Address
Corner Of Princes & Dowling Streets, Scenic Hotel, Dunedin, Dunedin, Otago, 9054, New Zealand
Princes on Dowling Restaurant & Bar in Dunedin Menu
Are you the owner? Manage this listing for free.
BREAKFAST MENU-
Quick Start $8.50
- Selection of juice, water, tea, coffee, toast & preserves
-
Continental Buffet $19.50
- Selection of the following speciality bakery items, danishes, croissants, muffins, Weetbix, cornflakes, muesli, rice bubbles, Preserved fruit, whole fruit, natural & fruit yoghurts, Cheese & cut meats, condiments, toast & preserves, Selection of juice or water, herbal tea & coffee
A LA CARTE-
Bacon & Eggs on Toast $16
- Kiwi as, two fried eggs served sunny side up unless requested to your liking, on top of crisp toast and streaky bacon with a side of hash browns and grilled tomato
-
Creamed Mushrooms on Toast (v) $15.50
- Sautéed button mushrooms with cream on toasted ciabatta, served with hash browns and grilled tomato
-
Eggs Benedict $17
- A classic dish of toasted ciabatta bread, buttered spinach, streaky bacon, two poached eggs covered with our homemade fresh hollandaise sauce served with hash browns and grilled tomato
-
Hotcakes and Whipped Cream (v) $15.50
- Three hotcakes served with a warm mixed berry compote and whipped cream finished with a dusting of icing sugar
-
Frittata Omelette $16
- Open faced omelette with onion, bacon, tomato, capsicum and mushrooms topped with mozzarella grated cheese and a mexican avocado spread served with hash browns and grilled tomato
SIDES-
Sides $5.50
- Streaky bacon, hot smoked salmon, sautéed button mushrooms, hash browns, lamb sausages, hollandaise sauce, baked beans
Nearby Sample Menus
- Spicy Sashimi Salad $12.00
-
Vegetable $7.00
- with avocado capsicum carrot and cucumber
-
Tendon $11.50
- Tempura prawns and vegetables
-
Tofu Furai Curry $11.00
- crumbed tofu with curried vegetables
-
Wakatori no Karaage $8.00
- chicken nuggets
-
Kakiage $7.50
- thinly cut vegetables
- Seafood $11.00
-
Chicken Katsu Curry $12.50
- crumbed chicken strips with curry
-
Cashew Nut Stir Fry $18.00 / $18.50 / $19.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
-
Combination $19.00
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
-
Vietnamese Seafood Boat $22.00
- Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
-
Spicy Herbs $18.00 / $18.50 / $19.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
- Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
-
Vietnamese Spicy Fried Noodle with Basil $18.00 / $18.50 / $19.50
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
-
Chilli Stir Fry $18.00 / $18.50 / $19.50
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
-
Chicken Wings (4) $6.00
- Cured to perfection in our spicy marinade served with a sweet chilli sauce.
-
Chicken filo $20.00
- Filo parcel, filled with chicken, apricots and cream cheese, and topped with apricot sauce. Served with chips & salad
- -Large $19.50
- -Vegetarian
-
Apple & rhubarb crumble $7.50
- Homemade, served warm with cream & ice cream
-
Blue cod (GF)
- Battered blue cod fillets with tartare sauce and lemon. Served with chips & salad
-
Crumbed scallops $14.00
- Crumbed scallops served with lemon and tartare sauce
-
Vegetarian lasagne $16.50
- Topped with tomato salsa and grilled with cheese.Served with chips & salad
-
Crumbed beef schnitzel $17.00
- Beef schnitzel topped with gravy or mushroom sauce. Served with chips & salad
-
Breakfast Stack $20.90
- choice of bacon or saLmon or mushrooms on hash browns, with spinach, salsa Verde & poached eggs
-
Walnut & date sourdough toast $17.90
- with vanilla poached seasonal fruit, citrus, ricotta & honey
-
Soup of the Day $12.90
- served with ciabatta toast
- Gluten-free Toast $5.00
- Smoked salmon, cream cheese, capers, lemon & greens $13.90
-
Careys Bay $13.90
- seasonal roast vegetables with feta $ maple roast walnuts on a green pesto base.
-
Eggs Benedict $21.50
- choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
-
Otaku $23.90
- Southern clams, muttonbird, calamari & mozzarella on a tomato base
-
Kadai Prawn $19.00
- Prawns cooked with crushed tomatoes, capsicum and onion with thick masala gravy.
-
Chicken Tikka (5pcs) $15.00
- Boneless pieces of chicken marinated in tandoori special masala and cooked in tandoor.
-
Aloo Gobi $16.50
- Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
-
Dal Makhani $16.50
- Whole black lentils and red kidney beans cooked on slow fire with fenugreek.
-
Tandoori Mushroom $15.00
- Mushrooms marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
-
Prawn Malabari $19.00
- Prawns tempered with curry leaves, and simmered in a light coconut cream sauce.
-
Biryani Chicken or Lamb $18.00
- Rice and chicken or lamb are cooked together with cashew and spices to a make a glorious one-pot meal. Served with Raita.
-
Butter Prawn $19.00
- Prawns cooked in a cashew, cream and tomato sauce. Tastes even better with Garlic or Chicken Naan bread.
-
4 Stack of ribs $24.00
- with triple cooked fries & crunchy slaw
-
Option 1 $45 per head
- Breads & dips to start, choice of three main plates, dessert platters
-
Garden salad $10.00
- a mix of garden lettuce and vegetable with a simple balsamic vinaigrette
- Chicken, cranberry & brie $27.00
-
Buttermilk chicken $12.50
- with ranch dipping sauce
-
Slow roasted lamb shoulder $27.00
- shaved onion, rosemary crunch
- Crunchy slaw $8.00
-
Creme brulee $14.00
- with rhubarb compote & shortbread
- - 8 Pack $7.90
- The Family Feast $40.00
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Custom Mix $10.00 per head
- Brownie $2.50
- Brave Beef $5.00
- Pita Chips and Dip $3.90
- Very Vegemite $4.00
-
Chicken Iskender $18.00
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
-
Grilled Halloumi Cheese $14.00
- with hummus, falafel and Turkish bread
-
Halloumi Mediterranean Salad $18.50
- with mixed Mediterranean salad leaves, tomatoes, cucumber, corn, roasted red peppers and sesame seed topped, grilled halloumi cheese and diced sour pomegranate sauce
-
Spinach Borek $17.00
- filo pastry filled with feta, spring onion, spinach, herbs and mozzarella baked in wood fire oven and served with hummus, jacik and salad
-
Babaganush $9.00
- charred eggplant,herbs and tahini dip with Turkish bread
-
Falafel Iskender $14.50
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
-
Falafel Wrap $11.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
-
Grilled Chicken Meze $26.00
- grilled chicken sliced, dip dolma, sigara borek (filo pastry with feta), falafel, tabouleh, grilled halloumi cheese, salad, Turkish bread and rice
- 21. Teriyaki tofu steak $13.50
- - From 2 pcs $4.00
- - 8 pcs $11.00
- 12. Salmon salad $13.00
- - 8 pcs $8.50
-
35. Salmon don $12.50
- fresh salmon on sushi rice
- - 8 pcs $8.50
- - 8 pcs $7.50
-
Belgian Waffle (Plain) $9.00
- Yeast based, light and crispy waffle with ice cream or yogurt
-
Chocolate Choc $14.00
- Belgian waffle, choc crinkles, ferrero rocher & choc drizzle with ice cream or yogurt
-
Toasted Muesli (V) $12.00
- With yogurt & fruits
- All-Day
- - Bananas - caramel drizzle
- All-Day
-
Waffles Bowls $9.00
- Bowl-shaped waffles with ice cream or yogurt choice of a topping & a drizzle:
- - Mixed berry compote
- Avocado, cows feta, toasted seeds & lemon
-
Coconut, Almond & Cranberry Granola $13.00
- Served with Greek yoghurt, poached seasonal friut, milk
-
Caramelized Prawn & Cherry Tomato Risotto $19.50
- Rocket, pinenuts & fresh lemon
-
Poached Free Range Eggs $12.00
- On toasted ciabatta bread & chive hollandaise
- ADD
-
Grilled Garlic Ciabatta Bread $12.50
- Spiced lentil dip, toasted seeds
-
Roasted Akaroa Salmon Fillet $24.00
- Fennel & smoked walnut salad, beetroot & horseradish yoghurt
-
Fresh Seasonal Fruit $12.00
- Honey roasted macadamias, citrus youghurt & gusto apple syrup
-
Baby Spinach Salad $10.5
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
-
Vege Lasagne $19
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
-
Chicken Ravioli $21
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
-
Al Funghi (Small/Medium/Large) $10/$15.5/$27
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
-
Vege Patch $29.5
- Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
-
Little Italy $29.5
- Chopped spinach, sliced tomatoes, sundried tomatoes, topped with red onion and feta cheese.
-
Beef Lasagne $19
- Our own beef lasagne served hot in an individual oven dish.
-
BBQ Chicken(Small/Medium/Large) $12/$17.5/ $29
- Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
-
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
-
Nasi Lemak $14
- coconut rice with peanuts & condiments
-
Pulled Sticky Pork $14
- pickled cucumber
-
Shredded Duck & Cabbage Salad $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
-
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
-
Market Fish Curry/ Assam Pedas M/P
- Tamarind, lemongrass & Chilli
-
Percik Chicken $14
- toasted coconut
- Chinese Mushroom Spring Rolls $9
- Loaf $4.00
-
Soup (winter months) $9.50
- With toast
- - Prosciutto or Smoked Salmon $6.00
-
Classic Reuben $10.00
- Corned beef & sauerkraut on rye - Half sandwich $5.50
-
Vegetarian Sandwich $8.50
- Roasted pepper, tomato, red onion & feta
- - Tomato $3.50
-
Cantina Bun $8.50
- Fried egg, prosciutto, cilantro & cumin gouda
- Toast - vogels or sourdough with ... $4.00
- Barbecued kimchi chicken $16.00
- Kimchi tuna fried rice $10.00
- Stir fried spicy squid $16.00
-
Kimchi pot stew $14.00
- available options: beef i pork in chicken ituna i mackerel pike
-
Bibimbap
- a healthy and popular dish. Bibimbap is a bowl of steamed rice topped with a variety of veggies and cooked meat (choice of beef. Pork. Chicken or tuna). A fried egg and chilli paste sauce. Mix all the ingredients together before eating
-
Chicken casserole $16.00
- stew with chicken. Potato chunks, onions. Carrots & chilli paste soup
- -noodles $14.00
- Kimchi beef fried rice $10.00
Princes on Dowling Restaurant & Bar
Phone
034701470
Opened hours
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Contemporary , European
Features
Romantic , , Business meetings , Reservations , Breakfast , Bar Not Available , Cash , Seating , No Takeaway , Cards accepted , Special Occasion Dining , Dinner , Child-friendly
Corner Of Princes & Dowling Streets, Scenic Hotel, Dunedin, Dunedin, Otago, 9054, New Zealand
- Dunedin Contemporary Menus
- Dunedin European Menus
- Otago Contemporary Menus
- Otago European Menus