Pepperberry Cafe & Florist in Christchurch Menu

CAFE MENU CAFE MENU
  • Full Breakfast $ 19.50
    • Bacon, sausages, mushrooms and re-fried potatoes, served on ciabatta with your choice of free range eggs.
  • Bacon & Eggs $ 16.00
    • Bacon and your choice of free range eggs, served on ciabatta.
  • French Toast $ 16.50
    • Cinnamon French toast served with bacon, grilled banana and maple syrup.
  • Pancakes $ 16.50
    • Light and fluffy blueberry pancakes served with lemon curd and mascarpone. (V)
  • Eggs Benedict $ 17.50
    • Poached free range eggs served on English muffins with homemade hollandaise. with bacon
  • Eggs Benedict $ 19.00
    • Poached free range eggs served on English muffins with homemade hollandaise. with Akaroa salmon
  • Eggs Benedict $ 15.50
    • Poached free range eggs served on English muffins with homemade hollandaise. with spinach
  • Scrambled Eggs $ 13.00
    • Cheesy scrambled free range eggs with feta and fresh herbs, served on ciabatta. (V)
  • Mushrooms $ 16.50
    • Pan fried mushrooms in a creamy brandy sauce and served on toasted ciabatta.
  • Mushrooms $ 18.00
    • Pan fried mushrooms in a creamy brandy sauce and served on toasted ciabatta. with bacon or chorizo
  • Fettuccini $ 18.50
    • Fettuccini with creamy Akaroa salmon, dill and capers, topped with parmesan shavings.
  • Hash Cakes $ 19.00
    • Corned beef hash cakes topped with free range poached eggs and mustard hollandaise. (GF)
  • Granola $ 14.00
    • Homemade granola layered with yoghurt and served with fruit and milk.
  • Muesli $ 14.00
    • Homemade gluten free muesli served with yoghurt and grated apple.
EXTRAS EXTRAS
  • Toast and spreads. $ 7.50
  • Bacon, sausages, mushrooms, tomato, re-fried potato, or eggs. $ 4.50
  • Smoked salmon. $ 6.00
  • Toast, yoghurt, or jams. $ 3.00
  • Gluten free bread. $ 2.00

Nearby Sample Menus

  • Homemade French Caramel $8.00
  • Orange Intense $10.00
    • (Dark or milk chocolate with fresh orange, almonds & orange sauce)
  • Whipped Cream $1.00
  • 3e Complete $9.50
    • Ham, cheese & free-range egg
  • Extra Egg $1.00
  • 3e Cranberry Chick $13.00
    • Free-range chicken breast, caramelised onions, cranberry & brie
  • Chocolate & Banana $9.00
  • Gelato/Sorbet with Crepe $3.00
  • Soup of the Day POA
    • See the black board, served with warm specialty bread
  • Eggs Benedict $18.00
    • Roasted mushrooms
  • Sauteed mushrooms $4.00
  • Streaky bacon $5.00
  • Criss cross potatoes with a chipotle sauce $8.50
  • Potato rosti $4.00
  • Smoked Akaroa Salmon $20.00
    • Pickled cucumber, radish & potato salad with a lemon aioli
  • Sauteed spinach $4.00
  • Stewed Pork Belly $22.00
  • Wonton Noodle Soup $14.00
  • Honey B.B.Q. Pork $26.00
  • Vegetable and Ling Fish Filet on Rice $13.00
  • Chicken and Corn Soup S $5.00 M $13.00
  • Fried Beef with Ginger and Spring Onion $22.00
  • Mushroom, Tofu and Vegetables $19.00
  • Seafood Fried Noodles $15.00
  • Chicken Curry Fried Rice $10.00
    • Curried sliced chicken with seasonal vegetables in gravy on fried rice
  • -1/2 doz (no sauce) $3.50
  • Pork Pineapple on Fried Rice $11.00
    • Sliced pork with seasonal vegetables and pineapple in gravy on fried rice
  • Hot Dog (with batter) / Sausages / Crab Sticks / Meat Patties / Donuts $2.00
  • Steak Tomato Fried Rice $11.00
    • Sliced steak with seasonal vegetables and tomatoes in gravy on fried rice
  • New Town Egg Foo Young Combination $11.50
    • Sliced steak, chicken, Roast pork, prawn with peas, beans and egg (like an omelette)
  • Prawn Mushrooms on Fried Rice $12.50
    • Prawns with seasonal vegetables and mushrooms in gravy on fried rice
  • Wontons
  • Smoked Chicken or Smoked Salmon or Ham Salad $18.00
  • Portobello Mushroom $19.50
    • served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
  • Toasted Muesli $13.00
    • served with fresh fruit & yogurt
  • Bacon & Banana $19.50
    • stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
  • - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
  • Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
  • Toasted Bagel or Croissant $7.50
    • served with either cream cheese & jams
  • Potato Pancake $19.50
    • stacked with bacon, grilled tomato & basil served with sweet fruit chutney
  • Hereford Ribeye 300g $44.00
    • Mushroom filo, shallot, cauliflower, watercress
  • Poached Chicken $24.50
    • Roquette, celery, apple, walnut, barley salad
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • Duck Fat Roast Rosemary Potatoes $9.00
  • Poached Chicken $24.50
    • Roquette, celery, apple, walnut, barley salad
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Carrot and Halloumi Fritters $17.50
    • Carrot fritters, carrot hummus, bacon, poached egg
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Assorted Crumbed Set $18.00
  • Chicken Teriyaki & Tempura Set $17.00
  • Squid $4.00
  • Crumbled Prawn Roll $13.00
  • Fish of the Day (Teriyaki Sauce & Sea Salt) $19.00
  • Takoyaki (Octopus Ball) (6pcs) $6.80
  • Set Menu B $45.00 per person
    • Appetiser - Seaweed Salad / Takoyaki (Octopus Ball) / King Prawn Tempura / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, King Prawn / Salmon Teriyaki / Deep Fried Chicken / Miso Soup / Steamed Rice / Dessert - Banana Tempura with Green Tea Ice Cream and Seasonal Fruits
  • Scallop (from Hokaido) $7.00
  • Plain Naan $3.00
    • Authentic indian soft bread made from refined flour cooked in tandoor.
  • Matar Panner $18.00
    • Cottage cheese cubes cooked with fresh peas in a tomato based sauce.
  • Keema Naan $6.00
    • Stuffed naan breads with minced meat and spices cooked in tandoor
  • Chicken Naan $6.00
    • Stuffed naan with chciken mince and spices cooked in tandoor.
  • Lamb Handi $19.00
    • Diced lamb cooked with spinach, onion, tomato and whole spices and garnished with ginger.
  • Shahi Paneer $18.00
    • Cottage cheese cubes cooked with special blend of spices with cashews, almond paste and butter.
  • Matar Mushrooms $18.00
    • Mushrooms and peas cooked in rich gravy with mild spices.
  • Mushroom Madras $18.00
    • Mushrooms cooked in South Indian style with coconut cream and leaves.
  • Souvlaki (large) $14.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Mushroom Triangles (vegetarian) $4.00
    • Creamy mushrooms and red peppers, in Filo parcels
  • Olive Bread $5.50
  • Houmous (large) $6.50
    • 200g take away pottle (vegetarian)
  • Spanakopita (vegetarian) $4.00
    • Spinach and Feta cheese Filo parcels
  • Dolomades (vegetarian) $9.00
    • with Tzatziki and Spanakopita
  • Kaulouri (mini bread sticks) $4.00
    • With Aniseed and Sesame Seeds (100g)
  • Falafel Cakes (vegetarian) $1.50
  • Chicken OR Pork $10.00
  • Panang Curry (Gang Panang)
  • Pad Kee Mao
    • (Stir fried rice noodle with spicy basil sauce with the meat of your choice)
  • Pork Noodle Soup (dark, herbal soup) $10.00
  • Tom Yum Noodle Soup
  • Thai Omelette with rice $10.00
  • Sticky rice & Fried Chicken $10.00
  • Rice Noodles (Pad Thai)
  • French Toast $14.00
    • Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
  • Thai Green Curry $14.00
    • Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
  • Steak Sandwich $14.50
    • A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
  • Nachos $14.00
    • Served with house made salsa and sour cream and sweet chilli
  • - With spinach, bacon $16.00
  • Creamy Risotto $12.00
    • With your choice of bacon or chicken
  • French Omelette $14.00
    • A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
  • - Large $8.00
  • Platter/big $45.00
  • Nicy & Spicy $7.90
  • Prawn & Koroket $7.90
  • Sakura Bento $10.50
  • Nicy & Spicy $7.90
  • Salmon Nigiri $7.90
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Platter/medium $35.00
  • Superfood Cauliflower Risotto Vegan $22.50
    • Edamame beans, chia seed, cauliflower and red quinoa gently cooked into a creamy risotto and topped with kale crisps
  • Chatham Blue Cod Burger $24.20
    • Crispy battered Chatham Island blue cod fillets with sweet chilli, tartare, lettuce, tomato, cucumber and red onion rings in a grilled brioche bun
  • Akaroa Sea Run Salmon [G] $29.80
    • Skin fried 180g salmon fillet served over a Jamaican style coconut rundown.Sautéed seafood with aromatic spices, gourmet potatoes and peas in a coconut and seafood reduced sauce
  • Blueberry pancakes with maple syrup & cream $10.00
  • Fresh Fruit Bowl $14.60
    • Salad of fresh seasonal fruits topped with acidophilus yoghurt & manuka honey
  • Bagel with Scrambled Egg $13.50
    • Toasted & served with scrambled eggs & chives and tomato & onion relish
  • Garlic Prawn Gazpacho G $16.50
    • Sautéed garlic prawns, chilled and served in a lightly spiced cold tomato and cucumber soup finished with avocado pieces, tomato & cucumber salsa and garlic bruschetta
  • West Coast Whitebait Omelette [G] $22.50
    • The revered West Coast delicacy served in a light omelette with salad greens, lemon wedges and grain toast
  • Steak Pie
  • Steak & Tomato
  • Steak, Onion & Tomato
  • Lamb & Pepper Pie
  • Lamb Pie
  • Savouries $1.60
  • Steak, Cheese 7 Bacon
  • Lamb & Cheese Pie
Pepperberry Cafe & Florist

Pepperberry Cafe & Florist

location

Address

919 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033770443

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:30 AM – 1:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly

Location
919 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand