Real Fresh Seafood in Auckland Menu

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Fish Of The Day $3.50
Tarakihi $4.50
Gurnard $4.50
Snapper $5.50
Crumbed Or Grilled Cooking(extra) $1.00
Mussel $1.00
Scallop $1.80
Oyster $2.00
King Prawn $2.00
Fish Cake $2.50
Crabstick $1.00
Squid Ring $0.80

Potato Chips (regular) $3.20
- One scoop
Potato Chips (small) $2.20
- Half scoop
Garlic Chips $3.50
- One scoop
Kumara Chips $5.00
- One scoop
Seasoned Potato Wedges $ 5.00
- One scoop
Sausage $1.50
Battered Sausage $1.60
Hot Dog $2.00
Chicken Nugget Crumbed (6pc) $3.50
Prawn Cutlets (6pc) $3.50
Spring Roll $3.00
- Big size
Curry Roll $3.00
- Big size
Onion Rings $0.60
Potato Fritter $0.80
Corn Fritter $2.00
Meat Pattie (battered) $4.00

All with 120g prime beef patties, fresh tomatoes lettuce, mayo & tomato relish
Beef Burger $5.00
Cheese Burger $5.50
Egg Burger $5.50
Hawaiian Burger $5.50
Bacon & Cheese Burger $7.00
Bacon & Egg Burger $7.00
Kiwi Burger $7.50
- beetroot, cheese, egg

Extra Pattie $2.50
Bacon $1.50
Others $1.00

Vege Burger $6.00
- 2 hash browns, 1 egg, lettuce, tomato, mayo, tomato relish
Hawaiian Chicken Burger $7.50
- 120g crumbed chicken breast, pineapple, lettuce, mayo
Angus Beef Burger $10.00
- 150g angus beef pattie, egg, cheese, lettuce, tomato, mayo and tomato relish
Fish Burger $6.50
- battered fish, lettuce, tomatoes, lemon pepper, tartar sauce
Snapper Burger $9.50
- crumbed snapper, lemon pepper, lettuce, tomato, with tartar sauce and gourmet mango and peach chutney
Go Combo $5
- You can make any burger a combo with 330ml drink+large chips for extra

Fish & Chips $5.5
Chicken Nuggets & Chips $5.5

You can add on an extra fish if you have someone to share with
Seafood Basket $10
- 2 bite size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
Mussel & Chip $8
- 6 mussels & chips
Scallop Pack $11
- 1 fish of the day, 3 scallops & chips
Oyster Pack $12
- 1 fish of the day, 3 pacific oysters and chips

Family Pack 1 (Serve 4) $20
- 4 fish of the day, 4 sausages, 2 large chips
Family Pack 2 (Serve 4) $25
- 4 fish of the day, 4 hot dogs, 2 large chips
Family Pack 3 (Serve 6) $30
- 6 fish of the day, 6 squid rings, 6 crab sticks, 2 large chips
Family Pack 4 (Serve 6) $35
- 6 fish of the day, 6 hot dogs, 2 large chips
Family Pack 5 (Serve 6) $40
- 6 fish of the day, 6 sausage, 6 crab sticks, 3 large chips
Family Pack 6 (Serve 6) $40
- 6 fish of the day, 12 squid rings, 6 crab sticks, 3 large chips

Nearby Sample Menus

Beef rendang (dry red curry beef & potatoes) $26.00
4 thai curry puffs $12.00
Stirfry satay & vegetables with chicken or beef $23.00
Stirfry sweet chilli vegetables with prawns $23.00
Stirfry ginger & garlic vegetables with chicken and prawns $26.00
Laksa (malay red curry egg noodles) vegetables and togu $19.00
Red seafood curry $28.00
Mee goreng (fried egg noodles) chicken or beef $19.00

Roti nai - R 1 $3.00
- Simply one of the best.
- Minimum order 2 persons. $7 oo p/p
Sayuran Kachang -Ve3 $12.80
- Vegetables sauteed with our signature satay sauce
Fortune Bag — E2 $6.50
- Marinated chicken with fresh herbs and spices in crispy won-ton pastry - 4 pieces.
Satay Chicken or Beef - K2 $6.50
Kapitan Chicken M1 $15.50
- Malaysian chicken curry with potatoes simmered to perfection.
Kari Kambing — M2 $15.80
- Our very popular tender Iamb curry with potatoes.
Vegetarian Nasi Goreng -Ve4 $12.30
- Authentic spiced fried rice with assorted vegetables

Kon La Wan Tan Mee $10.50
Curry Chicken $18.00
Rendang Beef Nasi Lemak $13.50
Curry Lamb on Rice $13.50
Fish Collar Noodle Soup $14.50
Pineapple Fried Rice $13.50
Sambal Sauce Fish
BBQ Pork Fried Rice $10.50

Italian Style Fish $27.50
- with lemon, olive oil, garlic, spinach, tomatoes and parmesan cheese
Cappuccino $4.00
Turkish Coffee $4.00
Afogato $9.00
Macedonian Salad $7.50
- mix salad with feta cheese & olives
Spaghetti Bolognese $19.50
- traditional Italian ground beef & tomato sauce
Chicken & Bacon Raznici $22.50
- char grilled on skewers served with vegetables
Seafood Marinara $21.50
- mixed seafood in a napoletana sauce

Hue lemongrass skewers each $4.50
- seasoned pork mince skewered on a fragrant stalk of lemongrass. >>
Winter spicy scrambled Eggs on Toast $12.00
- Fresh chilli, feta & spring onion
Swiss cheese $3.00
Braised eggplant $14.00
- w tofu $ perilla
Vegetarian Pasta $17.00
- w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce
Free Range Eggs on Toast $9.50
- any style
Green papaya salad $14.50
- w mint & roasted peanut
Toasted sandwich $6.50
- w Ham & Cheese or Fish finger

13. Tom Kha Goong or Talay $8.00
- A delicious spicy coconut soup with king prawns or mixed seafood, mushroom and lemon grass
Lamb $15.90
47. Pad Khing Goong or Talay $16.90
- Prawns or mixed seafood sauteed with ginger, garlic and seasonal vegetables
Chicken / Beef / Tofu $13.90
2. Poh Pia Goong (4 Pieces) $8.50
- Deep-fried prawn spring roll
38. Gaeng Gari
- Yellow curry with potatoes, onion, carrots and coconut milk
Prawns $16.90
46. Pad Priew Wahn Goong or Talay $16.90
- Prawns or mixed seafood sauteed with cucumber, tomatoes, mushroom, pineapple, onion in homemade sweet and sour sauce

Grilled Prawn
Mini Ebi Tempura (prawn)
Takowasa Ship (octopus with wasabi)
Ikura Ship (salmon caviar)
Ebi Katsu Roll (prawn)
Aji (yellow tail)
Tiramisu $3.50
Salmon & Ikura Ship

SP5 Black Pepper Hot Plate
SL3 Seafood Salad $13.50
- Mixed Seafood / Prawn
E8 Fish Ball (3) $6.00
E6 Fish Cake (4) $6.00
N5 Noodle Soup
S1 Tom Yum Soup
- (Spicy & Sour)
CK3 Chicken Rice $11.00
Vegetable & Tofu / Chicken / Beef / Pork $11.00

TAIWANESE PICKLED CABBAGE $6.00
PAN FRIED CHICKEN LEG NOODLES $14.00
CHIVE DUMPLINGS 12 PCS $12.00
VERMICELLI $5.50
MEATBALL SOUP $6.50
SPICY CHICKEN LEG WITH RICE $15.50
DEEP FRIED CHICKEN DRUMSTICK $6.50
DEEP FRIED CHICKEN NUGGET $8.50

Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
Porridge $12.50
- Served with poached rhubarb and lightly sliced chai pears.
Free range bacon / Sausage / Mushroom $5.50
Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
Eggs on Toast $11.00
- Free range eggs - Poached, Scrambled or Fried
House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
Poached Egg $3.00

Egg fried rice $10.00
- Egg or veg
Prawn curry $15.00
- Served with ricem or roti
Wananavu (chicken pizza) $10.00
- Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
Chicken chowmein $12.00
Chilli chicken $12.00
- Served with rice
Duck curry $15.00
- Served with ricem or roti
Vegetable curry $10.00
- Served with ricem or roti
Lamb curry $10.00
- Served with ricem or roti

Chicken Burger $23.00
- Panko crumbed chicken breast, cheese, corn fritter, tomato, lettuce and aioli, served with fries
Sticky Date Pudding $11.00
- Served with vanilla ice cream and home-made toffee sauce
Salt & Pepper Calamari
- Crispy fried calamari served with aioli
Entree $14.50
Lemon Creme Cake $11.00
- Served with lemon, lime zest and chocolate ice cream
All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese
Roasted Gourmet Potatoes $6.50
Cranberry Chicken
- House smoked chicken, cashew nuts, feta, rosemary and cranberry preserve

Panko crumbed goats cheese salad $ 17
Salt and pepper squid salad $ 17
Tasting Platters $ 25
Beef Burger $ 17
- handmade patties cheese salad & fries
Eggs benedict on potato cakes $ 18
- with salmon or bacon
¼ Roast chicken fries & salad $ 18
Sirloin Steak $ 22
- with dijon mayonnaise fries and salad
Eggs on toast $ 10.5

Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.
Pho $18.00
- Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
Combination Goi cuon & Banh mi $18.00
Bo Tai Chanh $18.00
- Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.

M $17.50
Mussels al Pomodoro $15.50
- Steamed with onions, garlic and tomato chilli sauce
M $22.50
Prawns
- Grilled prawns, dressing & toast
main $34.50
M $19.50
L $27.50
Chicken Livers alla Veneziana $15.50
- Cooked with onions, mushrooms, balsamic vinegar, red wine and served with toast