Post Office Hotel in Manawatu-Wanganui Menu

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Post Office Hotel in Manawatu-Wanganui has no menu available, but can choose from many other options such as Chicken Wrap or Lamp Wrap from Peninsula Kitchen. Funicular offers many options including Sides and Bircher muesli. Cafe Aqua includes a wide range like TOAST or BAGEL. Peppercorn toasted bagels and Crispy bacon, fried egg and tomato from . Pepper Corn offers Subway and Ham.

Nearby Sample Menus

Mixed Grill $18.90
- Combination of lamb shish, grilled chicken, chicken and lamb doner, served with rice and salad
Large $15.90
Mild Chili
Adana Iskender (Large size only)
- Traditional hot and spicy minced lamb and toast
Tiramisu $7.50
- Mascarpone cheese, lady fingers and espresso coffee
Garlic Yogurt
Small $13.90
Served with rice, salad, carrot, hummus and jack dip

Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15
Diane sauce $4
Bacon & mushroom $5.60
Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
Warm Chicken & Bacon - grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $21
Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
House Loaf & Dips - cobb loaf with the dips of the day $11.50
Bacon & Cheese Wedges - seasoned potato wedges with bacon, melted cheese and sour cream $11.50

Braised Pork with Pickled Mustard $11.90
Sweet and Sour Pork on Rice $11.90
Vegetarian Fried Rice $11.90
Vegetarian Fried Noodles $11.90
Braised Tofu on Rice $11.90
Fried Beef $11.90
- with Sweet and Sour Sauce on
Curry Chicken on Rice $11.90
Pork and Leek Dumplings (16 pcs) $9.50

Vegetarian Korma $13.90
- Mixed vegetable cooked in cashew nut creamy gravy with spices
Chilli Chicken $15.90
- Fried boneless chicken pieces cooked with onion, cabbage, capsicum, tomatoes and sweet chilli sauce and soya sauce
All mains served with basmati rice and to your taste ( Mild, Medium, Kiwi Hot and Indian Hot)
Beef VIndaloo (Med or Hot) $15.90
- Boneless beef pieces cooked with onion tomato gravy in vindaloo paste from the beaches of goa
Cheese Naan / Cheese & Garlic Naan / Chicken Naan $4.50
H=Half / F=Full
Paneer Paratha / Stuffed Onion Parantha $4.50
Butter Chicken $15.90
- Tender pieces of tandoori boneless chicken cooked in creamy tomato paste

PRIME BURGER $10.50
- choose from handmade angus beef patty, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise.
Hash brown add $1.50
BREAKFAST BUN $8.50
- mauka bacon, grilled egg, homemade mayo and lettuce
GRILLED EGGS BENEDICT $14.50
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
GRILLED SANDWICH $10.50
- Angus steak or chicken served with lettuce, tomato, beetroot, onion + smoky BBQ sauce
1/2 chicken with salad, chips or rice $18.50
Large $11.50
with mushrooms $3.50

Pasta or Risotto $23.50
- See Specials Board for today’s fare
- Small $6.20
Soup of the Day with bread $11.80
If you would like more of your favourite tapas we can double it for you
Dukkah Crusted Lamb Cutlet $12.50
- Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
Grilled Haloumi $12.50
- On spiced lentil sauce with roasted pumpkin and green beans
Garlic Bread and dips $11.00
Gourmet Wedges $15.80
- With cheese, bacon, sour cream and salsa

- Main $19.50
●Wedges (with cheese, bacon & sour cream)
- Vegetarian with Falafel
- Small $4.00
Hawaiian $20.00
- Ham, pineapple and Mozzarella
- 2 Shanks $36.50
Chefs soup of the day $9.00
- Homemade soup of the day made with fresh in season produce with a ciabatta bread
- Main $19.50

without chicken – $21.00 (V)
Greek Salad $24.00
- Feta, cucumber, tomato, red onion, olives, rocket & herbs & a light olive oil dressing (gf) (V)
Chicken Nuggets
- With fries a small salad & tomato sauce
Medium-rare Angus steak, toasted focaccia, mesculin, onion jam, Swiss cheese, basil pesto mayo & fries $26.00
Rendezvous Breakfast $23.00
- Kransky sausages, grilled bacon, hash browns, Portobello mushroom, grilled tomato, ciabatta, Chutney, fried eggs
Sorbet
- Served with a berry coulis (dairy and gluten-free)
Tempura fried Fresh Fish $22.50
- Garden salad, tartare sauce, tomato sauce, lemon & fries
(AVAILABLE TO CHILDREN 12 YEARS AND UNDER)

SOUTHERN FRIED CHICKEN $13.50
- with chips & salad
FRENCH PANCAKES $12.50
KIDS NACHOS $6.00
NACHOS $11.50
FISH 'N' CHIPS 'N' SALAD $12.00
OMELETTES
- Ham, cheese, bacon, spring onion, tomato, mushroom 2 Fillings - $9.5 3 Fillings - $10.5 4 Fillings - $11.5
DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00
SANDWICHES $4.50

Garlic baguette $6.00
Panko crumbed fresh fish with hand cut chips, salad, lemon and homemade tartare $25
-with eggs, jus and hand cut chips $29
Beef patty, bacon, BBQ sauce, cheese and crispy onion rings $15.00
Ice cream with caramel, berry or chocolate sauce $5
Sundae $9
- Ice cream, wafers, cream and a choice of berry, chocolate or caramel sauce
Hand cut chips with -aioli and tomato sauce $6.00
Salt and pepper calamari with sweet chilli and coriander aioli $15.00

Breakfast Extras
Creamy Pumpkin Spaghetti $22.00
- New season pumpkin, streaky bacon, fresh spinach, served with spaghetti and finished with a white wine, fresh mixed herbs & cream sauce.
Stockade Burger $22.50
- 250g homemade beef & pork patty, bacon, lettuce, sliced tomato, fried egg, mayonnaise & BBQ hickory sauce, sandwiched between a semolina burger bun, and served with fries.
Rutland Sirloin Steak $29.50
- Angus aged sirloin steak served to your liking, with rosemary coated homemade chips or mash & salad or sautéed seasonal vegetables & your choice of sauce: black peppercorn, mushroom, fresh garlic, or blue cheese sauce.
Banana Split $8.50
- Grilled Tomato $4.00
Cheeseburger & Fries $11.50
South Island Salmon Fillet & New Potato Galette $35.00
- South Island Salmon with grilled fennel, ginger & herb potato galette, served with seasonal vegetables, and finished with a lemon butter sauce.

Shrimp Cocktail $14.00
Chicken Fillets $16.90
- with sweet chilli dip and chips
Garlic Bread $8.00
Chunky Potato Wedges $14.00
- Topped with Melted Cheese, Bacon and Sour Cream
Prime Ribeye Steak $20.00
- with salad and chips
Sausages and Chips $12.00
Nachos $14.00
- Tomato Salsa OR Beef
The BIG Brekkie The Works $16.00

Pulled Pork $25.00
- Salad with Crispy Crackling, Apple, Fig & Caramelized
Duck Pate With Damson Jelly & Toast $17.50
Creme Brulee $15.50
- Served With Seasonal Fruit
Salt & Pepper Calamari $26.00
- Chorizo Sausage, With Crispy Noodles, Toasted Peanuts, Coriander & Fried Shallots
Calamari $18.00
- Salt and Pepper and sesame seed coated calamari with chorizo and lime dressing
Meringue $15.50
- Salted Caramel Cashew Nut Ice Cream, Brulee Banana, Salted Caramel Sauce, Hokey Pokey
Buffalo Mozzarella & Smoked Salmon $24.50
- Clevedon Buffalo mozzarella, rocket, marinated sun dried tomatoes, almonds, basil pesto with smoked salmon
Cos Salad With Pear, Dates & Lemon Olive Oil Dressing $5.50

THE CARNIVORE $42.00
- Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
OLD FASHIONED BANANA SPLIT $12.50
- Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
SPECIALTY GATEAUX $15.50
- Please ask for today's choice, served with ice-cream and double cream
EGGS BENEDICT $17.50
- Toasted English muffin topped with witted spinach, grilled bacon, roasted field mushroom and grilled tomato, drizzled with homemade hollandaise sauce
VEGETARIAN LASAGNE $19.50
- Homemade flour free lasagne served with a tossed green salad and garlic baguette
SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit
SEAFOOD CHOWDER $16.50
- Homemade traditional seafood chowder served with crusty bread
MADAGASCAN CHICKEN CURRY $29.50
- Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad

Lamb kabsa $14.90
- served hot on a bed of red rice with a homemade tomato base, seasoned with delicious spices & served with homemade sauces & salad
Mediterranean $13.90
- anchovies, feta cheese, sun-dried tomatoes, tomato sauce, olives, capsicum & capers
Little monster (for kids) $9.90
- delicious deep fried chicken nuggets served with potatoe wedges & dipping sauce
Shiesh kebab - beef or chicken $14.90
- marinated in our homemade sauce & cooked on a stone top, on a skewer with either a choice of beef or chicken & served with fried & salad
Lebanese bread $2.00
Stuffed leaves - grape or cabbage $8.90
- hand rolled vine leaves stuffed with steamed rice & spices, seasoned with garlic, onion & a hint of lemon
Vegetable safary $15.90
- a mix of stuffed grape leaves, stuffed cabbage leaves, vegetable samosa, falafel, babaganoush, hummus & taboulleh salad
Molokhya $14.90
- a traditional north african cuisine consisting of a broth made from specialty leaves & served with lamb on our specialty house rice & salad