Purple Haze Lavender & Cafe in Manawatu-Wanganui Menu

Purple Haze Lavender & Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Teriyaki Beef with Rice or Teriyaki Chicken with Rice from Kami Sushi. Atlas Cafe & Restaurant offers many options including Garlic bread, lemon, fresh herbs & roasted capsicum and Edamame beans, sea salt and sesame oil. Pan de Muerto Mystic Mexican Cuisine & Tequila Bar includes a wide range like Tortillas or Chimichanga. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Red Shed Palazzo and -Toasted Muesli.

Nearby Sample Menus

  • V=Vegetarian / GF=Gluten Free
  • Teriyaki Chicken Roll
    • Teriyaki chicken, avocado, coleslaw, japanese mayo, teriyaki sauce
  • Crunch Prawn Roll
    • Crunchy prawn & fresh prawn, avocado, capsicum, spicy mayo, furikake
  • Haru Main Platter (For two) $54.00
    • 9 pieces of sashimi, 4 pieces roll & 6 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
  • Haru Main Platter (For four) $108.00
    • 18 pieces sashimi, 8 pieces roll & 12 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
  • Prawn Tempura $18.00
    • 5 pieces of large shelled prawns with dipping broth
  • V=Vegetarian / GF=Gluten Free
  • Nigiri Sushi Moriawase $15.00
    • 6 pieces of assorted fresh nigiri sushi with soy sauce, pickled ginger, wasabi
  • Garlic Yogurt
  • Hummus Dip $6.50
    • Chickpeas, Tahini, garlic, lemon juice
  • Chicken Iskender
  • Fries $4.50
    • With garlic mayo
  • Chicken or Beef & Lamb & Chips $8.00
  • Chicken or Beef & Lamb & Rice $7.00
  • Mixed Iskender
  • Baklava $4.00
    • A classic Turkish sweet with walnuts and honey
  • Crispy Chicken Salad $18.50
  • Special Platter $16.50 large $21.50
  • Schnitzel $17.00
  • Cheesecake $9.50
  • Lamb Shanks x1 $15.50 x2 $25.00
  • Cream Burlee $9.50
  • Stuffed Chicken Breast $21.00
  • Fish & Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae
  • Beef Nachos $16.50
    • Mild chilli mince beef with melted cheese & sour cream
  • Chaddies Oysters $28.00
    • 6 crumbed clevedon coast oysters, battered fish, two eggs served with salad, fries, lemon wedges & house made tartare sauce
  • -all steaks served with your choice of garden fresh salad & fries or roasted gourmet potatoes & seasonal vege.
  • Fresh Tarakihi $23.50
    • Freshly battered tarakihi served w’ salad, fries, two eggs, lemon wedges & house made tartare sauce
  • Tex Mex $30.00
    • 300gm Rump topped with our house made texicana sauce, bacon & cheese
  • -Or make your own 3 filling combination $13.50
  • Fresh Tarakihi Bites
    • With house made tartare sauce
  • Snapper $28.00
    • Crispy battered snapper, fries, two eggs, salad, house made tartare sauce & lemon wedges
  • Di Famiglia $25.90
    • 8 slices
  • Tuscan Chicken $20.50
    • Grilled boneless Chicken Breast, crumbed in Italian Seasoning and topped with a Spicy Apricot Sauce, with House Salad and Seasoned Fries
  • Marinated Beef Salad $13.90
    • Strips of Beef, basted in a Chilli & Soy Marinade, thrown amongst Fresh Salad Greens and slices of Brie, and garnished with Crunchy Noodles
  • BBQ Swirl $1.00
  • Vegeterranean see above
    • Feta, Pesto, Olives, Sundried Tomatoes, Capsicum & Onion, lightly dusted with Parmesan
  • Savoury Crepes $19.50
    • Succulent chunks of Roast Chicken and sauteed fresh country Mushrooms, bound in a creamy Cheese Sauce and wrapped in Crepes, with House Salad and Seasoned Fries
  • A.B.C see above
    • Apricot, Creamy Brie and Chicken Breast with Sliced Almonds
  • Other Classic Topping $1.50
  • Fiery frida
    • Melted cheese, sour cream, homemade salsa, jalapeños and sweet chilli
  • -Regular $8.00
  • The emperor $18.00
    • Slow cooked sweet sticky asian pulled pork with zesty kaffir lime slaw
  • Get clucked $16.00
    • Grilled chicken, crispy bacon, cheddar, tomato ketchup, mayo, red onion, tomato and lettuce
  • -Regular $10.00
  • Drac's rap
    • Topped with tangy whipped garlic butter
  • Cluckin nuts $16.00
    • Karaage style marinated chicken with satay sauce, roasted peanuts, cucumber carrot, lettuce and aioli dressing
  • Buoy oh buoy $15.00
    • Panko crumbed fish, lemon tartare, red onion, tomato and lettuce
  • Hotcakes $10.90
    • A stack of three fluffy hotcakes, dusted in icing sugar with a side of maple syrup.
  • -Salmon
  • Bacon and eggs $10.90
    • A fried egg and streaky bacon w toasted vienna.
  • Orlando’s big breakfast (DF) (V) $26.90
    • Two free-range poached eggs on toasted ciabatta with streaky bacon, pork and fennel sausage, slow roasted vine tomatoes, sautéed mushrooms in garlic & thyme butter with potato rosti & braised beans
  • Bruschetta $13.90
    • Toasted ciabatta topped with basil pesto, cherry tomatoes, feta, roquette & balsamic glaze
  • -Mushroom/Tomato
  • Extras to be served with main meals only
  • Extras
    • Bacon / salmon / tomato / mushrooms / eggs / hash browns / spinach / salad greens / sausage / toast
  • Ginger Fish $25.00
    • Pan fried fish, served with Khmer style ginger and soybean paste with onions.
  • Angkor Grill Chicken $22.00
    • Grilled chicken served with seasonal steamed vegetables and Angkor soy sauce gravy.
  • Singapore Steak $21.00
    • Battered steak strips in sweet and sour sauce.
  • Chow Mein Chicken, Beef, Pork Combination $25.00
    • Your choice of soft stir fry noodles or crispy noodles. Combination option includes prawns, mussels, scallops and squid.
  • Angkor Laksa $25.00
    • Khmer prawn Laksa soup served with thin rice noodles.
  • Ginger & Pineapple - Served on Sizzling Plate $18.00
    • Stir fried with freshly chopped ginger, pineapple and seasonal vegetables. Tofu optional.
  • Red Curry Prawn, Seafood $25.00
    • Red curry with vegetables served with rice.
  • Seasonal vegetables stir fried with Oyster Sauce $8.00
  • Dal Makhani - Full $12.90
  • Kabab Wraps $10.00
    • Chicken Tikka, Lamb Seekh Kabab, Murgh Malai Kabab, Kasoori Kabab, Hara Kabab
  • Butter Paneer - Half/Full $8.50/$12.50
  • Butter Chicken - Half/Full $9.00/$14.00
  • Naan $3.00
  • Lamb Vindaloo - Half/Full $9.00/$14.00
  • 2x half size curry, 2 x small rice, 2 x plain naan, 1.5L drink $24.00
  • Kadahi Paneer - Half/Full $8.50/$12.50
  • Thai Green Curry $17.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Chicken )
  • Thai Green Curry $19.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Prawn )
  • Venison Burger $24.00
    • House made venison patty, bacon bourbon jam, brie and leaves inside a ciabatta bun. Served with chunky garlic butter potato wedges
  • Roast tomato $3.00
  • Hawaiian Chicken Burger $20.00
    • Grilled chicken breast, fresh pineapple, ham, red onion, BBQ sauce and leaves in a ciabatta bun. Served with fries and aioli
  • Fries $7.00
    • Fries served with tomato sauce and garlic aioli.
  • Smoked Salmon $6.00
  • Thai Green Curry $15.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Vegetable )
  • LAMBS FRY $19.50
    • Bacon, creamy mash, field mushroom, tomato & jus - gf option available
  • - beans
  • BBQ MEATLOVERS
    • Bacon, Ham, Kransky and salami with BBQ pizza sauce & mozzarella
  • ISRAELI COUSCOUS $17.50
    • Roasted peppers, button mushrooms, zucchini, red onion, rocket & feta (vegetarian option)
  • Piccalilli
  • Roasted Angus pure baron of beef
  • Potato, kumara & bacon salad
  • - 3 vege dishes
  • Steamed New Zealand green lip mussels in your choice of a tomato and herb broth or creamy garlic sauce (GF) $17.00
  • Garden salad with balsamic dressing $3.50
  • #Hashtag chips with aioli and tomato sauce $8.00
  • Garlic baguette $6.00
  • Crispy onion rings $4
  • Panko crumbed fresh fish with hand cut chips, salad, lemon and homemade tartare $25
  • Sundae $9
    • Ice cream, wafers, cream and a choice of berry, chocolate or caramel sauce
  • Mini Pavlova $13
    • with berries, cream and shaved white chocolate
  • Creamy Mushrooms on Toast $15.50
    • Pan-fried mushrooms, in a creamy garlic sauce, served with toasted potato & rosemary bread.
  • Sticky Date & Toffee Pudding $13.50
    • Sticky date pudding served with butterscotch sauce, Kapiti vanilla bean ice cream & garnished with cream.
  • - Or with Salmon $20.00
  • Fillet Steak & Earthy Beetroot $35.50
    • Angus aged fillet steak, smoked mushroom gratin, beetroot risotto and seasonal vegetables, finished with a rich beef & Shiraz jus.
  • Omelette $16.00
    • With your choice of 3 of the following fillings: Ham, cheese, tomato, mushroom, spinach, onion, salmon, bacon and served with house made relish.
  • Banana Split $8.50
  • Chocolate Mousse Cake $13.50
    • Rich & smooth, served with Kapiti vanilla bean ice cream & garnished with berry couli & cream.
  • Eggs on Toast $10.00
    • Three eggs, served either poached, scrambled or fried on toasted kibbled rye and house made relish.
  • Chicken teriyaki stir-fry noodle $12.50
  • Avocado roll 5p $6.50
  • Chicken cutlet $13.50
  • Fried dumpling 5p $5.00
  • Edamame $5.00
  • Tuna roll 5p $6.50
    • Tuna / lettuce / carrot / cucumber / capsicum
  • Seaweed salad $5.00
  • Salmon sashimi 6p $12.00
  • Bacon, eggs & mushroom on toast $15.00
  • Pancake (small) $10.00
    • With banana, cream & maple syrup
  • Adds on From $3.00
  • Bacon and egg toasty with chips $6.50
  • Cheese burger $9.00
  • Sausages & eggs on toast $12.00
  • Two fillings $4.50
    • Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
  • Kiwi burger $10.00
Purple Haze Lavender & Cafe

Purple Haze Lavender & Cafe

location

Address

49 Short Road, Pahiatua 4982, New Zealand

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Location
49 Short Road, Pahiatua 4982, New Zealand
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