Red Cherry in Waikato Menu

Are you the owner? Manage this listing for free.

EGGS YOUR WAY $12.00
- Choice of ciabatta or 5 grain: Scrambled, poached, or fried (v)
Add bacon or house smoked salmon $4.50
OMELETTES $17.00
- Served on a bed of fresh rocket & a side of chilli jam. Champagne ham, tomato & cheddar
Hot smoked salmon, cream cheese & spinach $18.00
EGGS BENEDICT $18.50
- Spinach, toasted ciabatta, & hollandaise. Bacon
Fresh local asparagus (v) $18.00
House smoked salmon $20.50
FRENCH TOAST $23.00
- French toast brioche burger bun, crispy bacon, fried banana, vanilla mascarpone, Canadian maple & a seasonal fruit salad
BIG BREAKFAST $23.50
- Two poached eggs, bacon, toast, sausage, truss tomato, mushroom, red chilli jam, & homemade potato cake
LITTLE BREAKFAST $18.50
- A smaller big breakfast
MUSHROOM MEDLEY $17.50
- Creamy garlic medley of mushrooms, kumara rosti, & a poached egg (v)(gf)
VEGETARIAN BREAKFAST $21.50
- Poached egg, fresh baby kale, kumara rosti, roasted vine tomatoes, avocado, crumbed feta, dukkah & chilli jam
PULLED PORK SHOULDER BURGER $19.50
- 12 hour cooked pork shoulder, crispy apple slaw & spiced rum BBQ sauce, battered onion ring served w/ shoe string fries & aioli
FISH & CHIPS $23.50
- Our famous beer battered fish of the day w/ homemade chunky tartare, wedge of lemon, shoe string fries & a side salad
Swap fries for extra garden salad $0.00
RARE BEEF SALAD $22.50
- Light & crisp sesame crusted rare beef, picked asian style baby carrots, radish, fresh tomato & cucumber, micro coriander & sango salad & toasted sesame dressing
CHICKEN & BACON SALAD $22.50
- Simple salad - Roasted chicken breast, streaky bacon, avocado, feta, tomato, red onion, baby leaves & a ranch style creamy dressing
CURLY FRIES OR STEAK CHIPS $10.00
- Served with Aioli or tomato sauce
(v) - vegetarian (gf) - totally gluten-free gluten-free option available on most dishes gluten-free toast - add $3.00
See our cabinet for an awesome selection of cakes, salads, and more N/A
kids menu available N/A

Nearby Sample Menus

BBQ smokehouse meat board $58.00
- beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
Churros a chocolate with cream and cinnamon sugar $12.00
Vietnamese name jim slaw GF $8.00
The George Taco $14.00
- Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
Salt and pepper flash fried squid $19.00
- Vietnamese slaw, Asian mayo GF
Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
Warm bap V $4.00

Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
Roast mushroom, haloumi, roasted shallots, tomato salsa $17
Poached or fried eggs $4
Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli

Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing

Standard $18
- Pizza, Chis, Large drink
7 BBQ Chicken with Bacon
- whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base
8 Hot & Spicy Beef
- Ground beef, fresh capsicum & onion, whole milk mozzarella and chili flakes on a tomato base with aioli drizzle
8 The GC Duke Burger $8.90
- Gourmet relish, mayo and cranberry sauce grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
8 Feta Chicken
- whole milk mozzarella, baby spinach, olive, feta cheese and chicken aioli
7 Wedge Delight
- whole milk mozzarella, smoked ham, fresh capsicum & red onion, baby spinach with mayo swirl BBQ base and garlic sauce
6 Moroccan Chicken
- whole milk mozzarella, fresh capsicum, onion and olive with wild thyme moroccan sauce chicken
1 Super Supreme
- whole milk mozzarella, smoked bacon, slow roasted ham, seasoned ground beef, fresh capsicum & juicy pineapple, olive, oregano, BBQ swirl, pepperoni and mushroom

L&P Braised Pork Belly $29
- On orange scented kumara mash, sauteed Asian greens with apple jus
Ploughman's Platter $38.00
- A selection of ham, chicken, chorizo, pickled onions, gherkins, sun-dried tomatoes and cheeses with crackers and bread
Works Wedges $15.00
- The works wedgs with bacon and cheese topped with sour cream and sweet chilli
Bacon and Eggs
- Bacon and eggs served on warm toast
Mashed Potato $7
Crispy Tenders $16.00
- Crispy chicken tenders with a trio of dipping sauces
Chicken
- Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
Pancakes
- Banana, bacon and maple $15.00, Berry compote, yoghurt and maple $14.00

Harissa pulled lamb burger $21
- crumbed halou mi, tomato,cos, tzatziki, shoestring fries and aioli
Garlic prawns and smoked salmon $24
- slow roast tomato, capers, red onion and l emon aioli
Crispy twice cooked pork belly $32
- creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]
Vanilla crème brulee $12
- berry and mint salsa, shortbread[ g f a ]
Fahrenheit ficelle $19
- grilled chicken, bacon, lettuce, tomato, parmesan and aioli[ G F A ]
Hereford prime scotch fillet (260g) $36
- hand cut chunky fries with rosemary sea salt, beer battered onion rings, rocket and cherry tomato salad and paris de café butter[ G F A ]
Slow cooked beef short rib $32
- crushed new season potatoes, baby carrots, green beans, panko crumbed bacon and onion croquettes and shiraz jus[ G F A ]
Over the moon creamy blue served with honey, pears and walnuts

Butter chicken with rice and naan bread $19.00
Steak of the day. Sauces $26.00
- Jus, creamy peppercorn, mushroom sauce
Panfried Fish $12.00
Chicken nuggets ~ Little hot dogs ~ Butter Chicken
Pavlova $8.00
Chicken Schnitzel $12.00
Lamb shank with mash $24.00
12 years and under

Beef, tomato & mozzarella salad $19.20
- Silver Fern sirloin sliced & tossed with buffalo bocconcini, cocktail tomatoes, red onion & mesclun & a red wine vinaigrette
Eggs on toast $10.50
- Toasted sour dough with your choice of poached, fried or scrambled eggs
Breads & Spreads $15.00
- A selection of Artesian breads & three Ironique spreads
Scotch Fillet $33.50
- Cooked to your liking ẃ a rich beef jus, served on a potato & pumpkin rosti ẃ honey glazed sesame carrots & brocoli
on their own $21.50
Lamb Shank 1-$26.00 2-$32.50
- Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
Grilled Salmon $31.00
- Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
Nuggets & Chips $7.50

Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
Chicken Donburi $15.00
Free range eggs on ciabatta $10.00
Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
Curly fries $8.50
Char sui pulled pork tacon $13.00
Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00

Pineapple Fritter $ 2.00
Chips $ 5.00
- cheese & mayo
Steak Burger $ 7.50
Corn fritter $ 3.00
Surfer Burger $ 13.00
Choc or Jam Donut $ 4.50
Scallops $ 2.00
Bacon Burger $ 7.50

Prawn Masala $18.00
- Prawn cooked in onion tomato gravy with capsicum and spices
Aloo Gobi $14.00
- Potatoes and cauliflower & spices cooked together and garnished with fresh herbs.
Beef Rogan Josh $15.50
- Diced beef cooked in a fine onion tomato gravy with spices & herbs
Bombay Aloo $14.00
- Potatoes cooked in sliced onion, tumeric spices & tempered with cumin, mustard & curry leaves
Plain Naan $2.50
Mango Kulfi $5.00
Dal Makhani $13.00
- Black Lentils and kidney beans cooked in tomato spice, butter & cream
·Tandoori Chicken
- Whole Chicken marinated with yoghurt, Indian spices, and herbs and then cooked in tandoori oven

Pancakes
- Homemade pancakes with maple syrup and cream
Fruit salad with maple syrup, cream and raspberry dust $14.50
Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
- Samon $18.50
Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
Toasted Muesli $9.50
- Served with fruit salad and yogurt
Kids pancakes with fruit salad, maple syrup and cream $7.00

Muesli $9.50
- Toasted-served with milk and natural Greek yoghurt with berry fruit topping
The Belfast $15.00
- Field mushrooms, tomato, beetroot, cucumber, with melted cheese and rocket
Shoestring Fries $5.00
Warm Chocolate Fudge Cake $14.00
- With vanilla ice cream, strawberries & whipped cream
Bucket of Buffalo Wings $10.00
- with sweet chilli sauce or sour cream
Cheese burger & chips $12.50
Fish & chips $12.50
Coromandel Mussels $10 1/2 kilo / $19 kilo
- Steamed natural with your choice of fresh lemon or Thai Green Curry

-Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
Kitchen garden salad with house dressing & parmesan $7.00
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
Gluten Free Bases available $3.00
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread

Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
Prime Eye Fillet $36.00
- 200g as it says- prime eye
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter