Red Cherry in Waikato Menu

CAFE MENU CAFE MENU
  • EGGS YOUR WAY $12.00
    • Choice of ciabatta or 5 grain: Scrambled, poached, or fried (v)
  • Add bacon or house smoked salmon $4.50
  • OMELETTES $17.00
    • Served on a bed of fresh rocket & a side of chilli jam. Champagne ham, tomato & cheddar
  • Hot smoked salmon, cream cheese & spinach $18.00
  • EGGS BENEDICT $18.50
    • Spinach, toasted ciabatta, & hollandaise. Bacon
  • Fresh local asparagus (v) $18.00
  • House smoked salmon $20.50
  • FRENCH TOAST $23.00
    • French toast brioche burger bun, crispy bacon, fried banana, vanilla mascarpone, Canadian maple & a seasonal fruit salad
  • BIG BREAKFAST $23.50
    • Two poached eggs, bacon, toast, sausage, truss tomato, mushroom, red chilli jam, & homemade potato cake
  • LITTLE BREAKFAST $18.50
    • A smaller big breakfast
  • MUSHROOM MEDLEY $17.50
    • Creamy garlic medley of mushrooms, kumara rosti, & a poached egg (v)(gf)
  • VEGETARIAN BREAKFAST $21.50
    • Poached egg, fresh baby kale, kumara rosti, roasted vine tomatoes, avocado, crumbed feta, dukkah & chilli jam
  • PULLED PORK SHOULDER BURGER $19.50
    • 12 hour cooked pork shoulder, crispy apple slaw & spiced rum BBQ sauce, battered onion ring served w/ shoe string fries & aioli
  • FISH & CHIPS $23.50
    • Our famous beer battered fish of the day w/ homemade chunky tartare, wedge of lemon, shoe string fries & a side salad
  • Swap fries for extra garden salad $0.00
  • RARE BEEF SALAD $22.50
    • Light & crisp sesame crusted rare beef, picked asian style baby carrots, radish, fresh tomato & cucumber, micro coriander & sango salad & toasted sesame dressing
  • CHICKEN & BACON SALAD $22.50
    • Simple salad - Roasted chicken breast, streaky bacon, avocado, feta, tomato, red onion, baby leaves & a ranch style creamy dressing
  • CURLY FRIES OR STEAK CHIPS $10.00
    • Served with Aioli or tomato sauce
  • (v) - vegetarian (gf) - totally gluten-free gluten-free option available on most dishes gluten-free toast - add $3.00
  • See our cabinet for an awesome selection of cakes, salads, and more N/A
  • kids menu available N/A

Nearby Sample Menus

  • Sichuan pork belly - soba noodle salad - ginger – herbs $20
  • Veal bolognese – parmesan polenta – bocconcini $22
  • Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
  • Fried chicken – chimichurri $14
  • Affogatto - espresso - ice cream - frangelico $13
  • Eggnog ice cream & gingerbeer float $8
  • Brocollini - almonds - anchovy crumbs $8
  • Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
  • Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
  • Kofta (Lamb Patty) Reg $9.50 Large $11.00
  • Moussakka N A
  • Extra Falafel $1.50
  • Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
  • Chicken Reg $10.50 Large $14.50
  • Borek $5.00
  • Veg Falafel Reg $9.00 Large $10.50
  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
  • Streaky bacon $5
  • Poached or fried eggs $4
  • Paddock Favs $9
    • Polenta fries tomato essence, jalapeño crema
  • Smoked salmon $7
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • (These items are designed to share, for two people, we recommend 3-4 plates)
  • Seasonal Vegetables $8
  • •Soup
  • Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
  • Lamb Rack Marinated W Thyme & Rosemary, Gratin Potato, Pea Puree & Red Wine Jus $35
  • Over The Moon Cheeseboard, Soft Black Truffle, Creamy Blue, Goat W Quince Jelly & Lavosh $19.50
  • Apple Crumble Cheesecake W Cinnamon Creme $14.50
  • Creamy Garlic Mash Potato $8
  • Extra Beef Patty $2.50
  • 5 American
    • Pepperoni, mushroom on whole mozzarella cheese
  • 4 Meat Lovers
    • whole milk mozzarella, authentic old-world salami, smoked bacon, slow roasted ham & beef with BBQ swirl
  • 2 Choka BBQ Bacon Burger $6.90
    • Gourmet relish, home style BBQ braai sauce, grass fed beef patty, cheese and sizzling bacon strips
  • 3 Roast Chicken
    • whole milk mozzarella, seasoned chicken, fresh capsicum, black pepper and mushroom with oregano and tomatoes
  • 1 GC Choice Cheese Burger $5.90
    • Gourmet relish, GC’s own aioli, grass fed angus beef patty with iceberg lettuce and freshly sliced tomato
  • 3 Beef and Bacon
    • Mushroom, seasoned ground beef, smoked bacon, red onion, whole milk mozzarella, BBQ & mayo swirl, BBQ sauce
  • Extra Chicken Patty $3.50
  • All in One Lrg $15.00
  • Falafel $12.50
  • Lamb $13.00
  • Chicken Small $11.00 Lrg $13.00
  • Mix Small $11.00 Lrg $13.50
  • Fez Chicken Mushrooms $13.50
    • Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
  • Falafel Small $9.00 Lrg $11.00
  • Calamari Small $11.00 Lrg $13.00
  • Paneer Makhani (vegetarian) $14
    • this popular dish from the Punjab combines paneer (a fresh Indian cheese) with a beautifully buttery sauce, exotic spices and cream
  • Dhal Mahkani (vegetarian) $14
    • a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices
  • Shahi Paneer (spicy/vegetarian) $14
    • paneer pieces in a rich, creamy, spicy tomato gravy with onions and cashew nuts
  • Samosa $5.99
    • tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
  • Malai Wali Murghi $14.99
    • boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
  • Paratha Lacha $3.50
    • layered flatbread made from wheatmeal flour
  • Aloo Paratha $3.90
    • layered flatbread made from wheatmeal flour and potato
  • Mixed Vegetable Pakora $5.99
    • crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
  • Garlic Bread $7.00
  • Sticky Ribs $24.00
  • Chicken Schnitzel served with chips(Apricot Sauce) $18.00
  • Small $13.00
  • Cheese cake $8.00
  • Prawn Cocktail $11.00
  • Lamb shank with mash $24.00
  • Fish Burger $12.00
  • Salmon Fillet $27.5
    • w seasonal salad, ciabatta, scallop
  • Margarita $21
    • basil, tomato, basil pesto, mozzarella
  • Vegetarian $24
    • pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
  • Artichoke Crusted Market Fish $29.9
    • w lemon & caper couscous, crème frâiche
  • Thai-style Chicken Curry $29.5
    • w naan, jasmine rice, prawn, raita
  • Side Salad $12
    • w olives, capsicum, tomato, cucumber, feta
  • Alfredo Nero $29
    • w chicken, bacon, mushroom, white wine cream sauce
  • Tandoori Chicken $24.5
    • spiced chicken, red onion, cashew, raita, eggplant relish
  • ●Mains
  • Vegetarian Salad
  • ●Meat & Fish
  • Cheesecake of the day $10.00
    • Served with a selection of sauce & creamy vanilla bean ice cream
  • Spicy Beef Nachos $16.00
    • Topped with cheese, sour cream & capsicum salsa
  • Egg Benedict $17.00
    • With spinach & bacon or smoked salmon topped with a fresh hollandaise
  • Lamb Shank $26.00
    • Braised lamb shank, served with kumara mash, seasonal vegetables & red wine just
  • Hawaiian $19.00
    • Ham, pineapple, fresh thyme
  • Al Brown's Best Ugly Bagels $5.00
    • Add free range bacon
  • Steak sammy with bacon, brie & onion rings $22.00
    • Served with curly fries
  • Curly fries $8.50
  • Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
  • Chicken Donburi $15.00
  • Al Brown's Best Ugly Bagels $12.50
    • Pastrami, gherkins, mustard & cheese
  • Agora fried chicken $15.50
  • Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
  • Free range egg $2.00
  • Granola $12.50
    • Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
  • French Crepes
  • The Hungry farmer $21.00
    • 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
  • The Stack $17.00
    • Potato & kumara roasters topped w/ roasted tomato & field mushroom, poached egg, bacon, spinach & hollandaise sauce
  • +Handmade conserves or marmalade $8.00
  • Spanish Omelette $13.00
    • Includes 3 fillings from our optional extras
  • Salmon $4.00
  • The Family Feast $40.00
  • Chicken Breast Salad(regular/petita) $11.90 /$9.90
  • Extra Dip $1.00
  • Chicken Crave Salad(regular/petita) $12.50/ $10.50
  • Pita Chips and Dip $3.90
  • Falafel (V) Pita(regular/petita) $10.90 /$8.90
  • Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
  • Roast Beef Pita (regular/petita) $10.90/ $8.90
  • Nawabi (Chicken/Lamb/Goat)
    • A mild curry, meat first marinated in natural yoghurt then sautéed with onions, tomatoes and dry fruit finished in a lightly spiced coconut sauce
  • Roti $2.50
  • Paneer Saagwala $14.50
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Mixed Pakora $6.00
    • Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
  • Masala (Scallops/Fish/Prawn)
    • Scallops Cooked in creamy onion flavoured sauce
  • Prawn $17
  • Vegetables Korma $14.00
    • A mild Curry in delicious creamy and grounded cashew gravy
  • Fish $18
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
  • Soup of the Day $11.00
    • Served with hot bread rolls
  • The Rango Hot Pasta Lunch $15.00
    • Smoked chicken and penne pasta in a creamy sauce served with toasted bread
  • The Salmon Stack $15.00
    • Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
  • The Rango Big Breakfast $19.00
    • 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
  • The Rango Sub $15.00
    • Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
  • The Rango Irish Stew $15.00
    • Chunky beef cooked in Guinness Draught served with plain or garlic bread
  • Bowl of Chips $3.00 or $6.00
Red Cherry

Red Cherry

location

Address

Cnr Forrest Rd & SH1, RD1, Cambridge, Waikato, 5012, New Zealand

phone

Phone

0078231515

clock

Opened hours

Sunday 7:30 - 16:30 Monday 7:30 - 16:30 Tuesday 7:30 - 16:30 Wednesday 7:30 - 16:30 Thursday 7:30 - 16:30 Friday 7:30 - 16:30 Saturday 7:30 - 16:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Reservations ,  Breakfast ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Child-friendly

Location
Cnr Forrest Rd & SH1, RD1, Cambridge, Waikato, 5012, New Zealand
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