selection of italian cheese, italian cured meat and oven roasted vegetablesServed with focaccia
Burrata Platter $23.00
dreamy fresh cheese that consist of a mozzarella pouch, rather than a ball, filled with a delicate milky mousseserved with focaccia, oven roasted vegetables and cured meat
We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
Chili Chips and Cheese $6.10
A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
Bacon Chicken Chompa $6.30
A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
Big Bacon Classic $9.20
Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
5 pcs $4.20
Chili Guacamole Fries $6.10
We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
Chili $S $3.80 / L $5.70
Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
Loaded Cheese Fries $5.80
Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
Pan seared onions & peppers with your choice of marinated strips of beef, free range chicken, prawns or seasonal vegetables on a sizzling hot skillet. Served with toasted flour tortillas, lettuce, cruda salsa, guacamole, sour cream & rattlesnake salsa.
Guacamole & Chips $8.00
Homemade corn tortilla chips served with fresh guacamole.
Fried Calamari $11.00
Calamari strips tossed in a chermoula seasoning & served with garlic aioli.
Vegas Eggs Benny with Hash Browns $20.50
Two free range poached eggs, toasted ciabatta & homemade hollandaise, served with three hash browns. Your choice of • Bees Knees streaky bacon • Avocado & salmon • Spinach & button mushrooms.
French Toast Kebabs $11.00
With seasonal fresh fruit.
Garlic Aioli $2.00
Chocolate & Raspberry Brownie $12.00
Homemade chocolate brownie, served with Kapiti vanilla bean ice cream, drizzled with chocolate & raspberry sauce.
Two free-range chicken kebabs & chunky chips. $12.00
Ricotta and mascarpone, served with raspberry coulis
Minestrone Soup $11.00
My minestrone soup is loaded with good for you veggies and beef stock
Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
Gamberoni Arrosto – Grilled prawns $24.50
Marinated prawns in fresh herbs, chilli, olive oil and served with freshly baked focaccia
Limoncello tart $17.50
Nonna’s traditional recipe, served with limoncello shot
Filled pasta of the day – please see the specials for tonight n/a
Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
Risotto of the day – please see the specials for tonight n/a
Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
Mediterranean Fare
Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
Soups
Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
Market Garden Salads and Crisp Vegetables
Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoir Fingers and selection of fresh fruit. (Cold dessert, alcohol content)
Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
Garlic cheese bread $4.50
(All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra)
Lamb $ 9.50
Salad $16.00
Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad
Kashrut $16.00
Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
Sultan $18.00
Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili
Najem $18.00
Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoirdi Fingers and selection of fresh fruit. (Cold dessert, alcohol content).
Rissotto $25.50
Wine Risotto/ Mushroom/ Chorizo Sausage .
Filetto di Agnello $35.30
Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce.