Red Cherry in Waikato Menu

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EGGS YOUR WAY $12.00
- Choice of ciabatta or 5 grain: Scrambled, poached, or fried (v)
Add bacon or house smoked salmon $4.50
OMELETTES $17.00
- Served on a bed of fresh rocket & a side of chilli jam. Champagne ham, tomato & cheddar
Hot smoked salmon, cream cheese & spinach $18.00
EGGS BENEDICT $18.50
- Spinach, toasted ciabatta, & hollandaise. Bacon
Fresh local asparagus (v) $18.00
House smoked salmon $20.50
FRENCH TOAST $23.00
- French toast brioche burger bun, crispy bacon, fried banana, vanilla mascarpone, Canadian maple & a seasonal fruit salad
BIG BREAKFAST $23.50
- Two poached eggs, bacon, toast, sausage, truss tomato, mushroom, red chilli jam, & homemade potato cake
LITTLE BREAKFAST $18.50
- A smaller big breakfast
MUSHROOM MEDLEY $17.50
- Creamy garlic medley of mushrooms, kumara rosti, & a poached egg (v)(gf)
VEGETARIAN BREAKFAST $21.50
- Poached egg, fresh baby kale, kumara rosti, roasted vine tomatoes, avocado, crumbed feta, dukkah & chilli jam
PULLED PORK SHOULDER BURGER $19.50
- 12 hour cooked pork shoulder, crispy apple slaw & spiced rum BBQ sauce, battered onion ring served w/ shoe string fries & aioli
FISH & CHIPS $23.50
- Our famous beer battered fish of the day w/ homemade chunky tartare, wedge of lemon, shoe string fries & a side salad
Swap fries for extra garden salad $0.00
RARE BEEF SALAD $22.50
- Light & crisp sesame crusted rare beef, picked asian style baby carrots, radish, fresh tomato & cucumber, micro coriander & sango salad & toasted sesame dressing
CHICKEN & BACON SALAD $22.50
- Simple salad - Roasted chicken breast, streaky bacon, avocado, feta, tomato, red onion, baby leaves & a ranch style creamy dressing
CURLY FRIES OR STEAK CHIPS $10.00
- Served with Aioli or tomato sauce
(v) - vegetarian (gf) - totally gluten-free gluten-free option available on most dishes gluten-free toast - add $3.00
See our cabinet for an awesome selection of cakes, salads, and more N/A
kids menu available N/A

Nearby Sample Menus

Famous ‘Cock’ Burger $17.95
- crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
Garlic Prawns
- pan fried with garlic + chilli, served with toasted garlic bread (gfo)
Mean & Green $17.95
- mushrooms, roasted bell pepper, red onion, fresh basil, avocado & walnuts (gfo, v)
Fish Of The Day
- please ask for today’s market fish
Entree $14.50
+ paratha (gfo, v) $2.50
Entree $13.95
Steak, Eggs & Chips
- prime Angus beef served with a garden salad (gfo)

Donuts $1.20
Hapuka $6.00
Dory $5.00
Hoki $4.50
We also pan fry fish fillets as a gluten free alternative
Crab sticks $1.50
Tuna burger $8.00
Trevally $4.00

Vanilla crème brulee $12
- berry and mint salsa, shortbread[ g f a ]
Warm chocolate brownie $12
- dark chocolate mousse, raspberry coulis and vanilla bean ice cream
Soft tacos $18
- chipotle grilled chicken iceberg, tomato, red onion, sour cream and avocado puree
Crispy pork belly $14
- chilli caramel, peanut slaw and soy mirin [ g f ]
Poached prawn salad $19
- egg noodles, sugar snap peas, spring onions, peanuts, chilli, mint and coriander dressing
Herb and parmesan pizza bread $10
Pulled beef sliders $14
- swiss cheese, gherkin, spring onion and mustard mayonnaise
Fahrenheit ficelle $19
- grilled chicken, bacon, lettuce, tomato, parmesan and aioli[ G F A ]

Tandoori Chicken
- tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
Punjabi Style Curry $14.99
- succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion
Seekh Kebab $10.99
- spiced, minced lamb shaped onto skewers and cooked in our tandoor, served with a spicy, sweet and sour tamarind sauce
Malai Wali Murghi $14.99
- boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
Basmati Rice $3.50
Salad $4.00
Mixed Seasonal Vegetables $5.00
Palak Paneer (vegetarian) $14
- paneer pieces with spinach, onion, ginger, aromatic spices

Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
- Smoked Salmon, Cream Cheese and Capers $12.00
Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
Bagels & Toasts
- Plain, Sesame or Parmesan
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
- Bacon, Avocado and Tomato $12.00
Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.

Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
Margarita $21
- basil, tomato, basil pesto, mozzarella
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
Chicken Liver Pate $16.5
- w crostini, baby cucumbers

Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Prawn twists $10.00
- Served with garlic aioli
Thai beef kebab $8.00
- Served with a peanut sauce
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Profiteroles $13.00
- With a coffe liqueuor cream
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream

Granola honey puffs with yoghurt, mousse & strawberries $13.00
Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
Char sui pulled pork tacon $13.00
Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50

Fish n chips $14
Garlic bread $6
Preserves & cream cheese bagel $10
Laksa w chicken & prawns $18
Orange and almond cake w cream $12
Sundaes $ 8
- chocolate, caramel, passion fruit & wild berry
Chocolate brownie & vanilla ice cream $12
Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing

-Served on toasted ciabatta $14.50
Savoury mince on toast
-With bacon $13.50
-Salmon, cream cheese & capers $12.50
Muesli $11.00
- With fruit & yoghurt
Eggs
- Poached, fried or scrambled served on white or vogel's
-Or ciabatta $11.50
Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce

Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
House Baked Breads $15.50
- with brie, salad greens & chutney

Steak Pita(regular/petita) $11.50 / $9.50
Chicken Breast Salad(regular/petita) $11.90 /$9.90
Chicken Caesar Salad(regular/petita) $12.50/$10.50
Cookie Fix $2.00
Garden (V) Salad(regular/petita) $8.90/$7.90
Brave Beef $5.00
Falafel (V) Salad(regular/petita) $11.90 /$9.90
Super Vege (3 Fillings) $4.00

Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available

Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry