Punjab Indian Restaurant in Timaru Menu

Nearby Sample Menus

Pork Katsu Don $17.00
- Pork katsu, Onion, Egg
Scallop Tempura $9.00
- 3pcs King scallop
Bowl of rice / Miso soup $2.50
V=Vegetarian
Teriyaki Salmon Lunch Box / Teriyaki Daily white fish Lunch Box / Teriyaki Seafood Lunch Box $16.00
Chicken Katsu Curry / Pork Katsu Curry / Chicken Curry / Beef Curry $17.50
Teriyaki Salmon / Teriyaki Daily White Fish / Teriyaki Seafood $19.50
Teriyaki Chicken Bento / Teriyaki Beef Bento $23.00

Pork Rillette $16
- Chunky pate, beetroot chutney & toast
Pork Fillet Sandwich $18
- Crumbed pork, slaw, apple sauce, trailer trash chip & gravy
Crumbed Sole Fillets $19.5
- Waldorf salad, hollandaise, chives & lemon
Warm Marinated Olives $7
Eggs Benedict $16
- Muffin, bacon, poached eggs, hollandaise
Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
Grilled Ribeye $34
- Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
Confit Chicken Wings $16
- Sticky wings, spice to sprinkle

Toasted Sandwich on sourdough (GF) $7.50
- Choose 2 fillings
Battered Hoki & Chips (GF) $12
All Day Breakfast $18.50
- Tomato, eggs, sausages, bacon, hash browns & toasted sour dough
Also check out our dessert special of the day / GLUTEN FREE options available on request
Chocolate Mudcake $12.00
- Homemade, served with hot chocolate sauce, ice-cream & cream >>
GF= Gluten Free
Nachos (GF) $13.00
- Choose Beef. Beans or mixed With grilled cheese, sweet chilli & sour cream
GF= Gluten Free

Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Raita $3.50
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Mango Chutney $3.50
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Little India Chilly Chutney - For the daring!!! $3.50

Panang curry $12.00
Mushroom, Veg and oyster sauce $16.00
Pad Thai $12.00
Tom yum seafood $20.00
- seafood and a little coconut milk
Tom yum $12.00
Pad Kratiam prik thai $16.00
- with garlic, pepper
Larb gai - Thai chicken salad $18.00
Curry puffs - 10 $7.00

Chicken Tikka Masala $16.00
- Chicken tikka pieces cooked in a spicy onion sauce
Vegetable Jalfrezi $15.00
- Vegetables sautéed with chunky onion and capsicum the combined with thick spicy sauce
Tandoori Chicken (full) $16.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
King's Prawn Masala $18.00
- Prawns cooked in spicy tomato and onion gravy
Vegetable Korma $15.00
- Seasonal vegetables mixed with creamy sauce with light spices
Mango Chicken $16.00
- Mango flavour creates an exotic curry. Chicken cooked in a subtle creamy sauce
Chicken Korma $16.00
- Boneless chicken pieces cooked in creamy cashew nut sauce
Stuffed Naan $5.00
- Naan stuffed with spiced vegetables

Sticky Toffee Pudding $10.50
- Served hot with toffee sauce, cream and vanilla bean ice cream.
Whitestone Moeraki Bay Blue
- A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis.
Garlic butter
Pan fried mushrooms $2.50
Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
Whitestone Airedale
- Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.
Whitestone Totara Tasty Vintage Cheddar
- Aged for 18-24 months, a strong flavoured vintage cheddar with a crunchy texture and sharp finish.

Bowl of fries $4.00
(followed by an ice cream sundae) -
Chicken Nuggets and Chips $6.00
Avocado & Smoked Chicken Salad. Tossed in a delicious crisp salad topped with plum sauce and served with crusty side bread and pesto. $14.90
Potters Chicken Doorstopper. The name says it all - huge sammie with chicken bacon, lettuce, tomato. Served with spicy wedges. $14.90
Meals served with salad and fries unless stated otherwise ! -
Cajon Chicken. Served on fresh vegetables with salad & fries and topped with a mango salsa. $19.90
Mediterranean Schnitzel. Crumbed beef schnitzel stuffed with cheese and ham and served with salad and fries. $12.90

Dessert Free
- Lone Star 'Mudslide' ice cream.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Buffalo Chips $5.00
We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.

Home Made Spring Rolls $5
Vegetables Omelette $17
Chicken with Lemon Sauce&nbsp $19
Mee Goreng $18
King Prawns with Casgew Nuts and Vegetables $24
Hot & Sour Noodle Soup $17
King Prawns with Mushrooms and Vegetables $22
King Prawns with Satay Sauce and Vegetables $22

Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
Blue Cheese
- Whitestone Windsor Blue. This high cream blue has a fantastic rich and full bodied flavour
2 fried eggs $2.00
Washed Cheese
- Kapiti Brick. Strong earthy aroma, a pungent sweet flavour with mature yeasty tones
Steak Prime Rib 400g $30.00
Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
Pressed Cheese
- Kapiti Riverdale Cheddar. Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallisation.
Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.

Chilli- Con- Carne N/A
Mexican $9.00
Coleslaw N/A
Sour Cream N/A
Bacon N/A
Creamed Corn N/A
Cheese N/A
Tomato N/A

Mini Hot Dogs and fries $7.50
Battered Blue Cod $19.90
- Steward Island Blue Cod, beer battered served with slaw and fries
Fish Burger $17.90
- Battered Blue Cod, lettuce, tomato, onion, gherkin, tar-tare sauce
-Add melted cheese with garlic and aioli $9.90
Macaroni and Cheese $7.50
Chicken Parmigiana $17.90
- Chicken breast with Neapolitan sauce, capsicum, onion and cheese Served with slaw and fries
Thai Red Beef Curry $16.90
- With Jasmine rice, Raita and poppadom
Beef Burger $17.90
- Prime Beef Pattie, cheese, lettuce, tomato, onion, gherkin, mayo

Savouries / Cheese Rolls / Club Sandwiches $2.50
-With Salad $10.00
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
Assorted Cakes & slices from $3.90
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
8-11am

Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki

Punjab Indian Restaurant

Canterbury > Timaru > Punjab Indian Restaurant

Address

44 Stafford Street, Timaru Central, Timaru Central, Timaru, Canterbury, 7910, New Zealand

Phone

03 6848434

Email

None

Opened hours

Mon 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Tue 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Wed 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Thu 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Fri 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Sat 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Sun 11:30 AM to 2:30 PM, 4:30 PM to 10 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Indian , North Indian , Vegetarian

Features

Delivery , Takeaway , Wheelchair accessible , Home Delivery , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Bar Not Available , Groups , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly

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Punjab Indian Restaurant in Timaru Menu

Nearby Sample Menus

Punjab Indian Restaurant

Canterbury > Timaru > Punjab Indian Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

44 Stafford Street, Timaru Central, Timaru Central, Timaru, Canterbury, 7910, New Zealand

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