Pollen in Auckland Menu

Pollen in Auckland has no menu available, but can choose from many other options such as Toast & Bagel Selection or - with preserved & cream cheese from Sierra Cafe. Bambina offers many options including Salmon breakfast salad, poached egg, seeds, almonds and Organic porridge, chia seed nuts. Sunny Lunch Bar includes a wide range like Ham or Ham & Cheese. Teriyaki Chicken and from . St Pierre's Sushi offers Pizza Hut and Pepperoni.

Nearby Sample Menus

  • Mee Goreng $15.00
  • Fried Rice with Egg $15.00
  • Nasi Lemak Curry chicken $16.00
  • Sambal Chili Squid
  • Laksa Seafood $15.00
  • Carrot Cake $15.00
  • Stir Fried Rounds Beans
  • Tom Yam Fish Collar Noodles $20.00
  • Cheese Platter $28
    • New Zealand cheese platter with Kapiti Aorangi Traditional brie, Kapiti Kikorangi blue, grapes, kiwi fruit, apple, honey comb, crackers and warm bread
  • Asian Salad $19.5
    • Crisp lettuce, fried glass noodle, cabbage, shaved cucumber, red onion, bean sprouts, carrot, cherry tomato, spring onion, peanuts and nam jim vinaigrettes
  • Jim Beam Glazed Baby Back Pork Ribs Fingers $17
    • With spring onion salsa
  • Green peppercorn jus $2.5
  • Pizza Bread (Small / Large / XXL) $13 / $19 / $26
    • Roasted garlic, mozzarella, rosemary and pistachio chimichurri
  • Garden leaf salad $8
    • with lemon mustard vinaigrettes
  • Jim beam bbq sauce $2.5
  • Sauteed kale, lemon and toasted almonds $8
  • -Medium $25.20
  • Green Salad S$6.00/L$8.00
  • Chilli prawn $6.00
  • Smoked Salmon $16.50
  • Soft Shell Crab $9.00
  • Yaki Soba $14.00
    • Fried soba. with teriyaki chicken
  • Okonomi Yaki $6.00
    • Japanese Pancake
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Pepperoni $24 / $32
  • Brooklyn $30 / $43
    • Homemade Sausage, Black Olive, Parmesan
  • East Side $28 / $38
    • Artichoke, Lemon, Parmesan
  • Meat $4 / $5
  • Poppy $2
  • Bianca $18 / $24
    • Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
  • Sausage $24 / $32
    • Homemade Sicilian style
  • Godfather $30 / $43
    • Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
  • Mango chutney / mint chutney / mixed pickles / fried poppadums (5 pcs) $3
  • Mix pakoras with green chutney $8.9
    • Paneer (Indian cottage cheese), onions, cauliflower and potatoes fried individually in our Chef's secret batter served with tamarind chutney.
  • Hot choc cake $6
    • Served with ice cream and chocolate
  • Banquet meat two course (entrees + mains + naan) $35.9
    • ENTREE :Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. / MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments.
  • Premium veggie platter for two $21.9
    • Tandoori Mushrooms, Stuffed Capsicum, Paneer Tikka and Stuffed Potatoe
  • Chana massalla $15.5
    • This delicious Punjabi vegetarian recipe consists of chickpeas simmered slowly in a rich aromatic tomato based curry
  • Lamb korma $19.5
    • Korma is Mughlai dish with Yoghurt, Cashew nuts and is very calm and creamy recipe. It is very popular in North-India.
  • Amritsari kulfi $6
    • Home-made ice cream made with saffron, topped with nuts and raisins.
  • Chicken or Steak or Bacon / Mushrooms $3.50
  • Prawn, cashew nuts & veggie $16.50
  • I $25.00
    • 2 hamburgers, 3 fish, $3.00 chips, 3 hot dogs, 5 potato fritter, 6 small spring rolls
  • F $18.00
    • 4 fish, $4.00 chips, 4 sausages, 4 potato fritters
  • Hotdogs $1.50
  • Chicken & Vegetable / Steak & Vegetables $10.60
  • Prawn $12.50
  • Wonton $4.80
    • 1/2 dozen
  • -Rock $2.00
  • -Extra 6 Mussels $17.00
  • We also cook anything from the window. Cooking Charge: $1.50 per fillet
  • Pineapple Fritters $1.00
  • Family Pack $14.00
    • 6 Chips, $3 Chips
  • -South Island $2.50
  • $5 Pack $5.00
    • 1 Fish,1 Sausage $2 Chips
  • $10 Pack $10.00
    • 3 Fish, 3 Mussels, $2 Chips
  • Miso $3
  • Seaweed Salad $4.90
    • Marinated Japanese Seaweed
  • Yaki Udon $9.90
    • Stir fried udon with cabbage, onion, carrot
  • Horensou $5.90
    • Spinach with miso sesame sauce
  • Chicken Katsu $15
  • Teriyaki Chicken Sandwich $12
  • Fresh Oysters $17
    • Fresh Oysters with citrus soy sauce
  • Salmon Sashimi $18
    • 7 pieces of sliced raw king salmon
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Stewed egg $1.50
  • Duck neck
  • Chicken nugget (8p) $8.50
  • Pork chop with tomato sauce / Ham cheese with cream sauce $16.80
  • Fu Jian braised noodle (serves for 3-4 people) $32.00
  • Ham and egg noodle soup $8.00
  • Crispy pork chop on rice with vegetables $12.50
  • Marshmallow thick toast / Coconut thick toast $4.50
  • Trevally $5.00
  • Homemade Tartar $2.80
  • Malt Vinegar $1.10
  • Family pack 4 fish, 4 scallop, 4 calamari, 2 scoop chips $46.00
  • Lemon Pepper $2.00
  • Watties Tomato Sauce $2.00
  • Smoked Fishcake $6.90
  • Every Portion of Beer Battered Fish is 120 to 140 Grs -
  • Verdure di stagione $9.9
    • seasonal vegetables
  • Ostriche pacifiche $3.2
    • fresh rock oysters w.balsamico & lemon (as available) (each)
  • Pollo alla cacciatora $29.9
    • chicken breast grilled w. olive oil, garlic, chilli, capsicum, onion, olives, capers, parsley & pomodoro salsa, served w. seasonal vegetables & potato
  • Bucatini alla Venziana $24.90
    • slow cook chicken livers, white onions, anchovies, peas, black pepper and parmesan
  • Cozze alla genovese $18.9
    • steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
  • Vegetariana $19.9
    • pineapple, roasted mushroom, onion, capsicum, spinach & olives
  • Calzone $22.9
    • folded pizza w mushrooms, ham, pineapple, feta, served w salad
  • Risotto al Nero $28.90
    • arborio rice, with black squid ink, baby squid, shrimps and rocket salad on top
  • -Two fillings $6.50
  • Fries / curly fries with aioli $6.50 / $8.50
  • Mince on toast $15.00
    • Homemade mince served on 5 grain toast finished with a poached egg
  • Potato hash cake with
    • Served with baby spinach, topped with poached eggs and hollandaise
  • -Salmon & cream cheese $11.00
  • Crab cake (GF) $17.50
    • Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
  • Toast (per piece) $1.50
  • Hash brown $4.00
  • Eggs on Toast (Scrambled, Fried, Poached) $5.00
  • Warm Beef Salad $20.00
  • Moroccan Chicken Salad $20.00
    • Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
  • Omelette Served with Focaccia Bread $14.00
    • Ham, cheese, onions, tomatoes, bacon
  • Big Breakfast $17.00
    • Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
  • Soup of the Day $15.00
    • Served with toast
  • Muesli $10.00
    • Toasted muesli with fresh fruit and yoghurt with honey glaze
  • BLT $12.50
    • Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
  • -Meat $14.00
  • Extra Seafood $4.00
  • Fish Cakes $5.50
    • Fish Cakes Wok’n Noodle special recipe
  • Thai Beef or Pork Salad (Jasmine rice) (CF) (GF) (LC) $14.00
    • Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum,onion and spring onion in homemade dressing garnished with coriander.
  • Extra Meat (Except Duck) $2.50
  • Tofu Salad With Rice (CF) (GF) (LC)( V) $14.00
    • Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass celery, red onion, bean sprout, coriander, lemon juice and fresh chilli.
  • Opening Hours Monday to Friday LuNCH 11am – 3pm DiNNER 5pm – 10pm
  • Vege Salad (V) $6.50
    • Lettuce, apple, tomato, cucumber and spring onion with homemade dressing.
Pollen

Pollen

location

Address

55 Shortland Street, Auckland CBD, Auckland

phone

Phone

0211857531

email

Email

None

clock

Opened hours

Thursday 7am–3pm Friday 7am–3pm Saturday Closed Sunday Closed Monday 7am–3pm Tuesday 7am–3pm Wednesday 7am–3pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
55 Shortland Street, Auckland CBD, Auckland
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