Pita Pit in Christchurch Menu

Nearby Sample Menus

Ice Cream Sundae $9
- Fruit salad & mixed berry reduction
Prawn Tacos $21
- Two soft shell tacos served with golden prawns, pineapple salsa, heirloom tomatoes, capsicum and coriander, finished with lime zested sour cream
Marlborough Smoked Salmon $6
Add Bacon $4
Toasted Bagel $10
- A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
Garlic Spinach $3
Bowl of Fries with Aioli $7.5
Granola and Fruit Salad $14
- Our house baked maple granola served with a fresh fruit salad and a berry reduction

Sambar $3
Egg Masala Dosa $13
- Dosa topped with egg, stuffed with onion, potato, mixed herbs and spices
Scoop Ice Cream (2 scoops ) $5
Peas Pulao $8
- Basmati rice cooked with peas, seasoned with clarified butter and cumin seed. Served with pappadom and pickle
Fish Fry (as per size) $18 - $20
- Seasonal fish marinated with special south Indian spices, lemon juice and shallow fried, served with salad
Two butter naan with butter chicken $14
Spicy Indian Omelette $6.50
- Omelette made with freshly chopped onions, green chillies and topped with crushed peppercorns
Plain Uthappam $10
- Uthappam is a thick savoury pancake

Cod blue fillets $6.90
Battered bananas $2.50
3 potato fritters
Tarakihi fillet $5.20
Fish bites $0.90
Fish $2.50
6 onion rings $3.50
Potato fritters $1.00

Vegetable makhani $14.50
- mixed vegetables cooked in creamy tomato and butter sauce
Vegetable jaypuri $14.50
- mixed vegetables cooked with ground spices and cream
Lamb botti kebab (6 pieces) $16.00
- fresh ginger flavoured young lamb cutlets marinated in yoghurt and tandoori masala roasted in tandoor
Vegetable pakora $6.00
- a selection of vegetables mildly spiced in chickpea flour and deep fried. served with tamarind chutney
Pepper bridge vegetarian platter for two $16.00
- vegetable samosa, onion bhaji, mix vegetable pakora, paneer pakora, wada
Kadai paneer $15.50
- cottage cheese cooked with ginger-garlic curry sauce, fresh tomatoes, capsicum and onions
Mango chicken $17.00
- tender diced chicken prepared with cashew gravy and simmered with mango sauce
Kadai (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces fried in kadai and cooked with crushed ginger and garlic, tomatoes, capsicum and spices and finished with fresh coriander

Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.
Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.
All Curries are served with Rice and Plain Naan Bread $N/A
Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.

BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)

BLAT $18.50
- Bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
Option 1 $13.00
- Fish Bites / Chicken Nuggets / Fries / Jelly / Drink
Chicken Filo $18.50
- changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
Baby Back Ribs $28 Sm / $35 Lge
- Fall off the bone baby back ribs with a kick ass hickory sauce, served with seasonal salad & fries
Chicken Filo $20.00
- Changes weekly, please check the specials board, served with salad & fries
Option 2 $13.00
- Hawaiian Pizza / Fries / Jelly / Drink
Chicken or Shrimp $26.00
- Smoked Chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
Fish Burger $20.00
- Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun

Stewed pork on rice $16.00
Deep fried wontons (1/2 dozens) $5.50
Chicken, pork or steak with cashew nuts on rice $18.00
Roast pork fried rice or chow mein $15.00
Malaysian-style fried rice (chicken, beef or pork) $15.50
Shredded pork with hot chilli $17.00
Chicken, beef or pork with curry sauce on rice $16.00
Lemon chicken $18.00

Dim Sum Meal $3.00
- add 3 side dishes and a drink to your noodle order
Bean Curd Mixed with Chopped Green Onion $5.00
Dr. Pepper (355ml) $2.50
Shredded Dried Bean Curd Salad $5.00
Ichitan Organic Green Tea Range (420ml) $3.00
Egg Jianbing with Fried Bread Stick $5.00
Homemade Noodles with Tianjing Style Gravy $10.00
Chef's Special Fried Noodles with Beef $12.00

Steam Rice V GF DF $3.00
Nabe - Beef $42.00
- Shoyu broth, Sesame dip
Karaage - Mustard Pa-Dak DF $17.50
- Spring onion, Mustard sauce
Dragon Sushi Roll GF/A DF V/A $10.50
- Inside-out sushi roll, prawn, avocado, ebi oil
Tempura V/A DF $17.00
- Japanese battered fried prawn and vegetables, Tentsuyu dip
Okonomiyaki - Seafood $23.00
- Squid, Fish, Prawn
Spicy Grill Chicken DF $22.00
- Chicken thigh, Homemade spicy sauce, Mesclun salad
Chicken Wings - Sweet Chilli DF $22.00
- With choice of pickle or salad on side

Apple Strudel $10.00
- Stewed apples wrapped in puff pastry. Served with vanilla ice cream and berry compote
Venison Tenderloin $36.00
- Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts.
Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
Duck Wontons w Citrus Salad $13.50
Crumbed Stuffed Mushrooms $22.50
- Portabello mushroom in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
Chicken Salad $12.00
- Chicken breast served with a fresh salad finished with an aioli dressing.
Lamb Shank w Mash & Veg $20.00
Smoked Venison Ribs (Chefs Choice) $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.

RodCod $4.00
Fish $5.00
Vegetarian $5.00
Double Meat $4.50
Plain $3.50
Bacon and Egg $4.50
Salmon $6.00
Cheese and Pineapple $4.00

Gyu Don Large $14.50
Prawn Katsu 1P $2.50
Karaage Egg Don $14.00
Gyu Don $9.50
Chicken Curry $11.00
Ginger Pork Don $14.50
Prawn Tempra Roll 8P $12.00
- Lettuce, Teriyaki sauce, Prawn-Tempra
Inari $1.00

Dinner B (For 4 Persons) $54.00
- 1 x 8 Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Beef Black Bean Sauce, 1 x Fried Rice or Noodles
Combination Udon Noodle Soup $10.00
- With fish, surimi, egg fu yong, BBQ pork
Small $9.90
Large $12.00
Spring Rolls $3.00
- Vegetarian available on order
Chicken Curry
Large Combo Meal $11.00
- Choice of 3 mains on rice or noodles
Fried Rice

Lindas Pass Whitestone Brie
- Is a soft cheese with a complex earthy mushroom flavour
Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
- -11 for
Sesame crusted Beef salad. $23
- Pickled veges, crispy rice wafers, sriracha mayo
-20 for $3
-Akaroa hot smoked salmon
Hangover Roll $14
- Streaky Bacon, caramelised Onion jam, fried egg, aged cheddar, Homemade BBQ sauce.
Chicken wontons $17
- Aikmans good time sauce
Aikmans Big Breakfast $24
- Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms,Aikmans rosti, eggs any style, toasted ciabatta

Pita Pit