Pepperberry Cafe & Florist in Christchurch Menu

CAFE MENU CAFE MENU
  • Full Breakfast $ 19.50
    • Bacon, sausages, mushrooms and re-fried potatoes, served on ciabatta with your choice of free range eggs.
  • Bacon & Eggs $ 16.00
    • Bacon and your choice of free range eggs, served on ciabatta.
  • French Toast $ 16.50
    • Cinnamon French toast served with bacon, grilled banana and maple syrup.
  • Pancakes $ 16.50
    • Light and fluffy blueberry pancakes served with lemon curd and mascarpone. (V)
  • Eggs Benedict $ 17.50
    • Poached free range eggs served on English muffins with homemade hollandaise. with bacon
  • Eggs Benedict $ 19.00
    • Poached free range eggs served on English muffins with homemade hollandaise. with Akaroa salmon
  • Eggs Benedict $ 15.50
    • Poached free range eggs served on English muffins with homemade hollandaise. with spinach
  • Scrambled Eggs $ 13.00
    • Cheesy scrambled free range eggs with feta and fresh herbs, served on ciabatta. (V)
  • Mushrooms $ 16.50
    • Pan fried mushrooms in a creamy brandy sauce and served on toasted ciabatta.
  • Mushrooms $ 18.00
    • Pan fried mushrooms in a creamy brandy sauce and served on toasted ciabatta. with bacon or chorizo
  • Fettuccini $ 18.50
    • Fettuccini with creamy Akaroa salmon, dill and capers, topped with parmesan shavings.
  • Hash Cakes $ 19.00
    • Corned beef hash cakes topped with free range poached eggs and mustard hollandaise. (GF)
  • Granola $ 14.00
    • Homemade granola layered with yoghurt and served with fruit and milk.
  • Muesli $ 14.00
    • Homemade gluten free muesli served with yoghurt and grated apple.
EXTRAS EXTRAS
  • Toast and spreads. $ 7.50
  • Bacon, sausages, mushrooms, tomato, re-fried potato, or eggs. $ 4.50
  • Smoked salmon. $ 6.00
  • Toast, yoghurt, or jams. $ 3.00
  • Gluten free bread. $ 2.00

Nearby Sample Menus

  • Seasonal fruit $3.5
  • Mushroom Medley $17.9
    • Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
  • Pancakes $17.5
    • w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
  • Salmon Benedict $19
    • Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
  • Toast $2
  • Banana Bread $16.9
    • w/ Honey comb, mascarpone, himalayan sea salt + almonds
  • Bagels $6.9
    • Jam + Cream cheese
  • Toasties - Pick 3 $6
    • Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
  • Cheese Naan $6.00
  • Karhai Paneer $15.90
    • A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
  • Garlic Naan $4.00
  • Vegetable Jaipuri $15.90
    • Variety of fresh vegetables in a creamy masala sauce (medium)
  • Butlers Platter $19.00
    • Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.
  • Butter Chicken $16.90
    • World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
  • Chicken Biryani $16.90
    • Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
  • Palak Paneer $15.90
    • Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
  • Salmone $26.00
    • treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
  • Polenta Fries with Aioli $8.00 / $12.00
    • Half / Full
  • Carbonara $24.00
    • free range smoky bacon, free range egg, Parmesan w black pepper
  • Margherita $24.00
    • tomato base, buffalo mozzarella, freshly picked basil
  • Fries with Bloody Mary ketchup $10.00
  • Hereford Ribeye (250g) $37.00
    • with crispy potato cake, smoked mushrooms, broad beans, horse radishcream, rich red wine jus
  • Baby peas with bacon, truffle oil + mint $10.00
  • Twice baked gorgonzola soufflé $16.00
  • West coast whitebait $24.00
    • Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
  • Steak fries $11.00
    • roast garlic aioli, tomato sauce
  • Warm Turkish bread $13.00
    • with hummus, olive oil, smoked paprika
  • Vanilla Bean Ice Cream Sundae $12.00
    • Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
  • Pork Belly $31.00 Gf
    • Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
  • Bangers 'n' Mash $22.00
    • Bubble and squeak, Italian sausage, ale and onion gravy
  • Chicken wontons $16.00
    • Aikmans good time sauce
  • Bangers 'n' Mash $23.00
    • Bubble and squeak, Italian sausages, ale and onion gravy
  • Slices from $5.40
    • Assorted Selection
  • Toasties extra $0.60
    • Additional fillings (Ham, Tomato,Onion, Pineapple or extra Cheese)
  • Spinach and ricotta roll $6.90
  • Cheese and bacon roll $6.90
  • Brunch cake (veggie or bacon) $7.50
  • Gourmet sandwiches $3.80
    • Mini Club with Ham, Egg,Chives, Tomato and Lettuce
  • Chocolate fruit fondue (4 Seasonal Fruits) $11.90 / $19.90
    • for 1 person / for 2 person
  • Chicken Schnitzel burger $12.90
    • Lemon Crumbed Chicken Schnitzel with Lettuce and Tomato. Add Bacon (2 rashers) $2.00. Add Avocado $2.00
  • Chicken Foo Young $9.50
  • Beef Satay Sauce on Rice $11.00
  • Kim's Chow Mein Special $12.00
  • Sweet and Sour Pork $11.00
  • Chicken Pineapple on Rice $10.50
  • Roast Pork Foo Young $10.50
  • Steak Fried Rice $9.50
  • Pork Chow Mein $9.50
  • Olive oil potato puree & jus $15.0
  • Bruschetta $17.5
    • with mushrooms & thyme or tomatoes & basil
  • Seasonal vegetable puree $15.0
  • Southern Seas Caught Fish Of The Day $28.0
    • please ask your server for today’s creation
  • Southern Seas Caught Fish Of The Day $28.0
    • CHILDRENS'MENU
  • Wakanui Beef Fillet $38.0
    • (150-day grain finished & aged 21+ days) 300g  g lf
  • Kid's anitpasto N/A
  • The Full Breakfast $35.5
    • take some time to enjoy our continental buffet, & follow with one of the hot meals from our a la carte menu
  • 1 Main Meal
  • Tomato $4.00
  • Steak Tomatoes on Fried Rice $11.00
  • Prawn Curry on Fried Rice $12.00
  • Pork and Cashew Nuts $13.00
  • Steak Fried Rice $11.00
  • Spring Roll $2.20
  • Large Steamed Rice $6.50
  • - 2 pieces Inari
  • Teriyaki Chicken on Rice
  • - 4 pieces Daikon Hosomaki
  • 8PC. REG $8.20
  • - 4 pieces Double Avocado & Cucumber
  • - 4 pieces Smoked Salmon & Double Avocado
  • Teriyaki Chicken on Rice $29.90
  • - 4 pieces Avocado Nigiri
  • Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
  • Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
  • Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
  • Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
  • Wok fried fresh market vegetables $14.00
  • Thai red curry tofu w/ green beans $26.00
  • SP Vegeterian pad thai $22.00
  • SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00
  • Beef fried rice $14.00
  • Celine's pork mince burger (coriander / chilli) $7.00
  • Prawn fried rice $16.00
  • Prawn with spring onion $24.00
  • Chicken bone Salad $9.00
  • Garlic $1.50
  • Black pepper beef $22.00
  • Satay Chicken $22.00
  • Kung Bo Squid (Spicy) $11.00
  • Crab Meat & Shark Fin's Soup $6.50
  • King Prawns with Curry Sauce $12.00
  • Coconut Butter Pork (Spicy) $11.00
  • Beef with Black Bean Sauce $10.00
  • Porkballs & Vegetables Soup $5.00
  • King Prawns with Cashew Nuts & Vegetables $12.00
  • Beef with Chilli Szechuan Sauce $10.00
  • Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
    • Lentil staple with fresh spinach and tomato
  • Mince Naan $5.50
    • Lamb mince stuffed bread
  • Paneer Makhani (vegetarian) $19.50
    • Cottage cheese blended with tomato and cream
  • Lamb Saag $19.50
    • Simmered spinach masala with tomato and garlic – stunning iron fix
  • Lamb Narni $14.00
  • Chicken Tikka $15.00
    • Tender chicken chunks marinated in yoghurt and spices
  • Peshwari Naan $5.50
    • Dry fruit bread, brushed with butter
  • Sweet mango chutney $3.50
    • Fresh mango of course – delish
  • (GF) gluten free (V) Vegeterian
  • Aikmans Big Breakfast $24
    • Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms,Aikmans rosti, eggs any style, toasted ciabatta
  • Barrys Bay, Wainui special vintage.
    • Is a harder cheese, flavours are bold and earthy
  • (GF) gluten free (V) Vegeterian
  • Loaded Curly Fries.( V) $13
    • Sriracha, hoisin, coriander, peanut brittle, garlic mayo
  • Vanilla Bean Ice Cream Sundae.( V) $12
    • Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
  • Chicken wontons $17
    • Aikmans good time sauce
  • Croquettes $15
    • Prawn, sweet corn, jalapeño, spring onion, aioli.
  • QUARTER CHICKEN $4.80
  • CHICKEN BREAST FILLET $4.90
  • 1/4 CHICKEN $9.30
  • BASIC CHICKEN $5.80
  • HAWAIIAN $5.80
  • AMERICAN HOT DOG $3.00
  • 1/4 CHICKEN + FRIES $7.30
  • 1/2 CHICKEN + FRIES $10.90
Pepperberry Cafe & Florist

Pepperberry Cafe & Florist

location

Address

919 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033770443

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:30 AM – 1:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly

Location
919 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand