Purple Haze Lavender & Cafe in Manawatu-Wanganui Menu -

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Purple Haze Lavender & Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Teriyaki Beef with Rice or Teriyaki Chicken with Rice from Kami Sushi. Atlas Cafe & Restaurant offers many options including Garlic bread, lemon, fresh herbs & roasted capsicum and Edamame beans, sea salt and sesame oil. Pan de Muerto Mystic Mexican Cuisine & Tequila Bar includes a wide range like Tortillas or Chimichanga. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Red Shed Palazzo and -Toasted Muesli.

Nearby Sample Menus

Strawberry cheesecake $3.50
Pepperoni $5.00
- Pepperoni topped with mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
5 Spicy chicken wings $6.00
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning

BAMBINA $7.20
- 100% Pure Grass Fed Beef, Salad, Relish And Free Range Aioli On A Smaller Bun
MOTOBITES $6.90
- Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites With Free Range Lemon Aioli Or Chipotle Aioli Dip
HOKEY POKEY ICE CREAM $3.90
- Sweet chunks of toffee floating in a dreamy cloud of delicious ice cream
KIDS CHEESEBURGER MEAL $8.20
- Cheeseburger, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
COMBUSTION TOFU $7.50
- Organic Tofu, Teriyaki Sauce, Peanut Sauce, Smashed Avocado, Salad, Relish And Free Range Aioli On A Smaller Bun Remove Aioli To Make It Vegan
FORD FREAKOUT $12.70
- 100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish And Free Range Aioli
THUNDERBIRD $10.90
- Free Range Grilled Chicken Breast, Sliced Jalapenos, Salad, Relish and Free Range Chipotle Aioli
BIO FUEL $11.50
- 100% Pure Grass Fed Beef, Free Range Egg, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli

Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
L $4.00
Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
7 pcs $12.20
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.

Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
Rendang beef curry - mild beef curry with coconut served with rice $17.00
Beef & Mushroom pot pie - served with salad & fries $16.50
Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50

BBQ Pork $21.00
- BBQ marinated pork, served with steamed vegetables.
Lemon Grass Prawn $25.00
- Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
Red Curry Prawn, Seafood $25.00
- Red curry with vegetables served with rice.
Prawn Cocktail Wraps $10.00
- Khmer style marinated prawns wrapped in spring roll wrap, deep fried
Fish Cakes $8.00
- Spiced fish cakes, served with sweet chili sauce
Fresh Rolls $12.00
- Rice paper wraps with chicken, lettuce, mung beans, vermicelli noodles and shrimp served with Khmer sweet and sour sauce.
Lemon Grass Chicken, Beef $20.00
- Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
Omelette Chicken $19.00
- Khmer style omelette with choice of meat and vegetable filling topped with Angkor soy sauce gravy and crispy noodles.

Jalfrezi Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless meat cooked with diced onion, capsicum, and tomato in sweet and sour flavour.
Chicken Naan $5.00
- Naan bread stuff with chopped chicken and light spices.
Prawn Malwari $11 Half / $18 Full
- Prawns cooked in a coconut, onion tomato gravy, tempered with curry leaves and mustard seeds.
Dal Tadka $9 Half / $13 Full
- Yellow lentils cooked with garlic, onion, tomato and spices, finished with fresh herbs.
Chicken Pakora $9.00
- Chicken pieces mixed with chickpea flour and deep fried.
Chicken Tikka $9.00
- Boneless chicken marinated overnight in yoghurt and spice and roasted in the tandoori oven.
Paneer Pakora $8.50
- Pieces of cottage cheese coated in chickpea flour and deep fried.
Butter Naan $3.00
- Naan bread made with butter and white sesame seeds.

Linguini Phad Thai N/A
Beanie Kids Nachos $12.00
- Tortilla corn chips with bean mix, grilled cheddar cheese topped with sour cream
Prawns on Fruit & Potato Salad $15.00
Smoked Salmon Salsa $15.00
Satay Chicken Skewers $12.00/$21.00
Wing Ding $12.00
- Lightly battered and fried, served with fries
Mushroom Crepe N/A
Deep Fried Marinated Chicken Wings N/A

New York baked cheesecake/berry compote
Steamed seasonal veges
- served with hollandaise sauce
HOT CAKES $16.00
- Served with grilled bacon, banana and authentic Canadian maple syrup - GF option available
Chocolate brownie - served warm
250g ANGUS PURE SCOTCH FILLET $35.00
- Angus Pure Scotch fillet, cooked to your liking and served on creamy rocket & herb mash with portobello mushroom, grilled tomato & green peppercorn sauce
BAKED SALMON FILLET $36.00
- Served on Israeli couscous, roasted peppers, button mushrooms, red onion, zucchini, rocket & feta
- beans
PRAWN RISOTTO $19.00
- Lemon risotto with prawns, rocket & parmesan (gluten-free)

Salt & Pepper Squid (Gluten Free) $18.00
- Served with coleslaw, chilli jam and jalapeno aioli
Coachman Combo $62.00
- Entrées, Main and Dessert
Baked Baguette (Vegetarian) $8.00
- With garlic butter and mixed herbs
Trio of Kapiti Ice Cream $15.00
- Served in a brandy snap basket (Gluten Free without basket)
Green Curry Fried Rice (Gluten Free) $18.00
- Tender slices of chicken, beef or vegetable (vegetarian) cooked in a curry paste with coconut milk and served with bamboo shoots, green beans and coriander leaves
Bowl of Wedges with relish $6.00
Eggs Benedict $15.00
- Classic eggs Benedict served on a toasted English muffin served with Bacon and wilted spinach two poached eggs and topped with a rich hollandaise sauce
Angus Pure Scotch Fillet Steak (Gluten Free) $18.00
- Pan seared steak accompanied with a mixed salad, fried egg, fries and béarnaise sauce

Eggs on Toast $12.90
- Fresh free range eggs, poached, fried or scrambled. Served on wholegrain toast with fresh hollandaise sauce.
Springvale Jumbo Burger $22.00
- 140g of prime angus patty, crispy potatoes and a fried egg with lettuce, tomato, bacon, cheese and BBQ sauce in a toasted focaccia bun. Served with fries.
Healthy Choice $14.00
- Avocado, tomato and cottage cheese with chives on toasted sourdough.
Steak Meal $25.00
- Scotch fillet topped with caramelised onions and eggs. Served with fries, salad, tomato sauce and aioli.
Wedges $10.90
- Served with sour cream & sweet Thai chilli sauce
- Springvale Benedict $18.90
- Crispy fried potatoes, topped with poached free range eggs and hollandaise sauce, with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms
- Angus Beef Burger $18.90
- 140g prime angus patty, salad, tomato, crispy bacon, cheese, caramelised onion & aioli. Add blue cheese + $3.00
Gourmet Salads
- All served on a bed of fresh salad greens with seasonal salad vegetables and a light balsamic vinaigrette.

Speight's Beer Battered Fish and Chips $20.50
- this is a Local's favourite - fish lightly coated in a beer batter served with chips and salad
Big Mountain Breakfast $19.50
- it is a feast - bacon, eggs, kranskys, hash browns, tomato's and toast
Ice-cream Sundae $8.00
Homemade Onion Rings $5.50
- these are awesome! Served with a garlic mayo
Thai Beef Salad $19.50
- marinated strips of prime beef, Thai style with crispy noodles & salad
Mountain Burger $18.50
- huge beef burger and chips - hope you're hungry!
Garlic Bread $9.00
- our legendary loaf - you won't be disappointed
Creme Brulee $9.00

Café Latte Panna Cotta $16
- Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar
Red Wine Braised Manawatu Farmed Lamb Shank $39
- Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
Market Fresh Fish of the Day $39
- Chef’s Daily Creation
The Monster $49
- 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Zucchini, Sundried Tomato & Spinach Roulade $17/$36
- Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
Market Fresh Garden Salad $5
4 Cheese $35
Duck Two Ways $43
- Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice

Served w French fries & salad or vegetables and your choice of/Hotdogs $15.00
Crispy Skinned Akaroa Salmon Steak $34.50
- Tenderised in a light honey, soy & ginger marinade w a caramelised orange & Thai basil reduction.
Chicken Wings Half$15/Full$25
- Glazed Orange & Ginger
Chicken Ballantine $34.00
- Free-range Chicken stuffed with wild mushroom, chorizo & pistachio, wrapped in bacon & glazed w a sticky jus.
Two eggs $5.00
Crispy Skinned Confit Duck $35.50
- Finest Chefs choice duck leg braised till tender in duck fat, shallots, bay leafs & herbs w caramelised orange.
Garlic aioli, Hummus, Sour cream, Beetroot relish, sweet chilli $1ea
Chicken Wings Half$15/Full$25
- Hot n Spicy

Toasted Rewana $9.50
- With Seasonal Spreads
Bella's Kitchen Breads $13.00
- With Butter, Balsamic Oil and Spread
Bella's Thai Chicken Curry $30.50
- 17 years, no explanation required
Pomegranate Roasted Root Vegetable Gnocchi $27.50
- With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
Seafood Risotto $29.00
- Seared Fish, Scallops, Calamari and Prawns in Lemon Aborio Rice, Finished with Butter, Herb Greens
Fettuccine Pollo $25.00
- Sweet Tomato Cream. Poached Chicken Breast with Fettuccini, Herb Greens and Shaved Parmesan
Poached Eggs, Roasted Tomato, Toasted English Muffin and Hollandaise $16.50
- In The Style of: Benedict-Leg Ham / Florentine - Spinach / Vancouver - Salmon
Vanilla Bean Pannacotta $16.00
- With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies