Address
5 Pilgrim Place, Sydenham, Christchurch, Canterbury, 8011, New Zealand
Red Elephant in Christchurch Menu
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LUNCH- Special Lunch from $10
LUNCH - ENTREE- Prawn Cracker $9.00
- Spring Rolls $8.00
- Fresh Spring Rolls $10.50
- Satay Chicken $9.50
- Fish Cakes $9.50
- Curry Puffs $9.50
- Wontons $9.50
- Money Bags $9.50
- Spare Ribs $9.50
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Mixed Entree Small (4pc) $9.50
- An assortment of Satay Chicken, Spring Roll, Fish Cake and Wonton
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Mixed Entree Medium (8pc) $18.00
- An assortment of Satay Chicken, Spring Roll, Fish Cake and Wonton
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Mixed Entree Large (16pc) $29.00
- An assortment of Satay Chicken, Spring Roll, Fish Cake and Wonton
LUNCH - NOODLE DISHES-
Pad Thai see prices above
- LUNCH - RICE DISHES
- Tofu $10.00
- Vegetarian $10.00
- Chicken $11.00
- Pork $11.00
- Beef $11.00
- Prawn $15.00
- Mixed Seafood $15.00
- Extra Fried Egg $2.00
- Any Extra $3.00
- Flat Noodles with Black Soy Sauce see prices above
- Spicy Drunken Noodle see prices above
- Rice Noodle Soup see prices above
- Rice Noodle with Tom Yum Soup see prices above
- Stir Fried Sukiyaki with Sauce see prices above
- Sukiyaki Soup (Vermicelli with Spicy Thai Sukiyaki Sauce) see prices above
LUNCH - RICE DISHES- Vegetarian $10.00
- Chicken $11.00
- Pork $11.00
- Beef $11.00
- Prawn $15.00
- Tofu $10.00
- Mixed Seafood $15.00
- Extra Fried Egg $2.00
- Any Extra $3.00
- Green Curry on Rice see prices above
- Red Curry on Rice see prices above
- Cashew Nut Stir Fry on Rice see prices above
- Peanut Sauce Stir Fry on Rice see prices above
- Sweet and Sour Stir Fry on Rice see prices above
- Chilli and Garlic Stir Fry on Rice see prices above
- Holy Basil Stir Fry on Rice see prices above
- Red Elephant Fried Rice see prices above
Nearby Sample Menus
-
Pegasus Burger $19.50
- housemade prime beef patty with bacon, smoked cheddar, ailoi, onion rings, lettuce our own chutney and fries
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Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
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Premium Rib Eye $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
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Ice cream $5
- a scoop of vanilla icecream with chocolate sauce and sprinkles
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Sticky Date Pudding $12
- served hot with caramel sauce and vanilla ice cream
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Crispy Skinned Salmon (GF available) $28
- served on asian inspired salad with fresh greens, red onion, capsicum, cherry tomato, fried shallots, crispy noodles, fresh herns and traditional nam jim dressing
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Classic Pub Steak (GF AVAILABLE ON REQUEST) $28.50
- 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
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Cheesecake of the day $12
- served with berry coulis
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Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
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Beef fillet 39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
- Selection of assorted breads & spreads $10.50
- Freshly sliced seasonal fruit with sorbet $12.50
- Market fresh soup of the day $9.50
- Butterscotch & Baileys cheesecake with Chantilly cream $12.50
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Bowi of French fries, new potatoes $6.50
- side salad, rice, vegetables of the day, potato wedges with sour cream
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Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
- Cheese $4.20
- 3 Fish $26.00
- 6 Onion Rings $4.00
- Steak Onion Pattie $2.20
- 4 Mini Donuts $2.00
- Chicken Cordon Bleu $3.00
- Hoki $4.50
- Egg $4.20
- Sweet and Sour Sauce $1.50
- 1 Fried Rice
- 1.5l soft drink
- Sliced Steak & Season Veges $12.00
- Sliced pork & season Veggie $12.00
- Combination Egg Foo Young $12.00
- Pottle of Mushrooms $6.00
- 1/2 Dozen Wontons
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Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
- All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
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Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
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Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
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Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Vegetable Noodles $11.99
- Noodles Cooked With Seasonal Vegetables
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Vegetable Manchurian $11.99
- Vege Manchurian Balls In Home Made Sauce With Soy, Chilly, Honey
- Meat $3.00
- Your Choice Of Meat Or Falafel In A Box Of Fries With Green Salad, Garlic Mayo And Tomato Or Chilli Sauce $9.50
- Fish, Chips, Sauce, Lemon $10.50
- Sweet & Sour Pork $11.99
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Chilly Chicken $11.99
- Chicken Cooked With Capsicum, Cauliflower And Onions
- Wedges $4.50
- BACON & EGG + MEAT $5.50
- EGG $4.50
- CHEESE $4.50
- MUSHROOM $4.50
- CHICKEN $4.50
- CHICKEN
- CHEESE + PINEAPPLE $3.50
- FISH $4.50
- Prawn Gyoza $6
- Beef Yakiniku Don $11.50
- Chicken Teriyaki Don $11.50
- Pork Katsu Curry Don $12.50
- Tofu Teriyaki Don $11.50
- Udon $10.00
- Chicken Katsu Don $11.50
- Spicy Pork Don $11.50
- Double Meat Burger $4.30
- Chicken Burger $4.50
- Corn Nuggets6 for $3.00
- Lemon Fish
- Season wedgrs $4.00
- Scallop 12 for $16.00
- Pineapple Ring $2.10
- Scallop each $1.40
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Creamy Bacon Mushroom Spaghetti $18.20
- Bacon, mushroom, onion, cream and garnished with capsicum and parmesan cheese
- -3 Seafood & Saffron $21.00
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Seafood Chowder $12.00
- With shrimp, squid, and small mussel and mushroom
- Open Chicken Sandwich
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Pulled Pork $19.80
- Poached eggs on Ciabatta bread with Hollandaise Sauce
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Garlic Mussels Spaghetti $19.20
- Mussels, onion, mushroom, cream, cheese and garnished with basil
- VG= Vegetarian
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Toast Bagel $8.00
- With Cream cheese
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Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
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Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
- Carrot & pumpkin soup $16.00
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Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
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Steak tartare $24.00
- Hens yolk, Baguette
- Crème Brûlée $15.00
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Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
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Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
- Lasagne Topper $3.20
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Giant $7.00
- Double meat and bacon, egg, cheese
- Cheese Onion Patties $2.80
- Plain Sausages $2.80
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Hawaiian $6.00
- Bacon, cheese and pineapple
- Sole Fillets $5.50
- Egg $5.00
- Chicken Patties $2.80
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Chunky Roasted Vegetable Salad $16
- Lightly tossed through salad leaves served with honey mustard dressing & a balsamic drizzle
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Chocolate Overload $9.50
- Chocolate mud cake served with vanilla ice cream in a chocolate pot
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Braised Lamb Shank 1 Shank $20 2 Shanks $27
- Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
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Pork Belly $24
- Bourbon & honey glazed pork belly served on a bed of stir-fry vegetables & udon noodles
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Honey Mustard Chicked $24
- Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad
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Vegetable Korma $24
- Field mushrooms & red pepper korma served on jasmine rice & poppadum
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Homemade Pie Priced daily
- Please ask our staff for today's creation
- Gluten Free Options $2.00
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Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
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Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
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Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
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Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
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Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
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Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
- eggs royale $18.00
- corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50
- half n half salad plate $12.00
- half n half salad plate – see specials board $12.00
- - ham, mozzarella and Dijon $8.50
- – hummus and tomato $8.00
- fillings: cheese, ham, spinach, mushrooms, tomatoes, bacon, peppers, avocado
- - tasty cheddar, red onion, fresh basil with tomato relish $8.50
Red Elephant
Phone
033771122
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: 5:00 – 9:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Thai
Features
Takeaway , Wheelchair accessible , Reservations , BYO , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly
5 Pilgrim Place, Sydenham, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Thai Menus
- Canterbury Asian Menus
- Canterbury Thai Menus