Raglan Roast Food Department in Waikato Menu

APPETIZERS PIZZA APPETIZERS PIZZA
  • Rosemary focaccia $10.00
  • Garlic focaccia $10.00
  • Marinara $15.00
    • (tomato base, oregano, garlic)
TOMATO BASED PIZZA TOMATO BASED PIZZA
  • Margherita $17.00
  • Romana $18.00
    • (tomato base, mozzarella, anchovies, capers, olives)
  • Calabrese $18.00
    • (tomato base, mozzarella, spicy salami, olives, oregano)
  • Capricciosa $18.00
    • (tomato base, mozzarella, ham, artichokes, olives)
  • Hawaiian $18.00
  • Crudo $21.00
    • (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
  • Porco $21.00
    • (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
  • Pecos $21.00
    • (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
  • Meat lovers $24.00
    • (tomato base, mozzarella, lots of meat)
TOMATO-LESS PIZZA TOMATO-LESS PIZZA
  • Zucca $21.00
    • (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
  • Pumpkin $21.00
    • (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
  • Chicken $21.00
    • (mozzarella, capsicum, camembert, spinach, fresh thyme)
  • Zucchini $21.00
    • (mozzarella, zucchini, cream, parmesan, truffle oil)

Nearby Sample Menus

Paddock (sample menu)
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • Chicken $12
    • Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • The Vego $12
    • Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
  • Streaky bacon $5
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
  • Gordita $16
    • Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
  • Poached or fried eggs $4
Nandos Victoria Street Hamilton (sample menu)
  • Feta $1.50
  • Spicy Rice (Large) $6.50
  • Portuguese Veggie Paella $13.90
    • Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
  • Coleslaw (Regular) $4.50
  • Chicken Garden Salad $14.50
    • Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
  • Portuguese Rolls (Large) $6.50
  • Cheddar Cheese $1.50
  • Fresh Garden Salad $8.90
    • A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
Horse and Jockey Inn (sample menu)
  • Kiwi Burger $16.50
    • 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
  • Bacon & Mozzarella Bread $13.50
    • 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
  • Stuffed Chicken Breast $29.50
    • Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
  • Mixed Berry Creme Brulee $13.50
    • Served with vanilla bean ice cream
  • Sundried Tomato & Feta Bruschetta $12.50
    • With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
  • Surf 'N' Turf $34.50
    • Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
  • Fish & chips $17.50
    • Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
  • Cajun Chicken & Bacon Burger $18.50
    • Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
Nero's (sample menu)
  • Salmon Fillet $27.5
    • w seasonal salad, ciabatta, scallop
  • Alfredo Nero $29
    • w chicken, bacon, mushroom, white wine cream sauce
  • Spicy Mediterranean $24.5
    • pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
  • ½ & ½ pizza $2
  • Margarita $21
    • basil, tomato, basil pesto, mozzarella
  • Parmesan Garlic Pizza Bread $12
    • w aioli
  • Thai-style Chicken Curry $29.5
    • w naan, jasmine rice, prawn, raita
  • Feta Garlic Pizza Bread $12
    • w caramelised onion
Elsie's Restaurant at Tuakau Hotel (sample menu)
  • Tandoori Chicken $22.00
    • Tandoori coated chicken, cranberry sauce, camembert & smoked bacon bits topped with rocket
  • Meat Lovers $21.50
    • Salami, ham, chorizo, bacon, nacho mince and bbq sauce
  • Traditional Fish & chips $20.50
    • Fresh beer battered fish fillets served with chips, salad & lemon wedge
  • -Add Chicken For $5.00
  • Crunchy Hot apple Crumble $12.00
    • Served with custard, ice cream or cream
  • Deep Fried Camembert $13.00
    • Crumbed & served on a bed of rocket with rich berry coulis & basil
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato served between focaccia with a portion of fries
  • Cheesecake of the day $10.00
    • Served with a selection of sauce & creamy vanilla bean ice cream
Sushi Takeaways Raglan (sample menu)
  • -Teriyaki Salmon Don
    • Pan fried salmon in teriyaki sauce
  • Aroha Sashimi Don $20.00
    • 4 fresh salmon, 3 today's fish with dashimaki egg & tobiko fish roe on sushi rice
  • -Dumpling (8pcs) / Chicken Karaage (7pcs) $10.00
  • -Edamame / Korokke (6pcs) $6.00
  • -Mikkey Special $13.00
    • 1 pork katsu, 1 chicken katsu, 1 karaage chicken
  • -Kids Sushi Meal $10.00
    • 6 pcs Hosomaki, 2 pcs kids egg, 2 pcs kids gunkan
  • ●Salads
  • -AMP Special $13.00
    • 2 crumbed prawns, 1 korokke, 1 chicken katsu
Grace O'Malleys Irish Inn (sample menu)
  • Clan Ribs $15 1/2 kilo / $26 kilo
    • Pork spare ribs with finger licking BBQ sauce, served with fries
  • Steak or Chicken Sandwich $17 / $20 with fries
    • Tender 150 gram scotch, or chicken thigh, tomato, beetroot onion rings, grated cheese, rocket, BBQ sauce and aioli or peri peri mayo
  • All meals served with a small soft drink & free smarty bag
  • Eggs on Toast
  • Bacon Spinach Rosti $4.00
  • Steak & Guinness Pot Pie $19.50
    • Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread
  • - Add smoked salmon $20.00
  • Ice Cream Sundae $14.00
    • 4 scoops of vanilla ice cream with chocolate or berry fruit topping, whipped cream and a chocolate flake
Tongariro Lodge Restaurant (sample menu)
  • Cooked Breakfast
    • All options include the continental breakfast menu
  • Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
    • Served with homemade potato chips and a fresh salad
  • Sides $6.00
    • Smoked salmon, sausages, bacon
  • Free Range Eggs Any Way $17.00
    • Cooked to your liking and served on toasted ciabatta
  • Chocolate Pate $18.00
    • Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
  • Almond Pancakes $18.00
    • Served with berries compote, apple syrup and vanilla mascarpone
  • Continental Breakfast $15.00
    • Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
  • Sides $4.00
    • Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
Machina (sample menu)
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • bacon/kransky/chorizo/tomato/eggs 4
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • hashbrown/Smoked salmon
  • 7 - 1 pm
The Boatshed Karapiro (sample menu)
  • Toast $3.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Bacon $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Eye fillet sammie $19.00
    • brie red pepper & gherkin leaf aioli relish (gfb)
  • Red pepper spinach & olives $13.00
  • Salmon $6.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • smoked salmon or bacon with spinach & relish $16.00
  • Eggs benedict $18.00
    • spinach & bacon OR salmon OR veges (gfb)
  • Asian style prawn salad $18.00
    • rice noodles fragrant dressing peanuts coriander (gf)
Mini India (sample menu)
  • BHUNA CHICKEN $17.00
    • Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
  • GARLIC NAAN $3.00
  • PRAWN BIRYANI $19.00
    • Basmati rice cooked with prawn, special spices and herbs
  • SAAG PANEER $15.00
    • Cottage cheese cooked with spinach and spices
  • PRAWN SHAHI KORMA $18.00
    • Prawns cooked in rich creamy cashew nut gravy with spices
  • POPPADOM(4PCS) $2.00
  • PRAWN FRITTERS $15.00
    • Prawns marinated in chickpeas flour, served with mint sauce
  • CHICKEN TIKKA $19.00 (half) $10.00
    • Tender chicken pieces marinated overnight in Yogurt, Spices and cooked in Tandoor Oven (full)
Victoria Street Bistro (sample menu)
  • Roasted Pumpkin and Buffalo Ricotta Tortellini $21
    • With cauliflower cream, cashew, leek, parmigiano reggiano
  • -per 60gm serving $16
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
  • -served with poached rhubarb $17
  • Silere Alpine Merino Rump $22
    • With fattoush salad, hummus, raisin and harissa dressing
  • Salt Caramel ‘Opera’ Tiramisu $16
    • Italian chocolate soil, honeycomb
  • Pohutukawa Smoked Duck Breast $39
    • Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
  • VSB Chicken Parmigiana $18.50
    • Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
The Dunes Golf Club Restaurant (sample menu)
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Pickle and Plum Cafe (sample menu)
  • Blueberry pancakes $12.00
  • Muesli $0.00
  • Breakfast omelet $9.00
  • Extras $4.00
  • Toast & jam $4.00
  • French toast $14.50
  • Full breary $18.00
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
Coromandel Kebab House (sample menu)
  • Chicken on chips $9.00
  • -Mixed meat kebab $13.00
  • Salmon supreme R$17/L$20/F$25
  • All meal comes with rice/salad and dips
  • Falafel burgers $10.00
  • Baklava $3.00
  • Chicken iskender $15.00
  • Mixed meat burger $11.00
Raglan Roast Food Department

Raglan Roast Food Department

location

Address

45 Wainui Road, Raglan, Raglan, Waikato, 3225, New Zealand

phone

Phone

0072820248

clock

Opened hours

Monday: 07:00-20:30, Tuesday: 07:00-20:30, Wednesday: 07:00-20:30, Thursday: 07:00-20:30, Friday: 07:00-20:30, Saturday: 07:00-20:30, Sunday: 07:00-20:30
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , Italian , Pizza

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
45 Wainui Road, Raglan, Raglan, Waikato, 3225, New Zealand
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