Address
1136 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Pt. Chevalier RSA in Auckland Menu
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GARLIC BREAD- All our mains are served with self help vegetables, potatoes, chips & fresh salads.
- Wedges with Bacon, Cheese and Sour Cream $10.00
- Beef Burger $11.00
- Fish Burger $13.00
- Pan Fried or Battered Fish of the Day $20.00
- Pan Fried or Battered Scallop $20.00
- Grilled aged Sirloin $20.00
- Grilled Aged Scotch Fillet $22.00
EXTRAS- 2 eggs $7.00
- onion rings $7.00
- mushroom sauce or pepper sauce $7.00
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Pan Fried Pork Schnitzel $16.00
- Served With Creamy Mushroom Sauce
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Bangers and Mash $15.00
- with Red Wine & Onion Gravy
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Beef and Guinness Casserole $17.00
- Served with Mashed Potato
- Thai Green Chicken Curry w/rice $17.00
DESSERTS-
Vanilla Ice Cream $7.00
- served with Chocolate, Strawberry or Passionfruit sauce.
- Battered Banana with maple syrup. $7.00
- Apple and Blueberry Crumble $7.00
Nearby Sample Menus
- Hot & Spicy Pork Stomach $15.00
- Celery with Sliced Pork $15.00
- Lamb with spring onion $16.00
- Pan-Fried Dumpling (15 pcs) $10.00
- Chicken with Spicy Sauce $15.00
- Chicken Curry on Rice $9.00
- Stewed Tofu with Celery $14.00
- Celery with Sliced Pork on Rice $9.00
- Spicy Teriyaki Chicken $14.50
- Salmon Sashimi (3Pc)+ Nigiri Set (Prawns And Salmon 4Ps) $10.50
- Yaki Udon With Prawns $14.00
- Spicy Fish Roe Soup $14.00
- Chicken Katsu $14.50
- Bbq Beef Rib $15.00
- Extra Rice, Side Dishes Or Miso Soup Add $2.00
- Beef Short Rib Soup With Cabbage $15.00
- Lime, Gin & Beetroot Cured Salmon $6
- Herbed Kale $4
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Cheese Toastie $11 / $6.5
- Aged Cheddar, Provolone, home made Piccalilli
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Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
- Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
- Bacon Hand Cut $5.5
- Tomatoes $4
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Lamb Shoulder $16
- Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
- Smoked Feta $4
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Shawarma $15.00
- Grilled Meat Pieces, Pickles, Garlic Sauce, Grilled Onion In a 12-inch wrap, served with side salad & pomegranate dressing with chicken
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Dish Salad $19.00
- Grilled Meat Pieces, Hummus. Salad, Cashew Nuts, Garlic Pita, with Beef
- Babaghash $6.00
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Specials
- See Counter Or Ask Staff For Todays Freshly Prepared Meals /vegetarians. Free Dairy. Vegan.
-
Fatat Hummus (V)(DF) $18.00
- fresh bread, hummus. chickpeas. Tahini Sauce, cashew nuts, fresh chilli dressing (mix it ).
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Hummus Petra(GF)(V) S12.00
- chick peas, Hummus, green chilli dressing, garlic, cumin, Pita Bread. (Msabaha)
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Mandi Rice $20.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Beef
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Babaganoosh(GF)(V) $12.00
- Grilled Eggplant, Garlic, Lemon. Tahini. Pita Bread.
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Summer garden fruits $16.5
- Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
- Mains Size $41
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After 8 $14
- Crème de Menthe & Crème de Cacao with hot chocolate
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Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
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Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat, crumb
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Sous vide pork belly N/A
- pan Fried scallops, prune puree, sliced cauliflower
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Pan roast beef eye fillet, braised ox cheek $44
- Beauregard kumara puree, baby beetroot salad, cabernet sauce
- Shoestring fries, pumpkin garlic aioli N/A
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Green Salad S$6.00/L$8.00
- with homemade dressing
- Japanese Chicken Curry $13.50
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Japanese Fried Gyoza $8.00
- Vege, dumpling
- Small $9.00
- Prawn Katsu $8.00
- Combination of seafood $6.50
- Teriyaki Chicken / Teriyaki Beef $14.50
- Fresh Mixed Seafood Salad L $16.50
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Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
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Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
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Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
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Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
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Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
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Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
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Hawaiian Burger Combo $6.00
- Chips, burger, can drink
- ●Fish
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Chicken Nuggets Pack $3.00
- 5 Pieces
- Cheese & Egg / Bacon & Egg / Steak & Cheese / Chicken & Egg $4.50
- -Prawns $13.00
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Pad Kee Mao
- Stir fried noodles with chilli, basil leaves & veges
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Hamburger Combo $5.00
- Chips, burger, can drink
- Hotdogs $1.50
- Kingfish crudo, watermelon, gazpacho $19.00
- Piadina $16
- Burrata, caponata, soft herbs $26.00
- Avocado, pain cereal, chilli, mint, feta, soft egg $18
- Squash panzanella, feta, sesame crumb $8
- -Prosciutto, crushed peas, feta $18.00
- Crayfish, new season potatoes, tomato, radish $39
- Folded egg, lamb sausage, seasonal greens, tomatoes $28
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Moorish Kebabs $13.50
- Spiced beef or chicken kebabs on toasted pine and romesco sauce
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Pescado Plato Ibérico $29.50
- Antipasto for two, a selection of seafood (smoked salmon, prawns, squid rings), homemade dips, chorizo, marinated olives & feta, toasted hazelnuts, cornichon & pidé
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Crispy Duck $34.00
- Roasted duck confit, grilled eggplant, sundried tomato & courgette risotto with apricot salsa
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Movenpick Ice Cream $14.00
- A trio of ice cream with chocolate sauce and toasted almonds
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Pasta of the day $21.50
- Ask to our wait staff for today's pasta (Vegetarian option available)
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Benedict $18.00
- Soft-poached eggs on English muffin, with bacon, smoked chicken or smoked salmon, hash brown and hollandaise sauce
- GF= Gluten Free / V= Vegetarian
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Mediterranean Seafood Rice $25.00
- Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)
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Pakora Bhajia (1 piece) $1.70
- Deep fried fritters made with chana flour, potatoes or onion or spinach
- Papadom $0.90
- Raita $2.50
- Ras-Vatika Curry with 2 Roti $7.00
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Aloo Tikki Chat $7.50
- Vegetable chopped patties topped with onion, tomato, yogurt, tamarind sauce & spices
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Cheese Pav-Vada $6.00
- Potato dumplings served in bread bun with cheese, spices and chutneys
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Bhel Poori $7.00
- Mixture of puffed rice, noodles & crushed pooris, topped with mashed potato, onion, tomato and chutney
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Pav-Vada $5.50
- Potato dumplings served in bread bun with spices & chutneys
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Fish Tikka (Half /Full) $12.00 /$22.00
- Terakhi fillets marinated in yoghurt,herbs and masala.Roasted in the tandoor
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Rogan Josh (Lamb or Beef)
- A sigdi signature dish A traditional kashmiri curry
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Chicken Tikka Masala
- Chicken tikka cooked with capsicum, onion and fresh ginger
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Mixed platter for 2 (Full) $18.00
- An assortment of samosa, onion Bhaji, lamb Seekh Kebab and boneless chicken tikka
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Cheese Naan $3.50
- Naan stuffed with NZ cheese
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The Tandoor
- A tandoor is a traditional Indian clay oven that exposes food to both live fire, radiant heat cooking and hot air, convection cooking. Tandoor ovens remain lit for long periods of time to maintain the high cooking temperature (up to 480 degree Celsius), adding an unparalleled tenderness and flavour to food
- Any chicken, lamb ,beef OR veggie Curry with a plain Naan, 2 poppadums and a 355ml con of cake, diet coke sprite or mango lassi
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Chicken Haryali (Half /Full) $10.00 /$18.00
- Boneless pieces of chicken marinated in yoghurt, mint, fenugreek and spices, Nice and flavoursome
- Regular 9 pieces $11.00
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B1 Chicken breast cutlet $11.00
- deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
- Main $7.00
- Brown rice sushi( regular size only) additional $1.00
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Soba (cold noodle) $13.00
- buckwheat noodle with cold soup, grounded radish, spring onion and wasabi
- Salad with deep fried chicken breast cutlet $10.00
- *summer season limited
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B5 EEL $12.00
- soy sauced sweet roasted eel
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French Toast $11.50
- grilled banana/maple syrup and cinnamon/seasonal fruit(streaky bacon $3.50)
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Haloumi Garden Salad $9.00
- home mixed lettuce, halloumi, olives, tomato, home roast croutons, homemade citrus vinaigrette V(avocado $2.00/smoked salmon $4.50)
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Calamari Dorati Salad $20.50
- grilled squid rings, roast garlic, lemon, mix lettuce, tomato, minted Greek yogurt
- -ADD+baked beans & chorizo sausage $4.50
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Toasties with Salad $6.90
- toast sandwiches two filling with mozzarella cheese, choice of, streaky bacon, ham, salmon, onion, tomato, pineapple, mushroom, avocado,
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Bruschetta $12.50
- salmon capers, olives, cream cheese
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Country-Style Grilled Eggplant V GF $13.00
- with tomato salsa
- Fries $7.50
- Steak & Onion $ 3.40
- Chicken $ 3.60
- Cheese & Onion $ 1.20
- Ham $ 1.40
- Mince & Cheese $ 3.40
- Bacon & Egg $ 3.20
- Steak & Vegetable $ 3.40
- Steak & Pea $ 3.40
Pt. Chevalier RSA
Phone
098468673
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 1:00 AM – 10:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Diner , European , Kiwi
Features
Seating
1136 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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