rice. to sauce it up mayo and Katsu sauce is applied
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Chicken Combo
- A real sushi express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and chilli mayo sauces
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Spring Onion Mayo
- Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
- (GF) = Gluten Free
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Chicken Burger $17.90
- Crumbed chicken fillet, bacon, cheese, lettuce, tomato, onion, gherkin, mayo
- -Mixed Berry $9.50
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BBQ Pork Spare Ribs $16.90
- Pork ribs marinated in smoked Manuka BBQ sauce
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Warm Flat Breads $9.90
- Warm souvlaki flat breads with a mix of basil pesto and sun-dried tomato topped with cream cheese
- -Strawberry $9.50
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Thai Red Beef Curry $16.90
- With Jasmine rice, Raita and poppadom
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-Mini Mud Cake $5.00
- served with cream and ice cream
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Talbot Forest Cheese Board S $14.00 / L $26.00
- A sample of local cheeses with crackers.
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Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.
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Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
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Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
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Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
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Ice Cream Sundae Small $6.90 Large $8.90
- Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
- Bacon 1 Rasher $1.80
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Prime Ribeye or Surf & Turf $30.90
- A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
- Whole Mushrooms $4.90
- CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
- CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
- MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
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Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
- MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
- BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
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Breads and Dips $13.00
- with pesto, hummus and olive tapenade
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Smoked Salmon Croquettes (3pcs) $10.50
- with chipotle mayonnaise
- Thai Vegetarian Spring Rolls (6) $8.50
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Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
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Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
- Thai Fish Cake (5) $8.50
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Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Chicken Noodle Soup $10.00
- Chicken, Pork, Beef, or Vegetarian and tofu $10.00
- Prawns $13.00
Pegasus Bay Winery Restaurant
Phone
033146869
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating