Red Cherry in Waikato Menu

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EGGS YOUR WAY $12.00
- Choice of ciabatta or 5 grain: Scrambled, poached, or fried (v)
Add bacon or house smoked salmon $4.50
OMELETTES $17.00
- Served on a bed of fresh rocket & a side of chilli jam. Champagne ham, tomato & cheddar
Hot smoked salmon, cream cheese & spinach $18.00
EGGS BENEDICT $18.50
- Spinach, toasted ciabatta, & hollandaise. Bacon
Fresh local asparagus (v) $18.00
House smoked salmon $20.50
FRENCH TOAST $23.00
- French toast brioche burger bun, crispy bacon, fried banana, vanilla mascarpone, Canadian maple & a seasonal fruit salad
BIG BREAKFAST $23.50
- Two poached eggs, bacon, toast, sausage, truss tomato, mushroom, red chilli jam, & homemade potato cake
LITTLE BREAKFAST $18.50
- A smaller big breakfast
MUSHROOM MEDLEY $17.50
- Creamy garlic medley of mushrooms, kumara rosti, & a poached egg (v)(gf)
VEGETARIAN BREAKFAST $21.50
- Poached egg, fresh baby kale, kumara rosti, roasted vine tomatoes, avocado, crumbed feta, dukkah & chilli jam
PULLED PORK SHOULDER BURGER $19.50
- 12 hour cooked pork shoulder, crispy apple slaw & spiced rum BBQ sauce, battered onion ring served w/ shoe string fries & aioli
FISH & CHIPS $23.50
- Our famous beer battered fish of the day w/ homemade chunky tartare, wedge of lemon, shoe string fries & a side salad
Swap fries for extra garden salad $0.00
RARE BEEF SALAD $22.50
- Light & crisp sesame crusted rare beef, picked asian style baby carrots, radish, fresh tomato & cucumber, micro coriander & sango salad & toasted sesame dressing
CHICKEN & BACON SALAD $22.50
- Simple salad - Roasted chicken breast, streaky bacon, avocado, feta, tomato, red onion, baby leaves & a ranch style creamy dressing
CURLY FRIES OR STEAK CHIPS $10.00
- Served with Aioli or tomato sauce
(v) - vegetarian (gf) - totally gluten-free gluten-free option available on most dishes gluten-free toast - add $3.00
See our cabinet for an awesome selection of cakes, salads, and more N/A
kids menu available N/A

Nearby Sample Menus

Curry Chicken $15.50
- Katsu Don
Regular Donburi & Coke Combo $15.00
Curry Chicken Udon $14.50
Seafood Udon $11.50
Teriyaki Salmon $16.50
- Don
Prawn Tempura
- Udon
Teriyaki Tofu $14.50
- Don
Teriyaki Chicken
- Udon

Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
Zucchini Entree $2.00 each
Chicken Reg $9.50 Large $11.00
Moussakka N A
Veg Falafel Reg $10.00 Large $14.00
Lamb Reg $10.50 Large $14.50
Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
Chicken Burger $7.50

Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
Selection of hand crafted breads $12.00
Duck fat roasted potatoes $8.00
Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber

Seasonal Vegetables $8
Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
Portobello Mushroom, Macadamia, Sundried Tomato & Gorgonzola $14
Caesar Salad Dressed Baby Cos, Grilled Bacon, Parmesan Crouton, Soft Boiled Egg & Anchovies $18.50
Venison Meatballs With A Plum And Sage Sauce $13.50
Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33

Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Side salad $5.50
Chicken, mushroom and green pea fettuccine $17.50
Soup of the day $11.50
- with garlic bread

VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
POACHED EGG $2.00
WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
or COLD SMOKED SALMON $18.00
or CREAMY MUSHROOMS $16.50
EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce

-Add bacon $5.00
Spinach, olive, caramelized onion and cream cheese $20.00
Turkish eggs (GFA) $17.00
- Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
Cauliflower steak (V)(GF) $19.00
- With parsnip, apple & white bean puree accompanied by honey'd sesame carrots and almonds
Bacon, mushroom, roast garlic and rocket $20.00
Ham, feta, pineapple & caramelized onion $20.00
Orange, coconut, cranberry chia porridge (GF)(V) $13.00
- With almonds
Chicken, bacon & blue cheese $20.00

Ice Cream Sundae $5.50
- 2 scoops vanilla ice cream with chocolate, or berry fruit topping, whipped cream and a chocolate flake
Cheese and bacon pizza with chips $12.50
Lemon Meringue Pie $14.00
- With creamy vanilla ice cream
The Chieftain $24.50
- Homemade beef patty, streaky bacon, melted cheese, rocket, beetroot, gherkins, drizzled with BBQ sauce & fresh aioli
Fish & Chips $15 Small / $28 Large
- Fresh Fish, in a light crispy batter or pan fried, home fries & caper dill mayo
Mash $4.00
O'Malley's Scotch Fillet $31.00
- 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
Small $13.50

Redoubt platter $For 2 $ 26 For 4 $ 50
- Feta + blue cheese + cheddar + smoked chicken + salmon gravlax + prosciutto + semi dried tomatoes + olives + dukkah + beetroot puree + charred capsicum + ciabatta + sea salt & balsamic oil
Nz lamb rump $30
- W/ whole baby new potatoes, green beans and beetroot puree with a blueberry jus.
Crispy pork roulade $29
- Crispy rolled pork stuffed an apple & raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
-Lunch 150Gm tarakihi $17
Chocolate rocket $11.5
- Rich chocolate terrine + triple chocolate ice cream + chocolate crackle.
-balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $7
Coffee crème brulee $11.5
- W/ green tea ice cream + hazelnut biscotti
Old style crispy flat breads
- Baked in our special pizza oven.

American Style Pancakes
Thai Green Chicken Curry & Basmati Rice $17.50
Chicken Tenders, with Fries or Salad $9.50
"Old School” Lambs Fry & Bacon $16.00
Ham & Cheese Rolls, with Fries or Salad $9.50
Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
- Berry fruit and Banana $16.00
Gourmet Angus Burger & Fries $19.00

Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Tempura battered fish & chips $18.50
- tartare sauce, green salad

Deep fried cheese and onion $10.00
Kransky $2.50
Sausage $1.00
Mini Hotdogs $1.00
Cheese, onion, ham, egg, pineapple, bacon,
Fish Bites $1.00
Steak $9.00
Chicken $8.00

Mixed vegetarian kebab $13.00
-Mixed meat kebab $13.00
Vegetarian mussakka $20.00
Baklava $3.00
Apollo chicken R$17/L$20/F$25
Chicken mussakka $21.90
R = Regular size / L = Large size / F = Family size
Cajun chicken R$17/L$20/F$25

- Prawn, Duck $19.90
Samosa - Two Pieces $3.00
- Homemade pastry filled with spicy potatoes & peas
Lamb $17.50
- Prawn, Duck $19.90
Angry Chilli $17.90
- Cooked with hot chili sauce – Not for faint hearted.
Kashmiri Naan $5.50
Pan Fried Noodles
- Pan fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
- Prawn, Duck $19.90

VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
HOT KUMARA “YUMMO”
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
FRUCOR DRINKS RANGE
CHICKEN TENDERS AND FRIES
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun