Real Fresh Seafood in Auckland Menu

SEAFOOD SEAFOOD
  • Fish Of The Day $3.50
  • Tarakihi $4.50
  • Gurnard $4.50
  • Snapper $5.50
  • Crumbed Or Grilled Cooking(extra) $1.00
  • Mussel $1.00
  • Scallop $1.80
  • Oyster $2.00
  • King Prawn $2.00
  • Fish Cake $2.50
  • Crabstick $1.00
  • Squid Ring $0.80
FRIED FRIED
  • Potato Chips (regular) $3.20
    • One scoop
  • Potato Chips (small) $2.20
    • Half scoop
  • Garlic Chips $3.50
    • One scoop
  • Kumara Chips $5.00
    • One scoop
  • Seasoned Potato Wedges $ 5.00
    • One scoop
  • Sausage $1.50
  • Battered Sausage $1.60
  • Hot Dog $2.00
  • Chicken Nugget Crumbed (6pc) $3.50
  • Prawn Cutlets (6pc) $3.50
  • Spring Roll $3.00
    • Big size
  • Curry Roll $3.00
    • Big size
  • Onion Rings $0.60
  • Potato Fritter $0.80
  • Corn Fritter $2.00
  • Meat Pattie (battered) $4.00
BURGERS BURGERS
  • All with 120g prime beef patties, fresh tomatoes lettuce, mayo & tomato relish
  • Beef Burger $5.00
  • Cheese Burger $5.50
  • Egg Burger $5.50
  • Hawaiian Burger $5.50
  • Bacon & Cheese Burger $7.00
  • Bacon & Egg Burger $7.00
  • Kiwi Burger $7.50
    • beetroot, cheese, egg
EXTRAS EXTRAS
  • Extra Pattie $2.50
  • Bacon $1.50
  • Others $1.00
SPECIAL BURGERS SPECIAL BURGERS
  • Vege Burger $6.00
    • 2 hash browns, 1 egg, lettuce, tomato, mayo, tomato relish
  • Hawaiian Chicken Burger $7.50
    • 120g crumbed chicken breast, pineapple, lettuce, mayo
  • Angus Beef Burger $10.00
    • 150g angus beef pattie, egg, cheese, lettuce, tomato, mayo and tomato relish
  • Fish Burger $6.50
    • battered fish, lettuce, tomatoes, lemon pepper, tartar sauce
  • Snapper Burger $9.50
    • crumbed snapper, lemon pepper, lettuce, tomato, with tartar sauce and gourmet mango and peach chutney
  • Go Combo $5
    • You can make any burger a combo with 330ml drink+large chips for extra
KIDS MEALS KIDS MEALS
  • Fish & Chips $5.5
  • Chicken Nuggets & Chips $5.5
MEAL SPECIALS MEAL SPECIALS
  • You can add on an extra fish if you have someone to share with
  • Seafood Basket $10
    • 2 bite size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
  • Mussel & Chip $8
    • 6 mussels & chips
  • Scallop Pack $11
    • 1 fish of the day, 3 scallops & chips
  • Oyster Pack $12
    • 1 fish of the day, 3 pacific oysters and chips
FAMILY SPECIALS FAMILY SPECIALS
  • Family Pack 1 (Serve 4) $20
    • 4 fish of the day, 4 sausages, 2 large chips
  • Family Pack 2 (Serve 4) $25
    • 4 fish of the day, 4 hot dogs, 2 large chips
  • Family Pack 3 (Serve 6) $30
    • 6 fish of the day, 6 squid rings, 6 crab sticks, 2 large chips
  • Family Pack 4 (Serve 6) $35
    • 6 fish of the day, 6 hot dogs, 2 large chips
  • Family Pack 5 (Serve 6) $40
    • 6 fish of the day, 6 sausage, 6 crab sticks, 3 large chips
  • Family Pack 6 (Serve 6) $40
    • 6 fish of the day, 12 squid rings, 6 crab sticks, 3 large chips

Nearby Sample Menus

  • Schezwan Fish Masala $14.00
  • Chicken Sweet Corn Soup (Full/Half) $8.00 / $4.00
  • Vege 65 $12.00
  • Paneer Tikka $12.00
  • Ginger Chicken $12.00
  • Kaju Masala $12.00
  • Lamb Coriander $13.00
  • Vegee Tofu $12.00
  • Mee Goreng $11.00
  • Spicy Fried Mee Hoon $11.00
  • Prawn Noodle Soup $11.50
  • Hokkien Fried Noodle $11.00
  • B.B.Q. Pork Rice $11.00
  • Fried Hor Fun $11.00
  • Roti Curry $9.00
  • Chicken Curry Laksa $11.00
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • Manuka honeycomb 22
    • tomato, cucumber, Kalamata olives, fig jam, Turkish pide
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • Greek Meatballs 28.5
    • roasted winter roots, brava sauce, labneh
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • French Toast 16.5
    • Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
  • singapore fried noodle $11 / $13
    • chef special stir fried vermicelli with vege and egg
  • -prawn/squid $13.00
  • nasi goreng kampung
    • malay style chicken fried rice with vege & deep fried egg
  • wah tan hor $11 / $13
    • wok fried flat rice noodle served with chicken vege egg gravy
  • chef special spicy chicken $11.00
    • stir fried crispy chicken with chef spicy sauce
  • tom yam soup
  • wonton noodle soup $10.00
    • meat dumpling, vegetables & egg noodle served in chicken soup
  • malaysian mee goreng $11 / $13
    • stir fried egg noodle with vege and egg
  • Kangaroo Rump Steak 220gm -When available $38.00
  • Waffles and Ice Cream $12.00
    • Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Ostrich Fillet 200 g -When available $42.00
  • Veg of the day, Salad, Mushroom Sauce $5.00
  • Serengeti Cub's Ribs Chargrilled $16
  • Affogato $15.00
    • A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
  • Angus Sirloin Steak - 300g $30.00
    • One of the leaner cuts of meat.
  • Spicy Tuna & Avocado Roll
  • Asparagus Roll
  • Seaweed Ship
  • Tuna Salad & Avocado Roll
  • B Mini Karaage Udon $5.50
  • Aka Ebi (red prawn)
  • Salmon & Ikura Rice Bowl $13.50
  • Soft Shell Crab
  • Hariyali Lamb $16.00
    • Lamb in spinach based gravy
  • Poppadoms $2.00
  • Punjabi Chole $12.00
    • Chickpeas curry blended with ground aromatic house spices
  • Lamb Chop Masala $18.00
    • Cooked in onion tomato masala with lots of cilantro
  • Aloo Gobhi $12.00
    • Potatoes and cauliflower cooked with onion and ginger garlic masala
  • Dhaba Ghost $18.00
    • Goat curry made in traditional "Dum Style" with roasted ground spice, yoghurt, herbs (bone-in)
  • Chilli Naan $5.00
  • Chicken Tikka Masala $16.00
    • Chicken pieces cooked with freshly ground spices in gravy with dices of capsicum, onion & tomatoes
  • Teriyaki chicken on rice $7.50
  • Prawn $13.90
  • Teriyaki chicken katsu $13.90
  • 40 pieces party platter $40.00
  • Vege (15 pcs) free miso $10.90
  • California roll $9.00
  • Eel roll $9.00
  • Fresh salmon $12.90
  • satay/souvlaki $10.50
    • chicken/lamb/mix
  • chicken $10.00
  • margherita (VEG) $6.00
  • baklava $4.50
  • kathi(VEG) $8.5 / $12
  • kathi(VEG) $8.5 / $12
  • lamb $8.5 / $12
  • grilled chicken $10.00
  • Ciabatta / sourdough / multigrain /gluten free $5.00
  • Meat balls $7.00
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • Shoestring fries $5.00
  • Olives & feta $7.00
  • UNTIL 3PM
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • Lemon Chicken on Rice $11.50
  • Ma Po Tofu on Rice $11.50
  • Shanghai Fried Rice Cake $11.50
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Chicken and Salted Fish Fried Rice $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bacon and egg $9.00
    • With toast
  • Bagel $5.50
    • With cream cheese and preserves
  • Grain toast $6.50
    • With any style eggs
  • Vegan Manakish $6.50
    • Zaatar, spinach, nuts, mushrooms, tomatoes. Suggested extras: Spicy lamb & Feta cheese
  • Olives, Jalapeno, Tomatoes, Mushrooms, Fresh Onion or Garlic $0.50
  • Grilled chicken or spicy lamb bbq $8.50
  • Pizza Pretzel $6.90
    • pepperoni, tomato, olives, mushrooms & cheese
  • Vegetarian Pretzilla $6.90
    • wasabi, spinach, jalapeno, peas, feta and cheese
  • Cheddar cheese $4.50
  • Labnah $5.00
  • Halloumi $5.00
  • Ham, Chicken, Bacon, Tuna, Tomato, Cheese, Pineapple, Onion, Mushroom, Avocado
  • VEGE BURGER $12.90
  • SMOKED SALMON SALAD $15.50
  • VEGE BREAKFAST $12.90
  • BAKED BEANS ON TOAST $10.90
  • w/ bacon $14.30
  • KIWI BURGER $14.50
  • MARCO POLO BREAKFAST $17.90
Real Fresh Seafood

Real Fresh Seafood

location

Address

80 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094800918

email

Email

None

clock

Opened hours

4 PM to 8 PM (Mon), 10 AM to 8 PM (Tue-Thu, Sat), 10 AM to 8:30 PM (Fri), 11 AM to 8 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
80 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
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