From 7am weekdays and 8:30 weekends. All breads baked in the No.7 Kitchen. All bacon and eggs free-range. Almost all lettuces, herbs & greens are loving raised in Balmac's organic garden.
Ciabatta, extra virgin olive oil, unsalted butter $9.50
Eggplant Rollatini $29.00
Woodgrilled filled with basil cashew cheese & red capsicum sauce, confit cherry tomato
Pan fried chicken and bacon served on a fresh green salad with cheese, grapes, croutons and a garlic aioli Can also be served without the chicken & bacon.
Toasted french bread with ....
Sour cream $6.00
Vegetarian lasagne $16.50
Topped with tomato salsa and grilled with cheese.Served with chips & salad
- vegetarian
Chicken chippies $7.50
Served with plum sauce
Crumbed scallops $14.00
Crumbed scallops served with lemon and tartare sauce
Tasty Sauteed vegetables mixed with vermicelli noodles, rolled in pastry then deep fried
Gang par ( Chicken / Beef / Pork or vegetarian ) $12.00
Red based curry cooked without coconut cream with vegetables, lime leaves, and fresh basil herb
Vietnamese Salad ( Chicken or pork /Prawn) $12.50/$14.50
Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
Tom Yum ( Chicken or vegetarian/ Seafood or Tofu / Prawn) $18.00/$19.50/$21.50
Hot & Spicy yet refreshing soup
Fresh Mussels $13.00
Green lipped mussels steamed in the shell with fresh lemongrass and fresh basil in a Tom Yum style soup base,topped with fresh coriander, and sweet chilli dipping sauce
Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
A Spicy curry cooked with creamy coconut cream, kaffle
Yum Neua (Chicken or Beef) $12.00
Wok fried beef or chicken slices, mixed with Thai herbs,
Soft meringue roulade filled with passionfruit cream and covered with coconut shavings
Jackson Bay Crayfish (rock Lobster) whole $105.00
Fresh from the tank, steamed or grilled to perfection with lemon juice and herb butter or mornay sauce. Wine Match: Church Road Chardonnay
Aotearoa Cheeseboard $16.00
A fine selection of local cheeses. Wine Match: Gibbston Valley Gold River Pinot Noir
Traditional Spotted Dick $14.00
With a twist, apple, cinnamon and raisin steamed pudding, set on sauce Anglaise, served with creamy vanilla icecream
All mains served with potatoes or rice and your choice of garden fresh vegetables or a crisp side salad.
-entrée $18.00
entrée $14.00
500gm Portside porterhouse Steak $27.00
The real McCoy Wagyu beef, complemented by a green peppercorn, garlic butter or creamy mushroom sauce. Wine Match: Church Road M erlot M albec Cabernet