Poolside Restaurant & Bar in Auckland Menu

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Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available.
Continental Breakfast $19.00
- Self-serve from the breakfast buffet. Your choice of fresh juices, cereals, fresh fruit, yoghurt, pastries, toast & preserves
Eggs on Toast $15.00
- Eggs any style with a side of tomato on toast. See additional sides below .
Richmond Eggs Benedict $19.00
- A choice of bacon, salmon, or mushroom. On an English Muffin with sauteed spinach, 2 poached eggs topped and fresh hollandaise sauce.
French Toast $19.00
- Topped with crispy bacon, caramelized bananas, and maple syrup.
American Style Pancakes $19.00
- Served with maple syrup, creme fraiche & mixed berry compote
Three Egg Omelette $19.50
- Served with your choice of any four of the following fillings: Ham. Bacon. Mushroom. Cheese. Spring Onion. Tomato. Capsicum. Spinach. Mixed fresh herbs.
-Additional fillings $1.50 each
Mount Richmond Big Breakfast $28.50
- Pan-fried farmhouse bacon, sausages, grilled tomatoes, sauteed spinach with mushrooms, hash browns and two eggs any style.Includes any selections from the Continental Breakfast buffet
Extras $4.00
- Bacon. Sausage. Salmon. Tomato. Spinach. Eggs. Hash Browns. Mushrooms. Hollandaise Sauce.

Order any 2 courses for just $29, or any 3 courses for just $35 per person! Available from 6pm. Please dial 0 for room service or to reserve a table.
∙Starters
Garlic Bread $9.00
- Toasted Ciabatta smothered with garlic butter
Bread & Dips $12.50
- Ciabatta bread with a selection of balsamic vinegar & olive oil, humus & basil pesto
Garlic & Chilli Prawns $14.00
- Prawns sauteed in a garlic and chili butter sauce & served with rice.
Soup of the Day $12.50
- Please ask your friendly wait staff
Balsamic Mushrooms $12.50
- Mushrooms in a balsamic vinager dressing with dipping bread
∙Mains
Beef Burger $22.00
- Grilled beef pattie with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
-Add a second pattie for just $6.00
Chicken Burger $22.00
- Grilled chicken breast with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
-Double your chicken for just $6.00
Vegetable Lasagne $24.00
- Layers of tender vegetables with a light tomato sauce and topped with cheese. With salad garnish
Chicken Parmigiana $24.50
- Crumbed chicken schnitzel topped with bacon, garlic & herb tomato sauce and melted cheese
Garlic & Chili Prawns $24.50
- Prawns sauteed in a garlic and chilli butter sauce, served with rice
Aoraki Salmon $26.00
- Seared & oven baked N.Z. South Island Salmon fillet served with steamed vegetables, new potatoes and a lemon & dill sauce
-Double your salmon for just $10.00
Pasta of the Day
- Please see specials board
Catch of the Day
- Please see specials board
Lamb Shank $24.00
- Slow cooked Lamb Shank, braised with red wine, vegetables, tomato & garlic. Served with seasonal vegetables & pumpkin potato mash
-Add a second Shank for just $10.00
Roast Pork $25.50
- With roast potatoes, kumera, pumpkin and steamed vegetables, pan juice gravy and apple sauce
Scotch Fillet $27.00
- Cooked to your liking. Served with mashed potato, steamed vegetables and your choice of black pepper, garlic or mushroom sauce.
Sides $6 each
- Fries, roast potatoes, roast kumara, green salad with mustard dressing, steamed vegetables.
∙Deserts
Apple Pie $11.00
- Warm apple pie served with custard or vanilla ice cream
Sticky Date Pudding $11.00
- Sponge pudding with a warm creamy caramel sauce & fresh cream
Cheesecake $11.00
- Please see specials board for today's flavour
Ice Cream Sundae $11.00
- Ice cream with fresh fruit & choice of chocolate, strawberry or caramel sauce
Affogato $11.00
- Vanilla ice cream with chopped hazelnuts and chocolate buttons with an espresso shot to pour over

Nearby Sample Menus

Spicy energy ramen $16.50
OCEAN LUNCH $33.80
- 4pcs prawns, 4pcs scallops, and 2 pcs salmon fillet
DINNER COURSE C $50.00
- miso soup/appetizer plate/salad/prawn with yum yum sauce 2 pcs/fried vegetables/chicken & scotch fillet steak/steamed rice/dessert
Tonkotsu Ramen $12.50
Shoyu Tonkotsu ramen $12.50
Vegetable Delight $32.00
- with entree set vegetqble and tofu steak
TODAY'S SASHIMI $8.50/$16.00
Vege Tempura Udon $12.00

Chicken biryani
- Mughal style basmati rice cooked with chicken, onions, spices and coriander
Kulcha onion $4.99
Mix Pakoda $5.99
- Iindian starter prepared with mixed vegetables, chickpea flour and carom seeds and fried
Cheese & garlic naan $4.99
Bread basket (one each) $9.99
- Cheese naan, garlic naan, butter naan
Dal Makhni $13.99
- Black lentils cooked in tomato and butter gravy, tradeitionally punjabi dish
Rarra lamb $19.99
- Lamb cooked together in a mince gravy with ginger, garlic and spices
Mango kulfi $4.99

Curry Laksa Chicken $12.50
- Curry laksa soup w noodles and shredded chicken, bean curd, half boiled egg
Satay Chicken Rice Ball $14.00
- Skewered and grilled chicken with peanut sauce served with rice
Kampung Style Claypot Bak Kut Teh $16.90
- Malaysian style herbs soup with pork & veges, served with rice
Kampung Style Lor Mee $12.50
- Thick yellow noodles, chicken, prawn & squid with thick starchy gravy egg sauce
Steam Rice (per bowl) $1.50
Kampung Style Claypot Lamb Curry $18.90
- Malaysian style lamb curry with claypot, served with rice and side salad
Ginger & Scallion Beef/ Pork Rice $13.00
- Stir fried beef/pork with ginger, scallion, onion served with rice
Kampung style Chicken Fried Noodles $12.50
- Stir-fried noodles with chicken & mix veges

Pad Prik Sod $12.50
- Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Lamb or roasted duck
Pad Puk $11.50
- Stir fried seasonal vegetables and topped with peanut sauce - Beef, Pork, Chicken
Prawn Spring Rolls $7.50
- Deep fried tiger prawn wrapped in rice pastry served with sweet chilli sauce
Pla Nueng Ma Nao $18.00
- Steamed whole Snapper with lemon juice, garlic, chilli and coriander
Tom Yum Talay $10.90
- Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato & coriander
Pad Woon Sen J $7.50
- Stir fried vermicelli with mixed vegetables
Gang Panang $10.50
- Panang curry with coconut milk and mixed vegetables - Beef, Pork, Chicken
Pad Prik Sod $11.50
- Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Beef, Pork, Chicken

Roast pork on rice M$7.00 / L$11.00
Combination of 3 on rice $11.00
Wok fried combination meat with vegetables $11.00
Soya chicken on rice M$6.00 / L$9.50
Pork spare ribs on rice M$5.00 / L$9.50
-Chicken leg noodle soup $9.00
-Wonton noodles soup $9.00
Roast duck fried rice $11.00

Add Bacon $5
Green Omelette (GF) $17.5
- Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
Bigg'un Breakkie $22.5
- With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
Bowl of Fries $7.5
Creamy Balsamic Mushroom $18.5
- with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
Eggs, Toast, Wilted Spinach, Tomato $4
New Orleans Chicken Burger $20.5
- Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5

Salmon sashimi $7.00/$12.00/$19.00
- Small/Medium/Large
Vegetable tempura $7.00
Salmon sushi bowl $12.00
Oyako don (chicken or egg) $10.00
Curry $2.00
Fried chicken $5.50
Fresh egg $.50
Kimuchi $1.50

Small $10.00
Small $11.00
Mix (Chicken & Lamb) $11.00
Lamb $14.00
All combos come with Hot Chips and a 42mL Drink
Chicken $9.00
Lamb Kebab $10.00
Chicken $14.00

Toasty $7.50
- Toasty made with organic sourdough ray bread with 4 fillings of your choice: Ham, Mushroom, Tomato, Onion, Cheese
Pre-order by 2pm
Savoury strudel $9.50
- Homemade filled cheese pastry, served with salad. Choose from: Salmon, Ham & Cottage Cheese, Ham & Leek
Choose from our wide range of pastries and cakes in the display cabinet. All desserts are garnished with ice cream and whipped cream. SI 1.50
-pari san schnitzel (gf) $27.00
- Flour and egg (no breadcrumbs) butterfly cut fried chicken schnitzel.
Toast
- Wholemeal or Rye. Served with your choice of:
Light Meals Hungarian goulash pie $7.50
- Paprika, marjoram caraway spiced beef stew served in pastry, served with salad.
Carinthia big breakfast $16.50
- Eggs, any style, served with bacon, grilled tomato, mushrooms & a potato feta hash.

Diced beef soup $ 10.00
Rice cake & noodle $ 10.00
Corn cake $ 15.00
BBQ squid $ 12.50
Chopsuey $ 12.50
Chili prawn $ 20.00
BBQ beef $ 12.50
Dumpling $ 10.00

Bacon & egg burger( no patty ) $6.50
Eggs on toast $7.50
w/ tomato, capers, salmon & cream cheese $12.90
French toast $11.90
- banana, bacon & maple syrup
Bacon & eggs on toast $10.50
Toasted bagel :
Toasted sandwich (2 fillings) $4.50
Egg burger $6.50

Waffle & Gelato $14.50
- Make your own waffle by choosing any two flavours of gelato
Fish and Chips $21.50
- Tempura batter, terakihi fillet, green salad, lemon, tartare remoulade
Bacon & scrambled eggs on toast $8.90
- French toast with bacon & caramelised Banana $10.50
Bacon & scrambled eggs on toast $8.90
Salted Caramel Hot Cakes $18.00
- Toasted macadamia cobbler, banana, vanilla fraiche, pineapple
Kiwi-ana- Bacon, hash browns $17.50
Very Berry $14.50
- Double scoop of berry sorbet dressed with berry compote
Mushrooms on Toast $16.50
- Saute of button mushroom & bacon with cream, toasted ciabata& parmesan cheese

Lamb Shesh / Chicken Shesh $14.00
Chicken Kebab $9.00
Kabsa Lamb or Chicken $15.00
Shawarma with Chips $14.00
Grilled Fish rice & salad $20.00
Lamb or Chicken with rice $14.00
Mix Kebab $10.00
Whole Chicken $25.00

Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
Masterstock fried pork hock, tamarind & chilli caramel, crispy ginger, coriander $19.00
250g Chinese roast pork belly, hoisin sauce $39.00
Crispy fried chicken wings, sticky chilli sauce, spring onion (gf) $18.00
Fried cinnamon custard buns, warm chocolate fudge sauce $14.00
Peking Duck, cucumber, spring onion, hoisin & plum sauces Half (8 pancakes) $42.00
Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00
Roti Roll, slaw, coriander, mint, lime, soy & sesame dressing, crispy shallots. Bang Bang Chicken Char Siu Pork