Raglan Roast Food Department in Waikato Menu

APPETIZERS PIZZA APPETIZERS PIZZA
  • Rosemary focaccia $10.00
  • Garlic focaccia $10.00
  • Marinara $15.00
    • (tomato base, oregano, garlic)
TOMATO BASED PIZZA TOMATO BASED PIZZA
  • Margherita $17.00
  • Romana $18.00
    • (tomato base, mozzarella, anchovies, capers, olives)
  • Calabrese $18.00
    • (tomato base, mozzarella, spicy salami, olives, oregano)
  • Capricciosa $18.00
    • (tomato base, mozzarella, ham, artichokes, olives)
  • Hawaiian $18.00
  • Crudo $21.00
    • (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
  • Porco $21.00
    • (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
  • Pecos $21.00
    • (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
  • Meat lovers $24.00
    • (tomato base, mozzarella, lots of meat)
TOMATO-LESS PIZZA TOMATO-LESS PIZZA
  • Zucca $21.00
    • (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
  • Pumpkin $21.00
    • (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
  • Chicken $21.00
    • (mozzarella, capsicum, camembert, spinach, fresh thyme)
  • Zucchini $21.00
    • (mozzarella, zucchini, cream, parmesan, truffle oil)

Nearby Sample Menus

  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
  • Chorizo $5
  • Omelettes (4 eggs) $18
    • Smoked Salmon, capers, pickled red onion, dill creme fraiche
  • Waffles $15
    • Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
  • Poached or fried eggs $4
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • Paprika-roast cauliflower, hummus & dukkah - add lamb or chicken $10.00 / $15.00
  • Universal Beef Eye Fillet $34.00
    • 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Kapiti mango or berry sorbet $9.00
  • Vege $17.00
    • vegetable fritter, tomato chilli jam, mint yoghurt, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
  • Beer battered fish bites & tartare $14.00
  • Lemon & Garlic Roasted Chicken Leg $25.00
    • cream cheese & chive croquettes, tomato chilli jam & green leaves
  • Fish of the Day Special n/a
    • please ask staff
  • White Chocolate Barvaries GF $10.00
    • Creamy mousse topped with strawberry coulis.
  • Smoked Chicken Toasted Sandwich $14.00
    • Toasted with camembert, cranberries and baby spinach served with a salad or beer battered fries.
  • Add to Pizza $2.00
    • Ham, Salami, Chorizo or Hash brown
  • Homemade Steak and Guinness Pie $12.50
    • Chunky beef stewed in a rich Guinness gravy baked in a shortcrust pastry served with beer battered fries.
  • Lightly Toasted Garlic Turkish Pide $5.00
  • Hereford Prime Sirloin (GF on request) $28.50
    • Cooked to your liking with two free range eggs, portabello mushroom, battered onion rings, grilled tomato and beer battered fries.
  • GF Pizza Bases on Request $3.00
  • NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
    • with chilli & Coconut
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • Pannacotta $14.00
    • With cinnamon fruit
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • ●Shared plates
  • Prawn twists $10.00
    • Served with garlic aioli
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Fries and Gravy $8
    • Crispy rustic cut fries and mozzarella, light brown gravy and aioli
  • Vegetarian $14
    • Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
  • Braised Beef Brisket $10
    • With creamy aioli, house BBQ sauce and fresh slaw
  • The House $10
    • Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
  • Fish Burger $10
    • Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
  • Pulled Pork $10
    • With crisp apple salad, roasted peanuts and sweet apple syrup
  • Sticky Pork Ribs $18
    • Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
  • Chicken Burger $10
    • Grilled chicken breast with bacon, brie, lettuce and relish
  • Lunch Menu - Available all day
  • Creamy Mushrooms $17.50
    • Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
  • Eggs Benedict $18.50
    • English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
  • B L T $15.20
    • Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
  • ·Fries
    • Served with tomato sauce. Aioli extra
  • -without salmon $16.50
  • -Large $7.90
  • Bosco Big Breakfast $21.90
    • Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
  • Organic chicken liver pate $14.00
    • Relish & toasted ciabatta
  • Charred broccoli (N) $8.00
    • Almonds & mustard dressing
  • Prime beef burger $24.00
    • Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
  • Crispy pork crackling $10.00
    • Homemade apple sauce
  • Dive in $10.00
    • Banoffee crumble, banana, fresh cream & caramel
  • -Pulled pork slider & fries $12.00
  • Organic chargrilled cajun chicken wings (GF) $16.00
    • Chipotle mayonnaise
  • Additional sauces $1.00
  • Muffin $4.00
  • Cold Pork Pie $6.00
  • Cheese Mouse trap $5.00
  • Ploughman Sandwich $6.00
  • Beef and Ale Pie $6.00
  • Fresh Baked Cookie $3.00
  • Soup of the day $8.00
  • Homemade Stew $10.00
  • Chicken burger n chips $14
  • Sundaes $ 8
    • ​chocolate, caramel, passion fruit & wild berry
  • Vegetarian lasagne $12
  • Mussel fritters $22
    • served w salad & homemade tartare sauce
  • Fish n chips $14
  • Mussel fritter burger $19
    • w salad, tartare sauce & fries
  • Bacon & eggs w toast $14
  • Vegetarian lasagne w a green salad $17
  • Mango Chicken $22.00
    • Mango slices, chicken, cashew nuts, sweet chilli swirl
  • Burrito $13 Sm / $16 Lge
    • Tortilla, beef, beans or chicken on rice, salsa, cheese
  • Meat Xcess $24.00
    • Dble beef, dble bacon, dble ham, dble salami, dble cheese, BBQ sauce
  • Family Size Nachos $13 Sm / $16 Lge
  • Meat $19.00
    • Spicy beef, ham, salami, bacon, onion
  • AJ's $19.00
    • Salami, bacon, pineapple, tomato
  • Camberry $22.00
    • Cranberry sauce, camembert, chicken
  • Vege Delight $19.00
    • Mushroom, capsicum, olives, pineapple, onion
  • Kaimai Cheese Board $20.00
    • Cheese from our shop with condiments
  • Bacon & Eggs Classic $16.50
  • Sausage & Fries $9.50
  • Creamy Mushroom $17.50
  • Mini Breakfast $16.50
  • Kaimai Big Breakfast $21.00
  • - Berry fruit and Banana $16.00
  • Kaimai Cafe have a children's menu available, along with gluten free meal options
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Mixed meats on chips $10.00
  • Mixed vegetarian kebab $13.00
  • Baklava $3.00
  • Margarita R$17/L$20/F$25
  • Mussakka meals with rice and salad
  • Zucchini burgers $10.00
  • Lamb on chips $9.00
  • -Lamb kebab $12.00
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Potato Wedges $12.00
    • Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • Fries $7.00
    • With tomato sauce
  • Chicken Burger $17.00
    • Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
  • Kumara Fries $10.00
    • With aioli
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
  • Fish sandwich $5.00
  • Pineapple fritter $1.20
  • Fish cake $1.70
  • B $10.00
    • Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
  • Squid rings $0.80
  • Hot dog $3.00
  • Sausage $1.80
  • Chicken nuggets $0.80
Raglan Roast Food Department

Raglan Roast Food Department

location

Address

45 Wainui Road, Raglan, Raglan, Waikato, 3225, New Zealand

phone

Phone

0072820248

clock

Opened hours

Monday: 07:00-20:30, Tuesday: 07:00-20:30, Wednesday: 07:00-20:30, Thursday: 07:00-20:30, Friday: 07:00-20:30, Saturday: 07:00-20:30, Sunday: 07:00-20:30
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , Italian , Pizza

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
45 Wainui Road, Raglan, Raglan, Waikato, 3225, New Zealand