Poolside Restaurant & Bar in Auckland Menu

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Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available.
Continental Breakfast $19.00
- Self-serve from the breakfast buffet. Your choice of fresh juices, cereals, fresh fruit, yoghurt, pastries, toast & preserves
Eggs on Toast $15.00
- Eggs any style with a side of tomato on toast. See additional sides below .
Richmond Eggs Benedict $19.00
- A choice of bacon, salmon, or mushroom. On an English Muffin with sauteed spinach, 2 poached eggs topped and fresh hollandaise sauce.
French Toast $19.00
- Topped with crispy bacon, caramelized bananas, and maple syrup.
American Style Pancakes $19.00
- Served with maple syrup, creme fraiche & mixed berry compote
Three Egg Omelette $19.50
- Served with your choice of any four of the following fillings: Ham. Bacon. Mushroom. Cheese. Spring Onion. Tomato. Capsicum. Spinach. Mixed fresh herbs.
-Additional fillings $1.50 each
Mount Richmond Big Breakfast $28.50
- Pan-fried farmhouse bacon, sausages, grilled tomatoes, sauteed spinach with mushrooms, hash browns and two eggs any style.Includes any selections from the Continental Breakfast buffet
Extras $4.00
- Bacon. Sausage. Salmon. Tomato. Spinach. Eggs. Hash Browns. Mushrooms. Hollandaise Sauce.

Order any 2 courses for just $29, or any 3 courses for just $35 per person! Available from 6pm. Please dial 0 for room service or to reserve a table.
∙Starters
Garlic Bread $9.00
- Toasted Ciabatta smothered with garlic butter
Bread & Dips $12.50
- Ciabatta bread with a selection of balsamic vinegar & olive oil, humus & basil pesto
Garlic & Chilli Prawns $14.00
- Prawns sauteed in a garlic and chili butter sauce & served with rice.
Soup of the Day $12.50
- Please ask your friendly wait staff
Balsamic Mushrooms $12.50
- Mushrooms in a balsamic vinager dressing with dipping bread
∙Mains
Beef Burger $22.00
- Grilled beef pattie with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
-Add a second pattie for just $6.00
Chicken Burger $22.00
- Grilled chicken breast with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
-Double your chicken for just $6.00
Vegetable Lasagne $24.00
- Layers of tender vegetables with a light tomato sauce and topped with cheese. With salad garnish
Chicken Parmigiana $24.50
- Crumbed chicken schnitzel topped with bacon, garlic & herb tomato sauce and melted cheese
Garlic & Chili Prawns $24.50
- Prawns sauteed in a garlic and chilli butter sauce, served with rice
Aoraki Salmon $26.00
- Seared & oven baked N.Z. South Island Salmon fillet served with steamed vegetables, new potatoes and a lemon & dill sauce
-Double your salmon for just $10.00
Pasta of the Day
- Please see specials board
Catch of the Day
- Please see specials board
Lamb Shank $24.00
- Slow cooked Lamb Shank, braised with red wine, vegetables, tomato & garlic. Served with seasonal vegetables & pumpkin potato mash
-Add a second Shank for just $10.00
Roast Pork $25.50
- With roast potatoes, kumera, pumpkin and steamed vegetables, pan juice gravy and apple sauce
Scotch Fillet $27.00
- Cooked to your liking. Served with mashed potato, steamed vegetables and your choice of black pepper, garlic or mushroom sauce.
Sides $6 each
- Fries, roast potatoes, roast kumara, green salad with mustard dressing, steamed vegetables.
∙Deserts
Apple Pie $11.00
- Warm apple pie served with custard or vanilla ice cream
Sticky Date Pudding $11.00
- Sponge pudding with a warm creamy caramel sauce & fresh cream
Cheesecake $11.00
- Please see specials board for today's flavour
Ice Cream Sundae $11.00
- Ice cream with fresh fruit & choice of chocolate, strawberry or caramel sauce
Affogato $11.00
- Vanilla ice cream with chopped hazelnuts and chocolate buttons with an espresso shot to pour over

Nearby Sample Menus

Badam pista barfi $40/kg
Boondi ladoos $25/kg
Dahi vada $6.90
Soji sheera $25/kg
Dates & dryfruit barfi $25/kg
Masala papad $2
Maharaja thali $18.00
- 5 puri or roti/ 4 paratha/ 2 vegetables/ daal/kadhi, rice/pulao, sweet, farsan, salad, papad, chatni, pickles, masala chaas.
Kolkatta mitha paan (fresh) $3/pc

Spiny Crayfish And Marlborough Saffron Linguine see above
- pinenuts, aged parmigiano reggiano
Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
Octopus see above
- corn puree, quinoa, celery, capsicum
Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
Ham Hock Terrine see above
- kina cream, mushroom, crispy prosciutto, sherry vinegar
Gran Olar see above
- pear sorbet, chestnut, persimmon, grains, seeds
Duck Fat Roasties $11
Grilled Asparagus, Mustard Dressing $11

John dory, tomato braised beans, fennel, dives, verde $40.00
Broccolini vincotto $11.00
Twice baked, goats cheese soufflé $24.00
Cherry + almond tart, mascarpone, praliné
Profiteroles, ice cream, chocolate sauce
Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
Cremino al cioccolato
Green salad $9.00

Sausage $1.30
Singapore Style Fried Vermicelli $10.00
On Fried Rice $2.50 Extra
Cashew Nuts $3.00
Combination Omelette
Chips
Won Ton (1 Dozen) $9.50
Prawn $13.00

A14. Scotch Fillet with Chips & Salad $15.90
A3. Cheese
A16. Lamb Chops with Chips & Eggs $13.90
Combo
- Burger with chips and a 355ml drink
A4. Satay Chicken
Potato Gravy $3.00
K4.Chicken Bits
A26-(1,2).French Toast or Pancake Meal $11.90

Ask Our Wait Staff What The Fresh And Seasonal Soup Is Today $12.00
Lasooni Murgh (Mild) $22.50
- Chicken with cashews, onion, tomato and garlic gravy
Boti Kabab $22.50
- Boneless lamb chunks prepared with aromatic spices and smoked in the Tandoor
Dhal Basanti (Mild) $19.50
- Slow cooked yellow lentils with tomato, onion, cumin, ginger and garlic
Murgh Makhani (Mild To Medium) $22.50
- World famous butter chicken cooked in a true Indian style with fresh tomato and cashews
Rogan Josh (Medium) $24.50
- Lamb speciality cooked in Kashmiri spices, tomato, onion, ginger and garlic
Murgh Firdaose (Mild) $22.50
- Succulent chicken cooked with cashews, onion, yoghurt and flavoured with rose water and petal
Salli Gosht (Medium) $27.50
- Lamb with apricot, ginger, chilli, cinnamon, bay leaves and potato straws

Curry chicken, beef or lamb on rice $11.90
- Choice of chicken, beef or lamb curry served with rice
Vegetarian spring rolls $5.00
- 6 pcs
Nyonya chicken $18.00
- Chicken pieces cooked with blended lemon grass, light spices and coconut cream
Curry laksa noodles soup vegetables/Seafood/Chicken $11.90
- Choice of vegetables, chicken or mixed seafood with yellow egg noodles in curry laksa soup
Malay deep fried tofu $18.00
- Deep fried bean curd garnished with shredded vege topped with crushed peanut and sweet & sour sauce
Bowl of coconut rice $2.50
Rojak $11.90
- Malaysian style salad, fried tofu, slice cucumber, fried fritters, served in a peanut sauce
Malay special fried vermicelli $11.90
- Malaysian style stir fried vermicelli with chicken, seafood and vegetables

LARGE (500G) $17.00
- For every 500g of wings ordered please select a side of sauce [to be picked up in store]
Mozzarella Stick 6 pieces $9.00
Authentic sauces $1.50
- Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
QUEENS MEAL $39.90
- 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
LARGE 18 VEGGIE $32.00
- Garden Fresh Capsicum and Mushroom
A TASTE OF NY $100.00
- 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
LARGE 18 MEATBALL $31.00
- Famous New York Meatball
Garlic Knot $1.50

Fried Rice $ 9.00
- With chicken
Spring Onion Ginger Omasum $ 7.00
Fried Noodles $ 7.00
- With vege
Spicy Noddle $ 6.00
Pork Stomach $ 6.00
- With chilli
Five Spicy Bean Curd $ 6.00
- With coriander
Chinese Cabbage $ 5.00
- With chilli
Pancake $ 2.50
- With spring onion

Quinoa & Almond granola, Preserved fruits, Labneh $10
Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
Hot smoked salmon $8
Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
Confit Mushrooms $6
Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
Soup, Daily breads. $14
Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28

IZMIR BURGER $21.90
- Grilled halloumi and sujuk with gherkins, tomato and lettuce with aioli
CAJUN CHICKEN $5.50
BACON (3 streaky) $5.50
CORN FRITTERS $19.90
- Bacon, grilled tomato, salsa, sour cream & salad
CINNAMON PORRIDGE $11.90
- Banana, mixed berries & honey
CORN EGGS BENEDICT
- Poached eggs, corn fritters, avocado, hollandaise & rocket
add salmon or sujuk sausage $20.90
HOMEMADE POTATO ROSTI
- Poached eggs, hollandaise & grilled tomato

Shuizhu Niurou (GF/S) $39
- Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
Cong You Bing (3 pieces) (V) $8
- Spring onion pancakes
All dumplings are proudly made by Mrs Wang
De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi
Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut

Mata Lembu (Sunny side up) $1.50
Spring Rolls $8.00
- Crispy spring rolls served with sweet chillies sauce
Kuay Teow Mee Soup "KTM Soup" $14.00
- Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
Chillies Beansprout $8.00
- Stir fries "taukeh" with chillies & chives
Chicken Murtabak $15.50
Garden Broccoli $8.00
- Boiled green broccoli served with dressing
Add sunnyside $1.50
Char Kuay Teow + Mee "KTM" $14.00
- Char Kuay Teow with noodle, squid prawn, egg & beansprout. "We don't do Char Kuay Teow only"

Mexican veggie
- Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
Fruit salad & yogurt
Kale Chicken Caesar
- Chicken, egg, bacon, kale, Caesar dressing
Caribbean Chicken
- Chicken, mango salsa, avocado and capsicum with jerk aioli
Kumara & Harissa Falafel
- Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
Medium $7.90
Kale Chicken Caesar
- Chicken, egg, bacon, kale, Caesar dressing
Small $5.90

P.B.J $6.00
- Peanut butter & raspberry jam
THE CHAMP $12.00
- Free range ham, Swiss cheese, mayo and house piccalilli relish
Avocado $4.00
T.A.B $10.00
- Tomato, avocado, basil & lemon fennel olive oil
KOKO $5.00
- House chocolate hazelnut spread
KING SALMON $14.00
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
J.C $6.00
- Raspberry jam & cream cheese
MARMITE $5.00
- Lightly spread with a lick of butter