Poseidon Restaurant and Bar in Christchurch Menu

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Poseidon Restaurant and Bar in Christchurch has no menu available, but can choose from many other options such as Orleans waffle & fried chicken or Big southern gumbo from Orleans Christchurch. Charcoal BBQ offers many options including Dish pickle and Side dish. MSA Restaurant includes a wide range like Garlic mini loaf or Soup & Bread. EGGS BENEDICT G and HOTCAKES a choice of two options from . Cafe Izone offers Hillyers of Lincoln and Homestead grill.

Nearby Sample Menus

Carrots & peas $7.00
Wakanui $50.00
- 30 Day Aged, Grain Finished, South Canterbury rib eye 300g
House hash brown $7.00
Oyster duo $9.00
1 selection $15.00
Chicken burger $18.00
- grilled chicken breast, pineapple, bacon, cheddar cheese, slaw, aioli
200g hereford prime sirloin $36.00
- hand cut fries, crisp slaw & béarnaise
Vege burger $17.00
- spiced chickpea falafel, minted yoghurt, cumin roast pumpkin, roquette

Spicy Pulled Pork Tostada $16.00
- Crispy tostada topped with Mexican spiced slow cooked pulled pork and apple slaw
Citrus Glazed Salmon $26.00
- Pan fried salmon with a citrus glaze served with seasonal vegetables and kumara crisps
Vegetarian Lasagne $22.00
- Our open style lasagne is topped with roast pumpkin, spinach and ricotta
Fish and Chips $15.00
- Fresh market fish either battered or crumbed served with chips, coleslaw and tartare sauce
Side Salad $6.00
Seafood Platter
- Fresh battered fish, mussels, prawn and chorizo kebab, scallops wrapped in bacon, salt and pepper calamari, cold smoked salmon, crackers and dips
Breads and Dips $15.00
- Today’s fresh bread selection served with our trio of homemade dips
Seafood Chowder $18.00
- Creamy chowder stacked with seafood and served with garlic bread

Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts

Hickory smoked pork ribs (GF) $25
- With golden fries and rustic slaw
House smoked chicken breast(GF) $25
- Wrapped in bacon on crushed herb potatoes,  sautéed spinach, roasted carrots and jus.
Soup of the day $10
- Served with Crusty Bread
Choose a sauce for your ice cream (included)
- Caramel,strawberry,raspberry, chocolate or passionfruit
Beef fillet – 250 gm $40
Bangers & mash (GF) $17.50
- With peas and roasted tomato served with a rich brown gravy
Grilled herb & cheese bread $7
Caesar salad $17.50
- Cos lettuce, bacon, croutons and shaved parmesan bound  with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)

Chicken/Beef/Pork $3
Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
Lamb Shank in Massaman Curry One $17 Two $22
- Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
Buddha Feast $17
- Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
Lemongrass Chicken $18.5
- Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
“Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
- Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
"Bun" Ha Noi $18.5
- Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts

South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
Pita bread $2.50
Botecao chicken $28.00
- Chicken breast, mash potato, bacon, mushroom and blue cheese
Calabria $19.90
- Home made chorizo cooked with onions
Boteco meat mix $49.90
- Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
Beef kofta kebab (open souvlaki) $21.90
- Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
Tazitki sauce $2.00
Fried polenta $11.90

Chicken Wings (4) $6.00
- Cured to perfection in our spicy marinade served with a sweet chilli sauce.
Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice
Garlic Prik Thai $12.50
- Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces
Cashews And Tempura Battered Chicken $12.50
- Sweet chilli jam sauce cooked with battered chicken and vegetables
Stir Fried Noodles $12.50
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu
Spicy Herbs $12.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Oyster Sauce Stir Fry $12.50
- Fresh vegetables stir fried with oyster sauce. Chicken, Beef, Pork or Vegetables & Tofu

Chicken Biryani $15.00
Prawn Malabari $17.00
Lamb Rogan Josh $16.00
Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
Palak Paneer $14.00
Lamb Bhuna $16.00
Lamb Vindaloo $16.00
Ganga Jamuna Subzi $12.00

Pineapple fried rice (chicken, beef or pork) $15.50
Chicken, beef or pork fried rice $15.00
Mini spring rolls (1/2 dozens) $5.00
Roast pork fried rice or chow mein $15.00
Satay burger (beef or chicken) $5.00
- grilled marinated satay in bun with coleslaw and peanut sauce
Curry chicken with coconut sauce $18.00
Hot & sour soup (small/large) $5.00/$10.00
Deep fried wontons (1/2 dozens) $5.50

Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
Muffins, scones & cinnamon pinwheels $4.50
Casbah Chicken Open Sandwich $18.00
- Moroccan spiced chicken with tzatziki & slaw on grainy bread
-Berries & Cream $14.00
V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
-Black doris plums & milk $12.00
Toast of Fruit Toas $5.00
- Choice of spreads
Brioche French Toast (V) $16.00
- With oranges, cardamon, pistachios & yoghurt

Marmite Mania $4.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Signature Kids $5.00 per head
Custom Mix $10.00 per head
Cheeky Chicken $5.00
Steak Pita $11.5 Reg / $9.5 Petita
The Family Feast $40.00
Cookie Fix $2.00

Mussels 12 for $8.00
Bacon & Egg Burger $5.00
Squid Ring 6 for $4.50
Fish Burger $4.50
Fish Bites 12 for $8.00
Mushroom Burger $4.00
Hoki (Batter/Crumbed) $3.50/$3.80
Spring Roll $2.60

-Add house smoked salmon $5.00
BreakFree Pizza of the Day (Vegetarian Available) $20.00
·BreakFree Cheese Burger $20.00
- 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
-Add fried egg $2.00
-Add cheese & bacon $12.00
-wedges $3.00
Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
- Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.

Bowl of Fries $7.00
- served with aioli
Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
Savoury Mince $13.50
- served on toasted bread topped with a poached egg
Toast and Home-Made Preserves $8.50
Bowl of Fries with Sauce $5.00
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries

Shagged Stag $13.50
- venison pattie, plum chutney, lettuce, beetroot, mustard mayo.
Super Bugger Burger $18.00
- 320gms of beef patties, lettuce, tomato, lot’a bacon, egg, lot’a cheese, aioli, tomato relish.
Sauces/Relishes/Chutneys $1.50
- Béarnaise, wholegrain mustard, blue cheese mayo, tomato sauce, chow-chow, royale sauce, sour cream, Caesar dressing, aioli, date chutney, lemon yoghurt, minted pea pesto, roast pumpkin mayo, fruit relish, plum chutney, mustard mayo, tomato relish.
Wine & Dine Combined $18.00
- Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a classy glass of vino - red or white (House wine only)
Billy Beef & Béarnaise $13.50
- beef pattie, Béarnaise sauce, battered onion rings, mustard mix, roquette & lettuce.
Billy Beef & Blue $13.50
- beef pattie, roast Portobello mushroom, red onion, blue cheese mayo, lettuce.
Lock Stock & One Smoking Burger $18.00
- 320gms of beef patties, double belly bacon, triple cheese, iceberg lettuce, smoky bbq sauce and aioli
Deliverance $13.50
- pork & sage pattie, bacon, lettuce, aioli, fruit relish