Pure Café Co. in Christchurch Menu

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Pure Café Co. in Christchurch has no menu available, but can choose from many other options such as Garlic bread or Oak bread from Oak N Ferry. Luciano Espresso Bar offers many options including Toasted Bagel and Granola and Fruit Salad. Robbies Bar & Bistro includes a wide range like Homestyle Breakfast or Eggs Benedict. Bacon and Squawk Dawg from . Velvet Burger offers The Store @ Tai Tapu and BREAKFAST TRIFLE.

Nearby Sample Menus

Lamb Handi Meat $15.99
- Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
Chicken Jhal Frezi $15.99
- Cooked in green chilies, fried onions, green peppers and tomatoes.
Lamb Tikka Masala $15.99
- Lamb cooked in mild delicately spiced gravy added with grated tomatoes and onions.
Butter Chicken $15.99
- Tandoori Chicken cooked of the bone in a mild butter cream sauce.
Mixed Pakora (8pc) $5.99
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deeper fried.
Prawn Malabari $17.99
- An exotic delicacy from the coast of Malabar in South India.
Extra Plain Rice $2.99
- Lunch takeaway mains include one free portion of plain rice - select "Extra Plain Rice" if you require more rice.
Tandoori Chicken Half $12.00
- Chicken marinated overnight and traditionally cooked in tandoor.

Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
Shweji Moy $10.00
- Semolina & coconut milk cake.

Chow Chow $4.20
1/4 Chicken & 1/2 scoop chips $6.50
Chips - ½ Scoops. $1.50
Wonton or Squid Ring (Doz) $8.50
Plain Sausage $2.00
Bacon $4.20
Fish $4.40
Onion $2.50

Crispy chicken taco $6.50
- 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
Burrito $18.50
- Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
Seasoned wedges $9.00
Beef sliders 2 $9.00
- Mini cheese burgers with bite
Side salad $6.00
Mexican corn salad $5.00
Guacamole $3.00
Enchilada $14.50/ $19.50
- Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)

Chicken Mushroom on Rice $10.50
Sweet and Sour Wontons $11.00
Pork with Cashew Nuts $12.00
Chicken Satay on Rice $11.00
Steak Foo Young $9.50
Steak Chow Mein $9.50
Steak Curry on Rice $9.50
Tomatoes $2.50

Yaki-emshi $9.50
Yakiniku box $16.00
Chicken curry $11.00
Chicken lover box $16.00
Edamame soybean $4.50
Rice $2.00
BBQ pork $5.00
Kitsume udon $11.00

Crispy Pork $16.50
14. Sweet & Sour Dish
- Served with rice, stir fried with chef’s selected vegetables
Crispy Pork & Roasted Duck $18
Combination Meats $16.50
9. Tom Kha Soup
- a delightful Tom Kha Soup , smooth with coconut cream and fragrant with gaanga
Black Tiger Prawns (7 pieces) $18
Combination Meat $16.50
10. Ginger Dish
- served with rice, stir fried with chef’s selected vegetables & fresh ginger

Onion Kulcha $3.50
Chicken/Lamb Biryani $14.00
- Basmati rice chicken or lamb cooked in herbs and spices
Jeera Chicken $14.99
- Cooked with ginger and garlic, tomato and dry kasoori methi and spices
Cumin Rice $3.99
Bombay Chicken $14.99
- Diced chicken fillet cooked with freshly ground spices and herbs
Goan Fish Curry $15.99
- Royal delicacy from beaches of Goa cooked in lightly spiced coconut milk and mustard seeds
Kashmiri Naan $4.50
Cheese & Garlic Naan $4.50

Crispy Squid with Chilli Honey Sauce $10.00
Seasonal Fruit Crumble with Cream
Ice Cream Sundae
Onion Rings $7.00
Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
Sticky Pork Ribs with Salad and Fries $18.50
Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
Add - Chilli $1.00

TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
1 EGG $2.50
BACON $4.50
ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
BANGERS & MASH $15.50
- with caramelised onion & gravy
SIDES
PANCAKES $14.50
- with berry compote, maple syrup & cream

Homemade Noodles with Tianjing Style Sesame Paste $8.00
Chef's Special Tofu Jelly with Homemade Gravy $5.00
Homemade Noodles with Tianjing Style Gravy $10.00
Spiced Pork Trotter $5.00
Homemade Green Bean Porridge $2.00
Egg Jianbing with Fried Bread Stick $5.00
Chef's Special Fried Noodles with Seafood $14.00
Chef's Special Fried Noodles with Beef $12.00

CRABSTICK $1.50
JAM RAPS $2.00
SPRING ROLLS $2.80
PACIFIC OYSTERS 6 FOR $9.00
HOT DOG $1.50
PINEAPPLE RINGS $1.50
DONUTS $1.50
PACIFIC OYSTERS EACH $1.50

Cappuccino $4.40
Roti $4.40
- Bread made from whole-meal flour
Rastaar Kebab $12.90
- NZ lean lamb pieces marinated with a very special blend of aromatic yoghurt recipe then barbequed in tandoori oven to give you a pure Bengali local food taste
Peaz Bhaja $7.90
- Sliced onions dipped in lentils and chickpea batter & deep fried and served with Nobanno specialty fruit sauce.
Aam or Apricot Chicken $9.90
- (Boneless diced chicken cooked with pureed mango or apricot and mild spices.)
Rezala (chicken or lamb or beef or pork) $10.40
- Meat cooked with onion, spices, capsicum and fresh homemade yoghurt.
Fish and Chips $9.90
- (Fried fish pieces served with potato fries)
Curry Options

LAMB MADRAS $10.00
Small $77.50
Butter Chicken $10.00
Chicken Wings $1.50
Chicken Tikka $2.00
ALOO MUTTER $7.00
Green Pea & Paneer Curry $8.00
CHICKEN TIKA $2.00

Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
Seasonal soup of the day served with ciabatta $9.50

Pure Café Co.

Canterbury > Christchurch > Pure Café Co.

Address

100 Bealey Avenue

Phone

0276633139

Email

info@pureespresso.co.nz

Opened hours

Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed