Artichoke, Sun Dried Tomatoes and Goats Cheese Tart with Basil Pesto and Petite Salad $16.00
Fish of the Day $19.00
Served with green beans, capsicum and mushroom, finished with fresco & balsamic vinegar (please ask our friendly staff)
Adzuki Vegetarian Big Breakfast (GF*) $18.00
With two eggs as you like on 5 grain toast or white toast, served with roasted tomato, herb infused portobello mushrooms, sauteed spinach, halloumi cheese, zucchini & potato fritters, baked beans and hash browns
Crumbed Chicken Sandwich $15.00
With garlic aioli sauce, tomatoes, salad leaves, and avocado, served with fries
Gluten Free Bread or 5 Grain Toast or White Toast $2.00 each serving
Moroccan Rubbed Lamb Rump $32.00
Served medium rare on warm couscous cake with sultanas, apricots, pine nuts and herbs served with grilled vegetable salad finished with hummus and basil pesto (GF*)
Appe Tart Tatin with Butterscotch Sauce and Vanilla Bean Ice Cream $12.00