Poolside Restaurant & Bar in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available.
  • Continental Breakfast $19.00
    • Self-serve from the breakfast buffet. Your choice of fresh juices, cereals, fresh fruit, yoghurt, pastries, toast & preserves
  • Eggs on Toast $15.00
    • Eggs any style with a side of tomato on toast. See additional sides below .
  • Richmond Eggs Benedict $19.00
    • A choice of bacon, salmon, or mushroom. On an English Muffin with sauteed spinach, 2 poached eggs topped and fresh hollandaise sauce.
  • French Toast $19.00
    • Topped with crispy bacon, caramelized bananas, and maple syrup.
  • American Style Pancakes $19.00
    • Served with maple syrup, creme fraiche & mixed berry compote
  • Three Egg Omelette $19.50
    • Served with your choice of any four of the following fillings: Ham. Bacon. Mushroom. Cheese. Spring Onion. Tomato. Capsicum. Spinach. Mixed fresh herbs.
  • -Additional fillings $1.50 each
  • Mount Richmond Big Breakfast $28.50
    • Pan-fried farmhouse bacon, sausages, grilled tomatoes, sauteed spinach with mushrooms, hash browns and two eggs any style.Includes any selections from the Continental Breakfast buffet
  • Extras $4.00
    • Bacon. Sausage. Salmon. Tomato. Spinach. Eggs. Hash Browns. Mushrooms. Hollandaise Sauce.
DINNER MENU DINNER MENU
  • Order any 2 courses for just $29, or any 3 courses for just $35 per person! Available from 6pm. Please dial 0 for room service or to reserve a table.
  • ∙Starters
  • Garlic Bread $9.00
    • Toasted Ciabatta smothered with garlic butter
  • Bread & Dips $12.50
    • Ciabatta bread with a selection of balsamic vinegar & olive oil, humus & basil pesto
  • Garlic & Chilli Prawns $14.00
    • Prawns sauteed in a garlic and chili butter sauce & served with rice.
  • Soup of the Day $12.50
    • Please ask your friendly wait staff
  • Balsamic Mushrooms $12.50
    • Mushrooms in a balsamic vinager dressing with dipping bread
  • ∙Mains
  • Beef Burger $22.00
    • Grilled beef pattie with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
  • -Add a second pattie for just $6.00
  • Chicken Burger $22.00
    • Grilled chicken breast with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
  • -Double your chicken for just $6.00
  • Vegetable Lasagne $24.00
    • Layers of tender vegetables with a light tomato sauce and topped with cheese. With salad garnish
  • Chicken Parmigiana $24.50
    • Crumbed chicken schnitzel topped with bacon, garlic & herb tomato sauce and melted cheese
  • Garlic & Chili Prawns $24.50
    • Prawns sauteed in a garlic and chilli butter sauce, served with rice
  • Aoraki Salmon $26.00
    • Seared & oven baked N.Z. South Island Salmon fillet served with steamed vegetables, new potatoes and a lemon & dill sauce
  • -Double your salmon for just $10.00
  • Pasta of the Day
    • Please see specials board
  • Catch of the Day
    • Please see specials board
  • Lamb Shank $24.00
    • Slow cooked Lamb Shank, braised with red wine, vegetables, tomato & garlic. Served with seasonal vegetables & pumpkin potato mash
  • -Add a second Shank for just $10.00
  • Roast Pork $25.50
    • With roast potatoes, kumera, pumpkin and steamed vegetables, pan juice gravy and apple sauce
  • Scotch Fillet $27.00
    • Cooked to your liking. Served with mashed potato, steamed vegetables and your choice of black pepper, garlic or mushroom sauce.
  • Sides $6 each
    • Fries, roast potatoes, roast kumara, green salad with mustard dressing, steamed vegetables.
  • ∙Deserts
  • Apple Pie $11.00
    • Warm apple pie served with custard or vanilla ice cream
  • Sticky Date Pudding $11.00
    • Sponge pudding with a warm creamy caramel sauce & fresh cream
  • Cheesecake $11.00
    • Please see specials board for today's flavour
  • Ice Cream Sundae $11.00
    • Ice cream with fresh fruit & choice of chocolate, strawberry or caramel sauce
  • Affogato $11.00
    • Vanilla ice cream with chopped hazelnuts and chocolate buttons with an espresso shot to pour over

Nearby Sample Menus

  • -Teriyaki chicken
  • Tempura (V)
  • Fresh vege roll $12.00
    • Carrot cucumber, avocado, lettuce, capsicum
  • Grilled eggplant $14.00
    • Japanese style grilled eggplant with miso sauce, salad and avocado
  • Sashimi (GF)
  • Sizzling palte $17.00
    • Come with stir fried vege, rice and soup
  • Japanese curry rice $17.00
    • Comes with rice and miso soup
  • -Tuna only $43.00
  • -Ham burger $14.40
  • Combo deal add a 420ml & fries for $5.00
  • Lamb souvlaki on rice
  • Chicken donner kebab $10.90
  • seasoned wedges & sour cream $5.00
  • Lamb burger $9.90
  • Combination salad
  • Falafel on rice
  • Small Vegetarian Spring Roll (8 pieces) $3.20
  • Black Pepper Steak On Rice $12.00
  • Prawn $14.00
  • Sausage $1.20
  • Seafood (With Cashew Nuts) $15.00
  • Salted Pepper Squid $13.00
  • Sea Dog $3.50
  • Bacon $3.00
  • Raspberry cranachan $10.50
    • A twist on a scottish classic, with crunchy flapjack-style toasted oats served breakfast style parfait with raspberries and mascarpone
  • -Homemade hash brown / Baked beans / Spaghetti $2.50
  • Pastrami & mustard bagel
    • Sliced pastrami with pickles, gruyere melt and mustard sauce
  • -Spinach / Tomato $1.00
  • Lemon pepper squid salad $16.50
    • Crunchy seasoned squid on a baby lettuce & cucumber salad topped with lime & chilli mayo & tomato jam
  • -Bacon $16.50
  • Same hae meat, and canna eat, and some wad eat, that want it, but we hae meat, and we can eat, and sue the lord be thankit
  • Build a creakfast $10.00
    • Your choice of eggs on either ciabatta or 5 grain bread
  • Rib eye scootch fillet (GF) $34.00
    • Served with pistachio & herb crust bone marrow, seasonal green veggies, truffle butter or beef jus
  • Teriyaki chicken $14.00
    • Teriyaki chicken, pickled cucumber, roasted peanuts, fresh coriander, scallions and sweet sauce (2 for)
  • Steak, eggs & chips $10.00
    • Eggs & chips can be exchanged with our fresh vegetables
  • Beef brisket nachos $16.00
    • Smoked beef brisket, jalapenos, tomato salsa, chili beans and topped with fresh guacamole and sour cream
  • Yum salad (GF) or (V) $16.00
    • Mushrooms, sprouts, cabbage, peanuts & zucchini finished with a bangkok style dressing. Your choice of beef or chicken. On request
  • Salt & pepper squid $16.00
    • Served with lemon, sweet chilli and aioli sauce
  • Ice cream sundae $6.50
    • Chocolate or strawberry
  • Tandoori chicken pizza $17.00/ $22.00
    • Juicy tandoori chicken, red onion, roast pepper, coriander and mint yoghurt (Small/ Large)
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • SOUP 16.5
    • CHANGES DAILY YOUR WAITPERSON WILL ADVISE
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
  • BRUSCHETTA 12.5
    • W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
  • Schezwan Fish $16
    • Fish marinated with soy sauce, corn flour, pepper, chilli powder, ginger, garlic and spices
  • Peshwari Naan (Stuffed With Dry Nuts) $5
  • Palak Paneer $12
    • Cubes of Cottage cheese in a creamy spinach gravy delicately flavored with Indian spices
  • Lamb Kadai $15
    • Pieces of tender lamb cooked with onion, tomato and Capsicum with a touch of coriander and black pepper
  • Lamb Angarey $15
    • Pieces of tender lamb cooked in red chilli paste and onion gravy
  • Vegetable Jalfrezi $12
    • Fresh seasonal vegetable cooked in tomato gravy and mixed spices
  • Fish Masala $16
    • Boneless fish chunks cooked to perfection in chefs secret recipe
  • Veg 65 $12
    • Chopped vegetable balls marinated with yogurt, curry leaves and hand ground spices
  • SPICED CHICKEN TULIPS $12.00
    • w/ garlic aioli
  • EGGS BENEDICT $16.00
    • w/ baby spinach, tomato & hollandaise sauce w/ your choice of bacon, ham or smoked salmon
  • BAZI'S BANGERS & MASH $21.00
    • Slow cooked lamb shank in red wine & herb gravy served w/ mashed potato & vegetables
  • beer battered fish bites w/ tartar sauce $12.00
  • potato wedges w/ bacon, cheese & sour cream $12.00
  • BACON BUTTY $9.00
  • side salad w/ house dressing $5.00
  • PASTA OF THE DAY
    • See staff for details
  • Prawn $1.20
  • Breast/ Thigh $2.70
  • Chicken Nugget $0.60
  • Hamburger $6.80
  • Chicken Combo $15.00
    • 4 Chicken, 3 Sausages, $2.50 Chips
  • Chicken Spring Roll $2.00
  • Super $6.90
  • Mussel Fritter $1.50
  • Lamb satay $12.50
  • Lamb stay $14.00
  • Falafel on rice and salad $12.00
  • Super on salad $13.50
  • Lamb Souvlaki (Spicy) $14.00
  • Combo deal, get chips & any can of drink for only $4.50 with any kebab or burger
  • Mexican burger $10.50
    • Chargrilled prime beef patty, tomato salsa, melted cheese, salad, chilli sauce, salad mayo & tomato relish
  • Lamb $13.50
  • Big it up $3.50
    • add garlic bread or garlic salad
  • Express grill $11.00
    • one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake
  • Grilled angus steak $14.00
    • angus steak with eggs or salad and chips
  • Big it up $5.00
    • add chips or garlic potatoes & a420ml drink-add
  • Grilled chicken $14.00
    • chicken, salad, chips or rice (½)
  • Big it up $3.50
    • add garden salad
  • Grilled sandwich $10.50
    • angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
  • Mega grill breakfast $17.50
    • angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
  • Seaweed Salad $3.00
  • Teriyaki Beef Set $14.00
  • Grill Oyster (2 pieces) $5.00
  • Ebi Katsu Set $14.00
  • Pork Katsu Set $14.00
  • Eggplant Set $16.00
  • Ebi Harumaki (2 pieces) $4.00
  • Salmon Mini Don (2 pieces) $5.00
  • Bacon and egg pie $3.20
  • Pork pasty $2.80
  • Steak pie $3.20
  • Steak and cheese pie $3.20
  • Mince pie $3.20
  • Mince and cheese pie $3.20
  • Butter chicken $3.50
  • Steak and mushroom $3.20
  • Fried Rice with Chicken & Prawn $8.80
  • Fried beef with kidney bean $13.80
  • Seafood Tofu Soup $8.80
  • Hot & Sour Soup $7.00
  • Chilli Chicken Noodle/Rice $8.80
  • Fried Prawn in Salted Egg Yolk / Fried Prawn with Broccoli / Fried Prawn with sesame seed $19.80
  • Vegetarian Dumpling $6.00
    • 10 pcs
  • Black Pepper Beef with Vegetable Noodle Rice $8.80
  • PANCAKES / FRENCH TOAST
  • $5.50 choice of three
  • CHICKEN BURGER $14.20
  • w/ salmon $15.50
  • SOUP OF THE DAY $9.90
  • w/ bacon $14.50
  • OPEN STEAK SANDWICH $15.90
  • FISH AND CHIPS $13.90
Poolside Restaurant & Bar

Poolside Restaurant & Bar

location

Address

676 Mount Wellington Highway, 676 Mt Wellington Highway, Mount Wellington, Auckland, Auckland, 1062, New Zealand

phone

Phone

0800687424

email

Email

None

clock

Opened hours

6:30 AM to 9:30 AM, 4 PM to 9:30 PM (Mon-Fri), 7 AM to 9:30 AM, 4 PM to 9:30 PM (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Breakfast ,  Cash ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
676 Mount Wellington Highway, 676 Mt Wellington Highway, Mount Wellington, Auckland, Auckland, 1062, New Zealand
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