Pita Pit in Christchurch Menu

Are you the owner? Manage this listing for free.

The Family Feast $40.00
The Protein Pack $15.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita

Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Falafel Salad $11.9 Reg / $9.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita

Cheeky Chicken $5.00
Happy Ham $5.00
Marmite Mania $4.00
Brave Beef $5.00
Very Vegemite $4.00
Super Vege (3 Fillings) $4.00

- 8 Pack $7.90
- 4 Pack $4.90
Free Range Chicken Tenders
Grilled Wedges $4.90
Pita Chips and Dip $3.90
Extra Dip $1.00
Ediballs $3 or $5 for two packs
Brownie $2.50
Cookie Fix $2.00

Custom Mix $10.00 per head
Signature Mix $10.00 per head
Signature Vegetarian $9.00 per head
Signature Kids $5.00 per head

Nearby Sample Menus

Falafel $16.00
- seasonal leaves, cucumber, mint yoghurt
Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
Smoked Chicken $19.00
- avocado / pesto / tomatoes / mozzarella
Shoestring Fries $9.00
- with aioli
Braised Beef Short Ribs $29.00
- sticky Ginger Tom glaze served with an Asian vegetable medley
Crispy Chicken $16.00
- seasonal leaves, avocado, chipotle mayonnaise
Prawn Wontons $16.00
- with kewpie & chilli jam.
Green Salad $6.00
- tomatoes, red onion, cucumber, house vinaigrette

- Add 2 eggs $18.50
Steak and Chips
- 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
Bacon $5.50
Chicken Morsels
- Chicken and cherry tomato skewers served with golden fries, green salad and satay sauce
B.L.T
- Toasted Batard served with streaky bacon, aioli, mixed green, tomato and golden fries
Chicken Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with satay sauce
Zucchini and Mint Fritters $17.40
- Served with a green salad and minted yogurt and apple chilli relish
Lamb Skewers
- Rosemary and paprika dusted NZ lamb served with fire roasted peppers, green salad, golden fries and mint yogurt

Potato Layer Cake $5.00
Extra Hollandaise or Aioli $3.50
Betty Granola $9.00
- Served with mixed berry compote and Greek yoghurt
Bacon & Eggs $16.50
- with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
Betty's Soldiers $16.00
- Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
Creamy Mushroom Stack $15.00
- With potato rosti, sautéed baby spinach and a poached egg
Two Eggs $4.00
Stacey's Stack $19.50
- layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.

EGG $3.00
PAUA FRITTER
DONUT $2.30
FRIED MUSHROOMS 1/2 DOZ $5.00
CHEESE & PINEAPPLE $3.80
1/4 CHICKEN
BANANA FRITTER $2.30
TOMATO $3.00

Cromwell Crumble $16.50
- Rhubarb and apple crumble served with vanilla ice cream and anglaise.
Mud Cake** $14.00
- Chocolate mud cake served warm with chocolate ice cream, fruit compote and cream.
Junior Snack Platter $12.00
- Fresh fruit, cheese, carrot sticks, celery, shaved ham, fairy bread, dried fruits and a muesli bar.
Ploughman Pork Belly $31.00
- Pressed pork belly, roasted with a honey glaze and served on creamy potato bake with our homemade gravy, crackling and apple chutney.
Fisherman's Basket $17.50
- Battered mussels, fish bites, crumbed squid, battered prawns, crumbed scallops and beer battered fries served with tartare and tomato sauce.
Junior Burger $12.00
- Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
Seafood Chowder $16.50
- A thick and creamy seafood chowder with mussels, shrimp, squid, mushrooms and chilli. Served with a big slice of toasted bread.
Ale House Loaf $10.50
- A locally baked loaf, either plain or dripping with garlic butter, served with a herb and sweet chilli dip.

Home Made Curry Roll $2.60
Mixed Chips $4.20
Chow $4.30
Vegetarian $4.80
All hamburgers are served with lettuce, onion and sauce
Fish Bites (each/doz) $ 0.80/$8.00
Items on the specials can't be changed or swapped
Fish (Battered) $2.40

Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice

-Savoury Ham and Onion
Small Platter $24.50
- 24 pieces
Smokey Ham: Lettuce, mayo, carrot, cheese, tomato & smokey ham
Made to order. Only available after 11 am
Large Platter $35.00
Large Platter $42
- Club sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins. (For approx. 8 people)
-31 $6.70 pp
-11 $11.80 pp

Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50

Chicken Nibbles x6 $4.00
Fish Bites $0.80
Jam Rap $2.10
Potato Fritters x2 $1.40
Mini Donut x4 $2.00
Wontons x6 $3.00
Squid x6 $4.50
Lasagna Topper $3.00

Karrage $16.00
- Crispy chicken with yurinchi sauce and mayo
Agedashi $10.00
- Crispy tofu with ginger, scallion and dashi shouyu
Ebi Yuan prawn with chilli mayo $12.00
Nasu Eggplant with red miso and ginger $7.00
Reba Chicken liver with Tare $7.00
Chefs Special Sushi $14.00
- 6 pieces
Broccoli Served with sesame sauce $5.00
Fresh Sashimi Platter POA
- The best from the market today

Duck Wontons $13.50
- Crispy duck breast wontons with a citrus salad and beetroot relish.
Pasta of the Day $12.00
- Please ask your wait staff for today's creation.
Lamb Backstrap $36.00
- Lamb backstrap with roasted vegetables, honey glazed carrots, and crushed peas. Finished with rosemary jus.
Chicken Salad $12.00
- Chicken breast served with a fresh salad finished with an aioli dressing.
Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry on parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
Beef Hot Pot $20.00
- Tasty beef hot pot served with mashed potato and bread.
Chips $5.50
- served with Tomato Sauce
Smoked Venison Ribs $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.

Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
Ceasar Salad with Chicken or Smoked Salmon $19.50
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
Warm Apple Frangipani Tart $13.00
- with brandy custard
Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.

Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
Slow-Roasted Agave Baby Carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress
Coffee Agave Lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
Ancho Chili Chicken (Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa