Poolside Restaurant & Bar in Auckland Menu

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Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available.
Continental Breakfast $19.00
- Self-serve from the breakfast buffet. Your choice of fresh juices, cereals, fresh fruit, yoghurt, pastries, toast & preserves
Eggs on Toast $15.00
- Eggs any style with a side of tomato on toast. See additional sides below .
Richmond Eggs Benedict $19.00
- A choice of bacon, salmon, or mushroom. On an English Muffin with sauteed spinach, 2 poached eggs topped and fresh hollandaise sauce.
French Toast $19.00
- Topped with crispy bacon, caramelized bananas, and maple syrup.
American Style Pancakes $19.00
- Served with maple syrup, creme fraiche & mixed berry compote
Three Egg Omelette $19.50
- Served with your choice of any four of the following fillings: Ham. Bacon. Mushroom. Cheese. Spring Onion. Tomato. Capsicum. Spinach. Mixed fresh herbs.
-Additional fillings $1.50 each
Mount Richmond Big Breakfast $28.50
- Pan-fried farmhouse bacon, sausages, grilled tomatoes, sauteed spinach with mushrooms, hash browns and two eggs any style.Includes any selections from the Continental Breakfast buffet
Extras $4.00
- Bacon. Sausage. Salmon. Tomato. Spinach. Eggs. Hash Browns. Mushrooms. Hollandaise Sauce.

Order any 2 courses for just $29, or any 3 courses for just $35 per person! Available from 6pm. Please dial 0 for room service or to reserve a table.
∙Starters
Garlic Bread $9.00
- Toasted Ciabatta smothered with garlic butter
Bread & Dips $12.50
- Ciabatta bread with a selection of balsamic vinegar & olive oil, humus & basil pesto
Garlic & Chilli Prawns $14.00
- Prawns sauteed in a garlic and chili butter sauce & served with rice.
Soup of the Day $12.50
- Please ask your friendly wait staff
Balsamic Mushrooms $12.50
- Mushrooms in a balsamic vinager dressing with dipping bread
∙Mains
Beef Burger $22.00
- Grilled beef pattie with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
-Add a second pattie for just $6.00
Chicken Burger $22.00
- Grilled chicken breast with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
-Double your chicken for just $6.00
Vegetable Lasagne $24.00
- Layers of tender vegetables with a light tomato sauce and topped with cheese. With salad garnish
Chicken Parmigiana $24.50
- Crumbed chicken schnitzel topped with bacon, garlic & herb tomato sauce and melted cheese
Garlic & Chili Prawns $24.50
- Prawns sauteed in a garlic and chilli butter sauce, served with rice
Aoraki Salmon $26.00
- Seared & oven baked N.Z. South Island Salmon fillet served with steamed vegetables, new potatoes and a lemon & dill sauce
-Double your salmon for just $10.00
Pasta of the Day
- Please see specials board
Catch of the Day
- Please see specials board
Lamb Shank $24.00
- Slow cooked Lamb Shank, braised with red wine, vegetables, tomato & garlic. Served with seasonal vegetables & pumpkin potato mash
-Add a second Shank for just $10.00
Roast Pork $25.50
- With roast potatoes, kumera, pumpkin and steamed vegetables, pan juice gravy and apple sauce
Scotch Fillet $27.00
- Cooked to your liking. Served with mashed potato, steamed vegetables and your choice of black pepper, garlic or mushroom sauce.
Sides $6 each
- Fries, roast potatoes, roast kumara, green salad with mustard dressing, steamed vegetables.
∙Deserts
Apple Pie $11.00
- Warm apple pie served with custard or vanilla ice cream
Sticky Date Pudding $11.00
- Sponge pudding with a warm creamy caramel sauce & fresh cream
Cheesecake $11.00
- Please see specials board for today's flavour
Ice Cream Sundae $11.00
- Ice cream with fresh fruit & choice of chocolate, strawberry or caramel sauce
Affogato $11.00
- Vanilla ice cream with chopped hazelnuts and chocolate buttons with an espresso shot to pour over

Nearby Sample Menus

Woodpecker Hill spiced peanuts 5.00
Deep-fried pickles 10.00
Dry red curry of duck 36.00
- stir-fried with wild ginger, snake beans, chilli & cashews
Crispy eggplant 16.00
- tamarind, coriander chilli, sesame
Fermented crispy chicken 30.00
- wild ginger, basil, garlic chives, crispy shallots, red chilli
Salt-&-pepper school prawns 12.00
Coconut-braised beef short rib 40.00
- chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
Green apple ricotta doughnuts, miso butterscotch caramel 15.00

Salt and Pepper Squid $11.00
- Lemon pepper, polenta coating served with wasabi mayo and sweet chilli sauce
Brioche Trench toast with free range streaky bacon and grilled banana, almond crumble, vanilla mascarpone served with maple syrup $17.00
- Wilted spinach, Portobello mushroom and feta cheese *V $15.00
Soup Of the day: please ask our wait staffs for details
Free range eggs / hash brown $3.00
Avocado/ grilled or creamy mushroom $4.00
- Free range streaky bacon and baby spinach $17.00
Fluffy omelette with green salad, tomato relish served with multigrain sourdough

Toast $2
Confit Mushrooms $16 / $3
- Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
Courgette Spaghetti $16 / $6 / $6
- Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
Lime, Gin & Beetroot Cured Salmon $6
Bacon and Egg Bap $10
- Chilli Jam, Rocket
Lamb Shoulder $16
- Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread

Prawn Vinadaloo $14.99
Mix Veg. $11.99
- Mixed vegetable cooked in a combination of chef's own spices
Catlas $20.00 kg
Vegetable Biryani $11.99
- Rice cooked with vegetables, herbs & spices
Veg Pakora's-4 pcs $5.99 pl
- Vegetables cooked in chickpeas flour batter & deep fried
Bread Pakora $2.00 ea
Noodles $9.99
Rasgulla $20.00 kg

Yaruki Salad $15.00
Beef Yakiniku Roll 4pcs $7.50 8pcs $14.00
Vegetable Meal $21.90
Donbuti $15.90
Unagi Kabayaki $22.90
Rise $2.50
Seaweed Salad $6.00
Nigiri Sushi 8pcs $24.00 12pcs $30.00

Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
Spaghetti Bolognaise with red salsa, lean ground beef and parmesan gratin $21.50
Fish of the day, ask for details of our chef's wonderful creations
Soup of the Day served with warm homemade Turkish bread $12.50
Panna Cotta, vanilla infused Italian custard made with cream served with berries
Vegetarian (Small / Large) $17.00 / $26.00
- - red onions, haloumi cheese, olives, sundried tomatoes and spinach
Rich Chocolate Fudge Cake served with vanilla ice cream (Gluten Free)
Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00

PORK NOODLES $8.90
ROAST IN BOX $9.80
- with fresh soft noodles & vegetables, served with sauce and your choice of meat
SEAFOOD $13.80
STEAK $8.90
FISH CAKE $2.00
LEMON CHICKEN $11.00
MUSHROOM $3.50
PINEAPPLE FRITTER $1.00

Egg on Toast $6.90
- Two eggs with toast
Mushroom Breakfast $14.90
- Toast, bacon, egg, tomatoes, sausage, hash brown and creamy mushrooms sauce
-Cheese and Bacon $9.90
Wedges
BLAT $12.90
- A gourmet sandwich with bacon, salad, avocado and tomatoes and a side of chips
-With Sour Cream $6.90
Nacho $11.90
- beef served with cheese, sour cream and a side of nacho chips
Pancake $13.50
- Served with bacon, banana, cream and a side of maple syrup

Lunch Box
- 1drum stick, 1 thigh & chips
Small Chips $2.99
Lunch Box $6.99
- 1 chicken drumstick, 1 thigh & chips
Snack Box $3.50
- 1drum stick & chips
Burgers $10.99
- burger combos
Fish & Chips $5.99
Tofu Burger $4.99
Dinner Box $8.50
- 2 chicken drumstick, 1 thigh & chips

6. Tasty Basil N' Chilli (mid-med-hot) $12
- Basil and chilli stir-fried with mushrooms and vegetables
6. Pineapple Fried Rice $12
- Tasty fried rice with pineapple, cashew nuts, vegetables, eggs and yellow curry powder
Prawn or Mixed seafood $9
Tofu, Chicken, Beef or Pork
Tofu, Chicken, Beef or Pork
Prawn or Mixed Seafood $13
1. Green Curry (mild - med - hot) $12
- The most popular Thai curry with coconut milk and vegetables
8. Mango Red Curry Tofu (mild-med-hot) $12
- Red curry with coconut milk, mango pulp pineapple and vegetables with Tofu

House Beet Cured Salmon $16
- with chilli guacamole, feta mousse & nori dust
Eggs florentine $21
- Poached eggs on toast edenglish muffins with spinach & streaky bacon or mushrooms, toppedoff with hollandaise sauce
Ice Cream Selection $10
- with bits and bobs
Smugglers breakfast $25
- Free range eggsof your choicewith steaky bacon, kransky sausages, hash browns,vine tomato, flat field mushrooms, homemade tomato relish & toast
Individual cheese $11
Fish & Chips $12
- fresh battered fish served with shoestring fries & tomato sauce
A selection of all three to share $30
Sirloin 300gm $34