Portofino in Napier Menu

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Garlic pizza pane $ 6.9
Cheese pizza pane $ 7.9
Chilli pizza pane $ 6.9
Pesto pizza pane $ 8.9
Marinated olives $ 8.9
Marinated feta cheese $ 8.9
Bruschetta classica (V) $ 9.9
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket
Bruschetta della casa (V) $ 9.9
- roasted capsicum, garlic, e.v.o.o, parsley, parmigiano & rocket
Minestrone (V) $ 13.9
- Roman style vegetable soup w. pastina, parmigiano e pane
Fegatini al marsala $ 16.9
- chicken livers sauteed w. olive oil, garlic, mushroom, sundried tomato & onion in a marsala creme sauce, served w. arborio rice & rocket
Omelette romana $ 17.9
- smoked salmon, spinach, mushrooms, italian parsley, parmigiano & rocket
Insalata con feta (V) $15.9
- fresh tomato, olives, feta, onion, capsicum & mixed leaves
Insalata di pollo $ 19.9
- grilled chicken breast, mixed leaves, pineapple, roasted capsicum, onion & toscana dressing
Insalata caprese (V) $ 16.9
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & pepper
Margherita pizza (V) $ 17.9
- mozzarella, sliced tomato, fresh basil
Pepperoni pizza $ 18.9
- spicy sausage, chilli, capsicum, mozzarella & rocket
Pollo pizza $ 19.9
- chicken, spinach, mushrooms, mozzarella e oregano
Vegetariana pizza (V) $ 18.9
- pineapple, mushroom, onion, capsicum, olives, spinach, mozzarella
Frutti di mare pizza $ 23.9
- mussels, clams, squid, shrimps, smoked salmon & rocket
Prosciutto pizza $19.9
- mushrooms, parma ham, mozzarella
Napoletana pizza $ 19.9
- sliced tomato, garlic, onion, capers, anchovies, olives & rocket
Add $ 5.0
- gluten free base(as available)
Insalata mista $ 9.9
- mixed seasonal salad
Insalata di rucola $8.9
- rocket salad w. pineapple, toscana dressing & parmigiano
Patatine fritte $ 6.9
- french fries
Patate al forno $ 7.9
- rosemary roasted potatoes
Verdure di stagione $ 9.9
- seasonal vegetables
Penne all’arrabbiata (V) $ 17.9
- roasted mushroom, onion, capsicum, garlic, chilli, olives, parsley & pomodoro
Penne al forno $ 17.9
- oven baked penne pasta, bacon, mushrooms, peas, mozzarella & parmigiano
Rigatoni portofino (V)spinach, sundried tomato, feta, garlic, herbs e panna $ 19.9
Risotto di pollo $ 19.9
- arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket
Spaghetti alla bolognese $ 17.9
- just like nonna used to make
Fettuccine con pollo $ 19.9
- sauteed chicken w. mushroom, olive oil, garlic, herbs e panna
Gnocchi della casa $19.9
- traditionally made w. bolognese sauce & served w. rocket
Tortellini alla panna $ 22.9
- beef mince parcels w. ham, garlic, herbs, mushroom, olive oil, panna & rocket
Cannelloni ricotta e spinaci (V) $ 19.9
- pasta tubes filled w. ricotta, spinach & oven baked w. tomato, bechamel, mozzarella
Ravioli pomodoro e crema $ 22.9
- filled ravioli w. pomodoro e crema, rocket & grana padano
Lasagna al forno $ 19.9
- homemade beef mince lasagna

Calamari alla griglia $ 16.9
- grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
Capesante inferno $ 23.9
- gently pan fried scallops in olive oil, flamed w, brandy, bacon, tomato, chilli, garlic, parsley, arborio rice & rocket
Cozze alla genovese $ 16.9
- steamed mussels, frascati wine, garlic, chilli, onion, rosemary & tomato crema
Penne al salmone $ 21.9
- smoked salmon, spinach, garlic , herbs & lemon e crema
Spaghetti alla vongole $ 19.9
- fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
Spaghetti marinara $ 22.9
- mixed seafood pan fried in e.v.o.o, garlic, flamed w. wine, herbs & tomato
Pesce del giorno $ 28.9
- grilled fresh fish of the day w. e.v.o.o, fries & salad
Calamari in crema $ 19.9
- pan fried squid rings w. capers, lemon, garlic & crema on arborio rice & rocket

Scaloppine ai funghi (Veal) $ 27.9
- pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato
Piccata al limone (Veal) $ 26.9
- pan fried white veal escallops, lemon juice, white wine, italian parsley & caper sauce, served w. fries & salad
Filetto al pepe verde ( Steak) $ 32.9
- eye fillet steak grilled w. garlic, brandy, green peppercorn-mustard panna & served w. roasted vegetables & potatoes

Pollo alla milanese $ 26.9
- Milanese style bread crumbed chicken breast, served w. lemon wedge, fries & salad
Pollo alla parmigiana $ 28.9
- grilled chicken breast topped w. spinach, ham, mozzarella, pomodoro & finished in the oven w. vegetables & potatoes

V=vegetarian
e.v.o.o= extra virgin olive oil

Nearby Sample Menus

Paua Fritter $2.50
Hash Brown $1.20
Bacon $1.50
Fresh Tarakihi Crumbed $4.80
Egg $1.00
Corn Fritter $2.50
Ham $5.00
Ham & Cheese $5.50

Add An Extra Dip + $2
Daily Bread & Dip $8
Waimata Manuka Ash Rubbed Brie, Sesame Crackers, Cranberry & Onion Jam $14
Shawarma Marinated Free Range Chicken Thigh, Potato & Mint Salad, Soy Almonds, Tea Soaked Raisins $21
Buffalo Mozzarella, Tomatoes, Basil, Wasabi Furikake $16
Ask Your Waiter For Today’S Flavours $N/A
M&H Vegan Bircher, Fresh Strawberries, Coconut, Plum & Chia Jam $14.5
Ham, Caramelised Onion & Cheddar Omelette $17

We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
Free Range Egg $2.00
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Seasonal Vegetables $6.00
Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.

- Chicken, Pork or Beef $11.50
-Beef $11.50
GREEN CURRY
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
Deal #3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine
GARLIC & PEPPER
- Sauteed garlic and pepper with your choice of meat served with
CASHEW NUTS
- Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
-Chicken $13.50
-Prawns $16.50

Potato Fries $4.90
Go Fish $8.40
- One piece of crumbed fish
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
Gf
- Ask about our gluten free options / Gluten free buns $2.00
Onion Rings $1.50
Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish

Lime coconut french toast crunch $14.50
Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
Lime coconut fresh toast with bacon $21.00
Smith's Lunch Bowl $18.50
- Miso glazed salmon, avocado, brown rice, sea vegetables
Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
Tempura fish, tartare sauce $14.00
Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing

Pad Char Talay $27.50
- Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
Pad Thai Gai $22.50
- Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
Massaman Lamb $25.50
- Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
Spring Roll (V) $9.50
- Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables
Chicken Satay $13.50
- Grilled marinated chicken served with peanut sauce
Curry Puff $9.50
- Chicken patties (also Known as "Thai Pies")
Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk

-Tumis Tahu Kacang Mete $30.00 Per Person
- Bali-style Tofu & Cashew
Sateh Tempeh (V) $9.00
- Tempe
-Asam Manis Ikan $30.00 Per Person
- Sweet & Sour Pan Fried Fish
S/w rice and Sayur Lodeh $25.00
- Vegetables in Curried Coconut Cream
·Krupuk Bawang $30.00 Per Person
- Onion Flavoured crackers served with Homemade condiments Followed by
Served with Nasi Putih $30.00 Per Person
- Steamed White Rice
-Semur Ayam Tomat $30.00 Per Person
- Spiced Chicken Drumstick
-Rendang Padang $30.00 Per Person
- Slow cooked Beef

Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Toasted bagel w cream cheese & jam. $8.50
Poached, fried or scrambled eggs on your choice of toast. $10.50
Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
Hotcakes w bacon, banana, maple syrup & cream. $13.50
Toasted Panini w ham, cheese, tomato & onion. $7.50

- grilled steak, caramelised onion and tomato relish
1-2 people $12.00
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese

WEDGES $9.50
- Sour cream + sweet chilli
CHOOSE YOUR BREAD
- full grain/white/gluten free- fresh or toasted
FRIED MUSHROOMS/TOMATOES $3.50
T0AST + PRESERVES $ 6.00
- white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
BEEF NACH0S $14.90
- salsa, sour cream + sweet chilli
BACON/CHICKEN/CREAMY MUSHROOMS $4.00
ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
B.L.A.T BAGEL $15.90
- bacon, lettuce, avocado +tomato + fries

Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
Tempura Battered Fish $12.00
- steak fries, green salad
Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
English Tea & Green Tea $3.50
Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze

THE CLUB BAR PLATTER $35.00
- A selection of samosas, prawn sticks, fish popcorn, spring rolls, fries & loose leaf salad
Beef eye fillet $32.00
- dry aged with truffe agria mash, watercress, tarragon hollandaise & vine tomato
NZ greenlipped mussels $19.00
- steamed in miso, ginger & chilli
Fries $6.00
Garlic prawn, tomato, coriander & mozzarella $19.00
PLOUGHMAN'S $35.00
- Cured meats, pickles, mozzarella, rocket, chutneys, parma ham & crackers
Spinach $4.50
Bircher muesli $10.50
- soaked overnight with fresh fruit & Greek yogurt

Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries

Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Kids Chicken Nuggets $ 5.00
- With fries
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Beef Burger $ 12.00
- With fries
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Fish Burger $ 12.00
- With fries
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels