Purple Haze Lavender & Cafe in Manawatu-Wanganui Menu -

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Purple Haze Lavender & Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Teriyaki Beef with Rice or Teriyaki Chicken with Rice from Kami Sushi. Atlas Cafe & Restaurant offers many options including Garlic bread, lemon, fresh herbs & roasted capsicum and Edamame beans, sea salt and sesame oil. Pan de Muerto Mystic Mexican Cuisine & Tequila Bar includes a wide range like Tortillas or Chimichanga. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Red Shed Palazzo and -Toasted Muesli.

Nearby Sample Menus

Quattro stagioni - 4 seasons pizza 9" $14.00/12" $19.00
- 4 ingredients of your choice with oregano, mozzarella cheese
Spaghetti alla Carbonara $15.00
- bacon, egg, garlic, cracked pepper, parmesan cheese
Lasagne alla mario $15.00
- layered sheets with ground beef, spices, bechamel sauce, topped with tomato & cheese
Boscaiola Pizza - bushman 9" $14.00/12" $19.00
- tomatoes, bacon, egg, mushrooms, onions, sliced potatoes, oregano, mozzarella cheese
Spaghetti alla Bolognese $15.00
- traditional meat sauce, parmesan cheese
Diavola Pizza 9" $14.00/12" $19.00
- salami, capsicum, anchovies, garlic, jalapenos, oregano, mozzarella cheese
IL Capo (the boss) Pizza 9" $14.00/12" $19.00
- ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
Tagliatelle alla Ricotta $15.00
- ribboned pasta with tomato, spinach, ricotta cheese, mushrooms, parmesan cheese

Pan roasted parmesan gnocchi $16.00
- w broccolini, fennel, kale, salsa verde dressing
Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
Mushroom ragù $12.00
- w celeriac, sage, herb oil
Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
Hand-cut sumac seasoned fries $5.50
Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
Hummus from “Jerusalem” $10.00
- w/ olive oil, toasted bread

Egg Fu Young
Any two $11
- Choose Chicken, Steak, BBQ Pork Or Combination Meat For these dishes
Pineapple
Egg
Pack No 5
- 1 Fish, 1 Jumbo Burger, ½ Chips
Bacon $2.80
Chow Mein(Noodles)
Kumara Chips $5

Tender Beef and Crunchy Chickpea Salad $17.50
- Tossed with seasonal greens, pinenuts and feta in a curry dressing
Verona $16.50
- Ham, mushrooms, blue cheese, caramelised onions, oregano and aioli
Gourmet Chicken Liver Salad with Crispy Bacon $18.50
- Tossed with rocket, vine tomatoes, cashews and lentils
Italiano $16.50
- Pepperoni, pesto, red onion, parmesan and fresh herbs
Fresh Chicken Avocado and Feta Salad $17.50
- Tossed with rocket, cashew and a sweet orange and mustard dressing
Fries $6.50
- With tomato sauce & aioli
Slaw Salad $5.50
- With toasted nuts
Juicy Glazed Pork Burger $16.50
- Served with aioli, slaw and pineapple & mango chutney

Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
Malt ice-cream, peanut praline $7.00
Polenta chips with aioli (V, GF)
Bruschetta with peperonata and ricotta (V, GF available) $10.00
V-vegan-vegetarian/gf-gluten free/df-dairy free
Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
Green salad (V, GF, DF) $22.00

Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
e.$19.90
Calamari In Crema
- pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
marinated feta cheese $8.90

BANGERS & MASH $18.20
SPICY SALADS CAJUN CHICKEN OR ASIAN BEEF $18.40
HAM STEAK SALAD & CHIPS $17.20
OLDE FASHION SHRIMP COCKTAIL $9.40
CHIPS $4.20/$8.40
- small/large
SAUSAGE CHUNKS & CHIPS $8.70/$13.40
- small/large
CHUNKIES $6.70/$13.70
- small/large
CHICKEN & BACON SANDWICH $14.00

MEAT
ISRAELI COUSCOUS $17.50
- Roasted peppers, button mushrooms, zucchini, red onion, rocket & feta (vegetarian option)
- baby peas with mint & butter
Sticky Date Pudding/salted caramel sauce/salted caramel & cashew ice cream
$35.00 per head - choose
Minted baby potatoes
Chocolate brownie - served warm
All - $13.50

Battered Saveloys $2.00
Chicken Nuggets $0.60
Squid Rings $0.70
Black Pepper $5.50
- 1/4 lb. Prime Beef, Coated in Black Peppers Relish, Salad, Onion & Mayo
Mussel Patties $3.00
Lamb $6.00
- 1/4 lb. Prime Lamb, Mint Sauce, Salad, Onion & Mayo
Calamari chips $6.50
- With sweet chili sauce
Savory Wedges $4.00

Garlic Bread f/2 $10 f/4 $16
-NZ Wallaby Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
-Ostrich Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
(GF = Gluten Free)
Breads & Spreads f/2$10 f/4 $16
- House made spreads and fresh, locally baked bread
Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce

BACON AND EGGS $12.50
SOUP OF THE DAY $11.50
FRESH SANDWICH From $4.50
TOASTED SANDWICH From $4.50
CHIPS $8.50
- with aioli
SALADS From $3.00
FRENCH TOAST $13.50
- with bacon, banana & maple
FISH AND CHIPS WITH EGG $14.00

Tandoori Chicken(Half/Full) $10.00/$18.00
- whole chicken marinated overnight with yoghurt spices and herbs then roasted in the tandoor oven
Goat Sagwala $14.49
Chicken Madras>boneless chicken cooked with coconut, onion tomato gravy tempered with curry leaves and mustard seed $14.00
Vegetable Biryani $12.90
- basmati rice cooked with mixed vegetables special spices and herbs
Aloo Palak $11.90
- potatoes cooked with spinach spices and herbs
Bhuna Ghost $14.50
- diced lamb cooked in special spices,herbs,onion and tomatoes in thick gravy
Goat Roach Josh $14.49
Chicken Kadai $14.00
- boneless chicken cooked in special spices and herbs with tomato green peppers onion and coriander

Deconstructed Coconut Cheesecake $16
- Hot Baileys Liqueur Ice Cream, Opaline Tuile, Champagne & Chambord Jelly
Grilled Fish of the Day $34
- Fresh NZ fish accompanied with lemon
Potato Puree with Truffle Oil $5
Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
Red Wine Braised Manawatu Farmed Lamb Shank $39
- Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
Seasoned Wedges with Tomato Sauce $5
Fresh Steamed Market Vegetables $5
Homemade Citrus & Vodka Sorbet $4.9

CAESAR SALAD $19.50
- Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
STUFFED PORTOBELLO MUSHROOMS $19.50
- Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
KILIMANJARO $15.50
- Tropical fruit salad infused with cognac and topped with meringue
THE AFRICAN BIG BREAKY $21.00
- A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
SEAFOOD COCKTAIL $19.50
- Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
SATAY CHICKEN SALAD $20.50
- Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette
VEGETARIAN LASAGNE $19.50
- Homemade flour free lasagne served with a tossed green salad and garlic baguette
SPICY BEEF& VENISON KEBABS $31.50
- Prime venison and beef marinated with ginger, garlic and spicy arornats, skewered on bamboo with honey cured bacon and lightly grilled, topped with garlic roasted capsicums drizzled with 880 sauce and served on a bed of white rice, accompanied with a light green salad

-Poppadum
-Tandoori chicken tikka
Mango chutney $3.00
Aloo saag $16.90
- Potato pieces & spinach puree cooked together with ground spices
Mixed pickle $3.00
-Paneer tikka masala
●Vegetarian entrée $25.00 PP
- 1/2 $11.90