Oysters with vodka, lime, coriander, ginger wine & soy $ ½ dozen $20, 1 dozen $30
Grilled Salmon Steak lime marinated on potato cake with seasonal greens & saffron sauce $36
Panna Cotta an Italian speciality served with fruit compote $12
Philly Sandwich (Chicken or Beef) pan-fried strips, onion & green bell peppers topped with garlic aioli, mozzarella & Italian herbs on a soft roll served with fries $22
Selection of New Zealand Cheeses with grapes, dried fruits, nuts & crackers Platter for one $18 Platter for two $25
Breakfast Porridge perfectly sweet, warm, and fi lling perfect start to a chilly fall or winter morning $12
Tandoori Chicken Tikka Platter served with mint sauce $16
Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $18