QE II Food Market in Christchurch Menu

PIE MENU PIE MENU
  • IRVINES
  • Original Range $2.50
    • Mince/Steak/Mince & Cheese/Steak &/Chicken & Veg/Bacon & Egg
  • Big Bite Range $3.00
    • Steak /Mince & Cheese/Steak & Cheese/Beef/Potato Top
  • Premium Range $3.00
    • Hearty Steak/Pepper Steak/Creamy Butter Chicken
MRS OMAC'S MRS OMAC'S
  • Range $3.50
    • Minced Beef/Shepherds/Choice Steak/Beef & Mushroom/Chilli Beef & Cheese Pie/Steak & Cheese/Minced Beef & Cheese
Pepper Steak Pepper Steak
  • Range $3.80
    • Beef, Cheese & Bacon /Meat Lovers/Big Minced Beef & Cheese
  • Montana Range (clear wrapper) $1.50
    • Bacon & Egg/ Mince & Cheese/Mince Pie with Onion/Steak & Cheese/ Steak
  • Ernst Adams Sausage Roll 2Pack $2.50
  • Dad's Pie Range $3.50
BIG BEN BIG BEN
  • Classic Range $2.00
    • Bacon, Egg & Cheese/Chicken Veg/Chicken & Gravy/Cheese Sausage Roll/Original Sausage Roll/Mince & Cheese/Mince/Smokey Bacon & Egg/Potato Top/Steak /Steak & Cheese
  • Perfect Pie Range $2.50
    • Beef, Smokey Bacon & Cheese/Mince & Cheese/Mince & Double/Cheese/Mince/Pepper Steak/Steak & Cheese/XXL Pepper Steak
  • Hoki Fish Burgers Special $5.00
VALUE DEALS VALUE DEALS
  • Snack Box $5.50
    • 1 piece Chicken + CHIPS
  • Lunch Box $8.50
    • 2 piece Chicken + CHIPS
  • Dinner Box $10.50
    • 3 piece Chicken + CHIPS
  • 5 Piece Pack $14.50
    • 5 piece Chicken + CHIPS
  • 6 Piece Pack $16.50
    • 6 piece Chicken + CHIPS
BURGERS BURGERS
  • Tropical Burger
    • chicken fillet, lettuce & tomato, mayo, double cheese & pineapple
  • Just the burger $7.00
  • Meal Combo $8.90
  • Supreme Burger
    • chicken fillet, lettuce & tomato, mayo, double cheese & pineapple
  • Just the burger $6.00
  • Meal Combo $7.90
GOLDEN NUGGETS GOLDEN NUGGETS
  • 5 Nuggets & Chips $5.00
  • 6 Nuggets $4.00
  • 12 Nuggets $7.70
PIZZAS PIZZAS
  • Smokey Bacon
  • $5.00 each
  • BBQ Chicken
  • Meat Lovers
  • Supreme
  • Ham & Pineapple
SCOOP ICE CREAM + CREAM FREEZE SCOOP ICE CREAM + CREAM FREEZE
  • SINGLE $2.50
  • DOUBLE $3.50
  • TRIPLE $4.50
  • EXTRA'S
  • $60.00 each
  • Choc Dip
  • Waffle Cone
  • Hundreds & Thousands
  • FRUIT SOFT SERVE
  • SINGLE $3.00
  • DOUBLE $4.00

Nearby Sample Menus

Burwood Fish & Chips (sample menu)
  • Cod - Battered $5.30
  • Plain Sausages $2.50
  • Donuts - Plain $2.50
  • Corn cob $2.50
  • Donuts - Chocolate $2.50
  • Cod - Crumbed $5.50
  • Chocolate Jamrap $3.60
    • Whitakers log inside jamrap
  • Fritters - Banana $2.50
Hoon Hay Thai Restaurant (sample menu)
  • (D) Lamb $21.00
  • (D) Seafood or Prawns $20.00
  • Ginger Dish (served with rice)
    • Stir fried finely sliced fresh ginger & vegetables
  • (B) Combination Meats $19.00
  • Yum Sam Krob $21.00
    • Spicy fresh chilli & vegetables with Crispy tiny fish crispy prawns and crispy squid
  • (C) Crispy Pork $20.00
  • (A) Chicken, Beef or Pork $17.00
  • Vegetarian Spring Rolls (4 pieces) $5.00
Belfast Food Bar (sample menu)
  • Cheese and Pineapple $5.00
  • Corn Fritter $2.30
  • Mussel (Each) $0.80
  • Squid Rings $9.00
  • Chicken and Cheese Pattie $2.80
  • 1/2 Scoop $1.80
  • Hotdog $2.30
  • Steak Onion Pattie $2.60
SEMA THAI CUISINE (sample menu)
  • Chicken Satays $9.50
    • Skewered tender grilled chicken pieces served with chef's style peanut sauce
  • Chilli Ginger Prawn $20.50
    • King Prawn saute with ginger and fresh seasonal vegetables
  • Sweet and Sour Fish (Thai Most Popular Dish) $20.50
    • Deep fried fillets of fish with chef's special sweet and sour sauce
  • Garlic and Pepper King Prawn $20.50
    • Deep fried king prawn stir fried with garlic and pepper topped with fresh coriander
  • Beef Yum $18.50
    • Tender thinly sliced barbecued beef mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Chicken Yellow Curry $18.50
    • The mildest yellow curry with tender chicken pieces with potato and onion
  • Beef Nam Tok $18.50
    • Tender sliced barbecue beef marinated in fish sauce with lemon juice, onion, coriander and mint with ground sticky rice served with selection of fresh salad
  • Red Curry $18.50
    • Your choice of Chicken, Beef or Pork in a traditional red curry with vegetables and topped with kaffir lime leaves and fresh chilli
Milton Street Takeaways (sample menu)
  • Hash Browns (4) $2.20
  • Chicken Filla $6.00
  • Lasabne Toppa $3.50
  • Hotdog $2.20
  • Pack $22.00
    • 4 fish, 4 hot dogs, 2 chips
  • Chicken Nuggets (each/doz) $0.80/$8.00
  • Blue Cod $6.00
  • Hawaiian $6.00
Sugarhorse Bar and Eatery (sample menu)
  • GARLIC PRAWNS $13.50
    • lemon oil, green salad
  • MOROCCAN SPICED LAMB $13.50
    • tomato salsa, yogurt, flat bread
  • MARGARITA PIZZA
  • ROASTED KUMARA / PUMPKIN $22.00
    • cashew nuts, green salad, feta honey dressing
  • PRAWN TWISTERS / FRIES $14.00
  • BBQ VENISON SHORT RIB SALAD $22.50
    • crispy potato, feta, cherry tomato, confit onion, aioli
  • CHOICE OF SAUCES
    • cream cheese / basil pesto /chilli sauce / BBQ sauce (GF option available)
  • WEDGES $8.00
It's All Greek To Me (sample menu)
  • Marinated Olives (large) $6.50
  • Beetroot Dip (large) $6.00
    • Grated beetroot dip with walnut (vegetarian)
  • Olive Bread $5.50
  • Houmous (large) $6.50
    • 200g take away pottle (vegetarian)
  • Olive Tapenade (small) $5.00
    • 100g pottle (vegetarian)
  • Soutzoukakia $10.00
    • Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
  • Souvlaki (large) $14.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Moussaka (vegetarian option) $10.00
    • Accompanied with salad and pita bread
Procope Coffee House (sample menu)
  • Toasted Granola (P) $9.00
  • Poached or Scrambled Eggs, Bacon & Toast $17.00
  • Toast of Fruit Toas $5.00
    • Choice of spreads
  • Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
  • -Berries & Cream $14.00
  • Fish Cakes $18.00
    • Green Salad & smoked paprika aioli
  • Toasted Bagel from $6.70
  • Bacon & Egg Bagel $15.00
The Harvard Bar & Cafe (sample menu)
  • Hand cut chips $5
  • Popcorn $4
  • Ploughman’s lunch $16
    • cold cut meats, cheddar cheese, pickled vegetables, relish, breads
  • Ice cream of the week $8
    • house made ice cream, flavours change regularly
  • Fish & chips $10
    • fish, fries, salad & tomato sauce
  • Honey roast pearl onions & kumara $6
  • Ora King salmon gravlax $16
    • dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
  • Eggs benedict $16
    • toasted English muffin, poached egg, asparagus, triple smoked ham & hollandaise
Empire Bar & Izakaya (sample menu)
  • Goma Wakame $7.00
    • Spicy seaweed salad
  • Soba Noodle $14.00
    • Chilled with dashi shouyu and scallion
  • Selection of homemade Ice Cream $10.00
    • Matcha, Adzuki and Yuzu
  • Agedashi $10.00
    • Crispy tofu with ginger, scallion and dashi shouyu
  • Fresh Sashimi Platter POA
    • The best from the market today
  • Hotate Scallop with wasabi mayo and tobiko $12.00
  • Kawa Chicken skin $4.00
  • Chicken thigh with scallion sauce $7.00
Silverbacks Cafe (sample menu)
  • Butter and Jam $6.50
  • Kids Pancake $6.50
    • Fruit, marshmallows & golden syrup
  • Banana, Blueberries & Ice Cream $12.00
  • Sausages, Bacon, Hashbrowns $1.00
  • Bagels $7.00
    • Cream cheese & jam
  • Bacon Butties $6.50
  • Ham, Cheese & Tomato $12.00
  • Croissants
Sockburn Bakery (sample menu)
  • Cottage pie
  • Savouries $1.60
  • Lamb Pie
  • Steak Pie
  • Steak & Onion
  • Steak, Cheese 7 Bacon
  • Lamb & Mushroom Pie
  • Chicken Pie
Swiss Cafe (sample menu)
  • Swiss bread and Swiss Cheese $14.80
  • Chocolate Fondue $14.80
  • Coupe Danemark $10.80
    • French vanilla ice cream with hot chocolate sauce
  • Steak Sandwich (Sirloin) $19.80
  • Quiche with salad $16.50
    • Ham/ Tomato or Spinach/ Mushrooms
  • Seafood Chowder $18.80
    • (Ch-Ch's best)
  • Fresh Fruit Salad $10.80
  • Gateau du Jour $10.80
Tuk Tuk Takeaway (sample menu)
  • Chicken Cashew Nuts (GR) $19
    • w/ Mushrooms
  • Goy See Mee Chicken $15
    • w/ bamboo, shiitake mushroom, bok choy
  • Apple Crumble With Ice Cream $11
  • Yum Tuk Tuk Pork $15
    • w/ Roasted Peanuts, Lemongrass
  • Wok Fried Bean Sprouts (GR) $13
  • Hot Wok Smoky Cabbage (GF) $11
    • w/ garlic, fish sauce
  • Sweet & Sour Market Fish $26
    • in Thai Street Style w/ Cashews
  • Spicy Basil Pork $16
    • w/ Japanese Tempura Tofu
South Bar & Cafe (sample menu)
  • HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
  • Breads and Dips $13.00
    • with pesto, hummus and olive tapenade
  • SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
  • MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
  • MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
  • Duo of Sliders $13.50
    • one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
  • CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
  • Garlic Prawns $14.00
    • with chilli flakes, lemon and parsley
QE II Food Market

QE II Food Market

location

Address

251 Travis Road, New Brighton, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033885373

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 10:00 PM, Tuesday: 6:00 AM – 10:00 PM, Wednesday: 6:00 AM – 10:00 PM, Thursday: 6:00 AM – 10:00 PM, Friday: 6:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Fast Food , Ice Cream , Pizza

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
251 Travis Road, New Brighton, Christchurch, Canterbury, 8083, New Zealand
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