Pt. Chevalier RSA in Auckland Menu

GARLIC BREAD GARLIC BREAD
  • All our mains are served with self help vegetables, potatoes, chips & fresh salads.
  • Wedges with Bacon, Cheese and Sour Cream $10.00
  • Beef Burger $11.00
  • Fish Burger $13.00
  • Pan Fried or Battered Fish of the Day $20.00
  • Pan Fried or Battered Scallop $20.00
  • Grilled aged Sirloin $20.00
  • Grilled Aged Scotch Fillet $22.00
EXTRAS EXTRAS
  • 2 eggs $7.00
  • onion rings $7.00
  • mushroom sauce or pepper sauce $7.00
  • Pan Fried Pork Schnitzel $16.00
    • Served With Creamy Mushroom Sauce
  • Bangers and Mash $15.00
    • with Red Wine & Onion Gravy
  • Beef and Guinness Casserole $17.00
    • Served with Mashed Potato
  • Thai Green Chicken Curry w/rice $17.00
DESSERTS DESSERTS
  • Vanilla Ice Cream $7.00
    • served with Chocolate, Strawberry or Passionfruit sauce.
  • Battered Banana with maple syrup. $7.00
  • Apple and Blueberry Crumble $7.00

Nearby Sample Menus

  • L10. Diced Chicken with Salted Fish Fried Rice $13.90
  • L38. Wan Dan Hor $13.90
  • Mix-Noodle extra charge $1.00 / Co
  • L30. Chau Kuai Teow KL Style $12.90
  • L45. Ling Fish Curry Laksa with Noodles $16.90
  • L19. Sambal Fish Fillet Rice $15.90
  • L23. Mix Veges Curry Fish Fillet Rice $16.90
  • L40. Wan Dan Mix Noodles $15.90
  • - Rump $26.9
  • Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9
  • As a main served with salad $ 20.9
  • Rustic salmon paté with bread & butter pickles, caperberries & caraway lavosh $ 17.9
  • Retro fish n chips with beer battered dory, chips, tartare & t-sauce $21.9
  • Caesar salad with cos, bacon, red onion, anchovies, croutons, parmesan & poached egg (gf avail) - $ 19.9
  • Szimpla beef burger with tomato, lettuce, beetroot relish, caramelised onion, bbq sauce, cheese, aioli & chips $ 21.9
  • Grilled chicken burger with mango chutney, tomato, lettuce, beetroot relish, caramelised onion, cheese, aioli & chips (gf avail) $21.9
  • Vegetarian $7.80
    • gluten free corn fritter,lettuce,onion,tomato,pickle,beetroot
  • Lasagne Topper $2.80
  • Prawn Twister(3) $3.50
  • Taco Burger $5.80
    • spicy
  • Blue Cod $8.00
  • Chips Min $2.80
  • Any Extra Vege Filling $1.00
  • Curry & Rice Roll $2.80
  • Large $24.50
  • Shashuka $22.00
    • Roasted tomato, garlic onion, chilli w/ pan fried lamb served w/ rice or pita
  • Grilled Lamb Pizza $18.50
    • Salad Mix Tomato, Onion, Mint Yogurt & Balsamic Vinegar
  • Mix Grill $18.50
    • Lamb & Chicken on rice w/ Mediterranean salad, mint yogurt & tahini. Also Served as Salad
  • Sup r & Fries $14.50
  • Gourmet Burgers $16.50
    • Choice of Grilled Chicken Fillets, Beef or Lamb patties w/ Cheese, Onion Jam & Tomato Served w/ Fries
  • Combo (Fries and coke) $13.50
  • Fatoush Salad
    • Mediterranean salad w/ crusty bread, mint, parsley, sumac, greens, olive oil, pomegranate dressing
  • Slingshot - Fries $7.50
    • (Contain Nuts / Hot Peri-Peri Sauce)
  • Lamb Peri-nice
    • Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Coriander, Capsicum, Mozzarella, Peri-Peri Sauce Mayo (Peri-Peri Sauce not for sensitive stomach)
  • Lamb & Pepper
    • Garlic, Tomatoes, Capsicum, Lamb Cubes, Black Pepper, Onion, Mozzarella & Coriander
  • Chicken Peri-Peri
    • Tomato Base, Garlic, Onion, Chicken, Capsicum, Mayo, Black Pepper, Oregano, Hot Peri-Peri Sauce, Mozzarella (Peri -Peri Sauce not for sensitive stomach)
  • Prawn & Meat
    • Tomato Base, Mozzarella, Meat Cubes, Seasoned Prawns, Baby Spinach, Hollandaise Sauce, Black Pepper, Tomatoes
  • Thai Chicken (Nuts)
    • Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Black Pepper, Chicken
  • 1 x Drink
  • Chicken BBQ
    • Tomato Base, Mozzarella, Onions, Capsicum, Mushrooms, Chicken, BBQ Sauce (Sweet Chilli Optional)
  • Sambal Prawn - SF2 $19.80
    • Succulent king prawns sauteed in ginger, garlic sambal sauce.
  • Langkawi Seafood Special — SF7 $24.50
    • A selection of seafood sauteed with basil and spicy sauce.
  • Vegetarian Tom Yarn or Laksa Soup - S3 $5.50
  • Nasi Goreng - A1 $13.50
    • Authentic spiced fried rice with assorted meat and vegetables.
  • Ayam Tumis - Hot - C4 $15.50
    • Chicken, pineapple, veges, and fresh lime, sauteed with chilli sauce.
  • Ayam Kachang - Cl $15.50
    • Chicken fillets sauteed with vegetable, coconut milk, lemon grass and satay sauce.
  • Murtabak - E3 $7.00
    • Marinated lamb and vegetables in grilled pastry
  • Tamarind Fish - SF3 $16.60
    • Fish fillet served with a sauce.
  • Steak sandwich $15.00
    • Served with potato skins and fresh garden salad with caramelized onion
  • Pulled pork sandwich $15.00
    • Served with potato skins and fresh garden salad
  • Pulled pork $14.00
    • Pulled pork, cabbage & apple slaw with cider bbq sauce 2 for
  • Meatlovers $17.00/ $22.00
    • Pepperoni, bacon, ham, pulled pork and bbq sauce (Small/ Large)
  • American beef burger $16.00/ $22.00
    • Brioche bun, angus beef, cheddar cheese, lettuce, pickles, mustard & aioli served with fries and garden salad (Single stack/ Double stack)
  • Mango & cardamon panacotta $15.00
    • Served with vanilla bean ice cream and hazelnut praline
  • Farmer meatballs $10.00
    • Angus beef, spaghetti, all tossed in a tomato sauce & topped with cheese
  • Hawaiian $17.00/ $22.00
    • A simple but delicious ham and pineapple (Small/ Large)
  • Roast Pork $10.00
  • Spring Roll (home made) $2.00
  • Mandarin Special $13.00
    • (Prawn, Squid & Mixed Meats)
  • Nasi Gorang $12.00
    • (Fried rice With mixed meats, vegetables, pineapple & cashew nuts)
  • Prawn $13.00
  • Mushroom (Carton) $3.50
  • Bami Gorang $12.00
    • (Noodle with mixed meats, vegetables, pineapple & cashew nuts)
  • Plain $9.00
  • Falafel Vegetarian $12.50
  • Mini Lamb Kebab $7.50
  • Spring Rolls $1.80
  • Chicken $14.50
  • Tasiki $1.80
  • Tabouli
  • (all meals come with salad and sauces)
  • Halloumi $15.00
  • Coleslaw / Side salad $5.00
  • Quesadilla grande (G)
    • A flour tortilla filled with your choice of filling & cheese then grilled served with sour cream, guacamole & pico de gallo. Chicken, beef or sauteed vegetables
  • Taco salad (G) $12.50
    • a chopped mixed lettuce salad, red cabbage, onion served in a crispy baked flour tortilla bowl, topped with pico de gallo, cheese, crispy tortilla strips, guacamole 6 sour cream
  • Veracruz chicken $25.00
    • Marinated chicken breast topped with our medium spicy veracruz sauce and sliced lime, served on black beans and white rice mixed with sweet corn salsa and pico de gallo
  • -Add cheese quesadilla $3.00
  • Ceviche ensalada (G) $17.00
    • Lime cured tarakihi seasoned with garlic, chipotle, pepper and coriander, onions and corn are mixed through the tarakihi and serve on a salad in a crispy baked tortilla bowl
  • G = Contains gluten
  • Churros $10.00
    • A classic mexican treat rolled in cinnamon & sugar served with a rich dark chocolate sauce
  • Cauliflower panang $26
    • Tempeh filo, Moawhango Valley quinoa & cranberry relish
  • Angus eye fillet $38
    • Gratin, orange blossom tomato, port wine jus
  • French fries $8
  • Creamed potatoes $8
  • Avocado cannelloni $16
    • Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
  • Selection of olives $9
    • Rosemary & garlic
  • Mushroom mince $28
    • Potato palette, grilled artichoke, wasabi avocado and micro roots
  • Roast beetroot with almonds and lemon $8
  • Thinly sliced beef, walnuts, radish slaw $15
  • Wagyu short rib, parsnip puree, mustard leaves $36
  • Braised pork cheeks, black pudding, watercress $18
  • Potato cod croquette $3.5
  • Baked polenta, shitake mushrooms, crisp kale $18
  • NZ lamb rump, white bean crema, broccoli stem, salsa verde $34
  • Haloumi, roast pumpkin, fennel, grapes $15
  • Eggplant chips, pistachio dip $14
  • 10. Big Bird $14.90
    • this one used to be made from moa which was a big bird, but we ran out of them a few years back, so it’s been replaced with good grilled chicken breast, salad, bacon, brio cheese with aioli & your choice of apricot or cranberry sauce
  • Beetroot $1
  • Bacon $ 2.5
  • 6. Velvet Burger $10.90
    • it has venison, salad, grilled pineapple, with chilli mayonnaise & velvet relish. You definitely want to try this one with a bit of extra bacon
  • Gluten Free Bun $2.5
  • 9. Babe $14.50
    • looks good on paper and tastes even better- great combination of crumbed chicken breast, salad bacon, pineapple & cheese with aioli & velvet relish
  • 17. Manburger $22.90
    • our biggest burger ever! Beef pattia, venison pattia, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli
  • 4. Big Bro $14.90
    • I guess if we had a kiwi burger this would be it. it’s good times. Beef pattle, Salad. Bacon, egg. Portobello mushroom, beetroot, cheese with aioli & velvet relish
  • 10. Pol Roti Meal (DF) $13.00
  • 19. Cashew Nut Curry (GF,DF) $15.00
    • per order
  • 1. Devilled Chicken Sticks (4 for) $5.00
  • 30. Plain Appa(GF,DF) $1.50
  • 19. Dosa (GF,DF) $8.00
    • (3 pcs) vege Curry
  • 26. Crab Curry(DF) $20.00
  • 39. Chappathi $1.50
  • 31. Egg Appa(GF,DF) $2.00
  • Sausage Roll $1.00
  • Bacon & Cheese Twist $1.50
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Quinche $3.50
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Potato Top $3.20
Pt. Chevalier RSA

Pt. Chevalier RSA

location

Address

1136 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098468673

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 1:00 AM – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Diner , European , Kiwi

features

Features

Seating

Location
1136 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand