Portofino in Napier Menu

PRANZO - LUNCH PRANZO - LUNCH
  • Garlic pizza pane $ 6.9
  • Cheese pizza pane $ 7.9
  • Chilli pizza pane $ 6.9
  • Pesto pizza pane $ 8.9
  • Marinated olives $ 8.9
  • Marinated feta cheese $ 8.9
  • Bruschetta classica (V) $ 9.9
    • diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket
  • Bruschetta della casa (V) $ 9.9
    • roasted capsicum, garlic, e.v.o.o, parsley, parmigiano & rocket
  • Minestrone (V) $ 13.9
    • Roman style vegetable soup w. pastina, parmigiano e pane
  • Fegatini al marsala $ 16.9
    • chicken livers sauteed w. olive oil, garlic, mushroom, sundried tomato & onion in a marsala creme sauce, served w. arborio rice & rocket
  • Omelette romana $ 17.9
    • smoked salmon, spinach, mushrooms, italian parsley, parmigiano & rocket
  • Insalata con feta (V) $15.9
    • fresh tomato, olives, feta, onion, capsicum & mixed leaves
  • Insalata di pollo $ 19.9
    • grilled chicken breast, mixed leaves, pineapple, roasted capsicum, onion & toscana dressing
  • Insalata caprese (V) $ 16.9
    • fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & pepper
  • Margherita pizza (V) $ 17.9
    • mozzarella, sliced tomato, fresh basil
  • Pepperoni pizza $ 18.9
    • spicy sausage, chilli, capsicum, mozzarella & rocket
  • Pollo pizza $ 19.9
    • chicken, spinach, mushrooms, mozzarella e oregano
  • Vegetariana pizza (V) $ 18.9
    • pineapple, mushroom, onion, capsicum, olives, spinach, mozzarella
  • Frutti di mare pizza $ 23.9
    • mussels, clams, squid, shrimps, smoked salmon & rocket
  • Prosciutto pizza $19.9
    • mushrooms, parma ham, mozzarella
  • Napoletana pizza $ 19.9
    • sliced tomato, garlic, onion, capers, anchovies, olives & rocket
  • Add $ 5.0
    • gluten free base(as available)
  • Insalata mista $ 9.9
    • mixed seasonal salad
  • Insalata di rucola $8.9
    • rocket salad w. pineapple, toscana dressing & parmigiano
  • Patatine fritte $ 6.9
    • french fries
  • Patate al forno $ 7.9
    • rosemary roasted potatoes
  • Verdure di stagione $ 9.9
    • seasonal vegetables
  • Penne all’arrabbiata (V) $ 17.9
    • roasted mushroom, onion, capsicum, garlic, chilli, olives, parsley & pomodoro
  • Penne al forno $ 17.9
    • oven baked penne pasta, bacon, mushrooms, peas, mozzarella & parmigiano
  • Rigatoni portofino (V)spinach, sundried tomato, feta, garlic, herbs e panna $ 19.9
  • Risotto di pollo $ 19.9
    • arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket
  • Spaghetti alla bolognese $ 17.9
    • just like nonna used to make
  • Fettuccine con pollo $ 19.9
    • sauteed chicken w. mushroom, olive oil, garlic, herbs e panna
  • Gnocchi della casa $19.9
    • traditionally made w. bolognese sauce & served w. rocket
  • Tortellini alla panna $ 22.9
    • beef mince parcels w. ham, garlic, herbs, mushroom, olive oil, panna & rocket
  • Cannelloni ricotta e spinaci (V) $ 19.9
    • pasta tubes filled w. ricotta, spinach & oven baked w. tomato, bechamel, mozzarella
  • Ravioli pomodoro e crema $ 22.9
    • filled ravioli w. pomodoro e crema, rocket & grana padano
  • Lasagna al forno $ 19.9
    • homemade beef mince lasagna
SEAFOOD SEAFOOD
  • Calamari alla griglia $ 16.9
    • grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
  • Capesante inferno $ 23.9
    • gently pan fried scallops in olive oil, flamed w, brandy, bacon, tomato, chilli, garlic, parsley, arborio rice & rocket
  • Cozze alla genovese $ 16.9
    • steamed mussels, frascati wine, garlic, chilli, onion, rosemary & tomato crema
  • Penne al salmone $ 21.9
    • smoked salmon, spinach, garlic , herbs & lemon e crema
  • Spaghetti alla vongole $ 19.9
    • fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
  • Spaghetti marinara $ 22.9
    • mixed seafood pan fried in e.v.o.o, garlic, flamed w. wine, herbs & tomato
  • Pesce del giorno $ 28.9
    • grilled fresh fish of the day w. e.v.o.o, fries & salad
  • Calamari in crema $ 19.9
    • pan fried squid rings w. capers, lemon, garlic & crema on arborio rice & rocket
BEEF BEEF
  • Scaloppine ai funghi (Veal) $ 27.9
    • pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato
  • Piccata al limone (Veal) $ 26.9
    • pan fried white veal escallops, lemon juice, white wine, italian parsley & caper sauce, served w. fries & salad
  • Filetto al pepe verde ( Steak) $ 32.9
    • eye fillet steak grilled w. garlic, brandy, green peppercorn-mustard panna & served w. roasted vegetables & potatoes
CHICKEN CHICKEN
  • Pollo alla milanese $ 26.9
    • Milanese style bread crumbed chicken breast, served w. lemon wedge, fries & salad
  • Pollo alla parmigiana $ 28.9
    • grilled chicken breast topped w. spinach, ham, mozzarella, pomodoro & finished in the oven w. vegetables & potatoes
NOTE NOTE
  • V=vegetarian
  • e.v.o.o= extra virgin olive oil

Nearby Sample Menus

  • Hash Browns $4.5
  • Seared Wild Venison Fillet, Rosemary & Burnt Butter Kumara Mash, Apple Glazed Parsnips, Broccolini $33
  • Prawn & Turmeric Coconut Laksa, Whole Grilled $29
  • Streaky Bacon / Sliced Champagne Ham $4.5
  • Origin Earth ‘Sleeping Giant’ Aged Sheep’S Cheddar, Rosemary Infused Honey, Oat Crackers $14
  • Daily Greens, Za’Atar $6.5
  • Fries Of The Asian Persuasion – Chunky Fries, Kimchi Mayo, Bonito Flakes, Spring Onion & Coriander $9
  • Seared Scallops, Tofu & Herb Sauce, Green Apple, Macadamia, Basil $16
  • Redneck Ribs Six $19.00
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • - Six $19.00
  • Steak Sauce Options N/A
    • Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
  • Mushrooms $3.00
  • Redneck Ribs
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
  • Seasonal Vegetables $6.00
  • Burrito Ranchero $24.00
    • Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • -Chicken $11.50
  • E-SARN CLASSIC
    • Marinated beef skewers with sticky rice and accompaniment with peanut sauce
  • OYSTER SAUCE
    • Beef broccolis, onion and mushroom sauteed in oyster sauce served with
  • PANANG CURRY
    • Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
  • -Chicken, Pork, Beer $11.50
  • GREEN CURRY
    • Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
  • TOM YUM
    • Thai's favourite hot & sour soup herbs and mushrooms
  • Deal #2 $16.50
    • Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
  • BATTERED MUSHROOMS (recommend aioli)
    • 200g fresh button mushrooms dipped in tempura batter
  • OPEN STEAK SANDWICH (add egg $1.5) $22.00
    • 12 hour smoked brisket, layered over toasted Turkish bread with roasted mushrooms, brie & fried onions, served with a basket of duke fries & a jug of gravy
  • SPARE RIBS (recommend ranch or bbq)
    • 250g baby back ribs flash roasted with the duke's own fragrant rub
  • CRUMBED SCALLOPS (recommend tartar)
    • 5 x scallops panko crumbed fresh to order
  • TIGER PRAWNS (recommend seafood)
    • 200g tiger prawns with lemon
  • PULLED PORK BURGER $18.00
    • served with slaw, battered onion rings, a basket of duke fries & a jug of gravy
  • HALLOUMI PAPPADELLE $22.00
    • cucumber pappardelle served with grilled halloumi & avocado, finished with miso dressing
  • BOWL OF ROASTED POTATOES $5.00
  • Roast vegetables, kale hash, winter pesto $9.50
  • Smith's Smoked Salmon $21.50
    • Potato and dill cakes, mascarpone, greens
  • Omelette, autumn greens, ricotta, parmesan $18.50
  • Smith's Smoked Salmon $21.50
    • Potato and dill cakes, mascarpone, rocket
  • BBQ pork, pickled cucumber, smith rolls $18.50
  • Soup of the day, toast $12.50
  • Roast vegetable, kale hash, poached egg, winter pesto $16.50
  • Lime coconut fresh toast with bacon $21.00
  • Cheese and bacon chips $8.00
    • Cheddar cheese sauce and crispy bacon, need we say more?
  • ●Fish
  • Thursday $36.00
    • All you can't eat pork ribs! with chips & salad
  • Fresh sweet corn soup
  • -Pork belly $3.85
  • Garlic & herbs freshly baked baguette
  • -Garlic butter and herbs $7.50
  • Wednesday mates rates $15.00
    • Steak and chips, calamari and chips, chicken and chips
  • Paneer mutter $15.00
    • cubes of cottage cheese and green peas cooked kashmiri style.
  • Lamb sagwala $16.00
    • Diced lamb cooked in spinach, onion tomato gravy & spices
  • Mushroom mutter $14.00
    • Button mushrooms and peas, cooked Kashmiri style.
  • -Main - Paneer Mutters, Dal Tadka, Seasonal Vegetables, Aloo Palak,Rice, Naan, Papadum and side dishes or dessert
  • Bombay kebab $12.00
    • Star of India special chicken kebab.
  • Chicken nuggets & chips $7.00
  • Paneer kulcha $4.50
    • Naan bread stuff with homemade cottage cheese
  • Naan $2.50
    • Bread made with refi ned fl our
  • Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
  • Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
  • Scotch Fillet  - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
  • Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
  • French fries with tomato sauce $6.50
  • Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
  • Fish of the Day - Chef's inspiration created fresh each day $29.90
  • Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
  • Gaeng Keo Wamn $23.50
    • Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
  • Gaeng Dang Talay $27.50
    • Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
  • Thiki Tempura Prawns $14.50
    • Tempura battered king prawns served with plum sauce
  • Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
    • Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
  • Mog Mum Tok $21.50
    • Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
  • Pad Ped Moo Grub $27.50
    • Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
  • Pad Thai Gai $22.50
    • Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
  • Yum Goong $25.50
    • King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
  • -Gado Gado $30.00 Per Person
    • Blanched Vegetable Salad
  • of the Indonesian cuisine.
  • -Sateh Ayam $30.00 Per Person
    • Skewered Chicken with Peanut Sauce
  • -Sayur Lodeh $30.00 Per Person
    • Vegetables in Curried Coconut Cream
  • While waiting for your Rijsttafel
  • Minimum Order Two (not necessarily the same)
  • -Ruyak Manis $30.00 Per Person
    • Spiced Fruit Salad
  • ·Krupuk Bawang $30.00 Per Person
    • Onion Flavoured crackers served with Homemade condiments Followed by
  • Bacon & cheese pasta $8.00
  • BLT Sandwich $17.50
  • Pancakes $16.50
  • Toasted Bagel $8.50
  • Creamy mushrooms $18.50
  • Soup of the Day $9.00
  • Pancakes $8.00
  • Creamy Porridge $9.50
  • Blackened Prime Rib $34.90
    • Seared with Hog’s Breath blackened seasoning, a light Cajun flavour.
  • Boss Hog Beef Ribs $44.90
    • Beef ribs, BBQ sweet chilli sauce, Hog Tail Fries or sweet potato wedges and rawslaw house salad or vegetables.
  • Tutti Frutti Sundae $10.90
    • Grapes, orange, pear, banana and apple set in strawberry jelly and topped with 3 scoops of mango sorbet and a strawberry.
  • Mediterranean Pasta Salad $18.90
    • Avocado, cherry tomatoes, mixed olives, sliced egg, rawslaw, rocket leaves, cos lettuce, fusilli pasta and Italian balsamic dressing.
  • Chicken Caesar Wrap $10.90
    • Diced marinated chicken, cos lettuce, diced bacon, parmesan cheese and Caesar dressing wrapped in a char-grilled tortilla. Served with Hog Tail Fries.
  • Boss Hog Mushies $9.90
    • Cajun crumbed mushrooms with tartare sauce.
  • Grilled Steak Sandwich $19.90
    • Tender grilled steak, sliced cheddar cheese, sliced beetroot, sliced tomato, grilled onions, cos lettuce, Hogslaw and hickory BBQ sauce on toasted Turkish bread. Add fried egg for 2.00
  • Garlic Prawn Prime Rib $39.90
    • Prime Rib with 3 pan-seared prawns and garlic cream sauce.
  • Spicy Wedges
    • Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
  • Rib Eye Steak $19.50
    • 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
  • Calamari $9.50
    • Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
  • Fish & Chips $11.00
    • Tarakihi fish with beer battered chips served with a seasonal salad
  • 1-2 people $12.00
  • - seasoned vegetables seared on the grill with a fresh tomato salsa
  • Mixed Platter
    • A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
  • Nachos $13.00
    • A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
  • Bacon / egg / toast $8
  • The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
  • The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
  • Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
  • Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
  • The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
  • Mini American hot dogs / tomato sauce / mustard / fries $8
  • Family Size $20
  • - Salmon Bagel
    • Smoked salmon, spinach, avocado, tomato & blue cheese dressing
  • PANCAKES $17.50
    • Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
  • - Halloumi Bagel
    • Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
  • - Breakfast Bagel
    • Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
  • Salads medium $11.00
  • FRESH CABINET $4.00
    • Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
  • Kids Menu $8.00
    • hotcakes, banana & ample syrup, chicken tenders & fries
  • EGGS BENEDICT $18.50
    • Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
Portofino

Portofino

location

Address

2 Clive Square, Napier 4110, New Zealand

phone

Phone

068358821

email

Email

None

clock

Opened hours

7 days a week
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Breakfast ,  Cash ,  Lunch ,  Dinner

Location
2 Clive Square, Napier 4110, New Zealand
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