Red Elephant in Christchurch Menu

Nearby Sample Menus

Garlic gratin $7.00
Iced chocolate parfait $16.00
- chocolate crumb, plum jelly & merlot meringue
Royal burger $19.00
- beef patty, bire, mushroom, red onion, rocket, truffle mayonaise
Flatbread, sundried tomato & roquette $10.00
Roast beets & goats cheese $7.00
Canterbury Lamb $45.00
- World Famous In New Zealand 4 point rack
Some bacon, an oyster & a croquette $13.00
Canterbury Lamb $36.00
- World Famous In New Zealand rump 200g

Squid ring $1.00
Oysters seasonal
Potato fritter $1.50
SEAFOOD PACK $23.50
- 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
Chocolate doughnut $2.00
Tempura prawns $1.80
Hot dog $2.00
COD/HOKI/DORY

Framed salmon $6
Takoyaki(octopus ball) $7
- 6pieces of deep fried octopus balls topped with japanese mayo and tonkatsu sauce sprinkle with seaweed and bonito flake
Spinach with miso and sesame dressing $4.80
- Blanched spinach topped with tasty home made dressing .
Prawn twisters $9
- Deep fried prawns wrapped in crispy rice paper .
Katsu curry $23
- Pork or chicken
Squid $5
Assorted sashimi small (10 pieces ) $20
Gyoza 6pieces $8.50
- Pan fried pork and chives dumplings. Vegetable dumpling is available .

MUSHROOM MASALA $17.00
- Mushrooms and green peas cooked in a vegetable gravy with garlic. To request vegan, please ask for the duty manager.
RAITA $4.00
- Yoghurt mixed with cucumber, tomatoes and onion. This is a great option to cut the heat out of spicier dishes.
LAMB BIRYANI $20.00
- Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
TANDOORI MUSHROOMS $14.00
- Mushrooms marinated in garlic and yoghurt, cooked in the Tandoor. Eight pieces per portion.
LAMB MADRAS $22.00
- Lamb pieces cooked with herbs and spices, onion, garlic, ginger, and fenugreek tossed in a lamb gravy.
CHICKEN VINDALOO $20.00
- A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
MANGO CHICKEN $20.00
- Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
MALAI KOFTA $18.00
- Grated cottage cheese and potato dumplings stuffed with cashew nuts and raisins, simmered in a creamy sauce.

Pani Puri $5.50
- Fried puff pastry balls filled with spiced mashed potato, spiced water and tamarind juice.
Mixed Pickles $3.50
Lamb Chow Mein $15.00
Saagh Ghost $12.00
Chicken Lollipop $10.90
- 5 pieces of Tandoor roasted Chicken. Deliciousness
Butter Tikka Masala $12.00
Chicken Korma $12.00
Whole Tandoori Chicken $21.90

Hand Cut Chips $10.00
- w/ aioli
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Tomato Salad $8.00
- w/ balsamic & house made curd
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
Cauliflower Cheese $10.00
- baked to order
Warmed Olives $6.00
- w/ chilli & lemon
Edamame Beans $6.00
- w/ miso butter

Chicken Noodles $11.99
- Noodles Cooked With Chicken, Capsicum, Onions And Cabbage
Chips $3.00
- Regular
Spring Roll $5.00
- 2 Pcs
Large Souvlaki Of Your Choice + Fries + Can Of Drink $15.50
Baklava $3.00
Snack Box $8.50
Open Souvlaki $15.50
- Your Choice Of Meat Or Falafel Served On Flat Pita Bread Or Wrap, With Symrose'S Signature Sauce, Sprinkled With Mozzarella In A Pizza Box.
Mix S $9.00/ L $12.00 / El $14.50

FIsh $5.00
Paua Pattie / Vegetarian Samosa $4.00
Hawaiian $5.80
Hawaiian Delight $3.50
Cheese and Pineapple $5.00
Falafel $7.95
Cheese $4.00
Steak Burguer $5.50

Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad
Berliner Currywurst with home made curry sauce and bread N/A
Bavarian Weißwurst with Pretzel and sweet mustard N/A
Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
2 Frankfurter with Berliner Potato Salad N/A
Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A

Asian slaw salad $8.00
Bao bun $2.50
Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
Duck confit and orange salad, with citrus dressing (GF) $20.00
Steamed rice $4.00
Lamb Dan Dan noodles, spicy crushed peanuts $21.00
Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00

Prawn Tempura
- 6 prawns
Teriyaki Chicken Salad
Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
Tofu Salad
- Fresh tofu, mixed salad & sesame sauce
Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
Takoyaki
- 8 pcs octopus or prawns
Katsu Don
- Pork cutlet, salad & rice
Tempura Udon
- Prawn, vegetable tempura

Sweet and Sour Wonton
Steak Mushrooms Chow Mein
Pork Cashew Nuts on Rice
Roast Pork Fried Rice
Black Bean Steak (with Garlic)
Mushrooms
Combination Chow Mein
Chicken Curry on Rice

Tuk Tuk Salad $12
Tum Yum Prawn & Pork Wontons Noodles Soup (GF) $16
- w/ Chilli
Bangkok Fireworks Miang (GF) $5
- w/ Prawn, peanut, chilli, lime, ginger
Tuk Tuk Fried Chicken Wings (6) $10
Sweet & Sour Market Fish $26
- in Thai Street Style w/ Cashews
Tuk Tuk Platter (2-3 People) $32
- Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons
Sweet & Sour Crispy Wontons $17
- w/ BBQ Pork & Thai Crispy Pork
Fresh Pineapple Fried Rice (GF) $17
- With Chicken, Chinese Sausage, Pork Floss

HASH BROWN $1.80
CHORIZO $2.00
CHICKEN NUGGETS $12.50
- 8 NUGGETS & CHIPS, SERVED WITH GARNISH, GARLIC AIOLI AND TOMATO SAUCE
FISH AND CHIPS $10.00
- FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
EGGS BENEDICT $17.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/SALMON
EGGS BENEDICT $16.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/BACON
TOASTED SANDWICH, YOUR CHOICE WITH WHITE TOAST OR BROWN TOAST $5.50
- CHOOSE 3 FILLINGS: HAM, TOMATO, ONION, PINEAPPLE, CHEESE (ADDITIONAL FILLINGS $0.80)
SALMON $4.50

Toasted Sandwiches $0.50
- Extra filling add
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
Pasta of the Day $15.00
- Winter only
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
Homemade Muesli $8.50
- Served with natural Yoghurt
Fries $5.50
- Served with our own Aioli & Tomato Sauce

Red Elephant

Canterbury > Christchurch > Red Elephant

Address

5 Pilgrim Place, Sydenham, Christchurch, Canterbury, 8011, New Zealand

Phone

033771122

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: 5:00 – 9:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Thai

Features

Takeaway , Wheelchair accessible , Reservations , BYO , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly

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Red Elephant in Christchurch Menu

Nearby Sample Menus

Red Elephant

Canterbury > Christchurch > Red Elephant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

5 Pilgrim Place, Sydenham, Christchurch, Canterbury, 8011, New Zealand

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