Red Elephant in Auckland Menu

APPETISERS APPETISERS
  • Toong Thong $14.00
    • Money Bags with a mix of Minced Pork & Potato served with Sweet & Sour Sauce
  • Poh Pai Kaew $14.00
    • Spring Roll stuffed with Minced Pork & Vegetables
  • Tod Mun Pla $14.00
    • Fish Cakes served with Cucumber Sauce
  • Kra Tong Thong $14.00
    • Minced Chicken & Shrimps sauteed with Sweet Corn & Green Peas in Crispy Shells
  • Karee Pub $14.00
    • Thai Curry Puff with Minced Chicken & Vegetables
  • Satay $14.00
    • Satay Chicken served with Peanut Sauce
  • Paper Prawns $15.00
    • Fresh Tiger Prawns wrapped in Thin Pastry served with Plum Sauce
  • Goong Sai Mai $15.00
    • Fresh Tiger Prawns wrapped in Egg Noodle served with Plum Sauce
  • Maitow Kai $14.00
    • Chicken Wings marinated with a Spiced Honey Soy Sauce
SOUPS SOUPS
  • Tom Kha Gai $14.50
    • Lightly Spiced Chicken Soup flavoured with Lemon Grass & Coconut Milk
  • Tom Yam Talay $15.50
    • Spicy Seafood Soup with Prawn Squid, Fishballs & Mussels seasoned Lime Juice garnished with Hot Chilli, Lemon Grass & Mushroom
  • Tom Jued Woon Sen $14.50
    • Clear Soup with Vermicelli & Minced Pork
  • Tom Jued Look Ngawsodsai $15.00
    • Sweet Rambutans stuffed with Minced Pork & Prawn in a Clear soup
  • Tom Jued Talay $15.50
    • Clear Seafood Soup with Prawn, Squid, Fishballs & Mussels
  • Thom Kha Talay $15.50
    • Lightly Spiced Seafood Soup flavoured with Lemon Grass & Coconut Milk
MEAT & CHICKEN MEAT & CHICKEN
  • Nua Song Kreung $32.50
    • Sirloin Fillet of Beef topped with Spicy Sauce of Ginger, Chilli, Garlic & Palm Sugar served on Vegetables
  • Kra Lum Yad Sai Kai $31.50
    • Steamed Chicken pieces tossed with Capsicum, Onion, Mushroom & Cashew Nuts served in a Cabbage Shell & topped with Light Oyster Sauce
  • Nua Pad Nam Mon Hoi $30.00
    • Sauteed Beef, Mushroom & Onion with Oyster Sauce
  • Nua Yang Lerd Ros $32.50
    • Sizzling Platter of Grilled Beef served with Chilli Sauce flambeed with Brandy
  • Gai Pad Med Mamuang $31.00
    • Stir Fried Chicken served with Cashew Nuts
  • Pad Bai Ka Pao $30.00
    • Stir Fried chopped Chicken, Pork or Beef with Garlic, Chilli & Sweet Basil
  • Pad Khing $30.00
    • Stir Fried Chicken, Beef or Pork with Ginger, Onion & Brown Bean Sauce
  • Gai Ob Pu Kao Fai $38.00
    • Sizzling Platter of Baked Whole Chicken marinated in Thai Herbs served with Sweet Chilli Sauce flambeed with Brandy
  • Nua Kata $32.50
    • Sizzling Platter of Sliced Tender Beef marinated with Thai Spices
  • Pad Prig Sod $31.00
    • Stir Fried Chicken, Beef or pork with Fresh Chilli, Onion, Capsicum & Mushroom
CURRY CURRY
  • Kaeng Kiew Wan $31.00
    • Green Curry of Chicken, Beef or Pork with Coconut Milk, Sweet Basil & Vegetables
  • Kaeng Panaeng Goong $34.00
    • Red Curry of Prawns served with Sweet basil & Coconut Milk
  • Kaeng Dang Talay $34.00
    • Rich Red Curry of Mixed Seafood with Coconut Milk, Beans, Bamboo Shoots & Thai Herbs
  • Kaeng Panaeng $31.00
    • Red Curry of sauteed Chicken, Beef or Pork with Sweet Basil & Coconut Milk
  • Kaeng Kari Gai $31.00
    • Yellow Curry of Sauteed Chicken with Potato & Coconut Milk
  • Kaeng Lamb Mussaman $31.00
    • Thai Curry of Tender Braised Lamb pieces with Potato in a Medium Spicy Rich Gentle Sauce
  • Kaeng Kiew Wan Pla $34.00
    • Green Curry of Snapper Fillets with Coconut Milk, Sweet Basil & Vegetables
SEAFOOD SEAFOOD
  • Goong Chub Pang Tod $35.00
    • Prawns in Rice Flour Batter served with Plum Sauce
  • Pla Krapong Rad Prik $39.00
    • Whole Crispy Snapper with Hot Chilli Sauce
  • Goong Tod Kratiem Prik Thai $35.00
    • Sizzling Platter of Prawns with Garlic & Pepper
  • Hoy Shell Pad Prik $33.00
    • Scallops Sauteed with Garlic, Sweet Chilli & Mushroom served in Oyster Sauce
  • Choo Chee Goong Lai $35.00
    • Stir Fried Prawns in Red Curry with Coconut Milk
  • Plamuck sa Dueng Fire $32.00
    • Tender Calamari served in a Tangy Barbeque Sauce
  • Goong Pao $35.00
    • Grilled King Prawns served with Spicy Thai Sauce
  • Pa Ped Tha Lay $34.00
    • Mixed Seafood with Chilli & Peppercorn Served with Bamboo Shoots & Green Peas
  • Pla Neung Ma Now $39.00
    • Whole Steamed Snapper with Lemon Juice, Garlic & Red Chilli
  • Plamuck Kratiam Prik Thai $32.00
    • Stir Fried Calamari served with Garlic, Beans & Pepper
  • Pad Priew Wan Goong $35.00
    • Stir Fried King Prawns with Capsicum, Tomato, Cucumber, Pineapple & Onion in Sweet & Sour Sauce
  • Talay Kata $34.00
    • Sizzling Platter of Mixed Seafood Marinated with Thai Spices
  • Pla Pad Khing $35.00
    • Snapper Fillets with Ginger, Onion & Brown Sauce
VEGETABLES VEGETABLES
  • Pad Pak Look Chin Pla $23.00
    • Pan Fried Mixed Vegetables with Fishballs
  • Pad Pak Nua Goong $30.00
    • Stir Fried Prawns with Seasonal Vegetables
  • Pad Pak Chang Dang $29.00
    • Stir Fried Chicken, Beef or Pork with Seasonal Vegetables
THAI SALADS THAI SALADS
  • Yam Chang Dang $31.00
    • Spicy Sala of Sliced Beef or Chicken served with Coriander, Lemon & Chilli Sauce
  • Yam Talay $34.00
    • Spicy Mixed Seafood Salad served with Coriander, Lemon & Chilli Sauce
  • Larb Gai Rue Nua $31.00
    • Sauteed diced Chicken or Beef with Thai Herbs, Lemon Juice served with Green Salad
  • Goong Chae Nam Pla $35.00
    • Raw Prawns with Lemon Juice, Garlic & Chilli
  • Yam Plamuck $32.00
    • Spicy Calamari Salad served with Coriander, Lemon & Chilli Sauce
NOODLES & RICE NOODLES & RICE
  • Kuey Tiew Rad Na $29.50
    • Rice Noodles with Seafood & sauteed Vegetables
  • Khao Pad Supparod $29.00
    • Fried Rice with Chicken, Prawns, Pineapple, Green Peas, Raisins & Carrot
  • Khao Pad Chang Dang $29.00
    • Thai Fried Rice with Chicken, Pork & Prawns
  • Kuey Tiew Pad Thai $29.00
    • Traditional Thai Noodles with Sliced Chicken, Pork, Prawns, Bean Sprout & Spring Onion
  • Pad Kee Mao $29.00
    • Flat Rice Noodles with Chopped Beef served with Basil & Chilli
VEGETARIAN - Appetisers VEGETARIAN - Appetisers
  • Kra Tong Thong $13.50
    • Fried Corn, Carrot, Pineapple, Mushroom, Green Peas in Crispy Shells
  • Tow Hoo Tod $13.50
    • Deep Fried Tofu served with Peanut Sauce
  • Poh Pia Jay $13.50
    • Thai Spring Roll stuffed with Vermicelli & Pan Fried Vegetables served with Sweet & Sour Sauce
  • Karee Pub Jay $13.50
    • Thai Curry Puff with Mixed Vegetables served with Sweet & Sour Sauce
VEGETARIAN - Soups VEGETARIAN - Soups
  • Tom Jued Woonsen Jay $13.50
    • Clear Soup with Mushroom, Vermicelli & Tofu
  • Tom Yam Pak $13.50
    • Spicy Vegetable Soup with Lemon Juice & Chilli
  • Tom Kha Tofu $13.50
    • Lightly Spiced Tofu flavoured with Lemon Grass & Coconut Milk
VEGETARIAN - Main Courses VEGETARIAN - Main Courses
  • Pad Thai Jay $27.50
    • Traditional Thai Noodles with Tofu & Vegetables
  • Khao Pad Jay $27.50
    • Thai Fried Rice with Green Peas, Pineapple, Capsicum, Tomatoes, Raisins & Onion
  • Green Curry $27.50
    • Green Curry served with Tofu & Vegetables
  • Red Curry $27.50
    • Mushroom, Green Peas & Tofu cooked in Coconut Milk
  • Priew Wan Pak $27.50
    • Pan Fried Vegetables served in Sweet & Sour Sauce
  • Pa Ram Rong Song $27.50
    • Tofu with Vegetables & Peanut Sauce
  • Pad Bai Ka Pao Jay $27.50
    • Stir Fried Vegetables with Tofu, Garlic, Chilli & Sweet Basil
BANQUET MENU 1 BANQUET MENU 1
  • Tea & Coffee
  • - Hot Banana Fritter served with Coconut
  • - Milk Ice Cream
  • Dessert
  • - Pla Krapong Rad Prik
    • Whole Crispy Snapper with Hot Chilli Sauce
  • - Nua Kata
    • Sizzling Platter of Sliced Tender Beef Marinated with Thai Spices
  • - Pad Priew Wan
    • Stir Fried Chicken & Pork in Sweet & Sour Sauce served with Vegetables
  • - Pad Pak Chang Dang
    • Stir Fried Pork with Seasonal Vegetables
  • Main Course
  • Appetiser
    • An assortment of appetisers
  • Minimum Four People $60.00 per person

Nearby Sample Menus

Bunters Takeaways (sample menu)
  • Triple stacked toasted sandwiches with tasty fillings and crispy salad
  • Bacon, cheese & pineapple $5.40
  • Sausage $1.90
  • Chips $3.00
  • BBQ pork $11.90
  • Combination foo yong $13.90
  • All burgers contain nice-quality meat or fish and crispy salad
  • Combination $13.90
The Old Woodshop & Corner Cafe (sample menu)
  • Fruit Toast $6.50
    • With butter & jam
  • -Smoked salmon, capers & cream cheese $12.50
  • Creamy Chicken & Mushroom & Fettuccine $18.00
    • With sundried tomatoes, mushrooms & herbs, topped with parmesan
  • Specials
    • Watch out for our blackboard specials
  • ●Mix it Up with Choice of Extras
  • Savoury Mince & Toast $16.00
    • Prime mince beef with sautéed vegetables, mushrooms & a smokey BBQ sauce topped with a poached egg
  • Petite Salad $5.00
    • Lettuce, cherry tomatoes, cucumber & red onion
  • Quinoa Scrambled Eggs $12.50
    • Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
Calendula Cottage Cafe (sample menu)
  • Wedges (vegetarian option) $10.50
    • served with sour cream and tomato relish
  • Smoked Salmon $4.00
  • Fries $7.00
    • served with homemade aioli and tomato sauce
  • All pizzas are served with our homemade tomato sauce and mozzarella N/A
  • B.L.A.T $18.00
    • Bacon, lettuce, smashed avocado & tomato with homemade aioli, tomato relish & toasted ciabatta. Served with Fries
  • The Stack $18.50
    • Hash cake stacked with balsamic mushrooms, spinach, slow roasted tomato, a poached egg & hollandaise
  • French Toast $18.00
    • Almond crusted brioche French Toast, stuffed with grilled apricots & cream cheese then topped with maple syrup, whipped cream & black doris coulis
  • Corn Fritters $19.00
    • Three corn fritters stacked with bacon, salad, sweet chilli sauce & homemade aioli
The Skillet And Fillet (sample menu)
  • Cheese Onion $ 4.00
  • Wedges $ 4.50
  • Sausage $ 1.80
  • Chips $ 3.30
  • Egg $ 5.00
  • Bacon Egg Cheese $ 5.50
  • Crumbed Prawn $ 1.00
  • Spring Roll $ 2.50
Bridgehouse Lodge (sample menu)
  • Sticky Date Pudding $12.50
    • With hot butterscotch
  • Artisan Breads $9.50
    • Served with freshly made dips
  • Trio of Ice Cream & Raspberry Sauce $12.50
  • Steak Sandwich $17.50
    • On toasted ciabatta with bacon, mesclun, caramelized onion, fries & aioli
  • Seafood Chowder $14.50
    • A house speciality, served with garlic bread
  • Parmentier Potatoes $7.50
  • Ice Cream Sundae $8.50
    • Chocolate, strawberry or caramel - With Kahlua or Baileys $12.50
  • Hoteo Hog Baby Back Ribs $22.5 Half / $29.5 Whole
    • With our special sticky sauce, salad, fries or potato salad
Between Cafe & Eatery (sample menu)
  • -Add chorizo / Wilted spinach $5.00
  • -Add smoked salmon $7.00
  • -Peanut butter & torched banana - Vegan $10.00
  • -Bacon Alfredo (GF) $18.00
    • Free range bacon, cream, onion, mushrooms and white wine
  • -Add free range bacon $6.00
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • Served with slice of mixed grain toast and herbed butter
    • Extra mixed grain toast $1. Ask our staff for today's soup
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
Yi Pin Xiang (sample menu)
  • Meat wonton / Wonton in hot and sour soup $10.00
  • Spicy and sour soup / Tofu soup with vegetable and pork strips $10.00
  • Scallion pancake / Sticky rice cake $6.00
  • Sweet and vinegar pork chops / Hot and spicy pork chops $18.00
  • Stewed pork with preserved vegetable $22.00
  • Hot and sour pork strips served with pancake / Stir fried pork strips with sweet sauce served with pancake $25.00
  • Stir fried green vegetable with smoked sausage $22.00
  • Stir fried shanghai noodles $10.00
Enjoy Inn Chinese Restaurants (sample menu)
  • Each Dish $9.90
  • Szechuan Style Prawn / Sautéed Prawn with Black Bean Sauce / Crispy Squid with Spicy Salt $28.00
  • Tofu with Roast Pork on Rice
  • Beef with Pepper in Black Bean Sauce on Flat Rice Noodles / Chicken with Pepper in Black Bean Sauce on Flat Rice Noodles $16.00
  • Chinese Style Beef Fillet with Tomato Sauce / Sautéed Beef Fillet with Black Pepper / Sautéed Lamb Chops with Black Pepper Honey Sauce $32.00
  • Sautéed Venison Fillet with Garlic and Spring Onions $32.00
  • Stewed Chicken & Cream Corn $7.00
  • Roasted Pork / Honey Marinated BBQ Pork $24.00
Pita Pit (sample menu)
  • The Protein Pack $15.00
  • - 4 Pack $4.90
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Cheeky Chicken $5.00
  • The Family Feast $40.00
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
L'Assiette (sample menu)
  • Salade Caesar $19.00
    • W/ bacon - Add chicken $24.00
  • - 1 scoop $3.00
  • - La Complete $14.50
    • Ham, egg, emmental
  • Petit Dejeuner $15.00
    • Baguette, pastry, juice, Bonne Maman jams & coffee
  • Salade Niçoise $22.00
    • Cured salmon, potato, green bean, anchovy, boiled egg
  • - La Nordique $19.50
    • Salmon Gravlax, red onion, caper, lemon crème fraiche
  • Chicken Liver Pate $14.00
    • W/ truffle butter glaze, homemade chutney & baguette
  • Le Grand $17.00 / $24.00
    • Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
Opium Cafe (sample menu)
  • -Thai Chicken Salad $11.90
  • Dolma Roll / Falafel Roll $7.90
  • Corn Fritter with pan fried veges and green salad $12.90
  • -Extra Baguette or Gluten Free Bread $1.00
  • Greek Salad
    • Green salad, cucumber, feta cheese, olives, tomato, avocado, olive oil and homemade dressing
  • Homemade waffles $6.90
    • banana, maple syrup, caramel sauce, whipped cream, and chocolate topping
  • Ice cream Sundae $4.50
  • -With Smoked Salmon and Spinach $17.90
The Burbs Eatery (sample menu)
  • Avocado / Tomato $4.50
  • Free range bacon / Sausage / Mushroom $5.50
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Poached Egg $3.00
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
Brickworks Cafe (sample menu)
  • Curry Rolls and salad with fries
  • Grilled Fruit on French Toast with Maple syrup
  • Fish and chips with salad
  • Poached Pears on Pancakes with Maple Syrup
  • Panini Salad and Fries
  • Ploughman's Plate
  • Wedges with Bacon and cheese
  • Toasted Bagel
    • with cream cheese and Jam
Rice Noodle Lover (sample menu)
  • Spice rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • Dry rice noodles with pork $10.00
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • -add an egg $1.00
  • Beef rice noodles (V) $10.00
    • stew beef noodle soup with vegetables
  • -add extra veges $1.00
Yakuri Japanese Restaurant (sample menu)
  • Chicken Teri & Tempura Set $23.90
  • Yaruki Salad $15.00
  • Green Salad $9.50
  • Chicken Katsu Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Chicken Teri Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Chicken / Fish Teri Bento $15.90
  • Sushi & Udon Set $23.90
  • Rice $2.50
Red Elephant

Red Elephant

location

Address

195 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

093798704

clock

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Private Dining ,  Cash ,  Groups ,  Seating ,  Private Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
195 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand
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