Polpetta in 170 Devon Street East Menu

ENTREES ENTREES
  • Buffalo Wings ( GF) $12
    • With Hickory Smoked Bbq Sauce
  • Potato Bombs ( GF) $9
    • With Cracked Pepper Gravy
  • Beer Battered Onion Rings (V) $8
    • With Tamarind Chutney
  • Antipasto $12
    • Mixed Olives / Prosciutto/ Marinated Feta / Dukkah/ Crostini
  • Cauliflower / Gruyere Fritters ( GF, V) $10
  • Toasted Mini Baguette $8
    • With Garlic Butter
  • -Garlic /Cheese $9
  • -Garlic / Cheese / Pancet Ta $10
SIDES SIDES
  • Smoked Cheddar Polenta Chips ( GF, V) $10
    • Spinach & Feta Dip
  • Green Salad ( GF, V) $8
    • Rocket / Cherry Tomato/ Feta / Lemon / Olive Oil
  • Caprese Salad ( GF, V) $10
    • Cos Lettuce / Bocconcini/ Tomato / Basil / Balsamic
  • Quinoa Tabbouleh ( GF, V) $10
    • Quinoa / Cucumber / Tomato/ Mint / Lemon / Sesame/ Goji Berry
HOW TO ORDER HOW TO ORDER
  • -3 X Balls $24
  • -2 X Balls $18
  • -1 X Ball $12
1.BALLS 1.BALLS
  • ALL GLUTEN FREE (GF)
  • Three Fowl
    • Grain Fed Chicken / Turkey/ Duck / Orange / Sage
  • Lamb
    • Coastal Lamb / Harissa/ Preserved Lemon / Wild Thyme
  • Vegan
    • Black Beans / Cumin/ Coriander / Jalapeño
  • Pork
    • Ruby Fields Pork / Fennel / Apple
  • Beef
    • Angus / Roast Garlic / Pancetta
  • Sea
    • Local Fish / Prawn / Lemon/ Tarragon / Chives
  • Veggie
    • Tofu/ Porcini / Garlic / Sage / Pecan
2.SAUCE 2.SAUCE
  • Pepper (GF)
    • Cracked Black Pepper/ Sherry / Beef Jus
  • Pomodoro (GF, V)
    • Vine Ripened Tomato/ Basil / Balsamic
  • Pesto (GF, V)
    • Rocket / Basil / Cashew/ Parmesan / Avocado Oil
  • Stroganoff (GF, V)
    • Button Mushroom / Sherry/ Garlic / Tarragon / Cream
  • Asian Broth (GF)
    • Master-Stock / Coriander/ Chilli / Ginger / Vermicelli Noodle
  • Three Cheese (GF, V)
    • Aged Cheddar / Parmesan/ Blue Cheese
3.PLATE 3.PLATE
  • Mash (GF, V)
    • Agria Potato / Garlic / Dijon
  • Pasta (V)
    • Durum Wheat Spaghetti/ Or Gluten Free
  • Vege (V)
    • Seasonal Vege
  • Risot To Of The Week (GF, V)
    • White Wine / Onion / Garlic
  • Sliders (V)
    • Slaw / Cheddar / Tomato/ Caramelized Onion
  • Mac N’ Three Cheese (V)
    • Cheddar / Parmesan / Blue
DESSERTS DESSERTS
  • Churros $12
    • With Chocolate Dipping Sauce
  • Dessert Of The Week $12
    • Please Ask For Details
ICE CREAM SANDWICH ICE CREAM SANDWICH
  • -Sundae
  • -Profiterole
  • Select Cookie & Ice Cream $12
  • ●Cookie
  • -Ginger
  • -Choc Chip
  • -Shortbread
  • -Macaron (GF)
  • ●Ice Cream
  • -Vanilla
  • -Triple Chocolate
  • -Black Doris Plum
  • -Salted Caramel & Cashew
  • ●Create Your Dessert Plate $10
    • Select Your Style, Ice Cream & Sauce
  • ●Style
  • -Waffle Cone
  • ●Ice Cream
  • -Vanilla
  • -Triple Chocolate
  • -Black Doris Plum
  • -Salted Caramel & Cashew
  • ●Sauce
  • -Chocolate
  • -Butterscotch
  • -Berry Coulis
  • V=Vegetarian
  • Gf=Gluten Free

Nearby Sample Menus

  • Chicken $13.50
  • ●Falafel (V)
  • Lamb, falafel or mujver $13.00
  • Mujver (vegetarian) $13.00
  • Served in homemade turkish bread with seasonal salads, sauces and choice of one meze on the house
  • Mixed (chicken & lamb) $15.00
  • -Medium 10´´ $10.00
  • Adana(hot beef) $10.50
  • Raita $2.90
  • Tiramisu Slice $7.90
    • Light chocolate sponge with tiramisu mousse and a delicate dusting of chocolate
  • Cheesecake $8.90
    • Ask our staff for the selection available today
  • Chickpea Salad $9.90
  • Chocolate Dream $8.90
    • Chocolate cake with chocolate sauce and ice-cream
  • Beef Jalfrezi $9.90
    • Sweet n sour beef and veggies
  • Peshawari Naan $4.90
  • Dal Turkha $8.90
    • Light aromatic yellow split pea dal
  • AVOCADO SMASH(DF)(V)(GF) $10.50
    • fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add bacon /sausages ($5.50)
  • CHOICE COMBO(DF) $14.50
    • our magical muesli, fresh fruit & yoghurt served alongside toast and homemade jam
  • ALA BENEDICT $15.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with spinach
  • MAGICAL MUESLI(DF) $10.50
    • lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add salmon fillet ($8.50)
  • FRENCH TOAST(DF)(GF) $17.50
    • oatie french toast served with bacon, banana, blueberries, maple & cream
  • SUPER SMOOTHIE(DF)(V)(GF) $9.00
    • banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
  • Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
  • -meat, fish or vege $2.00
  • bean and cheese burrito $6
    • A tortilla rolled and filled with blended pinto beans and melted cheese.
  • nachos $9.90
    • Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
  • -gluten free $13.90
  • -half size $9.90
  • -sauces / sour cream $1.00
  • -crispy $6
  • Kumera chips $5.50
  • Onion ring $0.80
  • Scallops $2.80
  • Bacon, ham, cheese, egg, mushroom, onion, pineapple, or tomato
  • Spring roll $2.50
  • -steak & kumara/ steak & guinness
  • Steak $2.00
  • Apricot turnover $2.50
  • + $6 per extra person
  • Olive Infused Ricotta Gnocchi
    • Spinach puree / pickled baby beetroot / fine parmesan
  • French Fries or Polenta Chips
    • housemade tomato sauce / aioli
  • Bananas Foster
    • Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
  • Caprese Salad
    • vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
  • Tables Artisan Cheese Selection
  • Smoked Pakari Aged Cheddar
  • Angus Pure T-Bone Porterhouse 400g
  • Cardamom Ice cream $6.00
  • Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
  • Lamb Biriyani $19.00
  • Beef Skewer (3 pieces) $10.99
    • Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
  • Kappa Beef (Dry dish) $15.00
    • A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves
  • Chicken Curry $15.00
    • A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
  • Beef Stew $17.00
    • A simple coconut milk based stew with beef & vegetables, flavoured with whole spices and curry leaves that makes it deliciously aromatic and fragrant. Highly recommended with Appam.Taste it once...and you’ll be ordering it over and over again
  • Chicken Spring Dosa $10.99
    • A paper-thin crispy pancake filled with chicken, onion & capsicum
  • Veg Platter $15.00
    • Combination of samosa, pakoda, spring rolls and onion rings
  • Reshmi Kebab $12.00
    • Resham means cotton it's a Melt-In-Mouth dish marinated with cashew nut sauce, cheese and battered with chef's special marination
  • Spinach and Cheese Naan $5.00
    • Fresh Spinach leaves and cheese stuffed with spices in the bread
  • Mint Curry $18.00
    • Choice of meat cooked in chef's special mint and onions gravy
  • Paneer Makhani $14.00
    • Cottage cheese cooked in tomato and cream gravy flavoured with dry fenugreek leaves
  • Onion Rings $6.00
    • Sliced onions battered with chickpea floor, spices and deep fried
  • Vegetable Biriyani $14.00
    • Seasonal mix vegetables cooked in basmati biriyani with saffron, rose water, green herb and spices
  • Tandoori Snapper $12.00
    • A whole snapper battered with yoghurt, turmeric, mustard oil and seeds, vinegar, garlic and ginger paste and roasted in the oven
  • French Fries or Polenta Chips (GF)
    • housemade tomato sauce / aioli
  • Bananas Foster (GF) $18.00
    • caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
  • S= single D=double
  • Locally Baked Breads for two 12$
    • House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
  • Land & Garden Salad (GF) S $8 / D $15
    • fresh melon / prosciutto / rocket / shaved apple / walnuts
  • Cauliflower Cous Cous (GF) (V) S $8 / D $15
    • rocket pesto / cranberries / pine nuts / lemon olive oil
  • (V)VEGETARIAN (GF) GLUTEN FREE
  • Manuka Honey & Vanilla Bean Panna Cotta $18.00
    • macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
  • Garlic Bread $3.50
  • Wedges $9.00
    • Topped with cheese & served w sour cream & salsa.
  • Smoked Chicken Foldover $13.00
    • On Foccasia Bread W camambert, avo, bacon & cranberry sauce. Served w salad & fries.
  • Icecream Sundaes $5.50
    • Chocolate, Raspberry, Strawberry, Caramel, Passionfruit
  • Steak & Onion T/S $9.00
    • Served with Fries.
  • Scotch Fillet Steak $24.00
    • Served with salad, fries & mushrooms OR Garlic sauce.
  • Steak, Egg & Cheese T/S $10.00
    • Served with Fries.
  • Sportys Burgers $10.00
    • Fish, Chicken or Beef. All served with fries.
  • Toasted Bagels $9.80
    • with Cream Cheese, Tomato & Avocado
  • Balsamic Cream Mushrooms $15.80
    • On Toasted Ciabatta
  • French Toast $14.80
    • Served w Seasonal Fruit & Maple Syrup
  • The Hub Stack $19.50
    • Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
  • Meat (1 Meat Filling & Up to 2 Vegetarian) $8.80
  • B.L.A.T $17.80
    • Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta
  • Kids Chicken Meal $8.00
    • Chicken & Chips
  • Open Steak Sandwich $19.80
    • Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
  • Lamb rogan josh $14.50
    • Tender pieces of lamb cooked in tomato and onion gravy in Kashmiri style
  • Basmati rice $2.50
  • All curries are served with rice
  • Saag (GF) $14.50
    • Boneless pieces of chicken, lamb, paneer cooked in cashew nut and spinach puree
  • vindaloo (DF) $14.50
    • Tender pieces of chicken, lamb cooked in hot vindaloo sauce
  • Nawabi $14.50
    • Sauteed chicken, lamb with onions and tomatoes garnished and flavoured with cashew nuts and coconut powder
  • Kheema naan (mince) $4.00
  • Cheese naan $3.00
  • Burger & Fries Combo $20.00
  • Kids Sized Brownie $8.00
    • With chocolate sauce & ice cream.
  • Too Easy $16.00
    • Green Meadows 150gm beef patty, sweet gherkin relish, Swiss cheese, beer battered onion rings & BBQ sauce.
  • Smores $12.00
    • Fresh baked chocolate chip cookies with lightly torched marshmallow & drizzled with chocolate sauce.
  • Double Meat $4.00
  • The Tree Hugger $15.00
    • Vegetarians get a rough deal with options, so at Prohibition pick any burger & we will take out the meat & replace it with a delicious vege patty.
  • Lou Tennant $16.00
    • Southern style smoky pulled pork, savoury apple donut, red slaw & housemade BBQ sauce.
  • Loaded Fries $10.00
    • Handcut potato chips, 24 hour pulled pork & mayo.
  • French Fries & Sauce $10.90
    • you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
  • Portobello mushrooms - $4.50
  • Avocado (seasonal) - $4.00
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
  • Airspresso Door Stop Butties $9.90
    • Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
  • Airspresso hash cake - $4.00
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
  • All Day Breakfast $21.90
    • 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
  • SIRLOIN 200G $29.90
  • CHICKEN FETTUCCINE $20.90
    • with bacon and mushrooms in a creamy garlic sauce.
  • WEDGES $12.50
    • served with sour cream & sweet chilli.
  • Steak fries
  • CUSTOM YOUR BURGER each $2.50
    • bacon /avocado /camembert /egg/grilled portobello
  • FISH & CHIPS $18.90
    • battered gurnard with chips, salad, lemon wedge and tartare sauce.
  • DUCK BREAST $34.90
    • sous-vide duck breast served with a rocket & citrus salad finished with the house dressing.
  • ICE CREAM SUNDAE $9.90
    • scooped ice cream topped with whipped cream, wafers, crushed nuts & your choice of chocolate, strawberry or caramel.
Polpetta

Polpetta

location

Address

170 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067598323

email

Email

None

clock

Opened hours

5 PM to 11 PM (Tue-Sat), Mon & Sun Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Italian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Kid Friendly ,  Seating ,  No Takeaway ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
170 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand