Pita Pit in 12 Hawthorne Drive, Remarkables Park, Queenstown 9300, ...

Pita Pit in Queenstown has no menu available, but can choose from many other options such as House baked ciabatta with aged balsamic & extra virgin olive oil or Saffron seafood chowder with mussels, salmon, clams, crustacea & chive rouille from MacKenzies Bar & Restaurant. Left Bank Cafe at Sofitel Hotel offers many options including French onion soup and Seafood chowder. Ra Cafe and Bar includes a wide range like The Works—Bacon, grilled tomato, hash brown, field mushroom, sausage or FRENCH TOAST Served with crispy bacon , banana and drizzled in maple syrup.. Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney from . Tandoori Palace offers Mosgiel Memorial Rsa and Garlic bread.

Nearby Sample Menus

Extra sauce $ .50
Crumbed Calamari with Ferg's wasabi mayonnaise $ 9.00
- dozen
Furgburger w/ cheese $ 12.50
- Blue, Swiss, Brie
Sweet Julie $ 12.90
- Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
Mr. Big Stuff $ 16.00
- 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli.
Tropical Swine $ 13.90
- Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
BIG AL $ 17.50
- Al delivers a double serving of prime New Zealand beef (1/2 lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
Fergburger w/ cheese $ 12. 00
- Cheddar

Salted caramel parfait POP $18.00
- Chocolate soil, peanut butter mousse.
Rocket salad $13.00/$19.00
- parmesan, pear, saporoso dressing.
Strawberry Bombe Alaska 18.00
- Strawberry & basil nage.
Smoked bone marrow $21.00
- parsley, gremolata, bacon crumb.
Blackened market fish $ 38.00
- almond skordallia, sweet corn succotash.
Raw plate $33.00
- market fish selection, white soy, horseradis.
Crayfish cocktail $42.00
- marinated tomato, seared avocado, kimchi aioli.
Rhubarb creme brulee $18.00
- Rhubarb gel, oats & honey crumble.

Ham, Cheese & Tomato $14.00
- On toasted ciabatta with mixed green salad
Halo Pate with crusty bread $12.00
Jerk Chicken/Chilli lime salsa $14.00
Jalapeno Cornbread, $19.00
- Spiced black beans, grilled tomato, chili lime salsa, 2 poached free range eggs
Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena
- Add streaky bacon $4.00
Avocado & Field Mushroom $14.00
- With basil pesto on toasted ciabatta with mixed green salad
Vegetables $8.00

Apple Slices N/A
Bacon, Egg and Cheese N/A
Cucumber N/A
Beetroot N/A
Ham N/A
Italian Dressing N/A
Tuna N/A
Tomato N/A

Salt & pepper squid $17.50
- with fries & garlic aioli
Homemade gnocchi $18.00
- Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
Chicken tenders $12.00
Eton mess $13.00
- Meringue, mixed berries, chantilly cream & berry coulis
Bakery bread & spreads $10.00
- Add cured ham, salami & pickles $6.00
Rustic fries $10.00
- served with tomato sauce & garlic aioli
New Zealand cheese platter $18.00
- Kapiti cheeses, quince paste Central Otago stone fruit chutney, crackers & grapes
Butterscotch or chocolate ice cream sundae $9.00

Crispy prawn wraps (5) $12.00
Garlic vegetables $15.00
Satay Chicken Skewers (4) $11.00
Steamed pork & chive dumplings (6) $12.00
Plain noodles $7.00
Sweet & sour pork $25.00
Chicken & sweet corn soup $16.00
Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
- Crispy duck skin, pancakes, spring onion, cucumber & hoisin sauce

Vegetarian $36
- Cabbage leaf wrap of pearl barley, wild mushrooms, manchego rissotto, smoked tomato coulis
Olives, goats cheese, and crostini. $12
Fish $39
- Your server will inform you of today's dish
Hare $24
- Horopito peppered loin and braised leg of Bannockburn hare, caramelized kiwifruit, sweet potato, red wine jus.
Scallops $25
- Seared Coromandel scallops, artichoke, grapefruit, macadamia nut crumb, sorrel.
Beef $42
- Pan roasted Wakanui beef tenderloin, braised cheek tortellini, baby spring vegetables, port wine jus.
Truffle mash croquettes $9
Salmon $39
- Sea run Stewart Island salmon fillet, sauteed cloudy bay clams, buttered asparagus, new potatoes, watercress emulsion.

Golden Fries $5.00
Fish & Chips $22.00
- Local fish in a crispy beer batter, served with fries, fresh mixed salad & tartare sauce
Chicken Wings
- Choose one flavour from below all served with side salad & aioli dip: Sticky & Sweet Soy or Jalapeno & Apple Hot Sauce or Texas Dry Rub
For 2-4 people $17.00
Ice Cream $12.00
- Generous scoops of vanilla & salted caramel ice cream topped with hot fudge sauce or berry coulis
Wedges $6.00
Dessert Share for 2 $39.00
- A selection of Brownie, Doughnuts, Apple Pie, Cookies & Ice cream with your choice of 2 liquor coffees
For 2-4 people $38.00

Grilled Livers $6.90
Corn on the Cob
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- Regular $4.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
1/4 Chicken $8.90
- Small fraction, big reaction
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes

Ugly Bread $13
- Our own special pumpkin chutney served on a garlic baguette with cheese & sour cream
Jerk Chicken $18.00
- Hot Jamaican jerk spiced chicken on a chilled almond noodle mix dressed with coriander & sesame oil
Mediterranean Pasta $14
- Pappardelle pasta tossed with sundried tomato, mushrooms, spinach, pumpkin seeds & ciabatta croutons
Kids Spider: White or Black
Mac ‘n’ Cheese Croquettes $10
- Served with Harissa sauce
BBQ Pork Ribs $20
- Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with pub slaw & potato wedges
Pub Wedges $10
- Potato wedges served with sour cream & sweet chilli
Sides of Pub Slaw or Roasted Vegetables $6

Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
Toast with house-made conserve & butter $6.90
- Choice of sourdough, wholegrain or focaccia.
Eggs any style with your choice of toast $12
Sides $4.50
- Mushrooms/Crispy bacon/Spinach
Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough

Yaki Udon $15.00
- stir fried ginger pork udon noodles
Kuriimu Chiizu $8.00
- cream cheese with nori and anchovy
Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
Otsumami Kyabetsu $5.00
- cabbage salad
Banbangii $14.00
- steamed chicken with mung beans and sesame
Pirikara Kyu-Ri $6.00
- chilli cucumber salad
Banbangii $14.00
- steamed chicken with mung beans and sesame
Atsuge-Tofu $12.00
- ginger soy crispy tofu

Tom Yum Seafood N/A
- Mussels, Squid, Fish Cake and Prawns Cutlet in Hot and Sour Broth
Crispy Chicken N/A
- With Chilli Mayo Sauce
Prawn Crackers N/A
Shaking Beef N/A
- Wok Tossed Angus Beef, Onion, Scallion on Bed of Watercress
Charcoal Grilled Tiger Prawn N/A
- Served with Vietnamese Mint and Dipping Sauce
Egg N/A
Seafood Noodle Soup N/A
- Mussels, Squid, Fish Cake and Prawn Cutlet
Grilled Salt and Chilli Fish Fillet N/A
- On Bed of Fine Iceberg Lettuce Topped with Dried Chilli Threads

Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
Potato bravas, chilli tomato sauce, aioli $11.00
Fried alamari, baby rocket, aioli $17.00
Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
Smoked trevally & potato tortilla, paprika mayo $19.00
Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00

Flat Bread w/ your choice of $16.00
- Prosciutto, white stone brie, toasted pine nuts & olive oil -
200g Angus Rump - (GF,DF) $34.00
Braised Beef Cheek – pancetta, garlic, basil & tomato - $25.00
Roasted Kumara - (V, DF) $16.00
- Caramelised pear, honeyed walnuts, crumbled blue cheese, salad greens, honey lemon dressing
Cold selection
- meats, cheeses, salad, natural & fruit yoghurt, bircher muesli >>
OTAGO LAMB LOIN $36 .00
- glazed kumara, Pak Choy, eggplant & miso chutney, black garlic butter
Polenta Fries w/ rosemary salt & grated parmesan (V) $10.00
Full Buffet Breakfast $28.00
- Includes the continental breakfast with the addition of… Sausages, bacon, tomatoes, hash browns, baked beans, mushrooms, scrambled & boiled eggs

Pita Pit