Red Cherry in Waikato Menu

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EGGS YOUR WAY $12.00
- Choice of ciabatta or 5 grain: Scrambled, poached, or fried (v)
Add bacon or house smoked salmon $4.50
OMELETTES $17.00
- Served on a bed of fresh rocket & a side of chilli jam. Champagne ham, tomato & cheddar
Hot smoked salmon, cream cheese & spinach $18.00
EGGS BENEDICT $18.50
- Spinach, toasted ciabatta, & hollandaise. Bacon
Fresh local asparagus (v) $18.00
House smoked salmon $20.50
FRENCH TOAST $23.00
- French toast brioche burger bun, crispy bacon, fried banana, vanilla mascarpone, Canadian maple & a seasonal fruit salad
BIG BREAKFAST $23.50
- Two poached eggs, bacon, toast, sausage, truss tomato, mushroom, red chilli jam, & homemade potato cake
LITTLE BREAKFAST $18.50
- A smaller big breakfast
MUSHROOM MEDLEY $17.50
- Creamy garlic medley of mushrooms, kumara rosti, & a poached egg (v)(gf)
VEGETARIAN BREAKFAST $21.50
- Poached egg, fresh baby kale, kumara rosti, roasted vine tomatoes, avocado, crumbed feta, dukkah & chilli jam
PULLED PORK SHOULDER BURGER $19.50
- 12 hour cooked pork shoulder, crispy apple slaw & spiced rum BBQ sauce, battered onion ring served w/ shoe string fries & aioli
FISH & CHIPS $23.50
- Our famous beer battered fish of the day w/ homemade chunky tartare, wedge of lemon, shoe string fries & a side salad
Swap fries for extra garden salad $0.00
RARE BEEF SALAD $22.50
- Light & crisp sesame crusted rare beef, picked asian style baby carrots, radish, fresh tomato & cucumber, micro coriander & sango salad & toasted sesame dressing
CHICKEN & BACON SALAD $22.50
- Simple salad - Roasted chicken breast, streaky bacon, avocado, feta, tomato, red onion, baby leaves & a ranch style creamy dressing
CURLY FRIES OR STEAK CHIPS $10.00
- Served with Aioli or tomato sauce
(v) - vegetarian (gf) - totally gluten-free gluten-free option available on most dishes gluten-free toast - add $3.00
See our cabinet for an awesome selection of cakes, salads, and more N/A
kids menu available N/A

Nearby Sample Menus

extra eggs $1
toast and butter $2
streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
big steak fries and house aioli $6
buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
open salmon omelette (G) $20
- open omelette with salmon, mint and coriander slaw, chilli and lime dressing
add big steak fries with house aioli $3
french toast (v) $10

Sirloin Chargrilled Angus beef $29.95
- served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
Main $19.95
Lamb Rump $29.95
- cooked medium rare served on creamy kumara mash, chorizo, minted peas & roasted garlic jus (gfo)
Fish Of The Day
- please ask for today’s market fish
Wedges $12.95
- with sour cream + salsa
Garlic Prawns
- pan fried with garlic + chilli, served with toasted garlic bread (gfo)
Cheesy Garlic Bread With Bacon $9.50
Famous ‘Cock’ Burger $17.95
- crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries

Omelette $16.90
- Bacon, mushroom, cheese, toasted sourdough
Farmers Breakfast $19
- Waikato bacon, eggs your way, hash brown, sausage, slow roasted Tomato, mushrooms, toast
Coromandel Mussels $16.90
- Fragrant yellow curry sauce, crusty bread
Sauces $3
-Café de Paris butter
-Mac & cheese
All of the following steaks are served on a shallot puree, with one side dish & one sauce of your choice
Steak Sandwich $21.90
- Sirloin steak, toasted sourdough, onion rings, lettuce, tomato, Aioli, steak fries

Margarita v Sml $7.99 / Lg $11.99
- Tomato sauce with chopped tomato, basil, oregano and mozzarella
Hawaiian Sml $7.99 / Lg $11.99
- Tomato sauce with ham, pineapple and mozzzarella
Create your own pizza N/A
- Any 5 toppings and 1 swirl
Garlic prawns Sml $10.99 / Lg $15.99
- Alfredo sauce with onion,prawns, fresh tomatoes, oregano, fresh garlic and mozzarella
Gluten free $3.99
Triple cheese $4.99
Cheesecake $3.99
Zesty wedge Sml $10.99 / Lg $15.99
- BBQ sauce with onion, ham, bacon, creamy mayo, oregano, and mozzarella and zesfy wedges

Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
Avocado $3.00
Chicken liver parfait - onion jam - toasted sourdough $16.00
Tomato $3.00
Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Spinach $3.00
Marinated olives - chili - garlic - rosemary $8.00
Cottage pie - toasted sourdough $16.00

Fish and Chips $11.50
- Half portion available
Scallops $19.00
- Four beer battered scallops, served with salad and Thunder Crunch fries
Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
Buttermilk Waffle $9.00
- One waffle topped with ice cream, fresh banana and a side of maple syrup
Light Breakfast $13.50
- Bacon and two eggs (scrambled or poached) on toasted grain bread
Vegetarian Big Breakfast $21.00
- Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
Sides $4.00
- Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce

Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews
The Hunter
- Pulled pork + red onion + apple + coriander
Mushrooms $5
Fish’n’chips $18
- Monteiths battered fresh fish + skin on chips + house tartare
Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
Beer Soakers $12
- Wontons + spring rolls + samosas + onion rings w/ chilli mayo
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter

Omelette $18.00
- Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
Fresh Berry Hotcake Stack $14.50
- Served warm with fresh berries compote, maple syrup and cream
Eggs on Ciabatta $14.50
- With Bacon
Warm Garlic Prawn Salad $21.00
- Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
Rat Rod Burger $21.90
- Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
Vegetarian Omelette $17.00
- Feta, spinach & tomatoes served on toasted ciabatta
Eggs on Ciabatta $11.50
- Poached, fried or scrambled
The Betty-Boo Burger $19.50
- Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion

Goan Fish Curry $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
Vegetable Samosa $6.00
- Crispy deep fried triangular pastry stuffed with potato, peas and nuts
Beef Vindaloo $15.50
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
Jeera Rice $7.00
- Basmati rice fried with cumin and selected herbs
Chicken Balti $17.00
- Tender chicken cooked with diced capsicum, onion with combination of chef's various sauces
Lamb Seekh Kebab $10.00
- Lamb mince lightly spiced and rolled on skewers & roasted in tandoor
Chana Masala $14.00
- Chickpeas cooked in onion tomato gravy with aromatic spices
Prawn Masala $18.00
- Prawn cooked in onion tomato gravy with capsicum and spices

"Eat right, be bright"
Rice dish S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
"Eat right, be bright"
Chocolate mousse $4.50
Kebab S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Add any of following selections to your meal
"A healthy food for a wealthy mood"

Pork fried rice $12.00
Steak and egg $4.30
Cheese and bacon $2.50
Carb stick $1.20
Bacon $3.50
Seafood fried rice $12.00
Carton of squid rings *8 $4.50
Carton of kumara chips $3.50

Captains Platter - Prawn twisters, mussels, buffalo wings, onion rings & calamari with peri peri mayo or aioli. Serves 2-3 people $28.00
Mash $4.00
Ice Cream Sundae $14.00
- 4 scoops of vanilla ice cream with chocolate or berry fruit topping, whipped cream and a chocolate flake
1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
The Beacon $24.50
- Crumbed chicken tenders, streaky bacon, melted brie, avocado, rocket, with relish and your choice of peri peri mayo or lemon mayo
Stuffed Chicken Breast $26.50
- Chicken breast wrapped in bacon with feta & spinach stuffing, served with mash and veges or salad
Cobb Loaf $9.00
- Mini loaf, oven baked to share, served with plain or garlic butter
Fish & chips $12.50

Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
Potato Gratin $10.00
Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
Mashed Kumara with Manuka Honey $8.00

Tempura battered fish & chips $18.50
- tartare sauce, green salad
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto

Vietnamese Chicken Salad $13.00
- Vietnamese style salad with sprinkle of fresh chilli
Thai Fish Cake (Spicy) $7.50
- Savoury Thai style fish cakes served with lemon juice & sweet chilli sauce
Seafood Udon Noodle Pot $16.50
- Seafood (fish,prawn,mussel,etc) & udon noodle soup cooked and served in metal pot
Beef / Chicken Ho Fan $14.50
- Stir fried thick rice noodle with beef or chicken
Tempura $10.50
- Japanese style deep fried tempura battered prawn & vegetables
Beef Brisket on Rice $14.00
- Slowly cooked tender beef brisket served with rice & broccoli
Roast Chicken / Duck on Rice $14.50
- Roast chicken / duck served with rice and vegetables
Coconut Attap Chee $8.50
- Traditional south east Asia dessert with attap chee seed and jelly in coconut cream