Poolside Restaurant & Bar in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available.
  • Continental Breakfast $19.00
    • Self-serve from the breakfast buffet. Your choice of fresh juices, cereals, fresh fruit, yoghurt, pastries, toast & preserves
  • Eggs on Toast $15.00
    • Eggs any style with a side of tomato on toast. See additional sides below .
  • Richmond Eggs Benedict $19.00
    • A choice of bacon, salmon, or mushroom. On an English Muffin with sauteed spinach, 2 poached eggs topped and fresh hollandaise sauce.
  • French Toast $19.00
    • Topped with crispy bacon, caramelized bananas, and maple syrup.
  • American Style Pancakes $19.00
    • Served with maple syrup, creme fraiche & mixed berry compote
  • Three Egg Omelette $19.50
    • Served with your choice of any four of the following fillings: Ham. Bacon. Mushroom. Cheese. Spring Onion. Tomato. Capsicum. Spinach. Mixed fresh herbs.
  • -Additional fillings $1.50 each
  • Mount Richmond Big Breakfast $28.50
    • Pan-fried farmhouse bacon, sausages, grilled tomatoes, sauteed spinach with mushrooms, hash browns and two eggs any style.Includes any selections from the Continental Breakfast buffet
  • Extras $4.00
    • Bacon. Sausage. Salmon. Tomato. Spinach. Eggs. Hash Browns. Mushrooms. Hollandaise Sauce.
DINNER MENU DINNER MENU
  • Order any 2 courses for just $29, or any 3 courses for just $35 per person! Available from 6pm. Please dial 0 for room service or to reserve a table.
  • ∙Starters
  • Garlic Bread $9.00
    • Toasted Ciabatta smothered with garlic butter
  • Bread & Dips $12.50
    • Ciabatta bread with a selection of balsamic vinegar & olive oil, humus & basil pesto
  • Garlic & Chilli Prawns $14.00
    • Prawns sauteed in a garlic and chili butter sauce & served with rice.
  • Soup of the Day $12.50
    • Please ask your friendly wait staff
  • Balsamic Mushrooms $12.50
    • Mushrooms in a balsamic vinager dressing with dipping bread
  • ∙Mains
  • Beef Burger $22.00
    • Grilled beef pattie with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
  • -Add a second pattie for just $6.00
  • Chicken Burger $22.00
    • Grilled chicken breast with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
  • -Double your chicken for just $6.00
  • Vegetable Lasagne $24.00
    • Layers of tender vegetables with a light tomato sauce and topped with cheese. With salad garnish
  • Chicken Parmigiana $24.50
    • Crumbed chicken schnitzel topped with bacon, garlic & herb tomato sauce and melted cheese
  • Garlic & Chili Prawns $24.50
    • Prawns sauteed in a garlic and chilli butter sauce, served with rice
  • Aoraki Salmon $26.00
    • Seared & oven baked N.Z. South Island Salmon fillet served with steamed vegetables, new potatoes and a lemon & dill sauce
  • -Double your salmon for just $10.00
  • Pasta of the Day
    • Please see specials board
  • Catch of the Day
    • Please see specials board
  • Lamb Shank $24.00
    • Slow cooked Lamb Shank, braised with red wine, vegetables, tomato & garlic. Served with seasonal vegetables & pumpkin potato mash
  • -Add a second Shank for just $10.00
  • Roast Pork $25.50
    • With roast potatoes, kumera, pumpkin and steamed vegetables, pan juice gravy and apple sauce
  • Scotch Fillet $27.00
    • Cooked to your liking. Served with mashed potato, steamed vegetables and your choice of black pepper, garlic or mushroom sauce.
  • Sides $6 each
    • Fries, roast potatoes, roast kumara, green salad with mustard dressing, steamed vegetables.
  • ∙Deserts
  • Apple Pie $11.00
    • Warm apple pie served with custard or vanilla ice cream
  • Sticky Date Pudding $11.00
    • Sponge pudding with a warm creamy caramel sauce & fresh cream
  • Cheesecake $11.00
    • Please see specials board for today's flavour
  • Ice Cream Sundae $11.00
    • Ice cream with fresh fruit & choice of chocolate, strawberry or caramel sauce
  • Affogato $11.00
    • Vanilla ice cream with chopped hazelnuts and chocolate buttons with an espresso shot to pour over

Nearby Sample Menus

  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Lamb Korma $12.00
    • Tender lamb cooked with almond and cashew gravy
  • Kadai Chicken $10.00
    • Chicken tempered with onion tomato capsicum and special southern spices
  • Chicken Korma $10.00
    • Chicken cooked with rich nuts and gravy
  • Special Family Pack (Chicken Mutton) $40.00
  • Achari Chicken $10.00
    • Chicken pieces cooked with southern spice, pickle sauce
  • Mutton Dum Biryani $10.00
    • Authentic hyderabadi mutton biryani cooked in dum style
  • Chilly Chicken (Hot) $10.00
    • Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
  • PRAWN & VEGAS $12.90
  • LEMON CHICKEN $11.50
  • CHICKEN SPRING ONION & GINGER $11.90
  • STEAK $10.50
  • STAK MUSHROOM $4.00
  • MUSsEL FRITTER $3.00
  • CHICKEN SATAY $10.50
  • HAM $3.00
  • w/ smoked salmon & avocado $18.50
  • CAJUN CHICKEN SALAD $18.50
    • Cajun dusted chicken breast w/ baby spinach, brie cheese, tomato, avocado, cashew nuts & roast garlic mayo
  • FACT-TREE VEGETARIAN $18.00
    • Any style of eggs on five grain toast w/ field mushroom, house made hash brown, avocado, grilled vine tomato & creamy baby spinach
  • OMELETTE $7.50
    • Two eggs cheese omelette & homemade hash brown
  • House made hash brown (only available from Monday to Friday) / Crispy bacon / Sausage / Mushroom (creamed button mushroom / grilled field mushroom) $5.00
  • CREAMY MUSHROOM $17.00
    • Sauteed button mushroom, w/ creamed horseradish. Served crispy bacon & herbed ciabatta.
  • added bacon $15.50
  • w/ cream cheese, tomato, avocado, sundried tomato pesto & rocket salad $13.00
  • Risotto $19
    • Organic Arborio, Roasted Pumpkin, Toasted Pinenuts, Parmesan, Olive Oil Drizzle
  • Vege Breakfast $21
    • Grilled Haloumi, Wilted Spinach, Slow Roasted Tomatoes, Mushrooms, Hash Brown, Grain Toast, Eggs Your Style
  • Butter Milk Pancake Stack. $16
    • Cinnamon Spiced Pancakes, Served With Caramelized Banana, Berry Compote, Vanilla Bean Yogurt And Maple Syrup.
  • Caesar Salad $19
    • Cos Lettuce With Croutons, Bacon, Parmesan, Topped With A Soft Poached Egg Crusted Chicken Or Smoked Salmon
  • Bacon/ Roast Vegetables $6.0 each
  • Small Breakfast: $19
  • Burger $21
    • Chicken Or Beef Burger, Lettuce, Tomato, Bacon, Avocado, Relish And Fries
  • Pork Cutlet $26
    • Free Range Loin Cutlet, Cabbage Colcannon, Apple Slaw, Rosemary & Madeira Jus
  • ya say uramaki $7.60
    • avocado, green bean, ginger, cucumber, carrot
  • shima aji $6.90
    • trevally
  • madai $8.30
    • snapper
  • kimchi $7.30
    • spicy pickled cabbage
  • akazaiebi $18.90
    • scampi
  • kani no kamameshi $39.60
    • king crab hotpot, wasabi tobiko, fennel, lemon, ginger
  • tokusen nigiri $22.60
    • deluxe nigiri selection
  • Piri kara edamame $7.90
    • steamed soybeans, chilli, garlic, sesame
  • 17. Char Kuey Tiew $11.80
  • 46. Sweet Paste Pork Chop $25.00
  • Pandan Kaya & Butter
  • Half $22.00
  • 16. Stir Fried Rice Noodle $11.80
  • 58. Rendang Beef $28.00
  • 69. Sambal Chicken $25.00
  • 84. Ginger & Onion Fish Fillet
  • Spinach Scrambled Egg Masala $15.00
    • Combination of spinach and scrambled eggs fried with onions and spices in home style
  • Paneer Tikka Masala $13.50
    • Roasted cottage cheese cooked with rich butter gravy
  • Vege/Fish Cutlet (2 pc) $5.50
    • Steamed fish or vegetables minced with spices combined with potatoes shape into cutlets and fried
  • Dal Podi $2.50
  • Payasam $ 6
    • A traditional South Indian dessert, vermicelli, stir-fried with powdered green cardamoms, and in milk
  • Prawn Chettinadu $18.00
    • Prawn sauteed in shallots and spices a much loved chettinad speciality
  • Chicken Vindaloo $15
    • Fresh boneless pieces of chicken marinated in special masala cooked in vindaloo sauce
  • Garlic Onion Tamarind Curry $13.50
    • Garlic and onion sautéed in tamarind sauce with chettinad spices in home style
  • Steak & Egg Burger $ 6.00
  • Chicken Nuggets $ 2.50
    • 6 pcs
  • Fish Cake $ 1.50
  • Combination Burger $ 8.00
  • Battered Sausage $ 1.20
  • Chicken Burger $ 5.00
  • Cheese & Onion Toasted $3.00
  • Corn Battered $ 2.50
  • -Lamb rogan josh
  • Gajrella $5.00
    • Carrot velvet pudding
  • Cheese naan $4.00
  • -Delhi style butter chicken
  • Aloo paratha / Gobi paratha / Paneer paratha $5.00
  • Vegetarian dishes $7.90
  • Garlic naan $2.50
  • -Dal tadka
  • Short Espresso $4.00
  • Macedonian Salad $7.50
    • mix salad with feta cheese & olives
  • Pomfrite $8.50
    • Chips with grated feta cheese
  • Flat White $4.00
  • Becka Schnitzel $26.00
    • crumbed white veal with mash potato and sauerkraut
  • Makedonka $21.50
    • char grilled homemade beef patty with cheese
  • Tiramisu $10.50
    • a delightful homemade Italian dessert served with cream
  • Zuppa Di Mussels Impepata di Cozze $15.50
    • with onion, garlic, lemon, white wine
  • Chocolate Donuts $1.50
  • -Egg
  • Ginger Bread Man $1.50
  • Apple Slices $2.00
  • Mud Cake $1.80
  • -Mince
  • Custard Pies $2.50
  • Ham & Savourie Bun $2.40
  • Won Ton $1.00
  • Pork Fried Rice $11.40
  • Chicken $4.40
  • Chicken $12.50
  • Bacon $3.20
  • Bacon & Egg $5.10
  • Hawaiian $3.70
  • Pork Fu Yoong $11.40
  • Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
  • Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
  • NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
  • Homemade passionfruit marshmallow $7.50
  • Dark chocolate tart with strawberries & soft rolled cream $12
  • Dark chocolate truffles $7.50
  • Soup: chilled avocado, dill & cucumber $10
  • Saint agur—cows milk creamy blue.
  • Fried Udon Noodle With Chicken & Vege $10.00
  • Gyoza (6 Piece) $6.00
  • Katsu Chicken Rice Large $8.00
    • Katsu Chicken On Sushi Rice
  • Salmon Nigiri $8.00
    • 5 Piece Per Pack
  • Tuna & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Teriyaki Chicken Salad Large $10.00
    • Seasonal Vege, Teriyaki Chicken & Rice Ball
  • Salmon & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Japanese Curry Rice $8.00
  • Sweet and sour pork on rice $10.50
  • Fried sliced chicken with satay sauce on hot-plate $16.00
  • Combination meat fried noodle $14.00
  • Curry Seafood Combination on Rice $16.00
  • Sliced fish in lemon sauce $16.00
  • Steak fillet with Chinese style sauce on hot-plate $25.00
  • Roast pork with tofu on rice $10.50
  • Egg fried rice $9.00
Poolside Restaurant & Bar

Poolside Restaurant & Bar

location

Address

676 Mount Wellington Highway, 676 Mt Wellington Highway, Mount Wellington, Auckland, Auckland, 1062, New Zealand

phone

Phone

0800687424

email

Email

None

clock

Opened hours

6:30 AM to 9:30 AM, 4 PM to 9:30 PM (Mon-Fri), 7 AM to 9:30 AM, 4 PM to 9:30 PM (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Breakfast ,  Cash ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
676 Mount Wellington Highway, 676 Mt Wellington Highway, Mount Wellington, Auckland, Auckland, 1062, New Zealand
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