Red Chilli in Lower Hutt Menu

FISH CHILLI $14.90
- Fish fillet sauteed with onion, garlic, capsicum in a sweet and sour sauce
MASALA DOSA $10.50
- Dosa stuffed with mashed potatoes, onions and spices
CHICKEN ACHARI TIKKA 5 pieces $11.50
- Chicken pieces marinated in yoghurt, mustard, fenugreek and spices and roasted in charcoal tandoor, served with salad and mint chutney
ALOO MATTAR $12.90
- Potatoes cooked with onion, tomatoes, green peas and spices
VEGETARIAN SWEET CORN / VEGETARIAN LEMON CORIANDER $7.90
GARLIC NAAN $3.20
VEGETABLE KORMA $14.50
- A combination of mix vegetables in a creamy style with cashew gravy
MIX VEGETABLE MANCHURIAN DRY/GRAVY $11.90
- Dumplings made of finely chopped mix vegetables deep fried and sauteed with garlic, onions, soy sauce, and vinegar

Haemul Jungol (2 people) $41.00
- Mixed Seafood (crabs, prawns, mussels, squid) and vegetables
Pan Fride Dumpling (3 pieces) / Steamed Dumpling (4pieces) $6.50
Tender Ice Rice Cake $7.50
Squid Bokum with rice $15.80
- Squid marinated with spice sauce and vegetables
Fruit Tart with Yuja ice cream $8.50
Manju (sweet bean bun) $7.50
Soonmandu Kuk $13.00
- Soup with handmade dumplings
Dukbokgi (Spicy rice cake) $13.00

Pancakes $7.50
- with bacon, banana and maple syrup
Seafood Chowder $16.50
- with garlic toast
Bruschetta Plate N/A
- wood fired smoked salmon with cream cheese capers and lemon
Homemade Toasted Muesli $13.50
- with Vanilla poached pear and yoghurt
Wee Fiend $17.00
- As above only smaller
French Toast $16.50
- with banana, bacon and maple syrup
Toasted Bagel $16.50
- with creamy scrambled eggs, chives and smoked salmon
Bacon $5.00

26. Vegetable and tofu with optional curry $12.00
23. Prawn curry on rice or roti $14.00
21. Grill pork and fried egg on rice $12.50
22. Stir fried prawns $13.50
- with shell or no shell with tamarind on rice
6. Vegetable salad $12.50
19. Combination stir-fried rice $13.00
17. Stir fried vegetables with chicken/pork/beef on rice $12.50
5. Shrimp/Chicken/Beef/Squid salad $15.00
- Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce

MIXED VEGE KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
- Chickpea patties and fried veggies wrapped with salad and sauce
BEEF PIDHE $13.00
- Beef, onion, mushroom, mozzarella cheese and egg.
SPINACH PIDHE $12.50
- Spinach, onion, herbs, feta cheese, mozzarella cheese and egg.
SOUJUKLU PIZZA $18.00
- Turkish sujuk(Turkish style salami), mozzarella, green chillies, fresh tomatoes and capsicum.
MEAT LOVERS PIZZA $16.00
- Doner kebab beef&lamb, chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
CHICKEN LOVERS $16.00
- Doner kebab chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
MARGARITA $15.00
- Homemade tomato sauce, mozzarella cheese, fresh tomato and herbs.
MIXED SHISH $16.00
- Grilled diced lamb&chicken served on rice, comes with salad, bread and dips.

Smashed Avocado $5
New York Style Aoraki Salmon Bagel $13.50
- cream cheese, capers, red onion and dill
House Smoked Fish Kedgeree $18.00
- wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
Manuka Smoked Bacon Bagel $13.50
- stacked with bacon, tomatoes, aioli, rocket and pesto
Smashed Avocado $16.50
- with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
Vietnamese Chicken Salad $18.50
- with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
Roasted Tomatoes $4
Chargrilled Thai Pork Skewers $17.50
- with green papaya salad and nam jim dressing, served on fragrant rice

Bacon $4.5
Pineapple $2
Add extra fillings
Just eggs(free range) $11
- poached, scrambled or fried, on sourdough or five grain
Prawns with spaghetti $17
- parsley pesto, chilli, garlic and lemon
Hash browns $4.5
Tomato and red onion $3.5
(GF) gluten free, (DF) dairy free, (V) vegetarian

Eggs motreals $19.00
- Smoked salmon, poached eggs and hollandaise on twice-cooked potato
All the goodstuff(V) $15.00
- Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
Eggs florentine (V) $16.00
- Spinach, poached eggs and hollandaise on twice-cooked potato
Toasted bagels
-Salmon, cream cheese and capers $12.00
-Cream cheese and jam $16.00
Bacon and eggs butty $12.00
- On toasted sourdough
-Add bacon $4.00

Curd $1.99
BOMBAY BIRYANI $6.99
- special basmati rice cooked with dry fruits and spices served with raita
PAU-BHAJI $8.99
- a fast food dish from Maharashtra, consisting of a thick vegetable spicy curry prepared in butter and served with soft bread
THALI NUMBER 2 $9.99
- 3 plain roti curry rice kadi papadum pickle
Mango Pulp $1.99
CHAPATI AND CURRY $7.99
- Wholemeal Chappati served with curry and Pickle
DAL MAKHANI RICE $8.99
- it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
Gulab Jamun 2 pcs $2.99

Sauces $1.50
- Aioli / Tartare / Gravy / Hollandaise / Sour Cream / Sweet Chilli
Thai Beef Wrap $19.50
- Soft strips of beef schnitzel marinated with Thai spices and onion. Served on a fresh garden mix salad and crispy noodles, inside a toasted tortilla with drizzles of sweet chilli and minted Greek yogurt
Crumbed prawn cutlets with tartare sauce
Marinated fresh mussels and lemon wedges
Lemon and White Chocolate Steamed Pudding $10.50
- With Lemon curd, vanilla ice cream and praline
1 Shank $24.50
Add cheese and bacon $4.50
Bread Selection $12.50
- Toasted variety of breads, with a smokey paprika feta and roasted almond bread dip.

Nearby Sample Menus