Punjab Indian Restaurant in Timaru Menu

Nearby Sample Menus

Open Sushi Chicken Katsu M $6 / L $9
- Chicken katsu, avo, carrot, lettuce, mayo on sushi rice
Teriyaki Salmon Suhi 5pcs $6 / 8pcs $9.50
- Teriyaki Salmon, lettuce, avocado
Kids Meal $12.00
- 2pc Roll sushi, Edamame, Chicken katsu with rice
Sushi & Tempura $23.00
- 6pc roll sushi & nigiri, 2pc King prawn tempura, 1pc Daily white fish tempura, 1 pc King scallop tempure, 2pc Vege tempura
-L(16pcs) $19
Salmon Sushi Collection $12.00
- 3pcs Fresh salmon, 3pcs Teriyaki salmon, 3 pcs Salmon Nigiri
Salmon Don $19.00
- Sliced fresh salmon on sushi rice
Eel Nigiri $10.00

Pad Thai N/A
Sukothai Fried Chicken N/A
Crispy Pork With Manuka Honey $28.00
- Crispy On The Outside , Tender On The Inside, Marinated Overnight, Fried With Special Manaka Hiney Sauce
Thai Sweet And Sour Tofu $19.00
- Chicken / Pork / Beef (Pad Preaw Whon)
Abowl For 2Ppl $4.00
Roasted Pork Stir Fried With Chilli N/A
Drunker Stir Fried (Pad Kee Mao) $19.00 / $20.00
- The Legend Of The Thai Drunker Recipe With Rich Ingredients. Chilli, Basil Leaves, Fresh Gearlic, Mixed Vegetables And Thai Herbs - Chicken / Pork / Beef Or Banana Prawn From Aus , Mixed Seafood
Papaya Pok Pok N/A

Kids Bacon and Eggs $12
- Poached or scrambled
Sides $7
- Makikihi steak cut fries, Trailer Trash Chips, Pumpkin, asparagus, rocket, almond & parmesan
Fish and Chips $12
- with tomato sauce
Grilled Sausages & Mash $16.5
- Onion gravy
Salted Caramel Ice Cream Sundae $13.5
- Candied popcorn
Soup of the Day Full $12
Vanilla ice cream, espresso $8
Oxford Salad $17
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel

Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Mixed Vegetable Pickle - Achar. $3.50
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Little India Chilly Chutney - For the daring!!! $3.50
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Schnitzel Style Chicken $16.90
- Crumbed with our own seasonings flash fried and flash baked to be topped with spiced plum, apricot, house gravy or creamy mushroom sauce.Served with house salad and fries.
Eggs Benedict $14.50
- Our Version of tis classic, with your choice of bacon pr ( salmon $1.50) served on two crispy hash browns , 2 poached eggs, chorizo silvers, baby spinach. Topped with pesto and aioli mayo
Mini Breakfast $8.00
- 1 hash brown 1 Fried Egg 1 bacon served on 1 Piece of toast
Roast Vegetables side $5.00
- Roast Vegetables side
Garlic Bread $6.80 / 4 pieces $13
- 2 Sliced baguettes with lashings of garlic butter
"Hale " the senior Burger $15.50
- Burgers butchery mince, in house made patty, streaky bacon, smoky cheddar cheese, fried egg, onion and lettuce greens with aioli and Tchutney.Between artisan burger buns served with fires.
Lemon Crumble $8.00
- Creamy lemon curd, vanilla mascarpone topped with golden sweet crumble. Topped with ice cream & cream
Fish of the day $12.00
- one piece Canola fried until golden. Served with house salads & fries . ( Large 2 pieces $18)

Lamb Balti $16.00
- A combination of boneless lamb cooked with vegetables in a special gravy
Chicken Tikka Masala / Lamb Rogan Josh / Lamb Korma / Vegetable Korma $10.00
Hot Mixed Pickle $3.00
- Green chillies, carrots, mango pieces and pepper
Samosa (2 pcs) $6.00
- Flaky pastry, filled with potatoes, peas and spices, fried golden brown. Served with tamarind chutney
Lamb Saag $16.00
- Diced lamb cooked with spices and spinach based gravy
Chicken Tikka (5 pcs) $8.50
- Chicken pieces marinated in spices & yoghurt and roasted in the tandoor. Served with mint chutney
Aloo Gobhi Muttar $15.00
- Potatoes, cauliflower, green peas and tomatoes cooked with spices
Chicken Tikka Masala $16.00
- Chicken tikka pieces cooked in a spicy onion sauce

CHICKEN CORDON BLEU $19.50
- chicken breast filled with cheese and ham served with your choice of sauces and sides
GOLDEN FRIES $4.00
CRUMBED SCHNITZEL $19.00
- Double crumbed chicken or beef schnitzel, golden fried to perfection with choice of sauce and sides
BEEF LASAGNA $15.50
- Minted beef with traditional Napoli sauce and cheese served with garden salad and fries
Available all day, every day.
AGED SIRLOIN $ 23.50
- Cooked perfectly to your liking served with your of sauces and sides
VEGETABLES $6.00
CHICKEN AND BASIL $15.50
- creamy basil pesto sauce with grilled chicken pieces, onion and capsicum

Blue Cheese
200g $30.00
Whitestone Mt Domet Double Cream
- Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.
New York Strip 300g $27.00
Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
Trio of Salmon $16.00
- Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough.
Extra cheese (each) $5.00
Whitestone Airedale
- Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.

Toastie (ham,cheese,pine,tomato or onion) 2 fillings or 50c pre extra $4.00
Jolly Potter Mixed Grill. $19.90 If you are hungry - steak, hash-browns, sausages, bacon, eggs and chips. $19.90
Nachos (beef and bean) Large $14.90 / Small $11.90
Soup of the day $6.90
Chicken Cordon Bleu. With an apricot sauce topping - salad and fries. $12.90
Stuffed Chicken Breast. Tender chicken breast stuffed with feta cheese and sundried tomato. Served on cous cous with fresh salad. $19.90
Gourmet Chicken Burger. With apricot/mango salsa, lettuce, tomato and tender crumbed chicken breast with camembert cheese. $14.90
Hawaiian Steak. Served with fresh salad and fries $12.90

B.L.T sandwich with fries $12.00
Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
Salad of the day (in season) $12.00
Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables
Soup of the day (in season) $12.00
Dog Roll $7.00
- Hot cheerios' with sauce
Beef Nachos with sour cream and cheese $10.00

Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Green Salad $6.00
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Free Range Egg $2.00

Sliced Steak with Season Vegetables $18
Home Made Spring Rolls $5
Taiwan Mountain Tea / Pu'er Tea (Black Tea) $3
Stir-fried Noodle with Chicken & Veges $16
Egg Fried Rice $Bowl $3
Combination Vegetables $16
Squid with Season Vegetables $18
Tofu with Sweet & Sour Sauce $17

Steak Prime Rib 400g $30.00
Steak New York Strip 300g $27.00
Pork Fillet $27.00
- Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
Soft White Cheese
- Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
Steak Prime Rib 300g $28.00
Steak T-Bone 500g $31.00
Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flaky pastry topped with goat’s cheese and finished with a red wine jus.

Home-made Apple Strudel $12.50
- Served hot with cream and ice cream.
Roast of the Day served with vegetables $11.50
-Add melted cheese with garlic and aioli $9.90
Warm Flat Breads $9.90
- Warm souvlaki flat breads with a mix of basil pesto and sun-dried tomato topped with cream cheese
-Strawberry $9.50
The Village Inn Antipasto Platter S $14.90 / L $28.90
- Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
-Mixed Berry $9.50
-Ice Cream Sundae $5.00
- Raspberry, Strawberry, Caramel or Chocolate

Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish

Punjab Indian Restaurant

Canterbury > Timaru > Punjab Indian Restaurant

Address

44 Stafford Street, Timaru Central, Timaru Central, Timaru, Canterbury, 7910, New Zealand

Phone

03 6848434

Email

None

Opened hours

Mon 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Tue 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Wed 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Thu 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Fri 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Sat 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Sun 11:30 AM to 2:30 PM, 4:30 PM to 10 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Indian , North Indian , Vegetarian

Features

Delivery , Takeaway , Wheelchair accessible , Home Delivery , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Bar Not Available , Groups , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly

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Punjab Indian Restaurant in Timaru Menu

Nearby Sample Menus

Punjab Indian Restaurant

Canterbury > Timaru > Punjab Indian Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

44 Stafford Street, Timaru Central, Timaru Central, Timaru, Canterbury, 7910, New Zealand

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