Address
40E Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand
Peninsula General Store in Canterbury Menu
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Peninsula General Store in Canterbury has no menu available, but can choose from many other options such as Open – 3pm or The Full English from Fox & Ferret. LA Wheat offers many options including -Mix and SOUVLAKI. Jacksons Tavern includes a wide range like Garlic bread / cob loaf / house made butter or Soup of the day / buttered toast. The Family Feast and The Protein Pack from . Pita Pit offers Fergbaker and The Fergburger.
Nearby Sample Menus
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Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
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Vegetarian salad $16.00
- Our chef's combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
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Lamb shank pie $23.00
- Shank braised in a rich casserole, covered with puff pastry and served with creamy mash potato and minted peas
- Add chicken $3.00
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Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
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Warm beef salad $16.00
- sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
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Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
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Venison red wine casserole $25.00
- Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
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Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
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CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
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Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
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Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
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The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
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Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
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Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
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Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
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Roti
- Traditional wholemeal bread cooked in the tandoor...
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Aaloo Gobi
- Fresh cauliflower and potatoes cooked with onion, tomatoes and ginger, served semi...
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Prawn maharaja
- A royal taste of fresh shelled prawn curry prepared in a lightly spiced creamy...
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Lamb shanks
- Lamb shanks cooked to perfection done in a rich brown sauce with garlic, ginger and loaded with...
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Dahl Makhni
- Lentils simmered in a slow fire overnight and tempered with onions, ginger, garlic and..
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Chilli chicken
- Done the Indian way and is Vijay’s...
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Kadai gosht
- Lamb morsels roasted in natural juices with pepper spices. A touch of garlic, ginger and brown...
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Jeera Aaloo
- Potatoes chopped into small pieces tempered with tumeric and cooked with a touch of cumin and fresh coriander. This dish will compliment any main...
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SWEET SATAY CHICKEN
- Peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces
- EXTRA PIZZA TOPPINGS $2
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VEGETALI
- Basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onion and topped with garlic aioli
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Cajun Chicken $18.50
- Pan-fried cajun chicken with rocket, cherry tomatoes and green beans finished with a raspberry vinaigrette
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Szechuan Tempura Squid $16.00
- Tempura and Szechuan batter squid served with Asian salad and Thai dressing
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Roly Poly $15.00
- Succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yogurt sauce
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MARINARA
- A sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aioli
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MOROCCAN LAMB
- Oven-baked lamb marinated in a Moroccan coconut sauce, with red and green capsicums, red onion, garlic and coriander
- Cheerios & Chips $12.00
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Fettucini $12.00
- Chicken, peas and a creamy sauce
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Grilled Chicken Breast $12.00
- Served with steamed vegetables and mashed potato
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Cheerios $10.00
- Tomato sauce.
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Chicken Sandwich $23.00
- Chicken breast on Turkish bread with streaky bacon, avocado, tomato and lettuce served with salad or fries.
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Chicken $19.00
- Mushroom, bacon, roast potato, BBQ sauce
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Thai Beef Salad $25.00
- Marinated grilled beef with herbs, capsicum, mango, cucumber, tomato, vermicelli noodles, crispy shallots and peanuts with a Nam Jim dressing.
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Pudding $14.00
- Date and ginger pudding with glazed bananas, fig and honey ice cream and caramel sauce.
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Vegetable Biryani $17.00
- Rice mixed with an assortment of vegetables & spices garnished with coriander
- Served With Mint Or Tamarind Chutney
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Mushroom Matter $13.00
- Button mushrooms and green peas cooked with garlic, cream and spices
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Pasanda $14.00
- Meat cooked in a tasty nutty gravy
- Cheese Naan (cheese) $5.00
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Lemon Chicken $14.00
- This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander
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Dal - black or yellow lentils $13.00
- Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
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Mango Chicken $14.00
- Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
- Braised Pork Belly $18.00/$34.00
- Chicken & Sweet Corn Soup $6.00/$18.00
- Spicy Lamb $18.00/$34.00
- Deep fried Squid $5.00
- Stir Fried Steak and Green Beans with XO Sauce $18.00/$34.00
- Lamb Soup in a Pot $20.00
- Sliced Pork Fillet with Maggie Soy Sauce $18.00/$34.00
- Honey Chicken $18.00/$34.00
- Raita - Classic cooler with cucumber and organic yoghurt $2.50
- Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
- Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
- Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
- Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
- Tandoori Roti - Unleavened wholemeal bread $2.50
- Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
- Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
- Pakora $2.50
- Chick Peas Curry $7.00
- SAMOSA $2.00
- Samosa Chat $6.00
- CHICKEN WINGS $1.50
- Large $13.50
- Aloo Tikki Chat $6.00
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
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NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
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Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
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Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
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Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
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Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
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Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
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Shoestring Fries $8.00
- With rosemary salt & truffle mayo
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Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
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NAPI JO
- crumbly fish , served spicy With crisp lettuce
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TIMBODI THOKE
- shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour
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CREME BRULEE
- not burmese, but made traditional style - flamed with cointreau
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TOHU JO
- crispy yellow split-pea tofu served with roasted garlic and tomato dip
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TOFU THOKE
- yellow split-pea tofu tossed with salad dressed with tamarind sauce, peanuts & crispy shallots
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JETDA THOKE
- shredded chicken, tossed salad greens dressed with lemon, shallots, shallot oil, chilli & coriander
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YONBADEDI
- okra blanched dressed with garlic oil & soy
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VEGETABLE AJOO
- vegetables coated in a lightly spiced batter and deep fried, served with dipping sauce
- Bacon and egg panini $8.50
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salad choices
- green/potato/pasta/rice/ roast/ vegetable
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Chicken tender wrap $7.50
- With grated cheese & carrot & lettuce.
- Fresh homemade rolls $8.50
- Bacon & egg pie $8.50
- Cakes, cookies and slices (GFA) from $3.50
- Chicken and mushroom & herb filo $8.50
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Toasted bagel $10.00
- With grilled bacon, tomato and cream cheese
- • Beef
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Kids Teppan Set $ 25.00
- Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:
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Spicy California Roll $ 16.00
- Crab meat, cucumber, avocado, spicy sauce
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Ace Bento Set $24.00
- Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
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Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
- Omakase Sushi Regular $ 26
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Sashimi Salmon Don $ 15.00
- Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
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Teriyaki Chicken Don $ 12.00
- Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg
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Jeera Fried Rice $2.50
- Basmati rice cooked with onion & cumin seeds.
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Beef Achari M $9.00 / F $16.00
- Beef chunks cooked in secret spices to give a pickle flavour with fresh herbs
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Fish Curry M $10.00 / F $17.00
- Fish pieces in a cooked in mild curry seasoned with dried fenugreek
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Korma (Lamb/Chicken/Beef)
- Boneless meat cooked in a mild creamy sauce, nuts and cardamom.
- Gulab Jaman $3.00
- -Lamb Dishes M $9.50 / F $16.50
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Flakey Chicken Roll $5.00
- Chicken tikka chunks rolled in roti bread with aoli sauce
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Chicken Biryani Rice $10.00
- A special rice dish full of flavour & aroma, a mughalai delicacy of meat pieces cooked in secret herbs & saffron
- Hawaiian $5.00
- Tomato $4.00
- Double Meat $5.00
- Roast Pork Chop Suey $12.00
- Prawn Mushroom on Rice $12.00
- Mushroom $4.00
- Mushroom $3.00
- Sweet & Sour Pork $12.50
Peninsula General Store
Phone
0033048800
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , Health Food , Vegetarian
Features
Breakfast , Takeout , Seating , Child-friendly