Address
5 Pilgrim Place, Sydenham, Christchurch, Canterbury, 8011, New Zealand
Red Elephant in Christchurch Menu
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LUNCH- Special Lunch from $10
LUNCH - ENTREE- Prawn Cracker $9.00
- Spring Rolls $8.00
- Fresh Spring Rolls $10.50
- Satay Chicken $9.50
- Fish Cakes $9.50
- Curry Puffs $9.50
- Wontons $9.50
- Money Bags $9.50
- Spare Ribs $9.50
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Mixed Entree Small (4pc) $9.50
- An assortment of Satay Chicken, Spring Roll, Fish Cake and Wonton
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Mixed Entree Medium (8pc) $18.00
- An assortment of Satay Chicken, Spring Roll, Fish Cake and Wonton
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Mixed Entree Large (16pc) $29.00
- An assortment of Satay Chicken, Spring Roll, Fish Cake and Wonton
LUNCH - NOODLE DISHES-
Pad Thai see prices above
- LUNCH - RICE DISHES
- Tofu $10.00
- Vegetarian $10.00
- Chicken $11.00
- Pork $11.00
- Beef $11.00
- Prawn $15.00
- Mixed Seafood $15.00
- Extra Fried Egg $2.00
- Any Extra $3.00
- Flat Noodles with Black Soy Sauce see prices above
- Spicy Drunken Noodle see prices above
- Rice Noodle Soup see prices above
- Rice Noodle with Tom Yum Soup see prices above
- Stir Fried Sukiyaki with Sauce see prices above
- Sukiyaki Soup (Vermicelli with Spicy Thai Sukiyaki Sauce) see prices above
LUNCH - RICE DISHES- Vegetarian $10.00
- Chicken $11.00
- Pork $11.00
- Beef $11.00
- Prawn $15.00
- Tofu $10.00
- Mixed Seafood $15.00
- Extra Fried Egg $2.00
- Any Extra $3.00
- Green Curry on Rice see prices above
- Red Curry on Rice see prices above
- Cashew Nut Stir Fry on Rice see prices above
- Peanut Sauce Stir Fry on Rice see prices above
- Sweet and Sour Stir Fry on Rice see prices above
- Chilli and Garlic Stir Fry on Rice see prices above
- Holy Basil Stir Fry on Rice see prices above
- Red Elephant Fried Rice see prices above
Nearby Sample Menus
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Vegetarian breakfast $16.00
- eggs,grilled tomatoes,mushrooms,hashbrown,vegetarian patty and a choice of toast(white or whole grain.)
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Bacon Benny $16.00
- hashbrown,two poached eggs with bacon on top of grilled ciabatta bread and topped with hollandaise or cheese sauce.
- Ultimate Omelette $16.50
- SOUP COMBO $16.50
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Chilli Fries $12.50
- cant find the french fries ? They are buried under all that beef and grated cheese.
- Brownie a la Mode $8.00
- Patty melt $13.00
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Junior fettuccini bolognaise $9.50
- fettuccini noodles topped with bolognaise souce&served with garlic roll.
- Mussels (1/2 doz) $6.00
- Meat Pattie $2.80
- Mussels $1.00
- Steak $7.50
- Spring Roll $3.20
- Sole Fillet $7.00
- Akaroa Cod Fillet $7.00
- Chocolate Donut $2.80
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Mini hot dogs $12.50
- Served with fries
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Dusted fried squid tentacles $14
- Served on a herb and chilli salad with lemon aioli
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Beef wellington $25
- With red wine jus, creamy mash, sautéed spinach and roasted carrots.
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House smoked chicken breast(GF) $25
- Wrapped in bacon on crushed herb potatoes, sautéed spinach, roasted carrots and jus.
- All (GF)
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Choice of one sauce
- Mushroom, pepper, béarnaise, garlic butter or red wine jus
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Choose a sauce for your ice cream (included)
- Caramel,strawberry,raspberry, chocolate or passionfruit
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Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
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Pancakes $19.50
- Pancakes Stack Topped with Rhubarb and Berry Compote, Clotted Cream, Crushed Hazelnuts and Canadian Maple
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Farmer’s Breakfast $22.50
- The big one - Streaky Bacon, Irish Pork Sausage, Grilled Mushrooms, Roasted Tomato, Potato Cake, Wholegrain Toast & two free Range Eggs any Style
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Sesame Crusted Salmon Fillet $24.50
- Sesame Crusted Salmon Fillet with a Savoury Herb Crepe filled with Apple, Fennel and Yoghurt Slaw, Drizzled with a Balsamic Glaze
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Free Range Eggs on Toast $10.50
- Your choice of Poached, Fried or Cheesy Herb Scrambled Eggs
- Irish Pork Sausages $5.00
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Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach
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Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
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Creamy Porridge with stewed fruit $13.50
- Hot porridge made with Milk topped with Stewed Fruit and a Side of Cream or Milk
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Chicken Tom-Yum $11.00
- Traditional hot and sour soup with lemongrass, kaffir lime leaves and fresh coriander
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Red Curry Stir Fried with Seafood $20.50
- (Thai most popular dish) Mixed fresh seafood stir fried with red curry paste and a touch of coconut milk
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Red Curry Stir Fried with Prawn $20.50
- King prawn stir fried in the wok, and combined with red curry
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Yum Tao Hu Thod Krob $18.50
- Thai salad made with crisp chunks of fried tofu, chilli, mint, coriander and fresh lime juice
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Sweet and Sour $18.50
- Your choice of tender pieces of Chicken, Beef or Pork combines with tomato, pineapple, cucumber and stir fried with chef's sweet and sour sauce
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Prawn Fried Rice $18.50
- Fried rice with prawn, vegetable and eggs prepared in Thai chef's style
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Pad Thai $16.50
- The most popular Thai dish in New Zealand. Combination of your choice Chicken, Beef or Pork stir fried with seasonal vegetables and served with beansprouts and crushed peanut
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Chilli Ginger Prawn $20.50
- King Prawn saute with ginger and fresh seasonal vegetables
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Sweet & sour sauce $10
- served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
- -Seafood $12.50
-
Oyster Sauce $10
- served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
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Cashew Nuts $10
- served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
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Tom Kha Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk
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Fried Rice $10
- Fried rice with egg & vegetables. Vegetables or tofu. Chicken, beef or pork
- -Seafood $12.50
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Mussamun Curry
- Potato, carrot & nut with coconut milk. Chicken, beef or pork
- CHIPS ($1.60 1/2 scoop) $2.40
- PINEAPPLE RINGS (2 for $3.80) $2.40
- SPICY WEDGES (350g) $3.50
- MUSSELS $4.80 1/2 doz
- POTATO FRITTERS $4.80 1/2 doz
- SOLE FILLETS $5.80
- KUMARA CHIPS (400g) $4.50
- - Extra chocolate $1.00
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Tuna $17.50
- 9pcs
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Teriyaki Salmon Bento Box $25.80
- Grilled fresh salmon with teriyaki sauce
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Salmon Roll $12.00
- 8pc
- Sesame Seaweed (V) $5.00
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Teriyaki Chicken with rice $18.00
- Grilled hold chiken thigh finished with teriyaki sauce served with salad
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Karage Chicken $10.50
- 6p pcs
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Prawn Nigiri $5.00
- 2pcs
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Salmon Nigiri $5.00
- 2pcs
- Teriyaki chicken (regular/large) $5.80/$7.80
- Karaage don $13.50
- Chicken lover box $16.00
- Garlic beef don $14.50
- Garlic pork don $14.50
- Teriyaki chicken box $16.00
- Seasoned seaweed steam $0.30
- Gluten free mayo $1.00
- Pannis n/a
- Cakes $3.60
- Pizza buns $3.60
- Hot pork rolls $5.90
- Winter warmer n/a
- Slices + Biscuits $3.60
- Bacon egg + cheese $5.90
- Chicken drums n/a
- Smoked Salmon $4.00
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Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
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Omelette $18.90
- Ham, Cheese & Tomato or Spinach, Feta & Red Onion
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French Toast $18.90
- served with Bacon, Banana and Maple Syrup
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Porridge $10.90
- Banana & Walnut or Vanilla & Black Doris Plum
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B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
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Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
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Bagel - Toasted $8.90
- with Cream Cheese and Jam or Cream Cheese & Basil Pesto
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Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
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Fish and Chips $12.00
- With salad
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Breads and Dips $15.00
- Served with Brie Cheese
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Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
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Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
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Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
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Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
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Trio of Gelato $12.00
- Please ask for tonight's flavour selection
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Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
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Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
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Guaro $2.00
- Medium Spicy Yoghurt sauce
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Warm Salad $6.00
- Grilled seasonal vegetables
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Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
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Pico de Gallo $2.00
- Salsa fresca
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Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
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Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce
- Ham, Egg and Cheese N/A
- Choc Chip N/A
- Wheat N/A
- Turkey & Ham N/A
- Sweet Chilli N/A
- Tuna N/A
- Cheesy Garlic Toasties N/A
- Roast Beef N/A
- Chicken Noodle Soup $9.00
- Chicken, Pork OR Pork $10.00
- Served with rice and meat of your choice
- Steam Rice $3.00
- Chicken $9.00
- Prawns OR Squid $13.00
- Beef Noodle Soup $10.00
- Fried Rice (Kow Pad)
Red Elephant
Phone
033771122
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: 5:00 – 9:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Thai
Features
Takeaway , Wheelchair accessible , Reservations , BYO , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly
5 Pilgrim Place, Sydenham, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Thai Menus
- Canterbury Asian Menus
- Canterbury Thai Menus