Pure Café Co. in Christchurch Menu

Pure Café Co. in Christchurch has no menu available, but can choose from many other options such as Garlic bread or Oak bread from Oak N Ferry. Luciano Espresso Bar offers many options including Toasted Bagel and Granola and Fruit Salad. Robbies Bar & Bistro includes a wide range like Homestyle Breakfast or Eggs Benedict. Bacon and Squawk Dawg from . Velvet Burger offers The Store @ Tai Tapu and BREAKFAST TRIFLE.

Nearby Sample Menus

  • Berry compote $5.20
  • Whipped cream $1.50
  • Baco Bagel $14.50
    • Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown.
  • Chocolate sauce $2.50
  • Berry compote $5.20
  • Fresh fruit salad $5.90
  • Chicken caesar salad $18.20
    • Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
  • Grilled chicken and bacon open sandwich $18.90
    • Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
  • SALMON SASHIMI (8 PIECES) $19.00
    • Fresh NZ salmon selected only the freshest for the best sashimi in town
  • ABURI SALMON DON $16.90
    • Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
  • NUMBAN CHICKEN DON $13.90
    • Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
  • TORI TAMA $12.90
    • Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
  • STEAK & CHEESE CURRY $16.90
    • Japanese style curry with beef rib eye & melting cheese
  • SALTED JAPANESE SOY BEANS (EDAMAME) $5.00
  • NUMBAN CHICKEN $17.00
    • Tempura chicken with sweet ginger sauce & special tartare sauce
  • TEPPAN TERIYAKI CHICKEN DON $12.90
    • Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
  • Open Steak Sandwich $21
    • 120g sirloin with caramalised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli
  • Ice cream $5
    • a scoop of vanilla icecream with chocolate sauce and sprinkles
  • Venison $33
    • 220g denver steak cooked medium rare and served on garlic mash with fresh green beans and red wine jus
  • Sautéed Chilli Prawn Spaghetti (V option available) $27
    • tossed with garlic, fresh parmesan, citrus and fresh parsley
  • Quinoa Cakes (GF/ Vegan) $24
    • homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
  • Crispy Skinned Salmon (GF available) $28
    • served on asian inspired salad with fresh greens, red onion, capsicum, cherry tomato, fried shallots, crispy noodles, fresh herns and traditional nam jim dressing
  • Fish and Chips $9
    • a piece of freshly battered fish, with hot chips and a salad garnish
  • Warm Summer Salad (GF, Vegan) $21
    • baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
  • Seafood plate for 2 $15.00
    • A selection of small fried and cured seafood bites, perfect to share or fully indulge alone
  • Caesar salad (GF) $15.00
    • Mixed with coutons, a soft poached egg, anchovy dressing & shaved parmesan
  • Chocolate brownie $10.00
    • Served with vanilla ice cream
  • Garlic butter, sour cream, aioli, gravy or BBQ sauce $1.00
  • Beer battered fries $8.00
  • Creamy basil pesto fettucine $20.00
    • Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
  • The spanish $16.00
    • Chorizo, chicken, feta, red pepper & mushroom
  • The DIY $17.50
    • Create your own pizza choosing three toppings from the options below
  • MUSHROOM $4.00
  • ROAST PORK CASHEW NUTS ON RICE $12.50
  • Hot Dog on stick $2.80
  • DOUBLE MEAT $5.00
  • CASHEW NUTS $4.00
  • PRAWN CHOP SUEY $12.00
  • COMBINATION CHOW MEIN $11.50
  • FISH $5.00
  • Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
  • Soup of the Day with Artisan Bread $15.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
  • Cakes $8.50
  • Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
  • Extras & Fillings:
  • Small $9.50
  • BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
  • Chicken Biryani $16.90
    • Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
  • Poppadoms $3.00
    • Roasted Indian crisp bread (4)
  • Chicken Tikka $15.00
    • Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
  • Dhal Makahani $15.90
    • Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
  • Vegetable Korma $15.90
    • Assorted vegetables with a mild masala blend and a creamy sauce (mild)
  • Mango Chicken $16.90
    • Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
  • Butler's Venison $18.90
    • Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
  • Lamb Palak $17.90
    • Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
  • FISH TIKKA $15.00
    • Chunks of Gurnard fish marinated in a yoghurt sauce with herbs and spices, cooked in the Tandoor. Five pieces per portion.
  • CHEFS SPECIAL SIZZLING TANDOORI PLATTER $15.00
    • Includes one lamb chop, one tandoori king prawn, one lamb tikka, one piece fish amritsari tikka and Corianders special tikka.
  • ONION BHAJI $6.50
    • Crispy onion fritters, fresh herbs mixed with chickpea our, deep-fried. Three pieces per portion.
  • CHICKEN DO PAYAZA $21.00
    • Cubes of chicken tossed with chunks of onion, in a vegetable gravy along with herbs and spices and cream.
  • MEAT BHUNA MASALA $22.00
    • A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
  • MANGO CHUTNEY $4.00
  • CHICKEN BHUNA MASALA $20.00
    • A dry dish of diced chicken, stir fried with onion, ginger, garlic, herbs and spices, capsicum, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
  • CHOCOLATE NAAN $6.00
    • Leavened bread made of refined flour stuffed inside with crispy flakes of chocolate baked in tandoor.
  • Chicken Nuggets $4.00
    • 5 Pcs
  • Drum Sticks $11.99
    • Chicken With Special Bbq Sauce
  • Fries $4.00
  • Beef S $8.00/ L $11.00 / El $14
  • All Souvlaki Served With A Choice Of Pita Bread Or Wrap, Green Salad. Symrose'S Signature Hummus Sauce, Tomato Onion Sauce, Garlic Mayo, Tzatzki (Organic Yoghurt) And Chilli Sauce. All Sauces Are Prepared To Give You A Authentic Middle Eastern Cusine Taste. N/A
  • Falafel (Veg) S $8.00/ L $11.00 / El $14
  • Pita Bread $2.00
  • All Mains Served With Fried Rice Or Noodles N/A
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Pita Chips and Dip $3.90
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Marmite Mania $4.00
  • Brownie $2.50
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Deep Fried Fish
    • Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
  • Served without fries $9.00
  • Quick Breakfast $8.00
    • French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
  • Waimairi Beach Fish & Chips $ 10.00
    • Beer Battered Fried Fillets & Chips. Served with a side Salad.
  • Open Steak Sandwich $15.00
    • Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
  • Deep Fried Platters $15.00 / $20.00
    • A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
  • Grilled Tomato $ 1.00
  • Eggs Benedict $12.00
    • Toasted Ciabatta topped with Eggs your way, Streaky Bacon & Hollandaise Sauce.
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • Chicken Tikka Masala $10.00
  • LAMB BIRYANI $10.00
  • NAAN $1.50
  • CHICKEN TIKA MASALA $10.00
  • Aloo Tikki Chat $6.00
  • Chicken Tikka $2.00
  • BEEF VINDALOO $10.00
  • Vegetable Gyoza $7.00
  • Udon $10.00
  • Pork & Chive Gyoza $7.00
  • Chicken Katsu Curry $12.50
  • Chicken Katsu Don $11.50
  • Chicken Teriyaki Don $11.50
  • Spicy Pork Don $11.50
  • Spicy Chicken Don $11.50
  • Lacha Paratha $3.00
  • -with fries $7.50
  • Lamb Bhuna Masala M $10.00 / F $17.00
    • Boneless lamb cooked onion garlic sauce and traditional spices, garnished with fresh ginger, green chillies and coriander.
  • Tandoori Chicken Roll $5.00
    • Chicken tikka chunks rolled in roti bread with aoli sauce
  • Chicken/Lamb Palau $9.00
    • Rice steamed in stock of meat chunks and herbs, sauteed with onion
  • Fish Curry M $10.00 / F $17.00
    • Fish pieces in a cooked in mild curry seasoned with dried fenugreek
  • Plain Rice $2.00
    • Basmati steamed rice
  • Cheese Naan $3.50
  • smoked salmon & cream cheese
  • cheese & onion
  • yoghurt can be replaced with small
  • Combo#1 $3.80
  • ham & cheese & tomato
  • -cheese toastie & fluffy
  • ham & cheese & tomato
  • smoked chicken, cream cheese & cranberry $7.90
Pure Café Co.

Pure Café Co.

location

Address

100 Bealey Avenue

phone

Phone

0276633139

clock

Opened hours

Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food

features

Features

Cash

Location
100 Bealey Avenue
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