Address
160 Gordon Road, Mosgiel, Fairfield, Mosgiel, Otago, 9024, New Zealand
Rentons Cafe & Restaurants in Dunedin Menu
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LUNCH MENU- ENTREE-
BAKED GARLIC BREAD $5.50
- serves 1-2 people
-
COBB LOAF $9.00
- serves 2-4 people
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CHILLI GARLIC PRAWNS $7.00
- cooked in sweet chilli sauce and garlic served with a micro salad
-
CRUMBED SCALLOP $9.00
- served with a micro salad and seafood sauce
LUNCH MENU-MAINS-
ROAST OF THE DAY Sm $10.50 Med $13.00
- your choice of 2 types of meat served with seasonal vegetables and gravy
-
BLUE COD $17.50
- battered served with chips or baked potato and salad
-
HAM STEAK $13.50
- with chips or baked potato, salad and grilled pineapple ring
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120g. SIRLOIN STEAK $16.50
- 2 eggs served with chips or baked potato, salad and your choice of mushroom, pepper sauce or garlic butter.
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CHICKEN OR PRAWN SALAD $16.50
- fresh chicken or garlic chilli prawns
-
CHICKEN WRAP $10.50
- crumbed chicken, salad, cheese and your choice of BBQ, aioli, sweet chilli or tomato sauce in a fresh or toasted wrap served with chips
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OPEN STEAK SANDWICH $15.00
- steak, onions, lettuce, tomato and topped with melted cheese and your choice of sauce, served on ciabatta roll with chips
-
BLT $13.50
- bacon, lettuce, tomato served on 3 layers of toast with chips
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BURGER-STEAK OR BACON $13.50
- served with a beef pattie egg, onions, lettuce, tomato and beetroot on a toasted bun served with chips
-
SAUSAGES EGGS AND CHIPS $13.00
- 3 sausages, 2 eggs and chips
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SAUSAGES BACON & EGGS $13.00
- scrambled poached or fried served with toast
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OMELETTE $11.50
- 3 eggs and your choice of 3 fillings
-
VEGETARIAN FILO $15.00
- mushroom, tomato, capsicum and cream cheese wrapped in filo pastry
EXTRAS- EGGS $1.00
- ONIONS $1.50
- TOMATOES $1.50
- MUSHROOMS $2.50
- BOWL CHIPS $4.00
KIDS MENU (all come with drink and ice cream sundae) $12.50- BLUE COD AND CHIPS
- CHEESEBURGER AND CHIPS
- CHICKEN AND CHEESE PASTA
- MINI HOT DOGS AND CHIPS
- CHICKEN NUGGETS AND CHIPS
- CHICKEN WRAP AND CHIPS
DESSERT MENU-
CHOCOLATE MUDCAKE $9.00
- with ice-cream and whipped cream
-
HOT APPLE PIE $9.00
- with ice cream
-
MINI PAVLOVA $8.00
- with fruit and whipped cream
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ICE CREAM SLIDERS $7.00
- ice - cream wedged between wafers and topped with your choice of topping
-
ICE CREAM SUNDAE sm $5.00 Lg $8.00
- with your choice of topping chocolate, strawberry or caramel
Nearby Sample Menus
- -L $15.20
-
Spaghetti *(GF) E 15.50 / M 19.20
- Calamari, prawn, fish and seafood mix, tossed in garlic, olive oil and parsley [also available with Napoletana sauce
- - Gnocchi
- Mexican *(GF)
- - L $15.20
- Steak* Grilled to your liking
- -M $13.20
-
Gnocchi *(GF) E 15.20 / M 18.70
- Seasonal vegetables in a Napoletana and cream sauce.
- Aioli $1.50
-
Coconut & Chia Porridge $13.90
- with spiced apples & runny cream or coconut miLk
- Hearth Ciabatta Toast $4.00
- Hearth Seeded Rye Toast $4.00
- Falafel with beetroot hummus, rocket & aioli $13.90
-
Cast iron omelette $20.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or chorizo
-
Otaku $23.90
- Southern clams, muttonbird, calamari & mozzarella on a tomato base
-
Eggs Benedict $21.50
- choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
-
Dessert Options
- Dessert platters / Plated desserts - Cheesecake, chocolate mud cake, creme brulee with rhubarb compote
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Creme brulee $14.00
- with rhubarb compote & shortbread
-
Beef burger $24.00
- grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
-
Crispy breads & dips $12.00
- house made hummus, pumpkin & harissa, spinach & pesto dips
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Toasted muesli $12.50
- with stewed rhubarb & yoghurt
-
Barbeque chicken $28.00
- golden skin, HSG smoky barbeque sauce, polenta cake, wilted greens
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Pizza / Pasta Banquet $35 per head
- Pizza braeds - rock salt, rosemary & olive oil, cheesy / Selection of pizzas and pastas / Green salad / Dessert platters (add fried $3.00)
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Beetroot Waldorf $16.00
- baby beetroot, celery, walnut and apple with a peppered aioli
-
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
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Thai Curry Chicken $11.50
- Thin rice noodles with chicken and fresh vegetables in a Thai spicy curry sauce
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Chicken Fried Rice $11.50
- A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice
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Chicken Bites $9.90
- comes in a box
-
Honey Chicken Noodle $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
-
Teriyaki $11.70
- Udon noodles with chicken, onion, bean sprouts, carrots and bok choy in Japanese teriyaki sauce
- Deep Fried King Prawn (each) $1.50
-
Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
- Brave Beef $5.00
- Garden Pita $8.5 Reg / $7.5 Petita
- Cheeky Chicken $5.00
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- The Family Feast $40.00
- Ediballs $3 or $5 for two packs
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- ADD GLUTEN FREE BREAD $4.00
-
GRILLED HALLOUMI $ 16.00
- PAN FRIED HALLOUMI CHEESE SERVED ON TOASTED CIABATTA W/ CHILLI JAM, ROCKET & AVOCADO
-
FRENCH TOAST $ 18.00
- WITH BACON, BANANA AND MAPLE SYRUP
-
CREAMY PORRIDGE $12.00/ $8.00
- W/ FRUIT, NUTS & MAPLE SYRUP OR HONEY (CAN BE MADE VEGAN FRIENDLY WITH RICE, SOY, COCONU OR ALMOND MILK) (FULL/HALF)
-
Eggs Benedict $17.00
- Served with -BACON
- Marmite & swiss cheese $7.00
- WITH 2 POACHED EGGS $17.00
- ADD TOMATO (1) $4.00
-
Pepperoni $5.00
- Pepperoni topped with mozzarella
-
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
- Xtra Large $3.90
-
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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TENDERCRISP® CHICKEN SALAD
- We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
-
CHEESEBURGER
- Our Cheeseburger Kids Meal is a signature fire-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
-
BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
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MORNING KICK-START
- The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
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BIG BK BREKKIE
- We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
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SAUSAGE & EGG MUFFIN
- Our Sausage, Egg & Cheese Muffin is a combination of a sizzling sausage patty, freshly cooked egg and melted cheese nestled inside a warm English muffin. Add a regular hash bytes and large hot drink to make it a regular value meal
-
BEEF BIG FEED
- Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants
-
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun
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Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
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BLT $16.5
- With Straight cut chips and aioli
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Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
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Pan fried Mushrooms $16.5
- On Ciabatta and salad
-
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
-
Straight cut chips $7
- Served with Garlic Aioli
-
Chef's Special N/A
- Check menu board or ask our staff
-
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
-
Thai Beef Salad $17.00
- Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles
-
Beer Battered Blue Cod $32.00
- Speight’s beer-battered blue cod served with a green salad, fries and tartare sauce
-
Garlic Bread (V) $10.00
- Freshly baked loaf for two with whipped garlic herb butter
-
Karaage Chicken $12.50
- Crispy chicken served with a petit salad and sweet chilli aioli
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Open Steak $21.00
- 150g Rib Eye, beer battered onion rings, roasted pepper, lettuce, chilli lime jam and parmesan cheese served on focaccia with fries and aioli
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Caesar Salad $17.00
- Bacon, cos lettuce, parmesan and croutons bound together with a traditional caesar dressing served with a deep fried egg yolk *Add Chicken for $5.00*
-
Chilli Prawns $12.00
- Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge
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Lemon and Coriander Calamari (GF) $12.00
- Calamari seasoned with lemon and coriander served with a petit salad and aioli
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Premium Porterhouse $22.00
- A lean, juicy 200gm porterhouse steak with flavours enhanced by the stone
-
Sticky Date Pudding $10.00
- Served hot, smothered in rich toffee sauce with vanilla ice cream
-
Scotch Fillet $32.00
- 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
-
Rosemary Scented Salmon $30.00
- Cooked medium and served on a pea & chorizo risotto with baby carrots and a creamy dill and mustard dressing
-
Dipping Sauces (Choose 1)
- BBQ, Aioli, Teriyaki, Tartare , Garlic Butter, Mint Sauce, or Wholegrain Mustard
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Custom Grill
- Your choice: beef, lamb, chicken or prawns in a Soy & Teriyaki marinade
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Slow Roasted Lamb Shank
- Served in a port wine & rosemary glaze served with mustard mash, minted pea puree, and baby carrots.
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Pork Belly & Crackle $28.50
- Braised in pear cider til tender and served on a bed of roast kumara cubes and bacon with sesame broccoli and a pear & apple sauce
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Char Siu BBQ Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
- Hainanese Chicken and Rice $26
-
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
- Roti Canai $5
- Steamed Jasmine Rice $3
-
Char Kway Teow $29
- Fried noodles with prawns & lup cheong
-
Malaysian Dahl $8
- tomato & sambal
-
Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
-
Stuffed capsicum $13.00
- packed with cashews, herbs, leek and tomato and grilled with a smoked applewood cheddar cheese and topped with capsicum relish
-
Antipasto $16.50
- a selection of olives, feta, sundried tomatoes, breads, angus beef, prosciutto and spreads
- Caramelized onions $3.00
-
Vegetarian ravioli $25.00
- roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad
-
Lamb shank $25.00/$30.00
- tender braised lamb shanks served on mashed potato, pea puree and topped with kumara crisps lamb jus (1P/2P)
- Angus coleslaw $3.50
-
Chicken mousselini $12.00
- bite sized chicken and herb mousselini with a cranberry salsa and salad greens
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Gourmet ice cream $11.50
- three flavours of gourmet ice cream served with whipped cream and fresh fruit
-
Country $10.00
- Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
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Schiacclata $10.50
- Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
-
Soup (winter months) $9.50
- With toast
- Seasonal Salad (summer months) $9.50
- Toast - vogels or sourdough with ... $4.00
-
Biscotto Biscuits $2.00
- Ricciarelli, chocolat, pepita, walnut moon, pistachio
- - Avocado $3.50
-
Classic Reuben $10.00
- Corned beef & sauerkraut on rye - Half sandwich $5.50
-
Budae pot stew $15.00
- stew with ham. Sausage. Bacon. Kimchi. Tofu & noodle
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Japchae (potato noodle) $12.00
- japchae is a well-loved korean dish with a mixture of veggies and cooked meat (choice of beef. Pork & chicken)
- Kimbap (korean sushi) $5.00
- Seafood pancake $8.00
- Kimchi pork fried rice $10.00
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Chicken casserole $16.00
- stew with chicken. Potato chunks, onions. Carrots & chilli paste soup
- Gamjatang casserole $15.00
- Barbecued beef & octopus $17.00
Rentons Cafe & Restaurants
Phone
034895543
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 5:00 – 9:00 AM, 12:00 PM – 2:00 AM, Thursday: 5:00 – 9:00 AM, 12:00 PM – 2:00 AM, Friday: 5:00 – 9:00 AM, 12:00 PM – 2:00 AM, Saturday: 5:00 – 9:00 AM, 12:00 PM – 2:00 AM, Sunday: 5:00 – 9:00 AM, 12:00 PM – 2:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
Cafe Food , Others , Seafood
Features
Takeaway , Vegan Options , Cash , Quick Bites , Group Meal , Seating , No Takeaway , Cards accepted , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Gastro Pub
160 Gordon Road, Mosgiel, Fairfield, Mosgiel, Otago, 9024, New Zealand
- Dunedin Cafe Food Menus
- Dunedin Others Menus
- Dunedin Seafood Menus
- Otago Cafe Food Menus
- Otago Others Menus
- Otago Seafood Menus