Pollen in Auckland Menu

Pollen in Auckland has no menu available, but can choose from many other options such as Toast & Bagel Selection or - with preserved & cream cheese from Sierra Cafe. Bambina offers many options including Salmon breakfast salad, poached egg, seeds, almonds and Organic porridge, chia seed nuts. Sunny Lunch Bar includes a wide range like Ham or Ham & Cheese. Teriyaki Chicken and from . St Pierre's Sushi offers Pizza Hut and Pepperoni.

Nearby Sample Menus

  • Grilled Teriyaki Chicken $14.00
    • (Jasmine rice) Served with, broccoli, cauliflower, red capsicum, carrot and onion
  • Tom Yum Goong $15.50
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice
  • Green Curry (Jasmine rice) $14.00
    • Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk
  • Vermicelli Noodle Salad $14.00
    • Grilled chicken, pork or beef served with lettuce, cucumber, carrot, bean sprouts with peanuts and spring onion in chef’s special dressing >>
  • Mee Goreng (Fried egg noodles Indonesian style) $14.00
    • Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
  • Massaman Curry with Lamb (Jasmine rice) $14.50
    • With red capsicum, potato and onion topped with fried onion
  • Miso Soup $3.50
    • Traditional Japanese soy bean soup
  • Cashew Chicken $14.00
    • (Thick egg noodles or rice) Grilled chicken, cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
  • Beef $19.50
  • Stir fried with rich peanut sauce and vegetable
  • Stir fried with mild spiced, dried chilies, roasted cashew nuts and vegetables
  • Seafood $18.50
  • Vegetarian or Pork $16.50
  • Chicken or Beef $17.50
  • Vegetarian or Pork $15.50
  • Chicken Karaage $10
    • Crispy chicken thigh, drizzled with Japanese mayonnaise served with Thai sweet chili
  • Dongpo pork joints in brown sauce $14.00
  • Stir fried pork joint with spring onion $14.00
  • Deep fried prawns $18.00
  • Stir fried shredded potatoes with hot chilli $10.00
  • Stir fried broccoli with prawns $14.00
  • Boiled shredded tripe with chilli oil S $8.00 L $12.00
  • Seafood fried pancakes $11.00
  • Deep fried chicken with chilli oil $16.00
  • Lamb Hind Shank $27
    • in a hoisin red wine and mint jus, served with potato gratin and seasonal vegetables
  • Mini Mud Cake
    • with ice cream and chocolate sauce
  • Kids Pizza
    • with any 3 toppings: ham, cheese, pineapple, smoked chicken, tomato, mushroom
  • The Malt Fish & Chips $26
    • dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad
  • Potato Gratin $6
  • Seafood Platter $35
    • with tuna, salmon, mussels, shrimp cocktail, fish bites and kumara fries
  • 50/50 Large Pizza $30
  • Seasonal Vegetables $6
  • -Prawns $13.00
  • Pad Khing
    • Stir fried meat with vegetables and ginger
  • -Chicken, Beef or Pork $11.00
  • -Prawns $14.00
  • Gaeng Dang
    • Red Curry paste cooked coconut milk and vegetables
  • -Additional $0.70 ea
  • -Chicken, Beef or Pork $11.00
  • Oysters / Scallop $1.50
  • Town mouse fried chicken burger w baby cos, slaw, sriracha mayo on a brioche bun or "bunace" $16
  • Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
  • Smashed avocado, lemon, chilli flakes & olive oil $13.5
  • Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
  • Add Ice cream $3
  • w cider braised pork belly $18.5
  • w bacon, banana, maple & mascarpone $15.5
  • Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
  • B3 Roti Murtabak (Lamb Mince) (1 Piece)
  • CM7 Chicken & Capsicum Curry $12.00
  • Vegetable Chop Suey $12.50
  • N12 Fish/Beef Ball Noodle Soup $12.00
    • Fresh egg noodle and vermicelli served with delicious fish ball soup.
  • R1 Nasi Goreng Kampung $11.00
    • Stir fried rice with chicken, seafood and fresh vegetables.
  • With Lamb Curry $14.00
  • B1 Roti Canai (2 Pieces)
  • With Beef Curry $11.00
  • Vanilla pancakes $22.50
    • with middle bacon
  • Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
  • Vanilla pancakes $16.50
    • lemon custard & meringue
  • House smoked salmon, eggs, avocado, mixed seeds, ciabatta $21.50
  • Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
  • Pancetta $6.00
  • Spiced venison mince, cashews, poached egg, toast $21.50
  • Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
  • Crispy Noodle With Shrimp And Veges $13.00
  • Deep Fried Rice Cake (8Pcs) $6.00
  • Braised Pork Chop
  • Beef And Rice Vermicelli Curry Soup $10.00
  • Spicy Pork Noodle Soup $9.50
  • Pan Fried Pork Buns (6Pcs) $8.00
  • Fish/Fillet And Vege With Wonton Soup $14.00
  • Rice Cake With Shrimp And Veges/Soup Rice Cake $13.00
  • Salad (Normal) $5.00
  • Shish Satay On Rice (Chicken/Combo) $7.90/$9.90
  • Satay Beef (Burger/Combo) $8.90/$12.90
    • chargrilled prime ground beef,peanut,satay sauce,mayo,salad and tomato relish
  • Fish & Chips (Normal/Combo) $8.90/$12.90
  • Mix Kebab Pita (Kebab/Combo) $12.00/$14.90
  • Mix Rice Flame (Kebab/Combo) $13.00/$15.90
  • Chicken Shish Satay (Chicken/Combo) $3.90/$8.90
  • Whole Chicken (Chicken/Combo) $ 20.90/$23.90
  • LAMB ANARKALI $16.90
    • aromatic mint of mountains makes this dish a real treat.
  • LAMB MASALA 13.90
    • thick spicy lamb curry cooked in chopped capsicum and tomatoes.
  • PAPPADAMS $2.00
  • PICKLE $2.00
  • ACHAR GOSH $16.90
    • chef's special recipe- a mouth watering dish.
  • BEEF CHILLIES $18.99
    • beef marinated in hot sauce with green chillies.
  • SHANGHAI PRAWN $18.90
    • prawn dipped in spiced masala and deep fried with chick pea batter.
  • Tava kebabs $14.90
    • north indian traditional kebabs.
  • Gravalax Salmon and Avocado $17.50
    • W/ mixed greens, orange segment, cherry tomato, red onion, dill and chive vinaigrette
  • Beef Wellington Bites (Please allow 15 minutes) $19.50
    • Tri-tip pieces, duxelle mushroom and red wine jus
  • Fried Chicken and Waffles $18.50
    • Topped with maple syrup
  • Fish Tacos $16.50
    • Tempura battered fish of the day, flour tortilla, red cabbage and cider slaw, mango salsa, avocado, roasted capsicum sauce
  • The Wedge $15.00
    • Cos lettuce, w/ bacon, tomato, red onion, and buttermilk blue cheese dressing
  • - Classic Burger $18.00
    • Homemade patty, aged cheddar crisp, chiffonade lettuce, tomato, pickle, Russian dressing
  • Caesar $14.50
    • Baby cos, parmesan, bacon, croutons, poached egg, house Caesar dressing (Add chicken breast $3.00)
  • Muesli $12.50
    • A multivitamin on steroids, with added quinoa, chia seeds, flaxseed, amaranth, served with fruit compote, yogurt and milk
  • (Bánh Xèo)Crispy savory pancake $16.50
    • With praWithns, pork and bean sprouts
  • (Gà Xiên) Chicken skeWithers $16.50
    • With lime, lemongrass, chilli & ginger
  • Eye fillet $23.50
    • Withok seared With capsicum, celery, onion, fresh herbs & chilli
  • Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
  • Grilled venison $25.50
    • Bistro fillet With kumara patty & venison gravy
  • (Nem Cuốn) Fresh spring roll $12.00
    • Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
  • Tiger praWithns cutlet $19.50
    • Coated in young green rice With a spicy chili sauce
  • (Tôm Rang Me) Grilled praWithns $19.50
    • With tamarind, chilli & garlic
  • Fennel & egg dumplings $14.50
  • Special lamb soup $12.00
  • Pickled veges and meat noodles $10.80
  • Kung pu lamb noodles $11.80/$10.80
  • Spring onion with tofu $8.00
  • Chinese lamb burger $5.00
  • Hot and spicy tripes soup $10.00
  • Braised crab with spring onion & ginger $26.00
  • Lamb Masala $18.00
    • Boneless lamb cooked in a traditional curry sauce
  • Butter Chicken $12.00
    • Boneless chicken pieces cooked with tomato n butter gravy served with naan and rice
  • Ginger Chicken $13.00
    • Chicken bites tossed up in a wok with ginger, soy sauce and herbs
  • Himalayan Chicken (bottomless) $18.00
    • Boneless chicken cooked with Indian spices and sauteed broccoli
  • Fish Malabari $20.00
    • Fish pieces cooked in onion, tomatoes, capsicum and coconut cream
  • Honey Mustard Chicken Salad $12.00
    • Smoked chicken with fresh seasonal salad topped off with low fat honey mustard dressing
  • Fish Tikka $13.50
    • Chunks of fish fillet mixed with herbs and spices, cooked in clay oven
  • Kids Spaghetti and meatballs $9.00
Pollen

Pollen

location

Address

55 Shortland Street, Auckland CBD, Auckland

phone

Phone

0211857531

email

Email

None

clock

Opened hours

Thursday 7am–3pm Friday 7am–3pm Saturday Closed Sunday Closed Monday 7am–3pm Tuesday 7am–3pm Wednesday 7am–3pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
55 Shortland Street, Auckland CBD, Auckland
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