Poolside Restaurant & Bar in Auckland Menu

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Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available.
Continental Breakfast $19.00
- Self-serve from the breakfast buffet. Your choice of fresh juices, cereals, fresh fruit, yoghurt, pastries, toast & preserves
Eggs on Toast $15.00
- Eggs any style with a side of tomato on toast. See additional sides below .
Richmond Eggs Benedict $19.00
- A choice of bacon, salmon, or mushroom. On an English Muffin with sauteed spinach, 2 poached eggs topped and fresh hollandaise sauce.
French Toast $19.00
- Topped with crispy bacon, caramelized bananas, and maple syrup.
American Style Pancakes $19.00
- Served with maple syrup, creme fraiche & mixed berry compote
Three Egg Omelette $19.50
- Served with your choice of any four of the following fillings: Ham. Bacon. Mushroom. Cheese. Spring Onion. Tomato. Capsicum. Spinach. Mixed fresh herbs.
-Additional fillings $1.50 each
Mount Richmond Big Breakfast $28.50
- Pan-fried farmhouse bacon, sausages, grilled tomatoes, sauteed spinach with mushrooms, hash browns and two eggs any style.Includes any selections from the Continental Breakfast buffet
Extras $4.00
- Bacon. Sausage. Salmon. Tomato. Spinach. Eggs. Hash Browns. Mushrooms. Hollandaise Sauce.

Order any 2 courses for just $29, or any 3 courses for just $35 per person! Available from 6pm. Please dial 0 for room service or to reserve a table.
∙Starters
Garlic Bread $9.00
- Toasted Ciabatta smothered with garlic butter
Bread & Dips $12.50
- Ciabatta bread with a selection of balsamic vinegar & olive oil, humus & basil pesto
Garlic & Chilli Prawns $14.00
- Prawns sauteed in a garlic and chili butter sauce & served with rice.
Soup of the Day $12.50
- Please ask your friendly wait staff
Balsamic Mushrooms $12.50
- Mushrooms in a balsamic vinager dressing with dipping bread
∙Mains
Beef Burger $22.00
- Grilled beef pattie with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
-Add a second pattie for just $6.00
Chicken Burger $22.00
- Grilled chicken breast with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
-Double your chicken for just $6.00
Vegetable Lasagne $24.00
- Layers of tender vegetables with a light tomato sauce and topped with cheese. With salad garnish
Chicken Parmigiana $24.50
- Crumbed chicken schnitzel topped with bacon, garlic & herb tomato sauce and melted cheese
Garlic & Chili Prawns $24.50
- Prawns sauteed in a garlic and chilli butter sauce, served with rice
Aoraki Salmon $26.00
- Seared & oven baked N.Z. South Island Salmon fillet served with steamed vegetables, new potatoes and a lemon & dill sauce
-Double your salmon for just $10.00
Pasta of the Day
- Please see specials board
Catch of the Day
- Please see specials board
Lamb Shank $24.00
- Slow cooked Lamb Shank, braised with red wine, vegetables, tomato & garlic. Served with seasonal vegetables & pumpkin potato mash
-Add a second Shank for just $10.00
Roast Pork $25.50
- With roast potatoes, kumera, pumpkin and steamed vegetables, pan juice gravy and apple sauce
Scotch Fillet $27.00
- Cooked to your liking. Served with mashed potato, steamed vegetables and your choice of black pepper, garlic or mushroom sauce.
Sides $6 each
- Fries, roast potatoes, roast kumara, green salad with mustard dressing, steamed vegetables.
∙Deserts
Apple Pie $11.00
- Warm apple pie served with custard or vanilla ice cream
Sticky Date Pudding $11.00
- Sponge pudding with a warm creamy caramel sauce & fresh cream
Cheesecake $11.00
- Please see specials board for today's flavour
Ice Cream Sundae $11.00
- Ice cream with fresh fruit & choice of chocolate, strawberry or caramel sauce
Affogato $11.00
- Vanilla ice cream with chopped hazelnuts and chocolate buttons with an espresso shot to pour over

Nearby Sample Menus

Boba snowflake ice $13.80
Herbal jelly No. 4 $8.50
- Taro + red bean + boba
Waffle No.3 $16.80
- Vanilla ice cream + mango
Red bean snowflake ice $13.80
Brown sugar mochi ball $5.00
Tofu pudding with red bean $8.50
Waffle No.4 $16.80
- Vanilla ice cream + red bean + banana
Taro ball No.6 $8.50
- Crystal jelly + noodle jelly + boba

Big breakfast $16.90
- The works with bacon, sausage, eggs, hash brown, mushrooms, tomato and white or brown toast
grilled chicken salad $14.90
- Cajun spiced chicken breast on a lemon dressed mesclun salad topped with crsipy noodle
Potato wedges
- With sweet chilli and sour cream
Chicken omellete $15.00
- Grilled chicken breast with mushroom, cheese, greens and a capsicum and apricot chutney
-With bacon $10.00
steak sandwich $15.90
- Sirloin steak on turkish bread with fried free range eggs, gherkin, balsamic garlic crema, garden greens and fries
Gourmet sandwich
- Fresh or toasted with white or brown toast
-Preserves with butter $6.90

Latus, onion, carrot, tomatoes, sauce / Combo served with chips and 420ml drink
Chicken R$10.99/C$16.99
Falafel R$10/C$14.99
Turkish delight $0.50
- Each
Chicken D$10.99/C$16.99
Baklava $3.00
- Each
Meat, salad, sauce / Combo served with chips and 420ml drink
Mix R$11.50/C$16.99

SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
EGGS BENEDICT $21.00
- served w either bacon mushroom or salmon
MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta

Pad Pak $14.50
- Seasonal vegetables with cashew nuts and tofu
Mussaman Lamb $19.50
- Slow cooked lamb, potatoes and peanuts (medium hot)
Mua Yang & Kao Niew: $14.50
- grilled rump steak, Thai style, with sticky rice and som tam apple sauce
Nua Yang $19.50
- Thai char-grilled beef sirloin
Tom Kha Gai $15.50
- Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
Fish Cakes (4pcs) $7.00
- Fish cakes with pickled cucumber relish (mild)
Sweet and Sour Combination $17.50
- Chicken and pork with pineapples, onions and tomatoes (mild)
Stir-Fried Chicken Chillies $18.50
- sweet basil, honey soy and seasonal vegetables. (mild)

C Ebi Tempura Udon $9.00
Seaweed Ship
Volcano Roll
Grilled Beef
Okonomiyaki (seafood pancake)
Lobster Salad Ship
Tobiko Ship (flying fish roe)
Salmon & Cream Cheese Roll

Calamares $9.50
- Crispy squid with spanish green mayonnaise
Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
Snapper cakes (GF) $12.00
- Market fresh snapper with asian herbs and spices served with chilli lime aioli
Spicy chorizo & parsnip crisp (GF) $8.00
- Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
Lamb pincho (GF) $13.00
- Rosemary skewer served with sardinian salsa
Patatas bravas (V)(GF) $8.50
- Crispy agria potatoes with spicy tomato sauce and saffron aioli
Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce

Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
Apple & maple compote, fresh stone fruit, organic porridge $ 12
Toasted muesli, feijoa, coconut yoghurt $ 12
Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18

Potato rosti $6.50
Grilled prawn bruschetta $21.00
- garlic prawns, mixed leaves, feta & roasted vine tomatoes on grilled sourdough with evo oil
Toasted bagel $16.00
- with cream cheese & house smoked salmon with rocket, crispy capers & red onion
Roast tomato $4.50
All poached eggs are served runny N/A
- ask for soft or firm yolk if preferred
Toasted bagel $9.00
- with cream cheese & strawberry jam
Salmon scrambled eggs $18.00
- served on toasted pide with wild rocket, capsicum, red onion, capers & thyme butter
Eggs benedict $17.00
- with two poached eggs on a toasted scottish bap with hollandaise sauce & grilled bacon

Spicy Chicken Udon $14.50
- Udon with masako's original spicy chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom, chilli powder
Teriyaki Chicken Donburi $12.50
- Chicken donburi cooked with Masako's signature teriyaki sauce. Chicken thigh, cabbage, broccoli, spring onion
Miso Soup (V) S $2.00 / L $3.00
- Traditional Japanese soup. Japanese Miso Paste, Salt, Spring onion
Spicy Chicken Set $14.50
- Chicken cooked with masako's signature teriyaki sauce with added spicy taste, served on a sizzling hot plate. Chicken thigh, spring onion, chilli powder, broccoli
Edamame (V) $6.50
- Bowl of steamed edamame beans (salted)
Spicy Chicken Donburi $13.50
- Chicken donburi cooked with masako's signature teriyaki sauce with added spicy taste. Chicken Thigh, Cabbage, Broccoli, Spring Onion
Salmon Sashimi $12.00
- Fresh salmon sashimi. 6 pcs
Teriyaki Chicken Box $14.50
- Lunch Box, served with masako's original teriyaki chicken. Chicken Thigh, Broccoli, Spring Onion

Lamb (Medium) $ 13.90
Salad $ 5.00
Beef (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
Pork (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
Pork (Medium) $ 12.90
All roast meals are served with potatoes kumara, pumpkin , carrots, green beans, sweet corn & our delicious gravy, apple & mint sauces available on request
1 Roast sandwich
Lamb Shank $ 15.90