Poolside Restaurant & Bar in Auckland Menu

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Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available.
Continental Breakfast $19.00
- Self-serve from the breakfast buffet. Your choice of fresh juices, cereals, fresh fruit, yoghurt, pastries, toast & preserves
Eggs on Toast $15.00
- Eggs any style with a side of tomato on toast. See additional sides below .
Richmond Eggs Benedict $19.00
- A choice of bacon, salmon, or mushroom. On an English Muffin with sauteed spinach, 2 poached eggs topped and fresh hollandaise sauce.
French Toast $19.00
- Topped with crispy bacon, caramelized bananas, and maple syrup.
American Style Pancakes $19.00
- Served with maple syrup, creme fraiche & mixed berry compote
Three Egg Omelette $19.50
- Served with your choice of any four of the following fillings: Ham. Bacon. Mushroom. Cheese. Spring Onion. Tomato. Capsicum. Spinach. Mixed fresh herbs.
-Additional fillings $1.50 each
Mount Richmond Big Breakfast $28.50
- Pan-fried farmhouse bacon, sausages, grilled tomatoes, sauteed spinach with mushrooms, hash browns and two eggs any style.Includes any selections from the Continental Breakfast buffet
Extras $4.00
- Bacon. Sausage. Salmon. Tomato. Spinach. Eggs. Hash Browns. Mushrooms. Hollandaise Sauce.

Order any 2 courses for just $29, or any 3 courses for just $35 per person! Available from 6pm. Please dial 0 for room service or to reserve a table.
∙Starters
Garlic Bread $9.00
- Toasted Ciabatta smothered with garlic butter
Bread & Dips $12.50
- Ciabatta bread with a selection of balsamic vinegar & olive oil, humus & basil pesto
Garlic & Chilli Prawns $14.00
- Prawns sauteed in a garlic and chili butter sauce & served with rice.
Soup of the Day $12.50
- Please ask your friendly wait staff
Balsamic Mushrooms $12.50
- Mushrooms in a balsamic vinager dressing with dipping bread
∙Mains
Beef Burger $22.00
- Grilled beef pattie with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
-Add a second pattie for just $6.00
Chicken Burger $22.00
- Grilled chicken breast with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
-Double your chicken for just $6.00
Vegetable Lasagne $24.00
- Layers of tender vegetables with a light tomato sauce and topped with cheese. With salad garnish
Chicken Parmigiana $24.50
- Crumbed chicken schnitzel topped with bacon, garlic & herb tomato sauce and melted cheese
Garlic & Chili Prawns $24.50
- Prawns sauteed in a garlic and chilli butter sauce, served with rice
Aoraki Salmon $26.00
- Seared & oven baked N.Z. South Island Salmon fillet served with steamed vegetables, new potatoes and a lemon & dill sauce
-Double your salmon for just $10.00
Pasta of the Day
- Please see specials board
Catch of the Day
- Please see specials board
Lamb Shank $24.00
- Slow cooked Lamb Shank, braised with red wine, vegetables, tomato & garlic. Served with seasonal vegetables & pumpkin potato mash
-Add a second Shank for just $10.00
Roast Pork $25.50
- With roast potatoes, kumera, pumpkin and steamed vegetables, pan juice gravy and apple sauce
Scotch Fillet $27.00
- Cooked to your liking. Served with mashed potato, steamed vegetables and your choice of black pepper, garlic or mushroom sauce.
Sides $6 each
- Fries, roast potatoes, roast kumara, green salad with mustard dressing, steamed vegetables.
∙Deserts
Apple Pie $11.00
- Warm apple pie served with custard or vanilla ice cream
Sticky Date Pudding $11.00
- Sponge pudding with a warm creamy caramel sauce & fresh cream
Cheesecake $11.00
- Please see specials board for today's flavour
Ice Cream Sundae $11.00
- Ice cream with fresh fruit & choice of chocolate, strawberry or caramel sauce
Affogato $11.00
- Vanilla ice cream with chopped hazelnuts and chocolate buttons with an espresso shot to pour over

Nearby Sample Menus

Sausage $1.60
Banana Fritter $1.80
Steak $4.20
Hot dog $2.00
Scallop $1.90
Crumbed Prawn Skewer $3.00
Donut $1.30
Onion Ring $0.60

A bowl of ice cream or sorbet $13.5
Sabzi khordan $16.5
- Persian herb salad, ricotta, radish & orange blossom dressing
Vegetarian of the day $34
- please see the blackboard
‘Persian Mess’ $13.5
- meringue, goat’s curd, yoghurt, rhubarb & pomegranate
Dark chocolate & brandy mousse $13.5
- w/ candied orange & toasted nuts
Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
Fish of the day $34
- please see the blackboard

Squid ring $1.00
Scallop $2.20
Banana fritter $1.80
Skippers meal $13.00
- 2 fish, 2 squid rings, 1 chips
Flounder % 1/2 chips $9.00
Gurnard $5.50
Pua fritter $6.50
Sausage $2.00

8 Pack $10.00
Wings Bucket
Wings Box $8.90
- 4 wings, 1 reg chips, 1 reg drink, 1 reg p & g
Drink Bottles (420ml/ 600ml/ 1.5ltr) $3.30/$4.00/ $4.50
12 Pack $13.00
Coleslaw (Regular/Large) $3.00/ $4.50
Chips (Regular/Large) $3.00/ $4.50
Juice 350ml $3.80

BBQ Pork $11.50
Steak $10.50
Won Ton $11.00
Egg (no meat) $9.50
Potato Fritter $0.70
Mushroom & Veges $13.00
Mushroom & Veges $12.50
Pork $11.00

Fried Shredded Meat with Egg Noodle Dry $12.80
Hot Chilli Fish Fillet Pieces $16.80
Rainbow Delights (Maed carrot, bamboo shoot, ginger, mushroom, bean sprout & spring onion) $16.80
Added with Diced Salted Fish Sir-toed $3
Take-away Simple Meat with Chinese Soup $2
Free Choice of Egg Noorte. Flat Rica Noorte or Thin Rice Noodles
Deep Fried Whole Fish in Spring Onion Ginger Soy Sauce $29.80
Combination Vegetables

Scoutch fillet 300gm $36
Mushroom Risotto Balls $12
- with garlic aioli
Chicken Quesadilla $12
- chicken with mozzarella cheese, topped with sour cream & salsa
Pancakes $12
- with maple syrup, fresh berries & whipped cream. Add bacon $3
Our Famous Riv’s Ribs $32
- smokey BBQ pork ribs with chunky chips & green salad
Crème Brulee $15
- with berries & green apple sorbet & cinnamon shortbread
Mushroom Brekky $20
- creamy field mushrooms tossed in a white wine cream sauce served with fried haloumi, pea puree, poached eggs & toast
Rib on the bone 500gm $51

Paneer Peas Bhurji (Chef's Special) $14.99
- Scrambled Indian Cottage Cheese cooked in Indian spices, aromatics, tomatoes, and green peas
Methi Murg (Chef's Special) $15.99
- Tender chicken chunks cooked with assorted spices and methi (fenugreek) leaves
Paneer Tikka Masala $13.99
- Soft chunks of grilled paneer and capsicum in a mildly spicy onion, capsicum, tomato masala.
Kids Chicken Korma $9.90
Saagwala Aloo $13.99
- Your choice of potato or chickpea coated in a fragrant spinach sauce provided enough protein and fibre to keep you satisfied
Kid's Butter Chicken $9.90
Prawn Biryani $18.00
Shahi Paneer $13.99
- Thick, creamy and spicy gravy prepared in tomato, onion and cashew nuts paste.

Hash Brown $3.50
Fish and Chips $14.50
- Battered fish served with salad and fries
Light Breakfast $8.00
- Toast and preserves along with juice, filter coffee or tea
Mega Cooked Breakfast $17.00
- Bacon, sausages, eggs to your choice, hash brown, grilled tomato along with cereals, fresh milk, yoghurt, fruit, juices, toast, preserves, tea & filter coffee
Sauteed Mushroom $3.50
Penne Pasta $14.50
- Vegetarian pasta in cream or tomato sauce
Calamari with Salad $13.50
Old Fashioned Mix Grill Sizzler $29.50
- Lamb cutlets, bacon strips, BBQ steak, mushrooms, sausages and fries. Served on a sizzler

Margarita $13.90
- simply tomato, mozzarella & basil pesto
Corn Fritters $14.00
- with tomato salsa, avocado and sour cream
BLAT Bagel $11.50
- Bacon, sliced tomato & avocado with lettuce, aioli & house dressing
Eggs Benedict $17.90
- with Servo hollandaise sauce, hash brown, poached eggs on English muffins with Smoked salmon
Chicken Tenders & Aioli $14.00
- with salad or fries
Gourmet Focaccia Sandwich $14.90
- filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Roasted vegetables & Cucumber, house dressing & aioli
Eggs Benedict $16.90
- with Servo hollandaise sauce, hash brown, poached eggs on English muffins with bacon or spinach
Servos pesto $3.00

Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
Chocolate & cognac ganache, hazelnut, cherry & brioche $12
Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18
Shakshuka $17
- baked eggs, cumin, red pepper, feta, za’atar, sourdough
Pastries available at coffee bar
Moko smoked eel pate on open bagel, apple, balsamic beetroot, cress $20
Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
Spanish omelette, potato, cold smoked tomato, chicharrón, sourdough $17

Halloumi Cheese $15,5
- on bruschetta with tomato and mint salsa
Moorish Eggs $18,5
- baked with meatballs, onion and tomato>, served with pide bread
Pide Bread $4,5
Skewered Scotch $29.5
- Fillet with harissa, grilled peppers, saksuka and potato mash
French Toas $15,5
- dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
Spanakopita $22,5
- Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
Cyprus Salad $17,5
- halloumi, cucumber, tomato, mint, parsley, spring onion and croutons
Tabouli $6,5

Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
Sides $5.0 each
- Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
Eggs benedict on a toasted English muffin w/ free range bacon $17.5
Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0  Hearty Starts Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
Breads and dips $10.0

Ham n cheese
- salty ham cubes and melted cheddar cheese
Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
Beef cheese
Chicken and cheese
- chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
Bacon n cheese
- tasty mix of diced bacon rashers and melted cheddar cheese
Potato n cheese
- mashed potatoes mixed with sour cream, melted cheddar cheese
Double cheese