Address
40E Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand
Peninsula General Store in Canterbury Menu
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Peninsula General Store in Canterbury has no menu available, but can choose from many other options such as Open – 3pm or The Full English from Fox & Ferret. LA Wheat offers many options including -Mix and SOUVLAKI. Jacksons Tavern includes a wide range like Garlic bread / cob loaf / house made butter or Soup of the day / buttered toast. The Family Feast and The Protein Pack from . Pita Pit offers Fergbaker and The Fergburger.
Nearby Sample Menus
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Crawfish Chowder $29.00
- made with Kaikoura Crayfish Served with our toasted homemade bread.
- Steak: 130g ribeye & red onion marmalade. $20.00
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The Pier Soup GF option $12.00
- Served with toasted homemade bread.
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FreshGreen Salad with Tara Goats Cheese V GF $23.00
- With house smoked salmon
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Pork Ribs GF $16.00
- Marinated in sticky barbeque sauce
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Salt & Pepper Calamari $14.00
- In-house crumbed, on mesclun with lemon mayonnaise
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Homemade Bread & Dips $12.00
- A selection of warm homemade bread & trio of dips.
- Garlic bread $9.50
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Loh Mee (Gravied Noodle) $9.50
- Boiled egg noodles and rice vermicelli with chicken, roast pork pieces served in Chinese five spiced gravy
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Hokkien Mee (Fried Hokkien Noodle) $9.50
- Egg noodles simmered with prawn, chicken, pork and Chinese vegetables in oyster sauce
- Vegetarian Fried Noodle $9.50
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Mini Spring Rolls $4.50
- with Sweet Chilli Sauce (10 pcs)
- Pork Fried Rice $9.00
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Deep Fried Chicken Fritters $10.00 Lge $11.50
- with choice of Plum Sauce or Hot Thai Sauce
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Tom Yam Soup $4.50 / $6.00 / $4.50
- Thai crystal spicy sour soup. Chicken / Seafood / Vegetarian
- Fishballs and Vegetables Soup $4.50
- Onion Ring $1.00
- Jam Rap $2.80
- Pineapple Ring $2.80
- Oysters (dozen) $29.00
- Banana Fritter $2.80
- Tarakihi Fillet $7.00
- Plain $4.50
- Sausage $2.80
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Mou Ping/Thai Style Grilled Pork Skewers (3) $8.00
- Grilled Pork Tenderloin Marinated With Soy Sauce, Fresh Cream, Palm Sugar Served With Spicy Dip
- Roasted Cashew Nuts / Jasmine Rice $2.00
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Yum Talay/Seafood Salad $19.50
- Prawns, Squid, Mussels, Glass Noodle Onion, Celery, Cherry Tomatoes With Lime Dressing
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Combination Seafood With Curry Powder $19.50
- Tiger Prawns, Squid, Fish, Garlic, Onion Carrot, Celery, Spring Onion, Chilli Jam, Egg, Curry Powder, Coconut Cream
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Steamed Seasonal Asian Greens $9.00
- With Roasted Sesame Seed Dressing
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Crispy Squid With Turmeric & Black Pepper $9.50
- Marinated Squid Coated With Fresh Turmeric, Garlic, Black Peppercorn Served With Chilli Sauce
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Pad Kea Mow (Chilli Basil Noodles)
- Flat Rice Noodles, Garlic, Egg, Basil, Carrot And Spring Onions
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Stir Fried Beef Fillet With Ginger And Oyster Sauce $17.00
- Fresh Ginger, Broccoli, Baby Corn, Green Bean, Bean Sprout, Sesame Seed
- Roast Pork Chow Mein $10.50
- Pork Tomatoes on Fried Rice $10.50
- Chicken Chow Mein $9.50
- Combination Fried Rice $12.00
- Chicken Pineapple on Rice $10.50
- Pork with Cashew Nuts $12.00
- Pork Chow Mein $9.50
- Sweet and Sour Fish $10.00
- -prawn $22.50
- -one shank $18.00
- -seafood or tofu $21.00
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-fried pork balls (9) $9.90
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
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Fried rice
- A traditional Asian favourite cooked with quality jasmine rice, fresh seasonal vegetables.
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Chilli and fresh basil fresh basil herb and hot chil
- cooked with a generous assortment of fresh vegetables - very popular
- -prawn $22.50
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Vietnamese seafood broth $24.00
- Mixture of Fresh mussels, squid, fish, prawns in an Asian coconut broth, served with rice. This is our signature dish.
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Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
- Salmon and avocado $11.00
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Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
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Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
- Vegetable $10.00
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Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
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Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
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Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
- - muesli, fruit + yogurt $13.50
- - Toast or Fruit Toast $6.50
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- Taste Breakfast $17.50
- 2 poached eggs, 1x sausage, 1x hashbrown, 1x bacon, mushrooms and toast
- or Salmon $18.50
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- Steak Sandwich $23.00
- With fries on Turkish bread, bacon, caramelised onions, emmental cheese, lettuce and tomato
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- Fries Small $5 Large $8
- + tomato sauce
- - Beef Nachos $16.00
- - Eggs Benedict with Bacon $16.50
- Fried Moro Bar $2.90
- Lemon Fish $12.00
- Steak Chow Mein $11.50
- Tomatoes $2.50
- Pork Curry Rice $12.00
- Chicken Wing $2.00
- Seafood Chow Mein $14.50
- Pork Mushroom on Fried Rice. $12.50
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Vegetable samosa (2pcs) $6.00
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
- Kashmiri pulao $10.00
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Chicken / lamb pasanda $19.50
- Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
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Goan fish curry $20.00
- Royal delicacy from beaches of Goa cooked in lightly spiced, coconut milk and mustard seeds.
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Red garlic chicken $22.00
- Boneless chicken cooked in a red gravy with garlic and spring onions.
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Kathi chicken $20.00
- Stir fried boneless chicken cooked in gold brown onion gravy with cashew nut and fresh coriander.
- Mushroom rice $10.00
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Butter naan $4.50
- Naan bread stuffed with butter. A nice crispy one.
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Garlic Bread $8.00
- House made mini loaf with roasted garlic butter
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Smoked Salmon Salad - Akaroa Hot Smoked Salmon $28.00
- Seasonal salad, avocado mayonnaise, shaved parmesan, honey soy cashews
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Vanilla Ice Cream Balls $6.00/$12.00
- Rolled in our special crumb of chocolate, hazelnuts, almonds & coffee baileys cream 1 ball / 2 balls
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Chocolate Fondant $12.00
- Manuka honey caramel, ice cream & cream
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Cracked Pepper Chicken Liver Pate $10.00
- Add 100g wild venison red wine salami
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Kapiti Kikorangi Blue $26.00
- Apple chutney, Spiced walnuts, Pear pate
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MP's Marinated Feta $24.00
- Beetroot chutney, Tomato, Olives, Pomegranate pate
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Kapiti aged Cheddar $28.00
- Ratatouille chutney, Plum pate, Pickled onion
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Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
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Sacramental Salad $19 / $16
- Available in beef or vegetarian
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Spring Roll Call $12.50
- Hands up who wants hot spring rolls! In chicken or vege (4).
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Light Bites $3
- Peanuts
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Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
-
Loot Bags $13
- Score a loot of fish money bags (6).
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Saviour's Sandwich $5.50
- Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
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Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
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Smoked Chicken Salad $16.50
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
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Mushroom and Almond Risotto
- Finished with parmesan cheese and baby spinach.
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Eggs Benedict
- 2 poached eggs, served on toasted ciabatta bread smothered in hollandaise sauce. With a choice of either: Bacon, Smoked Salmon or Wilted Spinach
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Chicken & Pistachio Penne $19.80
- Tender chicken thigh, roasted pistachio bits, feta cheese, fresh basil & penne pasta. Tossed with cream and basil pesto.
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Vietnamese Beef Salad
- Marinated beef strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
- BITS ‘N’ PIECES
- ALL PIZZAS – $20.00
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Chargrilled Steak Sandwich $21.50
- 200Gm Ribeye steak, cooked the way you like. With garlic aioli, salad greens, sun dried tomatoes, and onion relish. Served in toasted ciabatta bread with steak fries and tomato sauce
- BANGERS + MASH $13.50
- WEDGES $11.00
- SAUSAGES, EGGS + CHIPS $13.50
- HOT CHIPS $5.00
- CHICKEN NUGGETS+ CHIPS $11.00
- CHICKEN BBURGER + CHIPS $14.50
- HAMBBURGER + CHIPS $14.50
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SEAFOOD BASKET $12.50
- served with tartare sauce
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Toast - per slice $1.50
- includes butter and preserves
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Children's Menu $8.50
- Chicken strips, fish bites, mini hot dogs, cheese toastie fingers or kid's pizza (with their favourite two toppings) served with Keri Kids Tropical Juice
- Garlic and cheese bread $7.50
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Central Caesar Salad $14.50
- Crispy cos lettuce with croutons, classic Caesar dressing and topped with strips of chicken breast
- Garden Salad $4.50
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Crown Range Nachos $12.50
- Crunchy corn chips served with spicy beans, melted cheese, tomato salsa, guacamole and sour cream
- Basket of wedges $7.00
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Extras $2.00
- Tomato relish, aioli & other sauce
Peninsula General Store
Phone
0033048800
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , Health Food , Vegetarian
Features
Breakfast , Takeout , Seating , Child-friendly