Rangoli Indian Restaurant in Manawatu-Wanganui Menu

SOUP SOUP
  • 1. Palak Shorba $5.90
    • Blended fresh spinach with Indian spice garnish with cream.
  • 2. Tomato Shorba $5.90
    • Rich tomato broth garnish with coriander and black pepper.
  • 3. Kumb Murg Shorba $5.90
    • Chopped Mushrooms and chicken with rich broth with Indian spices.
ENTRÉE - VEGETARIAN ENTRÉE - VEGETARIAN
  • 4. Caulilolly $8.50
    • Cauliflower cooked with home made ground spices, which will melt in mouth must try!
  • 5. Veg Pakora $8.50
    • Sliced onion, capsicum, cauliflower, potatoes and then deep fried in chickpea batter.
  • 6. Samosa $6.90
    • Deep triangular pastry filled with potatoes, green peas and spices.
  • 7. Onion Bhajia $6.90
    • Julienne cut onions mixed with chickpeas flour batter and spices, fried till crispy.
  • 8. Aloo Tikki $6.90
    • Pan fried small potato cakes (Tikki), served with tamarind chutney.
  • 9. Vegetable Platter $15.90
    • Onion bhajia, Samosa, and Caulilolly, Aloo Tikki served with mint sauce and tamarind sauce and salad.
  • 10. Papadi Kebab $9.90
    • Deep fried crispy chicken kebab marinated with fresh ground spices served with mint chutney.
  • 11. Mixed platter $16.90
    • Samosa, Onion bhajia, Chicken tikka, Nizami kebab, served with Mint sauce ,Tamarind sauce and salad.
CURRIES CURRIES
  • All main courses served with complimentary Basmati rice. We will endeavor too cook all the dishes to your specific requirement. i.e. Mild, Medium, Kiwi hot, Indian hot. All Lamb dishes will incur an extra $1 charge.
  • All time favorites - Light / Main
  • 12. Butter chicken $9.90 / $14.90
    • Boneless tandoori chicken simmered in rich tomato and butter gravy, a subtle dish with a tempting flavor.
  • 13. Mango Chicken $9.90 / $14.90
    • Tender boneless pieces of chicken cooked in delicious mango sauce
  • 14. Chicken / lamb Dahiwala $9.90 / $14.90
    • Tender meat pieces cooked in a creamy yoghurt sauce with chef’s special spices.
  • 15. Chicken / Lamb Saagwala $9.90 / $14.90
    • Tender meat pieces cooked with home ground spices and simmered in rich spinach gravy.
  • 16. Chicken / Lamb Korma $9.90 / $14.90
    • Tender meat pieces cooked in a rich creamy cashew nut sauce.
  • 17. Chicken / Lamb Vindaloo $9.90 / $14.90
    • Boneless chicken cooked in traditional Vindaloo paste and spices.
  • 18. Rogan Josh $10.90 / $15.90
    • Truly the most delicious dish from Kashmir. Tender lamb prepared in rich traditional Kashmiri gravy.
  • 19. Chicken / Lamb Madras $9.90 / $14.90
    • A curry from South India cooked with Coconut cream & mild blends of herbs and spices.
  • 20. Chicken / Lamb Kadai $9.90 / $14.90
    • Boneless meat pieces cooked in kadai with onion, capsicum, tomato, mild spices and whole coriander.
  • 21. Chicken Tikka Masala $9.90 / $14.90
    • Tender tandoori chicken pieces cooked with garlic, tomato and onion sauce and capsicum.
  • 22. Chicken / Lamb Jalferazi $9.90 / $14.90
    • Boneless meat pieces cooked in an onionsauce, tomato, capsicum and Julienne onions with a touch of lemon. (Sweet and Sour taste).
CHICKEN  DISHES CHICKEN DISHES
  • 23. Chicken kalimirch (Black pepper) $15.50
    • Chicken pieces cooked in brown gravy garnished with black crushed pepper.
  • 24. Chicken Kolhapuri $15.50
    • Chicken originated from Kolhapur Maharastra, cooked in a delicately spiced red gravy.
  • 25. Lemon & honey chicken $15.50
    • Tender pieces of chicken cooked with lemon and chefs special sauce with touch of honey. Must try dish.
LAMB  DISHES LAMB DISHES
  • 26. Shabnam Gosht $15.90
    • Boneless lamb in chef’s unique made sauce garnished with grapes and coriander leaves.
  • 27. Goat Anarkali $15.90
    • Traditionally cooked goat curry – This one is for the traditional homemade curry lovers.
SEAFOOD  DISHES SEAFOOD DISHES
  • 28. Goan fish curry $15.90
    • Fish fillets cooked with coconut and onion in creamy gravy finish with coconut & curry leaves.
  • 29. Prawn Malabari $18.90
    • A south Indian style curry, prawns cooked in coconut cream with mild spices.
  • 30. Jhinga Masala $18.90
    • King prawn cooked with capsicum, tomatoes, onion and ground spices.
  • 31. Fish Masala $15.90
    • Fresh fish fillets cooked with onion sauce and ground spices.
VEGETABLE  DISHES  LIGHT/MAIN VEGETABLE DISHES LIGHT/MAIN
  • 32. Navaratan Korma $9.50 / $14.50
    • Fresh vegetable pieces cooked in a rich creamy cashew nut gravy.
  • 33. Malai Kofta $9.50 / $14.50
    • Vegetable balls made up of cottage cheese, nuts and potatoes, deep fried, served with creamy sauce.
  • 34. Vegetable Kolhapuri $8.90 / $13.50
    • Dish from Kolhapur, Maharashtra. Mix veg in red delicately spiced tomato gravy.
  • 35. Vegetable Hydrabadi $8.90 / $13.50
    • Mixed vegetables, cooked with delicately spiced sauce in hydrabadi style.
  • 36. Aloo Gobi $8.90 / $13.50
    • Potato cooked with cauliflower, tomato, cumin seed & Turmeric and herbs.
  • 37. Dum Aloo Banarasi $9.50 / $14.50
    • Potato stuffed with cottage cheese and cashew, garnish by dry fruits.
  • 38. Dal Makhani $6.90 / $10.90
    • Black lentil & kidney beans cooked with onion.
  • 39. Palak Paneer $9.50 / $14.50
    • Fresh home made cottage cheese, cooked with mildly spiced spinach gravy.
  • 40. Vegetable Jaipuri $8.90 / $13.50
    • A rich, creamy and deliciously thick gravy can be assured with this preparation of mixed vegetables. Garnished with butter or cheese for authenticity.
  • 41. Chana Masala $8.90 / $12.90
    • Chick Peas cooked in a masala sauce with garlic, cumin and fresh coriander.
  • 42. Tanaka Dal $6.90 / $10.90
    • Lentils tempered with cumin seed, garlic and then cooked with masala, the most traditional way of cooking it.
TANDOORI  SPECIALITY TANDOORI SPECIALITY
  • All tandoori dishes are marinated in yoghurt and ground spices overnight. They then cooked in a traditional oven and served on a hot sizzler plate with salad and fresh mint and coriander sauce.
  • 43. Tandoori Chicken Half $10.90 / Full $19.90
    • Whole chicken marinated with special ground spices and roasted in clay oven.
  • 44. Murg Malai kebab $9.80 / $14.90
    • Boneless chicken marinated in yoghurt, ground spices and cheese sauce then roasted in charcoal oven served with creamy sauce.
  • 45. Garlic Tikka $9.80 / $14.90
    • Boneless chicken marinated in garlic, yoghurt & ground spices and cooked in the tandoor.
  • 46. Chicken Tikka $9.80 / $14.90
    • Boneless chicken marinated in yogurt, ground spices overnight and cooked in clay oven.
  • 47. Anari kebab $9.80 / $14.90
    • Tender chicken pieces marinated with yoghurt and pomegranate sauce then roasted in charcoal oven.
  • 48. Hariyali Tikka $9.80 / $14.90
    • Boneless chicken pieces marinated with green herbs then roasted in charcoal oven.
  • 49. Fish Tikka $9.80 / $14.90
    • Fish marinated in yoghurt sauce with touch of caraway seeds and cooked in charcoal oven.
  • 50. Nizami kebab $9.80 / $14.90
    • Lamb mince, green herbs and vegetable rolls cooked in charcoal oven.
BIRYANI BIRYANI
  • All Biryani served with Raita or curry sauce, Papodom, Mango Pickle or Chutney
  • 51. Vegetable Biryani $16.90
    • Basmati rice cooked seasonal vegetable and nuts.
  • 52. Chicken Biryani $17.90
    • Basmati rice cooked with barbeque chicken and spices.
  • 53. Gosht Biryani $18.50
    • Basmati rice cooked with tender lamb pieces with chef’s special spices.
  • 54. King Prawn Biryani $18.90
    • Basmati rice cooked with king prawns with chef’s special spices
RICE RICE
  • 55. Jeera Rice $3.50
  • 56. Coconut rice $4.50
TANDORI  BREAD TANDORI BREAD
  • 57. Naan $3.20
    • Refined flour fermented overnight and baked in tandoor
  • 58. Roti $3.20
    • Whole meal bread baked in tandoor
  • 59. Garlic Naan $3.90
    • Naan stuffed with crushed garlic.
  • 60. Cheese & garlic Naan $5.90
    • Naan stuffed with cheese,garlic,capsicum and tomato.
  • 61. Onion Kulcha $3.90
    • Naan stuffed with mildly spiced coriander and onion.
  • 62. Peshavari Naan $3.90
    • Naan stuffed with dry fruits and nuts.
  • 63. Kheema Naan $5.90
    • Naan stuffed with mildly spiced lamb mince.
  • 64. Chicken Naan $5.90
    • Naan stuffed with boneless chicken tikka.
  • 65. Butter Naan $3.90
    • Flaky naan bread with touch of butter.
  • 66. Bread Basket $14.90
  • A selection of breads (Roti, Naan, Garlic Naan, Kheema Naan)
SIDE  DISHES SIDE DISHES
  • 67. Papadum $1.00
  • 68. Mango Pickle $2.70
  • 69. Mango or Mint or Tamarind Chutney $2.70
  • 70. Raita $4.80
    • Cooling side dish traditionally made with Grated cucumber, musturd in yoghurt,goes well with spicy dish & Biriyani.
  • 71. Chicken nuggets and chips $7.90
GREEN  SALAD GREEN SALAD
  • 72. Tossed Salad $8.50
    • Small cubes of mix veg toasted with lemon juice and salt and pepper.
  • 73. Indian Kachumber $8.50
    • Julian cut of mixed green vegetable touch with salt, pepper, lemon juice and coriander leaves. (mild or spicy)
  • 74. Tandoori Chicken Salad $8.90
    • Boneless chicken tikka served with green salad, pineapple and salad dressing.

Nearby Sample Menus

  • Poh Pia Sod (Fresh Prawn Spring Rolls) $8.00
    • This is a very healthy starter, lettuce, mint, coriander, bean spout wrapped in fresh rice paper served with Hoisin sauce.
  • Khoa Phad Tom Yum
    • Fried rice with tom yum paste, egg, onion, spring onions, kaffir lime leaves, lemongrass.
  • Pad Thai chicken $9.50
  • Roti Bread and peanut dipping sauce $5.00
    • Mekong special roti bread.
  • Plaar-Goong (prawns salad) $13.50
    • King Prawn with a special Thai salad dressing, minced lemongrass, red onion, spring onion, kaffir lime leaves, and mint.
  • Pad Khing (the ginger)
    • Ginger stir-fried with oyster sauce, garlic, black fungus mushroom, celery, onion and mixed fresh vegetables.
  • Tom Kha
    • A refreshing soup, boiled galangal combined with coconut milk and lemongrass.
  • Chick Nuggets & Chips $8.50
  • GYOZA $9.50
    • Japanese style pork dumpling
  • PLAIN MISO RAMEN(V) $12.50
    • miso ramen
  • EBI FURAI $8.90
    • deep fried prawn
  • UNAGI DON $16.50
    • grilled eel
  • TERIYAKI CHICKEN MISO RAMEN $14.50
    • pan fried teriyaki chicken
  • KARAAGE CHICKEN UDON $14.50
    • authentic Japanese fried chicken
  • TOFU VEGE TAME(V) $8.50
    • deep fried tofu & seasonal vegetables
  • EDAMAME $5.50
    • boiled soybeans(V)(GF)
  • Smoked Portobello mushroom $19.00
    • Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
  • Bruschetta $19.00
    • Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
  • Crumbed mushrooms drizzled in truffle aioli $8.50
  • Broccoli & mozzarella bon bons - each $3.00
  • Eggs Benedict $19.00
    • Ciabatta, Hollandaise - with Salmon
  • Saffron tagliatelle $20.00
    • Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
  • House fries $8.50
  • Red chicken curry $22.00
    • Coconut Rice, Poppadom
  • Omlette, roasted pumpkin, whipped feta, caramelised onion, basil, red pepper, hollandaise $19
  • Soup of the day, ciabatta, butter $14
  • French toast, bacon, banana, maple syrup $18
  • Three cheese spinach filo, cauliflower puree, beans, roasted vine tomato, oregano $26
  • Crépes, lemon curd, blueberries, anglaise, pistachio $18
  • Bruschetta, hickory smoked salmon, asparagus, gremolata, chilli labne $18
  • Kedgeree, spiced rice, smoked chilli fish, poached egg, garlic bread $18
  • Fries, lemon, aioli $8
  • Thai spicy fried rice (V)(GF) $13.50
  • Kaffir lime dumplings $4.90
  • Larb duck (GF) $17.00
  • Cashew nuts (V) (GF) $15.00
  • Stir-fried satay sauce (V)(GF) $13.50
  • Roast duck curry (GF) $17.00
  • Wonton soup $12.50
  • Honey chicken $15.00
  • Thai Pork Balls $12.50
    • Flavoured with Thai herbs and spices coated with noodles
  • Garlic Bread and dips $11.00
  • Soup of the Day with bread $11.80
  • Garlic Bread (½ Serve) $6.00
  • Smoked Pork Belly $24.20
    • Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
  • Mixed Green Salad $5.00
  • Dukkah Crusted Lamb Cutlet $12.50
    • Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
  • Black Pudding and Roast Apple $12.50
    • With blue cheese, quince paste and walnuts
  • The Amayjen Burger $21.5
    • with Fries, Onion Rings and Chutney (please ask for today’s special burger)
  • Homemade Amayjen Pie $22.5
    • with your choice of: Peppered Steak, Chicken & Leek. Served with fresh vegetables and choice of potatoes or fries
  • Pan Seared Fresh Fish of the Day $22.5
    • with Chips and Salad, Lemon and Caper Crème Fraiche
  • Nachos with Chilli Beef $16.5
    • with homemade Cheesy Sauce, Sour Cream, Guacamole
  • Nachos with Chilli Beef $15.5
    • with Three Bean Chilli - Vegetarian
  • Pastas with Garlic Bread $19.5 add chicken $6.00
    • with your choice of; Beef Lasagne, Pesto, Cherry Tomato, Capsicum, Cream Frusili
  • Amayjen Salads $20
    • with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
  • Garlic Bread with Cheese $14
  • Antonios Chicken Caesar $18
    • Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
  • Deluxe Seafood Platter $20
    • Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
  • Spicy Beef Machos $13
    • Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
  • Buffalo Chicken Wings $55
    • Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
  • Garlic Bread $6
    • Sliced baguette smothred in Garlic Butter & melted cheesy cheese
  • Bread Platter $10
    • Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
  • BLT $9
    • Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
  • Cripsy Onion Rings $9
    • Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
  • 4FORTY4 BURGER $18.50
    • w/ fries
  • VEGE STACK $17.00
  • SMOKED CHICKEN PENE PASTA $17.00
  • FRESH TERAKEHI FISH BURGER $18.50
    • w/ fries
  • FRESH TERAKENI FISH $18.50
    • w/ chips & salad
  • CURRY CORNFRIHERS $17.50
    • w/ fries and salad
  • SMOKED CHICKEN SALAD $18.50
  • SEAFOOD CHOWDER $15.50
    • w/ garlic toast
  • Choose your Sauce N/A
    • Creamy Mushroom / New York Peppercorn / Jack Daniels BBQ / Garlic Butter
  • Chicken Fettuccine $25.5
    • Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
  • Nachos $13.9
    • Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
  • Wedges with Sour Cream $8.0
  • Creamy Mushrooms $5.9
  • Pan Fried Scallops $34.9
    • Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli, and a salad alongside.
  • Baked Jacket Potato with Sour Cream $3.5
  • Cobb's Classic SundaeGFA $9.5
    • Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
  • Fries $3.50
  • Baby spring roll x 2 $1.50
  • Battered sausage $2.00
  • Double beef burger $5.50
  • Sweet & sour caramelised chicken breast on Mediterranean salad $25.00
  • Cheese toastie (see extras) $4.50
  • Battered fish, chips, salad meal $20.00
  • Cheese, mushroom, onion, pineapple, apricot sauce $1.00
  • 10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
    • Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
  • 1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
    • Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
  • 6. OBAMA Combo $20.00
    • Grilled Pork, Fried Spring Rolls served with Fresh Noodle, Fish Sauce, and a HANOI BEER
  • 15. Vietnamese Vegetarian Curry (Ca Ri Chay) $13.00
    • Tofu, Broccoli, Cauliflower, Carrot, Potato, Bean, Chili, Coconut milk, served with steamed rice
  • 24. Deep Fried Battered Prawn/Fish (6 Pieces) $10.00
  • 14. Sauteed Chicken with Vegetables and Mushrooms (Ca Lan Xao Ga Nam) $16.00
    • Chicken, mushrooms and seasonal vegetables sauteed with garlic and oyster sauce, served with steamed rice
  • 12. Grilled Pork Skewers with Steamed Rice (Com Thit Xien Nuong) $16.00
    • Seasoned pork grilled on skewers, served with fresh lettuce and steamed rice
  • 13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
    • Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
  • COMBO 3 $15.00
    • 2 fish, 2 chips, 2 sausages, 2 hot dogs
  • Paratha $2.50
  • Lamb Rara Gost
    • tender lamb pieces cooked with lamb mince mild Indian Spices herbs & onion tomato sauce
  • Beef Bhuna
    • Beef pieces cooked in fried brown onion fresh diced tomatoes & onion tomato based gravy
  • Chicken Jalfrezi
    • chicken pieces tempered with mustard sesame seeds cooked with Julienne of onion tomatoes capsicum ginger and coriander
  • Lamb Saag
    • a beautiful dish from the royal repertoire of India lamb cooked in a spice-laced spinach sauce
  • COMBO 3 $38.00
    • 2 main size curry, 2 plain rice, 2 garlic naan, 1.5l drink, 1 scoop chips
  • Butter Naan $3.50
  • Baked Camembert to share $19.00
    • Baked camembert wrapped in bacon & served with quince
  • Eggs $2.00
  • Seasoned wedges $5.00
  • Barrelhouse Platter to Share $38.50
    • Mixed platter of Salmon, Salami, Chicken Liver Pate, Camembert, Prunes in Bacon, Pickles, Sun-dried Tomatoes, Crostini Dips and Crackers
  • Blue cheese $2.00
  • Eye fillet $38.50
  • Garlic $2.00
  • All steaks come w/ choice of sauce, fries & salad
  • French Toast $14.90
    • W/ Crispy Bacon, Grilled Banana & Maple Syrup
  • Oats / Porridge $10.00
    • W/ Mixed Berries, Milk & Brown Sugar
  • Marbecks Grill $19.90
    • Two Eggs, Chorizo, Bacon, Mushroom, Agria Hash, Tomato & Toast
  • Beef Burger $8.90
    • House made Meat Pattie with Tomato, Red Onion, Rocket & Vegetable Relish
  • Wedges $13.90
    • Bacon & Cheese
  • Sides $4.00
    • Bacon, Tomato, Chorizo, Agria Hash, Mushrooms
  • Breadworks Bagel $8.90
    • Cream Cheese and Preserves
  • Corn Fritters $4.00
    • Add Bacon
Rangoli Indian Restaurant

Rangoli Indian Restaurant

location

Address

257 Oxford Street, Levin, Manawatu-Wanganui, 5510, New Zealand

phone

Phone

063680700

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
257 Oxford Street, Levin, Manawatu-Wanganui, 5510, New Zealand
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