Poolside Restaurant & Bar in Auckland Menu

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Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available.
Continental Breakfast $19.00
- Self-serve from the breakfast buffet. Your choice of fresh juices, cereals, fresh fruit, yoghurt, pastries, toast & preserves
Eggs on Toast $15.00
- Eggs any style with a side of tomato on toast. See additional sides below .
Richmond Eggs Benedict $19.00
- A choice of bacon, salmon, or mushroom. On an English Muffin with sauteed spinach, 2 poached eggs topped and fresh hollandaise sauce.
French Toast $19.00
- Topped with crispy bacon, caramelized bananas, and maple syrup.
American Style Pancakes $19.00
- Served with maple syrup, creme fraiche & mixed berry compote
Three Egg Omelette $19.50
- Served with your choice of any four of the following fillings: Ham. Bacon. Mushroom. Cheese. Spring Onion. Tomato. Capsicum. Spinach. Mixed fresh herbs.
-Additional fillings $1.50 each
Mount Richmond Big Breakfast $28.50
- Pan-fried farmhouse bacon, sausages, grilled tomatoes, sauteed spinach with mushrooms, hash browns and two eggs any style.Includes any selections from the Continental Breakfast buffet
Extras $4.00
- Bacon. Sausage. Salmon. Tomato. Spinach. Eggs. Hash Browns. Mushrooms. Hollandaise Sauce.

Order any 2 courses for just $29, or any 3 courses for just $35 per person! Available from 6pm. Please dial 0 for room service or to reserve a table.
∙Starters
Garlic Bread $9.00
- Toasted Ciabatta smothered with garlic butter
Bread & Dips $12.50
- Ciabatta bread with a selection of balsamic vinegar & olive oil, humus & basil pesto
Garlic & Chilli Prawns $14.00
- Prawns sauteed in a garlic and chili butter sauce & served with rice.
Soup of the Day $12.50
- Please ask your friendly wait staff
Balsamic Mushrooms $12.50
- Mushrooms in a balsamic vinager dressing with dipping bread
∙Mains
Beef Burger $22.00
- Grilled beef pattie with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
-Add a second pattie for just $6.00
Chicken Burger $22.00
- Grilled chicken breast with bacon, lettuce and tomato in a toasted cheesy bun. Served with fries
-Double your chicken for just $6.00
Vegetable Lasagne $24.00
- Layers of tender vegetables with a light tomato sauce and topped with cheese. With salad garnish
Chicken Parmigiana $24.50
- Crumbed chicken schnitzel topped with bacon, garlic & herb tomato sauce and melted cheese
Garlic & Chili Prawns $24.50
- Prawns sauteed in a garlic and chilli butter sauce, served with rice
Aoraki Salmon $26.00
- Seared & oven baked N.Z. South Island Salmon fillet served with steamed vegetables, new potatoes and a lemon & dill sauce
-Double your salmon for just $10.00
Pasta of the Day
- Please see specials board
Catch of the Day
- Please see specials board
Lamb Shank $24.00
- Slow cooked Lamb Shank, braised with red wine, vegetables, tomato & garlic. Served with seasonal vegetables & pumpkin potato mash
-Add a second Shank for just $10.00
Roast Pork $25.50
- With roast potatoes, kumera, pumpkin and steamed vegetables, pan juice gravy and apple sauce
Scotch Fillet $27.00
- Cooked to your liking. Served with mashed potato, steamed vegetables and your choice of black pepper, garlic or mushroom sauce.
Sides $6 each
- Fries, roast potatoes, roast kumara, green salad with mustard dressing, steamed vegetables.
∙Deserts
Apple Pie $11.00
- Warm apple pie served with custard or vanilla ice cream
Sticky Date Pudding $11.00
- Sponge pudding with a warm creamy caramel sauce & fresh cream
Cheesecake $11.00
- Please see specials board for today's flavour
Ice Cream Sundae $11.00
- Ice cream with fresh fruit & choice of chocolate, strawberry or caramel sauce
Affogato $11.00
- Vanilla ice cream with chopped hazelnuts and chocolate buttons with an espresso shot to pour over

Nearby Sample Menus

Housemade potato hash (gf) $4.50
Ricotta doughnuts $10.50
- with cinnamon sugar, white chocolate whip
Root vegetable rosti (V) $18
- poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
Free range bacon $6.50
Paprika spiced creamed beans $5
Toasted vanilla & cinnamon muesli (V, DF) $12.50
- fresh seasonal fruit, whipped coconut cream
Crushed spiced lentils (V, GF) $16
- chopped boiled egg, labneh, flatbread and fresh herbs
add a chilli fried egg $15

Clover $6.0
- Marsh’s Central Otago honey with a lick of butter
Swiss Melt $6.0
- Grilled Swiss cheese. + Marmite 7.0
Jam $5.0
- Raspberry jam & a lick of butter
Marmite $5.0
- Lightly spread with a lick of butter
Cold Smoked Salmon $5
Breakfast Bagel $14.0
- Free range bacon and herbed egg smash (free range) with Rocket sauce
Swiss $2
House Pastrami $5

Tuesday
- $30.00 Platters + 1/2 Price Desserts
Potato Skins $15.00
- w cheese bacon sour cream
union Steak Cheese Sandwich $23.50
- steak cheese, onion rings, relish
Margarita $18.50/$25.00
- Tomato Basil
Thai Chicken & Vegetable Salad $23.50
- with rice noodles
The Union Classic Caesar Salad(add chicken$6.00) $19.50
Soft Shell Taco's $16.50
- gunpowder prawns lime mayo coriander or pulled lamb capsicum pickled cucumber, harissa mayo or crispy fish, tartare
Garlic Pizza Bread $8.50

Sandwiches & wraps (plain or toasted)
-Raspberry, blueberry or mango Slice $8.90 / Whole $17.50
-Chicken, tuna, nitrate free ham $4.00
House made granola (FO) (GF) (V) $12.50
- Toasted nuts, seeds, coconut & goji with fresh fruit & cashew milk
Salads (GF) (PO) (VO) $12.50
- Seasonal fresh organic veg. nuts & seeds. vegan aioli & balsamic glaze
Twix bites $3.80
-Tuna aioli, tomato, salad greens $12.50
Acai bowl (GF) (V) $14.50
- Acai banana, blueberries, nuts & seeds

FRIED FISH w SWEET CHILLI $13.90
- Lightly battered fish fillets stir fried w fresh vegetables in a sweet, sour & savoury sauce.
STEAMED / FRIED CHICKEN $3.50
STEAMED CHICKEN w GINGER RICE $13.90
- Tender, boneless chicken thigh served on a bed of fragrant ginger rice w our very own "garlic ginger" chilli sauce!
TOM YUM (RICE OR NOODLES) $13.50
- Traditional spicy & sour soup made w fresh herbs & served w chicken and mushrooms
COCONUT JELLY $5.50
- Coconut jelly & plain jelly - light & refreshing.
LAAB CHICKEN $13.90
- Chicken lightly wok-tossed w corriander, mint, lime juice & red onions, served w jasmine rice.
FRIED RICE $12.90
- Traditional wok-tossed fried rice w your choice of meat & served w a lemon wedge.
DUCK NOODLE SOUP $14.90
- Slow roasted, boneless duck served w bok choy & rice noodles in a rich herb & bone broth.

F34 Beef Brisket with Tofu $18.00
R36 Mapo Tofu on Rice $11.00
R1 Roast Duck on Rice Small $8.00 Large $10.00
R29 Curry Chicken on Rice $11.00
E1 Shredded Pork Stomachs with Chilli Oil $10.00
N13 Pork Rib with Black Bean $10.00
T2 Mapo Tofu $15.00
C10 Sizzling Chicken with Black Pepper Sauce $18.00

Caesar Salad $17.50 w chicken $20.00
- classic caesar salad w croutons, bacon, anchovies, parmesan & caesar dressing topped w a soft poached egg
Turkish bread $4.00
Soup of the Day $11.00
- served w warm Turkish bread
Beef Burger $19.50
- our home made beef burger served w lettuce, tomato, gherkins, beetroot, melted cheese & chunky chips
Sweet Corn Fritter Stack $17.00
- a trio of fritters w bacon, avocado, black olive salsa & sour cream
Turkish Baklava $10.00
- layers of light pastry filled w chopped walnuts & sweetened syrup & vanilla ice cream
Tiramisu $10.00
- Italian recipe, made of ladyfingers dipped in coffee, layered with mascarpone cheese, flavoured w chocolate buttons
Mushrooms & Chorizo $19.00
- sautéed mushrooms & chorizo w parmesan, cream & warm Turkish bread on potato bites

STEAK $6.50
- (STEAK, EGG, SALAD, STEAK, MAYONNAISE SAUCE)
WHITE BAIT $8.00
POTATO $0.80
SPRING ROLLS $2.50
OYSTER $2.00
PEPPER SQUID 6 FOR $5.00
VEGETARIAN BURGER $9.00
- (VEGETABLE PATTIE, CHEESE, EGG, AVOCADO, PINEAPPLE, SALAD, AIOLI)
BEEF TERIYAKI BURGER $8.00
- (STEAK, SALAD, EGG, TERIYAKI SAUCE, MAYONNAISE SAUCE)

Aloo Gobi $10
- A combination of couliflower and potatoes in tomatoes and onion gravy.
Paneer Tikka Masala $10
- Cottage cheese cooked in gravy of creamy tomatos, onions, capsicum and spices.
Chicken Tava $15
- Fine pieces of chicken in a thick and spicy gravy
Prawn Masala $15
- Prawn cooked with onion gravy, herbs and spices.
Samosa $5
- Deep fried inidan puff pastry stuffed with greeen peas and potatoes.
Raita $3
Biryani served with raita $15
- Chicken / Lamb / Prawn / Vegetables Your choice of meat or vegetables cooked with basmati rice, falvoured with herbs and spices.
Chips $4

Lasagna & fries $10.00
Spring Rolls & fries $7.50
Nuggets & fries $7.50
Samosas & fries $7.50
Mince & cheese pie $3.50
Steak & cheese pie $3.50
Bowl of wedges $5.00
Bowl of fries $3.50

Mushroom & Ricotta Fettuccine Rich creamy mushroom & pepper pasta sauce made a little lighter with ricotta. $25.9
Chapter 4 -
Juice Orange, Apple, Cranberry, Pineapple, Tomato $4.5 med - $7.0 lge
French Toast Saffron & honey bread with grilled caramelised banana, maple syrup & free-range bacon. - can be vegetarian $19.5
From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. - entree (with salad, without fries) $15.5 main course $22.5
Chai Latte $4.5
Garlic Potato Mash $6.0
Sorbet Cleanse your palate with organic lemon sorbet $1.5

Battered (Snapper/Blue Cod) and Chips $19.50
- served with Lemon and Seacow Tartare Sauce
Battered (Market Fish) and Chips $10
- served with Lemon and Seacow Tartare Sauce
"Atomic” Coffee from $4
Green Baby Leaf Salad $6
Blackboard Specials from $3
Oysters, Natural half dozen: $15 / 1 dozen: $23
- freshly shucked with Red Wine Vinegar
Smoked Fish Salad served with Garlic Bread $10
Salmon Fish Cakes $15
- served with Green Salad, Lemon and Seacow Tartare Sauce

Pork, Chives & Prawns Dumpling $13.80
Spicy boiled fish fillets with bean sprouts / Fish fillets with pickled cabbage $18.80
Shredded potato with vinegar / Shredded potato with vinegar and chili / Shredded potato with fresh green chili $13.80
Stir-fried broccoli with garlic $16.80
Boiled/with oyster sauce bok choy $10.80
Cucumber and Pork Hock with Garlic $10.80
Stir-fried chicken with gizzards in hot pot $18.80
Spicy stewed chicken with potatoes, capsicums and onions in chili sauce $23.00

House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
Porridge $ 12.50
- Served with poached rhubarb and lightly spiced chai pears.
Bacon & Eggs $ 16.00
- Free range eggs and bacon.
Little People $ 8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
French Toast (GF) $ 16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote.
Avocado/ tomato $ 4.50
Smashed Avo $ 14.00
- Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
Big Breakfast $ 22.00
- Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast

Chargrilled Chicken ¼$16.90/½$22.00
- Basted with either spicy chipotle or our own BBQ sauce served with fries or salad
Warm chicken salad $18.00
- Tortilla basket, avocado and smoked chipotle
Garden salad $5.00
Crumbed Chicken and Chips
Surf & Turf $40.00
- Prime Scotch Fillet topped with buttered king prawns
Seafood Margarita $20.90
- Shrimps, calamari, fish, smoked mussels, seafood sauce
Creamy mash $4.00
Caesar salad $22.00
- Bacon, croutons, parmesan, poached egg, homemade dressing/add chargrilled chicken