QE II Food Market in Christchurch Menu

PIE MENU PIE MENU
  • IRVINES
  • Original Range $2.50
    • Mince/Steak/Mince & Cheese/Steak &/Chicken & Veg/Bacon & Egg
  • Big Bite Range $3.00
    • Steak /Mince & Cheese/Steak & Cheese/Beef/Potato Top
  • Premium Range $3.00
    • Hearty Steak/Pepper Steak/Creamy Butter Chicken
MRS OMAC'S MRS OMAC'S
  • Range $3.50
    • Minced Beef/Shepherds/Choice Steak/Beef & Mushroom/Chilli Beef & Cheese Pie/Steak & Cheese/Minced Beef & Cheese
Pepper Steak Pepper Steak
  • Range $3.80
    • Beef, Cheese & Bacon /Meat Lovers/Big Minced Beef & Cheese
  • Montana Range (clear wrapper) $1.50
    • Bacon & Egg/ Mince & Cheese/Mince Pie with Onion/Steak & Cheese/ Steak
  • Ernst Adams Sausage Roll 2Pack $2.50
  • Dad's Pie Range $3.50
BIG BEN BIG BEN
  • Classic Range $2.00
    • Bacon, Egg & Cheese/Chicken Veg/Chicken & Gravy/Cheese Sausage Roll/Original Sausage Roll/Mince & Cheese/Mince/Smokey Bacon & Egg/Potato Top/Steak /Steak & Cheese
  • Perfect Pie Range $2.50
    • Beef, Smokey Bacon & Cheese/Mince & Cheese/Mince & Double/Cheese/Mince/Pepper Steak/Steak & Cheese/XXL Pepper Steak
  • Hoki Fish Burgers Special $5.00
VALUE DEALS VALUE DEALS
  • Snack Box $5.50
    • 1 piece Chicken + CHIPS
  • Lunch Box $8.50
    • 2 piece Chicken + CHIPS
  • Dinner Box $10.50
    • 3 piece Chicken + CHIPS
  • 5 Piece Pack $14.50
    • 5 piece Chicken + CHIPS
  • 6 Piece Pack $16.50
    • 6 piece Chicken + CHIPS
BURGERS BURGERS
  • Tropical Burger
    • chicken fillet, lettuce & tomato, mayo, double cheese & pineapple
  • Just the burger $7.00
  • Meal Combo $8.90
  • Supreme Burger
    • chicken fillet, lettuce & tomato, mayo, double cheese & pineapple
  • Just the burger $6.00
  • Meal Combo $7.90
GOLDEN NUGGETS GOLDEN NUGGETS
  • 5 Nuggets & Chips $5.00
  • 6 Nuggets $4.00
  • 12 Nuggets $7.70
PIZZAS PIZZAS
  • Smokey Bacon
  • $5.00 each
  • BBQ Chicken
  • Meat Lovers
  • Supreme
  • Ham & Pineapple
SCOOP ICE CREAM + CREAM FREEZE SCOOP ICE CREAM + CREAM FREEZE
  • SINGLE $2.50
  • DOUBLE $3.50
  • TRIPLE $4.50
  • EXTRA'S
  • $60.00 each
  • Choc Dip
  • Waffle Cone
  • Hundreds & Thousands
  • FRUIT SOFT SERVE
  • SINGLE $3.00
  • DOUBLE $4.00

Nearby Sample Menus

  • Soup of the Day POA
    • See the black board, served with warm specialty bread
  • Spanish Omelette $13.50
    • Chorizo, smoked cheddar & roasted pumpkin
  • Smoked Akaroa Salmon $20.00
    • Pickled cucumber, radish & potato salad with a lemon aioli
  • Streaky bacon $5.00
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Beer Battered or Crumbed Fish $23.00
    • Fresh market fish with salad greens, fries & tartare
  • Build Your Own Breakfast $10.00
    • Choice of sourdough or rye bread with two eggs your way
  • Hash browns $4.00
  • Sole fillet $5.50
  • Sausages $2.50
  • Fish bites $0.90
  • Large hot dogs $3.80
    • WITH SAUCE
  • Potato fritters $1.00
  • Donuts $2.30
  • 2 scoops of chips
  • Tarakihi fillet $5.20
  • -Large $17.50
  • -Rolls $7.90
  • -Small $10.50
  • Quarter $6.00
  • Beef
  • -Sandwiches $6.90
  • Pork
  • Lamb
  • ITALIANO
    • chorizo, pepperoni, mushrooms, olives, capers and onions
  • CHICKEN BURGER
  • add sauce $3.00
  • add anchovies $4.00
  • ROCKPOOL ROAST $20.00
    • roast of the day with all the trimmings
  • LAMB SHANK $20.00
    • served with creamy mashed potato, seasonal vegetables and gravy
  • BANGERS AND MASH $20.00
    • served with seasonal vegetables, creamy mashed potato and onion gravy
  • CARROT CAKE $8.00
    • served with cream
  • Pad prik $12.90
    • Stir fried meat with vegetables, chilli and garlic served with rice
  • Garlic with meat and vegetables with rice $12.90
  • Vegetarian tom yum $10.90
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Pad krathium rad kao $12.90
    • Stir fried meat with garlic with rice (no vegetables)
  • Additional of $2.00 for all seafood meals
  • ●Mains
  • Grilled chicken wings $9.90
    • 6 Pieces of grilled marinate chicken nibble
  • Banana Split $5.00
  • Bean Paste Tofu with Baby Corn $10.50 Reg / $16 Lge
  • Claypot Coconut Curry noodle
    • Curry cooked in coconut milk with tofu, bean sprout, mushroom balls, and Ramen noodle, or Flat rice noodle or rice vermicelli
  • Sesame Braised Mushroom with Bean Sprouts $12 Reg / $18 Lge
  • Tofu Veggy Soup $4.50 Single / $9 Double
  • Smoked Crispy Rolls with Veggy $12.50 Reg / $19 Lge
  • Malaysian Curry with Potato, Cabbage and Mushroom Balls $12 Reg / $18 Lge
  • Ramen Soup with Fresh Veggy $10 Reg / $15 Lge
  • Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
  • Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
  • SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00
  • Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
  • Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
  • Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
  • Wok fried green beans in Tee's XO Sauce $14.00
  • Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
  • Stewed beef with potato on rice $16.00
  • Chicken bone Salad $9.00
  • Vegetable egg foo Yung $18.00
  • Combination egg foo Yung $20.00
  • Combination fried rice $15.00
  • Garlic flavoured pork spare ribs $24.00
  • Curry Chicken fried noodles $14.00
  • Seafood fried noodles $16.00
  • Mattar Paneer $8.50
    • Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
  • Chicken Combo $13.00
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Chicken Korma $8.50
    • Boneless chicken in a creamy sauce made of almond paste, cream & spices.
  • Butter Chicken $8.50
    • A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
  • Lamb Biryani $10.50
    • Basmati rice cooked with lamb in an exotic blend of spices.
  • Lamb Combo $13.50
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Chicken Tikka Masala $8.50
    • An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
  • Chicken Vindaloo $8.50
    • A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
  • Ibis Eton Mess $13.00
    • Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
  • Sticky Fig Pudding with Butterscotch Sauce $13.00
    • Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
  • Pappardella Novelo M $24.50 / L $27.00
    • Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
  • Organic Chicken Supreme (GF) $32.00
    • Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
  • Fillet of Beef $38.00
    • Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
  • Fried Eggs $4.00
  • Cheese Board for Two $23.50
    • Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
  • Calamari $16.00
    • Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
  • Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
    • Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
  • Smoked Salmon Tag $17.5
    • Served with fettuccine. Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce and garnished with parsley
  • Roast Pork (Sml / Med / Lge) $12 / $17 / $20.5
    • Tender pulled Pork nestled between seasonal roast veges finished with parsley and apple sauce
  • Pepperoni (Sml / Med / Lge) $11 / $15 / $19.5
    • Pepperoni nestled between sliced onions and freshly sliced tomato
  • Baby Spinach Salad $9
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar
  • Broccoli & Blue Cheese (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Broccoli, blue cheese & sliced pear. Garnished with walnut & parsley
  • Lemon Pepper Wedges $7.5
    • Lemon pepper potato wedges served with sour cream and sweet Thai chilli sauce
  • Satay Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley
  • Mushroom matter/Paneer mushroom $14.50
    • Mushroom & peas cooked with onion tomato herbs and spices.
  • Mushroom chilly $14.50
  • Non-veg platter $16.99
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chili sauce or plum sauce.
  • Tandoori prawn/mushroom $11.99
    • Big juicy prawn marinated in tandoori paste, roasted in the tandoor.
  • Aloo matter/Gobi $14.50
    • Allo, peas/gobi cooked with onions and tomatoes in indian style.
  • Beef $16.50
  • Panner tikka mashala $14.50
    • Homemade cottage cheese cooked with creamy tomato, onion, capsicum and spices.
  • Chicken tikka masala /lamb/beef/prawn/fish
    • Tender meat of your choice fillet roasted in tandoor oven and cooked with onion, capsicum and spices.
  • Yangzhou fried rice with prawns & BBQ pork $19.00
  • Hokkien stir fried noodles with mixed seafood & pork $19.00
  • Sweet & sour fish fillet $23.00
  • Plain egg fried rice $10.00
  • Seafood & scrambled egg fried noodles/ Ho fun/ rice noodles $19.00
  • Prawn crackers $4.00
  • Plain egg foo young with mixed vegetables $15.00
  • Pork dumpling soup $16.00
  • Average Joe Pack $9.00 / $8.50 / $8.00
    • Contains: 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit (1-10 / 11-20 / 21+)
  • Frenchman's Lunch Platter $68.00
    • Contains a mixture of plain croissants, ham & cheese croissants, fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Note: You may need a sharp knife on hand to cut the croissants. Feeds 10 people. Comes with plastic cutlery & napkins
  • Club Sandwiches $26.50 / $36.50
    • Small Club Sandwich platter - 16 pieces / Large Club Sandwich platter - 32 pieces
  • Work Shout Platter (Large) $46.20
    • Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
  • Sweet Treats Platters $39.00 / $56.00
    • A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
  • French Breakfast / Morning Tea Platter $55.00
    • This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.
  • Sandwiches (Healthy Choice) $31.00 / $42.00
    • Small platter / Large platter
  • Quiche Bites $34.20 / $46.20
    • Flavours available: Ham and Pineapple / Vegetarian (Small Quiche Bite platter - 24 pieces / Large Quiche Bite platter - 32 pieces)
  • Steak & Cheese $4.80
  • Chicken Satay $4.80
  • Steak $4.60
  • Sausage Roll $3.10
  • Mince & Cheese $4.80
  • Savouries $2.50
  • Chicken & Cranberry $4.80
  • Traditional Kiwi Mince $4.50
QE II Food Market

QE II Food Market

location

Address

251 Travis Road, New Brighton, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033885373

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 10:00 PM, Tuesday: 6:00 AM – 10:00 PM, Wednesday: 6:00 AM – 10:00 PM, Thursday: 6:00 AM – 10:00 PM, Friday: 6:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Fast Food , Ice Cream , Pizza

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
251 Travis Road, New Brighton, Christchurch, Canterbury, 8083, New Zealand