Pepperberry Cafe & Florist in Christchurch Menu

CAFE MENU CAFE MENU
  • Full Breakfast $ 19.50
    • Bacon, sausages, mushrooms and re-fried potatoes, served on ciabatta with your choice of free range eggs.
  • Bacon & Eggs $ 16.00
    • Bacon and your choice of free range eggs, served on ciabatta.
  • French Toast $ 16.50
    • Cinnamon French toast served with bacon, grilled banana and maple syrup.
  • Pancakes $ 16.50
    • Light and fluffy blueberry pancakes served with lemon curd and mascarpone. (V)
  • Eggs Benedict $ 17.50
    • Poached free range eggs served on English muffins with homemade hollandaise. with bacon
  • Eggs Benedict $ 19.00
    • Poached free range eggs served on English muffins with homemade hollandaise. with Akaroa salmon
  • Eggs Benedict $ 15.50
    • Poached free range eggs served on English muffins with homemade hollandaise. with spinach
  • Scrambled Eggs $ 13.00
    • Cheesy scrambled free range eggs with feta and fresh herbs, served on ciabatta. (V)
  • Mushrooms $ 16.50
    • Pan fried mushrooms in a creamy brandy sauce and served on toasted ciabatta.
  • Mushrooms $ 18.00
    • Pan fried mushrooms in a creamy brandy sauce and served on toasted ciabatta. with bacon or chorizo
  • Fettuccini $ 18.50
    • Fettuccini with creamy Akaroa salmon, dill and capers, topped with parmesan shavings.
  • Hash Cakes $ 19.00
    • Corned beef hash cakes topped with free range poached eggs and mustard hollandaise. (GF)
  • Granola $ 14.00
    • Homemade granola layered with yoghurt and served with fruit and milk.
  • Muesli $ 14.00
    • Homemade gluten free muesli served with yoghurt and grated apple.
EXTRAS EXTRAS
  • Toast and spreads. $ 7.50
  • Bacon, sausages, mushrooms, tomato, re-fried potato, or eggs. $ 4.50
  • Smoked salmon. $ 6.00
  • Toast, yoghurt, or jams. $ 3.00
  • Gluten free bread. $ 2.00

Nearby Sample Menus

Theo's (sample menu)
  • Chocolate doughnut $2.00
  • GROPER/SOLE/BLUE COD
  • Crabstick $1.80
  • Jam wrap $2.00
  • Curry roll $2.50
  • Tempura prawns $1.80
  • Chicken nugget $0.80
  • Hot dog $2.00
Captain Ben's (sample menu)
  • CHICKEN NUGGETS $5.00
  • PINEAPPLE FRITTER $2.30
  • 1/2 CHICKEN
  • FRIED MUSHROOMS 1/2 DOZ $5.00
  • CHEESE & PINEAPPLE $3.80
  • EGG $3.00
  • JAM WRAP DONUT $2.30
  • OYSTERS COOKED 1/2 DOZ $15.00
North Road Fish and Chips (sample menu)
  • Crumbed Fish Patties $2.50
    • Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
  • 4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
  • Kumara Fries $3.50
  • Hawaiian Burger (cheese & pineapple) $5.00
  • Fish Burger $5.00
    • Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
  • Giant Burger $7.50
    • Double meat, cheese, pineapple, bacon, egg, onion, lettuce & sauce. Big appetite? This one's for you!!
  • Bacon Fritters $2.50
    • Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!
  • Seafood Fritters $2.50
    • Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
Cranford Alehouse (sample menu)
  • JUNIOR BANGERS AND MASH
    • With baby carrots
  • LOADED HOG BURGER $18.00
    • Lashings of BBQ pulled pork with lettuce and tomato served with fries
  • STEAK SPECIAL 200G $16.50
    • Prime rump steak With an Alehouse Salad and chips
  • CHICKEN FILO BITES $8.00
    • Chicken, bacon and basil filo bites
  • SHARED PLATTER $20/$30
    • Ale House platter for 2 or 4 people
  • ROAST VEGETABLE SALAD $17.00
    • Seasonal roast vegetable salad with feta and cashews nuts
  • CRANFORD CHICKEN BREAST $29.00
    • Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
  • SALMON FILLET $29.00
    • Grilled salmon steak served with rosemary potatoes and salad
El Camino Grill (sample menu)
  • Salsa $3.00
  • Seasoned wedges $9.00
  • Spicy re fried beans $4.00
  • Sour cream $3.00
  • Devilskins $17.50
    • Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
  • Mexican corn salad $5.00
  • Crispy chicken taco $6.50
    • 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
  • Fries with fire spice $6.00
Kebab Masters (sample menu)
  • -pide $7.00
  • Baked Potato
    • Choice of Chicken, Lamb or Meat
  • Feta & Spinach
  • -Medium $6.50
  • Regular Roll
    • with lettuce, tomato, onion, tatrouli & onion
  • Zucchini Fritters $1.50 each
  • -pide $7.00
  • -2 Shish kebabs with Riice $10.00
Noodle Union (sample menu)
  • Garlic Fried Rice $10.50
    • Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
  • Honey Chicken Fried Rice $9.80
    • Fried rice with battered chicken and vegetables in sweet honey sauce.
  • Teriyaki Chicken Fried Rice $9.80
  • Vegetarian Soy Noodles $9.00
  • Sweet Sour Prawns Noodles/Rice $12.80
  • Vegetarian Mee Goreng $9.00
  • Sweet Sour Pork Noodles/Rice $9.80
  • Green Curry Chicken $9.80
    • Thin rice noodle with chicken, tomato and vegetables in Thai spicy green curry sauce.
Rivertown Cafe Kaiapoi (sample menu)
  • poached egg $1.50
  • Salad of the Day $10
  • Deluxe Wedges $16
    • seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
  • The Workman $18
    • Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
  • Beef Burger $16
    • beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each
  • Chicken and Bacon Stack $16
    • grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
  • Fish n Chips $15
    • battered Hoki fillet with fries, salad garnish, tartar sauce
  • Tempura Battered Prawns $16
    • served with sweet chilli, salad garnish & fries
Sai Touch of Spice (sample menu)
  • Raita $2.90
  • Lamb Tikka Masala (Med) $13.90
  • Pindi Channa (Med-Hot) $12.90
  • Chicken Tikka masala (Med) $13.90
  • Stuffed Kulcha $5.00
  • Adraki Aloo Gobi (Mild) $12.90
  • Chicken Korma (Mild) $13.90
  • Lamb Mumtaz Curry (Mild) $14.90
Oak N Ferry (sample menu)
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
The Astro Lounge (sample menu)
  • Pressed Belly of Pork $35.00
    • With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
  • Deep-fried Camembert (75g) $14.00
    • With old-school apricot sauce
  • Akaroa Salmon $17.00
    • Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
  • Carved Roast Sirloin of Hereford Prime $38.00
    • With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
  • Open Monkfish Ravioli $17.00
    • Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
  • Tomato and Fetta Tart $17.00
    • Warm tomato and goat fetta with black olive and avocado cream
  • Eat your Vegetables $8.00
    • Seasonal Selection
  • Southern Warehou $35.00
    • Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
Cafe Prague (sample menu)
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Bagel $7
    • w. cream cheese and jam
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Number Eight Kiwi Cafe (sample menu)
  • Children's Menu $8.50
    • Chicken strips, fish bites, mini hot dogs, cheese toastie fingers or kid's pizza (with their favourite two toppings) served with Keri Kids Tropical Juice
  • Kiwi Burger $18.00
    • Braised Canterbury lamb shoulder, lettuce, beetroot, onion jam, tomato, mayo served with fries
  • Akaroa Eggs $12.00
    • Akaron smoked salmon served on a toasted English muffin and topped with two poached eggs and hollandaise sauce
  • Basket of fries $6.00
  • Tramper's Sandwich $6.50
    • Premium shoulder bacon served between two slices of thick cut toast with chunky tomato relish
  • Farmer's Salad $16.50
    • Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
  • Toast - per slice $1.50
    • includes butter and preserves
  • Breakfast Sausages $2.00
Terra Viva Cafe and Delicatessen (sample menu)
  • Eggs benedict $24
    • With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
  • Available 7:30am to 2:30pm
  • Spiced chicken salad $24.50
    • Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
  • Mushroom, 2 eggs, spinach $5
  • Chipotle chicken quesadilla $14.50
    • With avocado sour cream
  • Terra viva hot smoked salmon (50g) $6.50
  • Ginger marinated chicken or halloumi skewers $25
    • With cos, tomato & tzatziki served with a side of tempura courgette ribbons
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Ruby Rabbit Cafe (sample menu)
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
  • Soup of the Day $10.00
    • Served with toasted Vic's Focaccia - winter only
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
  • Corn Fritters $14.90
    • Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
  • Fries $5.50
    • Served with our own Aioli & Tomato Sauce
  • Toasted Sandwiches $0.50
    • Extra filling add
  • Wedges $10.00
    • Topped with streaks, Bacon, Melted Cheese & Sour Cream
Pepperberry Cafe & Florist

Pepperberry Cafe & Florist

location

Address

919 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033770443

email

Email

enquiries@pepperberry.co.nz

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:30 AM – 1:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly

Location
919 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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