Red Cherry in Waikato Menu

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EGGS YOUR WAY $12.00
- Choice of ciabatta or 5 grain: Scrambled, poached, or fried (v)
Add bacon or house smoked salmon $4.50
OMELETTES $17.00
- Served on a bed of fresh rocket & a side of chilli jam. Champagne ham, tomato & cheddar
Hot smoked salmon, cream cheese & spinach $18.00
EGGS BENEDICT $18.50
- Spinach, toasted ciabatta, & hollandaise. Bacon
Fresh local asparagus (v) $18.00
House smoked salmon $20.50
FRENCH TOAST $23.00
- French toast brioche burger bun, crispy bacon, fried banana, vanilla mascarpone, Canadian maple & a seasonal fruit salad
BIG BREAKFAST $23.50
- Two poached eggs, bacon, toast, sausage, truss tomato, mushroom, red chilli jam, & homemade potato cake
LITTLE BREAKFAST $18.50
- A smaller big breakfast
MUSHROOM MEDLEY $17.50
- Creamy garlic medley of mushrooms, kumara rosti, & a poached egg (v)(gf)
VEGETARIAN BREAKFAST $21.50
- Poached egg, fresh baby kale, kumara rosti, roasted vine tomatoes, avocado, crumbed feta, dukkah & chilli jam
PULLED PORK SHOULDER BURGER $19.50
- 12 hour cooked pork shoulder, crispy apple slaw & spiced rum BBQ sauce, battered onion ring served w/ shoe string fries & aioli
FISH & CHIPS $23.50
- Our famous beer battered fish of the day w/ homemade chunky tartare, wedge of lemon, shoe string fries & a side salad
Swap fries for extra garden salad $0.00
RARE BEEF SALAD $22.50
- Light & crisp sesame crusted rare beef, picked asian style baby carrots, radish, fresh tomato & cucumber, micro coriander & sango salad & toasted sesame dressing
CHICKEN & BACON SALAD $22.50
- Simple salad - Roasted chicken breast, streaky bacon, avocado, feta, tomato, red onion, baby leaves & a ranch style creamy dressing
CURLY FRIES OR STEAK CHIPS $10.00
- Served with Aioli or tomato sauce
(v) - vegetarian (gf) - totally gluten-free gluten-free option available on most dishes gluten-free toast - add $3.00
See our cabinet for an awesome selection of cakes, salads, and more N/A
kids menu available N/A

Nearby Sample Menus

streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
maple and espresso glazed pork (G) $18
- slow roast pork, soft polenta with maple popcorn
add big steak fries with house aioli $3
eggs on five grain toast (g) $13
- poached, scrambled or fried free range eggs, house chutney and butter
sugar bowl brekkle (g) $23
- eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
house cured smoked salmon $20
extra eggs $1
-add big steak fries with house aioli $3

Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
Onion Rings $6
Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
-Salmon $24
Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
-Add Fries $3
Fries $6

Veg Zucchini Reg $9.00 Large $10.50
Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
Meat Combo (Lamb & Chicken) Reg $9.50 Large $11.00
Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
Extra Falafel $1.50
Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
Kofta (Lamb Patty) Reg $11.50 Large $16.00

Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
-Add Chicken, Bacon Or Salami $4.0
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad

Selection of cold meats
An egg on mckenzie toast
- 1x egg (poached) on lx toasted mckenzie white bread
Fresca big breakfast $20
- Premium bacon (2) & 2x eggs (poached is stnd or fried or scrambled) with kransky sausages (2). Field mushroom, sauteed potatoes with our tomato chutney & mckenzie gain toast with butter.
Friday Late Night Menu 3pm • 5pm, Cafe Closes @ 6pm.
Salmon $5
-mushroom $1.50
Please check out our Cabinet Selection & order at the Till/Counter when you are ready.
-kransky sausages (2) $3.50

Garlic pizza bread $7
- With garlic butter sliced garlic and herbs
Macroni cheese $8
- With ham, onion and tomato
Pizza bases: original, deep pan, thin & crispy or gluten free cooked or freshly prepared by us for you to cook at your leisure N/A
Sweet thai chicken tenders 6 pack $9 / 10pack $13
Californian $10 / $13
- Tasty beef, pineapple
Mexican feast $14 / $17
- Beef, capsicum, corn,chillies, olives
Hawaiian $11 / $14
- Double ham, pineapple
Sc's $15 / $18
- Roast chicken, cranberry sauce, camembert cheese

-Add Salmon $6
-gluten free bread $1
Tweak it $3
- -tomato
-add chicken $6
-pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
-egg $2.50
Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
-seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries

Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
Garlic flute $6.50
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Herbed Tomato Soup $12.50
- served with toasted focaccia

ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
Soup of the day (+)
- Served with toasted breads & butter
Served with toast & a side of Kasandi
BACON $6.00
FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
or CREAMY MUSHROOMS $16.50
BALSAMIC TOMATO $4.00

Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Looking for an extra kick on your pizza
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Seasonal vegetables of the day $7.00
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil

Oyster battered $2.80
Open 7 days, 6am to 8:30pm
Junior munch 1 $3.99
- 1x Drum, regular chips
Curry roll $2.50
Chicken kebab $3.50
Onions $0.50c
Kiwi munch $7.99
- 1x Thigh, 1x drum, regular chips
Spring roll $2.50

Nachos $8.50
Ham Cheese & pineapple $4.90
Ham Toasted Sandwich $4.00
2 Fish chips with 600ml bottle Pepsi range $12.80
Steak Eggs & chips/steak chips & salad $18.50
Bacon Toasted sandwich $4.00
Steak toasted sandwich $4.00
Pineapple Fritter $1.50

Each one price
Mushroom, Capsicum, Tomato $ 4
6 Mozzarella Sticks $ 9
- Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
1 Topping or Veggie $ 5
Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
Sausage, Chicken, Meatball $ 6
New York's Finest $ 60
- 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda

HOT POTATO FRIES
FRUCOR DRINKS RANGE
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT KUMARA “YUMMO”

Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Kumara chips $7
- with tomato sauce
Scoop of chips $5
- with tomato sauce
Pepper squid salad with zesty dill dressing and fresh tomatoes $16
Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
Breakfast and French Pastries N/A
- Available daily from 9AM
Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19