Pita Pit in Christchurch Menu

Nearby Sample Menus

(B) Fish Fillet $15.00
(A) Chicken, Beef or Pork $18.00
Green Curry
- Bamboo shoots & vegetables with coconut milk
(C) Prawns $20.00
Crispy Chicken Red Curry Stir Fried $21.00
- Served with rice
Sweet & Sour Sauce $10.00
- served with rice
Larb - Chicken, Beef or Pork $20.00
- Minced chicken, beef or pork with garlic, mint and coriander
Spicy Duck Red Curry $20.00
- Roasted Duck, fruits & vegetables with coconut milk

6 mini donuts $3.50
Battered bananas $2.50
Crab sticks $2.20
2 crab sticks
Patties $2.50
Potato fritters $1.00
Scaliops $20.00
- DOZEN COOKED
6 chicken nuggets $5.50

Pork Chill on Rice $12.00
Roast pork Tomato on rice $12.00
Steak with Black Bean Sauce $12.50
Chicken curry on Rice $12.00
Steak Curry on rice $12.00
A (3-4Servings) $48.00
- Beef cashew nuts with vegetables, chicken fried rice, Sweet & sour pork, vegetable noodles
Steak mushroom on rice $12.00
Prawn Curry on Rice $13.50

Breakie Burger $14
- fried egg, bacon, avocado & salsa
Avo Smash $16
- w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
Salmon $5
Roasted Mixed Spice Pumpkin $14
- chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
Fresh Fish $19
- fried w salad & fries
Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
Mexican Salad Bowl $19
- hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
Two Eggs $4

Toasted Sandwiches $ 5.00
- Bacon & Egg
Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)

BIG BREAKFAST $21.50
- Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
With Chicken $19.50
WAFFLES $17.50
- Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.
SWEET CORN FRITTER SNACK $17.50
- House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
NACHOS $16.50
- Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
GOURMET BEEF BURGER $18.50
- House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
BEEF SALAD $18.50
- Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
CAESAR SALAD $16.50
- Cos lettuce, streaky bacon, garlic croutons and shaved Parmesan tossed with a soft poached egg and Caesar dressing.

Toasties $11.00
- Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
Fries $8.50
- Steak or waffle fries served with aioli
Morroccan Spiced Beef Mince $17.50
- Served with a poached egg and grilled vienna
Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
Eggs Benedict $19.50
- Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
Croissant $14.00
- With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie
Toasted Bagel $13.50
- With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese

CURRY & RICE ROLLS $2.60
CHICKEN PATTIES $2.10
SPRING ROLLS $2.60
SAUSAGES $2.10
EGG $4.00
BACON & EGG $5.00
BACON $2.60
PINEAPPLE $4.00

Fries / Salad / Slaw / Sauteed Seasonal Vegetables $4.00
- Garlic butter, Aioli, BBQ sauce, Sweet Thai chilli, Chipotle aioli, Hollandaise (Complimentary)
Eggs Benedict
- 2 poached eggs, served on toasted ciabatta bread smothered in hollandaise sauce. With a choice of either: Bacon, Smoked Salmon or Wilted Spinach
Berry Mousse
- Homemade with white chocolate shards & whipped cream.
Hot Dog & Chips
Bishops Fish n Chips.
- A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
Chef’s Platter $25.00
- Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings
“Shank Heaps” $24.00
- Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
Ice Cream Trilogy
- Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.

Garlic naan $3.50
- Freshly baked white bread topped with garlic and butter.
Butter prawn/butter chicken
- Marinated prawn/chicken fillets roasted in the tandoor oven and cooked in a creamy tomato gravy.
Seekh kebab (6 psc) $9.99
- Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
Tandoori chicken
- Chicken marinated overnight and traditionally cooked in tandoor.
King prawn masala $17.99
- A thick tomato curry cooked with capsicum, coriander, herbs and spices.
Kadhai paneer $14.50
- Paneer sauteed with thick cut pieces of onion, capsicum, cooked in onion gravy and spices with a dash of cream.
Chicken tikka (5 psc) $9.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in charcoal tandoori oven.
Shahi paneer $14.50
- Chef made indian cottage cheese cooked in a creamy sauce with cashew nuts & almonds.

Deluxe Veg Burger $26.50
- Pakora, halloumi, slaw & mango chutney
Half & half – add $2.00
Add x 2 eggs $3.00
Caesar Salad $24.00
- Lightly dressed cos lettuce, bacon, chicken, anchovies, garlic croutons, parmesan cheese & a poached egg
Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
Add chorizo, smoked cheese, anchovies, salami $3.00
Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00

Large: $14.00
Large: $16.00
Large: $19.00
Lamb on rice:
Regular: $14.00
Small: $8.00
Large: $16.00
Beef:

eggs benedict with crispy bacon $16.50
- add fruit or bacon $14.50
– add bacon $15.50
toasted bagels: – cream cheese and jam $6.50
half n half salad plate – see specials board $12.00
open fillet steak sandwich with portobello mushrooms $18.50
chicken breast and bacon burger $18.50
tomato and avocado on toasted wholegrain $9.50

Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Available 7:30am to 2:30pm
Rare roast beef salad $24.50
- Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
Terra viva hot smoked salmon (50g) $6.50
The pretzel burger $25
- Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise

Mac's Sharing Platter $35.00
- a selection of Mac’s specialities
MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
Crispy Chicken Wings $9.00
- with chipotle dip and pineapple relish
CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00

Pita Pit