Poolside Restaurant & Bar in Auckland Menu

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Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available.
Continental Breakfast $19.00
- Self-serve from the breakfast buffet. Your choice of fresh juices, cereals, fresh fruit, yoghurt, pastries, toast & preserves
Eggs on Toast $15.00
- Eggs any style with a side of tomato on toast. See additional sides below .
Richmond Eggs Benedict $19.00
- A choice of bacon, salmon, or mushroom. On an English Muffin with sauteed spinach, 2 poached eggs topped and fresh hollandaise sauce.
French Toast $19.00
- Topped with crispy bacon, caramelized bananas, and maple syrup.
American Style Pancakes $19.00
- Served with maple syrup, creme fraiche & mixed berry compote
Three Egg Omelette $19.50
- Served with your choice of any four of the following fillings: Ham. Bacon. Mushroom. Cheese. Spring Onion. Tomato. Capsicum. Spinach. Mixed fresh herbs.
-Additional fillings $1.50 each
Mount Richmond Big Breakfast $28.50
- Pan-fried farmhouse bacon, sausages, grilled tomatoes, sauteed spinach with mushrooms, hash browns and two eggs any style.Includes any selections from the Continental Breakfast buffet
Extras $4.00
- Bacon. Sausage. Salmon. Tomato. Spinach. Eggs. Hash Browns. Mushrooms. Hollandaise Sauce.

Order any 2 courses for just $29, or any 3 courses for just $35 per person! Available from 6pm. Please dial 0 for room service or to reserve a table.
∙Starters
Garlic Bread $9.00
- Toasted Ciabatta smothered with garlic butter
Bread & Dips $12.50
- Ciabatta bread with a selection of balsamic vinegar & olive oil, humus & basil pesto
Garlic & Chilli Prawns $14.00
- Prawns sauteed in a garlic and chili butter sauce & served with rice.
Soup of the Day $12.50
- Please ask your friendly wait staff
Balsamic Mushrooms $12.50
- Mushrooms in a balsamic vinager dressing with dipping bread
∙Mains
Beef Burger $22.00
- Grilled beef pattie with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
-Add a second pattie for just $6.00
Chicken Burger $22.00
- Grilled chicken breast with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
-Double your chicken for just $6.00
Vegetable Lasagne $24.00
- Layers of tender vegetables with a light tomato sauce and topped with cheese. With salad garnish
Chicken Parmigiana $24.50
- Crumbed chicken schnitzel topped with bacon, garlic & herb tomato sauce and melted cheese
Garlic & Chili Prawns $24.50
- Prawns sauteed in a garlic and chilli butter sauce, served with rice
Aoraki Salmon $26.00
- Seared & oven baked N.Z. South Island Salmon fillet served with steamed vegetables, new potatoes and a lemon & dill sauce
-Double your salmon for just $10.00
Pasta of the Day
- Please see specials board
Catch of the Day
- Please see specials board
Lamb Shank $24.00
- Slow cooked Lamb Shank, braised with red wine, vegetables, tomato & garlic. Served with seasonal vegetables & pumpkin potato mash
-Add a second Shank for just $10.00
Roast Pork $25.50
- With roast potatoes, kumera, pumpkin and steamed vegetables, pan juice gravy and apple sauce
Scotch Fillet $27.00
- Cooked to your liking. Served with mashed potato, steamed vegetables and your choice of black pepper, garlic or mushroom sauce.
Sides $6 each
- Fries, roast potatoes, roast kumara, green salad with mustard dressing, steamed vegetables.
∙Deserts
Apple Pie $11.00
- Warm apple pie served with custard or vanilla ice cream
Sticky Date Pudding $11.00
- Sponge pudding with a warm creamy caramel sauce & fresh cream
Cheesecake $11.00
- Please see specials board for today's flavour
Ice Cream Sundae $11.00
- Ice cream with fresh fruit & choice of chocolate, strawberry or caramel sauce
Affogato $11.00
- Vanilla ice cream with chopped hazelnuts and chocolate buttons with an espresso shot to pour over

Nearby Sample Menus

Grilled Chicken or Grilled Pork on Rice $12.90
Mushroom and Chorizo sausage $11.90
- Sautéd mushroom with mild Chorizo sausage cream and Ciabatta bread.
Spaghetti Bolognese
Garlic Bread $3.00
- (2 slice)
Vegetarian Burger $10.90
- Stir Fried mix vegetable cheese, Tomato, Salad, Fries.
Mixed and entrée $12.90
- Kumara chips, Spring rolls, Prawn cutlet, Hoki bites & Aioli.
Moroccan Mango Chicken $12.90
- Chicken Breast, Coconut cream, Mango slice with Almonds and Steamed rice.
Thai Chicken Cashew nuts $12.90
- With Mix vegetables, Chicken breast, Cashew nuts & Steamed rice.

Fried gnocchi $24.5 / $34
- preserved lemon curd, sage, pine nuts
Line-caught raw fish $26.5
- grapefruit pith, coconut, roasted seeds, chlorophyll
Whiskey cured salmon $26
- buttermilk, green pea, fermented radish
Eggplant zhoug $14
- yoghurt, tahini, lebanese bread
Trust the chef tapas board $58
Salted fish doughnuts $15
- onion sauce
Duck liver pate $34
- Hennessey, sultana, almond, brioche
Freshly shucked Cloudy Bay Tua Tua $2.5

Green Chillies $3.00
Lamb Vindaloo $20.90
- spicy hot gaan dish
Malabari Parantha $4.90
Veg Manchurian $16.90
- deep fried vegetable boils in a soya sauce gravy
Amritsari Fish $16.90
- fish marinated with gram flour and yoghurt and deep fried
Chicken Vindaloo $19.90
- a classic gang dish
Cheese Chilli $16.90
- cottage cheese cubes in garlic sauce with onion and capsicums >>
Tandoori Roti $3.00

Potato wedges $7.50
Relish, aioli, hollandaise, etc $1.00
Raw energy salad (GF)(V) $18.50
- Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum
Grilled haloumi breakfast salad (V) $19.90
- Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
Warm cajun chicken salad (GF) $19.50
- Grilled marinated chicken breast with garden salad, bacon, cashew nuts, avocado, onion, lemon aioli and apple dressing
Kids egg on toast $7.50
-With smoked salmon, cream cheese, red onion, capers & lemon $14.50
Silver moon 3 egg whitebait omelette $18.90
- Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta

Chives with egg M $10 / L $14
Salted shrimps with salt egg yoke $22.00
Sweet and sour yellow croaker $32.00
Deep fried chicken gristle with spicy salt $18.00
Minced checked tofu shrimp $10.00
Mapo tofu in chilli sauce on rice $12.00
Noodles and wonton with $12.00
Fried spring rolls $16.00

Channa Masala $ 15.00
Vegetable Biriyani $ 14.00
Lamb Madras $ 17.00
Shahi Paneer $ 15.00
Papri Chaat $ 6.50
Lamb Korma $ 17.00
Vege Lamb $ 17.00
Coconut Prawn Curry $ 19.00

Beef Mince Tofu with hot Sauce on Rice $11.50
Gravy S$2.50/L$ 4.00
Squid $14.50
Prawn $14.00
Chicken, Mushroom & Vegetables $13.50
Kumara Chips $4.50
Beef $6.00
Pineapple Fritter $1.20

●Peking Duck
Sizzle Venison with Black Pepper / Sizzle Venison with Ginger & Spring Onion $34.00
Crispy Roasted Pork / Honey BBQ Pork Small $15 / Large $29
Soya Sauce Chicken Half $16 / Whole $30
Dim Sum (6) Steamed or Deep Fried $8.00
Roast Pork on Rice / Honey BBQ Pork on Rice $14.00
Chicken & Sweet Corn Soup $5.00
Garlic with Sherred Oyster (5 L) $20.00

Eye Fillet $55.00 200g
Coastal lamb rack, parsley relish
Sirloin $49.00 400g
Grain fed, Queensland, Australia
Seafood Platter to Share $145.00
- Queensland prawns, Cloudy Bay clams, scampi, Alaskan king crab, daily oysters
Queensland Prawns $9.00 each
- Tomato blush mayo
Alaskan king crab leg, warm butter, lemon $38.00
Daily Oyster Selection $5.00 each
- Shallot and red wine vinegar, olive oil and white balsamic, lemon

Masi Popo $5.00
Oka / Raw Fish $5.00
Curry $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
Pani Popo $5.00
Chop Suey $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
Keke Saiga $5.50
Pai Fala N/A
La Falai / Fried Fish $6.00

M10. CHICKEN JALFRAZI $12.99
- Chicken cooked in onion, capsicum & tomato gravy in sweet & sour sauce
V7. MATTAR ALOO $12.00
- Fresh peas and potatoes cooked in an onion and tomato gravy
E9. TANDOORI CHICKEN (Full) $17.00
- Tender chicken marinated in authentic spices & cooked in Tandoor Oven
M14. CHICKEN BHUNA $12.99
- Roasted chicken cooked with tomato & onion gravy with almond & cashew nut
M6. CHICKEN KADAI $12.99
- Chicken fillets cooked with garlic & ginger with onion capsicum, onion tomato gravy-best taste dish
M33. PRAWN SAAGWALA $14.99
- Prawns cooked with spinach in onion and cashew nut gravy
T1. BUTTER NAAN $4.00
- Bread from tandoori oven
M16. CHICKEN MOGHLAI $12.99
- Chicken cooked with beaten eggs and spices

Sauteed Mushroom $3.0
Toast Bagel Or Croissant
- Served with Salad
-Chicken & Mushroom $12.8
Big Breakfast $15.8
- Bacon, Scramble Egg, Spinach, Sundried Tomato, olive, Hash Brown and Hollandaise Sauce
Angus Beef , Bacon With BBQ and Mayonnaise Sauce $18.8
French Toast $15.8
- Brioche Loaf Served With Bacon, Grilled Banana, Glazed Peach, Mixed berry puree and Maple Syrup
Mashed Avocado & Feta, Hash Brown, Sauteed Mushroom
- Served with Salad $13.8
-Smoked Salmon $15.8