Pollen in Auckland Menu

Pollen in Auckland has no menu available, but can choose from many other options such as Toast & Bagel Selection or - with preserved & cream cheese from Sierra Cafe. Bambina offers many options including Salmon breakfast salad, poached egg, seeds, almonds and Organic porridge, chia seed nuts. Sunny Lunch Bar includes a wide range like Ham or Ham & Cheese. Teriyaki Chicken and from . St Pierre's Sushi offers Pizza Hut and Pepperoni.

Nearby Sample Menus

  • Teriyaki Chicken $15.00
  • Shoyu Tonkotsu ramen $12.50
  • SUMO LUNCH $26.80
    • 2 mains choose from steak chicken fish
  • Salmon Fillet with entree set $40.00
  • Green Tea Ice Cream $5.00
  • Oyako Don $15.00
  • Cold Tofu $5.00
  • FRUIT
  • Thai Beef Salad $17
    • With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
  • Organic Free Range Eggs - Any Style $12
  • Lu'Au $6.50
    • Taro Leaves Baked in Coconut Cream
  • Eggs Benedict $17.50
    • Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
  • Works Burger $19.50
    • With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
  • Beef Nachos Sm $12 Lg $16
    • With Cheese & Sour Cream
  • Toasted Muesli $9
    • With Fruit & Dairy Free Coconut Yoghurt
  • Blue Rose Breakfast $19.50
    • With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
  • Egg Burger $4.50
  • Squid Ring $1.50
  • Meat Pattie $2.50
  • 17 Seafood Noodles Soup $15.00
  • (with white rice)
  • Cashew Nuts, Meats, Prawn $4.00
  • Prawn $15.00
  • Chicken $13.50
  • 20 Nibble & Regular chips $12.80
  • Coleslaw Reg $2.10 / L $3.90
  • 5 Piece Pack $14.70
    • 3 piece of chicken thigh , 2 piece of drum stick and regular chip
  • Picnic Box $38.90
    • 8 piece of chicken thighs, 7 piece of drum sticks and 2 large chips
  • Tropical Burger $8.90
  • Tropical Burger $7.00 / $8.90
    • Breast fillet, pineapple, cheese, bacon, lettuce & mayo (Only Burger / Combo)
  • Supreme Chciken Burger $6.00 / $8.30
    • Breast fillet, cheese, tomato, lettuce & mayo (Only Burger / Combo)
  • Hotdog with sauce $2.00
  • Tuna Fish (faia atu)
  • Green Beans
  • Tuna (faiai atu)
  • Panikeke (round donut)
  • Pighead
  • Fa’apapa
  • 43 Piece + Chips $28.00
  • 3 Drum + Chips $8.30
  • Lucknowi Biryani $20.50
    • Choice of beef, lamb, prawn or fresh vegetables slow cooked with basmati rice, mixed spices and coriander
  • Big Tikka Chicken Kabab $17.50
    • Tandoor roasted chicken thighs marinated in mixed spices and yoghurt
  • Trimurti Paneer (Medium) $21.90
    • Cottage cheese cooked with tomato, onion, capsicum and finished with red whole chilli and coriander seeds
  • Samosas $7.50
    • Indian puff pastry, tempered potatoes, peas, nuts
  • Awadhi Lamb Shank $32.50
    • Fresh lamb shank marinated and cooked with mixed spices, coriander, onion, yoghurt, mint, tomato and almond sauce
  • Lasooni Murgh Tikka $15.50
    • Succulent chicken thighs marinated in spices, garlic, yoghurt, cheese and roasted in the Tandoor
  • Plain Rice $3.50
    • Plain basmati rice
  • Rada Maans (Medium) $26.50
    • Lamb with caramelised onion, chilli, ginger, cardamom, black pepper and coriander
  • Snapper Burger $7.80
  • Mussels $1.40
  • Potato Fritters $0.60
  • A $6.50
    • Cheese burger, chips, can of drink
  • F $19.90
    • 2 Ham burgers, 2 cheese or egg burgers, $2 chips, 1.5lt drink
  • A $25.00
    • 4 fish, 4 hotdogs, $4 chips, 4 potato fritters
  • Kumara Bites N/A
  • D $7.50
    • Fish burger, chips, can of drink
  • F2.Cantonese style Beef Fillet $28
  • H8. Pork Mince & Eggplant in Black Bean Sauce $20
  • D10. Scallops $32
    • With ginger spring onion
  • K8. Seafood/ Deep Fried Buns (6 Pieces) $10
  • H4. Braised Fish Fillet $28
    • With Bean Curd
  • K1. Yang Chow Fried Rice $15
  • I2. Deep Fried Crispy Chicken Kness $20
  • D9. Stir Fried Scallops $32
    • With cashew nuts
  • Bun Bo $18.00
    • with lemongrass beef
  • Banh Mi with Lemongrass Tofu $9.00
    • Banh Mi Chay
  • Ginger Chicken $15.00
    • Half Crispy chicken with a ginger dip
  • Satay Beef $9.00
  • Fresh Mint Rolls $21,00
    • Prawns, Chicken and lettuce rolled in steamed rice paper
  • Canh Chua $13.50
    • Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
  • VEgetarian Spring Rolls $8.50
    • Nem Chay
  • Nem Lettuce Wraps $18.00
    • Ground pork and prawn in a light crispy coating
  • 250g Lamb Rump $35.00
    • Coated with Moroccan spice and cooked to your liking and served with mushroom and potato ragout, fresh asparagus and micro herbs
  • Beef
    • Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
  • Tandoori Chicken
    • Marinated chicken in tandoori spice, red onions, roasted red peppers, cashew nuts, fresh cucumber slices and yogurt swirl
  • Roasted Gourmet Potatoes $6.50
  • Main $28.00
  • Mexican Caesar Salad $23.50
    • 150g of Mexican spiced chicken on a bed of Crispy Cos lettuce with a light dressing of aioli and anchovies, topped with soft-boiled eggs, crispy bacon, crunchy croutons, roasted tomatoes and parmesan cheese
  • Main $26.00
  • Fries with Tomato Sauce Small $6.00/Large $9.50
  • Tabasco brined oyster po boy $24.00
    • Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
  • Shiitake mushroom, pea, and herb fritter (V) $27.00
    • With charred eggplant, red pepper, tomato ragout
  • Staked mae and cheese (GF) $20.00
    • Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
  • Feeds 4
  • Our legend in the marking chipotle lime potatoes (GF) $9.00
  • Broccolini and beets (F) $10.00
    • With pumpkin seed, creamy puhoi goat cheese
  • DF = Dairy free option / GF = Gluten free / V = Vegetarian
  • Manuka smoked pulled pork (DF) $19.00
    • With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
  • Hash Brown $0.50
  • Chicken Dim Sum $2.00
  • Chicken Kebab $2.40
  • Spring Roll $2.00
  • Hot Chips $2.00
  • Bacon & Egg Toastie $3.00
  • Chicken Su Mai $2.20
  • Bacon & Egg Muffin $2.80
  • Yasai pad-thai $18.50
    • Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
  • Wagamama mud cake $11.00
  • Chicken + prawn cha han donburi $19.50
    • Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • Chicken + prawn yaki soba $19.50
    • Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
  • Warm chilli tofu salad $18.50
    • Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
  • Yakitori duck $24.00
    • Grilled duck leg with a shredded cucumber, mint, coriander and mooli salad, served on a bed of white rice with Asian pancakes and citrus yakitori sauce
  • Edamame $7.80
    • Steamed green soya beans with either salt or wok-tossed with chilli and garlic
  • Grilled duck ramen $23.00
    • Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
  • House Aioli $2.50
  • Hollandaise $3.00
  • Pizza Bread $6.00 Sm / $10.00 Lrg
    • With Garlic oil, fresh herbs and hummus.
  • Choritzo and Prawn Linguine $20.00
    • With gremolata, watercress and baby spinach.
  • Smoked Salmon $7.00
  • Cream Cheese $2.50
  • Kids Pizza (See Pizza Menu Here) $8.50
  • Angus Beef Burger $21.00
    • With bacon, Swiss cheese, béarnaise sauce and fries.
  • Tandoori Chicken NF/GF H $12.50 / F $20.50
    • Marinated chicken in herbs and spice, finished in the tandoor. Served with mint chutney and our chef's special salad
  • Madras $15.00
    • Chicken prepared with exotic spices and coconut milk, in a tomato gravy
  • Kolapuri $15.00
    • Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
  • Dhal Makhani $13.00
    • Black lentils and kidney beans cooked overnight, and then slowly cooked for eight hours with spices, tomato and garlic
  • -Prawns $18.00
  • Kolapuri $16.50
    • Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
  • Paneer Tikka Masala $14.50
    • Cubes of Indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
  • Masala $15.50
    • Pieces of beef tikka cooked in a tomato, onion and capsicum gravy
Pollen

Pollen

location

Address

55 Shortland Street, Auckland CBD, Auckland

phone

Phone

0211857531

email

Email

None

clock

Opened hours

Thursday 7am–3pm Friday 7am–3pm Saturday Closed Sunday Closed Monday 7am–3pm Tuesday 7am–3pm Wednesday 7am–3pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
55 Shortland Street, Auckland CBD, Auckland
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