Relish Cafe in Whangarei Menu

Relish Cafe in Whangarei has no menu available, but can choose from many other options such as Toasted Bagel or wholegrain toast with butter and preserves or Poached Eggs (2) on wholegrain toast from Riverside Café. Cascade Cafe offers many options including Open 8 a.m- 4 p.m Daily and Monte Cristo Sandwich. The Pear Tree includes a wide range like Eggs Benedict or Eggs Royal. Daily from 11am and Chicken Nibbles & Chips / Prawn Cutlets & Chips from . Klondike Ale House offers Dargaville pizza and indian restaurant and Vegetable Samosa.

Nearby Sample Menus

Pimarn Thai Restaurant (sample menu)
  • Choices of Meat Available :
  • Ice cream Sundae $6.00
    • Chocolate, Strawberry or Caramel flavour
  • Chicken / Beef / Pork $12.90
  • Mixed Entree $8.90
    • Platter of Satay Gai,Thoong Thong, Pho PiaTod, Kanom Pang Na Gai
  • PadPrewWahn
    • Sweet and sour with pineapple, tomato, broccoli, capsicum and mushroom
  • Chicken / Beef / Pork $12.90
  • Tom Kha Gai $8.90
    • Spicy coconut soup with chicken, mushroom, red onion and galangal
  • Pla Muk Choop Pang Tod (4) $9.90
    • Squid tempura Thai style with sweet chilli sauce
Cafe Divine Indian Restaurant (sample menu)
  • Tandoori Prawn (10 pieces) $17.00
  • Lamb / Beef Do Piaza $13.50
    • Lamb / beef cooked with diced onion, spiced and made into a dry curry
  • Peshwari Naan $4.00
  • Chicken Punjabi Curry $13.50
    • Boneless chicken cooked in onion gravy and traditional spices
  • Chilli Chicken with Rice $15.50
    • Spicy deep fried chicken cooked in capsicum, onion, tomato based gravy
  • Lamb / Beef Saagwala $13.50
    • Boneless lamb / beef pieces cooked in fresh spinach and spices
  • Lamb / Beef Korma $13.50
    • Boneless lamb / beef pieces cooked in a cashew nut gravy
  • Butter Chicken $13.50
    • Boneless tandoori chicken pieces cooked in cashew nut gravy, tomatoes and fresh cream
Suk Jai Thai Restaurant (sample menu)
  • - Chicken, Pork or Beef $17.00
  • Green Curry
    • Cooked in coconut milk with bamboo shoots and seasonal vegetables.
  • - Tofu $15.50
  • - Tofu $15.50
  • - Vegetables and Eggs $16.00
  • Roast Duck Pineapple Curry $21.00
    • Red Curry and coconut milk with sweet pineapples, grapes, baby tomatoes, sweet basil leaves, and aromatic kaffir lime leaves.
  • - Tofu $16.00
  • - Squid $19.00
Kensington Tavern (sample menu)
  • Garlic Prawn Twisters $18.90
    • Prawns twisted in filo pastry
  • Golden Nugget Treasure Chest
    • Six (6) chicken nuggets with fries & sauce
  • Pancakes $8.90
    • Light fluffy pancakes (or crepes) served with ice cream, drizzled with maple syrup
  • Scotch Fillet $26.50
    • Juicy scotch fillet grilled to your liking
  • Nachos $14.50
    • Mexican seasoned beef & beans served with sour cream, cheese & corn chips
  • Fries
  • Creamy Pepper Sauce $3.00
  • Fish Bite $1.00
Mean's Vietnamese Cafe (sample menu)
  • Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
  • Vegetarian Summer Rolls (x2) $7.00
  • Added with Chicken $15.00
  • Chargrilled Chicken Thighs $14.50
  • Panfryed Marinated Pork Chops with Lemon Grass $15.50
  • Chargrilled Spicy Beef $16.50
  • Chargrilled Beef (x2) $7.00
  • Added Combination Seafood $16.50
Noodle Canteen Whangarei (sample menu)
  • Combination Soup
    • Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup
  • Hokkien Mee
    • Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
  • Sambal Fried Rice
    • Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce
  • Vegetarian Soup
    • Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
  • BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
  • Thai Curry Chicken
    • Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
  • Curry Laksa
    • Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
  • Honey Chicken Fried Rice
    • Battered chicken in a honey sauce with wok tossed fried rice and vegetables
The Old Stone Butter Factory (sample menu)
  • -Add OMAK bacon strips for an extra $4.00
  • Gluten free bases available at no extra cost.
  • Small Works Fries $9.00
    • A smaller portion of fries smothered in bacon and cheese
  • Beef Burger $17.00
    • Hand crafted patty
  • -Meat lovers with BBQ swirl $18.00
  • All pizzas, all day
  • -Margarita (V) $18.00
  • Small Works Wedges $9.00
    • A smaller portion of seasoned wedges smothered in bacon and cheese
Dickens Inn (sample menu)
  • ●Meats
  • ●Dicken's Classic Sandwiches
    • On house baked sourdough or honey-wheat bread
  • -Pappardelle Marinara $20.00
    • A bounty of seafood sautée w red onions & garlic in a creamy tomato & herb sauce
  • Fish & Chips $28.00
    • Market fresh fillets in our crispy Monteith's golden beer batter w/ chunky chips, charred lemon & tartare sauce
  • -Add Orongo bay oyster natural on 1/2 shell $3.00
  • ●Mushrooms in creamy sauce w/ toasted ciabatta $13.00
  • Honey soy Chicken Wings w/ sesame seeds, spring onion $14.00
  • -Natural on the 1/2 shell w/ shallot red wine $9.00
Indian Aroma Restaurant (sample menu)
  • Saag Aloo $13.50
    • spinach, cream, ginger and garlic sauce based potato curry, a dry vegetarian delicacy
  • Vegetarian Mix Platter for 2 $14.90
    • an assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
  • Paneer Chettinad $13.90
    • black pepper, garlic ginger and herbs based cottage cheese curry
  • Mushroom Curry $13.50
    • mushrooms cooked in a rich cashew nut gravy butter and cream, flavored with traditional spices
  • Onion Bhaji $6.00
    • slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing
  • Mango Chicken $15.50
    • boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
  • Chicken Madras $15.50
    • a traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy
  • Lamb Masala $15.90
    • creamy onion and tomato based gravy
Grand Thai Restaurant (sample menu)
  • Chicken Green Curry with Rice $11.50
    • Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
  • Chicken Fried Rice $11.50
    • Thai's fried rice with egg, chicken, onion, carrot and spring onion
  • Prawn Cake  (4 pieces) $7.50
    • Minced Prawns mixed with herbs and marinated in spices
  • Seafood Red Curry with Rice $14.50
    • Mix seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
  • Fish Sam Ros with Rice $14.50
    • Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste
  • Chicken Tom Kha $7.00
    • Delightful taste of chicken with lemon grass flavored in coconut milk
  • Pork Red Curry with Rice $11.50
    • Red curry paste with kaffir lime leaves, courgette and capsicums in coconut milk
  • Seafood Ginger with Rice $14.50
    • Mix seafood with ginger, Thai mushroom, onion, spring onion and capsicums
The Coal Miners Daughter (sample menu)
  • Wedges with sour cream $8.50
  • Mussel fritters $17.50
    • 3 mussel fritters served with salad & side of chips
  • Meat lovers $18.50
  • Miners lamb shank $18.50
    • single lamb shank served on a bed of creamy mashed potato, minted garden peas with a red wine jus
  • Coal miners b.L.T
    • bacon, lettuce and tomato served on toasted bread with a dash of miners relish with a side of chips.
  • Chicken fettucine $23.50
    • chicken breast served in a white wine mushroom sauce on a bed of pasta
  • Beef n reef $29.50
    • sirlion steak & a side of seafood served with salad & chips
  • -Two shanks $27.00
Wildside Bar and Grill (sample menu)
  • Chicken $5.50
  • The Wildside $24.90
    • Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
  • Garlic Bread (4 wedges) $5.00
  • Chicken Nuggets & Fries $8.00
    • A favorite with the kids
  • Satay Chicken $16.90
    • Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.
  • Nacho's $8.00
    • Mexican spiced beef & beans served with corn chips, cheese and sour cream
  • - Half or Full Size available $12.50
  • Funga-Licous $15.90
    • Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
Mad 4 Pizza (sample menu)
  • CHEESY BEEF $7.99
    • Cheese, beef, red onion, herbs
  • PISTACHIO ICE CREAM $4.50
  • CHEESE GARLIC BREAD WITH HERBS $5.00
  • SANDWICH $5.99
    • Chicken & bacon chilli chicken bacon & cheese ham & cheese
  • THE ITALIAN $9.99
    • Mozzarella, Italian sausage, garlic, capsicum, ham, mushroom, black olives, oregano
  • GLADIATOR $14.99
    • Ham, Beef, Feta Cheese, Sundried Tomatoes, Roasted, Peppers, Capsicum, Mushroom, Roasted, Cashew, Mozzarella, Fresh Herbs
  • MEDITERRANEAN $14.99
    • Tomato, Cheese, Hot Salami, Olives, Parmesan, Anchovies, Garlic, Oregano, Fresh Basil
  • CHICKEN MAYO $9.99
    • Onion, Capsicum, Chicken, Bacon, Mozzarella, Mayo
Schnappa Rock (sample menu)
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Fish of the day $27.00
    • Line catch and local
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Fresh herb garlic mini loaves $8.50
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
Reia Taipa Cafe and Restaurant (sample menu)
  • Cookies & Cream Overload $12.50
    • A creamy cookie cheesecake, served with cookies and cream ice cream sandwiched between Chef’s chocolate cookies
  • Grilled tomato $3.00
  • Chef’s Caesar Salad $19.00
    • Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dressed with Caesar dressing, topped with a poached egg >>
  • Duck Cigars $17.00
    • Braised duck leg with hoisin rolled in filo served with chili pickled vegetables and spiced plum sauce
  • Classic Tiramisu $13.50
    • Chef’s take on the Tiramisu, layered with espresso soaked sponge and a Tia Maria crème garnished with cocoa and chocolate shavings
  • Garden salad with ginger, lime and coriander dressing $5.00
  • Kransky Sausage $4.00
  • Toasted Sandwiches $6.00
    • with 3 fillings
Relish Cafe

Relish Cafe

location

Address

Paramount Parade, Tikipunga, Whangarei, Northland, 0112, New Zealand

phone

Phone

0094353460

email

Email

cindyhaika@gmail.co.nz

clock

Opened hours

Monday 8:00 - 15:00 Tuesday 8:00 - 15:00 Wednesday 8:00 - 15:00 Thursday 8:00 - 15:00 Friday 8:00 - 15:00 Saturday 9:00 - 14:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Lunch

Location
Paramount Parade, Tikipunga, Whangarei, Northland, 0112, New Zealand
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