Poolside Restaurant & Bar in Auckland Menu

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Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available.
Continental Breakfast $19.00
- Self-serve from the breakfast buffet. Your choice of fresh juices, cereals, fresh fruit, yoghurt, pastries, toast & preserves
Eggs on Toast $15.00
- Eggs any style with a side of tomato on toast. See additional sides below .
Richmond Eggs Benedict $19.00
- A choice of bacon, salmon, or mushroom. On an English Muffin with sauteed spinach, 2 poached eggs topped and fresh hollandaise sauce.
French Toast $19.00
- Topped with crispy bacon, caramelized bananas, and maple syrup.
American Style Pancakes $19.00
- Served with maple syrup, creme fraiche & mixed berry compote
Three Egg Omelette $19.50
- Served with your choice of any four of the following fillings: Ham. Bacon. Mushroom. Cheese. Spring Onion. Tomato. Capsicum. Spinach. Mixed fresh herbs.
-Additional fillings $1.50 each
Mount Richmond Big Breakfast $28.50
- Pan-fried farmhouse bacon, sausages, grilled tomatoes, sauteed spinach with mushrooms, hash browns and two eggs any style.Includes any selections from the Continental Breakfast buffet
Extras $4.00
- Bacon. Sausage. Salmon. Tomato. Spinach. Eggs. Hash Browns. Mushrooms. Hollandaise Sauce.

Order any 2 courses for just $29, or any 3 courses for just $35 per person! Available from 6pm. Please dial 0 for room service or to reserve a table.
∙Starters
Garlic Bread $9.00
- Toasted Ciabatta smothered with garlic butter
Bread & Dips $12.50
- Ciabatta bread with a selection of balsamic vinegar & olive oil, humus & basil pesto
Garlic & Chilli Prawns $14.00
- Prawns sauteed in a garlic and chili butter sauce & served with rice.
Soup of the Day $12.50
- Please ask your friendly wait staff
Balsamic Mushrooms $12.50
- Mushrooms in a balsamic vinager dressing with dipping bread
∙Mains
Beef Burger $22.00
- Grilled beef pattie with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
-Add a second pattie for just $6.00
Chicken Burger $22.00
- Grilled chicken breast with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
-Double your chicken for just $6.00
Vegetable Lasagne $24.00
- Layers of tender vegetables with a light tomato sauce and topped with cheese. With salad garnish
Chicken Parmigiana $24.50
- Crumbed chicken schnitzel topped with bacon, garlic & herb tomato sauce and melted cheese
Garlic & Chili Prawns $24.50
- Prawns sauteed in a garlic and chilli butter sauce, served with rice
Aoraki Salmon $26.00
- Seared & oven baked N.Z. South Island Salmon fillet served with steamed vegetables, new potatoes and a lemon & dill sauce
-Double your salmon for just $10.00
Pasta of the Day
- Please see specials board
Catch of the Day
- Please see specials board
Lamb Shank $24.00
- Slow cooked Lamb Shank, braised with red wine, vegetables, tomato & garlic. Served with seasonal vegetables & pumpkin potato mash
-Add a second Shank for just $10.00
Roast Pork $25.50
- With roast potatoes, kumera, pumpkin and steamed vegetables, pan juice gravy and apple sauce
Scotch Fillet $27.00
- Cooked to your liking. Served with mashed potato, steamed vegetables and your choice of black pepper, garlic or mushroom sauce.
Sides $6 each
- Fries, roast potatoes, roast kumara, green salad with mustard dressing, steamed vegetables.
∙Deserts
Apple Pie $11.00
- Warm apple pie served with custard or vanilla ice cream
Sticky Date Pudding $11.00
- Sponge pudding with a warm creamy caramel sauce & fresh cream
Cheesecake $11.00
- Please see specials board for today's flavour
Ice Cream Sundae $11.00
- Ice cream with fresh fruit & choice of chocolate, strawberry or caramel sauce
Affogato $11.00
- Vanilla ice cream with chopped hazelnuts and chocolate buttons with an espresso shot to pour over

Nearby Sample Menus

Meze Platter - five dips, falafels, zucchini fritter, vine dolma, olives and bread $16.50
Lamb $12.00
on Rice or Chips, with Salads
Large $14.00
Falafel $10.00
Large $14.00
Felafel $2.00 each
Sundried Tomato Dip

price: cr-bf / seafood
chicken cashew nut $11.00
- stir fried seasonal mix vege, cashew, chicken & oyster sauce
tom yam soup
nasi lemak sambal prawn $13.50
malaysian nasi goreng
- chicken fried rice with mix pea & egg
nasi goreng kampung
- malay style chicken fried rice with vege & deep fried egg
-cr/bf $11.00
nasi lemak spicy squid $13.50

Combination $11.00
Vegetarian $3.40
- cheese, pineapple,egg
Oyster $1.50
Chicken nugget $0.60
Beef ginger spring onion $13.50
BBQ pork $9.50
Vegetable $8.50
Ginger onion chicken $13.50

Braised pork $15.80
Prawns fried rice $10.00
Deep fried chicken $15.80
Cold seaweed with garlic sauce $3.00
Sweet and sour pork $14.80
Pork with pickle mustard $12.80
Fried potato with vinegar sauce $9.80
Sprouts with potato noodle $9.80

Hawke's Bay Lamb Loin (GF) $32.00
- Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
Crispy Calamari (S) $18.00
- Lemon pepper spice, chilli flakes, mixed leaf salad and aioli
GF=Gluten Free
Green Salad $9.00
●Healthy Quinoa Salad $18.00
- Roasted beets, mixed salad leaves and almond shavings, feta, coriander and honey glaze.
-Choice of Cheese: Very Old Edam (1 year old, Mahoe Valley NZ) Evansdale Tania (Smoked Brie from Central Otago)
Marlborough Salmon / Fish of the day (GF) $32 / Market Price
- Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
Fish Burger $22.00
- Grilled fish of the day, lettuce, tomato, beetroot relish, and curry aioli

Confit duck croquettes, honey carrot + apple & cranberry compote $24.00
Today's dessert waffle $15.00
Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00
Baby cos, Caesar dressing, parmesan, bacon + soft eggs $18.00
Bourbon BBQ wagyu meat balls + bubble & squeak mash $19.00
Kumara crisps + sundried tomato mayo $7.00
Cheese:
- Windsor blue, Waitaki camembert, Karikass leyden vintage. Served with: Lavosh, dried fruits, comb honey and grapes
Creamy truffled mushrooms, winter greens, toasted pecans + parmesan $18.00

Gaeng Keelek Ped Yarng $37.00
- Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry
Nahm Prik Ong $17.00
- Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
Salmon Zap $12.00
- Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
Lon Phu Nim $25.00
- Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
Gaeng Hung Lay $28.00
- Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling
Taohu Long Song $14.00
- Fluffed silken tofu w peanut sauce & Asian greens
Puak Tod $11.00
- Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce
Yum Pla Grob Market price
- Deep fried whole fish, herbs, shallots & cashew nuts w spicy sweet & sour dressing

Chicken Katsu Curry $12.00
Prawn twister $1.50
Chicken Katsu Curry $12.00
Salad only $8.00
Chicken Katsu $11.00
Salad with Teriyaki Chicken $10.00
Grilled Salmon $13.50
Spicy Ramen $9.80

Tempeh Trap $12
- Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
Fries $5
- With Homemade Egg-Free Lemon Aioli
Samuel El Jackfruit $12
- Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
Chocolate Chunk Cookies $4
- Dairy And Egg Free, Made With Whittakers Dark Chocolate
Handmade Aioli $9
- Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
Kiwi $12
- Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
Spicy Mex $12
- Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
Moroccan $12
- Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun

Ramen $10.00
Baby Sushi $70.00
- 70pcs
Tax Max Roll $13.00
- (Cucumber,avocado.crabmeat & Tomato, raw tuna, avocado)
Gyoza Don $10.00
- (Gyoza with veggie & Sauce on Rice)
Boston Roll $13.00
- (Crab meat salad, cucumber & Raw tuna, avocado)
Vegetable Tempura $10.00
- (Veges 12pcs)
Green Tea $ 2.00
Vegetable tempura $10.00
- veggies 12 pcs

Bacon $11.50
Kiwi Big Breakfast with small Coffee $14.50
2. Bacons Bagel with Cream Cheese, Jam or Pesto $11.50
2 Toasts with spread butter, Jam with small Coffee $6.00
14. B.L.T $10.00
- Bacons, Lettuce, Grilled Tomatoes
23.Sweet Beef Bulgogi with Rice and Salad $11.00
- Hamburg Steak Burger
Vege Nacho $10.00

Chow Mein (Chicken Veg) $16.00
Samundarl Jhil MU (Med) $19.00
- combination of fish and prawns cooked with onion tomato and capsicum
Fish or Prawn Tamatar $19.00
- Fish or Prawn cooked in tangy but spicy Mangalorean masala
Beef Madras (med) $16.00
- Medium hot beef curry prepared and garnished with coconut
Butter Prawns (Med) $19.00
- Prawns cooked in rich creamy tomato butter sauce
Malai Kebab $14.00
- Chicken pieces marinated in cream, cheese and roasted in the tandoor
Methi Matar Malai $14.00
- Fenugreek leaves and green peas blended with herbs and cream
Subzi Pulao $16.00
- rice tossed with assorted vegetables