Pie face in Christchurch Menu

Steamed marlborough tua tua with house made xo sauce gf $26
Stir fried exotic and common greens gf/v $12
Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
Sticky beef wontons (3) $12 (5) $20
Coconut mousse, jelly and lime syrup $13
Roast duck and lychee salad $35
Add 4 fresh oysters (recommended) $18
Blade cut marlborough salmon with organic white miso gf $21

Wontons $9.00
- DZ
Cod - Battered $5.30
Garlic Chips $3.90
Hot Dogs $2.50
Corn cob $2.50
3 Mini Donut $2.00
Fish Bites $1.00
Patties - Steak & onion $2.60

BBQ Pork With Rice Noodle soup $12.00
Medium $18.00
Medium $18.00
Large $35.00
Medium $16.00
Combination Meat With Vegetable on Rice. $12.00
Medium $16.00
Medium $16.00

Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
Grilled Mushrooms $5.00
Soup $11.50
- small $15.50 large Ask your friendly waitperson or check the blackboard for today’s Soup of the day (gf bread available)
Tomato Relish $1.00
Avocado half (seasonal) $3.50
Vegemite, Marmite, Pics Peanut Butter, Jam and Pesto $1.00
Roasted Tomato $2.50
Raeward Platter $27.00
- (Ideal for sharing) Smoked Salmon, Prosciutto, Ham, Pickles, Homemade Chutney, Brie, Olive Oil, Balsamic and Toasted Bread

Taco $6.50
- 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
Crispy chicken taco $6.50
- 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
Burrito $18.50
- Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
Seasoned wedges $9.00
Beef sliders 2 $9.00
- Mini cheese burgers with bite
Frito tortillas & chips $12.00
- Fried flour tortilla crisps with warm bean dip & salsa queso
Salsa $3.00
Nacho $17.00
- House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream

Thick cut toast w/ coconut & condensed milk $4.80
Black sugar cake $4.00
Shaved ice-3 toppings of your choice $6.00
- Red beans/ soft peanuts/ pineapple jelly/ lychee jelly/ ai-yu jelly/ green beans/ taro balls/custard pudding/ pearls/ kumara balls/ mango jelly/ grass jelly
Signature giant fried chicken cutlet $8.50
- It's almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
Noodle soup $6.00
- Traditional noodle soup. Can choose from either noodle, rice noodle or vernicelli
Handmade Taiwanese style meatballs soup $5.50
Thick cut toast w/ peanut butter $4.80
Taro & yam balls sweet soup $7.50
- Taro balls, yam balls, red bean, soft peanut and Tapioca pearl in sweet soup

Chicken Madras $19.00
- A South Indian style dish with mustard seeds, onion, ginger and coconut cream.
Shahi Paneer $18.00
- Cottage cheese cubes cooked with special blend of spices with cashews, almond paste and butter.
Prawns 65 $22.00
- Prawns marinated with spices, herbs, yogurt battered and deep fried. Served with fried onion flakes and capsicum.
Tandoori Mushrooms (10 pcs) $14.00
- Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor. Served with mint chutney.
Chicken Tikka Masala $19.00
- Tender pieces of chicken cooked with onion & fresh capsicum.
Lamb/Beef Rogan Josh $19.00
- Lamb cooked with blend of herbs and spices.
Dal Makhni (Black Lentils) $18.00
- Black lentils cooked overnight on slow flame, flavoured with freshly ground spices and sautéed in cream.
Cheese and Garlic Naan $5.00
- Stuffed naan with aromatic garlic and cheese

Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
Spicy kimchi and spring onion pancake Seafood $15
Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)

Sausage Rolls $2.50
Savouries $2.00
Croquettes $3.20
Pastie $5.00
Mince $4.50
Cottage $5.00
Mince & Cheese $4.50
All Steak Pies $5.00

Lunch $12.00
- - any item from the cabinet with green salad or fries
- large salad $8.00
Quiche $8.50
- Smoked salmon, spinach and cream cheese
- fries $4.00
Fish 'n' chips $18.50
- Beer battered gurnard with salad & fries
Corn fritters (GF) (egg f, dairy f) $7.50
- Fries and salad
Ham and cheese melt $7.50
- With fries
Soup of the day (GF)(V) $9.50

Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
Scallops (warm) GF $16.00
- Pan fried served with pineapple salsa and bacon
Pork belly (warm) GF $14.00
- Twice cooked served with apple slaw
Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
Duo of beef GF $29.50
- Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
Thai prawns (warm) GF $15.00
- Sauteed in chili, garlic and coriander served with charred lime
Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli

Lamb Badami M $10.00 / F $17.00
- Lamb cooked with almonds grounded into a paste with a touch of cinnamon and cardamom.
Garlic Naan $2.50
Lacha Paratha $3.00
Handi Ghosht M $10.00 / F $17.00
- Tender meat pieces cooked in ginger, garlic, onions sauce and green chillies
-Chicken Dishes M $8.00 / F $14.00
Tandoori Chicken Roll $5.00
- Chicken tikka chunks rolled in roti bread with aoli sauce
Ginger fried Prawn M $10.00 / F $17.00
- Prawns cooked in hot tangy gravy of garlic, chilli & ginger
Jumbo Cheesy Burger $4.50
- Huge spicy beef patty burger with dripping mozzarella cheese on it!

Prawn Fry $ 12.00
- Prawns coated with Besan (Gram flour) and deep fried in healthy vegetable oil.
Chicken Bhuna $19.00
- A classic Indian recipe. Chicken sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.
Chicken Vindaloo $19.00
- A curry from South India. Vindaloo paste is a beautiful blend of spices, garlic, vinegar and chilies
Chicken Jalfrezy $19.00
- Chicken cooked in special paste with red and green capsicum
Lamb Korma $21.00
- Tender lamb cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Garden Salad $5.00
- Garden fresh blend with cucumber, tomatoes, lettuce and onion.
Lamb Jalfrezy $20.00
- Lamb cooked in special paste with red and green capsicum
Daal Makhani $17.00
- Delicious North Indian black Lentils curry topped with butter tarka. A celebrated delicacy from Punjab.

Sliders $14.50
- Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
Pancakes $17.50
- Banana, Bacon & Maple syrup
Omelette $15.00
- Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
Cheese Toastie $8.50
- Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
French Toast $18.50
- A classic with bacon, banana and lashings of maple syrup
Bagel – Tomato, cream cheese and basil pesto $10.30
- A bagel with Tomato, cream cheese and basil pesto
Cajun Chicken Salad $19.50
- Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50

NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries

Pie face in Christchurch Menu

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Pie face

Canterbury > Christchurch > Pie face

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Cnr riccarton and waimari rd, Christchurch, New Zealand

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