Pure Café Co. in Christchurch Menu

Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
Bacon & Free-range Eggs with Toast & Relish $14.50
Herb, Feta & Spinach Omelette $15.50
Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
Large $17.50
French Toast with Banana & Yogurt $16.50
Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
Small $9.50

MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Dumplings 6 pcs $9.00
- house made dumplings
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Soup of The day $15.00
- optional whole grain or GF bread with salad

BBQ PORK RIBS $26.00
- served with crunchy apple slaw, thick cut fries and bbq sauce
FARMHOUSE BREAKFAST $21.00
- beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
SIRLOIN STEAK $28.00
- 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
FISHERMAN'S BASKET $17.00
- prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
PORK RIBS $12.00
- pork ribs served with thick cut fries
CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
CHICKEN CAESAR SALAD $18.00
- grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries

Vegetable Tempura with rice (V) $16.50
- 5 different kinds of seasonal vegetable
Karage Chickeb Box $20.80
- Fried chicken thigh marinated in ginger & soy base sauce
Prawn Tempura 5pcs with rice $18.50
- Good size for tempura "15cm"
All bento box comes with sashimi, fried prawn, sweet egg, edamame & rice
Delux Sashimi Platter $29.50
- 22 pcs
Teriyaki Chicken Roll $10.50
- 8pc
Seared Salmon Nigiri $5.50
- 2pcs
Delux Chirashi $21.80
- Selected fresh sashimi (salmon, tuna, white fish, prawn, sweet omelette) on sushi rice

Paprika Creme Fraiche $3.50
Beef Burger $19.00
- beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
Hollandaise $3.50
Arancini $10.00
- arborio rice balls, stuffed with pumpkin and blue cheese, smoked paprika creme fraiche
Pan Fried Fish $21.00
- wilted greens, red curry sauce, spiced peanuts and coriander
Toast with Spreads $10.00
- served with butter and your choice of spread
Black Pudding $5.00
Smoked Tomato Salsa $3.50

Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
Rote Grütze with Vanilla Ice Cream N/A
Bavarian Weißwurst with Pretzel and sweet mustard N/A
Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
Berliner Currywurst with home made curry sauce and bread N/A
Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
Pretzel with butter N/A
Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad

Fried rice with Taiwanese sausages $9.00
Thick cut toast w/ peanut butter $4.80
Taiwanese style beef noodle soup $12.00
- Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
Braised minced pork rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty taste.
Signature pork chop $14.00
- The most popular set meal in Taiwan. Deep fried pork chop marinated in chef secret recipe
Deep fried taro cake $4.50
Deep fried spring roll $4.00
Shaved ice-3 toppings of your choice $6.00
- Red beans/ soft peanuts/ pineapple jelly/ lychee jelly/ ai-yu jelly/ green beans/ taro balls/custard pudding/ pearls/ kumara balls/ mango jelly/ grass jelly

Chocolate Sundae N/A
- ice cream, marshmallows and chocolate sauce
Chicken Nuggets $15
- with shoestring fries and salad
Pasta of the Day $22
Affogato +$9
- With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
House Made Breads & flat bread $9.5
- with selection of dips
Chicken Liver Pate $14
- pickled beetroot puree, walnut & caper gremolata with ciabatta
Grilled Beef Rib Eye $34
- with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus
Risotto of the Day N/A

Green Beans and Toasted Almonds $7.00
Lamb Shank $37.00
- Slow cooked Canterbury lamb shank, roasted root vegetables, mint glazed potatoes, red wine jus
Fresh Fruit Salad $12.50
- Fresh cut fruit, crystalised ginger, mango sorbet
Whitestone Cheese from Oamaru
- served with crackers, celery sticks, grapes, house chutney
Lamb Rogan Josh
- mild curried lamb, mango chutney, yoghurt swirl, mozzarella
Soup of the day $10.50
- or individually - totara aged cheddar $5.00
Seasonal Salad $10.00
- Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing

Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Breads and House Dips n/a
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce

Nearby Sample Menus