Pure Café Co. in Christchurch Menu

RAW BEEF BIBIMBAB IN HOT POT $17.00
- rice with mixed raw beef and vegetables in hot pot
VENSION CHOWDER $45.00
- koreans style vension chowder
SPICY FISH SOUP $45.00
- hot blend soup consistant of cod fish with vegetable
SEAFOOD PANCAKE $20.00
- pancake made with green onion and seafood
PORK CHOWDER $45.00
- korean style pork (cattle)chowder with vegetables
SPICY FISH SOUP $15.00
- hot blend soup consisting of cod fish with vegetables
BOILED DUMPLING $14.00
SPICY MIXED MEAT & VEGETALE STEW $35.00
- stew consisting of ham, sausage, kimchi and tofu

Shredded Pork with Dry Tofu $16.00
Stir Fried Shredded Pork with Pickled Vegetables $16.00
Soup with Fish and Tofu and Coriander $15.00
Honey BBQ Pork $8.00
Stir Fried Abalone POA
Fish Maw Soup $8.00
Venison with Spring Onion and Ginger $28.00
Slow Cook Whole Abalone in Oyster Sauce POA

Fries $4.50
Grandma's Lambs Fry (Small/Med) $21/$30
- Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
Potato Wedges $5.50
Garlic and Parmesan Flatbread $8
- Brushed with garlic and olive oil and topped with shredded parmesan.
Chicken Burger $24
- 200grm beef patty served in a big toasted bun with cheese, lettuce, tomato, beetroot, bacon, BBQ sauce and aïoli with a side of fries.
Marlborough Mussels $17.50
- A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
Seafood Chowder $16.50
- Our thick and creamy seafood chowder with whole shell mussels, shrimp and squid. Served with toasted bread.
Chicken and Mango Salad $13.50
- A seasoned grilled chicken breast tossed through fresh salad greens with tomato, red onion, cucumber, sliced mango and crispy noodles with a mango mayonnaise.

Steak Curry on Fried Rice $10.00
- Curry sliced steak with seasonal vegetables in gravy on fried rice
New Town Fried Rice (Combination) $11.50
- Sliced steak, chicken, Roast pork. prawns, onions, peas and egg with rice
Prawn Mushrooms on Fried Rice $12.50
- Prawns with seasonal vegetables and mushrooms in gravy on fried rice
Chicken with Cashew Nuts $12.50
- Sliced chicken, mushrooms with seasonal vegetables and cashew nuts in gravy
Pork Curry Fried Rice $10.00
- Curried sliced pork with seasonal vegetables in gravy on fried rice
Prawn Egg Foo Young $11.50
- Prawns, onions, peas, beans and egg (like an omelette)
Prawn with Cashew Nuts $13.00
- Prawns, mushrooms with seasonal vegetables and cashew nuts in gravy
Prawn Curry on Fried Rice $12.00
- Curried prawns with seasonal vegetables in gravy on fried rice

CORIANDER'S VEGETARIAN PLATTER $10.00
- Includes one samosa, one onion bhaji, one vegetable pakora, and one cheese pakora. A must for all vegetarians.
AALOO PRANTHA $4.50
- Naan stuffed with potatoes, herbs and spices, onions, and coriander.
TANDOORI PRANTHA $4.50
- Wholemeal flourbread with lashings of clarified butter and ground fenugreek leaves.
LAMB BOMBAY $23.00
- Chunks of lamb cooked in a vegetable gravy with freshly ground spices, cream and fresh coriander.
BANANA AND COCONUT $4.00
CHICKEN MADRAS $21.00
- A dish for those who enjoy a hot curry. Diced chicken cooked in a lamb gravy with onion, herbs and spices, garlic and ginger. To request dairy free, please ask for the duty manager.
CHICKEN VINDALOO $20.00
- A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
VEGETABLE PAKORA $6.50
- Selection of mixed vegetables, dipped in a chickpea batter, nished in hot oil.

The Workman $18
- Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
Soup of the Day $10
Tempura Battered Prawns $16
- served with sweet chilli, salad garnish & fries
Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
Deluxe Wedges $16
- seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
Two Fillings $7
- choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
The Rookie $15
- Eggs bacon, hashbrown & toast (tomato optional)

French Fries, ketchup, aioli $9/$15
Spiced wedges, sour cream, sweet chilli $10/$16
Duck Fat Boulanger Potato $7
Chipotle Chicken Tacos N/A
- Soy and Vegetable Dumplings
Risotto $25
- Truffle cauliflower, Parmesan, almonds
Today’s Classic Pie $21
- Big chips, small salad, gravy
Today’s Fish Market Price
- Seasonally inspired
Harissa Beef Cheek $31
- Pumpkin, chickpea, cucumber salad

Strawberry $13
- strawberry & lime puree, strawberry gel, candied strawberry, vanilla cream & shortbread
Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
Lavender pana cotta $13
- lemon macaron, curd, candied lemon & lavender fluff
Ice cream $2
- One scoop of house made ice creamserved in a cone, flavours change regularly
Ploughman’s lunch $16
- cold cut meats, cheddar cheese, pickled vegetables, relish, breads
Honey roast pearl onions & kumara $6
Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
Kale & cos salad $18
- parmigiana reggiano, seeded honey lemon & lime brittle, croutons, Caesar dressing, poached egg & grilled chicken or lamb

Chicken or Lamb Sagwala $17.50
- Choice of chicken/ lamb pieces cooked with fresh tomato, spinach gravy, herbs and spices
Steam Rice $2.50
Keema Naan $5.00
- Naan bread stuffed with spiced mince lamb
Tandoori Roti $3.00
- Wholemeal flour bread baked in tandoor
Vegetarian Samosa - 2 pieces per portion $5.00
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made flaky pastry then deep fried golden brown
Onion or Vege or Paneer Kulcha $5.00
- Naan bread stuffed with onions or vegetables or cheese and spices
Kashmiri Pulao $7.00
- Basmati rice cooked with almond, cashew nuts and sultanas
50/50 Sesame Pepper $4.50
- Naan with sesame, pepper and a touch of lemon

Onion Rings 6 for $3.50
Crab Stick $2.00
Steak & Onion Patty $2.10
Mussels 12 for $8.00
Big Long Hot Dog (with tomato sauce ) $2.60
Onion Rings 12 for $7.00
Hoki (Batter/Crumbed) $3.50/$3.80
Chicken Patty $2.70

Toasted Sandwich $3.00
- Add fries for an extra $3.00
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
- Cheese and onion
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
- Cheese and ham

Arsi Foul (Aniseed Chicken) $16
Vaagyoo Owl Brown (2) $16
- Chinese steam bun sliders flled with pork belly, salad and ‘Chef’s special sauce’
Gingered Chicken (3 Skewers) $14
Hot Softies $32
- Sof shell crabs, bird’s eye chili, garlic, lemon, kaffir lime, tomato
Charred Broccoletti $16
- seasoned with oyster sauce and miso butter, crisp garlic
Akaroa Sea Salmon Nigiri $14
Kung Pao Pow! $24
- So the idea of this dish to hunt through the chillies in the tangy hot sauce, discovering the braised chicken and roasted peanuts.
Bok Choy $12
- hoisin butter and sesame

Roast Pork Fried Rice $10.50
Slice Pork Chow Mein $10.50
On Fried Rice or Fried Noodles $1.00
Satay Chicken $12.50
Potato Fritter $0.90
Chicken Fried Rice $10.50
Prawn with Mushroom Chow Mein $13.50
Chips

Mushroom $4.00
Crisscut Chips $6.50
Chefs Soup of the Day with Ciabatta Toast $10.50
Thai Style Seafood with Rice $30.50
- Pan fried fish of the day, prawns, mussels, squids, with a Thai coconut cream sauce and rice
Vegetarian Stack $21.50
- Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
Potato Rosti $5.00
Desserts are available in the display cabinet by the cashier counter.
Pancakes $16.00
- Banana pancakes with maple syrup, & orange cream - With bacon $19.00

SPECIAL FRIED RICE $9.80
- fried rice with roast pork shrimps and vegetables in traditional Chinese sauce
SWEET SOUR PORK NOODLES/RICE $9.80
CHILI BEEF $9.80
- egg noodles with beef and vegetables in hot and spicy chili sauce
THAI SWEET CHILI BEEF $9.80
- egg noodles with beef and vegetables in Thai sweet chili sauce
KING PRAWNS FRIED RICE $12.80
- fried rice with king prawns shrimps and vegetables in garlic sauce
VEGETARIAN SOY NOODLES $9.00
BBQ PORK NOODLES $9.80
- egg noodles with roast pork tomato and vegetables in Cantonese BBQ sauce
CASHEW CHICKEN CHOW MEE $10.50
- egg noodles with roast cashew nuts chicken and vegetables in oyster sauce

Pure Café Co. in Christchurch Menu

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Pure Café Co.

Canterbury > Christchurch > Pure Café Co.

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100 Bealey Avenue

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