Poolside Restaurant & Bar in Auckland Menu

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Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available.
Continental Breakfast $19.00
- Self-serve from the breakfast buffet. Your choice of fresh juices, cereals, fresh fruit, yoghurt, pastries, toast & preserves
Eggs on Toast $15.00
- Eggs any style with a side of tomato on toast. See additional sides below .
Richmond Eggs Benedict $19.00
- A choice of bacon, salmon, or mushroom. On an English Muffin with sauteed spinach, 2 poached eggs topped and fresh hollandaise sauce.
French Toast $19.00
- Topped with crispy bacon, caramelized bananas, and maple syrup.
American Style Pancakes $19.00
- Served with maple syrup, creme fraiche & mixed berry compote
Three Egg Omelette $19.50
- Served with your choice of any four of the following fillings: Ham. Bacon. Mushroom. Cheese. Spring Onion. Tomato. Capsicum. Spinach. Mixed fresh herbs.
-Additional fillings $1.50 each
Mount Richmond Big Breakfast $28.50
- Pan-fried farmhouse bacon, sausages, grilled tomatoes, sauteed spinach with mushrooms, hash browns and two eggs any style.Includes any selections from the Continental Breakfast buffet
Extras $4.00
- Bacon. Sausage. Salmon. Tomato. Spinach. Eggs. Hash Browns. Mushrooms. Hollandaise Sauce.

Order any 2 courses for just $29, or any 3 courses for just $35 per person! Available from 6pm. Please dial 0 for room service or to reserve a table.
∙Starters
Garlic Bread $9.00
- Toasted Ciabatta smothered with garlic butter
Bread & Dips $12.50
- Ciabatta bread with a selection of balsamic vinegar & olive oil, humus & basil pesto
Garlic & Chilli Prawns $14.00
- Prawns sauteed in a garlic and chili butter sauce & served with rice.
Soup of the Day $12.50
- Please ask your friendly wait staff
Balsamic Mushrooms $12.50
- Mushrooms in a balsamic vinager dressing with dipping bread
∙Mains
Beef Burger $22.00
- Grilled beef pattie with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
-Add a second pattie for just $6.00
Chicken Burger $22.00
- Grilled chicken breast with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
-Double your chicken for just $6.00
Vegetable Lasagne $24.00
- Layers of tender vegetables with a light tomato sauce and topped with cheese. With salad garnish
Chicken Parmigiana $24.50
- Crumbed chicken schnitzel topped with bacon, garlic & herb tomato sauce and melted cheese
Garlic & Chili Prawns $24.50
- Prawns sauteed in a garlic and chilli butter sauce, served with rice
Aoraki Salmon $26.00
- Seared & oven baked N.Z. South Island Salmon fillet served with steamed vegetables, new potatoes and a lemon & dill sauce
-Double your salmon for just $10.00
Pasta of the Day
- Please see specials board
Catch of the Day
- Please see specials board
Lamb Shank $24.00
- Slow cooked Lamb Shank, braised with red wine, vegetables, tomato & garlic. Served with seasonal vegetables & pumpkin potato mash
-Add a second Shank for just $10.00
Roast Pork $25.50
- With roast potatoes, kumera, pumpkin and steamed vegetables, pan juice gravy and apple sauce
Scotch Fillet $27.00
- Cooked to your liking. Served with mashed potato, steamed vegetables and your choice of black pepper, garlic or mushroom sauce.
Sides $6 each
- Fries, roast potatoes, roast kumara, green salad with mustard dressing, steamed vegetables.
∙Deserts
Apple Pie $11.00
- Warm apple pie served with custard or vanilla ice cream
Sticky Date Pudding $11.00
- Sponge pudding with a warm creamy caramel sauce & fresh cream
Cheesecake $11.00
- Please see specials board for today's flavour
Ice Cream Sundae $11.00
- Ice cream with fresh fruit & choice of chocolate, strawberry or caramel sauce
Affogato $11.00
- Vanilla ice cream with chopped hazelnuts and chocolate buttons with an espresso shot to pour over

Nearby Sample Menus

Gluten free pita lettuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel $13.80
Falafel side chickpea patties served on lettuce, tabbouleh and hummus with tomato relish and garlic sauce $8.20
or lamb $12.60
Vegetarian chawarma toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
Pacific pita spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
or lamb $12.80
Persian salad cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu $15.60
Takeout sauce $1.00

Vegetarian Noodles $6.00
Chicken & Salted Fish Fried Rice $13.50
Crispy Roast Pork on Rice / BBQ Pork on Rice / Chicken with Ginger Flavour on Rice / $10.00
Fish & Vegetable on Rice / Sweet & Sour Pork on Rice $12.80
Any Two BBQ Meat Combinations / Roast Duck $10.00
Bream Sauce with Pickled Vege
Fish Ball or Beef Ball / Pork/Roast Duck & Preserved Vege $10.00
Fillet Steak with Chinese Style Sauce / Fillet Steak with Black Pepper Sauce / Steamed Pork Mince with Salty Fish $19.80

Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
Curly fries bowl (V/V.O.R) $8
- w chipotle mayo
Kung pao calamari>sriracha & plum sauce $14
Marinated olives( GF/V*) $6
Ralph’s cheese burger $8
- w choice of slaw of curly fries, 100% beef patty, bacon, cheese, french mustard, kosher pickles, chipotle mayo, salad
V* =vegan or (V.O.R)vegan on request
Ralph’s fried chicken $14
- bread & butter pickles, ranch
V=vegetarian

PACK5 $25.00
- $5.00chips, 5fish, 5 potato fritter, 5sausage
Ham $2.70
Bacon Cake (Homemade)(bacon, cheese, potato & onion) $2.70
Tomato sauce $2.00
Bacon $3.00
PACK6 $29.00
- $6.00chips, 5fish, 5 potato fritter, 3 sausage, 3hotdog
Chicken, egg, lettuce & tomato $4.50
Bacon & egg $3.70

Stuffed Vegetable $16.00
- Cabbage roll or stuffed pepper, rice, onion, dill, homemade tomato sauce, tzatziki
Black Sea Sujuk Flatbread $19.00
- Sujuk sausage, chargrilled peppers, tomato, cheese and broken egg
Ceviche $18.00
- Marinated white fish, lemon & lime juices, avocado, fresh coriander, coconut mayo
Lahmajun $21.00
- Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
Apple & Blackberry Almond Crumble $14.00
- With honey custard and ice cream
Market Fish Paella $29.00
- Pan roasted white fish, served on saffron paella rice with green beans, lemon and aioli
The People's Pizza $19.00
- Potato, mushroom, caramelised onion, smoked paprika, horseradish cream
Crackle Dawg Chips $14.00
- Topped with succulent porky mussels

Fantastic French Toast $14.50
- Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
BLAT $14.00
- A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
Muesli $11.50
- Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
Big Breakfast $16.00
- Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
One Filing $5.00
Extra Topping $3.00
Your choice Of one topping on toast $10.00
- Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
Toast & Jam $4.50
- Three slices of Toast and your choice of spread

Cream Lamingtons Plain $1.80
-Chicken
Sandwiches (Assorted) $3.10
Apple Pies/Turnover $2.50
Sally Luns (Large) $3.20
Quiches $2.60
Custard Twists $1.80
Filled Rolls (Assorted) $3.50

Botan rice $3.80
Fish-katsu (panko crumbed fish) bento $19.80
Tanuki don $16.00
- plain udon/soba with fried tempura batter and spring onion (half size $8.50)
Tempura udon/soba $22.00
- served with prawn tempura, vegetable tempura and spring onion (half size $11.50)
Chicken teriyaki bento $19.80
Tobiko Roll $17.80
- flying sh caviar, NZ salmon, avocado, mayo
Organic hikari miso soup $4.00
Chicken teriyaki don $18.00
- juicy chicken with teriyaki sauce, ginger, mayo, sesame and spring onion

-Add chicken extra (gf) $5.00
-Roasted gourmet potato with parmesan / Seasonal vegetables with garlic and olive oil / French fries with tomato sauce and aioli $8.00
Fresh Clevedon Coast Oysters $24.90 1/2 Doz / $45.90 Doz
- Served natural with banyals rice wine (GF) or beer buttered with tartar sauce lemon
Bruschetta Napoli $9.90
- Grilled Italian bread with a chunky napoli tomato Fondue and basil pesto and parmesan cheese
-Add chicken extra (GF) $5.00
-Salmon $19.90
Free range pork belly confit $32.90
- Hand cut kumara chips, pak chy, caramelized onion jam with apple cider sauce (GF)
Today's Catch
- Please ask our staff for today's fish

3 Garlic knots $4.00
LARGE 18 CHEESE $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
LARGE 18 MEATBALL $31.00
- Famous New York Meatball
LARGE 18 PEPPERONI $30.00
- Real New York Pepperoni
A TASTE OF NY $100.00
- 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
Onions, olives $2.00
LARGE (500G) $17.00
- For every 500g of wings ordered please select a side of sauce [to be picked up in store]
Mushroom, capsicum, tomato $4.00

Taco + Siopao = Taco Pao $12.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Migas $11.00
- Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
Broccoli $9.00
- Asian mushrooms, garlic and cashew nuts
Please advise us with any food allergies and we will try our best to cater your needs
Tokwa Lumpia Crepe $14.00
- Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
Cous Cous $9.00
- Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
Sweet Corn $9.00
- With bay leaf butter, smoked sea salt
Roast Chicken Sinigang $24.00
- Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree

15 Chicken Nibble, 1 Cup Chips $12.00
1 Lagsanes $2.50
8 Chicken Thigh,3 Cup Chips $29.00
1 Crab Stick $1.00
2 Chicken Thigh, 1 Cup Chips $8.00
40 Chicken Nibble, 2 Cup Chips $30.00
4 Squid Rings $2.00
2 Fish, 1 Cup Chips $6.50

Spaghetti carbonara (GF) (V) $10.00
- With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
Battered market fish (V) $10.00
- Served with polenta chips, mushy peas and tartare sauce
A selection of hot and cold savory dishes and dessert $15.00
Downhome seafood and chorizo gumbo (EXP) $10.00
- With fresh steamed rice, homemade grissini and garnished with creole tomato foam
Pancake short stack $10.00
- Served with blueberries, bacon, banana and maple syrup
Classic french onion soup $9.00
- With grilled garlic trencher
Purini reka (dessert)

Cajun Chicken Sandwich $14.50
- Tender chicken breast, grilled with Cajun spice and served with mesculun, aioli, chargrilled field mushroom and basil pesto - Add a side of fries $3.00
Vegetables $6.00
Calamari Salad $14.50
- Salt and pepper calamari rings served with freshly tossed salad, fresh lemon and herb aioli
Farfalle alla Trapanese $16.00 / $20.00
- Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
Cajun King Salmon Fillet $34.00
- With wasabi mayonnaise, tomato, mango & avocado salsa and a tomato and ginger jam
Chicken Marsala $27.50
- Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Pollo Parmigiana - Crumbed chicken breast panfried & grilled with bechamel & mozzerella cheese Or Oven Roasted Pork Loin - Served with wilted spinach and a mustard & mushroom cream Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $50.00
400g T-Bone Steak $38.00
- Grilled medium rare & served with a fresh herb aioli, chimichurri and beer battered fries

With Bacon
EGG ON TOAST $8.90
- 2 eggs served any style on thick toast >>
-Salmon, cream cheese and avocado $15.50
-Creamy mushrooms and bacon served on 2 slices of toast $12.90
With 2 slices of bacon and banana
TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
- Jam and cheese
-With salmon $16.50
-Fillings: Cheese, tomato, ham, mushroom or bacon