Red Elephant in Christchurch Menu

LUNCH LUNCH
  • Special Lunch from $10
LUNCH - ENTREE LUNCH - ENTREE
  • Prawn Cracker $9.00
  • Spring Rolls $8.00
  • Fresh Spring Rolls $10.50
  • Satay Chicken $9.50
  • Fish Cakes $9.50
  • Curry Puffs $9.50
  • Wontons $9.50
  • Money Bags $9.50
  • Spare Ribs $9.50
  • Mixed Entree Small (4pc) $9.50
    • An assortment of Satay Chicken, Spring Roll, Fish Cake and Wonton
  • Mixed Entree Medium (8pc) $18.00
    • An assortment of Satay Chicken, Spring Roll, Fish Cake and Wonton
  • Mixed Entree Large (16pc) $29.00
    • An assortment of Satay Chicken, Spring Roll, Fish Cake and Wonton
LUNCH - NOODLE DISHES LUNCH - NOODLE DISHES
  • Pad Thai see prices above
    • LUNCH - RICE DISHES
  • Tofu $10.00
  • Vegetarian $10.00
  • Chicken $11.00
  • Pork $11.00
  • Beef $11.00
  • Prawn $15.00
  • Mixed Seafood $15.00
  • Extra Fried Egg $2.00
  • Any Extra $3.00
  • Flat Noodles with Black Soy Sauce see prices above
  • Spicy Drunken Noodle see prices above
  • Rice Noodle Soup see prices above
  • Rice Noodle with Tom Yum Soup see prices above
  • Stir Fried Sukiyaki with Sauce see prices above
  • Sukiyaki Soup (Vermicelli with Spicy Thai Sukiyaki Sauce) see prices above
LUNCH - RICE DISHES LUNCH - RICE DISHES
  • Vegetarian $10.00
  • Chicken $11.00
  • Pork $11.00
  • Beef $11.00
  • Prawn $15.00
  • Tofu $10.00
  • Mixed Seafood $15.00
  • Extra Fried Egg $2.00
  • Any Extra $3.00
  • Green Curry on Rice see prices above
  • Red Curry on Rice see prices above
  • Cashew Nut Stir Fry on Rice see prices above
  • Peanut Sauce Stir Fry on Rice see prices above
  • Sweet and Sour Stir Fry on Rice see prices above
  • Chilli and Garlic Stir Fry on Rice see prices above
  • Holy Basil Stir Fry on Rice see prices above
  • Red Elephant Fried Rice see prices above

Nearby Sample Menus

  • Sides - eggs (2), roasted mushrooms, avocado $4
  • Savoury Crumpets $22
    • Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
  • Sides - smoked salmon, bacon, chorizo $5
  • Eggs your way $12
    • Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
  • Pretzel Roll $24
    • Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
  • Shakshuka $22
    • Turkish style baked eggs w/ feta, herbs and Turkish bread.
  • Eggs Benny $20 / $21.5 / $20
    • Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
  • Sweet Crumpets $20
    • Served with house preserved fruits and mascarpone foam and house syrup.
  • Smoked Warehou Fishcakes Fresh, locally caught, house smoked warehou fishcakes with broccoli slaw and a mild horseradish mayonnaise. $19.90
  • Antipasto Mild salami, champagne ham, cold smoked sliced salmon, sun dried tomatoes, chargrilled marinated Mediterranean vegetables, brie and olives, with crusty bread, hummus and sun dried tomato pes $49.90
  • Arancini (GF) Pesto an buffalo mozzarella risotto balls, with aioli. $10.90
  • Bacon and Eggs (GF*) Local free range eggs done any style on a toasted split bagel, with crispy bacon and house made tomato relish. $14.90
  • Shoestring fries $5.90 / $8.90
  • Brioche French Toast Moreish cinnamon and cream battered brioche slices with crispy bacon and banana, drizzled with maple syrup. $17.90
  • Steak Burger (GF*) Marinated premium Wakanui flank steak, mixed leaves, roast field mushrooms, smoked cheddar cheese, onion jam, aioli and hickory smoked BBQ sauce in a toasted sourdough bap, with sea $24.90
  • Crispy bacon $5.90
  • Kiwi Dog $3.40
  • Meat Pattie $2.80
  • Scallops $2.20
  • 3 Fish, 2 Hot Dogs, 2 Meat Patties, 1 Spring Roll, 2 Sausages, 2 Donuts, 2 Scoop Chips $29.50
  • Calamari Ring $1.00
  • Cinnamon Donut $2.80
  • Chicken Nugget $1.00
  • Mussels (dozen) $12.00
  • Chicken Tikka Masala $16.90
    • Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
  • Lamb Korma $17.90
    • Diced lamb in a creamy cashew sauce with coconut (mild)
  • Palak Paneer $15.90
    • Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
  • Cheese & Garlic Naan $6.50
  • Karhai Paneer $15.90
    • A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
  • Bengali Fish $18.90
    • Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
  • Chicken Tikka $15.00
    • Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
  • Chicken Biryani $16.90
    • Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
  • Chicken Avocado
  • Bacon & Avocado
  • Ham & Tomato
  • Chicken
  • Corn beef & Pickle
  • Chicken Roll
  • Chicken Chilli
  • Chicken Satay
  • Salad Bowl $9.90-$12.00
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($9.90) / Seasoned Mince Beef ($9.90) /Pulled Pork Carnitas ($11.50) /Slow Roasted Beef Barbacoa ($11.90) / Chargrilled Chicken A la Brasa ($12.00))
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • Jalapeno Chicken Quesadilla $15.60
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • Cheese Quesadilla $10.00
  • Tortilla Chips & Salsa Bar $5.00
  • California Burrito $15.50 / $11.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
  • Korma Chicken/Lamb/Beef $19.00
    • Tender pieces of chicken cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
  • Garlic Tadak Daal (Yellow Lentils) $18.00
    • Yellow lentils cooked in the traditional Indian style.
  • Raita $3.00
  • Tandoori Chicken
    • Chicken marinated overnight in special blend of yoghurt, herbs and spices then roasted in tandoor.
  • Vindaloo Chicken/Lamb/Beef $19.00
    • Famous dish from Goa specially cooked with onion, tomatoes, and hot ground spices.
  • Mango Chutney $2.00
  • Garlic Prawns $22.00
    • Prawns marinated in a spicy yoghurt sauce skewered with onions capsicum & tomatoes grilled in the tandoor.
  • Matar Mushrooms $18.00
    • Mushrooms and peas cooked in rich gravy with mild spices.
  • Honey pot chicken & bacon salad $21.50
    • chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
  • Fritters $23.50
    • corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
  • Pancakes $18.00
    • light & fluffy pancakes served with grilled banana, bacon & maple syrup
  • Beef bestado $24.50
    • slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
  • Fried green potatoes (paleo) $19.50
    • twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
  • Eggs & hollandaise - Montreal $19.50
    • smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Seafood chowder $14.50
    • honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
  • Creamy garlic mushrooms $21.00
    • mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
  • Katsu Don
    • Pork cutlet, salad & rice
  • Teriyaki Chicken Don
    • Teriyaki chicken, salad & rice
  • Prawn Tempura
    • 6 prawns
  • Tempura Platter
    • 2 prawns, 6 assorted tempura
  • Teriyaki Chicken Salad
  • Tempura Udon
    • Prawn, vegetable tempura
  • Tofu Salad
    • Fresh tofu, mixed salad & sesame sauce
  • Kake Udon
    • Plain
  • The Works Pancake $14.00
    • Ham, cheese, tomato, spring onion & mushroom
  • Bagels $7.00
    • Cream cheese & jam
  • Gluten Free Bread $1.00
  • Bacon & Banana $12.00
  • Gourmet Chicken Burger $17.90
    • Smoked chicken, bacon, apricot sauce, avocado, lettuce, tomato, mayo, hash brown & coleslaw
  • Butter and Jam $6.50
  • Croissants
  • Free Range Egg $0.50
  • Katsu Don
    • Japanese Style chicken cutlet cooked in light soy flavoured soup & egg, served on Rice
  • -Small $7
  • No Carbs Kebab
    • just salad & choice of lamb, chicken or mix kebabs
  • Buta Don (Spicy pork) $10.50
    • Sliced and seasoned pork & vegetables roasted with sweet & hot sauce served on rice
  • - snack: $9
  • Curry UDON $10.50
    • Beef curry on japanese noodles (UDON) in light soy flaovured soup
  • - Large $11.50
  • - snack: $9.5
  • Mixed pakora $4.99
    • Crispy cauli, potato, onion, and silver beet dipped in spicy chick pea flour batter and deep fried
  • Chana mashala $14.50
    • Chick peas cooked with secret spices straight from the heart of india.
  • Indian mixed salad $5.50
  • Chicken momo $10.99
  • Keema/Kashmir/Vegeterian naan $4.50
    • Stuffed with lamb mince/mixed dried fruits/mixed vegetables.
  • Lamb chops (6 psc) $12.00
    • Lamb marinated overnight and cooked in tandoori oven.
  • Tandoori chicken
    • Chicken marinated overnight and traditionally cooked in tandoor.
  • Chilly chicken $15.50
  • Combination Box $16.00
  • Ginger Pork Box $16.00
  • Gluten free Mayo $1.00
  • Vege Yaki - Meshi $9.50
  • Mix Fry Box $16.00
  • Soup of the week L $6.50 S $4.80
  • Dumpling Curry $13.50
  • Gyu Don Large $14.50
  • Home Made Market Soup - Gluten Free $12.00
    • Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
  • Filled Mini Croissants $5.00/each
    • Served warm or straight from the cabinet, an ideal nibble as you go about your day
  • Banbury Cake $6.00
    • Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
  • Free Range Eggs on Toast $13.00
    • Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
  • Gluten & Dairy Free Chocolate Brownie $6.00
    • Deep dish, served warm with raspberry coulis and dusted with icing sugar
  • Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
    • Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Rice Crackle $4.00
    • A perennial favorite of young and old alike!!
  • Deep Dish Apple Pie with Ice-Cream $6.00
  • MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
  • (+) Add grilled chicken (+) $4.00
  • Mushroom Arancini (3pcs) $9.50
    • with puttanesca sauce
  • VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
  • Crispy Chicken Wings $9.00
    • with chipotle dip and pineapple relish
  • CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
  • Duo of Sliders $13.50
    • one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
  • Breads and Dips $13.00
    • with pesto, hummus and olive tapenade
Red Elephant

Red Elephant

location

Address

5 Pilgrim Place, Sydenham, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033771122

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
5 Pilgrim Place, Sydenham, Christchurch, Canterbury, 8011, New Zealand
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