Poolside Restaurant & Bar in Auckland Menu

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Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available.
Continental Breakfast $19.00
- Self-serve from the breakfast buffet. Your choice of fresh juices, cereals, fresh fruit, yoghurt, pastries, toast & preserves
Eggs on Toast $15.00
- Eggs any style with a side of tomato on toast. See additional sides below .
Richmond Eggs Benedict $19.00
- A choice of bacon, salmon, or mushroom. On an English Muffin with sauteed spinach, 2 poached eggs topped and fresh hollandaise sauce.
French Toast $19.00
- Topped with crispy bacon, caramelized bananas, and maple syrup.
American Style Pancakes $19.00
- Served with maple syrup, creme fraiche & mixed berry compote
Three Egg Omelette $19.50
- Served with your choice of any four of the following fillings: Ham. Bacon. Mushroom. Cheese. Spring Onion. Tomato. Capsicum. Spinach. Mixed fresh herbs.
-Additional fillings $1.50 each
Mount Richmond Big Breakfast $28.50
- Pan-fried farmhouse bacon, sausages, grilled tomatoes, sauteed spinach with mushrooms, hash browns and two eggs any style.Includes any selections from the Continental Breakfast buffet
Extras $4.00
- Bacon. Sausage. Salmon. Tomato. Spinach. Eggs. Hash Browns. Mushrooms. Hollandaise Sauce.

Order any 2 courses for just $29, or any 3 courses for just $35 per person! Available from 6pm. Please dial 0 for room service or to reserve a table.
∙Starters
Garlic Bread $9.00
- Toasted Ciabatta smothered with garlic butter
Bread & Dips $12.50
- Ciabatta bread with a selection of balsamic vinegar & olive oil, humus & basil pesto
Garlic & Chilli Prawns $14.00
- Prawns sauteed in a garlic and chili butter sauce & served with rice.
Soup of the Day $12.50
- Please ask your friendly wait staff
Balsamic Mushrooms $12.50
- Mushrooms in a balsamic vinager dressing with dipping bread
∙Mains
Beef Burger $22.00
- Grilled beef pattie with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
-Add a second pattie for just $6.00
Chicken Burger $22.00
- Grilled chicken breast with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
-Double your chicken for just $6.00
Vegetable Lasagne $24.00
- Layers of tender vegetables with a light tomato sauce and topped with cheese. With salad garnish
Chicken Parmigiana $24.50
- Crumbed chicken schnitzel topped with bacon, garlic & herb tomato sauce and melted cheese
Garlic & Chili Prawns $24.50
- Prawns sauteed in a garlic and chilli butter sauce, served with rice
Aoraki Salmon $26.00
- Seared & oven baked N.Z. South Island Salmon fillet served with steamed vegetables, new potatoes and a lemon & dill sauce
-Double your salmon for just $10.00
Pasta of the Day
- Please see specials board
Catch of the Day
- Please see specials board
Lamb Shank $24.00
- Slow cooked Lamb Shank, braised with red wine, vegetables, tomato & garlic. Served with seasonal vegetables & pumpkin potato mash
-Add a second Shank for just $10.00
Roast Pork $25.50
- With roast potatoes, kumera, pumpkin and steamed vegetables, pan juice gravy and apple sauce
Scotch Fillet $27.00
- Cooked to your liking. Served with mashed potato, steamed vegetables and your choice of black pepper, garlic or mushroom sauce.
Sides $6 each
- Fries, roast potatoes, roast kumara, green salad with mustard dressing, steamed vegetables.
∙Deserts
Apple Pie $11.00
- Warm apple pie served with custard or vanilla ice cream
Sticky Date Pudding $11.00
- Sponge pudding with a warm creamy caramel sauce & fresh cream
Cheesecake $11.00
- Please see specials board for today's flavour
Ice Cream Sundae $11.00
- Ice cream with fresh fruit & choice of chocolate, strawberry or caramel sauce
Affogato $11.00
- Vanilla ice cream with chopped hazelnuts and chocolate buttons with an espresso shot to pour over

Nearby Sample Menus

Gluten Free Bread $5
Osso buco $29.5
- Rose Veal / saffron risotto / gremolata
Affogato $7
- Vanilla bean ice cream served with max coffee espresso
Waikare Inlet Oysters $21/$40
- Tempura w Chipotle mayo
Charlotte’s Pizzas see below
- Please see Pizza Menu
Calamari $17.5
- Tomato/ cucumber / olives
Croquettes $17.5
- house smoked fish / romesco fennel & apple slaw
Prosciutto $22
- tomato / buffalo mozzarella prosciutto de parma parmigiano reggiano / arugula

Mussel $2.00
Won Ton (Each) Won Ton (6) $4.00
D $13.00
- 2x fish, 2x sausages, 2xpotato fritters, 2 chips
Won Ton Noodle $11.00
Extra Fillings $1 each
- ham, cheese,egg, sweet corn, onion, mushroom, chicken, steak, bacon, pineapple
Combination Meats $13.00
Prawn $15.00
Potato Fritter $2.00

Fried cumin lamb $15
Braised hand shredded cabbage $12
Beef & Carrot dumplings $12
Kung fu beef noodles $11.8 / $10.8
Lamb & Fennel dumplings $13
Pickled veges and meat noodles $10.8
Beef & noodles with spicy sauce $12.8
Lamb & Fennel dumplings $12

-Pork $11.00
Phad Krapow
- Stir fried meat with fresh chilli, basil leaves and vegetables
Gaeng Gari
- Yellow Curry paste cooked coconut milk and vegetables
-Chicken, Beef or Pork $11.00
-Additional $0.70 ea
Gai Pad Med
- Very popular dish, stir fried meat with sweet chilli paste, vegetables and cashew nuts
-Chicken, Beef or Pork $11.00
Cheese & Egg / Bacon & Egg / Steak & Cheese / Chicken & Egg $4.50

B04 $12.00
- Raw & cooked beef fine egg noodles soup
B13 $13.50
- Pan Fried Steak with lemon grass on rice
P19 $12.50
- Vietnamese ham with Vermicelli
B19 $14.00
- Stir fried beef with black pepper sauce on rice
P07 $11.50
- Wonton fine egg noodles soup
P04 $11.50
- wontons soup
A02 $5.80
- shreeded pork summer rolls
B09 $13.50
- Curry beef stew with steam rice

Chorizo Sausage $14.50
- with homemade baked beans and poached egg on toast
Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
-Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90
-Sour Cream and Sweet Chilli Sauce $8.90
Grilled Balsamic Chicken Salad (GF) $19.90
- With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
Brioche French Toast $17.90
- Battered brioche with bacon, caramelised banana, berry compote and maple syrup
Fish and Chips $19.50
- NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
-Preserve $7.90

Wednesday-falafel sm $6 / lg $8
Garden sm $7 / lg $8.9
- Your choice of salad, sauces, speads and cheese
Roast chicken sm $7.9/ lg $9.9
- Roast chicken breast
NZ roast lamb sm $8.5/ lg $10.5
- Grilled diced roast lamb
Kahuna sm $8.5/ lg $10.5
- BBQ glozed chicken breast and grilled pineapple
Friday-roast beef sm $6 / lg $8
Cajun chicken sm $7.9/ lg $9.9
- Chicken breast marinated in spicy cajun spice
Falafel sm $7 / lg $8.9
- Made from chickpeas, broad beans with herbs and spices

Egg Benedict $11.90
-Combo $8.80
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
Hot Chips $3.00
B.E.S.T. with Tea / Coffee or Coke $12.90
Chicken $5.00
Sirloin Steak with Chips or Wedges $16.90
Rump Steak $5.00

Teriyaki Fish Box $14.50
- Lunch Box served with masako's original teriyaki fish. Hoki fish, broccoli, spring onion
Miso Soup (V) S $2.00 / L $3.00
- Traditional Japanese soup. Japanese Miso Paste, Salt, Spring onion
Steamed Rice (V) $3.00
- Hot steamed rice
Salmon & Avocado $12.00
- Tasty and popular salmon & avocado rolled sushi. 10 pcs
Spicy Chicken Set $14.50
- Chicken cooked with masako's signature teriyaki sauce with added spicy taste, served on a sizzling hot plate. Chicken thigh, spring onion, chilli powder, broccoli
BBQ Beef Udon $14.50
- Udon Topped with Masako's original marinated beef. Marinated beef, shiitake mushroom, dried tofu, broccoli
Tempura Udon $14.50
- Udon topped with crispy kakiage and ebi fry. Vege & Prawn fritter, Prawn, Shitake Mushroom, Broccoli, Dried Tofu
Karaage Chicken Donburi $12.50
- Donburi topped with crispy japanese style fried chicken. Chicken thigh, spring onion, mayonnaise, cabbage

Heirloom Tomatoes $5.00
Braised Duck Leg $32.00
- celeriac, cracked wheat, sauerkrant, blood orange
Breaded Rose Veal $15.00
- lingonberry relish, red dandelion
Hand Cut Fries $7.00
Soup of the Day $15.00
- flatbread
Fried Agria $19.00
- poached eggs, dill salt, garlic labneh, burnt sage
Grilled Bread $10.00
- kipper butter, dried muscat
Muesli Streusel $15.00
- tarragon fruits, honey brittle, milk two ways

300gm Scotch $30.00
Both served ẁ Potato of the day & Chef’s Veges.
Chicken Satay Skewers $15.00
- Topped ẁ sesame seeds a garnish salad & fries
The Kentish Platter $25.00
- Meat Patties, Pork pieces, Sausages, Chicken Wings, Samosas, Spring rolls, Fish Bites, Calamari, Fries, Prawn Twisters, Crumbed Prawns.
Continental Breakfast $20.00
- Danishes, Cereals, Fruit, Toast, Spreads, Juice, Tea & Coffee - Kids $8.00
Cajun Corn Fritters $16.00
- Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
250gm Sirloin $28.00
Beef Salad $15 Entree / $24 Main
- Teriyaki Marinated beef ẁ Chef’s Salad Greens topped ẁ Parmesan, Sesame Seeds & Feta

BACON & EGG $5.00
EACH
KUMARA CHIPS 1/2 $2.00
CHEESE & TOMATO $4.50
HAM & EGG $4.50
CHEESE & PINEAPPLE $4.50
DONUTS $1.60
CHEESE & ONION $4.30

TEMPURA PRAWN & AVOCADO
KATSU SALAD $9.90
SALMON & AVOCADO
GOMA SALAD $5.00
UDON $11.90
KARI KARI CHICKEN DON $11.90
PORK KATSU DON $11.90
BEEF BENTO $14.00

Chorizo and Mushroom $14.50
- cooked in sherry sauce and served with Mediterranean bread
-for two $69.00
-for six $155.00
Roasted Pimentón $15.50
- mini chicken drums served with coleslaw and peri peri sauce
Albondigas $12.50
- herbed beef meatballs with a hint of spice served with sherry roast tomato sauce and natural yoghurt
-for six $200.00
Limon House Special Boss’s Platter
- marinated chicken breast, marinated lamb cutlet, Moroccan lamb shank, crispy calamari, lemon garlic tiger prawn, pilaf rice, green salad, aioli, garlic yogurt, and pide bread
Deconstructed Tiramisu $16.00
- served with candied walnut and Kahlua cream

Duck Breast $32.00
- Celeriac, Quince
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
Pork Neck $18.00
- Green Apple, Mustard
Veal Tongue $16.00
- Piccalilli
Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin
Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot
Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet