Pollen in Auckland Menu

Pollen in Auckland has no menu available, but can choose from many other options such as Toast & Bagel Selection or - with preserved & cream cheese from Sierra Cafe. Bambina offers many options including Salmon breakfast salad, poached egg, seeds, almonds and Organic porridge, chia seed nuts. Sunny Lunch Bar includes a wide range like Ham or Ham & Cheese. Teriyaki Chicken and from . St Pierre's Sushi offers Pizza Hut and Pepperoni.

Nearby Sample Menus

  • House steamed milk buns:
  • Szechuan Pepper Peanuts $5
  • Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • -Combo $9.90
  • Falafel Kebab
  • -Large $7.50
  • -Roll $7.00
  • -Combo $11.00
  • - Combo $8.50
  • -Burger $4.50
  • Family Meal 5 $20.00
    • 3 hamburgers, 3 hot dogs, 1 x $4 chips
  • Shakshuka, Mary's Way $19.50
    • Spicy Peppers, Onion and Tomato with Poached Eggs, Crusty Bread & a choice of Chorizo or Feta
  • - Mushrooms $4.50
  • - With Jam, Marmalade or Vegemite $6.00
  • Risotto of the Day Please Ask
  • Bacon & Blue Cheese $18.50
    • Toasted Sandwich with Tomato, Avocado, Rocket, Aioli & Pesto
  • Vegan Sticky Black Rice $15.00
    • with Coconut Cream & Seasonal Fruit
  • Toasted Muesli $13.00
    • with Greek Styled Yogurt & Apple Berry Compote
  • - With Salmon, Capers & Cream Cheese $13.00
  • Ham Burger $5.00
  • Fish Cake $1.50
  • Crab Stick $1.00
  • Donut $1.20
  • Sausage $1.20
  • Potato Chips $3.00
  • Gurnard $4.50
  • Tarakihi Burger $6.00
  • King Pork Chops $18.00
  • Sambal Sauce Chicken $18.00
  • Salt & Papper Chicken on Rice $12.50
  • Har Mee $12.00
  • Stir-Fried Round Beans $16.00
  • Beef Egg Fu Yong $12.00
  • Combination Fried Rice $12.90
  • Hokkien Noodle $10.50
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • X1. Barg $16
  • Ghormeh Sabzi $20
    • Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
  • Doogh (jug) $12
    • Yoghurt drink
  • Lamb Shank $25
    • Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
  • Cahrboiled tomato $3
  • Humus dip $7
    • Hummus dip served with Turkish bread
  • Cucumber yoghurt $4
  • Olives $6
  • Bacon / Field Mushrooms / Two Eggs / Avocado / Sausage / Baby Vine Tomatoes / Wilted Baby Spinach $4.50 each
  • Salmon / Potato Rosti $5.00 each
  • The Fritz $19.50
    • Vege fritter with spinach, two poached eggs & crispy bacon. Finished with our famous garlic aioli.
  • Pulled Pork Burger $19.50
    • Pulled pork, red onion, gherkin, mesculin, aioli & BBQ sauce. Served with homemade potato wedges & our special tomato emulsion.
  • Power Pack $18.00
    • Crispy skinned salmon fillet with sautéed baby spinach, roasted tomatoes & hollandaise on toasted grain bread.
  • Eggs on Toast $9.50
    • Two eggs cooked any way you like on your choice of toast.
  • - Salmon $17.50
  • Goodness Porridge $13.00
    • Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
  • Seaweed salad mix of marinated crunchy seaweeds $6
  • Crème caramel $7
  • Takoyaki octopus balls $10
    • light fried battered balls stuffed with octopus (9pc)
  • Gyoza pork dumplings $18
    • home-made, free farmed, fried pork dumplings (6pc)
  • Teriyaki lamb ball skewers $10
    • sweet grilled new season lamb
  • Sushi chicken & avocado roll $15
  • The boss bento $25
    • teriyaki chicken, panko tiger prawn, beef tataki, karaage fried chicken, salmon sashimi, takoyaki octopus, salads of burdock, lotus root & japanese crispy potato salad
  • Karaage fried chicken dressed with a delicate bbq dressing $16
  • All have tomato & cheese base
  • Parmese Std $20 / Large $32.50
    • Parma ham, rocket, shaved parmesan
  • -Main $23.00
  • Marinara Std $19 / Large $32
    • Tuna, shrimps, anchovies, mixed seafood
  • -Main $23.00
  • King Prawns Entree $18 / Main $32
    • Pan-fried in garlic or with tomato cream chilli
  • Vegetarian Cannelloni
  • Carbonara Entree $16.50 / Main $22.50
    • Bacon, egg, cream
  • -Large $4.00
  • Vegetarian
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Crackling (2 pieces) $1.00
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Mixed Vegies
  • Beef
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Quattro (10" / 15") $21.9 / $29.9
    • Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
  • Hickory Smoked BBQ Pork Ribs $31.9
    • with slaw & wedges
  • Wild Roasted Mushroom Tagliatelle $22.5
    • with eggplant, butternut, artichoke, parmesan & red pesto cream sauce. Add free range chicken $6.00
  • Tandoori Chicken $20.9
    • with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
  • Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
    • selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit
  • Spiced Pork Belly $12.9
    • with pickled red onion & star anise jus
  • Rum Charred Pineapple $13.9
    • with mint fruit salsa, raisin gelato & pineapple crisps
  • Free Range Chicken Burger $21.9
    • with lettuce, Swiss cheese, pineapple mango chilli, green harissa aioli & fries. Add GF bun $3.00
  • Curry Katsu (Chicken or Pork) $13.90
    • Deep fried chicken (pork), curry sauce with fresh salad and rice + miso
  • Hosomaki Roll / Black rice roll $1.60
  • Chicken udon $11.90
    • Noodles and vegetables with fried chicken thigh
  • Seafood udon $13.90
    • Noodles and vegetables with seafood
  • Beef teriyaki $12.90
    • Seasoned beef with teriyaki sauce, fresh salad and rice + miso
  • Tempura prawn / Grilled salmon / Eel $2.20
  • Beef Teriyaki $14.90
    • Teriyaki beef, fresh salad, side dish and rice + miso
  • - Prawn 6 pcs $11.50
  • Fish & Egg Burger $ 4.50
  • Steak Cheese Toast $ 4.00
  • Bacon Egg & Cheese Toast $ 4.00
  • Kiwi Burger $ 4.80
  • Thick Burger $ 5.50
  • Wedges $ 3.00
  • Massive Muffin $ 4.50
  • Bacon Egg Burger $ 4.50
  • Pad King J $11.00
    • Stir fried vegetables with tofu and ginger
  • Thai Butter Chicken $13.50
    • Tao's Delicious curry chicken dish with potatoes and carrots
  • Pad See Eiw $12.00
    • Stir fried flat noodles with vegetables and tasty dark soya sauce
  • Choice of Chicken, Beef, Pork or Seafood
  • Fried Rice $12.00
    • Stir fried rice with meat, egg and vegetables
  • Jungle Curry $12.50
    • Chicken, pork or beef, with vegetables in delicious curry (no coconut milk)
  • Tom Kha J $7.00
    • Sour soup with tofu, mushrooms and coconut milk
  • Red Curry J $11.00
    • Mixed seasonal vegetables and tofu in red curry and coconut milk
Pollen

Pollen

location

Address

55 Shortland Street, Auckland CBD, Auckland

phone

Phone

0211857531

email

Email

None

clock

Opened hours

Thursday 7am–3pm Friday 7am–3pm Saturday Closed Sunday Closed Monday 7am–3pm Tuesday 7am–3pm Wednesday 7am–3pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
55 Shortland Street, Auckland CBD, Auckland
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