Pizza Bella in Otago Menu

PIZZA PIZZA
  • Large/Medium/Snack $ 19.90/ $15.90 /$ 8.90
  • Add $2.50
    • Half/half available
  • Add $2.50
    • gluten free available for medium only
  • Queen's margherita
    • Mozzarella, tomatoes & more mozzarella
  • Mr veggie
    • Mozzarella, tomatoes, onion, mushroom, spinach, capsicum & olives
  • Miss veggie
    • Mozzarella, jalapeños, tomatoes, onion, capsicum, pineapple & feta
  • Pepperoni shot
    • Pepperoni more pepperoni & mozzarella on the rockxx
  • Bella's hawaiian
    • Mozzarella, ham, pineapple sprinkled with parsley & parmesan
  • Meat and more meat
    • Mozzarella, pepperoni, salami, ham, tomatoes with bbq sauce
  • Home style pulled pork
    • Mozzarella, homemade 7-hour slow cooked pork, onion & chargrilled capsicum
  • Meaty balls for you
    • Mozzarella, homemade meat balls, tomatoes & onions
  • Chicken cranberry and brie
    • Mozzarella, roasted chicken, cranberry sauce & brie cheese
  • Chicken shotgun
    • Mozzarella, tomato base, onion, pineapple, herb roasted chicken, capsicum, bella’s secret sauce & mozzarella
  • Bbq chicken and bacon
    • Mozzarella, roasted chicken, bacon, red onion & bbq sauce
  • Mexicana mince nacho
    • Tomato base, mozzarella, nacho chips, mince beef, jalapeños, tomatoes & sour cream
  • Tandoori express
    • Tandoori chicken, cashew nuts, red peppers, red onions, mozzarella & mint yoghurt sauce
  • Chicken apricot
    • Chicken, red onions, capsicum, mozzarella & apricot sauce
  • The butter chicken
    • All the way from india with 11 secret herbs, mild curry with tandoori chicken & mozzarella
  • Old school
    • Pepperoni, italian fennel sausage, tomatoes, red onion & feta
  • The tequila boss
    • Mozzarella, tequila & lime marinated chicken, capsicum, red onion & olives (optional mild peri-peri sauce)
WRAPS WRAPS
  • Wraps only $ 12.90
    • Served in a wrap with hummus, tabbouleh, salad, mozzarella & a choice of 2 sauces: tomato, sweet chilli, hot chilli, bbq, mint yoghurt or aioli
  • Authentic falafel
  • Chicken lover
    • Add bacon for one dollar
  • Angus beef
  • Moroccan lamb
  • The butter chicken
  • Mix n match $14.90
    • Your choice of any 2 meats or falafel in a wrap or on a plate
SIDES SIDES
  • Fries $ 4.5
  • Beer battered fries $ 5
  • Wedges and sour cream $ 5.9
  • Chicken tenders $ 5.9
  • Chicken nuggets $ 5.9
  • Onion rings ( 8 pack ) $ 5
  • Garlic bread $ 4.5
  • Cheesy slingshot garlic bread $ 5.5
  • Gourmet mince nachos $ 7.9
WAFFLES WAFFLES
  • Waffles only $ 8.90
    • Served with ice cream
  • Cookies monster
    • Oreos & chocolate sauce
  • Salty goodness
    • Pretzel, caramel sauce with a pinch of rock salt
  • The harlem
    • Tossed in cinnamon sugar with maple syrup
  • Classic banana
    • Cinnamon toasted waffle with home style caramel, fresh bananas & maple syrup
  • Kit for kat
    • Kit kat chocolate with chocolate sauce
  • Lolly molly
    • Gummy lollies with strawberry & chocolate sauce
  • Black forest
    • Mixed berry compote with chocolate shavings & sauce
  • Sneaky snicker
    • Crushed, roasted peanuts, homemade chocolate & caramel sauce

Nearby Sample Menus

Winnies Gourmet Pizza Bar (sample menu)
  • Medium $31.50
  • BBQ Ribs $28.00
    • Tender and tangy BBQ baby back pork ribs with chipotle slaw, fries and aioli
  • Small $19.50
  • Large $38.50
  • Large $36.50
  • Bowl of Steamed Vegetables $7.50
    • For an added healthy option for the kids a side order of seasonal steamed vegetables
  • BBQ Chicken
    • Chicken fillet, onion, capsicum and bacon, drizzled with BBQ sauce
  • Sandwich of the Day $13.00
    • House made sandwich with fries, ask your server today
Nova Cafe (sample menu)
  • SALTED CARAMEL + CHOCOLATE CONE $14
    • vanilla bean crème anglaise + peanut brittle(GF)
  • SEASONAL VEGETABLES $10
  • DUCK CASSOULET $32
    • confit duck legs, white bean + pork sausage stew, crisp pork skin + smoked paprika oil
  • RUM BABA $14
    • vanilla bean ice cream, molasses brandy snap + spiced sugar
  • PORK BELLY $34
    • celeriac puree, pickled fennel relish, smoked bacon roasted shallots + apple cider jus (GF)
  • CHICKEN BURGER $21
    • marinated chicken breast with bacon, smoked paprika cotija, harissa dressing, aioli, lettuce + shoestring fries
  • CAULIFLOWER GRATIN $10
    • curry sauce, panko bread crumbs + parmesan cheese
  • SHOESTRING FRIES + aioli $6half/$9whole
Sichuan 88 (sample menu)
  • BBQ Pork Crisp
  • Pork Sew Mai
  • Custard Bun
  • Black Pepper Pig Stomach
  • Chicken or Beef Congee
  • Turnip Slices
  • Plain Rice Rolls
  • X.O Sauce with Fried Turnip Slices
Jervois Steak House (sample menu)
  • Caesar salad $11/$19
    • baby cos, slow cooked egg, anchovy, classic dressing.
  • Affogato $18.00
    • Vanilla ice cream, biscotti, espresso, liqueur
  • Wagyu
    • Wagyu is arguably the finest beef available. Our wagyu cuts have been sourced from around the globe and selected with the highest quality in mind.
  • Mushrooms, truffle butter. $10.00
  • Roof top greens $ 11/$19
    • crispy shallots, feta, Kalamata olives.
  • Blackened market fish $ 38.00
    • almond skordallia, sweet corn succotash.
  • Chocolate fondant $18.00
    • Cherry variations & sorbet.
  • Roast pumpkin & kale $ 11/$19
    • citrus coriander dressing.
The Point Cafe (sample menu)
  • Seafood Platter For 1 $35 / For 2 $55
    • Salt & pepper crispy calamari, New Zealand green lipped mussels simmered in a sweet chilli, garlic, white wine & spring onions sauce, garlic prawns, pan fried scallops & tempura battered blue cod. Served with steak fries & ciabatta and a fresh green garden salad
  • Chicken Filo with Salad & Chips $17.50
    • Cream cheese, apricot & pine nuts
  • Wedges with the Works / Beef Nachos $14.50
  • -Add Chicken $4.00
  • Open Steak Sandwich $19.00
    • Medium rare sliced beef served on a ciabatta, with lettuce, tomato and brie. Topped with homemade caramelised onion and a side of steak fries
  • Seafood Basket & Chips $18.50
    • Blue cod bites, salt & pepper squid, mussel, scallop & crabstick
  • -Pavlova Berry Stack $10.50
    • Homemade Pav filled with yummy berries and whipped cream
  • Soup & Roll $13.00
    • See special roll
Tramshed Bistro at Cableways Tavern (sample menu)
  • Classic Pulled Pork Baguette $13.00
    • Grilled and topped with chef's caramelised onion relish, swiss cheese & coleslaw
  • Powerhouse Ham Steak $17.00
  • Gripman Steak & Ale Pie $14.00
    • Our own deep filled meaty pie. mash, peas and gravy
  • Battered Blue Cod $20.00
  • Bistro Three-egg Omelette $14.00
    • Served with coleslaw mixed salad Choose your fillings: ham, cheese, tomato, mushroom, onion
  • Kiwi-style Lamb’s Fry & Bacon $14.00
    • With grilled tomato, fried onions, mash & gravy
  • Lemon Sole Fillet in a Crispy Crumb $14.00
  • Bacon & Egg Ciabatta Melt $13.00
    • Crispy bacon, fried egg. tomato and mayo, with grilled cheese on toasted ciabatta
Formosa Delight (sample menu)
  • Chunky Beef Noodle Soup $ 13.80
  • Beef/Chicken/Pork Roll $ 11.80
  • Garlic Chive Parcels or Kale parcels $ 8.80
  • Noodle Soup
  • A plate of vege side dish(Small/Large) $ 5.80/$8.80
  • Dumpling Noodle Soup $ 13.80
  • Vegan Pocket $ 7.80
  • RICE OR NOODLE DISHES
Wanaka Gourmet Kitchen (sample menu)
  • Greek Salad $7
  • Chocolate Fondue – to share $22
    • Stonegrill dark chocolate fondue with a selection fo fruit and shortbread
  • Rob Roy $42
    • 400gm Wakanui grain fed prime beef, “BEST END”, with hollandaise sauce
  • Pork Fillet $30
    • 200g Harmony free range fillet, with apple sauce
  • Cabbage and bacon N/A
  • Garlic Bread $6
    • add mozzarella cheese $9
  • Chicken Liver Parfait $16
    • Smooth chicken liver pâté with toasted ciabatta and onion relish
  • Scallops $19
    • King Scallops, pan fried and served with a parsnip purée
Golden Fleece Hotel-Motel (sample menu)
  • Salt and Pepper Squid $9
  • Sticky date, Pavlova or Chocolate Mousse see above
  • Salt & Pepper Squid $25.9
    • Dusted with salt and pepper flour, flash fried, chips, salad,aioli
  • Angel Bay Beef Patty $3.5
    • lettuce, tomato relish, cheese
  • Wedges $9
    • Sour cream, sweet chilli
  • Porterhouse 280g $34.9
    • Grass fed Striploin, your choice of sauce, chips, garden salad
  • Garlic Prawns $25
    • Tiger prawns, spring onions, garlic, cream white wine sauce, basmati rice, garden salad
  • Pork Belly $30
    • Crispy skin pork belly, roquette, fresh granny smith apple, roasted chat potatoes, plum sauce
Velvet Burger (sample menu)
  • Powerade $5
  • The Stag $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
  • Pineapple, Mango or Beetroot $1
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Squawk Dawg $8.90
    • This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Babe $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Big Bro $14.90
    • I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Wedderburn Tavern (sample menu)
  • SOUTHERN ROAST HOGGET $22Half/$28Full
    • Be prepared for this enormous dining experience. Succulent slices of Central Otago Hogget with roast potato, kumara, pumpkin, carrots and peas, finished with lashings of gravy.
  • WARM CHOCOLATE MUD CAKE
    • with Rich Chocolate Sauce and Cream
  • PASTA $28
    • Creamy chicken & mushroom fettuccine pasta, sundried tomato and basil pesto, served with a green salad
  • VEGETARIAN BURGER $17
    • A tasty vegetarian pattie served on a toasted burger bun with tomato sauce, cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
  • GOURMET ICE-CREAM SUNDAE
    • with your choice of topping Chocolate/Caramel/Strawberry
  • SEAFOOD CHOWDER WITH GARLIC BREAD $22
    • Old-style homemade seafood chowder made with a fresh variety of seafood.A great food match with Speight’s tri-hop pilsner
  • CHICKEN $13
  • BEEF $12
The Perc (sample menu)
  • Bacon & egg buttie $12
    • As above with Egg
  • Smashed avo 2 $17
    • Smashed Avo 1 plus 2 poached eggs. Amaze.
  • Toast $8
    • Homemade Preserves on Five Grain Toast or Ciabatta
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • Smashed avo 1 $13
    • Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
  • Vege eggs benedict $17
    • The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
  • -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
Impressions Restaurant at The Copthorne (sample menu)
  • Silverfern Reserve beef ribeye $34.00
  • Silverfern Reserve beef eye fillet $34.00
  • Nevis $19.00
    • Fresh basil, tomato & mozzarella
  • Ben Lomond $20.00
    • Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
  • Mini beef burger $12.00
  • Sizzling beef with black pepper & vegetables $19.00
    • Prime rump steak, seasonal vegetables & scented rice.
  • Bakery breads & spreads $10.00
  • Butterscotch or chocolate ice cream sundae $9.00
Angus Resaturant & Bar (sample menu)
  • Pork spare ribs $13.50
    • tender pork spare ribs drizzled with a manuka smoked BBQ sauce
  • Crumbed chicken salad $26.50
    • salad of fresh greens, tomato, cucumber, feta and crisp prosciutto topped with roasted thyme and nacho crumbed chicken breast served with croutons and our balsamic dressing
  • Angus ribeye $31.00
    • 300g angus pure beef ribeye served with mash potato, coleslaw, onions, mushrooms and a cream cheese spread and topped with a beef jus
  • Prawns and calamari $14.00
    • prawn cutlets and calamari sauteed in garlic butter, lime and sichuan pepper and served on a bed of wild and basmati rice
  • Roasted vegetables $5.00
  • Special angus sauce $2.50
  • Seafood chowder $12.50
    • seafood chowder served with toasted homemade focaccia bread
  • Steak fries $5.00
Dunedin Roastery and Cafe (sample menu)
  • Loaf $4.00
  • Eggs & Soldiers $8.00
    • Soft boiled eggs & toast fingers
  • Baguette $8.50
    • Ham & Gruyere / Prosciutto & Provolone
  • - Boiled Egg $2.00
  • Granola $9.00
    • Berry compote & yoghurt
  • Vegetarian Sandwich $8.50
    • Roasted pepper, tomato, red onion & feta
  • Country $10.00
    • Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
  • Toast & Preserves $5.50
    • Vogels or sourdough
Pizza Bella

Pizza Bella

location

Address

70 Centennial Ave, Alexandra, New Zealand

phone

Phone

034489442

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Cash

Location
70 Centennial Ave, Alexandra, New Zealand
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