Pepperberry Cafe & Florist in Christchurch Menu

CAFE MENU CAFE MENU
  • Full Breakfast $ 19.50
    • Bacon, sausages, mushrooms and re-fried potatoes, served on ciabatta with your choice of free range eggs.
  • Bacon & Eggs $ 16.00
    • Bacon and your choice of free range eggs, served on ciabatta.
  • French Toast $ 16.50
    • Cinnamon French toast served with bacon, grilled banana and maple syrup.
  • Pancakes $ 16.50
    • Light and fluffy blueberry pancakes served with lemon curd and mascarpone. (V)
  • Eggs Benedict $ 17.50
    • Poached free range eggs served on English muffins with homemade hollandaise. with bacon
  • Eggs Benedict $ 19.00
    • Poached free range eggs served on English muffins with homemade hollandaise. with Akaroa salmon
  • Eggs Benedict $ 15.50
    • Poached free range eggs served on English muffins with homemade hollandaise. with spinach
  • Scrambled Eggs $ 13.00
    • Cheesy scrambled free range eggs with feta and fresh herbs, served on ciabatta. (V)
  • Mushrooms $ 16.50
    • Pan fried mushrooms in a creamy brandy sauce and served on toasted ciabatta.
  • Mushrooms $ 18.00
    • Pan fried mushrooms in a creamy brandy sauce and served on toasted ciabatta. with bacon or chorizo
  • Fettuccini $ 18.50
    • Fettuccini with creamy Akaroa salmon, dill and capers, topped with parmesan shavings.
  • Hash Cakes $ 19.00
    • Corned beef hash cakes topped with free range poached eggs and mustard hollandaise. (GF)
  • Granola $ 14.00
    • Homemade granola layered with yoghurt and served with fruit and milk.
  • Muesli $ 14.00
    • Homemade gluten free muesli served with yoghurt and grated apple.
EXTRAS EXTRAS
  • Toast and spreads. $ 7.50
  • Bacon, sausages, mushrooms, tomato, re-fried potato, or eggs. $ 4.50
  • Smoked salmon. $ 6.00
  • Toast, yoghurt, or jams. $ 3.00
  • Gluten free bread. $ 2.00

Nearby Sample Menus

King of Snake (sample menu)
  • Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
  • Stir fried prime wakanui beef, exotic mushrooms and garlic $28
  • Blade cut marlborough salmon with organic white miso gf $21
  • Fries with miso mayonnaise gf/v $9
  • Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
  • Coconut mousse, jelly and lime syrup $13
  • Steamed marlborough tua tua with house made xo sauce gf $26
  • Grilled market fish, shitake puree and seaweed butter gf $33
Black Betty Cafe (sample menu)
  • Avocado Smash $15.50
    • with streaky bacon and a soft poached egg on wholegrain toast.
  • Betty's Bacon Buttie $15.00
    • With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
  • Betty's Soldiers $16.00
    • Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
  • French Toast Crumpets $17.50
    • with crispy bacon, grilled banana, maple syrup and roasted walnuts.
  • Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
  • Florentine $17.50
    • with spinach
  • Black Betty's Big Breakfast $21.50
    • Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
  • Toast $8.00
    • Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
Ilam Seafoods (sample menu)
  • Sausages (Plain)
  • Curry Roll
  • Hash Brown
  • Chocolate Donut
  • Hawaiian
  • Scallops 1/2 Dozen
  • American Hotdog
    • (With mustard and chili sauce)
  • Giant
Green Haven (sample menu)
  • Lemon Chicken $12.70
  • Crispy Skin Chicken $12.70
  • Combination Chow Mein $12.70
  • Chicken Mushroom on Fried Rice $12.70
  • Chicken & Cashew $13.90
  • Ginger Beef $12.70
  • Sweet & Sour Pork $12.70
  • Combination Fried Rice $12.70
North Avon Fish Fry (sample menu)
  • Red (Akaroa) Cod $4.60
  • Chicken Burguer $5.50
  • Steak Burguer $5.50
  • Bacon $4.00
  • Tarakihi $5.00
  • Bacon and Egg $5.00
  • Hawaiian Delight $3.50
  • 4 Fish, 2 Hot Dogs, 2 Meat Patties, 3 Potato Fritters and 2 Scoops Chips $16.00
Fiddlesticks Restaurant & Bar (sample menu)
  • Akaroa Salmon $33.00
    • Horseradish ricotta, pickled radish, rhubarb
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • Hereford Ribeye 300g $44.00
    • Mushroom filo, shallot, cauliflower, watercress
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Kids Grilled Fish $14.00
    • Big chips, little salad
  • Canterbury Lamb Shoulder $34.00
    • Quinoa, kale, carrot, dukkah
  • Garlic Crostini $11.50
    • Beetroot hummus
  • Chai Porridge $13.50
    • Roasted fruit & nut crumble
Little Taipei (sample menu)
  • Combination soup-tofu, meatballs & fish balls $6.00
  • Deep fried tofu $5.00
  • Sesame oil chicken soup in hot pot $17.00
  • Pan fried salmon fillet $16.00
  • Deep fried fried beancurd $4.00
  • Mango shaved ice $6.00
  • Red bean and condensed milk shaved ice $6.00
  • Thick cut toast w/ strawberry jam $4.80
The Lakes Restaurant (sample menu)
  • Seasoned Wedges $10.00
    • Potato wedges with sweet chilli dipping sauce & sour cream
  • Slow Cooked Hoisin Pork Belly $18.00
    • Tiger prawn & spring onion dumplings, Asian slaw with apple & coriander
  • Crumbed Calamari $15.00
    • Crumbed calamari rings with fresh lemon & chipotle mayo
  • Peppers Breakfast $24.00
    • eggs your way: bratwurst, bacon, grilled tomato, hash brown & mushrooms, toasted ciabatta, rye or gluten free toast w/ tomato relish
  • Omelette $20.50
    • three egg omelette of your choice - tomato, cheese, ham, onion, mushroom or smoked salmon, hash brown, tomato relish & ciabatta, rye or gluten free toast
  • Grilled Sirloin Steak $28.00
    • 200g Sirloin steak with roasted field mushroom, fresh spinach & cherry tomato coleslaw, beer battered fries & cafe de Paris butter
  • Eggs Benedict $20.50
    • two eggs soft poached w/ ham or smoked salmon, spinach & toasted ciabatta w/ hollandaise sauce
  • Crisp Olive Crostini $12.00
    • semidried tomato roast garlic & pumpkin seed pesto
Cafe 165 (sample menu)
  • -Large Fries $8.00
  • ·Options
    • Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
  • -Add smoked chicken $3.50
  • ·Makikihi Fries
    • with tomato sauce & garlic aioli
  • BreakFree Pizza of the Day (Vegetarian Available) $20.00
  • Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
    • Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
  • -Small Fries $5.00
  • -Add fries $2.50
Filadelfios (sample menu)
  • Iced Chocolate $6.00
  • Scottish $22.50 / $32.50
    • Salmon, cream cheese, capers.
  • Warm Chocolate Brownie $8.50
    • Served with yoghurt, boysenberries and cream
  • Indian $22.50 / $32.50
    • Butter chicken with nuts and a swirl of yogurt sauce.
  • Four Cheeses $22.50 / $32.50
    • Mozzarella, Feta, Blue, tasty cheese, capsicums, garlic, sun dried tomato.
  • Pink Berry Delight $12.50 / $22.50
    • Caramel sauce, strawberries, white chocolate, Pinky bar.
  • Manhattan $22.50 / $32.50
    • Smoked chicken, apricots, cream cheese, rosemary.
  • Spaghetti Bolognaise $11.50
Roast & Roll (sample menu)
  • ROAST SANDWICH (beef, pork, lamb or chicken) $7.90
    • with salad on top
  • WEDGES WITH SOUR CREAM $6.50
  • CHICKEN & CHIPS (2 pieces) $9.50
  • Medium $13.00
  • SHERPHERDS PIE $10.50
  • FISH & CHIPS COMBO $9.90
    • fish, coleslaw & chips + 420 ml Coca - Cola Range
  • CHICKEN COMBO $12.50
    • 3 x chicken, with coleslaw & chips + 420ml Coca Cola Range
  • MEDIUM ROAST MEAL COMBO $15.90
    • roast meal(beef, pork, lamb or chicken)+ 420 ml Coca - Cola range
The Shilling Club (sample menu)
  • Moroccan Lamb Pizza $20
    • Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
  • Chocolate Overload $9.50
    • Chocolate mud cake served with vanilla ice cream in a chocolate pot
  • Eggs Benedict $16.50
    • Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
  • Honey Mustard Chicked $24
    • Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad
  • Steak Sandwich $22
    • 100g porterhouse served on toasted ciabatta with fries and salad
  • Fishermans Basket (Single serve / Share serve) $13 / $18
    • Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w Sweet chilli, Tomato & Tartar sauce
  • Garden Salad $7
    • Served with seasonal toppings & honey mustard dressing
  • Dumplings six $9 twelve $17.50
    • Locally made Momo Said dumplings, served with a hand crafted authentic Nepalese sauce.
Yu Wah (sample menu)
  • Crab Stick $2.00
  • Fish $2.40
  • Hot Dog $2.20
  • Crispy Skin Chicken $12.50
  • Steak $5.40
  • Bacon $4.60
  • Cheese & Pineapple $5.30
  • Bacon & Egg $5.40
Robbies Bar & Bistro (sample menu)
  • Lamb Shank $21.90
    • A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
  • Gravy Boat $1.50
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Fluffy Omelette $17.90
    • A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
  • Ice Cream Sundae Small $6.90 Large $8.90
    • Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
  • Bacon and Eggs $15.90
    • Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
  • Seafood Chowder $13.50
    • A taste sensation! Filled with seafood and served with the chef’s choice of bread.
  • Fried Egg $1.25
Pierside Cafe and Bar (sample menu)
  • Cheese and Onion Toasty - Add bacon $2.00 $4.00
  • Open Omelette $17.00
    • Three egg omelette with mozzarella cheese. Bacon, tomato and spinach or Salmon, red onion and tomato or Mushroom, red onion, tomato and spinach
  • Bread and Dips $10.00
    • Good Honest Products breads served with house dips
  • Fries $7.00
    • with Aioli - with gravy $8.00
  • Chicken Wrap $15.00
    • Large tortilla wrap stuffed with lettuce Arabic spices seasoned chicken salsa, tomato aioli served with wedges & sour cream
  • Beef Burger $17.00
    • Home-made Patti, bacon, onion rings, Tomato, lettuce, cheese, BBQ and aioli served with fries
  • Seafood Chowder $12.00
    • Creamy seafood chowder with prawns, squid, and fresh fish
  • Toast (2 pieces of spreads) $5.00
Pepperberry Cafe & Florist

Pepperberry Cafe & Florist

location

Address

919 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033770443

email

Email

enquiries@pepperberry.co.nz

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:30 AM – 1:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly

Location
919 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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