Pollen in Auckland Menu

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Pollen in Auckland has no menu available, but can choose from many other options such as Toast & Bagel Selection or - with preserved & cream cheese from Sierra Cafe. Bambina offers many options including Salmon breakfast salad, poached egg, seeds, almonds and Organic porridge, chia seed nuts. Sunny Lunch Bar includes a wide range like Ham or Ham & Cheese. Teriyaki Chicken and from . St Pierre's Sushi offers Pizza Hut and Pepperoni.

Nearby Sample Menus

Mushrooms $4.00
Smoked paprika infused agria’s, chilli salt aioli $8.00
Housemade museli, yoghurt, fruit $11.50
Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
Bacon $7.00
Pork and Lamb meatballs, parmesan, tomato $14.50
Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
Hollandaise $2.00

Green Salad $6.00
Chicken Biryani $14.00
- Chicken cooked with spice, herb and basmati rice flavored with saffron
Veg Momo (10pcs.) $10.00
- Nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and serve with a home made pickle
Full $16.00
Vegetable Samosa (2pcs.) $5.00
- Pastry, stuffed with potatoes, peas and cumin seed
Kadhai Paneer $13.50
- Cottage cheese cooked in mild spice, creamy style
Lamb Vindaloo $15.00
- A very, very hot curry prepared with vinegar and spices. This dish originates from Goa. (Suitable for the adventurous and addicted hot curry lovers)
Lamb Saagwala $15.00
- Tender pieces of lamb cooked in subtly flavored spinach and cream sauce

fish $16.00
Potato kofta bite sized croquettes with sweet chilli aioli $6.40
Mezze dip hummus, moroccan carrot, olive & feta crumble with crisp pita chips $10.80
Munchkin kids pita meal mini pita with lettuce, carrot, tomato, cheese, aioli and tomato relish with your choice of either marinated chicken, falafel or spiced lamb served with potato kofta and tomato relish $12.40
Tofu chawarma toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
Persian salad cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu $15.60
Nougat $2.00
or lamb $12.80

Big Breakfast $22.00
- chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
All Day Menu Available Till 2.30Pm Please Order At Counter
Pulled Pork burger $21.00
- slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
Croque Monsieur $12.00
- ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
Five Grain or Kumara sourdough $5.00
Chicken salad $14.00
- roasted chicken, almond, cranberry and mandrian served with homemake dressing
Smoked salmon $8.00
Bacon/Spicy pork sausage/Poached free range eggs/Hash potato $5.00

● Gardener's Favourites
-Add spicy chorizo $5.50
Curious Chook (DF)(GFA) $19.90
- Lemon, thyme and pink pepper basted chicken, char-grilled with bacon, lettuce, avocado, tomato, aioli and toasted turkish
●Shed Cheese
Breakfast Board (GFA) $23.90
- streaky bacon, spicy chorizo, poached eggs, potato rosti, roasted vine tomatoes, portobello mushroom and toasted rye sourdough
Prawn Risotto (GF) $26.90
- With shed fish stock, avocado and parmesan
Choose Your Sauce:
- Creamy Mushroom or Truffle Steak Butter
Skillet Apple Pie $14.90
- Baked to order with vanilla bean ice cream

Butter Mushrooms $15.00
- Mushrooms cooked in a creamy tomato sauce
Dhal Makhani $14.50
- Black lentils cooked overnight on a slow fire with fresh herbs & ginger
Tikki Chaat $9.00
- Deep fried spiced potato patties garnished with pea curry, yoghurt and tamarind chutney
Vindaloo (Hot) $17.50
- Chicken cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
Do Piaza $17.50
- Cooked with onion, roasted cumin, cloves and cardamom
Vegetable Jalfrezi $14.50
- Mixed vegetables cooked with onions in tomato gravy
Chicken Tikka Masala $17.50
- Boneless chicken pieces marinated, seared in the Tandoor and cooked in a spicy tomato gravy with green peppers and sliced onions
Chicken Pakora H $11.50 F $20.00
- Chicken chunks dipped in lightly spiced chickpea flour batter and deep fried

With Homemade Smoked Chicken $14.00
Avocado
Free Range Egg Omelette $15.00
- slice mushrooms, onion, tomato & cheese
Each $3.00
Sauteed Mushroom $16.50
Each $ 5.50
Free Range Egg
With Manuka Bacon $14.00

-Chicken tagine, almond date pine nut pilaf, thyme roasted chicken, red pepper parfait herbs $30.00
-Mumma's dolma, our signature capsicum dolma served with chicken or lamb(V)(on request) $24.50
Devon calamari salad, giant beans n tomato, black garlic aioli, curly endive $25.00
A little on the side
Tabbouleh of grains, sumac dressing, harissa labneh, green (V) $18.00
Pan sared salmon fillet benny, rosti, spinach, herbed hollandaise,tomato powder $22.00
Burnt carrots with sunflowerm raisin, pine nuts, lahmacun dumpling, red pepper labneh, crispy sage $20.50
-Fig mascarpone $4.00

Pumpkin $12.00
Red wine & mince $4.50
-Bacon $17.00
-Beef
Mushroom $12.00
-3 fillings $9.50
Chips $5.00
Blue cheese & mince $4.50

-Vegetable 10 pcs $7.50
Salmon sashimi don $14.90
- Fresh salmon, fish roe, fresh vegetable with hot chilli sauce on rice
Tempura prawn / Grilled salmon / Eel $2.20
Oyako Don $11.90
- Chicken breast with fried vegetable and egg sauce on rice
Salmon / tempura chicken / battered calamari / Kakiage $2.00
Chicken teriyaki $13.90
- Teriyaki chicken thigh, salad, sushi, side dish and rice + miso
Beef Teriyaki $14.90
- Teriyaki beef, fresh salad, side dish and rice + miso
Tempura prawn / Prawn / Surimi on grilled salmon / Tempura chicken on avocado $1.50