Red Cherry in Waikato Menu

CAFE MENU CAFE MENU
  • EGGS YOUR WAY $12.00
    • Choice of ciabatta or 5 grain: Scrambled, poached, or fried (v)
  • Add bacon or house smoked salmon $4.50
  • OMELETTES $17.00
    • Served on a bed of fresh rocket & a side of chilli jam. Champagne ham, tomato & cheddar
  • Hot smoked salmon, cream cheese & spinach $18.00
  • EGGS BENEDICT $18.50
    • Spinach, toasted ciabatta, & hollandaise. Bacon
  • Fresh local asparagus (v) $18.00
  • House smoked salmon $20.50
  • FRENCH TOAST $23.00
    • French toast brioche burger bun, crispy bacon, fried banana, vanilla mascarpone, Canadian maple & a seasonal fruit salad
  • BIG BREAKFAST $23.50
    • Two poached eggs, bacon, toast, sausage, truss tomato, mushroom, red chilli jam, & homemade potato cake
  • LITTLE BREAKFAST $18.50
    • A smaller big breakfast
  • MUSHROOM MEDLEY $17.50
    • Creamy garlic medley of mushrooms, kumara rosti, & a poached egg (v)(gf)
  • VEGETARIAN BREAKFAST $21.50
    • Poached egg, fresh baby kale, kumara rosti, roasted vine tomatoes, avocado, crumbed feta, dukkah & chilli jam
  • PULLED PORK SHOULDER BURGER $19.50
    • 12 hour cooked pork shoulder, crispy apple slaw & spiced rum BBQ sauce, battered onion ring served w/ shoe string fries & aioli
  • FISH & CHIPS $23.50
    • Our famous beer battered fish of the day w/ homemade chunky tartare, wedge of lemon, shoe string fries & a side salad
  • Swap fries for extra garden salad $0.00
  • RARE BEEF SALAD $22.50
    • Light & crisp sesame crusted rare beef, picked asian style baby carrots, radish, fresh tomato & cucumber, micro coriander & sango salad & toasted sesame dressing
  • CHICKEN & BACON SALAD $22.50
    • Simple salad - Roasted chicken breast, streaky bacon, avocado, feta, tomato, red onion, baby leaves & a ranch style creamy dressing
  • CURLY FRIES OR STEAK CHIPS $10.00
    • Served with Aioli or tomato sauce
  • (v) - vegetarian (gf) - totally gluten-free gluten-free option available on most dishes gluten-free toast - add $3.00
  • See our cabinet for an awesome selection of cakes, salads, and more N/A
  • kids menu available N/A

Nearby Sample Menus

  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Breads for two $14.5
    • artisan bread served w house dips
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • Chicken Madras $14.99
    • A rich South Indian dish with aromatic spices and coconut
  • Butter Prawns $16.99
    • prepared in a mildly spiced creamy tomato sauce
  • Salad $4.00
  • Papadum $2.50
  • Prawn Malabari $16.99
    • creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli
  • Basmati Rice $3.50
  • Butter Chicken $14.99
    • boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
  • Jalfrazie $14.99
    • tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce
  • Beer Soakers $12
    • Wontons + spring rolls + samosas + onion rings w/ chilli mayo
  • King prawn risotto $17
    • Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
  • Milk chocolate marquise $13
    • Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
  • Mick Royale burger $21
    • Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
  • Fish’n’chips $18
    • Monteiths battered fresh fish + skin on chips + house tartare
  • Breakfast Sausage $6
  • Potato Hash $4
  • Eggs $5
  • Eggs Benedict w salmon $17.00
  • Eggs Poached or Fried $9.00
    • w toasted ciabatta
  • Big Breckie $19.00
    • bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
  • Nachos $16.50
    • mince, beans salsa sour cream, corn chips
  • Toasted Muesli $10.50
    • w yogurt & fruit
  • BLT Bagel w honey mustard full portion $14.50
  • Bacon & Eggs $13.00
  • Veggie Stack $17.00
    • veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
  • Spaghetti $9
    • Tomatoes- pesto-parmesan
  • Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
  • Mexican mince $18
    • Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
  • Avocado feta smash on sourdough gf $9
  • Chiken tortilla $9
    • Chiken- avocado- salad
  • Stuffed mushroom hash gf $18
    • Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
  • Eggs on toast gf $10
  • Kids acram gf $9
    • Scrambled eggs- rash- roasted tomato
  • Seafood Chowder $16.50
    • King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
  • Green lipped mussel curry chowder $14.50
    • served with toasted focaccia
  • Venison (GF) $39.50
    • Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
  • Ice Creams $16.50
    • Selection of Kapiti New Zealand Ice-cream
  • Smoked Salmon Salad(GF) $19.50
    • Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
  • New York Baked Cheesecake $16.50
    • Served withfresh fruit andChantilly cream
  • Seafood Marinara E $19.50 M $29.50
    • A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
  • Four delicate smoked salmon blinis $10.50
  • 3 Chicken Nibble, Two Fish, Two Eggs, Salad $10.00
  • 2 Fish Burgers $7.00
  • 5 Chicken Nibble, Chips, Can of Drink $8.50
  • 8 Chicken Thighs & Chips $28.00
  • Sweet & Chilli Sauce Chicken on Rice $12.00
  • 30 Chicken Nibbles & $4.00 Chips $25.00
  • Crispy Roast Duck on Rice $13.00
  • Sweet & Sour Pork on Rice $12.00
  • Cheese Mouse trap $5.00
  • Scone $3.50
  • Soup of the day $8.00
  • Ploughman Sandwich $6.00
  • Beef and Ale Pie $6.00
  • Fresh Baked Cookie $3.00
  • Muffin $4.00
  • Homemade Stew $10.00
  • Open chicken sandwich $17.50
    • Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
  • Elevenses $11.00
    • Sliced ham, tasty cheese, fruit and breads with farm-style pickle
  • Beef & bacon burger $18.50
    • Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
  • Second breakfast $19.50
    • Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
  • Creamy mushrooms $17.00
    • Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Bacon & eggs $13.00
    • Streaky bacon, eggs and toast
  • Fries $6.50
    • With aioli and tomato sauce
  • Seasonal vegetables of the day $7.00
  • Pasta of the day $28.00
    • Our housemade pasta served with fresh seasonal ingredients from the garden
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
  • Lamb $34.00
    • Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
  • Summer Fling $12.00
    • Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
  • Looking for an extra kick on your pizza
  • Beef $18.00
    • House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
  • Gluten Free Bases available $3.00
  • Fresh Fish of the Day $25
    • Waikato Brew Beer Batter, Agria chips, House tartare
  • Eggs Florentine $16
    • Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
  • House Baked Breads $6.50
    • w preserve/spread of the day or with creamy brie, salad greens and chutney
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
  • Scallop, Prawn, Parmesan & Prosciutto Salad $20
    • with a citrus & caper vinaigrette$22.50
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • House Baked Breads $15.50
    • with brie, salad greens & chutney
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • Radler fish n chips
    • W/ handcut fries + house caper & lemon mayo.
  • Théoden’s last wish
    • Roasted beetroot + prosciutto + blue cheese + pear & fig chutney + rocket
  • -crispy moroccan chicken + mesclin + chilli aioli
  • Gollum’s catch
    • Prawns + salmon + cream cheese + cherry tomato + pesto
  • Spinach arancini…(gf) $15
    • Crunchy risotto balls on roasted beetroot puree.
  • -crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
  • Redoubt platter $For 2 $ 26 For 4 $ 50
    • Feta + blue cheese + cheddar + smoked chicken + salmon gravlax + prosciutto + semi dried tomatoes + olives + dukkah + beetroot puree + charred capsicum + ciabatta + sea salt & balsamic oil
  • Tender oven roasted chicken supreme… (gf) $29
    • Stuffed with truffle brie & prosciutto with fresh asparagus, creamy herbed polenta, roasted beetroot & a burnt garlic butter sauce.
  • Turkish delight $4.00
  • Mixed vegetarian kebab $13.00
  • Lamb mussakka $21.90
  • Peri peri chicken R$17/L$20/F$25
  • Falafel iskender $15.00
  • Chicken on chips $9.00
  • -Lamb kebab $12.00
  • -Chicken kebab $12.00
  • C $10.00
    • Fish, oyster, scallop, crabstick, squid ring, $2 chips
  • Potato fritter $1.40
  • Egg $8.50
  • Chips (minimum) $3.00
  • Squid rings $0.80
  • Crab stick $1.70
  • A $25.00
    • 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
  • Fish $8.50
  • Hot Dog $2.50
  • Steak Steak & cheese $3.30
  • Bacon & egg $ 3.30
  • Steak/cheese & tomato $3.30
  • Smoke fish $2.80
  • Crab Stick $2.20
  • Mince $ 3.30
  • Mince & Cheese $ 3.30
Red Cherry

Red Cherry

location

Address

Cnr Forrest Rd & SH1, RD1, Cambridge, Waikato, 5012, New Zealand

phone

Phone

0078231515

clock

Opened hours

Sunday 7:30 - 16:30 Monday 7:30 - 16:30 Tuesday 7:30 - 16:30 Wednesday 7:30 - 16:30 Thursday 7:30 - 16:30 Friday 7:30 - 16:30 Saturday 7:30 - 16:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Reservations ,  Breakfast ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Child-friendly

Location
Cnr Forrest Rd & SH1, RD1, Cambridge, Waikato, 5012, New Zealand
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