Address
5 Pilgrim Place, Sydenham, Christchurch, Canterbury, 8011, New Zealand
Red Elephant in Christchurch Menu
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LUNCH- Special Lunch from $10
LUNCH - ENTREE- Prawn Cracker $9.00
- Spring Rolls $8.00
- Fresh Spring Rolls $10.50
- Satay Chicken $9.50
- Fish Cakes $9.50
- Curry Puffs $9.50
- Wontons $9.50
- Money Bags $9.50
- Spare Ribs $9.50
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Mixed Entree Small (4pc) $9.50
- An assortment of Satay Chicken, Spring Roll, Fish Cake and Wonton
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Mixed Entree Medium (8pc) $18.00
- An assortment of Satay Chicken, Spring Roll, Fish Cake and Wonton
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Mixed Entree Large (16pc) $29.00
- An assortment of Satay Chicken, Spring Roll, Fish Cake and Wonton
LUNCH - NOODLE DISHES-
Pad Thai see prices above
- LUNCH - RICE DISHES
- Tofu $10.00
- Vegetarian $10.00
- Chicken $11.00
- Pork $11.00
- Beef $11.00
- Prawn $15.00
- Mixed Seafood $15.00
- Extra Fried Egg $2.00
- Any Extra $3.00
- Flat Noodles with Black Soy Sauce see prices above
- Spicy Drunken Noodle see prices above
- Rice Noodle Soup see prices above
- Rice Noodle with Tom Yum Soup see prices above
- Stir Fried Sukiyaki with Sauce see prices above
- Sukiyaki Soup (Vermicelli with Spicy Thai Sukiyaki Sauce) see prices above
LUNCH - RICE DISHES- Vegetarian $10.00
- Chicken $11.00
- Pork $11.00
- Beef $11.00
- Prawn $15.00
- Tofu $10.00
- Mixed Seafood $15.00
- Extra Fried Egg $2.00
- Any Extra $3.00
- Green Curry on Rice see prices above
- Red Curry on Rice see prices above
- Cashew Nut Stir Fry on Rice see prices above
- Peanut Sauce Stir Fry on Rice see prices above
- Sweet and Sour Stir Fry on Rice see prices above
- Chilli and Garlic Stir Fry on Rice see prices above
- Holy Basil Stir Fry on Rice see prices above
- Red Elephant Fried Rice see prices above
Nearby Sample Menus
- Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
- Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
- Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
- Toasted muesli, yogurt and poached fruits $8.00
- Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
- Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
- Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
- Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
- Flour Noodles $12.00
- Spicy Assorted Sausage Stew $30.00
- Vegetable Bi-bim-bap in Hot Stone Bowl $15.00
- Noodles with Seafood Soup $12.00
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Bi-bim-bap $13.00
- Rice mixed with vegetables & Rice)
- Pork Soup $15.00
- Whole Grilled Squid $17.00
- Spicy Mixed Buckwheat Noodles $12.00
- Chow $4.30
- Deep Fried Wontons (each/doz) $0.80/$8.00
- Hash Browns (4) $2.20
- All hamburgers are served with lettuce, onion and sauce
- Crumbed Or Battered
- Spicy Wedges $4.20
- Deep Fried Mars Bar $3.00
- Battered Mussels (each/doz) $0.80/$8.00
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Onion Bhaji $6.00
- Crispy onion rings mixed with spices and chick pea flour then deep fried to golden.
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Lamb Rogan Josh $16.90
- Lamb chunks cooked in whole spices with onion, ginger and garlic finished with touch of coriander’s
- Chicken Nan $4.50
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Prawn Pakora $16.90
- Prawn dipped in spices and chick pea batter then deep fried in oil. Ten pieces per portion.
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Chicken Saag $15.90
- Cubes of chicken cooked with spinach, ginger garlic, onion and tomato.
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Mango Chicken $15.90
- Boneless chicken cooked with mango sauce and mild spices.
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Kadai Paneer $15.90
- Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
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Chicken do Payaza $15.90
- Boneless chicken cooked in lightly spiced flavoured sauce and diced onion, ginger Garlic and spices.
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Claypot Arhat Dish
- Fresh cauliflower and broccoli with mushroom in black bean sauce in claypot
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Claypot Noodle
- Crispy rolls with veggy and noodle in claypot
- Hotplate Tofu with Fresh Vegetables and Cashew Nuts $15 Reg / $22.50 Lge
- Bean Paste Tofu with Baby Corn $10.50 Reg / $16 Lge
- Sesame Braised Mushroom with Bean Sprouts $12 Reg / $18 Lge
- Rice with Soy Nuggets $10.50 Reg / $16 Lge
- Goreng Pisang (Crispy Fried Banana) $3.50
- Coconut Rice or Ginger Rice $1.40 Bowl / $3 Packet
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Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
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Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
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Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
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Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
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Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
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Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
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Sausage & Egg McMuffin® N/A
- A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
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The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
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Canterbury Eye Fillet 200gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
- Fresh seasonal vegetables (gf) (v) $6.00
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Soup of the Day $12.00
- Freshly prepared & served with our own house baked bread
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Angus On Bone Ribeye 350gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
- Crisp apple slaw (gf) (v) $6.00
- Moroccan spiced roast pumpkin $6.00
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Lamb Kefta (gf) $21.00
- North African spiced meatballs, served with yoghurt, gourmet salad leaves, cherry tomato & red onion
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Smooth Dory Fish Goujons $17.50
- Strips of deep sea South Island fish coated in cashew nut crumbs & served with our homemade tartare sauce
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Carbonara $18.00
- bacon, mushroom and onions sauteed in a cream white wine sauce with fettuccine
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Jalapeno Bites $12.00
- a perfect blend of jalapenos and cream cheese encased in a golden panko-crumbed shell
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The 4 Cheeses $18.00 / $21.00
- tomato base topped with brie, feta, blue cheese and garlic (Medium / Large)
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Oriental Express $17.50 / $27.00 / $33.00
- tender beef marinated in soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds (Small / Medium / Large / Half & half +$3)
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Salmon Caper $17.50 / $27.00 / $33.00
- Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese (Small / Medium / Large / Half & half +$3)
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Chicken Chilli Shrimp $17.50 / $27.00 / $33.00
- smoked chicken and shrimps on a basil pesto base, red capsicum, fennel and sweet chilli sauce (Small / Medium / Large / Half & half +$3)
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Veggie Mama $18.00 / $21.00
- caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket (Medium / Large)
- Fresh Green Salad $9.00
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Homemade Pancakes $10.00
- Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
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Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
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Egg’s Your Way $6.00
- Poached, Scrambled or Fried, your choice! Served with toast.
- Grilled Tomato $ 1.00
- Served without fries $9.00
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Bar Snack Menu
- Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
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Clubhouse Breakfast $12.00
- Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.
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Loaded Wedges
- Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
- Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
- Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
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Numban Chicken $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
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Big Rooster Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
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Oki Hoki (Seasonal) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
- Salmon $2.80
- Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
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Big Rooster $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
- Small $9.00
- Rice or Salad
- Turkish Gozleme $3.50
- Medium $11.00
- Baklava $2.50
- Chapli Kebab & Salad $6.00
- Lamb, Beef, Chicken $4.00 each
- -Beef
- Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
- Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
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Tsukemono $7.00
- Homemade pickles
- Kinoko Portobello mushroom with green onion sauce $7.00
- Hatsu Chicken heart with Tare $7.00
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Hiyayako $12.00
- Tofu with broccoli, radish and wafu dressing
- Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
- Buta Wakame Pork belly with sweet miso $10.00
- Curried Steak on Rice
- Poast Pork Foo Young
- Steak Mushrooms Chow Mein
- Pork Mushrooms on Rice
- Pork Cashew Nuts on Rice
- Chicken Cashew Nuts on Rice
- Prawn Mushrooms chow Mein
- Prawn Foo Young
- Add : Ham/ Egg/ Bacon/ Sausage/ Meat Pattie/ Mushroom $5.00
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Vegetarian Burger $13.00
- A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
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Red Pesto Chicken Burger $15.00
- A delicious fresh chicken pattie made with sundried tomato pesto, salad and served with a sweet mango chutney & aioli dressing.
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Vegetarian Filo Parcel $17.00
- Fresh filo pastry filled with pumpkin, feta, spinach, onions and pine nuts. Served with a fresh garden salad.
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GF. Caesar Salad $14.00
- Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
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Spaghetti Bolognese $12.00
- A rich bolognese sauce on top of beautiful fresh spaghetti & sprinkled with parmesan cheese.
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Chicken Cranberry & Brie: $13.50
- Tender pieces of chicken lay on top of a cranberry base & sprinkled with chunks of brie.
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GF. Mixed Grill $18.00
- This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
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Homemade Muesli $8.50
- Served with natural Yoghurt
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Pasta of the Day $15.00
- Winter only
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Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
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Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
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Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
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Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
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Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
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Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
Red Elephant
Phone
033771122
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: 5:00 – 9:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Thai
Features
Takeaway , Wheelchair accessible , Reservations , BYO , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly
5 Pilgrim Place, Sydenham, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Thai Menus
- Canterbury Asian Menus
- Canterbury Thai Menus