Pita Pit in 12 Hawthorne Drive, Remarkables Park, Queenstown 9300, ...

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Pita Pit in Queenstown has no menu available, but can choose from many other options such as House baked ciabatta with aged balsamic & extra virgin olive oil or Saffron seafood chowder with mussels, salmon, clams, crustacea & chive rouille from MacKenzies Bar & Restaurant. Left Bank Cafe at Sofitel Hotel offers many options including French onion soup and Seafood chowder. Ra Cafe and Bar includes a wide range like The Works—Bacon, grilled tomato, hash brown, field mushroom, sausage or FRENCH TOAST Served with crispy bacon , banana and drizzled in maple syrup.. Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney from . Tandoori Palace offers Mosgiel Memorial Rsa and Garlic bread.

Nearby Sample Menus

BIG F.A.T. BELLY $27.00
- marinated, slow roasted pork belly, served up with creamy mash, potato, roast pumpkin, butter-sautéed market veg, and finished with cider jus and mango peach chutney,
BAKED PARMESAN BLUE COD $28.00
- This is a twist on one of Mike’s mother’s recipes: Blue cod fillets smothered in a creamy parmesan and spring onion spread, baked until bubbly and golden, served with roasted garlic herb potatoes, pan fried market vegetables, and finished with slivers of red pepper
CLASSIC CHICKEN PARM $20.00
- The locals would riot if we took this off the menu. Butterflied breast of chicken, coated in our super-crispy secret coating, smothered in our house made tomato relish, topped with cheese and baked until ooey-gooey. Served with steak fries, and a crisp garden side salad
CAJUN FISH & PRAWN SALAD $22.00
- This salad has been with us from the start—for good reason: Pan fried Cajun-dusted fish and battered chilli prawns resting on a bed of salad goodies, avocado salsa, baby spinach, mung beans, cucumber, tomato, mandarins, crisp tortilla noodles, drizzled with our awesome Italian dressing and finished with aioli & mango coriander chutney
CHICKEN WRAP $18.50
- Our wraps are legend here at the FAT, and with good reason, lettuce and salad goodies, avocado salsa, house-cured BBQ pickles, aioli and sweet chilli, wrapped up in a crisp, cheesytortilla with crisp crumbled strips of chicken, And because we love you, we’ll add fries, Tommy, and sour cream on the side >>
BEER BATTERED FISH & CHIPS $18.00
- Michelle likes everything to be perfect, and that is never more apparent than with her beer batter: Back to basics I say Fish, chips, salad, aioli, tomato sauce and lemon(WITH BLUE COD $27)
HAM & MUSHROOM CHICKEN SNITZEL $23.00
- Herb crusted breast of chicken, smothered in a ham, mushroom, and basil pesto infused cream cheese, topped with mozzarella & baked until bubbly. Served over chunky garlic herb potato, sautéed broccoli, and whatever else we pulled out of Jeff’s garden this morning
BANGERS & MASH $16.50
- Old man Winter is here, and that means it’s time for two beautiful sausages, creamy mashed potato, plenty of cider gravy, crisp peas, a slice of garlic toasted ciabatta, and a grilled BBQ tomato

Ginger fish don
King salmon sashimi
- 6 Pcs (GF)
Soft shell crab karaage
Hikari bento
- Teriyaki chicken with rice, tempura, seaweed salad, salmon sashimi 2 pcs, tempura 3 pcs and sushi 2 pcs
Unagi don
Sashimi don
Rice
Chicken teriyaki don

Rocket salad $13.00/$19.00
- parmesan, pear, saporoso dressing.
Onion rings $8.00
Steak fries $8.00
Fried calamari $25.00
- chorizo crumb, green goddess, coriander, lemon.
Raw plate $33.00
- market fish selection, white soy, horseradis.
Strawberry Bombe Alaska 18.00
- Strawberry & basil nage.
Wakanui
- Wakanui Blue cattle are grass fed initially then finished on grain for the last 70 to 90 days. Like the grass-fed equivalent Angus, it has characteristic fat marbling running through the muscle but due to being grain fed the marbling is much greater and more intense throughout.
Roast carrots, burnt honey, thyme $10.00

Hofo $17
- Beef, Swiss Cheese, Bacon, Free-range Egg, Mushrooms, Gherkins, Beetroot Relish
Mac $13
- Beef, Swiss Cheese, Gherkins
Free Range Egg $1.5
Caesar $16
- Chicken, Bacon, Poached Egg, Parmesan
Down Size Almost Any Burger $10
Wild Venison Pattie $15
- Blue Cheese, Beetroot relish
Minted Lamb Pattie $14
- Tahini Yoghurt, Salsa Verde
Fish and Chips $8

Affogato $8.5
Spaghetti Bolognese, braised beef blade, oregano, parmesan $27
Soup: Cannelini, cabbage, confit garlic, grillled bread (v) $14
Parma ham, roast apples, goats cheese, honey, hazelnuts (gf) $19
Shells, mussels, clams, garlic, chillies, lemon juice, herbs, anchovy crumb $29
Sicilian seafood stew, fish, squid, clams, mussels, saffron, fennel, capers $34
Margherita (v) $25
Pot of mussels, tomato, capers, fennel, saffron garlic, grilled bread $19

Sole $38
- distinct, mildly flavoured fillet with a firm yet tender texture - panroasted fillet with new potatoes, Moko smoked eel, broad beans, baked beetroot, spinach, roasted Blue Cod cream
Green-lipped Mussels $33.90
- steamed with white wine, garlic & slow cooked onions served with our hand cut chips & grilled bread
Whole Flounder $38
- oven baked with capers, lemon, browned butter & our hand cut chips
Live from our tank $135
- Steamed then grilled with tarragon butter & our chips
Southland Fisherman’s Stew $37.50
- with char-grilled squid, scallops, mussels, clams, fish, paddle crab broth & charred locally baked bread
Jackson Bay Octopus Tacos with crushed potatoes & chorizo, kiwi fruit salsa, avocado cream $18
Seared Coromandel Scallops with lamb, peas, mint & gravy $23.90
Marinated Northland Hikuwai Sardine fillets with marjoram salsa verde, house-made yoghurt, grilled toasts $19

Dal Makhani $15.90
- Simmered black lentils and kidney beans sauteed with tomatoes, ginger, cumin, onion and fresh garlic
Ras Gulla $6.50
- Soft cheese dumpling in syrup.
Malai Kofta Curry $16.90
- Croquette of cottage cheese, potatoes and nuts, simmered in light cashew sauce
Baby Corn Palak $19.90
- Baby corn and spinach prepared with garlic and to
Gulab Jamun $6.50
- Semolina dumpling smothered with golden syrup.
Roasted Poppadoms (4 pieces) $2.00
- Paper thin lentil wafers
Mango Lassi with icecream $6.50
- Indian yoghurt smoothie with vanilla icecream.
Chicken or Lamb Bhuna $16.90
- Cubes of chicken or lamb cooked with tomatoes, onions, fresh herbs and spices. A Punjabi delicacy.

1 Cheese $9.00
Jersey benne potatoes w/ rosemary and garlic $9.00
Seared southland venison, bresaola, peach chutney, smoked provolone and rocket $23.00
Fish $39.00
- ora king salmon crab and pea salad, pea dashi and grilled aubergine market fish and potato cannelloni, romesco sauce, carrot, orange and crepers
The C.O.D $18.00
- McFarlane's cherries, ricotta mousse, tonka bean macaron and apricot Dark chocolate tart, local raspberries, yoghurt aniseed ice cream strawberry ice cream sandwich, poached rhubarb and cream cheese Blueberry and walnut carrot cake, cream cheese ice cream
Scallops, cauliflower coconut and squid risotto, apple, lime and curry $25.00
Local baby leaf side salad w/ balsamic dressing $9.00
5 Cheeses $35.00

Pancakes $18.00
- Blueberry pancakes, maple syrup, vanilla mascarpon
Bacon & Eggs $18.00
- Eichardt’s house-cured bacon, buttered toast, fried free-range eggs, tomato relis
Warm marinated tomatoes $6.00
Huevos Rancheros $19.00
- Soft corn tortilla, poached free-range eggs, home-made wild boar chorizo, spicy tomato sauc
Steamed jam pudding of persimmon & wild rowanberry, custard $12.50
Eichardt’s house-cured free-range bacon $6.00
Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
Eichardt's legendary seafood chowder (individual tapas portion) $11.50

Tori Ten $15.00
- garlic soy marinated chicken tempura
Edamame $5.00
- green soy beans
Gyoza $15.00
- pork dumplings
Banbangii $14.00
- steamed chicken with mung beans and sesame
Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
Shouyu Ramen $13.00
- slow simmered pork belly and soy noodle soup
Gohan $3.00
- steamed rice
Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3

Oysters (1 ) $3.50
- Bluff Oysters - we are out of stock of fresh oysters, but they are all this season's oysters snap frozen.
Chips,Curry Sauce And Cheese $7.50
Kids Hotdog meal $5.50
- Erik's homemade hot dog, 1/2 scoop of chips and tomato sauce. Available gluten-free
Gravy $2.50
Doughnut $3.50
- Delicious deep fried doughnut dusted with cinnamon and sugar. Available gluten-free
Curry Sauce $2.50
Chips, Gravy and Cheese $7.50
Fish Bites $1.00
- A small piece of battered fish, a good snack or good for children. Available gluten-free

Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
Smoked trevally & potato tortilla, paprika mayo $19.00
Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
Potato bravas, chilli tomato sauce, aioli $11.00

PORK $6.00
TUNA $6.00
MUSSEL $6.00
MIXED VEGETABLE $6.00
GARLIC BOMB $7.00
CHARSHU PORK $12.00
DEEP FRIED CAMEMBERT $9.00
DEEP FRIED MOCHI $8.00

Roasted Root Vegetables $8
All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
Pie of the Day - Your Server will advise. Your choice of Mash or Fries $20
Fries - Chunky Cut $6, with gravy: $7
Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3

Moroccan Lamb $22
- Chargrilled lamb rump on mixed leaves.
Falafel & Honey Roasted Vegetables $20
- Falafel and roasted vegetables with slighted sauced, dressed trough spinach leaves.
Falafel(V) $12
- Falafel with tabouleh salad
Pulled Pork $20
- With apple and fennel slav
Ice Cream Sundae $10
- Vanilla icecream topped with nuts and wafer covered in your choice of chocolate, strawberry or salted caramel sauce
Add Fries Or Wedges For $5
Chicken Caesar $20
- Chargrilled chicken parmesan and chrispy bacon tassed trough with a cream caesar dressing topped with a placed egg.
Buttered Toast $4