Pure Café Co. in Christchurch Menu

Pure Café Co. in Christchurch has no menu available, but can choose from many other options such as Garlic bread or Oak bread from Oak N Ferry. Luciano Espresso Bar offers many options including Toasted Bagel and Granola and Fruit Salad. Robbies Bar & Bistro includes a wide range like Homestyle Breakfast or Eggs Benedict. Bacon and Squawk Dawg from . Velvet Burger offers The Store @ Tai Tapu and BREAKFAST TRIFLE.

Nearby Sample Menus

  • All grilled sammies served with 8-bit fries N/A
  • Fight Club $18.50
    • I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side
  • Choose a side N/A
    • Mac-n-Cheese, 8-Bit Fries, Soup or Chilli, Locked or Loaded, Buzzcocks
  • Add sloppy Jose beef mince for $2.50
  • 8-Bit Fries $8.00
    • Hand-cut fries, double cooked and served with our house Bloody Mary ketchup and Big deal sauce
  • Drop it Like It's Hotcakes $16.50
    • Three huge, fluffy buttermilk pancakes. You get real maple syrup and seasonal fruit compote and some sweet whipped vanilla cream to customise your stack
  • The Buzzcocks $12.00
    • Free range boneless chicken bits fried until crispy and then tossed in your choice of sauce
  • The Perfect meal $16.00
    • A half order of any of our sandwiches and any of our sides - Choose your own adventure
  • Casablanca $20.00 per person
    • Selection from our tapas to include a seafood or meat or vegetarian
  • Salad of the day
  • Medium $7.50
  • Large $10.00
  • For 2 or more people . This is the best option to enjoy many wonderful tastes and the variey of our cuisine . Please advise your waiter if you have an allergy or special diet.
  • Large $10.00
  • Large $10.00
  • All desserts served with your choice or Chocolate, Caramel or Berry coulis . Some deserts may be subject availability the day. Please check With waiter.
  • Venison with Spring Onion and Ginger $28.00
  • Beef Sparerib / Fillet with Special House BBQ Sauce on Sizzling Plate $16.00
  • Hot and Sour Soup $5.00
  • Sliced Beef with Chilli Pepper Dressing $8.00
  • Crayfish with Spring Onion and Ginger POA
  • Salmon Sashimi POA
  • Stir Fried Shredded Pork with Pickled Vegetables $16.00
  • Shredded Chicken and Shark Fin Soup $10.00
  • Chicken $9.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Chicken $13.90
  • Falafel $9.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
  • Bangers 'n' Mash $22.00
    • Bubble and squeak, Italian sausage, ale and onion gravy
  • Crispy squid $18.00
    • chilli and lime mayo
  • Beer Battered Market Fish $27.00
    • Tripple cooked fries, slaw, tartare sauce, lemon
  • Warm Turkish bread $13.00
    • with hummus, olive oil, smoked paprika
  • Beef Sirloin $36.00
    • 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
  • Garden Salad $12.00
    • avocado, tomato, cucumber, red onion, seed mix, sherry vinaigrette
  • Toasted garlic bread $13.00
    • Cornichons, poached pear, pickles, toasted ciabatta
  • Aikmans French Toast $19.00
    • Brioche French toast served with macerated strawberry, blueberries meringue, pure Canadian maple syrup
  • Prawn Mushrooms on Fried Rice $12.50
    • Prawns with seasonal vegetables and mushrooms in gravy on fried rice
  • Meat (chicken) (roast pork) (pork) (steak) $4.00
  • New Town Chow Mein (Combination) $11.50
    • Sliced steak, chicken, Roast pork, prawn with seasonal vegetables and mushrooms in gravy on egg noodles
  • Chicken Pineapple on Fried Rice $11.00
    • Sliced chicken with seasonal vegetables and pineapple gravy on fried rice
  • Satay Seafood $13.00
    • Prawns, scallops, mussels, crab, fishballs with seasonal vegetables, pineapple and tomato in a peanut sauce
  • Steak Chow Mein $9.50
    • Sliced steak with seasonal vegetables in gravy on egg noodles
  • Pork Curry Fried Rice $10.00
    • Curried sliced pork with seasonal vegetables in gravy on fried rice
  • Pork with Cashew Nuts $12.50
    • Sliced pork, mushrooms with seasonal vegetables and cashew nuts in gravy
  • Lemon Chicken $12.70
  • Chicken Mushroom Chow Mein $12.70
  • Steak & Cashew $13.90
  • Bami Goreng (noodles) $11.70
  • Ginger Beef $12.70
  • Combination Chow Mein $12.70
  • Curry Beef $12.70
  • Prawn & Cashew $15.90
  • Seafood Salad $12.50
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
  • Spicy Herbs $12.50
    • This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Guri Puffs (4) $6.00
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • Satay Chicken Sticks (3) $7.00
    • Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice
  • Garlic Prik Thai $12.50
    • Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
  • Sweet And Sour $12.50/ $14.50
    • A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu/Battered Fish
  • Spring Rolls (4) $6.00
    • Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried
  • Honey Lemon Chicken $12.50
    • Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
  • Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
  • Handcut Chips w Aioli $9.00
  • Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
  • Cheese from the Canterbury Cheese Monger with condiments $21.00
  • Chicken Liver Pate, Pickled Pear, Toast $17.00
  • Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
  • Pumpkin, Chick Pea & Rocket Salad $9.00
  • Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
  • Lamb Dhansak $12.5
    • Lamb cooked with lentils, onion and tomato based gravy.
  • Makhani Paneer $12
    • Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
  • All Curries are served with Rice and Plain Naan Bread $N/A
  • Palak Chicken $12.5
    • Chicken and spinach cooked in onion based gravy.
  • Lamb Curry $12.5
    • Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
  • Chicken Naan Roll with Mint Chutney $9.5
    • Chicken, ginger, tomato and onion wrapped in Naan bread.
  • Butter Chicken $12.5
    • A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
  • Chicken Korma $12.5
    • Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
  • Oriental Express $17.50 / $27.00 / $33.00
    • tender beef marinated in soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds (Small / Medium / Large / Half & half +$3)
  • Italian $17.50 / $27.00 / $33.00
    • an italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives (Small / Medium / Large / Half & half +$3)
  • Garlic Prawns $15.00
    • quick-fire garic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing
  • Con le Patate $18.00 / $21.00
    • rosemary infused galette of potatoes, sundried tomato and anchovy fillets (Medium / Large)
  • Marinara $17.50 / $27.00 / $33.00
    • a sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aioli (Small / Medium / Large / Half & half +$3)
  • Bread Fingers $10.00
    • served with 3 winnie's dips
  • Warm Chicken Noodle $17.50
    • pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. served on a bed of lettuce
  • Greek $12.50
    • fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette
  • *Extra charge of $8 for an extra shank.
  • Chargrilled Steak Sandwich $21.50
    • 200Gm Ribeye steak, cooked the way you like. With garlic aioli, salad greens, sun dried tomatoes, and onion relish. Served in toasted ciabatta bread with steak fries and tomato sauce
  • Add a sauce of your choice for $2.00
    • Creamy Mushroom, Basil Pesto, Green Peppercorn, Roasted Capsicum, Diane Sauce
  • Smoked Chicken Salad
    • With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
  • Charred Vegetable Skewers $23.00
    • Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
  • Mini Bacon, Pineapple & Mozzarella
  • Fresh Fish $27.00
    • Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
  • Cheesy Pesto Sticks $12.00
    • Baked Turkish bread topped with lashings of basil pesto and cheddar cheese.
  • Traditional Chicken Curry $18.50
    • Traditional Indian Curry flavored with various (nearly 11) Indian spices.
  • Cheese Garlic Naan $5.50
    • Naan stuffed with cottage cheese with garlic on top
  • Fish Malabari $20.00
    • Fish fillets cooked in coconut based gravy typical costal Indian (Malabar) style.
  • Goanese Prawn $21.00
    • Prawns cooked in a special masala and coconut paste.
  • Aloo Paneer Tikki $ 8.00
    • Boiled potatoes mashed & mixed with cottage cheese, then cooked in fry pan
  • Stuffed Prantha $5.00
    • Naan stuffed with mashed vegetables.
  • Kadahi Prawn $21.00
    • Spicy gravy with crushed tomatoes, capsicum and onions.
  • Chicken-Tikka-Masala $ 19.00
    • Marinated tender chicken pieces cooked with onions, tomatoes and capsicum and flavorsome spices
  • Sundried tomato $5.40
  • Breakfast combo $7.00
    • Any cream cheese bagel or mini filled with any regular coffee (excludes salmon)
  • Low fat sundried tomato $5.40
  • Egg $7.20
  • Extra bacon for $1.00
  • Ham & cheese $4.30
  • Jersey girl $29.00/ $17.00
    • Chicken, italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Donald trump $29.00/ $17.00
    • Italian fennel sausage, mushrooms, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Split Peas & Lamb (Gheymeh) $15.00
  • Chicken R $8 / L $10
  • Falafel R $8 / L $10
  • All our rice dishes are served on a bed of Persian rice
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
  • Lamb/Chicken $14
  • -Meat $5
  • Piroshkies
Pure Café Co.

Pure Café Co.

location

Address

100 Bealey Avenue

phone

Phone

0276633139

clock

Opened hours

Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food

features

Features

Cash

Location
100 Bealey Avenue
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