The famous Spanish almond tarte from the pilgrim's town of Santiago de compostela dusted in icing sugar, with triple chocolate ice-cream & served traditionally with a glass of pedro ximenez sherry
Salteado de habitas con jamon $19.00
Broad beans panfried in olive oil with Spanish ham
Suprema de pescado gratinado - gratin fish in alli oli $37.00
Fish fillet grilled gratin in alli oli on house made tomato sauce
Affogato $12.00
Vanilla bean ice cream served with a shot of espresso
Ensalada de queso de cabra $28.50
Caramelised Goat cheese atop salad greens, dried fruits & nuts, with a honey vinaigrette
Butifarra garcia $39.00
Housemade catalan pork sausage with portobello mushroom & fries
Pa amb tomaquet – bread with tomato and olive oil rub $10.00
Perfect to share. Garlic prawns and salt & pepper calamari served with a selection of dipping sauces
Seasonal vegetables $5.00
Steak Sandwich $23.00
100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
Chicken Caesar Salad $23.90
Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional
Lamb Koftas $21.50
Greek style served on couscous with sides of onion and tomato salsa and homemade riata
Cajun Chicken Wrap $19.50
Cajun chicken strips, salad greens, topped with aioli, wrapped in a flour tortilla served with wedges and sour cream
Lambs Fry & Bacon $18.50
Yum! Served with creamy mashed potatoes and peas
Chicken & Mixed Herb Pâté $16.50
Pâté but not as you know it. Our light and tasty take served with breads