Raglan Roast Food Department in Waikato Menu

APPETIZERS PIZZA APPETIZERS PIZZA
  • Rosemary focaccia $10.00
  • Garlic focaccia $10.00
  • Marinara $15.00
    • (tomato base, oregano, garlic)
TOMATO BASED PIZZA TOMATO BASED PIZZA
  • Margherita $17.00
  • Romana $18.00
    • (tomato base, mozzarella, anchovies, capers, olives)
  • Calabrese $18.00
    • (tomato base, mozzarella, spicy salami, olives, oregano)
  • Capricciosa $18.00
    • (tomato base, mozzarella, ham, artichokes, olives)
  • Hawaiian $18.00
  • Crudo $21.00
    • (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
  • Porco $21.00
    • (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
  • Pecos $21.00
    • (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
  • Meat lovers $24.00
    • (tomato base, mozzarella, lots of meat)
TOMATO-LESS PIZZA TOMATO-LESS PIZZA
  • Zucca $21.00
    • (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
  • Pumpkin $21.00
    • (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
  • Chicken $21.00
    • (mozzarella, capsicum, camembert, spinach, fresh thyme)
  • Zucchini $21.00
    • (mozzarella, zucchini, cream, parmesan, truffle oil)

Nearby Sample Menus

  • house cured smoked salmon $20
  • classic omelette (g) $18
    • egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
  • chermoula chicken burger (g) $17
    • chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
  • maple and espresso glazed pork (G) $18
    • slow roast pork, soft polenta with maple popcorn
  • house smoked salmon $6
  • eggs on five grain toast (g) $13
    • poached, scrambled or fried free range eggs, house chutney and butter
  • bacon and eggs (g) $10
  • prawn salad (G/d) $18
    • grilled prawns with curried watermelon, baby beets, avocado and mayo
  • Prawn Tempura
    • Udon
  • Curry Chicken $15.50
    • Katsu Don
  • Teriyaki Chicken
    • Udon
  • Regular Donburi & Coke Combo $15.00
  • Reguar Donburi & Miso Combo $14.00
  • Seafood Udon $11.50
  • Teriyaki Tofu $14.50
    • Don
  • Teriyaki Chicken $14.50
    • Don
  • Prime Steer Rib-Eye $32.00
    • 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Fish $18.00
    • beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Vege $17.00
    • vegetable fritter, tomato chilli jam, mint yoghurt, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Crispy Pork Hock $26.00
    • kumara mash, apple salad & asian dressing
  • Half portion available $10.00
  • Universal Beef Eye Fillet $34.00
    • 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Cider & Bacon $18.00
    • cream & herbs - With either chips or garlic bread (GF without bread)
  • Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
  • 5 Peri peri Beef
    • whole milk mozzarella, fresh mushroom, red onion, ground seasoned beef and salami with peri peri sauce
  • 3 Traditional Pizzas $20
  • 5 Authentic Butter Chicken
    • Double whole milk mozzarella and marinated butter chicken loaded with butter chicken sauce
  • 1 Super Supreme
    • whole milk mozzarella, smoked bacon, slow roasted ham, seasoned ground beef, fresh capsicum & juicy pineapple, olive, oregano, BBQ swirl, pepperoni and mushroom
  • 3 Beef and Bacon
    • Mushroom, seasoned ground beef, smoked bacon, red onion, whole milk mozzarella, BBQ & mayo swirl, BBQ sauce
  • 5 American
    • Pepperoni, mushroom on whole mozzarella cheese
  • Chicken Nuggets (6 pc) $5.20
  • 8 Feta Chicken
    • whole milk mozzarella, baby spinach, olive, feta cheese and chicken aioli
  • Dhal Mahkani (vegetarian) $14
    • a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices
  • Butter Chicken $14.99
    • boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
  • Jalfrazie $14.99
    • tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce
  • all main dishes are served with rice
  • Mutter Paneer (vegetarian) $14
    • paneer pieces with peas, prepared in a mildly spiced, creamy sauce
  • Palak Paneer (vegetarian) $14
    • paneer pieces with spinach, onion, ginger, aromatic spices
  • Rogan Josh $14.99
    • a kashmiri classic, tender pieces of beef or lamb cooked with garlic, ginger and aromatic spices in a rich tomato sauce
  • Seafood Chowder $16.50
    • King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
  • Sticky Star Anise Honey Duck(GF) $38.50
    • Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
  • Vanilla Panna Cotta (GF) $16.50
    • A light silky cream dessert with seasonal fruit
  • Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
    • Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
  • Fettuccine E $19.50 M $29.50
    • Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
  • New York Baked Cheesecake $16.50
    • Served withfresh fruit andChantilly cream
  • Spaghetti Mediterrano E $18.50 M $26.50
    • Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
  • Salmon Fillet (GF) $38.50
    • Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
  • * Or
  • $10.00 Specials
  • * Crumbed Fish (x1) Chips & Salad (or Eggs)
  • $20.00 Specials
  • *Vegetarian Burger & Fries & Salsa Sauce
  • * Garden Fresh Salad & Fries
  • * Rib-Eye Steak (plain or garlic)
  • *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
  • VEGEPOT
    • Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
  • Soup of the day (+)
    • Served with toasted breads & butter
  • CHIMICHURRI LAMB RUMP $24.00
    • Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
  • RUSTIC FRIES OR KUMARA FRIES $8.00
    • Served with aioli or tomato sauce
  • BRAISED PORK BELLY RAMEN $14.00
    • Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
  • POACHED EGG $2.00
  • FIREPOT PIZZAS $15.00
  • CITRUS BUTTERMILK PANCAKES $15.50
    • Served with blueberry compote, lemon & thyme curd & natural yogurt
  • Marinated Coromandel Greenlip mussel's $12
    • w toasted baguette
  • The Cowree Burger $15
    • House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
  • Mini mussel fritters $13
  • The Clucking Good Burger $15
    • Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
  • House made corn chips $8
    • w house made salsa & guacamole
  • House cut double fried chips $6
  • Sesame wings $10
  • -W chips $18
  • Free Range Eggs Any Way $17.00
    • Cooked to your liking and served on toasted ciabatta
  • Sides $4.00
    • Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
  • Butternut Risotto $27.00
    • Served with grilled vegetables and roasted Portobello mushrooms
  • Garden Salad $8.00
  • Taupo Scotch Fillet $38.00
    • With Malt soil roasted vegetables and an orange scented jus
  • Angler’s Breakfast $25.00
    • Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
  • Venison Filet $38.00
    • Served with chocolate jus on grilled red onions, tomato confit and asparagus
  • Creamy Porridge $17.00
    • Topped with brown sugar, banana, and berries
  • Crinkle Cut Fries $6.00
  • Lamb Salad $22.00
    • Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
  • Bread Selection $13.00
    • A selection of hot breads with house made dips
  • Fish and Chips $24.00
    • Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
  • Mussels $14.90 / $27.50
    • 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
  • Seasonal Vegetables $7.50
  • Pork Tacos $15.00
    • Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
  • Add Fries $4.00
  • Chocolate Mousse $4.00
  • Veg Supreme Large $7.90
    • Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
  • Peri Peri Chicken Large $13.90
    • Tomato sauce, periperi sauce, onion, capsicum, chicken, jalapenos, mozzarella, periperi mayo swirl
  • Classic Cheese Large $7.90
    • Tomato sauce, mozzarella, mozzarella, mozzarella
  • Beef Hot and Spicy Large $10.90
    • Tomato sauce, onion, jalapenos, beef, mozzarella, tomato
  • Combo A $23.00
    • 1 x Standard Pizza, 1 x Classic Pizzas, 2 x Sides
  • Roma Large $7.90
    • Tomato sauce, salami, mushroom, capsicum, mozzarella, garlic, oregano, olives
  • Combo E (Tuesday and Wednesday Only) $15.00
    • 2 x Standard Pizza
  • - Doz $25
  • -chicken $19
  • -crunchy moroccan chicken + mesclin + chilli aioli
  • A bit on the side $
  • - garlic sea salt $9
  • -crispy moroccan chicken + mesclin + chilli aioli
  • Gollum’s catch
    • Prawns + salmon + cream cheese + cherry tomato + pesto
  • -crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
  • Chicken Wedges and Chips, with tomato sauce
  • Fish $9.00
  • Two fillings, .50c per extra filling
  • Fish $4.00
  • Squid Rings $1.00
  • Chicken Wedge $1.00
  • Sausage $1.00
  • Beef $8.00
  • Seared Venison Salad $24.5
    • spinach / parmesan / blueberry sauce;
  • Panna cotta $10
    • poached plums / ice cream / whipped cream
  • Steak, Eggs & Chips $31
    • Angus Pure scotch fillet / salad
  • Moroccan Spiced Chicken Salad $24.5
  • Ice Cream Sundae $10
    • your choice of passionfruit, caramel or chocolate sauce
  • Fish of the Day
    • see our list of daily updates and specials
  • Lightly Spiced Calamari $29
    • salad greens / sweet chilli aioli
  • Sticky Date Pudding $13
    • butterscotch sauce / vanilla bean ice cream / chantilly cream
Raglan Roast Food Department

Raglan Roast Food Department

location

Address

45 Wainui Road, Raglan, Raglan, Waikato, 3225, New Zealand

phone

Phone

0072820248

clock

Opened hours

Monday: 07:00-20:30, Tuesday: 07:00-20:30, Wednesday: 07:00-20:30, Thursday: 07:00-20:30, Friday: 07:00-20:30, Saturday: 07:00-20:30, Sunday: 07:00-20:30
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , Italian , Pizza

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
45 Wainui Road, Raglan, Raglan, Waikato, 3225, New Zealand