Red Elephant in Christchurch Menu

LUNCH LUNCH
  • Special Lunch from $10
LUNCH - ENTREE LUNCH - ENTREE
  • Prawn Cracker $9.00
  • Spring Rolls $8.00
  • Fresh Spring Rolls $10.50
  • Satay Chicken $9.50
  • Fish Cakes $9.50
  • Curry Puffs $9.50
  • Wontons $9.50
  • Money Bags $9.50
  • Spare Ribs $9.50
  • Mixed Entree Small (4pc) $9.50
    • An assortment of Satay Chicken, Spring Roll, Fish Cake and Wonton
  • Mixed Entree Medium (8pc) $18.00
    • An assortment of Satay Chicken, Spring Roll, Fish Cake and Wonton
  • Mixed Entree Large (16pc) $29.00
    • An assortment of Satay Chicken, Spring Roll, Fish Cake and Wonton
LUNCH - NOODLE DISHES LUNCH - NOODLE DISHES
  • Pad Thai see prices above
    • LUNCH - RICE DISHES
  • Tofu $10.00
  • Vegetarian $10.00
  • Chicken $11.00
  • Pork $11.00
  • Beef $11.00
  • Prawn $15.00
  • Mixed Seafood $15.00
  • Extra Fried Egg $2.00
  • Any Extra $3.00
  • Flat Noodles with Black Soy Sauce see prices above
  • Spicy Drunken Noodle see prices above
  • Rice Noodle Soup see prices above
  • Rice Noodle with Tom Yum Soup see prices above
  • Stir Fried Sukiyaki with Sauce see prices above
  • Sukiyaki Soup (Vermicelli with Spicy Thai Sukiyaki Sauce) see prices above
LUNCH - RICE DISHES LUNCH - RICE DISHES
  • Vegetarian $10.00
  • Chicken $11.00
  • Pork $11.00
  • Beef $11.00
  • Prawn $15.00
  • Tofu $10.00
  • Mixed Seafood $15.00
  • Extra Fried Egg $2.00
  • Any Extra $3.00
  • Green Curry on Rice see prices above
  • Red Curry on Rice see prices above
  • Cashew Nut Stir Fry on Rice see prices above
  • Peanut Sauce Stir Fry on Rice see prices above
  • Sweet and Sour Stir Fry on Rice see prices above
  • Chilli and Garlic Stir Fry on Rice see prices above
  • Holy Basil Stir Fry on Rice see prices above
  • Red Elephant Fried Rice see prices above

Nearby Sample Menus

  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Hash bites $3.50
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Cookies & cream mousse $3.50
  • Cheese stuffed crust $3.90
  • Pancakes $16.90
    • with berry compote, or grilled banana both served with maple syrup
  • French Toast $16.90
    • with grilled banana, flaked almonds & chocolate sauce
  • Sides all $3.90
    • bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
  • Wedges $6.00
    • w/ Sour cream and Sweet chilli sauce
  • Blue Cod and Chips $16.90
    • w/ salad
  • Crispy Chicken or Fish Soft Shell taco $16.90
    • w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
  • 2 Eggs $10.90
    • any style with toast
  • Caesar Salad $18.90
    • w/ chicken
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Seasonal Vegetables $8
  • O.G.B Mash $10
  • -King prawns / mixed seafood $20.00
  • -King prawns / mixed seafood $20.00
  • Steamed rice / peanut sauce / cashew nuts or roti $ 3.00 each
  • Fish cakes $8.00
  • -Prawns $20.00
  • Lamb Curry $20.00
    • Southern Thai classic lamb curry with the flavour of cumin and coconut cream. We use premium NZ lamb
  • Peanut Sauce
    • Home made peanut sauce with vegetables and soy sauce
  • 31.Kao Phad Kraprow
    • Fried rice with basil and chili
  • MARGHERITA $24.00
    • tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
  • AFFOGATO $16.00
    • espresso shot, ice cream and your choice of shot
  • PAN SEARED SCALLOPS $24.50
    • on celeriac puree and bacon salt on rosit (GF)
  • FLAT BREADS, RED ONION, PARMESAN, SEA SALT AND OLIVE OIL $15.00
  • WARMED KALAMATA OLIVES AND FETA $15.00
  • COSMOPOLITAN $16.50
    • vodka, cointreau, cranberry and lime juice
  • Bitter Chocolate Tort $14.50
    • with raspberry sorbet, chocolate sauce, hazelnut praline
  • Hawaiian Pizza n/a
    • Ham, cheese, tomato sauce, cheese
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Smashed Avocado $5.00
  • Roasted Tomatoes $3.00
  • Warm Salad of Cider Braised Pork Shoulder $23.00
    • Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
  • Buttermilk Fried Chicken Bites $14.00
    • Paprika aioli
  • Wakanui Beef Tri Tip $28.00
    • Garlic butter, burnt onion puree, agria chips, market salad
  • Pulled Pork Shoulder $19.50
    • Crisp potato, watercress, chorizo crumble, mustard hollandaise
  • Ten27 Platter $60.00
    • Includes a selection of our house favourites, breads, dips, smoked salmon & cured meats - suitable for 2-4 people
  • Buttermilk Fried Chicken Bites $14.00
    • Paprika aioli
  • Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
  • Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
  • Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
  • Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
  • Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
  • Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
  • Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
  • Sticky Date Pudding $7.50
    • With Butterscotch sauce & Ice Cream
  • Eggs Anyway $14.80
    • 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
  • Eggs Royale $17.80
    • Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
  • French Toast $16.80
    • French brioche toast served with bacon, caramelised banana and maple syrup
  • Carrot Cake $6.90
    • With Yoghurt, Ice Cream or Whipped Cream
  • Breakfast Combinations $5.80
    • Toasted Bagel with cream cheese and
  • Fruit Shortcake $7.50
    • Warmed with Ice Cream & Custard
  • Extra Filling $1.00
    • ($1.00 each)
  • Chick Pea and Pumpkin Fritters $25.00
    • Chickpea, quinoa & pumpkin fritters, with baked cumin seed gouda, roasted field mushroom, cauliflower, harissa relish, basil pesto, micro salad leaves, balsamic & olive oil dressing
  • Azuki Bean and Beetroot Salad $25.00
    • Azuki bean, roast beetroot, cauliflower, walnut & black quinoa salad, with goat's cheese, rocket micros finished with a balsamic & olive oil dressing
  • French Toast $18.00
    • served with bacon, grilled banana, Canadian maple syrup & dusted with cinnamon sugar
  • Ice Cream Sundae $6.50
    • two balls of ice cream w/ your choice of topping chocolate or berry coulis
  • Greek Souvlaki $25.00
    • Lamb souvlaki with pita bread, roast garlic & tomato couscous, cucumber, red onion, shredded spinach & salad leafs, tzatziki sauce
  • Roast Mushroom Ragout $22.50
    • mushrooms cooked in balsamic & cream reduction, wilted spinach & fetta cheese on toasted ciabatta
  • Lakes Beef Burger $24.00
    • Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries
  • Orange Roughy $24.00
    • Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
  • Epic breakfast, starts with two eggs on toast for $10.00
  • 6oz fillet $39.00
  • Creamy masala mushrooms and spinach on toasted multigrain with bacon and truffle oil. G/F avail. $22.00
  • Ceasar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose beetroot cured salmon or lemon and thyme chicken tenderloins. D/F avail. G/F avail. $34.50
  • Tiramisu buttermilk pancakes stack with mascapone, espresso kahlua syrup and dutch cocoa. $16.00
  • Rice paper rolls with shredded pork, crispy shallots, toasted peanuts and mung beans. G/F. D/F. $12.00
  • Baked alaska with lemon sponge, orange and lime parfait, italian meringue, candied lemon zest and raspberry coulis. G/F. $14.00
  • Fish goujons with poleta fries and tomato sauce (G/F avail) $11.00
  • Three Egg Omelette $17.00
    • with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
  • Fruit Platter $8.50
  • Fresh Battered Fish of the Day $18.50
    • served with a fresh salad, fries, lemon wedge and tartare sauce
  • Open Steak Sandwich $18.00
    • served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
  • Creamy Mushrooms $12.80
    • served on ciabatta
  • Toast and Home-Made Preserves $8.50
  • Savoury Mince $13.50
    • served on toasted bread topped with a poached egg
  • (A) Bacon $17.50
  • BANANA SPLIT $16.50
    • with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
  • 12-HOUR ANGUS SIRLOIN $23.00
    • served with "Hello Cleveland" potato salad, bourbon steak sauce
  • SOUTHERN-FRIED OYSTERS (4) $21.50
    • Texas caviar, avocado purée, micro greens(GFO)
  • SWEET POTATO GRIT CAKES $15.00
    • okra ratatouille shaved parmesan, rocket,(V)
  • ICEBERG WEDGE SALAD $15.00
    • Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)
  • ADD AN EXTRA SLIDER FOR $5.00
  • TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00
  • "HELLO CLEVELAND" POTATO SALAD (GF)( V) $8.00
  • Garlic Focaccia Bread
  • Chicken Liver Pate $ 14.00
    • Crispbread, beetroot puree
  • Salt and Pepper Tiger Prawns $ 17.00
    • Wasabi mayonnaise
  • Canterbury Rack of Lamb $ 33.50
    • Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
  • Gourmet Fries
  • Our Soup $ 12.50
    • Fresh local bread and butter
  • Beer Buttered
  • Chimichurri
  • Butter Vegetables M $8.00 / F $14.00
    • Peas, potatoes cubes, capsicum, mushrooms and broccoli cooked in buttery flavoured curry and spices
  • Plain Rice $2.00
    • Basmati steamed rice
  • Handi Ghosht M $10.00 / F $17.00
    • Tender meat pieces cooked in ginger, garlic, onions sauce and green chillies
  • -with fries $7.50
  • Till Naan $2.50
  • Zafram Rice $2.50
    • Basmati rice steamed in saffron
  • Taj Special Goan Fish Curry M $10.00 / F $17.00
    • Fish simmered gently in coconut cream with a hint of cinnamon and aniseed.
  • Dal Makhni M $8.00 / F $14.00
    • Unique combination of lentils, kidney beans cooked in cream, butter &
Red Elephant

Red Elephant

location

Address

5 Pilgrim Place, Sydenham, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033771122

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
5 Pilgrim Place, Sydenham, Christchurch, Canterbury, 8011, New Zealand
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