Real Fresh Seafood in Auckland Menu

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Fish Of The Day $3.50
Tarakihi $4.50
Gurnard $4.50
Snapper $5.50
Crumbed Or Grilled Cooking(extra) $1.00
Mussel $1.00
Scallop $1.80
Oyster $2.00
King Prawn $2.00
Fish Cake $2.50
Crabstick $1.00
Squid Ring $0.80

Potato Chips (regular) $3.20
- One scoop
Potato Chips (small) $2.20
- Half scoop
Garlic Chips $3.50
- One scoop
Kumara Chips $5.00
- One scoop
Seasoned Potato Wedges $ 5.00
- One scoop
Sausage $1.50
Battered Sausage $1.60
Hot Dog $2.00
Chicken Nugget Crumbed (6pc) $3.50
Prawn Cutlets (6pc) $3.50
Spring Roll $3.00
- Big size
Curry Roll $3.00
- Big size
Onion Rings $0.60
Potato Fritter $0.80
Corn Fritter $2.00
Meat Pattie (battered) $4.00

All with 120g prime beef patties, fresh tomatoes lettuce, mayo & tomato relish
Beef Burger $5.00
Cheese Burger $5.50
Egg Burger $5.50
Hawaiian Burger $5.50
Bacon & Cheese Burger $7.00
Bacon & Egg Burger $7.00
Kiwi Burger $7.50
- beetroot, cheese, egg

Extra Pattie $2.50
Bacon $1.50
Others $1.00

Vege Burger $6.00
- 2 hash browns, 1 egg, lettuce, tomato, mayo, tomato relish
Hawaiian Chicken Burger $7.50
- 120g crumbed chicken breast, pineapple, lettuce, mayo
Angus Beef Burger $10.00
- 150g angus beef pattie, egg, cheese, lettuce, tomato, mayo and tomato relish
Fish Burger $6.50
- battered fish, lettuce, tomatoes, lemon pepper, tartar sauce
Snapper Burger $9.50
- crumbed snapper, lemon pepper, lettuce, tomato, with tartar sauce and gourmet mango and peach chutney
Go Combo $5
- You can make any burger a combo with 330ml drink+large chips for extra

Fish & Chips $5.5
Chicken Nuggets & Chips $5.5

You can add on an extra fish if you have someone to share with
Seafood Basket $10
- 2 bite size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
Mussel & Chip $8
- 6 mussels & chips
Scallop Pack $11
- 1 fish of the day, 3 scallops & chips
Oyster Pack $12
- 1 fish of the day, 3 pacific oysters and chips

Family Pack 1 (Serve 4) $20
- 4 fish of the day, 4 sausages, 2 large chips
Family Pack 2 (Serve 4) $25
- 4 fish of the day, 4 hot dogs, 2 large chips
Family Pack 3 (Serve 6) $30
- 6 fish of the day, 6 squid rings, 6 crab sticks, 2 large chips
Family Pack 4 (Serve 6) $35
- 6 fish of the day, 6 hot dogs, 2 large chips
Family Pack 5 (Serve 6) $40
- 6 fish of the day, 6 sausage, 6 crab sticks, 3 large chips
Family Pack 6 (Serve 6) $40
- 6 fish of the day, 12 squid rings, 6 crab sticks, 3 large chips

Nearby Sample Menus

Half $10.00
Chicken 65 $16.00
Mango Chutney (Sweet) $3.00
Fish Pakora
Beef Madras $14.50
- Diced beef cooked in coconut cream, onion, and Madras spices
Butter Chicken $14.50
- Tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy tomato flavored sauce. A very popular dish
Chicken Chilli $14.50
- Chicken pakoda sauteed with onion, capsicum, garlic & ginger and a touch of soy sauce
Half $10.00

add a chilli fried egg $15
Hotdog of the week $14
Crushed spiced lentils (V, GF) $16
- chopped boiled egg, labneh, flatbread and fresh herbs
Slow roasted tomato (v) $4.50
Housemade potato hash (gf) $4.50
Add bacon $ 18.50
Or, on midnight baker freedom loaf (GF, DF, V) $11
Add

5 pm - Late And Weekends
Naem Khao Tod $16.50
- Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
-Add Free Range Egg $2.50
Som Tom Salad $12.00
-Add Satay Sauce $3.00
Khao Phat Muu $16.50
- Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
Larb (VO(GF) $16.50
- Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic

71. Seafood Tofu Hot Pot $26.80
66. Pork with Veges Fried Noodles $10.80
11. BBQ Tender Pork on Rice $9.00
19. BBQ Pork Noodles Soup $9.80
118. Bitter Melon On Black Bean Sauce $28.80
36. Tomato with Beef in Gravy Egg Sauce on Rice $9.80
24. Shredded Duck Meat Vermicelli Soup $9.80
86. Salted Pepper Chicken $23.80

Prawn Tempura 4 pcs $5.00 / $1.50
Fish Cake 4 pcs $6.00 / $1.80
Wedges Freshly homemade $4.50
Vegetable Tempura (Homemade) 4 pcs $7.00 / $2.00
Mushy Peas $3.00
Fish Salad $9.00
Premium Chips $3.50
Chicken Curry Bentto / Beef teriyaki bentto / Pork teriyaki bentto / Beef katsu bentto $11.00

All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauces
Hotdog Combo $7.50
Pumpkin Flitter $1.00
Spring Roll $2.50
- Vege/Meat
Mussels (X2) $1.50
Fish & Chips Combo $7.50
Bacon And Egg Burger $8.00
Bbq, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream satay and aioli $1.00

Kumara chips $6.00
Mussel $2.00
Sausage (battered) $2.00
-Burger with chips & drink Extra $4.00
Dumpling $50.00
-Extra egg $1.00
Scallop $2.50
Kyle's katsu burger $9.50
- Chicken katsu, lettuce, cabbage, onion, carrot, salad, cheese, teriyaki sauce & mayo

Special flavored chicken $10.00
Tangyuan (Glutinous Rice balls) in fermented rice soup $5.00
Marinated pig ear in chilli sauce $8.00
Rice with braised pork in brown sauce $11.50
Beef tripe in chilli sauce $12.00
Clear noodles in chilli sauce M: $8.00 L: $10.00
Fuqi Feipian $11.00
Shredded Tofu in chilli sauce $8.00

Gnocchi $25.00
- Homemade potato gnocchi with field mushroom, cream and truffle
Ask about the daily specials
Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
Ossobucco $27.00
- Veal on the bone with vegetable and stock broth served on a potato mash
Piatto misto $19.00
- Mixed platter of assorted italian antipasti
Antipasto of the day
- Always changing, always good
Rigatoni $22.00
- Pasta served with our signature southern italian slow cooked pork ragu
Panna cotta with winter berry compote and sablé $12.00

Relyenong Squid $18.00
- Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
Inasal Beef $26.00
- Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
Rice $2.50
- Nanam's special rice
Salmon sa Bayabas $26.00
- Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
Octo Express $14.50
- Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
Yellow Belly Flounder $26.00
- Asian style crab fat and kaffir lime fried rice in flounder
Broccoli $9.00
- Asian mushrooms, garlic and cashew nuts
Migas $11.00
- Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons

8PC. REG $7.90
4PC. REG $4.00
LARGE $8.90
8PC. JUMBO $11.70
8PC. REG $8.90
- 4 pieces Tuna & Cucumber
- 4 pieces Surimi & Pickle
- 4 pieces Cucumber Hosomaki

Grilled Mussels $10.00
- Grilled fresh mussel with chef’s special shabu shabu sauce
Beef Tataki $10.00
- thinly sliced seared peppered beef served with Ponzu vinegar sauce
Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
Seaweed Salad $8.90
- A delicious mix of seaweed and vegetables with unique Tomi dressing
California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber. Salmon: Fresh salmon, avocado, cucumber. Vege: carrot, avocado, cucumber, picked radish
Chicken Donburi $14.90
- Marinated pan-fried chicken and veges
Sashimi Gozen $30.00
- Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
Served with sushi, mixed tempura, and ice cream

Australia prawns deep fried with salt and pepper / Stir fried seafood with garlic sauce in the basket $38.00
●Special
Stir-fried sweet & sour pork with rice $18.00
●Small
-Pork Congee with Preserved Egg / Stuffed Capsicum with Fish Meat $5.50
-Stuffed Eggplant with Fish Meat / Stuffed Tofu with Fish Meat $5.50
Bluff Oyster Natural M $25 / L $50
Traditional wonton soup $12.00

Tagine Prawn and Scallops $19.50
- cooked with tomatoes, garlic butter, chilli, mushroom, fresh capsicum and mozzarella, finished in oven and served with pide bread
Vegetarian Paella $24.50
- green beans, red peppers, seasonal vegetables, Spanish onion, and garlic poached in paella rice
Patatas Bravas (v) $9.50
- pan-fried crispy herbed agria potatoes served with sherry tomato sauce and chilli aioli
Baked Stuffed Capsicum (GF, V) $28.50
- filled with onions, tomato, pine nuts and rice then slow cooked until melting, served with green salad, natural yoghurt, and sherry tomato salsa
- for four $105.00
Calamares a la Romana $17.50
- polenta crispy calamari with pineapple salsa, leaf salad, lemon, and aioli
fries / potato wedges / green salad / roast vegetables / feta cheese kalamata olives / dolmades / feta filled cherry peppers $8.50
-for six $155.00