Polpetta in 170 Devon Street East Menu

ENTREES ENTREES
  • Buffalo Wings ( GF) $12
    • With Hickory Smoked Bbq Sauce
  • Potato Bombs ( GF) $9
    • With Cracked Pepper Gravy
  • Beer Battered Onion Rings (V) $8
    • With Tamarind Chutney
  • Antipasto $12
    • Mixed Olives / Prosciutto/ Marinated Feta / Dukkah/ Crostini
  • Cauliflower / Gruyere Fritters ( GF, V) $10
  • Toasted Mini Baguette $8
    • With Garlic Butter
  • -Garlic /Cheese $9
  • -Garlic / Cheese / Pancet Ta $10
SIDES SIDES
  • Smoked Cheddar Polenta Chips ( GF, V) $10
    • Spinach & Feta Dip
  • Green Salad ( GF, V) $8
    • Rocket / Cherry Tomato/ Feta / Lemon / Olive Oil
  • Caprese Salad ( GF, V) $10
    • Cos Lettuce / Bocconcini/ Tomato / Basil / Balsamic
  • Quinoa Tabbouleh ( GF, V) $10
    • Quinoa / Cucumber / Tomato/ Mint / Lemon / Sesame/ Goji Berry
HOW TO ORDER HOW TO ORDER
  • -3 X Balls $24
  • -2 X Balls $18
  • -1 X Ball $12
1.BALLS 1.BALLS
  • ALL GLUTEN FREE (GF)
  • Three Fowl
    • Grain Fed Chicken / Turkey/ Duck / Orange / Sage
  • Lamb
    • Coastal Lamb / Harissa/ Preserved Lemon / Wild Thyme
  • Vegan
    • Black Beans / Cumin/ Coriander / Jalapeño
  • Pork
    • Ruby Fields Pork / Fennel / Apple
  • Beef
    • Angus / Roast Garlic / Pancetta
  • Sea
    • Local Fish / Prawn / Lemon/ Tarragon / Chives
  • Veggie
    • Tofu/ Porcini / Garlic / Sage / Pecan
2.SAUCE 2.SAUCE
  • Pepper (GF)
    • Cracked Black Pepper/ Sherry / Beef Jus
  • Pomodoro (GF, V)
    • Vine Ripened Tomato/ Basil / Balsamic
  • Pesto (GF, V)
    • Rocket / Basil / Cashew/ Parmesan / Avocado Oil
  • Stroganoff (GF, V)
    • Button Mushroom / Sherry/ Garlic / Tarragon / Cream
  • Asian Broth (GF)
    • Master-Stock / Coriander/ Chilli / Ginger / Vermicelli Noodle
  • Three Cheese (GF, V)
    • Aged Cheddar / Parmesan/ Blue Cheese
3.PLATE 3.PLATE
  • Mash (GF, V)
    • Agria Potato / Garlic / Dijon
  • Pasta (V)
    • Durum Wheat Spaghetti/ Or Gluten Free
  • Vege (V)
    • Seasonal Vege
  • Risot To Of The Week (GF, V)
    • White Wine / Onion / Garlic
  • Sliders (V)
    • Slaw / Cheddar / Tomato/ Caramelized Onion
  • Mac N’ Three Cheese (V)
    • Cheddar / Parmesan / Blue
DESSERTS DESSERTS
  • Churros $12
    • With Chocolate Dipping Sauce
  • Dessert Of The Week $12
    • Please Ask For Details
ICE CREAM SANDWICH ICE CREAM SANDWICH
  • -Sundae
  • -Profiterole
  • Select Cookie & Ice Cream $12
  • ●Cookie
  • -Ginger
  • -Choc Chip
  • -Shortbread
  • -Macaron (GF)
  • ●Ice Cream
  • -Vanilla
  • -Triple Chocolate
  • -Black Doris Plum
  • -Salted Caramel & Cashew
  • ●Create Your Dessert Plate $10
    • Select Your Style, Ice Cream & Sauce
  • ●Style
  • -Waffle Cone
  • ●Ice Cream
  • -Vanilla
  • -Triple Chocolate
  • -Black Doris Plum
  • -Salted Caramel & Cashew
  • ●Sauce
  • -Chocolate
  • -Butterscotch
  • -Berry Coulis
  • V=Vegetarian
  • Gf=Gluten Free

Nearby Sample Menus

Deluxe Diner (sample menu)
  • Skinny Fries (Small/Large) $6/$8
    • w/ Aioli
  • Toasted Bagels Choose
  • Baltimore Jack $20.9
    • Prime Angus ground beef patty, streaky bacon, smoky BBQ sauce, cheddar cheese, egg, beetroot chutney & mayo.
  • Avo (seasonal) $3.5
  • Add Anchovies $2
  • Half $12.5
  • Naked Cheese $11
    • Prime Angus ground beef patty w/- cheddar cheese, gherkin, American mustard, tomato relish & mayo.
  • 2: Berry compote, ice cream, banana & maple syrup.
Elixir Cafe (sample menu)
  • Wedges $14.80
    • With cheese, sweet chilli sauce & sour cream
  • Mushrooms $6.00
  • Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
    • With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
  • Bacon $6.50
  • Garlic Butter & Herb Loaf $10.50
  • Avocado $5.50
  • Elixir Eggs Benedict
    • Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
  • Elixir Breakfast (V**) $19.50
    • With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
Joe's Garage (sample menu)
  • Joe's caesar $17.00
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Baked beans $3.20
  • Joe's caesar - with free range chicken $22.80
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Small chips $4.80
  • Avocado (seasonal) $2.30
  • Joe's caesar - with free range chicken $22.80
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Kids beef burger $12.80
    • free range chicken breast and lettuce with chips and tomato sauce
  • Little trev $12.80
    • savoury mince served on ciabatta with an egg
Laughing Buddha (sample menu)
  • Deep Fried Prawns with Dried Garlic & Chilli $19.00
  • Chicken Fried Noodles $12.00
  • Yang Chow Fried Rice $12.00
  • Stir Fried Beef with Pickled Mustard $15.00
  • Mixed Vegetable & Tofu $12.00
  • Stir-fried Whole prawns in Ginger & Garlic Sauce $19.00
  • Chinese Style Spicy Chicken or Beef $15.00
  • Vegetable Fried Rice / Noodles $12.00
Federal Store Cafe (sample menu)
  • - Rosti $3.50
  • Hours Monday — Friday, 7am - 5pm Saturday, 8am - 5pm Sunday, 9am - 5pm
  • Honey, Soy & Ginger Tofu $16.50
    • W your choice of salads
  • -+bacon $19.50
  • Fish & Egg Burger $17.50
    • W house slaw, french fries & federal tartare
  • - Tomato $3.50
  • - Sausages $5.00
  • Beef & Bacon Burger $17.50
    • W house slaw, french fries & aioli
Salt Restaurant/Cafe and Bar (sample menu)
  • Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
  • Add some sides $6.50
  • Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
  • Lemon & fruit salad tart, grapefruit ice & meringue shards
  • Apple, white chocolate and coco butter parfait
  • - Fresh green salad with honey mustard dressing
  • Salad of the day POA
  • Spicy chicken, tomato and pine nut salad $20.00
Marinovich's Seafood Restaurant and Cafe (sample menu)
  • Warm Scallop & Bacon Salad $19.00
    • with fresh salad greens & housemade vinaigrette
  • Warm Scallop & Bacon Salad $19.00
    • with fresh salad greens & housemade vinaigrette
  • -1/2 doz $18.00
  • Tomatoes / Onions / Seasonal Roast Vegetables / Baked Potato with Garlic Butter $6.00
  • Big Breakfast S $14 / L $14
    • Bacon, egg, hash brown, sausage, toast and tomato
  • Crispy Chicken Bites
    • with aioli & sweet chilli dipping sauces
  • Speciality Fish $35.00
    • with handcut chips & salad
  • ●starters
Flame Indian Restaurant and Bar (sample menu)
  • Plain Naan $3.90
  • Garlic, Olive & Chilli $5.90
  • Baileys Fudge Cake $8.90
    • Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
  • Garlic & Sesame $4.90
  • Hot Chips & Aioli $5.90
  • Spinach & Cheese $4.90
  • Dal Turkha $8.90
    • Light aromatic yellow split pea dal
  • Chicken Tikka Masala $8.90
    • Tomato onion green capsicum gravy
Tesoro Fresh Mex (sample menu)
  • quesadilla $9.90
    • Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
  • -crispy $6
  • cheese quesadilla $6
    • A flour tortilla folded in half and filled with melted cheese.
  • taco $6.00
    • Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.
  • burrito $9.90
    • A flour tortilla filled with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veg and sauces.
  • -sauces / sour cream $1.00
  • ·salad bowl $13.90
    • Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
  • -meat, fish or vege $2.00
Bombay to Paris (sample menu)
  • Vegetable korma $14.00
    • An assortment of vegetables cooked in a creamy onion, coriander and cashew nut sauce.
  • Curry combo $18.00
    • 1 Curry / 1 Rice / 1 Plain Naan / 1 Papadom / 355ml Coke / (Add Dessert $2)
  • Butter chicken & rice $11.00
  • Family deal 2 $50.00
    • 3 Curry / 3 Rice / 3 Plain Naan / 3 Papadom / 1.5 Range Drink / (Add Dessert $2)
  • Chicken korma $14.00
    • Chicken cooked in cashew nut sauce with aromatic herbs and spices.
  • Butter prawn $17.00
    • Prawns cooked in butter & creamy sauce.
  • Naan bread roll $9.00
    • Chicken or lamb kebab with mixed salad, tamarind and mint yoghurt sauce.
  • Lamb madras $14.00
    • Traditional South Indian dish cooked in coconut based gravy.
Punjab Grill (sample menu)
  • Roti $3.00
    • A whole meal bread
  • Chicken Vindaloo $15.00
    • A very hot dish from goa is essential a sweet and sour style curry
  • Lemon Rice $5.00
    • Basmati rice flavoured with lemon
  • Vindloo $16.00
    • A very hot dish from Goa is essential a sweet and sour style curry
  • Veg kurkuri $6.00
    • Must try. Battered and deep fried crispy pattie stuffed with vegetables
  • Kadahi Paneer $14.00
    • Cottage cheese, onion and capsicum seasoned spices and cooked in chef's special kadahi gravy
  • Palak Paneer $14.00
    • Cottage cheese cooked in spinach puree and lightly spiced with onions gravy
  • Fresh Green Salad $8.00
Nice Hotel & Bistro (sample menu)
  • Hot Platter $30.00
    • Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
  • Confit Duck Maryland $39.00
    • Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
  • Cauliflower Cous Cous (GF) (V) S $8 / D $15
    • rocket pesto / cranberries / pine nuts / lemon olive oil
  • Venison Carpaccio (GF) $18.00
    • Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
  • -Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38
  • Black Tiger Prawns $18.00
    • Ripened avocado / lime & coriander / mango / tamarind
  • Modern Caesar $18.00
    • Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing / parmesan wafer
  • Caprese Salad (GF) (V) S $8 / D $15
    • vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
Piccolo Morso (sample menu)
  • Savoury pull-apart $6.80
    • spinach and feta
  • Cream lamington $3.40
  • Fruit strudel $3.80
  • Square loaf $4.50
    • white
  • Streaky bacon with sauteed mushrooms and capsicum, red onion, kalamata olives and mozzarella $100.00
  • Ginger kiss $3.40
  • High top $4.50
    • wholemeal
  • Ginger slice $3.40
Juliana's (sample menu)
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Cafe Botannix at Palmers (sample menu)
  • And crispy bacon served with toast
  • Smoked Salmon Bagel $15.50
    • Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
  • Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
    • Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
  • A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
  • -salmon $18.00
  • All served
  • With a crunchy, generous side salad
  • Gf gluten free
Polpetta

Polpetta

location

Address

170 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067598323

email

Email

None

clock

Opened hours

5 PM to 11 PM (Tue-Sat), Mon & Sun Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Italian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Kid Friendly ,  Seating ,  No Takeaway ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
170 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand
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