Puhoi Valley Cafe & Cheese Store in Auckland Menu

Puhoi Valley Cafe & Cheese Store in Auckland has no menu available, but can choose from many other options such as Vegetable Korma or Paneer Tikka Masala from Bolliwood Indian Restaurant. Casita Miro offers many options including Sopa and Gazpacho Tinto. Peppers includes a wide range like Bacon & Eggs Toast or Sausages & Eggs Toast. and Ragazzi Open Bagels from . Ragazzi offers Xotic Sweets and Snacks and Veg Noodles.

Nearby Sample Menus

Yummy King BBQ & Takeaway (sample menu)
  • Beef with black bean sauce on rice $11.50
  • Vegetables $9.00
  • N° 6 $12.00
    • 15 Chicken nuggets, $2 chips
  • Tray $40.00
  • -6 wontons
  • Combination roast meat
  • Any 2 BBQ options on rice $11.00
  • Steak $11.50
Flame Pizza (sample menu)
  • WEDGES $6.50
    • oven baked with sour cream and sweet chilli sauce
  • SPICY ITALIAN (BE READY TO Get FLAMED)
    • Pepperoni, red onion, chilli flakes and mozzarella cheese
  • MARGARETA
    • Fresh tomato, mixed herbs and mozzarella cheese
  • Roasted kumara, roasted pumpkin, roasted potatoes, mushrooms, tomato, roasted garlic, red onion and mozzarella cheese, (add jalapeno)
  • SPICY SAUSAGE
    • Spicy sausage, fresh tomato, capsicum, mushrooms and mozzarella cheese
  • SPICY PRAWN
    • Spicy prawns with sun dried tomato, red onion, roasted capsicum, roasted garlic, oregano, cracked pepper, sesame seeds with and mozzarella cheese, sweet chilli sauce (on the side)
  • CHICKEN $9.50
    • grilled chicken breast with salad, aioli and whitlock chutney
  • BOMBAY CHICKEN
    • Oven roasted chicken marinated in tandoori spices with fresh tomato, red onion, wilted spinach, mozzarella cheese, topped with apricot chutney (add chili flakes for a bit of a kick)
Denny's Family Restaurant (sample menu)
  • Macroon Brownie $8.50
  • Fish and Chips $21.80
    • Fish cooked in beer batter, served with french fries , coleslaw and tartare sauce. Ask your server fo today's fish.
  • Sizzling Chicken $22.80
    • Marinated chciken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and french fries on a hot plate.
  • Side Orders $4.50
    • Garlic bread
  • Cajun Fish $23.00
    • Grilled fish marinated with cajun mix and grilled to perfection, served with vegetables or salad and your choice of potato or french fries. Ask your sever for today's fish.
  • Nasi Goreng $21.00
    • Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
  • Spicy Chciken Salad $21.50
    • Served in crispy totrilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
  • Ranch $2.50
St. Heliers Takeaway (sample menu)
  • For 2-3 persons $26.00
    • chicken fried rice, sweet & sour pork, 6 won tons
  • Oyster $1.50
  • Fish $4.50
  • Extra on fried rice $2.00
  • Ham & Egg $3.50
  • Combination meats $13.50
  • Fish $3.00
  • Chicken & Egg $5.00
Noodle Box Roast (sample menu)
  • Deli Fried Chicken Pack $30.90
    • 10 Chicken pieces, 20 Golden Potatoes, 1x 1.5L Soft Drink
  • Fried Soft Noodle
  • Deli's Stir Fry Specials
  • Satay Chicken Box $11.00
    • Thin noodles with chicken & vegies in Deli's satay sauce
  • Sandwiches
  • Rolls
  • Gravy
  • -BBQ Pork $11.50
Hilltop Takeaways (sample menu)
  • Fish of Today $3
  • For 3-4 People $33
    • Special fried rice, chicken chow mein, sweet & sour pork
  • Combination soft noodle
  • For 4-5 People $45
    • Special fried rice, BBQ pork chow mein, lemon chicken, steak black bean sauce
  • Lemongrass & chicken cashew nuts on rice
  • B.B.Q Pork Veges $12
  • 6 Squid Ring $4
  • Nasi gorang
Long Bay Cafe (sample menu)
  • Pancakes with bacon, banana, and a coffee mascarpone $15.50
  • Cheesy Bruschetta $6.50
    • toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
  • Early Bird Combo Special V $11.50
    • a regular coffee and free-range eggs your style on toasted ciabatta
  • Cheese Toastie $6.50
  • Garlic Bruschetta Basket $5.50
    • toasted ciabatta with rubbed garlic and an extra virgin olive oil drizzle
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/cold smoked southern ocean salmon
  • Free Range Eggs Your Style on Toast V $9.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
Samadi (sample menu)
  • Mantu $16.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Sheerpira $3.00
    • A sweet milk powder treat garnished with pistachio
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
  • Bolani $8.00
    • Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
  • Firnee $6.00
    • Milk custard flavored with cardamom & garnished with pistachio
Ras Vatika (sample menu)
  • Plain Paratha $3.50
    • Unleavened layered whole meal flour bread topped with melted butter
  • Masala Butter Dosa $10.00
    • Dosa stuffed with potato & onion mixture, butter is used instead of oil while frying dosa
  • Cheese Pav-Vada $6.00
    • Potato dumplings served in bread bun with cheese, spices and chutneys
  • Batata Vada (1 piece) $1.50
    • Fried dumpling filled with mashed potato and spices
  • Thepla (Seasonable) (1 Pkt) $6.00
    • Unleavened whole meal flour bread with mixture of fenugreek herbs and spices
  • Cheese Masala Dosa $12.00
    • Dosa stuffed with potato & onion mixture, topped with cheese
  • White Dhokla (Idla) $7.00
    • Steamed & salty rice flour cake tempered with mustard seeds, cumin seeds and slit green chillies
  • Sav Poori $7.00
    • Small pooris filled with mashed potato, onion, tomato & chutneys garnished with sev (Indian noodles) and coriander
North Shore 100 Seafood Restaurant (sample menu)
  • Marinade Duck $20.00 / $38.00
  • Chicken Sweet Corn Soup / Crab Meat Sweet Corn Soup / Hot & Sour Soup $12.00
  • Fried Shredded Beef with Veges / Beef with Vegetable / Beef with Black Bean Sauce / Satay Beef with Kai Lan / Beef with Preserved Veges in Black Bean Sauce $28.00
  • Steamed Blue Cod / Steamed Clam with Garlic & Vermicelli / Steamed Oyster with Garlic & Vermicelli Seasonal Price
  • Seafood Congee / Fish & Preserved Egg Congee / Prawn Congee $10.90
  • Stir-Fried Vegetables with Seafood $35.00
  • Blue Cod Two Course $58.00
  • Roasted Duck on Rice / BBQ Pork on Rice / Roasted Pork on Rice / Soya Chicken on Rice $10.00
Spice Bazaar Takeaways (sample menu)
  • Lamb Korma $12.99
    • Boneless lamb cooked in Muglai style cashew creamy gravy.
  • Lamb Biryani With Mint Raita $11.99
    • Basmati rice cooked with tender lamb pieces & special biryani herbs & spices served with coriander raita.
  • Chilly Cheese $10.99
    • Batter fried homemade cottage cheese in wok & tossed with diced onions, capsicum, spring onions & soy sauce.
  • Yellow Dal Tadka $10.99
    • Yellow lentils cooked on slow fire and tossed with tomatoes, onion, ginger, cumin seeds & garlic.
  • Tandoori Chicken
    • Fresh whole chicken marinated with ginger, yogurt, kashmiri chilli powder and ground spices.
  • Cholle Samosa $5.99
    • Popular Indian savory snack
  • Vege Korma $10.99
    • Variety of veggies cooked in Muglai style cashews creamy gravy.
  • Chicken Saagwala $11.99
    • Boneless chicken pre-cooked in special mild tomatoes creamy gravy.
Kobe Sizzlers (sample menu)
  • Fried egg $5.90
  • Chinese chicken chilli sizzler $21.90
    • Succulent pieces of tender chicken with tangy sauced and chinese flavor accompanied by mixed fried rice
  • Pepper steak $20.90
    • Served with vegetables and pepper sauce with a choice of chips or potato mash
  • Vegetarian fried rice * $8.90
  • Veg sizzler with szechwan sauce $19.90
    • Served with vegetables and vege cutlet with szechwan sauce and noodles
  • Vegetarian burger * $7.90
    • Vegetarian patty with lettuce, brie cheese, tomato, relish, aioli
  • Omlette (kobe style) $7.90
    • Eggs mixed with garam masala, green chilli, tomatoes and onion
  • Tandoori paneer $14.90
    • Paneer served with vegetables, chips and a choice of noodles or rice
St Pierre's Sushi (sample menu)
  • - 4 pieces Smoked Salmon & Double Avocado
  • Inari
  • 8PC. DBL AVO $9.70
  • Fresh Salmon Supreme
  • Smoked Salmon & Avocado
  • 8PC. JUMBO $9.50
  • 8PC. JUMBO $11.70
  • - 10 pieces Fresh Salmon Nigiri
Gemmayze St (sample menu)
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Moughrabieh $25.00
    • braised lamb, pickled onions, caraway crunch, crispy kale
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
  • Mischee Malfouf $15.00
    • savoy cabbage, beef shin, tomato, mint, labneh
Wagamama (sample menu)
  • Chilli chicken ramen $21.00
    • Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
  • Yasai yaki soba $17.50
    • Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
  • Korean barbecue beef + red onion hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
  • Wagamama ramen $21.50
    • Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions
  • Wok-fried greens $8.50
    • Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
  • Mini chicken ramen $9.00
    • Noodles in a chicken soup topped with grilled chicken breast, seasonal greens, carrot and sweet corn
  • Mushroom onigiri $8.00
    • Balls of sticky rice with mushroom, deep-fried in panko breadcrumbs, served with a spicy chilli sauce
  • Prawn raisukaree $22.00
    • A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
Puhoi Valley Cafe & Cheese Store

Puhoi Valley Cafe & Cheese Store

location

Address

275 Ahuroa Road, Puhoi, Puhoi, Auckland, 0951, New Zealand

phone

Phone

094220670

email

Email

puhoicreamteas@gmail.com

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 9:30 AM – 4:30 PM, Sunday: 9:30 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Deli , Gluten Free , Ice Cream , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
275 Ahuroa Road, Puhoi, Puhoi, Auckland, 0951, New Zealand
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