Pepe's Mexican Grill in 68/66 Riccarton Road Menu

Are you the owner? Manage this listing for free.

Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans

Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans

Tacos 3 hard tacos/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Tacos 3 hard tacos/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Tacos 3 hard tacos/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Tacos 3 hard tacos/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans

Coriander's Lime Rice(White or Brown)
Black or Pinto Beans
Grilled Veggies
Salsa (Mild, Hot, Mango, Corn)
Lettuce
Cheese
Jalapenos
Sour Cream

Guacamole $2.00
Melted Queso Cheese $1.50
Double Meat $2.50

NACHOS SUPREME $14.90
- Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole
VEGGIE NACHOS $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
BEAN & RICE BURRITO $6.90
- With melted queso cheese
SNACK NACHOS $6.90
- With melted queso cheese
CORN CHIPS $3.50
CHIPS + SALSA $4.50
CHIPS + GUACAMOLE $5.50
QUESADILLA SUPREME $9.90
- Meat + 2 salsa
MEAT QUESADILLA $7.90
KIDS QUESADILLA $5.50

Nearby Sample Menus

Chilli black beans, jalapeno salsa $7
Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
Guac, salsa & corn chips $13
‘Street style’ fire grilled corn, queso, chipotle mayo & lime $5.50
De la maquina de café (means “from the coffee machine”) $4
- Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
Pulled pork, fire grilled pineapple, charred spring onion crema $8
Braised beef rib barbacoa, slaw $26

Salmon $6
Scallops Sashimi 9pcs $15
White Fish Sashimi 8pcs $15
King Prawn Tempura Roll $16
Casserole Cooked Sweet Soy Pork Belly $18
- with free-range eggs
Tamari Soy Teriyaki King Salmon with Mixed Grains $18
Scampi(#1x2pcs) Sashimi $30
- head → miso soup
Marbled Beef (grain-fed for 130 days) $18
- Carpaccio with Salad

Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
French fries with garlic aioli $7.00
Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
Toasted muesli, yogurt and poached fruits $8.00
Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00

Chicken Nuggets
- Today’s roast selection served with vegetables and roast potatoes
Affogato $14.00
- Vanilla ice cream topped with a shot of hot espresso coffee and a shot of liqueur. From the following selection; Galliano Amaretto, Kahlua, Baileys, Cointreau or Yellow Galliano (vanilla liqueur)
Scallops in Bacon $20.00
- Our famous pan seared scallops wrapped in bacon served on a bed of crispy potatoes and spinach topped with hollandaise sauce
Steak Sandwich $18.00
- Served on fresh Vienna bread topped with caramelised onions, cheese, lettuce, tomato and aioli with a side of fries
Spicy Pulled Pork Tostada $16.00
- Crispy tostada topped with Mexican spiced slow cooked pulled pork and apple slaw
Steak Eggs and Chips $24.00
- 200gm ribeye steak served with two fried eggs and chips
Flinstone Ribeye Steak $38.00
- Bone in premium ribeye steak. 450gm of pure beef cooked to your liking served with roasted field mushroom, crushed potatoes, garlic butter and gravy
For 2 people $35.00

French Toast $16
- Served with banana, bacon and maple syrup
Breads and Dips $Two people $12 /Gluten free option $14; Up to four people $15 / Gluten free option $17
- Selection of warmed breads served with 3 dips
Vegetarian Falafel Burger $20
- Falafel pattie served with beetroot relish, tomato, lettuce & tzatziki on a toasted bap, accompanied with seasoned wedges & sour cream
Moroccan Spiced Filo $28
- Filled with spiced pumpkin, kumara, capsicum, feta, pine nuts, marinated mushrooms & bell pepper coulis. Served with summer vegetables.
Open Chicken Sandwich $22
- Grilled chicken breast, guacamole, streaky bacon, dressed salad leaves, chilli cream cheese & aioli on toasted sour dough bread served with fries
Vegemite Sandwich $3.5
Seafood Chowder $14
- A thick creamy soup made from a selection of NZ’s freshest & finest Seafood. Served with garlic bread
Banana Split with chocolate sauce $5.5

Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
“Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
- Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
Lamb Shank in Massaman Curry One $17 Two $22
- Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
Shanghai Dumpling With Panang Curry Sauce $9
- Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
Summer Rolls $9
- Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
Mongolian Fish Roti $9
- Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
"Bun" Ha Noi $18.5
- Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce

Beef Fillet Tataki $14.50
Miso Soup $2.50
Teriyaki Salmon Bento Box $25.80
- Grilled fresh salmon with teriyaki sauce
Steamed Rice $2.50
Tuna Nigiri $5.50
- 2pcs
Edamame (V) $5.00
Vege Roll (V) $10.50
- 8pc
Teriyaki Chicken Bento Box $20.80
- Grilled hold chicken thigh finished with teriyaki suce

Creamy Mushrooms & Bacon $18.50
- Thinly sliced mushrooms & spring onions in a cream sauce, over super grain toast with crispy bacon
Check out our Cabinet for today’s Bakes $4.50
- Slice
Skinny Fries $6.00
Spinach $4.00
Ploughman’s Platter $14.50
- Pickles, Ham, Brie, Grapes, Warmed bread and Paris butter
Cream cheese $2.00
D.I.Y Bagels $13.50
- choose 1 smoked, Chicken, Salmon, Falafel, Bacon; choose 2 Cream cheese, Tomato, Brie, Capers, Avocado smash, Pesto
Sweet A $9.00
- Potato Fries - Chipotle Mayo and Rosemary Salt

-Akaroa hot smoked salmon $21.00
Fish Cakes $18.00
- Green Salad & smoked paprika aioli
Fresh Fruit Salad & Toasted Granola (P) $12.00
-Black doris plums & milk $12.00
Muffins, scones & cinnamon pinwheels $4.50
Toasted Bagel from $6.70
V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
-Bacon / Spinach & Mushrooms $19.00

Bacon $4.20
Won Ton (no rice) $9.50
Pork $10.50
BBQ Pork $11.50
Steak $3.90
Cashew Nuts $3.00
Onion / Tomato $0.50
CUrry Roll $1.80

The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).
Light Bites $3
- Peanuts
Light Bites $7
- Olives
Sacramental Salad $19 / $16
- Available in beef or vegetarian
Spring Roll Call $12.50
- Hands up who wants hot spring rolls! In chicken or vege (4).

Salt and Pepper Tiger Prawns $ 17.00
- Wasabi mayonnaise
Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad
Mashed Potato
Chimichurri
Gourmet Fries
Spring Rolls
Canterbury Rack of Lamb $ 33.50
- Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)

Served with Monkey Tail Fries & Aioli
Creamy Mushrooms $16.00
- in a marsala creme sauce, battered mushroom & parmesan on toast
S'mores in a Jar $12.50
- Decadent chocolate cake, layer of caramel & gooey marshmellow served with toffee sauce
GM Cheesecake $12.50
- Luscious & dreamy, ask waitstaff for today's flavour
Mince on Toast $17.00
- with crumbed potato ball, parmesan & fried egg finished with truffle oil
Steak Odyssey $19.00
- Open steak sandwich with lettuce, fried egg, roasted field mushrooms, mustard & battered onion rings served with fries
Mild chilli beef nachos with cheese, salsa, guacamole & sour cream $25.00
Queen Caesar $16.00
- with grilled chicken, bacon, cos lettuce, parmesan & croutons dressed with caper mayonnaise & topped with a soft poached egg - add Anchovies $4.00

London Garlic Chicken $15.00
- Boneless chicken cooked in onion gravy, ground spices and garlic with green peas and potato.
Murg Malai Tikka $12.50
- Chicken in a marinade of finely crushed almonds, corianders, fresh ground spice & creamed yoghurt.
Zafrani Pulao $6.00
- Basmati rice with nuts, raisins and saffron.
Lamb/Beef Vindaloo $16.00
- Highly spiced boneless tender Lamb/Beef cooked in hot vindaloo paste.
Indian Heaven Fish Special $18.50
- Fresh fish fillets cooked in a ''Chef's Secret Recipe''. A Must Try Dish!!
Ice Cream (please ask waiting staff for flavours) $4.00
Gulab Jamun $5.00
- Creamed milk dumpling served in sugar syrup
Prawn Masala $18.50
- Prawns delicately cooked in thick onion sauce and ground spices with a touch of cashew nut.