Pure Café Co. in Christchurch Menu

CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
MARKET FISH pd
- served with seasonal spring produce
ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage

Ice-cream Sundae $8.50
- Your choice of chocolate, caramel or berry
Fairy Bread
Option 1 $13.00
Sticky Date Pudding $12.50
- Smothered with butterscotch sauce, ice-cream and berries
Kids party menu must be ordered minimum 3 days in advance, price is per child.
Caesar Salad $20.00
- Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
Caesar Salad
- Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
Option 3 $15.00

Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
Vegetarian Wrap $11.00
Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
Extra Basmati Rice $3.50
Mint & Yoghurt $3.00
Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)

with jam and cream cheese $8.00
Children’s size Scrambled eggs on toast $9.00
BLAT $17.00
- with avocado
BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
with pesto and cream cheese $9.00

Vegetable Spring Rolls $8.00
Pineapple Green Tea $4.70
Calpis Lemon Shake $4.20
XO sauce Fried Rice (Prawn) XO $11.50
Ginger Chicken Rice $11.50
Green Apple $4.20
Fried Her-Fen Dry (chicken/beef) $11.00
Salty Fish Chicken Fried Rice $10.50

Halloumi $4.50
Beef $14.00
- beef patty, caramelised onion, cheese, cress and mustard mayo
Black Doris Plum Tart $10.00
- warmed with a plum sauce and yoghurt
Walnut & Butterscotch Tart $10.00
- with vanilla ice-cream
Beans $4.50
Chorizo $5.00
Pan Fried Fish $21.00
- wilted greens, red curry sauce, spiced peanuts and coriander
Pork $14.00
- chipotle pulled pork, bourbon bbq sauce, slaw and aioli

Edamame Beans $6.00
- w/ miso butter
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
Miso Roasted Eggplant $10.00
- w/ toasted sesame
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
Tomato Salad $8.00
- w/ balsamic & house made curd
Hand Cut Chips $10.00
- w/ aioli
Warmed Olives $6.00
- w/ chilli & lemon
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli

Mitchell's special 16.50
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
Warmed Croissant 8.50
- with deli ham, Maasdam cheese and tomato /with jam … 5.50
Bacon butty 10.50
- Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5
Toast Turkish or grain 8.00
- with fresh tomato /double
Hot smoked salmon … 6.50
Supremo 19.50
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
Puttanesca pasta 14.00
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
Free range eggs on toast 9.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/double

Hotate Scallop with wasabi mayo and tobiko $12.00
Kinoko Portobello mushroom with green onion sauce $7.00
Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
Tsukune Chicken mince balls with tare & egg yolk $7.00
Lamb Rump with rosemary and red wine miso $12.00
Soba Noodle $14.00
- Chilled with dashi shouyu and scallion
Tempura $18.00
- Vegetables and seafood with tentsuyu
Selection of homemade Ice Cream $10.00
- Matcha, Adzuki and Yuzu

Taj Special Vegetable Platter for Two $13.00
- Four portions of onion bujia, two vegetable samosas, and aloo palik pakora. Served with tamarind chatni and mint chatni
Tandoori Tikka (Chicken/Lamb) $5.90
- Diced lean meat marinated overnight in a secret spices then skewered and roasted in the tandoor. Five of chicken or six pieces of lamb per portion.
Sagg (Lamb/Chicken)
- Either chicken or lamb cooked with spinach, sauteed with onion, ginger, garam masala and chilli.
Plain Roti $2.00
Fish Tikka $5.90
- Filleted fish marinated in yoghurt, tandoori masala, skewered and roasted in the tandoor. Six pieces per portion.
Seekh Kabab (4 Pcs) $6.90
- Lamb mince flavoured with indian fresh herbs and spices then slow roasted in tandoor on a skewer. Four pieces per portion.
Ginger fried Prawn M $10.00 / F $17.00
- Prawns cooked in hot tangy gravy of garlic, chilli & ginger
Chicken Chana Masala M $8.00 / F $14.00
- Chicken chunks and chic peas cooked in onion gravy and spices.

Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
Green Machine $19.50 / $29.50
- broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
Add fresh bread $3.00
Caveman $19.50 / $29.50
- Tamar Farm pepperoni, beef, chicken, peppers and BBQ sauce (Regular / Large)
Poached free range eggs $18.00
- with bacon or smoked salmon, potato rosti and hollandaise sauce
Caesar salad $7.00 / $13.50
- cos lettuce, anchovies and croutons (as a side / regular)
Catch of the Day $19.50 / $29.50
- fish, mussels, shrimps and capers (Regular / Large)
Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket

Curry Roll $3.00
- Home made
Teriyaki Fillets $5.00
Wontons 1/2 Dozen $6.00
- With sauce
Fish $2.80
Vegetarian $5.50
- Mushroom, beetroot, cheese and pineapple
Plain $4.30
Mushroom $5.00
Tomato $5.00

Regular: $16.50
Polow Morgh One size: $17.00
- (5pm onwards) A scrumptiously seasoned chicken leg served with wild Persian rice, made with a blend of peas, Persian herbs and garlic.
Beef on rice:
Falafel (vegetarian) on rice:
Burger $6.00
- Herbed meat patties with salads in a warmed bun
Beef:
Combination with Mushroom: $1.50 extra
Combination with Mushroom: $1.50 extra

Spicy Chicken Wings $14.40
- With Siracha & Lime Sauce
Sweetheart Doughnuts $10.00
- With Berries & Lemon Curd
Brisket Hash $16.40
- Last Night´S Beef Brisket, Roast Veges & Hash Brown Fried With A Poached Egg
Cavolo Nero Caesar $19.50
- With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
Brisket $19.20
- Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
Pb & Choc Doughnuts $10.00
- With Chocolate & Staff Made Peanut Butter
Brisket $19.20
- Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries

Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce

Pure Café Co. in Christchurch Menu

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Pure Café Co.

Canterbury > Christchurch > Pure Café Co.

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100 Bealey Avenue

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