Red Elephant in Christchurch Menu

Nearby Sample Menus

Sirloin steak $26.00
- a delicious 230 grams (pre- cooked weight)Sirloin steak served with vegetables or salad and your choice of potato or french fries.
Nachos $14.50
- crunchy corn chips served with beef con-came , cheese,olives,capsicum,onio,salsa and sour cream.
Chilli Fries $12.50
- cant find the french fries ? They are buried under all that beef and grated cheese.
Curry chicken $22.00
- specially spiced curry chicken served with rice poppadom and salad.
Pancake Stack $9.50
Satay roll $16.50
SOUP COMBO $16.50
Junior egg deluxe $8.50
- served with egg,hash brown,bacon and sausage.

Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
Zen sticks $12.95
- skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
Masala dosa $16.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
Refrito wrap $12.95
- refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free

Chicken Fried Rice $9.50
- Sliced chicken, onions, peas, egg and fried rice
Prawn Curry on Fried Rice $12.00
- Curried prawns with seasonal vegetables in gravy on fried rice
Bami Goring $11.50
- Curried steak, chicken, roast pork, shredded cabbage etc with fried egg noodles
Wontons
Pork Egg Foo Young $9.50
- Sliced pork, onions, peas, beans and egg (like an omelette)
Prawn Egg Foo Young $11.50
- Prawns, onions, peas, beans and egg (like an omelette)
Prawn with Cashew Nuts $13.00
- Prawns, mushrooms with seasonal vegetables and cashew nuts in gravy
Satay Steak $12.00
- Sliced steak with seasonal vegetables, pineapple and tomatoes in satay peanut sauce

Chicken heart $1.50
Sheep offal $9.00
Spiced Pork Tripe $6.80
Extra egg $0.50
Handmade Meat ball $8.00
Chicken gizzard $1.50
Spicy Dandan noodle $9.50
Mutton carrot dumplings M $9.50 L $12.50

SEAFOOD STICKS (2 for $3.80) $2.40
MUSSELS $4.80 1/2 doz
HALF CHICKEN $8.00
SAUSAGES $2.40
AKAROA COD $4.50
WON TONS $4.80 1/2 doz
PAUA PATTIES $3.50
CHICKEN NIBBLES $6 1/2 doz

PORK RIBS $12.00
- pork ribs served with thick cut fries
NACHOS $17.50
- house-made cowboy chilli beef with sour cream and guacamole
LAMB SHANKS $26.50
- lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
CHICKEN WRAP $12.00
- chicken tenders with salad and thick cut fries
SOUP OF THE DAY $12.50
- with toasted bread roll
PASTA OF THE DAY P.O.A
- check the specials board for today's pasta
CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis

Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo

-Savoury Ham and Onion
-31 $6.70 pp
Kids Pack
- 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk
Large Platter $35.00
Frenchman's Lunch Platter $68
- Contains a mixture of plain croissants, ham & cheese croissants. fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Feeds 10 people. Note: You may need a sharp knife on hand to cut the croissants. Comes with plastic cutlery & Napkins
Small Platter $28.00
Includes: Dipping sauces
Large Platter $36.50

Set Menu B $45.00 per person
- Appetiser - Seaweed Salad / Takoyaki (Octopus Ball) / King Prawn Tempura / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, King Prawn / Salmon Teriyaki / Deep Fried Chicken / Miso Soup / Steamed Rice / Dessert - Banana Tempura with Green Tea Ice Cream and Seasonal Fruits
Pork Cutlet Set $14.20
Sweet Shrimp $4.50
Crumbed Prawn (4pcs) $8.00
Takoyaki (Octopus Ball) (6pcs) $6.80
Tuna & Avocado Roll $14.00
Assorted Sashimi of The Day $22.00
Sashimi & Tempura Set $17.50

Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder
Berry Sorbet GF DF $6.00
Smoky Poku Ribu DF $25.00
- Braised pork ribs, Manuka smoked, Crispy lotus root
Sashimi GF/A DF $17.00
- Japanese style of fresh sliced Salmon and White fish
Spicy Grill Chicken DF $22.00
- Chicken thigh, Homemade spicy sauce, Mesclun salad
Chicken Wings - Teriyaki GF/A DF $22.00
- With choice of pickle or salad on side
Edamame V GF DF $6.00
- Steamed green soya beans

TOMATO $4.20
CHICKEN BURGER $4.00
CHIPS $2.40
- (1/2 scoop $1.70)
MUSHROOM FRITTER $0.80
EGG $2.50
EXTRA MEAT BACON $1.00
VEGETABLE SPRING ROLLS (doz) $5.80
DEEPFRY MORO BAR $3.00

Basil parfait $18.00
- Strawberries, Meringue, Pistachio
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
Carrot & pumpkin soup $16.00
Steak tartare $24.00
- Hens yolk, Baguette
Crème Brûlée $15.00

Mixed Vegetable Pulao $5.00
- Basmati rice with fresh vegetable and spices.
Dhal Makhni $14.00
- Black Lentils and kidney beans cooked in spices and creamy sauce.
Aloo Gobhi Matter $14.00
- Diced potatoes, cauliflower & green peas cooked dry with roasted cumin, sauteed browned onion & chopped tomatoes.
Mango Chutney $3.00
Chicken Tikka Masala $15.00
- A world popular dish. Roasted chicken marinated in special spices, cooked in recipe of yoghurt cream and spices.
Vegetable Korma $14.00
- Mixed vegetables prepared in yoghurt and cashew gravy. A favourite mild dish.
Naan Rolls (Chicken/Lamb) N/A
- ''Heaven's Sandwich'' Yummy chicken tikka or lamb and fresh salad wrapped in tandoori naan bread.
Indian Heaven Aloo (A delicious must try-dish) $5.00
- Diced potato tempered with mild spices and cumin seed.

Beer Battered Fish N' Chips reg $27 half $20
- Fresh fish of the day coated in a crisp beer batter served with fries, crisp salad, and homemade tartare sauce
Cheesecake $9.50
- Please ask our staff for todays flavour, served with vanilla ice cream
Homemade Pie Priced daily
- Please ask our staff for today's creation
Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w Sweet chilli, Tomato & Tartar sauce
Thai Beef Salad $19
- Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w sweet chilli, tomato & tartar sauces
Gluten Free Options $2.00
Steak Sandwich $22
- 100g porterhouse served on toasted ciabatta with fries and salad

– avocado and tomato $8.00
tomato and avocado on toasted wholegrain $9.50
- add bacon $12.50
open fillet steak sandwich with portobello mushrooms $18.50
eggs your way $9.50
toasted bagel (see lunch menu)
portobello mushrooms with fresh thyme and lemon on toast $15.50
hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50

Red Elephant

Address

5 Pilgrim Place, Sydenham, Christchurch, Canterbury, 8011, New Zealand

Phone

033771122

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: 5:00 – 9:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Thai

Features

Takeaway , Wheelchair accessible , Reservations , BYO , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly

Red Elephant in Christchurch Menu

Nearby Sample Menus

Red Elephant

Canterbury > Christchurch > Red Elephant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

5 Pilgrim Place, Sydenham, Christchurch, Canterbury, 8011, New Zealand

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