Ramen Do in Auckland Menu

RAMEN DO MENU RAMEN DO MENU
  • Shrimp flavor miso ramen $23
    • Extra 2 BBQ $25
  • Soy & traditional rich falvoured $15
    • Soba Tsuyu / BBQ pork and special soy base soup
  • Soy base ramen $12
    • Soy sauce base medium light falvoured. Extra BBQ toppings $14 / Soy basesoup ramen $12 / Extra 4 BBq porks $14
  • Salt base falvoured $14
    • Salt base soup. A well sesaoned salty taste. Extra BBQ pork toppings $14 / Salt base soup ramen $12 / Extra 4 BBq porks
  • Soy sauce base traditional style light falvoured $14
    • Traditional ramen with light soy sauce based soup. Extra BBQ pork toppings $14 /Mukashi soy ramen $12 / Extra 4 BBq porks
  • Soy & seafood rich flavoured $12.5
    • This ramen with a special soy sauce based soup which prepared by immersing several kinds of another products such as scallops with a lot fo chinese cabbage. Gyokai soy ramen $12.5 / Extra 4 BBq porks $14.5
  • Extra toppings for ramen $1 each
    • Spring onions / bamboo shoots / egg / narutos / kikurages / seaweeds / cheese / prawn / tofu
  • BBQ pork 1 piece/ miso pork mince / vegetables / corns $1.5 each
  • Tuke Men N/A
    • Noodles are served with the dipping soup and toppings on the side
  • Large size ramen $1
  • Kids ramen (underor 12 yrs old) $5
  • Pork & chicken rich & whiteflavoured $14
    • This is special pork based soup made from the chicken, pork and some vegetables. Paitansalt ramen $12 / Extra 4 bbq porks and toppings $14
  • Shrimp fraver soy ramen $18
  • Vegetable ramen $12
  • Vegetable soy based ramen $12
  • Vegetable salt based ramen $12
  • Vegetable fried noodle $13
  • Hokkaido miso ramen $15
    • Extra pork mince or spicy. Miso base rich flavoured / Extra BBQ pork toppings
  • Miso base soup ramen $13
  • Extra 2 bbq pork & 1 pork belly $15
  • Spicy miso base base soup ramen $13
  • Extra 2 bbq pork & 1 pork belly $15
    • comes with miso porkmince. You can choose hot spicy for normal miso mince
  • Shrimp flavors spicy miso ramen $13
  • Kakuni soy ramen $18
    • Pork belly
  • Cold wasabi ramen $15
  • Hiyashi chuka ramen $15
DONBURI MEALS ON RICE BOWL DONBURI MEALS ON RICE BOWL
  • Teriyaki chicken don $12 / S $6.5
  • Teriyaki tofu don $10 / S $6
  • Chilli prawn don $15 / S $8
  • Teriyaki salmon don $15 / S $8
  • Pork charshu don $12 / S $6.5
  • Ponzu chicken don $12 / S $6.5
  • Teriyaki fish don $12 / S $6.5
MORE DONBURI MORE DONBURI
  • Teriayaki tofu don R $10 / S $6
  • Kakiagedon R $10 / S $6
  • Beef don R $12 / S $6.5
  • Chilli beef don R $12 / S $6.5
  • Sukiyaki don R $15 / S $8
SIDE DISHES SIDE DISHES
  • Hand made gyoza $4.5 / $5
    • Vegetable 4p / Pork 4p
  • Takoyaki $6
  • Rice $2.5
  • Rice large $3
  • Miso soup $3
  • Edible wild plants inari (2p) $3.5
  • Tofu salad $6
  • Seaweed salad $6
  • Edamame $4.5
  • Char mayo (2p) $3.5
  • Agedashi tofu $4.5

Nearby Sample Menus

  • Pani puri $6.00
  • Paneer paratha $7.00
  • Plain dosa $6.99
  • Onion kachori $1.50
  • Raj kachori $8.00
  • Aloo kulcha $5.50
  • Amritsari banquet $16.00
    • Served with 2 veg curry, 1 dhal, 3 nann or roti, rice, gulabjamun, pickle, lassi & papad
  • Aloo bonda $1.00
  • Chicken Curry with Rice or Rotti
    • Red/Yellow/Green Cooked in red curry paste with coconut cream, crushed peanut and seasonal vegetables
  • Prawns $18.50
  • Golden Fried Rice with Chicken
    • Stir fried with mixed vegetables and tomatoes in Golden Silk's special sauce flavoured with Curry
  • 2. Sweet and Sour with rice
    • Stir fried in sweet and sour sauce with tomato,pineapple and onion
  • Thai Style Fish and Chips
    • Pan fried fish marinated in our own special Thai sauce served with Green salad
  • Pork $16.50
  • Tom Kha Soup - Coconut Milk soup flavoured with lemongrass and herbs
  • Jasmine Rice $2.00
  • Salt and Pepper Squid $15.50
    • w/ Jalapeno mayo
  • Chicken Breast $29.90
  • Mac N Cheese Bites $14.50
    • chipolata aioli
  • Mac N Cheese Bites
  • w/ Mac's Gold Jug or Lion Bed Jug $91.00
  • Bootleg Scotch Pillet 200 gram $34.90
  • Tank's Beef Bump 300 gram $33.50
  • Rashun Around $19.50
    • Carved pork belly, coleslaw, BBQ sauce. famous in NZ Rashuns
  • Beef $10.00
  • $2.00 Chips
  • Crab Stick $1.30 ea / 4 for $5.00
  • Prawn Cutlet $1.20 ea / 5 for $5.00
  • Ham Cheese $3.50
  • Bacon Egg $4.50
  • BBQ Pork Noodle $9.50
  • Wontons x6 (70¢ each) $3.50
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Pineapple Fritter / Doughnut $1.00
  • Seafood $16.00
  • Cashew Nuts $4.00
  • Chicken / Steak / Pork / BBQ Pork $12.00
  • Combination Meat / Prawn $14.00
  • Ham $3.50
  • Chicken / Steak / Pork $13.00
  • Seafood $16.00
  • Scallop $1.70
  • Steak $12.00
  • Chicken $11.50
  • $18
    • 3x Fish, 2x Hotdog, 3x Sausage, 4x Potato Fritter, $2 Chips, +1.5L Pams Drink
  • Steak $10.00
  • Chicken Nugget $0.60
  • BBQ pork $10.00
  • $15 (A)
    • 3x Fish, 2x Hotdog, 2x Potato Fritter, 2x Sausage, $2 Chips
  • Cheese avocado, mushrooms, egg, blue cheese, camembert $2.50
  • Chicken Kebab $10.90
  • Mini Beef Burger $5.00
    • w salad & sauces
  • Cheese Beef $11.90
    • melted Italian Mozzarella
  • Wedges & sour cream $4.50
  • Falafel Wrap $10.00
  • Super Kebab $12.50
    • lamb chicken falafel
  • Kiwi Chicken $12.90
    • streaky bacon & avocado
  • Gang Daeng Pak $10.50
    • Red curry with coconut milk and mixed vegetables.
  • Satay Gai $7.50
    • Chicken marinated with curry served with peanut sauce.
  • Gang Par Noppakao (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Thai style curry with galanga, green pepper, corn and mixed vegetables.
  • Kual Tiew Talay $15.00
    • Seafood with rice noodles soup with bean sprouts.
  • Gari Puff $6.00
    • Deep fried chicken mince, onion wrapped in pastry.
  • Tom Yum Gai $12.00
    • Thai spicy soup with chicken, lemon grass, lime leaves, mushroom, tomato and coriander.
  • Pad Pak-J $10.50
    • Stir fried combination of mixed vegetables topped with peanut sauce.
  • Tom Yum Goong $13.00
    • Thai spicy soup with king prawns, lemon grass, mushroom, tomato and coriander.
  • Beef Vindaloo $12.00
  • Beef Keema Naan $4.00
  • Chicken Tikka Masala $13.00
    • Boneless pieces of chicken cooked with onion and special spices in a
  • Prawn Saagwala $14.00
    • Prawns cooked in a puree of spinach with our own herbs and spices.
  • Chicken Korma $13.00
    • Boneless chicken pieces cooked in a rich creamy sauce of almonds and cashew nuts.
  • all curries are are served with basmati rice
  • Side Dish Platter $8.00
    • A combination of raita, mango chutney, mint sauce, tamarind sauce and mixed pickle
  • ●Boti Kebab
    • Lamb french cutlet marinated in paprika and yoghurt.
  • -1/2 dozen $17.00
  • Bruschetta al Pomodoro $7.50
    • Tomato, onion, garlic, olive oil and cheese
  • Chef Special Vegetarian $19.50
    • Ask the waitperson for details
  • Ocean Platter di mare
    • Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.
  • Carbonara Pasta $19.50
    • Bacon cream cheese, eggs and parmesan cheese
  • Chicken Breast Sandwich $19.50
    • Served with chips and garden salad and bread
  • Seafood Chowder $14.50
    • Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
  • Lamb Rack $36.00
    • Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
  • Bacon & egg $ 13.50
    • 2 slices of bacon and 2 free range fried eggs
  • Gluten free option $1.00
  • Ham and cheese $ 4.90
  • Cream cheese and lemon curd $ 8.50
    • No side salad
  • Gf available $ 1.00
  • Gluten free option $1.00
  • Chicken mayonaise and bacon $ 9.90
    • Smoke chicken mayonnaise and 2 slices of bacon
  • Only comes in full
  • Black Rice & Coconut $16.5
    • Lemon grass flavoured Black rice with Palm Sugar, Banana, Fresh Fruits and Coconut Cream
  • Potato Wedges / Fat Chips $8
  • Mushroom on Toast $17.5
    • Choice of your Toast with Creamy Portobello Mushrooms, Blue Cheese Sauce and drizzled with Truffle Oil. Add Free Range Bacon +$4
  • Mince On Toast $18.5
    • Choice of your Toast with poached egg and roasted vine tomatoes
  • Free Range Eggs $11
    • On your choice of Toast (GF, Sourdough, 5 grains, Ciabatta). w Fried/Poached/Scrambled (+$1)
  • Paleo–Friendly Brekki $22.5
    • Free Range Bacon, Chorizo Sausage, Avocado, Mushrooms, Roast Potato, Vine Tomatoes, Poached Eggs, Kale and Grain Mix Blend
  • Roasted Vine Tomato / Potato Croquette $3
  • Baked Eggs & Beans $16.5
    • Free Range Eggs, Tomato Sugo, Home-made mixed beans, Basil Oil, Mozzarella cheese, and A toasted Focaccia. Add Chorizo Sausage +$4
  • Oiled noodles with mixed vegetables $7.00
  • Won-Ton noodle $7.00
  • Won-Ton $0.50
    • Spicy and sour flavoured
  • Seaweed pieces $3.00
  • Pig ears with spicy red sauce $6.00
  • Pork noodles $7.00
  • Sliced Pork in Soy Sauce $8.00
  • Vegetarian $9.50
  • Chicken katsu $7.00
  • Fresh salmon $14.90
  • Spicy beef & egg ramen $12.00
  • 40 x roll sushi $40.00
  • Beef teriyaki $9.90
  • Oden udon $11.90
  • Miso ramen $12.00
    • Chicken or pork
  • Salmon & tuna $14.00
    • 6x salmon, 3x tuna
Ramen Do

Ramen Do

location

Address

167 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771313

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

EFTPOS ,  Takeaway ,  Waitstaff ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
167 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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