Poolside Restaurant & Bar in Auckland Menu

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Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available.
Continental Breakfast $19.00
- Self-serve from the breakfast buffet. Your choice of fresh juices, cereals, fresh fruit, yoghurt, pastries, toast & preserves
Eggs on Toast $15.00
- Eggs any style with a side of tomato on toast. See additional sides below .
Richmond Eggs Benedict $19.00
- A choice of bacon, salmon, or mushroom. On an English Muffin with sauteed spinach, 2 poached eggs topped and fresh hollandaise sauce.
French Toast $19.00
- Topped with crispy bacon, caramelized bananas, and maple syrup.
American Style Pancakes $19.00
- Served with maple syrup, creme fraiche & mixed berry compote
Three Egg Omelette $19.50
- Served with your choice of any four of the following fillings: Ham. Bacon. Mushroom. Cheese. Spring Onion. Tomato. Capsicum. Spinach. Mixed fresh herbs.
-Additional fillings $1.50 each
Mount Richmond Big Breakfast $28.50
- Pan-fried farmhouse bacon, sausages, grilled tomatoes, sauteed spinach with mushrooms, hash browns and two eggs any style.Includes any selections from the Continental Breakfast buffet
Extras $4.00
- Bacon. Sausage. Salmon. Tomato. Spinach. Eggs. Hash Browns. Mushrooms. Hollandaise Sauce.

Order any 2 courses for just $29, or any 3 courses for just $35 per person! Available from 6pm. Please dial 0 for room service or to reserve a table.
∙Starters
Garlic Bread $9.00
- Toasted Ciabatta smothered with garlic butter
Bread & Dips $12.50
- Ciabatta bread with a selection of balsamic vinegar & olive oil, humus & basil pesto
Garlic & Chilli Prawns $14.00
- Prawns sauteed in a garlic and chili butter sauce & served with rice.
Soup of the Day $12.50
- Please ask your friendly wait staff
Balsamic Mushrooms $12.50
- Mushrooms in a balsamic vinager dressing with dipping bread
∙Mains
Beef Burger $22.00
- Grilled beef pattie with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
-Add a second pattie for just $6.00
Chicken Burger $22.00
- Grilled chicken breast with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
-Double your chicken for just $6.00
Vegetable Lasagne $24.00
- Layers of tender vegetables with a light tomato sauce and topped with cheese. With salad garnish
Chicken Parmigiana $24.50
- Crumbed chicken schnitzel topped with bacon, garlic & herb tomato sauce and melted cheese
Garlic & Chili Prawns $24.50
- Prawns sauteed in a garlic and chilli butter sauce, served with rice
Aoraki Salmon $26.00
- Seared & oven baked N.Z. South Island Salmon fillet served with steamed vegetables, new potatoes and a lemon & dill sauce
-Double your salmon for just $10.00
Pasta of the Day
- Please see specials board
Catch of the Day
- Please see specials board
Lamb Shank $24.00
- Slow cooked Lamb Shank, braised with red wine, vegetables, tomato & garlic. Served with seasonal vegetables & pumpkin potato mash
-Add a second Shank for just $10.00
Roast Pork $25.50
- With roast potatoes, kumera, pumpkin and steamed vegetables, pan juice gravy and apple sauce
Scotch Fillet $27.00
- Cooked to your liking. Served with mashed potato, steamed vegetables and your choice of black pepper, garlic or mushroom sauce.
Sides $6 each
- Fries, roast potatoes, roast kumara, green salad with mustard dressing, steamed vegetables.
∙Deserts
Apple Pie $11.00
- Warm apple pie served with custard or vanilla ice cream
Sticky Date Pudding $11.00
- Sponge pudding with a warm creamy caramel sauce & fresh cream
Cheesecake $11.00
- Please see specials board for today's flavour
Ice Cream Sundae $11.00
- Ice cream with fresh fruit & choice of chocolate, strawberry or caramel sauce
Affogato $11.00
- Vanilla ice cream with chopped hazelnuts and chocolate buttons with an espresso shot to pour over

Nearby Sample Menus

Garden Salad $7.90
Chicken Thai Green Curry $19.90
- steamed jasmine rice, garlic roti
Mixed Garden Beans $8.90
- Toasted cashew nuts
House - Made Lemon Tart $11.90
- macerated berries, coffee mascarpone
Bone On Scotch Fillet $35.90
- Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
Smoked Ricotta Taco $9.90
- baba ganoush, grilled zucchini, fried shakkots
Chicken Wings $9.90
- Caribbean jerk smoked, pineapple & mint salsa
Chicken Pie $21.90
- charred sweet corn, smoked bacon lardons, sauteed onions, puff pastry top

- Fajita Veggies with Guac $13.40
Cheese Nachos $10.00
Nachos
- Chargrilled Chicken a la Brasa $14.60
- Slow Roasted Beef Barbacoa $11.90
- Slow Roasted Beef Barbacoa $14.40
Taco
Jalapeño Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole

Fatima’s favourite lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes $12.20
or lamb $12.80
Crisp chick fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce $12.60
Vegetarian chawarma toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
Turkish delight $1.00
Mezze salad tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans $8.40
or lamb $15.80
Tofu chawarma toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00

Mustang $11.90
- Buttermilk fried chicken, kimchi aioli, slaw, cheese
Sombra $10.90
- Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
Pick a sauce
Krabby $10.00
- Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
-Large $12.90
Shoestring fries
- With rosemary salt + garlic aioli
-Side $6.90
Onion strings $3.90
- Dipped in buttermilk with seasoned flour

Crispy Roast Pork on Rice / BBQ Pork on Rice / Chicken with Ginger Flavour on Rice / $10.00
Won Ton Soup (with Noodles) $9.50
Special BBQ Combinations / Roast Duck Drumstick on Rice $12.00
Beef Brisket on Rice / Roast Pork & Deep Fried Tofu on Rice $11.00
Prawns $11.80
BBQ Pork / Crispy Roast Pork / BBQ Spare Ribs $10.00
Deep Fried (Chilli Oil)
Chicken & Sweet Corn Cream Soup / Beef & Egg White Soup / Spicy & Sour Soup / Duck Meat & Mushrooms Soup $6.80

Chicken $9.90
Vegetable $8.90
Medium $7.50
Family Pack $31.90
- Chicken Fried Rice, Steak Chow Mein, Sweet & Sour Pork, Small Fried Noodles
Chicken $9.40
12 Wontons $7.50
Spicy Chilli Chicken $12.90
Bami Gorang (Noodles) $11.90

Tempura $18.00
Dry-fried green beans $16.00
Ice cream $5.00
Hot & Spicy pot $16.00
Sauteed crab in hot spicy sauce $35.00
Beef Fried Rice/Noodles
Griddle cooked prawn & pepper $25.00
Fried Sliced pork with tomato sauce $18.00

Tom kah goong $9.50
- prawn with coconut milk
Fish $3.00
Gang keo wan “hot curry” $16.00
- pork, beef or chicken green curry with sweet peas and coconut milk
Pineapple fritter $1.00
Honey chicken $13.50
Gra tiam pik tai $16.00
- stir fried pork, beef of chicken with garlic and pepper
Roast pork $11.00
Pad thai $ 15.50
- thai fried rice noodles with prawns, chicken, cashew, cashew nuts & bean sprout

Scrambled egg on white toast $6.50
Moroccan lamb salad (GF) $18.50
- Pan-fried lamb coated with moroccan spices, feta, chickpea, mint, coriander, tomato, and cucumber
-Avocado, sliced tomato and cream cheese $12.00
Sauté or creamy mushroom, avocado, bacon, chipolata, spinach, hash cake, smoked salmon $5.50
New york bagel
Mt. vie mushroom $15.00
- With garlic herbs creamy sauce on grain toast
Pancakes $16.50
- With seasonal fruit, berry compote ande mascrpone
Kiwi BLAT $17.90
- With bacon, masculin, avocado, and toamto top with aioli on a turkish flat

Tandoori Chicken
- Fresh whole chicken marinated with ginger, yogurt, kashmiri chilli powder and ground spices.
Spicy Samosa 1 for $0.99
- Triangular hand rolled pastry stuffed with mashed potatoes, green peas & spices.
Lamb Rogan Josh $12.99
- Boneless lamb pieces cooked in North Indian non creamy onion & tomatoes gravy.
(All mains are served with steamed basmati rice)
Aloo Mattar $10.99
- Potato & peas cooked in mild/spicy gravy.
Vege Kofta $10.99
- Veg balls cooked in spiced sauce
Gobhi/Cauliflower Paratha $5.00
- Plain naan stuffed with cauliflower and spices.
(All stuffed Naan/Paranthas will be served with mint raita)

Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
Grilled veggie stock $20
- with puy lentils, torched blue cheese and sundried tomato and fennel jam
Free range eggs $10
- on white or seeded sourdough toast with house tomato relish
Sweet waffles $18
- with frozen yoghurt, berry compote and pistachio crystals
The Junction big breakfast $24
- eggs any style on toasted sourdough with free range bacon, pork and fennel sausage, mushrooms and grilled vine tomatoes, served with house relish
Thick cut fries $10
- with aioli and herbed sea salt
Junction benedict $19
- poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
Baby beetroot $19.50
- with garden carrots and marinated feta on a kale and quinoa salad with hazelnut and tamarind dressing

Tandoori Prawn $18.00
- De shell prawns marinated in yogurt and spice roast in TANDOOR
Tadka Dal $10.00
- Yellow Daal mix lentil
Cheese Naan $3.00
Achari Chicken $12.00
- Boneless chicken cooked in Indian pickles and spices
Garlic Naan $2.00
Beef Madras $12.00
- Diced beef cooked in onion, tomatoes, spices and coconut
Lamb Biryani $10.00
- Lamb and rice mixed together with special spices
Raita $2.00

Beef or Chicken Sambal $11.90
- A blend of shrimp paste, chili & spices on Steam Rice
Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
- Chicken or Beef / Vegetarian
Beef or Chicken Curry on Coconut rice or Fried rice $12.50
Beef or Chicken Curry on Steam rice $11.50
Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
- Steam rice / Coconut rice or Fried rice
Char Ho-Fun $11.50
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
Kampung Noodles $11.50
- Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50

Chilled forest berry cheesecake $12.00
- Served with berry coulis, mixed berries, cream and toffee
House Pate $15.90
- Chefs classic brandy and duck liver pate with brie. Crostini and caramelized onion chutney
Aged T-bone steak $35.90
- Crispy potato wedges, salad and roasted tomato and peppercorn wine sauce (GF)
NZ Green lip Mussels $16.90
- In lemongrass, white wine, coconut cream, green curry broth, toasted ciabatta and salad
Creamy Mushroom $16.90
- Sauteed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
V=Vegetarian / GF= Gluten Free / S=Single / D=Double
Bruschetta Napoli $9.90
- Grilled ciabatta with a chunky napoli tomato Fondue and basil pesto and parmesan cheese
Chicken pasta $26.90
- Marinated chicken pieces, mushroom, sundried tomato and creamy parmesan

Green $14
- iceberg, avocado, onion, tomato, cucumber & lemon dressing
Onion Rings $8
Grass-Fed Cheeseburger $11
- beef, pickles, onion & burger sauce
Pulled Beef $14
- caramelised onions & chipotle mayo
Nachos $15
- salsa, guacamole, beans, cheese & a choice of beef, chicken or pork
Kiwi beef $16
- cheese, beetroot, fried egg, pineapple, lettuce, mustard & garlic mayo
Soft Shell Tacos $4.5 each
- lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
Pie & Pint $20
- daily pie and a choice of beer from our taps