Poolside Restaurant & Bar in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available.
  • Continental Breakfast $19.00
    • Self-serve from the breakfast buffet. Your choice of fresh juices, cereals, fresh fruit, yoghurt, pastries, toast & preserves
  • Eggs on Toast $15.00
    • Eggs any style with a side of tomato on toast. See additional sides below .
  • Richmond Eggs Benedict $19.00
    • A choice of bacon, salmon, or mushroom. On an English Muffin with sauteed spinach, 2 poached eggs topped and fresh hollandaise sauce.
  • French Toast $19.00
    • Topped with crispy bacon, caramelized bananas, and maple syrup.
  • American Style Pancakes $19.00
    • Served with maple syrup, creme fraiche & mixed berry compote
  • Three Egg Omelette $19.50
    • Served with your choice of any four of the following fillings: Ham. Bacon. Mushroom. Cheese. Spring Onion. Tomato. Capsicum. Spinach. Mixed fresh herbs.
  • -Additional fillings $1.50 each
  • Mount Richmond Big Breakfast $28.50
    • Pan-fried farmhouse bacon, sausages, grilled tomatoes, sauteed spinach with mushrooms, hash browns and two eggs any style.Includes any selections from the Continental Breakfast buffet
  • Extras $4.00
    • Bacon. Sausage. Salmon. Tomato. Spinach. Eggs. Hash Browns. Mushrooms. Hollandaise Sauce.
DINNER MENU DINNER MENU
  • Order any 2 courses for just $29, or any 3 courses for just $35 per person! Available from 6pm. Please dial 0 for room service or to reserve a table.
  • ∙Starters
  • Garlic Bread $9.00
    • Toasted Ciabatta smothered with garlic butter
  • Bread & Dips $12.50
    • Ciabatta bread with a selection of balsamic vinegar & olive oil, humus & basil pesto
  • Garlic & Chilli Prawns $14.00
    • Prawns sauteed in a garlic and chili butter sauce & served with rice.
  • Soup of the Day $12.50
    • Please ask your friendly wait staff
  • Balsamic Mushrooms $12.50
    • Mushrooms in a balsamic vinager dressing with dipping bread
  • ∙Mains
  • Beef Burger $22.00
    • Grilled beef pattie with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
  • -Add a second pattie for just $6.00
  • Chicken Burger $22.00
    • Grilled chicken breast with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
  • -Double your chicken for just $6.00
  • Vegetable Lasagne $24.00
    • Layers of tender vegetables with a light tomato sauce and topped with cheese. With salad garnish
  • Chicken Parmigiana $24.50
    • Crumbed chicken schnitzel topped with bacon, garlic & herb tomato sauce and melted cheese
  • Garlic & Chili Prawns $24.50
    • Prawns sauteed in a garlic and chilli butter sauce, served with rice
  • Aoraki Salmon $26.00
    • Seared & oven baked N.Z. South Island Salmon fillet served with steamed vegetables, new potatoes and a lemon & dill sauce
  • -Double your salmon for just $10.00
  • Pasta of the Day
    • Please see specials board
  • Catch of the Day
    • Please see specials board
  • Lamb Shank $24.00
    • Slow cooked Lamb Shank, braised with red wine, vegetables, tomato & garlic. Served with seasonal vegetables & pumpkin potato mash
  • -Add a second Shank for just $10.00
  • Roast Pork $25.50
    • With roast potatoes, kumera, pumpkin and steamed vegetables, pan juice gravy and apple sauce
  • Scotch Fillet $27.00
    • Cooked to your liking. Served with mashed potato, steamed vegetables and your choice of black pepper, garlic or mushroom sauce.
  • Sides $6 each
    • Fries, roast potatoes, roast kumara, green salad with mustard dressing, steamed vegetables.
  • ∙Deserts
  • Apple Pie $11.00
    • Warm apple pie served with custard or vanilla ice cream
  • Sticky Date Pudding $11.00
    • Sponge pudding with a warm creamy caramel sauce & fresh cream
  • Cheesecake $11.00
    • Please see specials board for today's flavour
  • Ice Cream Sundae $11.00
    • Ice cream with fresh fruit & choice of chocolate, strawberry or caramel sauce
  • Affogato $11.00
    • Vanilla ice cream with chopped hazelnuts and chocolate buttons with an espresso shot to pour over

Nearby Sample Menus

  • Bibimbap
    • Korean traditional dish of rice topped with kimchi, assorted bean-sprout, spinach, zucchini, carrot, cabbage, mushroom (Choices of Citron chilli paste or sesame oil. spring-onion soy sauce)
  • Fish cake hot pot $16
    • Mixed Japanese Fish Cake Soup
  • Bibimbap
    • Korean traditional dish of rice topped with kimchi. assorted bean-sprout, spinach, zucchini, carrot, cabbage, mushroom (Choices of Citron chilli paste or sesame oil, spring-onion soy sauce]
  • Grilled hamburger steak
    • Korean style grilled hamburger steak seasoned with ginger, garlic and HANSIK special 17 herbs sauce. Accompanied by black sesame mousse
  • Stone grill beef rib
    • Thinly sLiced premium beef rib, mushroom, garlic, ginkgo nut Cooks at your table using heated stone.
  • Deep fried chips $10
    • Deep Fried Chips
  • Salmon Salad
    • Lightly seared salmon and flying fish roe w/ truffle oil sassa, HANSIK sesame soy sauce dressing
  • HANSIK's Sashimi
    • Today's fresh sashimi and scampi with Korean traditional sweet and sour chilli sauce
  • Mushroom Matar $15.90
    • green peas and mushrooms cooked in flavorful onion masala
  • Kesar Pista Kulfi $6.90
    • a traditional homemade milk ice-cream containing a delicate blend of crushed pistachios and saffron
  • Garlic Chicken Tikka $14.90
    • chicken pieces marinated with spices and garlic
  • Mango Kulfi $6.90
    • a traditional homemade milk ice-cream containing a delicate blend of mango
  • Kadhai Paneer $16.90
    • cottage cheese in a thick tomato and fenugreek gravy with chopped onion and capsicum
  • Chicken Curry Leaves $14.90
    • chicken pieces cooked with curry leave
  • Shaan E Raan (On Pre Order)
    • marinated leg of lamb cooked in delicious spicy masala with touch of royalty
  • Dal Bukhara $15.90
    • black lentils & red beans brought together in a creamy delight
  • Sashimi large $39.90
    • assorted finest sashimi 22 pieces
  • Scallop sashimi $13.90
    • scallop sashimi 9 slices
  • Sashimi small $10.90
    • assorted finest sashimi 6 pieces
  • Chocolate brownie $6.90
    • w/ vanilla ice cream
  • Tompei $10.90
    • egg rolled fried pork & veges w/ special tasty sauce
  • Aburi salmon $9.90
    • 5pcs, flamed salmon nigiri w/ tasty garlic mayo
  • Yakisoba $10.90
    • stir-fried egg noodles w/ tasty japanese sauce
  • Sashimi medium $22.90
    • assorted finest sashimi 12 pieces
  • Chef’s Toasted Muesli $11.50
    • our chef’s homemade muesli w fresh fruit, Turkish yoghurt & honey
  • Supreme Breakfast $21.00
    • eggs any style w mixed grain toast, bacon, sausage, hash browns, grilled tomato & mushrooms
  • Warm Chicken Salad $19.50
    • balsamic marinated chicken w grilled halloumi, portobello mushrooms, crispy bacon & roasted garlic aioli
  • Seafood Chowder $20.00
    • served w scallop & prawn skewers & warm Turkish bread
  • Raspberry & Mascarpone Cheesecake $10.00
    • served w vanilla ice cream
  • Moroccan Lamb Salad $19.00
    • marinated lamb back strips served w green beans, baby potatoes, green leaves & harissa mayo
  • Beef Burger $19.50
    • our home made beef burger served w lettuce, tomato, gherkins, beetroot, melted cheese & chunky chips
  • Soup of the Day $11.00
    • served w warm Turkish bread
  • Eight seed granola, yoghurt, apple $14
  • Smoked celeriac & feta omelette, hazelnut $18
  • Smashed eggs, carrot, parsnip, monte vecchio $20
  • Battered fish & hand cut chips $25
  • Cured market fish, lemon, fennel, coriander . $18
  • Harvest salad $8
  • Dark chocolate tart, hazelnut, pear $12
  • Affogato; vanilla bean gelato, espresso $17
    • with Frangelico
  • Pumpkin $0.60
  • -Large Kiwi $17.00
  • Golden potatoes $0.60
  • -Med Kiwi $16.00
  • -Small Kiwi $12.00
  • -Med Kiwi $15.00
  • Roll $6.50
  • Quarter $5.00
  • 9 piece chicken $24.50
  • Honey chicken $10.00
  • Sweet & sour pork $9.50
  • Sausage $1.10
  • Steak & veges $11.00
  • Yang chow $11.00
  • A $13.90
    • Chicken fried rice or chow mein 2 pieces chicken
  • Spring roll (homemade) $1.00
  • Tuesday-satay chicken sm $6 / lg $8
  • Falafel and bacon sm $8.5/ lg $10.5
    • Streaky bacon and falafel
  • Falafel and chicken sm $8.5/ lg $10.5
    • Roast chicken and falafel
  • Champ sm $8.5/ lg $10.5
    • Roast chicken and ham
  • Tandoori chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in tandoori sauce
  • Falafel sm $7 / lg $8.9
    • Made from chickpeas, broad beans with herbs and spices
  • Cajun chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in spicy cajun spice
  • Babaganoush sm $7 / lg $8.9
    • Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
  • Xacuti omelette $15.00
    • Choose any 3 fillings with sourdough toast, (ham, chorizo, cheery tomato, feta, cheddar, spinach, mushrooms, onion, potato)
  • Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
  • Fish of the day $28.90
  • Balchao prawn bao, jackfruit, pickled vegetable, xec xec sauce $12.90
  • Lamb galawati kebab, cardamon butternut puree, achari onion, lotus root $17.50
  • Beef chapli kebab slider burger, curry leaves mayo, onion bhaji, smoked cheddar with curly fries $19.50
  • Grand xacuti breakfast $24.00
    • Eggs on arepas/ sourdough, pork sausages, streaky bacon, refried chilli bean, crispy peri peri spuds balsamic mushroom vine tomatoes, relish
  • Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
  • Extra $ 3.00
    • upsize
  • With smoked salmon, red onion, caper, avocado and cream cheese on side $13.00
  • Free Range Egg $4.00
  • Seafood Chowder $12.50
    • variety of seafood in creamy soup, served with toasted Turkish pide
  • Ham $4.00
  • Healthy Start
    • fresh tomato, avocado, grain toast and a poached free range egg, with citrus dressing and topped with parmesan cheese
  • Mushroom Risotto
    • Mushroom And Baby Spinach With Truffle Oil, Topped
  • Almond Milk Porridge $10.00
    • rolled oats, apricot and banana, served with mixed berry compote, honey and cinnamon sugar
  • Banana & Black Tahini Cake $18
    • compote, coconut yoghurt, apple syrup
  • Or Coconut Yoghurt (V) $1
  • Rillettes $22
    • duo lamb, duck, pickle, mustard, toasted sourdough
  • Or cream cheese & avocado $10
  • Bruschetta Slice $8
    • daily preparation
  • Add Chicken Salad $6
  • Pear Salad $16
    • blue cheese, walnut, red wine vinaigrette & fresh greens
  • Add Lamb Merguez Sausages $6
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
  • Fries $5
    • With Homemade Egg-Free Lemon Aioli
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Kiwi $12
    • Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
  • Crusted Lamb Fillet $18.50
    • served on Jerusalem scented couscous with tzatziki
  • Lamb Sliders $16.50
    • Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
  • Salt n Pepper Squid $9.50
    • lemon slaw and aioli
  • add Salmon $19.50
  • Muesli (Gluten Free) $12.50
    • Coconut yogurt & berry compote
  • Kumara $8.90
  • add Bacon $17.50
  • add Bacon $18.50
  • S01 N/A
    • Cambodian Style Rice Noodles Soup
  • B17 N/A
    • Barbecued Beef Skewer with Fine Vermicelli
  • D27 N/A
    • Nuing Bean with Coconut Cream
  • C13 N/A
    • Pan Fried Chicken with Lemon Grass on Vermicell
  • B12 N/A
    • Beef Balls Fine Egg Noodles Soup
  • A04 N/A
    • Fried Wonton
  • B18 N/A
    • Stir Fried Beef with Fine Vermicellli
  • D22 N/A
    • Grass Jelly Ice with Coconut Cream
  • Chicken Dimsum $2.50
  • Chicken & Veggie $3.50
  • Filled Ham & Cheese Bun $3.80
  • Battered Fish $2.50
  • Chicken, Spinach & Feta $3.50
  • Vietnamese Spring Roll $2.50
  • Chicken & Cranberry $3.50
  • Chicken & Avocado $3.50
Poolside Restaurant & Bar

Poolside Restaurant & Bar

location

Address

676 Mount Wellington Highway, 676 Mt Wellington Highway, Mount Wellington, Auckland, Auckland, 1062, New Zealand

phone

Phone

0800687424

email

Email

None

clock

Opened hours

6:30 AM to 9:30 AM, 4 PM to 9:30 PM (Mon-Fri), 7 AM to 9:30 AM, 4 PM to 9:30 PM (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Breakfast ,  Cash ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
676 Mount Wellington Highway, 676 Mt Wellington Highway, Mount Wellington, Auckland, Auckland, 1062, New Zealand
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