Petone Coffee Shop in Lower Hutt Menu

Nearby Sample Menus

21. Pud Satay Nua $18.00
- Beef and vegetables stir fried in sweet peanut sauce, curry paste and roasted peanuts
13. Gaeng Daeng Moo $18.00
- Pork curry and vegetables
19. Pud Met Ma Muang Gai $18.00
- Chicken and cashew nuts stir fried with vegetables and coconut cream
4. Tung Tong (6) $9.00
- Deep fried pastry filled with minced pork, kumara and onion
6. Mun Tod (6) $9.00
- Slices of kumara battered and deep fried
37. Yum Prawn Salad $25.00
- Prawns infused with tomatoes, celery, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
7. Pho (Rice Noodle Soup)
38. Yum Beef Salad $25.00
- Grilled beef slices infused with red onions, tomatoes, mint, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.

Moo Ssam (Thin slices of radish rolls, 3 pieces / 6 pieces) $6.50 / $12.00
Busut Jungol (2 people) $39.00
- Mixed mushroom, vegetables and beef
Squid & Jaeyuk Mixed BBQ (2peple) $40.00
Bulgogi & Galbi Mixed BBQ (2people) $42.00
Bulgogi BBQ (2 people) $40.00
Kimchi Jun (Spicy Pancake, 1-2 people) $11.00
Vegetable Rolls (3 pieces) $6.50
Dolsot Bibimbab V $13.50 B/C $14.50
- Mixture of vegetables, beef (or chicken), egg and steamed rice with chilli paste

Smoked bacon and chicken poppers $13.90
- fresh and smoked in house make this dish legendary
The Real Brewer $59.90
- Crispy onion rings, combo of skewers, market fish goujons with tartare, Jack’s BBQ chicken wings, potato skins with cheddar, smoked bacon and chives wedges and sour cream with pesto bread.
MONDAY $50.00
- 2 rack ribs, smothered in our famous BBQ sauce with fries
Grilled Open Halloumi Burger $19.90
- Layered with smoked red pepper hummus, roast sweet peppers. salad leaves dressed in Greek yoghurt, mint and cucumber, on toasted sourdough with house fries.
Steak Sammie $16.90
- Pan served grass fed beef on a toasted local sourdough with caramelised onion jam and fries
JNR FISH AND CHIPS $13.50
- crispy battered fish and chips with tomato sauce
Lunch Fish+Chips $12.90
- line caught fish fillets in a crisp batter, served with crisp chips and real homemade mushy peas
SATURDAY $10.00
- cocktail specials

FISH MASALA
- fresh fish pieces cooked in thick onion sauce and ground spices
PRAWN MALABARI
- prawns cooked in south Indian style in an assortment of spices with fresh coconut cream
MALAI KOFTA
- deep fried homemade cottage cheese mixed with potatoes and spices rolls cooked in cashew nut gravy
MATTAR PANEER
- homemade cottage cheese and peas cooked in onion and tomato gravy
BANGALORE CHICKEN
- a beautiful dish made with tomato, potato, and special curry star sauce
VEGETABLE KORMA
- seasonal vegetables simmered in creamy cashew nut gravy
EXTRA STEAMED RICE $2.50
LAMB VINDALOO
- made with tender lamb pieces and cooked in a hot ground vindaloo paste and potato

Fish Fillet $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
Chicken $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
Fish Burger $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
Chicken Burger $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>
Thai Style Beef or Chicken Salad $15.00
- Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
Eggs on toast $7.00
- your choice of fried, scrambled or poached free range eggs on wholegrain toast
Tiger Platter - to share $27.00
- The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
Eggs Benedict $15.00
- poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon

Greek GF V LC LGI LF $8.00
- Lettuce, olives, Tomato, cucumber, Red onion, Feta cheese
Thai chili Beer LF LGI $9.00
- spinach, spicy Beef, Tomato, Red onion, Pineapple, sesame seeds, crispy Noodles
Smoked Salmon & Avocado $9.50
- Lettuce, smoked salmon avocado crispy noodles, sundried tomato
Roasted Kumara V LF GF $8.00
- Rocket, Roasted Kumara, Tomato, Feta cheese, cashew Nuts, coriander
Choose your own $9.00
- 1 green 1 gourmet filling(choose from chicken bacon beef avocadi tuna or salmon)+ 5 regular filling
Caesar $9.50
- Lettuce, Teriyaki chicken, Grilled Bacon, Anchovy, crouton, Egg, Parmesan cheese
Riviera $9.50
- lettuce, Anchovy, tuna, olives, tomato, egg
BLAT $8.50
- Lettuce, Grilled Bacon, Avocado, Tomato

MEAT PATTIE $2.00
BACON AND EGG $4.00
FAMILY MEAL $42.00
- 6 fish, 6 squid rings, 6 wontons, 6 chicken nuggets, 3 sausages, 3 crab sticks, 2 scoops of chips, 2 spring rolls, 1.5L drink
Combination fried rice or fried noodle
CRUMBED FISH $3.00
pineapple tomato egg $2.00
CHICKEN NUGGET $0.50
Combination curry with veges

Gulab Jamun 2 pcs $2.99
Pickle $0.99
DAL MAKHANI RICE $8.99
- it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
Prasad Shero (dessert) $2.99
CURRY WITH BREAD SLICES $7.99
- Curry of the day with the 4 slices of the white or wheatmeal bread
PAU-BHAJI $8.99
- a fast food dish from Maharashtra, consisting of a thick vegetable spicy curry prepared in butter and served with soft bread
CHAPATI AND CURRY $7.99
- Wholemeal Chappati served with curry and Pickle
BHAJI PURI $7.99
- Special type of curry served with 4 big Puri