Poolside Restaurant & Bar in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available.
  • Continental Breakfast $19.00
    • Self-serve from the breakfast buffet. Your choice of fresh juices, cereals, fresh fruit, yoghurt, pastries, toast & preserves
  • Eggs on Toast $15.00
    • Eggs any style with a side of tomato on toast. See additional sides below .
  • Richmond Eggs Benedict $19.00
    • A choice of bacon, salmon, or mushroom. On an English Muffin with sauteed spinach, 2 poached eggs topped and fresh hollandaise sauce.
  • French Toast $19.00
    • Topped with crispy bacon, caramelized bananas, and maple syrup.
  • American Style Pancakes $19.00
    • Served with maple syrup, creme fraiche & mixed berry compote
  • Three Egg Omelette $19.50
    • Served with your choice of any four of the following fillings: Ham. Bacon. Mushroom. Cheese. Spring Onion. Tomato. Capsicum. Spinach. Mixed fresh herbs.
  • -Additional fillings $1.50 each
  • Mount Richmond Big Breakfast $28.50
    • Pan-fried farmhouse bacon, sausages, grilled tomatoes, sauteed spinach with mushrooms, hash browns and two eggs any style.Includes any selections from the Continental Breakfast buffet
  • Extras $4.00
    • Bacon. Sausage. Salmon. Tomato. Spinach. Eggs. Hash Browns. Mushrooms. Hollandaise Sauce.
DINNER MENU DINNER MENU
  • Order any 2 courses for just $29, or any 3 courses for just $35 per person! Available from 6pm. Please dial 0 for room service or to reserve a table.
  • ∙Starters
  • Garlic Bread $9.00
    • Toasted Ciabatta smothered with garlic butter
  • Bread & Dips $12.50
    • Ciabatta bread with a selection of balsamic vinegar & olive oil, humus & basil pesto
  • Garlic & Chilli Prawns $14.00
    • Prawns sauteed in a garlic and chili butter sauce & served with rice.
  • Soup of the Day $12.50
    • Please ask your friendly wait staff
  • Balsamic Mushrooms $12.50
    • Mushrooms in a balsamic vinager dressing with dipping bread
  • ∙Mains
  • Beef Burger $22.00
    • Grilled beef pattie with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
  • -Add a second pattie for just $6.00
  • Chicken Burger $22.00
    • Grilled chicken breast with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
  • -Double your chicken for just $6.00
  • Vegetable Lasagne $24.00
    • Layers of tender vegetables with a light tomato sauce and topped with cheese. With salad garnish
  • Chicken Parmigiana $24.50
    • Crumbed chicken schnitzel topped with bacon, garlic & herb tomato sauce and melted cheese
  • Garlic & Chili Prawns $24.50
    • Prawns sauteed in a garlic and chilli butter sauce, served with rice
  • Aoraki Salmon $26.00
    • Seared & oven baked N.Z. South Island Salmon fillet served with steamed vegetables, new potatoes and a lemon & dill sauce
  • -Double your salmon for just $10.00
  • Pasta of the Day
    • Please see specials board
  • Catch of the Day
    • Please see specials board
  • Lamb Shank $24.00
    • Slow cooked Lamb Shank, braised with red wine, vegetables, tomato & garlic. Served with seasonal vegetables & pumpkin potato mash
  • -Add a second Shank for just $10.00
  • Roast Pork $25.50
    • With roast potatoes, kumera, pumpkin and steamed vegetables, pan juice gravy and apple sauce
  • Scotch Fillet $27.00
    • Cooked to your liking. Served with mashed potato, steamed vegetables and your choice of black pepper, garlic or mushroom sauce.
  • Sides $6 each
    • Fries, roast potatoes, roast kumara, green salad with mustard dressing, steamed vegetables.
  • ∙Deserts
  • Apple Pie $11.00
    • Warm apple pie served with custard or vanilla ice cream
  • Sticky Date Pudding $11.00
    • Sponge pudding with a warm creamy caramel sauce & fresh cream
  • Cheesecake $11.00
    • Please see specials board for today's flavour
  • Ice Cream Sundae $11.00
    • Ice cream with fresh fruit & choice of chocolate, strawberry or caramel sauce
  • Affogato $11.00
    • Vanilla ice cream with chopped hazelnuts and chocolate buttons with an espresso shot to pour over

Nearby Sample Menus

  • Vanilla chili cheesecake, mango jelly, biscuit crumb, chocolate flakes $ 12.9
  • Chili polenta sticks, ancho chili sauce(GF/V) $6.5
  • Half/Full $ 29.9/$ 47.9
  • Served on two white flour tortillas
  • Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
  • Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
  • Baja fish, mexican slaw, cilantro $ 13.9
  • Papas bravas, ancho ketchup, piri piri aioli(GF/F) $ 9.5
  • FISH CAKES $2.00
  • 2 Portions of Chips
  • TOMATO $2.20
  • PINEAPPLE FRITTERS $0.90
  • HAMBURGER $2.60
  • CHEESE $2.20
  • BACON BURGER $3.50
  • CORN $2.20
  • CHEESE BURGER GRANDE $8.90
    • grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
  • THE CATCH $13.90
    • beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
  • SIGNATURE BBQ BACON $11.90
    • grass-fed angus beef, home style bbq braai sauce, cheddar cheese, lettuce, tomato,streaky bacon, gourmet relish
  • THE MELT $10.90
    • grilled chicken breast, cheddar cheese,wholegrain mustard, lettuce, onion,tomato, relish, free-range mayo
  • PRAWN BASKET 5 PCS $5.90
  • SPICY JALAPENO CHICKEN $10.90
    • grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo
  • BBQ CHICKEN & CHEESE MELT $9.90
    • grilled chicken, lettuce, tomato, onion, grated carrots, tangy BBQ sauce, cheddar cheese, grilled pineapple, relish
  • SPICY JALAPENO BEEF $9.90
    • grass-fed angus beef, signature jalapeno pesto, lettuce, tomato,onion, gourmet relish, free-range mayo
  • Set Meal $5
    • All set menu comes with a bowl of rice, miso soup
  • B3 Chicken Teriyaki $14
    • Deep fried chicken with Teriyaki Sauce
  • E5 Beef Tataki $10
    • Surface grilled beef with Garlic Soy sauce
  • B6 Ebiko $16
    • Prawn cutlet egg
  • C4 Chicken Tempura Don $12
  • E6 Seaweed Salad $10
  • C3 Chicken Miso Katsu Don $12
  • A14 Agedashi Tofu
  • Young chow fried rice $13.80
  • To fu with roast pork and fish fillet on rice $14.80
  • Fried shredded lamb with cumin on rice (Beef) $15.80
  • Salt pepper duck chin $9.80
  • Hot spicy soup boiled fish slice with rice (Beef) $15.80
  • Sizzling lamb ribs in black pepper sauce $35.80
  • Mince beef fried rice $12.80
  • Fried bread stick $8.80
  • egg $3.50
  • sweet & sour won tons $9.50
  • scallop $1.50
  • plain fried rice (no meat) $8.00
  • egg fu yoong (no meat) $8.50
  • american hot dog $3.80
  • bacon $2.90
  • steak $9.50
  • With Kapiti Black Doris & Crème Fraiche ice cream $20
  • Gado Gado (GF)
  • On seeded batard or GF) $10
    • ,
  • Beef Pho (GF) $15
    • Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
  • Pretzel Roll $14
    • Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
  • Vietnamese Beef Noodle Salad (GF) $19
    • Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
  • Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
  • With free range chicken $22
  • Scallops (Crumbed) $14.50
    • 1/2 dozen
  • Snapper $8.50
    • Add $1.00 for crumbed
  • Tarakihi $6.50
    • Add $1.00 for crumbed
  • Battered sausage $2.50
  • Hotdog $2.50
  • Sausage $2.00
  • Crab stick $2.00
  • Wedges $7.00
  • Deep fried tofu $7.00
  • Seafood laksa noodle soup $13.00
  • Nasi lemak rice only $3.00
  • Garlic long bean $16.00
  • Sambal hong kong (seasonal) $18.00
  • Ling collars vermicelli tom yum soup M($13.00)/L($20.00)
  • Satay chicken $10.00
  • Curry fish head (pre- order) $40.00
  • The Works $30.00
    • A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
  • with chips $9.00
  • Fish Bites & Chips $8.50
    • served with lemon & tartare sauce
  • Wedges & Sour Cream $11.50
  • Seafood Platter $25.00
    • A mix of-crumbed scallops, mussels, squid rings, fish bites, chips, lemon & tartare sauce
  • Toasted Sandwiches $5.00
    • 2 Fillings of either Bacon, Cheese, Tomato, Onion, Pineapple, Egg, or Sweet Corn
  • Chicken Burger & Chips $8.50
    • Crispy Chicken Tenders w/ a slice of pineapple & Honey mustard sauce (same price with no chips)
  • Patty Burger & Chips $10.00
    • Scotch fillet steak together with bacon, egg, lettuce, and tomato, beetroot, and Mayo & BBQ sauce
  • Kids nuggets $6.50
    • 3 nuggets, chips or hash browns
  • Omelette $13.90
    • Ham & cheese or vegetables
  • Hot cake $13.90
    • Served with grilled bacon, banana & maple syrup
  • -with coffee $6.50
  • Smoked salmon bagel $16.90
    • Smoked salmon, cream cheese, caper, salad with toasted bagel
  • -with cream cheese and preserve $6.00
  • Nachos $11.90
    • Beef mince with cheese & sour cream
  • Egg on toast (any style) $7.90
    • 2ggs, 2 toast
  • - 4 pieces Smoked Salmon & Avocado
  • Teriyaki Chicken
  • - 4 pieces Fresh Salmon Supreme
  • Teriyaki Chicken & Fresh Salmon
  • 8PC. DBL AVO $8.90
  • - 8 pieces Smoked Salmon & Avocado
  • - 8 pieces Jumbo Teriyaki Chicken
  • Dragon Roll
  • Asparagus, pecorino, truffle butter $7.00
  • Shortbread, strawberry, curd, balsamic, basil seed $15.00
  • Chickpea & zucchini fritters, malt chevre $23.00
  • Flat Bread $19.00
    • Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Crumpets, strawberry, white chocolate mousse, pistachio $20.00
  • Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
  • Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
  • Steamed pork & chives dumplings (12) $12
    • with a sesame soya dressing additional piece
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Prochetta S $14 /L $24
    • Roasted pork belly, tomato, herbs and mascarpone
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Ko "Knock Out" Fried Chicken $16
    • Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • Shoe String Fries $8
    • Served with black pepper Aioli
  • Xacuti Eggs Benedict N/A
    • Poached Eggs on Arepas or Brioche Muffin, with Butter Wilted Spinach and Curried Hollandaise
  • Corn Haloumi, Falafel, Chilli Avocado Mash, Beetroot Carpaccio, Fig & Feta Borek $17.50
  • Xacuti Eggs Benedict $17.50
    • Streaky Bacon
  • Hash Brown $4.00
  • Stir Fried Seasonal Vegetables $7.00
  • Silken Tofu Agedashi, Ginger, Daikon, Cashew, Coriander Salad $15.50
  • Tempura Baby Octopus, Ponzu Sauce, Vietnamese Mint Salad $10.50
  • Green Salad $6.00
Poolside Restaurant & Bar

Poolside Restaurant & Bar

location

Address

676 Mount Wellington Highway, 676 Mt Wellington Highway, Mount Wellington, Auckland, Auckland, 1062, New Zealand

phone

Phone

0800687424

email

Email

None

clock

Opened hours

6:30 AM to 9:30 AM, 4 PM to 9:30 PM (Mon-Fri), 7 AM to 9:30 AM, 4 PM to 9:30 PM (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Breakfast ,  Cash ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
676 Mount Wellington Highway, 676 Mt Wellington Highway, Mount Wellington, Auckland, Auckland, 1062, New Zealand
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