Pepe's Mexican Grill in 68/66 Riccarton Road Menu

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Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans

Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans

Tacos 3 hard tacos/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Tacos 3 hard tacos/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Tacos 3 hard tacos/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Tacos 3 hard tacos/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans

Coriander's Lime Rice(White or Brown)
Black or Pinto Beans
Grilled Veggies
Salsa (Mild, Hot, Mango, Corn)
Lettuce
Cheese
Jalapenos
Sour Cream

Guacamole $2.00
Melted Queso Cheese $1.50
Double Meat $2.50

NACHOS SUPREME $14.90
- Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole
VEGGIE NACHOS $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
BEAN & RICE BURRITO $6.90
- With melted queso cheese
SNACK NACHOS $6.90
- With melted queso cheese
CORN CHIPS $3.50
CHIPS + SALSA $4.50
CHIPS + GUACAMOLE $5.50
QUESADILLA SUPREME $9.90
- Meat + 2 salsa
MEAT QUESADILLA $7.90
KIDS QUESADILLA $5.50

Nearby Sample Menus

BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
BEER BATTERED FISH $24.00
- smashed peas / fries / tartare / lemon
ORANGE CREME BRULEE $12.00
- biscotti
MARKET FISH pd
- served with seasonal spring produce
HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce

BATTERED MUSHROOMS (4 FOR) $3.50
SQUID RING $0.80
CHIPS $2.40
DOUBLE MEAT $5.30
PINEAPPLE RING $1.70
JAM EXPLOSION $3.30
CHEESE $4.70
DONUT $2.20

Hash Brown
Bacon & Corn Pattie
B5) Gurnard with Lemon Pepper, Cajun or Garlic & Herb Seasoning
Kumara Chips
Mexican
Chocolate Donut
Mushroom
Chicken Avocado Burger

Vegetable series $1.00
Chinese hamburger $5.50
Soybean milk $2.00
Spiced Pork Feet $6.80
Sheep waist $2.00
Extra egg $0.50
Side dish $1.00 each
Chicken gizzard $1.50

Combination Egg Foo Young $12.00
Pork Chow Mein $11.00
Roast Pork Pineapple on Fried Rice $11.00
Prawn Mushroom on Fried Rice $12.00
Spring Roll $2.20
Roast Pork Mushroom on Fried Rice $11.00
1/2 Dozen Deep fried chicken wings
Chicker Curry on Fried Rice $11.00

Salmon Steak Set (Teriyaki Set or Sea Salt) $16.50
Chicken Teriyaki & Tempura Set $17.00
Fish of the Day (Teriyaki Sauce & Sea Salt) $19.00
Tobiko $4.00
Sakura Lunch Box - Changes Daily $21.00
Spicy Tuna Roll $14.00
Vegetarian Set Menu $35.00 per person
- Appetiser - Edamame / Vegetable Tempura / Spring Roll (Vegetarian) / Main Course - Seaweed Salad / Nigiri Sushi - Inari, Egg Omelette / Tofu Steak with Mushroom Sauce / Croquette (Curry Flavour) / Pickles / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
Seaweed Salad $9.00
- White Sesame Dressing

Dahl Makhani (Med) $13.90
Lamb Seekh Kebab (5pcs) $8.50
Kheema Naan $5.00
Palak Paneer (Med) $12.90
Corn Spinch (Med Curry) $12.90
Chicken Tikka (5pcs) $8.50
Lamb Mumtaz Curry (Mild) $14.90
Indian Salad $4.90

Deep fried taro cake $4.50
Deep fried handmade buns drizzled w/ condensed milk $4.00
Thick cut toast w/ peanut butter $4.80
Braised beef shank $7.00
Deep fried spring roll $4.00
Braised seaweed $4.50
Taiwanese style beef noodle soup $12.00
- Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
Thick cut toast w/ strawberry jam $4.80

Kadhai Beef $16.50
- An authentic North Indian style dish of boneless beef cooked with tomatoes, sliced onions, capsicum & green chillies.
Lamb Rogan Josh $16.50
- A North Indian lamb dish in rich onion & tomato based sauce flavored with whole spices.
Chicken Bhuna $15.50
- An authentic dish influenced by Mughai cuisine made of boneless chicken cooked with onion, tomatoes, garlic & chef special spices.
Cucumber Raita $3.00
Walnut Kulfi $7.00
- Chef's creative walnut flavored kulfi.
Chicken Korma $15.50
- Boneless chicken cooked with cashew nut based gravy and a touch of cream.
Vegetable Samosa (2 pieces) $6.00
- Savoury fried pastry filled with potatoes, peas & tempered with Indian spices served with tamarind chutney.
Chicken Madras $15.50
- Chicken cooked in South Indian style curry, prepared with coconut cream & tempered with mustard seeds & curry leaves.

Butter Chicken $17.50
- Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for delicate palate
Vegetable Dum Biryani $14.00
- Basmati rice cooked with fresh seasonal vegetables and specially made Biryani masala
Lamb or Chicken Bhuna Masala $17.50
- Lamb/ chicken roasted with dry Indian spices, onion, ginger and garlic
Laal Mas (extremely hot) $17.50
- Lamb pieces cooked with garlic, ginger crushed tomatoes, onion, cream and fresh coriander
Chicken Dopayaza - Chef Special $17.50
- Tender pieces of chicken roasted in a onion sauce tomato paste topped with ginger, garlic, fresh coriander and spices
Fish Malabari $19.00
- Gurnard fish cooked with ginger, garlic, vinegar, green capsicum a selection of spices and with a slash of cream
Kashmiri/ Peshwari Naan $5.00
- Naan bread stuffed with nuts and sultanas
Plain Naan or Butter Naan $3.50
- Naan bread made from flour baked in tandoor

Guaro $2.00
- Medium Spicy Yoghurt sauce
For two $51.00
- A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
Ribeye 400 gr $33.00
- Bone in Grilled to your choice
Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce

Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
Tomato and Fetta Tart $17.00
- Warm tomato and goat fetta with black olive and avocado cream
Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
Marinated Olives $8.00
- A warmed selection

Chicken (Small) $ 11.50
All roast meat salad, gravy & apple and mint sauces available on request
Roast Kumara (each) $1.20
1 390 ml soft drink
Combo 2 $ 13.50
Whole $ 20.00
Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00

Hot Chocolate $4.30
Avocado $3.70
Peanut Butter $1.10
Hot Blackcurrant $3.90
Banana $2.10
Sweet Pancakes - With banana, yoghurt, cinnamon, fruit and maple syrup $14.00
Bacon and Eggs on Toast - bacon and free range eggs on your choice of toast $17.00
Smoked Salmon $6.20

Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A