Served on corn chips with home style spicy mince topped with cheese and sour cream
Beef $19
Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
Roast vegetable salad $14
Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
Breads and dips $10
Ciabatta loaf with dukka, olive oil and balsamic vinegar
Salt and pepper squid $16
Deep fried squid served with garlic aioli
Bacon $6
Vegetable pizza $17.5
Roasted vegies on a crispy base topped with herbs, basil pesto and garlic aioli
meringue pieces, berry coulis, ice cream, yoghurt, cream, berrys, dark & white chocolate shards, cherry, wafer
Eastern Lamb Shoulder
slow roasted lamb shoulder marinated in an eastern mix of aromatic spices, served on a medley of vegetables sauteed in garlic butter & dukkah, with a creamy mustard & red current jus, garnished with pickled cabbage
Chicken Nuggets
5x battered nuggets with tomato sauce & Station rustic fries
cucumber pappardelle served with grilled halloumi & avocado, finished with miso dressing
300G SCOTCH FILLET $32.00
OPEN STEAK SANDWICH (add egg $1.5) $22.00
12 hour smoked brisket, layered over toasted Turkish bread with roasted mushrooms, brie & fried onions, served with a basket of duke fries & a jug of gravy
JALAPENO PIZZA BREAD (serves 1-2) $9.00
8" pizza base with pomodoro sauce & cheese, scattered with jalapeno’s
OMELETTE & SALAD (add a basket of duke fries $4) $15.00
3 egg omelette with tomato, mushrooms, cheese & bacon, served with salad
300G NEW YORK SIRLOIN STEAK $30.00
CHICKEN SATAY BURGER (a little spicy) $19.00
served with satay sauce, lettuce, tomato & a basket of duke fries
CHEESE BOARD (serves up to 2) $18.00
a selection of aged cheddar, camembert & blue cheese with fresh fruit, crackers & relish