Pepperberry Cafe & Florist in Christchurch Menu

CAFE MENU CAFE MENU
  • Full Breakfast $ 19.50
    • Bacon, sausages, mushrooms and re-fried potatoes, served on ciabatta with your choice of free range eggs.
  • Bacon & Eggs $ 16.00
    • Bacon and your choice of free range eggs, served on ciabatta.
  • French Toast $ 16.50
    • Cinnamon French toast served with bacon, grilled banana and maple syrup.
  • Pancakes $ 16.50
    • Light and fluffy blueberry pancakes served with lemon curd and mascarpone. (V)
  • Eggs Benedict $ 17.50
    • Poached free range eggs served on English muffins with homemade hollandaise. with bacon
  • Eggs Benedict $ 19.00
    • Poached free range eggs served on English muffins with homemade hollandaise. with Akaroa salmon
  • Eggs Benedict $ 15.50
    • Poached free range eggs served on English muffins with homemade hollandaise. with spinach
  • Scrambled Eggs $ 13.00
    • Cheesy scrambled free range eggs with feta and fresh herbs, served on ciabatta. (V)
  • Mushrooms $ 16.50
    • Pan fried mushrooms in a creamy brandy sauce and served on toasted ciabatta.
  • Mushrooms $ 18.00
    • Pan fried mushrooms in a creamy brandy sauce and served on toasted ciabatta. with bacon or chorizo
  • Fettuccini $ 18.50
    • Fettuccini with creamy Akaroa salmon, dill and capers, topped with parmesan shavings.
  • Hash Cakes $ 19.00
    • Corned beef hash cakes topped with free range poached eggs and mustard hollandaise. (GF)
  • Granola $ 14.00
    • Homemade granola layered with yoghurt and served with fruit and milk.
  • Muesli $ 14.00
    • Homemade gluten free muesli served with yoghurt and grated apple.
EXTRAS EXTRAS
  • Toast and spreads. $ 7.50
  • Bacon, sausages, mushrooms, tomato, re-fried potato, or eggs. $ 4.50
  • Smoked salmon. $ 6.00
  • Toast, yoghurt, or jams. $ 3.00
  • Gluten free bread. $ 2.00

Nearby Sample Menus

Dux Dine (sample menu)
  • Croissant $8.50
    • With Swiss cheese, rocket, roasted mushroom
  • Goats Cheese Profiteroles $16.00
    • With lacing of sweet picked cherries
  • Avocado on Toast $17.00
    • Poached eggs, smashed avocado with feta, red onion, dukkah
  • Prawn $21.00
    • Baby spinach, roast capsicum, chilli, feta, mozzarella
  • Seafood Chowder $17.00
    • Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
  • Prawn & Smoked Fish Cigar $12.00
    • Cream cheese, spring onion, kaffir lime, ginger; with kewpie mayonnaise and chilli jam
  • Dux Slaw
    • Cabbage, carrot, rice wine mayonnaise dressing
  • Funghi $19.00
    • Roasted mushrooms, blue cheese, onion confit, mozzarella
Cashmere Fish & Chips (sample menu)
  • SAUSAGE $2.40
  • CALAMARI RINGS 6 FOR $5.50
  • CHOCOLATE DONUT $2.30
  • HOKI FILLET CRUMBED $5.20
  • CHEESE $4.30
  • POTATO FRITTER $0.80
  • BLUFF OYSTERS POA
  • PLAIN DONUT $2.20
Roast Ease (sample menu)
  • -Rolls $7.90
  • -Small $10.50
  • 1 Lamb Shank $13.50
  • -Small $10.50
  • -Large $17.50
  • Quarter $6.00
  • Salads S $5.00 each / L $6.50 each
  • -Gravy $2.00 each
Hillview Fish Supply (sample menu)
  • Steak $9.50
  • Fish Bites (Doz) $8.00
  • Corn Fritter or Bacon & Corn $2.00
  • Chocolate Explosion Doughnut $2.80
  • Curry & Rice roll $2.70
  • Extras $0.80
  • Tomato $4.20
  • Bacon $2.50
Green Chilli (sample menu)
  • Bangkok Noodle
    • Stir fried thick noodle, meat and mushroom, coriander, onion, seasonal vegetables and tom yum paste.
  • 5x Curry Puffs $8.00
  • 8x Large Deep Fried Wontons $8.00
  • Hot and Spicy Noodle (Pad Khee Mow)
    • Stir fried rice noodle with chilli, onion, basil paste and season vegetables.
  • Pad Thai Noodle
    • Stir fried rice noodle with meat, egg, bean sprout, leek and Pad Thai sauce.
  • Pork Crackling $6.00
  • Tom Kha
    • Lightly spiced soup with coconut milk, lime juice mushroom, celery, onion, coriander and fresh herbs.
  • Peanut Sauce $3.00
New Wok (sample menu)
  • Vegetarian Chow Mein $10.00
  • Tray of fried noodles $7.00
  • Pork Chow Mein $11.00
  • Prawn Mushroom Chow Mein $12.00
  • 1 Fried Rice
  • 1 Dozen Deep fried chicken wings
  • Roast Pork Egg Foo Young $11.00
  • Mushrooms $4.00
Aorangi Bakery (sample menu)
  • Chicken Salad
  • Ham & Tomato
  • Cheese & Onion Roll
  • Bacon & Avocado
  • Chicken & Sweet Satay Roll
  • Chicken Satay
  • Ham Salad
  • Ham Salad Bun
Milieu Cafe (sample menu)
  • Kumara Corn Fritters $18.50
    • Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
  • Vege Nachos $15.50
    • Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
  • Chicken Tarragon $19.90
    • Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Chicken Nachos $16.50
    • Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
  • Kumara Wedges $10.90
    • Served with sweet chili sauce, sour cream and aioli sauce.
  • Salmon Nicoise Salad $22.50
    • Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
  • Caesar Salad $18.90
    • Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
Herba Gourmet Ltd (sample menu)
  • WE ARE COELIAC FRIENDLY
  • - HAND CUT CHIPS W/ ROSEMARY SEA SALT
  • - SLOW BRAISED HERB & SPICED BEEF
  • KUMARA RIBBONS $6.00
  • - CRISPY FALAFEL W/ MINTED AIOLI
  • ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
  • - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
  • - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
Celine's Bar & Restaurant (sample menu)
  • Baby octopus $2.50
  • Chicken heart $2.50
  • Sour spicy potato $15.00
  • Combination fried rice $15.00
  • Curry Chicken fried noodles $14.00
  • Nanjing noodle soup $14.00
  • Ma po Tofu on rice $14.00
  • Seafood tofu $20.00
Hammersley's Thai (sample menu)
  • Prawns $13.00
  • Prawns $15.00
  • Served with rice and meat of your choice
  • Prawns $13.00
  • Red Curry (Gang Daeng)
  • Tom Yum Noodle Soup
  • Egg Noodles (Pad Mee Leung)
  • Chicken Noodle Soup $9.00
Filadelfios (sample menu)
  • Soy Milk Extra $0.50
  • Scottish $22.50 / $32.50
    • Salmon, cream cheese, capers.
  • Kid's Platter $9.50
  • Chai Latte $4.00
  • Mississippi Mud Cake $10.00
    • Served with a hot caramel sauce, vanilla ice cream.
  • Hot Chocolate-Cup $3.50
  • Antipasto Platter $18.50
    • Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share.
  • BBQ Chicken $22.50 / $32.50
    • Chicken, tasty cheese, bacon and BBQ sauce.
Visions On Campus (sample menu)
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Dark Chocolate and Hazelnut Mousse $9.00
    • Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Lamb $25.00
    • Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Pure Cafe Co. (sample menu)
  • Poached Organic Eggs $16
    • With. Micro Salad. Raw Spinach and Artichoke Ketchup
  • Akaroa Salmon $6.5
  • Roast Portobello Mushrooms on Toast (gf option) $15
    • Mushrooms, fresh herbs, micro salad on wholegrain toast
  • Kumara hash $6.5
  • Egg $2.5
  • Add poahed egg $ 2.50
  • Toast (gf option) $8.5
    • (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
  • Havoc Bacon (Nitrate free) $6.5
Belgian Beer Cafe (sample menu)
  • - Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
  • Varkenskoteletten And Ribbetjes - +Pork Loin Chop and Ribs $35.50
    • Black pepper and spice rubbed pork chop ribs, wedged potatoes w green chile aioli
  • +Moules Mariniere
    • Steamed in white wine, garlic, leek,celery and thyme
  • +Provencaalse Mosselen $26.40
    • Mussels w tomato, garlic and cheese
  • Brulle $13.50
    • Belgian style chocolate custard brulle w vanilla ice cream and praline
  • Wilde Paddestoelen $16.80
    • Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
  • Gourmet Potatoes $7.50
  • Large Salad $9.00
Pepperberry Cafe & Florist

Pepperberry Cafe & Florist

location

Address

919 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033770443

email

Email

enquiries@pepperberry.co.nz

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:30 AM – 1:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly

Location
919 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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