Provenir in Northland Menu

BREAKFAST - GRAINS, FRUIT & NUTS BREAKFAST - GRAINS, FRUIT & NUTS
  • Granola or Natural muesli with house hung vanilla yogurt, honeycomb and a Chilled pitcher of milk $14.50
  • Labneh, Blueberries, melon, corn crumble $14.50
BREAKFAST - CONTINENTAL BREAKFAST - CONTINENTAL
  • Serrano ham, vine tomato, crisp romaine, soft goat’s curd, Croissant, house churned butter and preserves, freshly squeezed juice, coffee $26.00
BREAKFAST - EGGS BREAKFAST - EGGS
  • Provenir Benedict, poached eggs, English muffin, crisp bacon & a hooker of Hollandaise $23.00
  • Soft poached eggs, thinly sliced salmon, capers, toasted lemon crumbs $19.00
  • Scrambled eggs, toasted ciabatta, cold smoked salmon $19.00
BREAKFAST - OTHER GOODIES BREAKFAST - OTHER GOODIES
  • Braised broad beans, slow roasted tomatoes, thyme, local olive oil, and grilled chorizo $23.00
  • Sauté fresh spinach, oven roasted Portobello mushrooms, poached eggs $20.00
  • Grilled streaky bacon, Portobello mushrooms, money maker tomato, poached eggs $23.00
DESSERT DESSERT
  • Wild flower Honey Brulee, poppy seed and Meringue, Mahoe vanilla yoghurt sorbet and raspberry $18.00
  • French Valrhona Chocolate tart, Orange sorbet and Blossom Jelly, roasted hazelnut mousse and Cointreau $18.00
  • Potted Elderflower mascarpone cheesecake, Financiar, Otago summer fruit jelly, blueberry sorbet, Persian candy $18.00
  • Range of freshly churned sorbet $18.00
CHEESES - With Lucerne fruit loaf, quince, grapes CHEESES - With Lucerne fruit loaf, quince, grapes
  • Mahoe Farmhouse very old Edam – Cow’s milk, Oromahoe KeriKeri
  • Mahoe Farmhouse Blue – Cow’s milk, Oromahoe KeriKeri
  • Ossau irraty – Sheep’s milk, Bayonne France
  • Taleggio – Cow’s milk, Val Taleggio Italy
  • Crottin de chavignol – Goat’s milk, Loire Valley France
  • Pont l’eveque – Cow’s milk, Normandy France
  • Brie de Meaux – Cow’s milk, Brie, France
  • Tenara Ash – Goat’s milk, Kaikoura, NZ
  • Per 40g $18.00
  • Selection of three cheeses $36.00
ENTREES ENTREES
  • House shucked Orongo bay oyster, lemon, seaweed, Jerez sherry mignonette – six or twelve $20.00 / $40.00
  • Seared scallop, cucumber and lime, black bean and ginger, matcha and daikon $20.00
  • Hendricks gin cured Akaroa Salmon, horseradish and citrus fruit, baby beets and wild dill $20.00
  • Provenir country terrine, chamomile cherries and pickles, in house mustard and flamed ciabatta $20.00
  • Kerikeri Inlet flounder fillets, smoked corn and husk, royal gala apple and endive, Sauternes verjus $20.00
MAINS MAINS
  • Pan roasted Cambridge Duck breast, rutabaga and manuka honey, sour green grapes and pistachio $38.00
  • 30day aged Beef Angus tenderloin, cremini and smoked butter, long keeper onion, parsley and truffle $38.00
  • Pan fried Market fish, tomato and dashi, galangal and prawns, sago and water chestnut $38.00
  • Slow braised freedom farmed Pork, fig and apple, boudin noir and spicy lentil, cauliflower and almond $36.00
  • Harmony Chicken, shitake and dark soy, purple carrot and orange, almond nage and barley praline $36.00
SIDES SIDES
  • Potato beignets with Parmigiano Reggiano $8.00
  • Tender Alan Fong broccolini, organic local olive oil and lemon $8.00
  • Shoestring fries with smoked garlic emulsion $8.00
  • Sautee of Zucchini, pine nuts, mint and cow feta $8.00
  • Shaved fennel, pomegranate skirt, Chevre goats cheese, toasted almond, sumac and salted rock melon $8.00
  • Heirloom honeysuckle farmed tomatoes, buffalo mozzarella, basil, EG virgin olive oil, caramelized black olives $8.00
TASTING MENU - For the whole table TASTING MENU - For the whole table
  • Jet fresh yellow fin tuna, dashi and mirin, citrus and oyster, cucumber and radish $100.00 per person
  • Poussin and cinnamon, pine needle and pine nuts, carrot and apple $100.00 per person
  • Seared Scallop, sea lettuce and wakame, samphire and soy beans, ginger and whey $100.00 per person
  • 30day aged Beef Angus tenderloin, salt baked celeriac and roasted tree oyster, infant spud and horseradish $100.00 per person
  • Cheese interlude $100.00 per person
    • Please choose 2 cheese each for your course
  • Fresh strawberries and lemon verbena, lemon meringue and curd, poppy seed and goat milk yoghurt sorbet $100.00 per person

Nearby Sample Menus

  • Add beetroot for $1.00
  • Classic Kiwi Burger $17.90
    • Pure KiWi beef,tomato,lettuce,egg,cheese,BBQ sauce and onion rings.
  • Ribs and Smoked Wings $24.90
    • Slow cooked chicken wings and half a rack of pork ribs in a secret sauce.
  • Warm Chocolate Brownie $9.90
    • Served with ice cream,whipped cream and topper with more chocolate sauce(contains nuts).
  • Warm Apple Pie $10.90
    • Warm apple pie with ice cream and whipped cream.
  • UNDER 12 ONLY
  • Chicken Nuggets & Fries $9.90
  • Rocking Ribs $32.90
    • A great full rack of succulent slow cooked pork ribs covered in our secret sauce and served with coleslaw.
  • -large $7.00
  • Woodzie Big T-Bone $28.50
    • Large cut of T-Bone grilled to your liking
  • Battered Mussel $2.00
  • Seafood Fritters $9.90
    • Two homemade fritters served with tartare sauce & salad garnish
  • Apple Pie $8.90
    • Hot cinnamon crumble apple pie, served with cream & vanilla ice cream
  • All Burgers are served with fries
  • Chicken $14.50
  • Mississippi Mud Cake $8.90
    • Chocolate mud cake, served with whipped cream & vanilla ice cream
  • Hokkien Mee
    • Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
  • Seafood Nasi Goreng
    • Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
  • Seafood Combination Noodles
    • Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce
  • Sambal Chicken
    • Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce
  • Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables
  • Special Fried Rice
    • Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
  • Honey Chicken Fried Rice
    • Battered chicken in a honey sauce with wok tossed fried rice and vegetables
  • Vegetarian Singapore Noodles
    • Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce
  • Cheese Platter $17.50
    • brie, gorgonazola, feta w/ homemade fruit chutney & crostini
  • Calamari in Padella $16.50
    • crispy polenta coated w. salad greens & aioli
  • $4.00
    • add bacon for
  • Beef Calzone $13.00/$20.00
    • filled w beef, roast vegetables & mozzarella
  • Calamari in Padella $16.50
    • crispy polenta coated calamari w. salad greens & aioli
  • Charred Sirloin Steak $30.50
    • w. Potato douphinoise, seasonal vegetables, caramelised onion & jus
  • Homemade Foccacia $10.50
    • w. Amici Dips
  • Prawns 'Gamberi' Panfried w. Garlic Butter $10.50
  • Tomato & avocado $7.00
  • Hash browns $3.00
  • CHORIZO HASH $13.90
    • chorizo sausage, bacon, potato, spring onions with soft-poached egg
  • Pesto / gluten free bread/aioli/chutney $1.00
  • Green side salad $3.50
  • Aioli $1.00
  • Toasted pumpkin seeds on salad greens with aioli reg $13.50
  • Bacon, tomato & pesto $10.50
  • Toast n' Jam $8.80
    • Thick toast with preserved choose from ciabatta, five grain, rye whole grain or croissant
  • Muesli $20.80
    • Toasted muesli with Greek yogurt, berry couli and seasonal fruit
  • BOB Monster $30.80
    • Eggs you way,bacon,kransky sausage,hash browns,tomato,grill mushroom&toast
  • Pork Dumpling $24.80
    • Pan fried pork and veges dumplings w green salad and chili soy sauce
  • Corn Fritter $27.80
    • Homemade sweetcorn fritters served with bacon,sour cream,sweet chili sauce and salad garnish
  • Extra egg $4.50
  • Hash Tower $27.50
    • Hash browns, bacon, avocado, poached egg & toast with hollandaise sauce
  • B.L.A.T $26.80
    • The kiwi way with toasted focaccia served with fries & aioli
  • Lamb Dopiaza $14.00
    • boneless lamb cooked in lightly spiced flavoured sauce & diced fried onions
  • Steamed Basmati Rice served with the main course FREE
  • Prawn Malabari $17.00
    • succulent prawns cooked in coconut gravy with capsicum and sliced onion
  • Sheekh Kebab $7.00
    • minced lamb, flavoured with exotic spices, rolled on skewer & cooked in tandoor (clay oven)
  • Keema Naan $4.00
    • naan filled with premium, lightly spiced lamb mince
  • Palak Panner $12.00
    • Cottage cheese cooked in pureed spinach & along with onion, ginger, garlic & tomato gravy
  • Fish/Prawn Masala $17.00
    • Fish prawns cooked in spicy gravy with green peppers and sliced onions
  • Chicken Vindaloo $13.00
    • a Goanese speciality, boneless chicken cooked in a fine hot and tangy vindaloo sauce
  • -Large $20.00
  • ·Rich and Tasty Vegetarian
    • Portobello Mushroom & Spinach with fresh rosemary and feta
  • Fish Burger $18.00
    • Deep Fried Fillet served with homemade tartar sauce and asian coleslaw lavoured with fresh herbs coriander and mint & our special asian dressing, light fresh and tasty.
  • -Small $16.00
  • -Add Bacon / Tomato / Spinach / Home-made Smokey BBQ Beans $3.00
  • -Large $18.00
  • Gluten free available.
  • -Add 2 Fried eggs for just $6.00
  • ·pork curry
    • Onion & tomato gravy
  • Tandoori chicken marinated in indian spices(full) $18.50
  • ·lamb saag
    • Lamb and spinach
  • Vegetable pakoras 5pcs $2.00
    • Potatoes & onions finely herbed shallow fried
  • -medium $15.60
  • -large $23.50
  • ·pork vindaloo
    • Gonasse dish made with fresh chilli
  • -large $21.00
  • Savoury Mince $13.00
    • on toast with a fried egg
  • Benedict Bagel with Hollandaise $13.00
    • bacon cheese + egg or smoked salmon egg+ baby spinach
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • English Muffin $7.00
    • bacon egg cheese and relish
  • Chicken + Crispy Noodle Salad $12.00
    • seasonal crepes, feta+ housemade vinaigrette
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • B.L.T Bagel $11.00
    • lettuce tomato relish+mayonaise
  • Smoked Salmon Bagel $11.00
    • cream cheese capers, red onion baby spinach
  • RIice $6.00
  • Fettucine $30.50
    • topped with today's catch, spinach & a tomato, garlic, parmesan cream sauce
  • - chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
  • Scallops E $19.00 / M$31.50
    • pan fried with bacon and served in puff pastry with a marsala cream sauce
  • Yellow Fin Tuna E $17.50 / M$30.50
    • seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
  • Salmon Fillet $31.50
    • filled with oysters, oven baked and served with a sauce provencale marinated, baked and served with teriyaki sauce
  • Seafood Platter E $23.00 / M$34.50
    • sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
  • Sushi & Sashimi Platter E $17.50 / M$30.50
    • with dipping sauces
  • one dozen $29.00
  • - Tempura battered, honey mustard mayo, sweet chilli sauce Market Price /when available Fresh
  • Check the blackboard for today catch of the day / Market Price
  • 250gm Angus eye fillet $38.50
    • .
  • - grain mustard sauce
  • Local, fresh steaming hot mussels
  • Steaming hot seafood chowder $18.50
    • Steaming hot seafood chowder-with a warm homemade toasted bread - it’s creamy but chunky
  • Sashimi $19.50
    • the freshest fish we can find, check the blackboard for today’s catch
  • Protein Bars $3.50
  • Cajun Chicken $8.50
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
  • Chicken Salad $7.00
    • Cajun Chicken, Iceberg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
  • Peanut Butter Protein Balls $2.50
  • Raw Brownie $3.50
    • Dates, Almond, Cocoa, Walnut & Vanilla
  • Our fresh homemade salads 500ml $9.50 750ml $13.00
    • Choose from the salad bar or create your own by adding:
  • Egg Salad $7.00
    • Curried Egg, Iceburg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
  • Rolled Oats Cookie $3.00
    • Oats, Wheat Flour, Sugar, Eggs, Walnuts, Choc Chips, Sultanas, Spices
  • Pizza $9.50
  • Satay Chicken Salad $22.00
    • With Crispy Noodles, cashews, red onion, cucumber, lettuce. Tomato and satay dressing
  • Chefs Side Salad 6.00 $6.00
    • Prime meat Pattie, cheese, sliced tomato and mayo served with fries and tomato sauce
  • Salad Nicoise $19.00
    • Cos lettuce, boiled egg, Tuna, cherry tomatoes, green beans, red potatoes, red onion, corn kernels
  • Beer Battered Fish and Chips $23.90
    • Served with fries and salad
  • Seafood Chowder $16.50
    • Scallops, Prawns, Mussels, Fish of the day served in a creamy sauce with ciabatta
  • Palms Kids Burger $9.50
  • Caesar Salad $19.50
    • Crisp Cos lettuce with chicken, bacon and anchovies, served with a Caesar dressing, parmesan cheese and toasted croutons topped with a poached egg
  • Spicy buffalo wings
    • With blue cheese dressing
  • Tomato & bacon pasta
    • Served with parmesan
  • Tuscan calamari & prawns
    • Served with fries
  • ●Tito´s burger & fries $10.00
    • Beef / lamb / chicken / fish / vege
  • Chicken enchilada
    • Served with sour cream
  • Chicken caesar salad
  • Filipino pork & chicken adobo
    • Served with rice
  • Vege nachos
    • Served with sour cream
Provenir

Provenir

location

Address

130 Marsden Road, Paihia, Paihia, Northland, 0200, New Zealand

phone

Phone

094020111

clock

Opened hours

Monday: 8:00 – 10:30 AM, 6:00 – 10:00 PM, Tuesday: 8:00 – 10:30 AM, 6:00 – 10:00 PM, Wednesday: 8:00 – 10:30 AM, 6:00 – 10:00 PM, Thursday: 8:00 – 10:30 AM, 6:00 – 10:00 PM, Friday: 8:00 – 10:30 AM, 6:00 – 10:00 PM, Saturday: 8:00 – 10:30 AM, 6:00 – 10:00 PM, Sunday: 8:00 – 10:30 AM, 6:00 – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Fusion , Gluten Free , International , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
130 Marsden Road, Paihia, Paihia, Northland, 0200, New Zealand