BBQ sauce topped with chicken, bacon, red onion, mozzarella and a BBQ sauce swirl.
Steak, Eggs and Chips $18
Prime 200gm rump steak with fries, eggs, garden salad and gravy.
Venison $32
Venison rump seasoned with Tuscan spice served with a thyme and roasted garlic kumara bake, buttered beans and a red wine jus.
Seafood Platter $64
A large platter filled with smoked salmon, marinated shrimps, battered mussels, Cajun prawn skewers, salt and pepper calamari, battered Blue Cod, prawn twisters and whole shell mussels in a sweet chilli, coconut cream and coriander sauce. Served with a large wedge of toasted garlic bread, tartare sauce and tomato sauce.
1/2 Pound Ribeye $36
250grms of ribeye cooked to your liking served with golden fries, salad greens and your choice of sauce.
Rattray Burger $23
200grm beef patty served in a big toasted bun with cheese, lettuce, tomato, beetroot, bacon, BBQ sauce and aïoli with a side of fries.
Chocolate Brownie $14
A rich chocolate brownie served with chocolate sauce, chocolate ice cream and berry compote.
Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.