Porthole Bar in Christchurch City Menu

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Porthole Bar in Christchurch City has no menu available, but can choose from many other options such as 7am – 2.30pm or Fresh fruit salad with natural or gourmet yoghurt from Oddfellows Cafe. Hislops Wholefoods Cafe offers many options including Hislops Organic Oat Muesli and Chia Cream Bircher. Beach Cafe includes a wide range like Eggs Benedict or -Wilted Spinach. Available between 9am to 2pm and GBC Breakfast from . Garden Bar Cafe - The Garden Hotel offers Speights Ale House Ferrymead and Ale House Loaf.

Nearby Sample Menus

Steak with Season Veges
Sweet & Sour Fish or Lemon Fish $11.70
Chicken Mushrooms Chow Mein $12.20
Black Bean Steak
Spring or Curry Rice Roll $2.70
Pork & Cashew Nut $13.20
Pork Mushrooms (on fried rice) $11.70
Chips $2.40

Half Roast Chicken with Mushrooms $10.50
Steak Chow Mein with Mushrooms $11.00
Sole $4.50
Chicken $4.90
Steak Foo Young Egg $12.00
Chicken Curried Rice $10.50
Tomato $3.90
Roast Pork with Veg & Cashew Nuts $12.00

Papadam $1.00
- Lentil flour roasted in the tandoor
Vegetable Korma $13.50
- Mixed vegetables cooked in a creamy sauce, garnished with nuts and raisins
Prawn Pakora (8 pieces) $14.00
- Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
Kuchumber Salad $4.00
Lemon Chicken $18.00
- Chicken cooked with fresh lemon, Indian spices and fenugreek
Garlic Kebab (5 pieces) $12.00
- Chicken marinated in yoghurt, garlic, cheese, eggs - grilled in the tandoor, served with mint chutney
Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
Keema Naan $4.50
- Mince lamb filling

Egg $3.90
Redcliffs Special $7.60
Oysters (1/2 dozen) $14.50
Vegetarian Spring Roll $3.00
Fish $2.60
Crumbed Cod
Scallops (1/2 dozen) $9.00
Plain Sausages $2.10

Smoked salmon, dill and caper mousse Violette
cold smoked salmon/bacon/sausages(x3) $6.00
Chocolate brownie GF available
Blini w pastrami, cream cheese and red pepper jelly
LUNC C $12.20
- filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
FRENCH TOAST $12.00
- w grilled banana & maple syrup +bacon$15.00
GENT'S BREKKIE $19.50
- eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
Friands GF

Sausage $2.20
Works $8.00
Chips $2.50
Chips —1/2 scoop $1.60
Fish $2.50
Fish $4.50
Kiddies $3.00
Jam Rap $2.20

Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
Pork Satay / Chicken Satay / Steak Satay $5.90
Chocolate Donut / Jam Donut / Battered Sausages $2.20
$29 Pack $29.00
- 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
Spring Rolls / Curry Rolls $2.50
Chicken Pack $9.00
- 2 Chicken Burgers, 1/2 Chips
Donut / 3 Fish Bites $2.00
1 Dozen Chicken Nuggets $9.00

Hot Plate Beef $18.00
Chicken with Cashew nut $16.00
Tofu with preserved Egg $8.00
Stir-fry Beef with Vegetables $14.00
Fried Rice with Vegetables $10.00
Griddle cooked Chicken $18.00
- Hot & Spicy/Medium Hot/Mild Hot
Steamed Rice $2.50
Braised Sea Cucumber with Spring Onions $28.00

Deep Fried Spring Roll $4.00
Salt Flavored Chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.
Fried Rice with Taiwanese Sausages $9.00
-Pineapple Jelly
Taiwanese Style Hamburger $7.50
- BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
Shredded Celery, Carrot Beancurd Salad $5.00
Vegetarian Pan-fried Dumplings $7.00
Egg Fried Rice with Shrimps $9.00

- Smoked Salmon $18.50
Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
- Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
Creme Brulee Cheesecake $12.00
- Served with rhubarb compote and amaretto creme anglaise
Oven warmed olives with mint $8.00
Seafood Platter to Share $55.00
- Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
Rustic fries, aioli $8.00
Mussels with honey, soy and sesame seeds $8.00

Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
Queso Fundido $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
Fajitas $24.50 / $40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
Enchiladas $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
Fish $9.00
- Mini fish bites served in a basket with fries
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian

Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce

Roast lamb with apple and mint jelly
Cheeseburger with beetroot chutney
Bacon and egg
- with tomato and red pepper sauce
Midi $10.00
Ham off the bone and cheese with whole grain mustard
Portobello mushrooms with hollandaise
Bigi $14.00
Butti $8.00

Trio Omelette $19
- served w. house smoked salmon & cream cheese
Soup of the day $12.50
- please ask our friendly staff
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
French Toast $18
- served w. maple syrup, banana, bacon, cream
Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
Pasta of the Day N/A
- please ask our friendly staff