Address
919 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Pepperberry Cafe & Florist in Christchurch Menu
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CAFE MENU-
Full Breakfast $ 19.50
- Bacon, sausages, mushrooms and re-fried potatoes, served on ciabatta with your choice of free range eggs.
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Bacon & Eggs $ 16.00
- Bacon and your choice of free range eggs, served on ciabatta.
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French Toast $ 16.50
- Cinnamon French toast served with bacon, grilled banana and maple syrup.
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Pancakes $ 16.50
- Light and fluffy blueberry pancakes served with lemon curd and mascarpone. (V)
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Eggs Benedict $ 17.50
- Poached free range eggs served on English muffins with homemade hollandaise. with bacon
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Eggs Benedict $ 19.00
- Poached free range eggs served on English muffins with homemade hollandaise. with Akaroa salmon
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Eggs Benedict $ 15.50
- Poached free range eggs served on English muffins with homemade hollandaise. with spinach
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Scrambled Eggs $ 13.00
- Cheesy scrambled free range eggs with feta and fresh herbs, served on ciabatta. (V)
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Mushrooms $ 16.50
- Pan fried mushrooms in a creamy brandy sauce and served on toasted ciabatta.
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Mushrooms $ 18.00
- Pan fried mushrooms in a creamy brandy sauce and served on toasted ciabatta. with bacon or chorizo
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Fettuccini $ 18.50
- Fettuccini with creamy Akaroa salmon, dill and capers, topped with parmesan shavings.
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Hash Cakes $ 19.00
- Corned beef hash cakes topped with free range poached eggs and mustard hollandaise. (GF)
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Granola $ 14.00
- Homemade granola layered with yoghurt and served with fruit and milk.
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Muesli $ 14.00
- Homemade gluten free muesli served with yoghurt and grated apple.
EXTRAS- Toast and spreads. $ 7.50
- Bacon, sausages, mushrooms, tomato, re-fried potato, or eggs. $ 4.50
- Smoked salmon. $ 6.00
- Toast, yoghurt, or jams. $ 3.00
- Gluten free bread. $ 2.00
Nearby Sample Menus
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Pork Crackling With Apple Sauce $7
- all we can say is yum, yum, yum!
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Cheese Plate $26
- french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
- Bacon & scrambled eggs on toast $8
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Grilled Cheese & Tomato Baguette $13
- our own medley of cheese with caramelised onion & terra viva relish
- Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
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Crispy Calamari $24.5
- with a baby greek salad, burnt lemon and our amazing tzatziki
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Risotto $27.5
- choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan
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Chef's Breakfast $23.5
- wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
- Double Meat $5.00
- Seafood patty $3.00
- Chow $4.50
- Groper $6.00
- Steak & Onion $5.80
- Gurnard $4.50
- Potato Fritters
- Spring roll
- Potato fritters $1.00
- Battered bananas $2.50
- 2 scoops of chips
- Sole fillet $5.50
- 2 sausages
- 3 potato fritters
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Large hot dogs $3.80
- WITH SAUCE
- Crab sticks $2.20
- Beef sirloin – 300 gm $30
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Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
- Each choice includes an Ice-Cream Sundae for dessert
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Mini hot dogs $12.50
- Served with fries
- Pork loin chop – 250 gm $30
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Add seafood on the side $6
- 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
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Coaster’s seafood chowder $15
- Served with Crusty Bread.
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Red-wine braised canterbury lamb shanks (GF) $25
- On creamy mash, with roast vegetables.
- Samosa (dz) $5.00
- Crabstick $2.30
- Battered Sausage $2.30
- Hotdog $2.30
- Plain $3.40
- Chicken and Cheese Pattie $2.80
- Egg $4.20
- Hotdog with Sauce $2.60
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Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
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Fresh Basil and Herbs (Chicken/Beef/Pork) $19
- Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
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Lamb Shank in Massaman Curry One $17 Two $22
- Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
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Spicy Thai Beef Salad $18.5
- Grilled Beef slices, mixed with roasted rice powder, fresh coriander, mint, shallot, lemongrass with hot and sour dressing
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Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
- Chicken/Beef/Pork $3
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Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
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“Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
- Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
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Steamed Rice $3.00
- Steamed Basmati rice.
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Dry Aloo $13.90
- Diced potato cooked with cumin seed and turmeric.
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Rara Chicken $15.90
- Diced boneless chicken cooked with fresh onion, garlic, capsicum, ginger,fresh coriander and spices.
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Chicken Handi $15.90
- A boneless sliced chicken dish cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
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Prawn Jalfrezi $18.90
- A tangy flavoured prawn dish cooked with chunks of capsicum, tomatoes, onions and garnished with fresh coriander.
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Lamb Rogan Josh $10.00
- Lamb chunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander.
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Pearl Special chicken $15.90
- Boneless chicken first cooked in Tandoor and then finished freshly grounded spices and herbs.
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Chicken do Payaza $15.90
- Boneless chicken cooked in lightly spiced flavoured sauce and diced onion, ginger Garlic and spices.
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Soup of the day $11.90
- Created fresh and served with warm toast
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Seafood chowder $19.90
- Thick and creamy chowder - full of seafood, with toasted grain loaf
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Crispy pork belly $14.90
- Twice roasted and served with our asian inspired dipping sauce
- Merrin St chicken $29.50
- Two fried eggs $5.00
- Mushrooms $5.00
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Lamb's fry & bacon stack $17.90
- Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
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Affogato $14.90
- Vanilla ice cream espresso shot and liqueur of your choice
- Combination Meat $17.50
- Combination Meat $16.50
- Black Tiger Prawns (7 pieces) $18
- All served with rice
- Black Tiger Prawns (7 Pieces) $18
- Black Tiger Prawns (7 pieces) $18
- Crispy Pork $16.50
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15. Thai Oyster Sauce Dish
- Served with rice, stir fried with chef’s selected vegetables
- Creamy masala mushrooms and spinach on toasted multigrain with bacon and truffle oil. G/F avail. $22.00
- Chicken supreme $31.00
- Braised lamb shoulder $35.00
- Caprese salad with mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F. $29.50
- Butter, duck fat potatoes or prawns $7.00
- Add chicken tenders $7.00
- Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Bacon) $19.00
- Whb granola with milk and honey sweetened yoghurt, orange and blackcurrant compote. G/F. V. $12.00
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The Bread Of Christ $10
- Fresh European bread with spreads.
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Spring Roll Call $12.50
- Hands up who wants hot spring rolls! In chicken or vege (4).
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Sacramental Salad $19 / $16
- Available in beef or vegetarian
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Light Bites $12
- Cheese & crackers
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Light Bites $7
- Olives
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Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).
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Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
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Saviour's Sandwich $5.50
- Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
- - Large $8.00
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Eggs any style $9.50
- Served on toasted ciabatta bread
- - With spinach, salmon $ 19.50
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Creamy Risotto $12.00
- With your choice of bacon or chicken
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French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
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Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
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Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
- *Ask about our special of the day for $10.00
- Sakura Bento $10.50
- Prawn & Koroket $7.90
- Nicy & Spicy $7.90
- Nicy & Spicy $7.90
- Platter/medium $35.00
- Platter/big $45.00
- Special Family Pack/Any Large Sushi 3 for $20.90
- Salmon Nigiri $7.90
- Salmon $6.00
- Cheese and Pineapple $4.00
- Chicken $5.00
- Gurnard $4.00
- Fish $5.00
- Plain $3.50
- Salmon $6.00
- Vegetarian $5.00
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Nasi Goreng (+$4 Wrapped In Egg) $22
- Indonesian style fried rice with egg, vegetables, pork, smoked ling
- Chili Prawns (3 Skewers) $18
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Charred Pork Belly $18
- curry apple chutney, plum coulis
- Kri Spee Porn (King Prawns 3) $18
- Sweet/Sour Pickled Cucumber $8
- Cori Frower (Caulifower Cheese) $12
- Steamed Coconut Rice $6
- 4 Varietes of fresh fsh with traditonal Japanese garnishes $34
Pepperberry Cafe & Florist
Phone
033770443
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:30 AM – 1:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
Takeaway , Wheelchair accessible , Breakfast , Takeout , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Child-friendly
919 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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