QE II Food Market in Christchurch Menu

PIE MENU PIE MENU
  • IRVINES
  • Original Range $2.50
    • Mince/Steak/Mince & Cheese/Steak &/Chicken & Veg/Bacon & Egg
  • Big Bite Range $3.00
    • Steak /Mince & Cheese/Steak & Cheese/Beef/Potato Top
  • Premium Range $3.00
    • Hearty Steak/Pepper Steak/Creamy Butter Chicken
MRS OMAC'S MRS OMAC'S
  • Range $3.50
    • Minced Beef/Shepherds/Choice Steak/Beef & Mushroom/Chilli Beef & Cheese Pie/Steak & Cheese/Minced Beef & Cheese
Pepper Steak Pepper Steak
  • Range $3.80
    • Beef, Cheese & Bacon /Meat Lovers/Big Minced Beef & Cheese
  • Montana Range (clear wrapper) $1.50
    • Bacon & Egg/ Mince & Cheese/Mince Pie with Onion/Steak & Cheese/ Steak
  • Ernst Adams Sausage Roll 2Pack $2.50
  • Dad's Pie Range $3.50
BIG BEN BIG BEN
  • Classic Range $2.00
    • Bacon, Egg & Cheese/Chicken Veg/Chicken & Gravy/Cheese Sausage Roll/Original Sausage Roll/Mince & Cheese/Mince/Smokey Bacon & Egg/Potato Top/Steak /Steak & Cheese
  • Perfect Pie Range $2.50
    • Beef, Smokey Bacon & Cheese/Mince & Cheese/Mince & Double/Cheese/Mince/Pepper Steak/Steak & Cheese/XXL Pepper Steak
  • Hoki Fish Burgers Special $5.00
VALUE DEALS VALUE DEALS
  • Snack Box $5.50
    • 1 piece Chicken + CHIPS
  • Lunch Box $8.50
    • 2 piece Chicken + CHIPS
  • Dinner Box $10.50
    • 3 piece Chicken + CHIPS
  • 5 Piece Pack $14.50
    • 5 piece Chicken + CHIPS
  • 6 Piece Pack $16.50
    • 6 piece Chicken + CHIPS
BURGERS BURGERS
  • Tropical Burger
    • chicken fillet, lettuce & tomato, mayo, double cheese & pineapple
  • Just the burger $7.00
  • Meal Combo $8.90
  • Supreme Burger
    • chicken fillet, lettuce & tomato, mayo, double cheese & pineapple
  • Just the burger $6.00
  • Meal Combo $7.90
GOLDEN NUGGETS GOLDEN NUGGETS
  • 5 Nuggets & Chips $5.00
  • 6 Nuggets $4.00
  • 12 Nuggets $7.70
PIZZAS PIZZAS
  • Smokey Bacon
  • $5.00 each
  • BBQ Chicken
  • Meat Lovers
  • Supreme
  • Ham & Pineapple
SCOOP ICE CREAM + CREAM FREEZE SCOOP ICE CREAM + CREAM FREEZE
  • SINGLE $2.50
  • DOUBLE $3.50
  • TRIPLE $4.50
  • EXTRA'S
  • $60.00 each
  • Choc Dip
  • Waffle Cone
  • Hundreds & Thousands
  • FRUIT SOFT SERVE
  • SINGLE $3.00
  • DOUBLE $4.00

Nearby Sample Menus

  • ●Vegetarian
  • Pudim de Leite (GF) $ 9.50
    • A soft baked creme caramel, lightly baked and
  • -Molho de BBQ
    • Homemade BBQ sauce
  • -Picanha ao Alho
    • Brazilian traditional rump cut, seasoned with garlic
  • Mandioca Frita (DF/GF/V)
    • Cassava Chips
  • -Medalhão de Porco
    • Medallion wrapped with streaky bacon
  • -Coxa de Frango
    • Chicken drumstick, marinated in barley malt
  • ●Lamb
  • Ice Cream Sundae Stack - Chocolate macadamia ice cream, Swiss meringue, praline and butterscotch sauce $10.90
  • Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90
  • Shoestring fries $5.90 / $8.90
  • Seasoned wedges $6.90 / $9.90
  • Steak Burger (GF*) Marinated premium Wakanui flank steak, mixed leaves, roast field mushrooms, smoked cheddar cheese, onion jam, aioli and hickory smoked BBQ sauce in a toasted sourdough bap, with sea $24.90
  • Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
  • Smoked tomato $1.50
  • Tomato, mozzarella and basil $8.90
  • Groper & Fresh Shiitake Mushroom Tempura $18
  • Salmon Caviar $9
  • Assorted Nigiri Sushi 10pcs $22
    • omelette, salmon, seared salmon, tuna, groper, octopus, king prawn, squid, tobiko and eel
  • Sushi & Sashimi Combo $40
    • nigiri, rolled sushi, sashimi & miso soup
  • Spicy Fried Tuna Roll $16
  • Vegetable Roll $14
  • Vegetable Tempura (10pcs) with Dipping Sauce $16
  • Tamari Soy Teriyaki King Salmon with Mixed Grains $18
  • CURRY & RICE ROLL $3.20
  • CASHMERE SPECIAL $8.30
    • extra filling +$0.90/meat, bacon +$ 1.50
  • VEGETARIAN $6.50
  • SOLE FLLET CRUMBED $6.20
  • MUSHROOM $4.50
  • MEAT PATTY $2.20
  • SAUSAGE $2.40
  • FISH $5.20
  • Dozen Matter $10.00 / $18.00
    • 6pcs / Full
  • PSDB Wonton - 3 pc $6.50
  • Steamed Asian Greens $6.00
    • w/ Fried Shallots & Ginger Chilli Soy
  • Spicy Wonton Bowl $15.00
    • w/ Bok Choy - 8pcs
  • Crystal Prawn w/ Water Chestnut & Coriander $12.00
    • 4pcs
  • Chicken + Coriander Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Steamed Whittakers Chocolate Buns $10.00
    • 3pcs
  • PSDB Signature Xiaolongbao $12.00
    • 5pcs
  • Nori wrap $16.95
    • kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
  • Chia seed and goji porridge $13.50
    • chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
  • Dal $8.95
    • blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
  • Garden burger $14.95 - $18.95
    • a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
  • Dal $9.95/$13.95
    • blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
  • Akoori $14.50
    • creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
  • Masala dosa $16.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
  • Nachos $11.95 - $15.95
    • refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
  • Cheese Naan $6.00
  • Butler's Venison $18.90
    • Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
  • Naans $3.50
  • Pindi Chana $15.90
    • Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
  • Lamb Wrap $12.90
  • Bengali Fish $18.90
    • Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
  • Garlic Naan $4.00
  • Lamb Korma $17.90
    • Diced lamb in a creamy cashew sauce with coconut (mild)
  • Pad Med Ma Muang (Cashew Nuts)
    • Stir-fried in a light soy sauce mixed seasonal vegetables topped with cashew nuts.
  • Gang Gari (Yellow Curry)
    • An aromatic curry with sweet potatoes, onions in coconut milk, garnished with cashew nuts.
  • Money Bags $8.50
    • Five Thai style potato and herb filed handmade bags.
  • Includes:
    • Corkage for B.Y.O, Combination Entree, Choice of 3 or more Main Courses
  • Tom Kah
  • Served with Rice
  • Fish Cakes $8.50
    • Five Authentic spicy fish cakes served with crushed peanuts with a sweet chilli dip.
  • Vegetarian $19.90
  • Butter Tikka Masala $12.00
  • Masala Papadam $6.50
  • Chicken Korma $12.00
  • Prawn Biryani $15.90
  • Onion Bhaji $6.50
    • Slice onion with Indian spices coated with chickpea batter. Served with mint and tamarind chutney
  • Kulcha $6.50
    • Choice of four flavours: onion, onion & potato, cottage cheese or spinach & feta
  • Saagh Murg $12.00
  • Papdi Chaat $6.50
    • Crisp fried wafers along with boiled chick peas, potatoes, yogurt and tamarind chutney topped with chaat masala and sev.
  • Marinated Olives $8.00
    • A warmed selection
  • Chicken Liver Parfait $16.00
    • Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
  • Chocolate Wafer, Thin Mint $3.00
    • A tiny little thin one
  • The Anti Vego $26.00
    • Pumpkin and spinach tagliatelle with bacon and tomato ragout
  • Baked Breast of Chicken $35.00
    • With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
  • Vego Plate $26.00
    • Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
  • Hand Cut Potato Chips $8.00
    • With tomato relish
  • Gas Burnt Cream $12.00
    • Sugar glazed lemon custard with hokey pokey ice cream
  • Bowl of Fries with Sauce $5.00
  • Breads and Dips $14.50
    • a selection of bread with house-made dips
  • Bowl of Fries $7.00
    • served with aioli
  • Open Steak Sandwich $18.00
    • served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
  • Eggs Benedict
    • 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
  • Mini Chicken Salad $9.50
  • Savoury Mince $13.50
    • served on toasted bread topped with a poached egg
  • A Selection of Bread and Dips $12.50
  • Pasta $18.00
    • fettuccini, bacon, mushroom & spinach in a creamy sauce
  • Potato hash $4.00
  • Belgian Waffles (GFO)(V) $18.50
    • bacon, banana & maple syrup or berry compote & greek yoghurt
  • Caesar Salad (GFO) $ 22.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
  • Boulevard salad (GF) $22.00
    • Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
  • Muesli (GFO)(V) $12.50
    • House made muesli with Greek yoghurt, milk & seasonal fresh fruit
  • Eggs Benedict(GFO)(V) $17.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
  • Spinach $4.00
  • Fish and chips $25.00
    • beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
  • Market fresh fish of the day $32.00
    • see your wait staff for today's creation
  • Add fresh bread $3.00
  • Catch of the Day $19.50 / $29.50
    • fish, mussels, shrimps and capers (Regular / Large)
  • BBQ pulled pork (x3) $18.00
    • with cabbage slaw and BBQ sauce
  • Garden green salad $7.00
    • green salad leaves with house vinaigrette
  • Green Machine $19.50 / $29.50
    • broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
  • Shoe-string fries $7.00
    • with ketchup
  • Chicken Biryani $10.00
    • Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
  • -Combo $10.00
  • Anari Kebab (5 Pieces) $12.00
    • Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
  • Tandoori Mushrooms (8 Pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
  • Dal - Black or Yellow Lentils $7.50
    • Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
  • -Combo $10.00
  • -Combo $10.00
  • Vegetable Samosa (2 Pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
  • HOMEMADE GRANOLA $9.00
    • WITH SEASONAL FRUIT, HONEY, YOGHURT
  • FRESH GREEN SALAD $7.50
    • WITH LETTUCE, TOMATO, CUCUMBER, RED ONION, RED CAPSICUM WITH OLIVE OIL
  • BOWL OF FRIES $7.00
    • WITH TOMATO SAUCE & AIOLI
  • CLASSIC PANCAKES WITH BERRY COMPOTE $12.50
    • WITH CREAM CHEESE AND ICE CREAM
  • EGGS BENEDICT $16.00
    • WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/BACON
  • ADD A SMALL KERI JUICE WITH ANY KIDS’ MEAL FOR ONLY $4.00
  • CREAM CHEESE JAM BAGELS $6.00
  • EGG $1.80
QE II Food Market

QE II Food Market

location

Address

251 Travis Road, New Brighton, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033885373

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 10:00 PM, Tuesday: 6:00 AM – 10:00 PM, Wednesday: 6:00 AM – 10:00 PM, Thursday: 6:00 AM – 10:00 PM, Friday: 6:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Fast Food , Ice Cream , Pizza

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
251 Travis Road, New Brighton, Christchurch, Canterbury, 8083, New Zealand