Republic Bar & Kitchen in Auckland Menu

ENTREES ENTREES
  • Garlic Pizza Bread $12.50
    • With basil pesto, aioli, mixed Italian herbs and parmesan cheese
  • Cheese Bread $14.50
    • Triple cheese (mozzarella, parmesan and feta) with sweet chilli sauce
  • Quesadilla
  • Cheese and red peppers $12.50
  • Grilled chicken, cheese and red peppers $13.50
  • Served with cream and guacamole Add jalapenos to spice it up $1.00
  • Soup of the moment $13.00
    • Our chef's freshly prepared soup of the day with toasted bread
  • Salt & Pepper Calamari
    • Crispy fried calamari served with aioli
  • Entree $15.50
  • Main $26.00
  • Buffalo Wings
    • Crispy chicken wings tossed with aromatic homemade tomato relish
  • Entree $14.50
  • Main $23.00
  • Chicken Kebabs
    • Crumbed Cajun chicken tenders on skewers served with sweet chilli sauce
  • Entree $15.50
  • Main $26.00
  • Shrimp and Chorizo
    • Louisiana inspired creole in a spicy broth
  • Creole $15.00
  • Main $28.00
PLATTER PLATTER
  • Republic Tasting Platter $43.00
    • Salt and pepper calamari, Buffalo wings, Chicken kebab, Pork ribs, Pepperoni with aioli, Neapolitan, Sweet chilli sauce and toasted breads
PIZZAS ALL $21 PIZZAS ALL $21
  • All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese
  • Margarita
    • Fresh toamtoes, basil, buffalo mozzarella and balsamic
  • Beef
    • Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
  • Spicy NZ Lamb
    • Roast lamb marinated in fresh chillies, Cajun spices, fresh lemon juice, jalapenos, red onion, garlic, roasted red capsicum topped with a yogurt swirl. Caution HOT
  • Cranberry Chicken
    • House smoked chicken, cashew nuts, feta, rosemary and cranberry preserve
  • Old Smokey
    • House smoked chicken, bacon, camembert, red onions and a BBQ sauce swirl
  • Tandoori Chicken
    • Marinated chicken in tandoori spice, red onions, roasted red peppers, cashew nuts, fresh cucumber slices and yogurt swirl
  • Surf And Turf
    • Shrimps, strips of beef sirloin (cooked rare) marinated in balsamic, caramelised onions and sundried tomato
  • The Republic Of Manukau
    • Bacon, pepperoni, chorizo, mushroom, red onion topped with a BBQ sauce swirl
  • Half & Half add $2.50 / Extras $2.50 each
SIDES SIDES
  • Curly fries with tomato sauce Small $9.00/Large $14.00
  • Republic Slaw $5.50
  • Roasted Gourmet Potatoes $6.50
  • Garden Salad $5.50
  • Vegetable medley $5.50
  • Fries with Tomato Sauce Small $6.00/Large $9.50
  • Wedges with Sour Cream Small $8.50/Large $13.50
DESSERT DESSERT
  • Classic Fudge Cake $11.00
    • Served with whipped cream and strawberry compote
  • Sticky Date Pudding $11.00
    • Served with vanilla ice cream and home-made toffee sauce
  • Donuts and Ice Cream $11.00
    • Served with vanilla ice cream and chocolate sauce
  • Lemon Creme Cake $11.00
    • Served with lemon, lime zest and chocolate ice cream
MAINS MAINS
  • Manukau Burger $24.00
    • 200g beef pattie, bacon, beetroot, tomato, gherkins, lettuce, cheese, grilled onion, fried egg, BBQ sauce and aioli served with fries
  • Chicken Burger $23.00
    • Panko crumbed chicken breast, cheese, corn fritter, tomato, lettuce and aioli, served with fries
  • Republic Chicken Salad $24.00
    • Chicken marinated in lemon grass, ginger, soy and fish sauce with feta, bacon, avocado, garlic croutons, drizzled with sweet chilli and aioli
  • Lamb and Couscous Salad $32.00
    • 250g of lamb rump cooked to your liking served with couscous, chick pea, harissa and coriander salad
  • Mexican Caesar Salad $23.50
    • 150g of Mexican spiced chicken on a bed of Crispy Cos lettuce with a light dressing of aioli and anchovies, topped with soft-boiled eggs, crispy bacon, crunchy croutons, roasted tomatoes and parmesan cheese
  • Chicken Gnocchi $23.50
    • Chicken, mushroom & bacon in creamy parmesan sauce
  • Market Fish & Chips $25.00
    • Your choice of Heineken beer battered or house crumbed fish served with Republic slaw, fries, tartar sauce and malt vinegar
  • Fish of the Moment $29.00
    • Fresh fish PAN-SEARED in Mexican spices, tossed with mushroom and spinach served with mash potato and hollandaise sauce
  • Bourbon Glazed Pork Ribs $25.00
    • Slow roasted with Republic's own sauce, seasoned wedges and Republic slaw
  • Chicken Parmigiana $25.50
    • Whole chicken breast coated with panko crumb, topped with Napolitano and parmesan cheese, served with fries and salad
  • 250g Sirloin Steak $30.00
    • Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream
  • 250g Lamb Rump $35.00
    • Coated with Moroccan spice and cooked to your liking and served with mushroom and potato ragout, fresh asparagus and micro herbs
  • Oriental Chicken Fried Rice $26.00
    • 250g Chicken Breast marinated in lemon grass, fish sauce, ginger and soy, cooked with mushroom, pineapple, egg and shallots into fried rice

Nearby Sample Menus

Red Beach Takeaways (sample menu)
  • Bacon $4.00
  • Pineapple $4.50
  • Mussels NZ $1.50
  • Sweet Corn $3.80
  • Family Special A $18.00
    • 4 fish, 2 spring rolls, 2 battered sausagess $2.00 chips
  • Extra From $1.00
  • Big $12.00
  • Mushrooms $5.30
Bird On A Wire (sample menu)
  • Schnitzel blt $16.00
    • Panko crumbed chicken breast, lettuce, tomato, bacon, mustard, mayo
  • -1/4 Chook $10.00
  • Large $15.00
  • Vegetarian - organic tofu $17.00
    • Fried tofu, sesame greens, ginger chilli sauce, pickled cucumber
  • See list on your table stand for what's in our cabinet today.
  • -Add bacon $4.00 extra
  • Free range chicken liver paté $15.00
    • Cornichons, balsamic onions, baguette
  • -Whole chook $30.00
    • Serves 3-4
Chomna (sample menu)
  • Steamed Jasmine Rice $2.00
  • GAREE GAI $13.00
    • curry made with coconut milk yellow curry paste, chicken potatoes & onion
  • TOFU $1.00
  • KAO PAD $14.00
    • stir fried rice with egg onion carrots beans & coriander/combination
  • PAD SEE EIW $13.00/$15.00
    • stir fried noodles with egg vegetable & soy sauce
  • Pad Med Mamuang
  • TAU HU TOD $8.00
    • deep fried tofu served with satay sauce
  • PLA LUI SUEN $21.00
    • deep fried whole fish topped with hot Thai country sauce
Basil Thai Restaurant (sample menu)
  • 18 GOONG PAD MED MAMUANG (Medium) $13.50
    • King Prawns with cashew nuts, special chilli sauce and vegetables.
  • 25 KAENG KIEW WAN TOW HOO (Hot) $9.50
    • Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
  • Extra Cashew Nut $2.50
  • 6 KAENG KARI (Mild) $10.00
    • Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
  • 13 KAENG PAR (Hot) no coconut milk $10.00
    • Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
  • 15 PAD PRIEW WAN (Mild) $10.00
    • Chicken, Pork or Beef with sweet and sour sauce and vegetables.
  • 3 TOM KHA GAI (Mild) $8.50
    • Lightly spice Thai soup with Chicken, mushrooms, galangal and lemongrass in coconut milk.
  • 26 CHOO CHEE PAK (Mild) $9.50
    • Mixed vegetables cooked in red curry.
Mk Takeaway (sample menu)
  • 10 Chicken Nibbles & Chips $7.00
  • Chips large $3.00
  • 2 Chicken Thighs & Chips $7.00
  • Hawaiian Burger $3.00
  • Chicken fried rice $9.00
  • Oyster $1.20
  • Prawn Fu Yong $12.90
  • Curry BBQ pork $9.00
Heights Bakery & Coffee Lounge (sample menu)
  • E. CHICKEN OR BACON HASH WITH AVOCADO, HOMEMADE BBQ SAUCE $13.00
  • Omelette $12.90
    • with bacon/ham, tomatoes, mushrooms, onion & cheese
  • Cafe Lounge Special $14.90
    • Bacon, sausage, eggs, mushrooms, tomatoes, hashbrowns, toast
  • D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
  • Toasted Bagel
  • H. NACHOS $9.00
  • Eggs on Toast (poached, scrambled or fried) $5.50
  • B. GRILL CHICKEN SALAD $15.00
Lai Yuen Takeaways (sample menu)
  • Wedges $4.00
  • 1 Fish / 4 Potato Fritters / 1 Scoop Of Chips $6 Pack
  • Cheese $3.70
  • Vegetable $8.50
  • Prawn $12.50
  • Combination Meats $12.00
  • Mussel $1.20
  • Pork & Cashew Nuts $12.00
Cypress Cafe (sample menu)
  • Hot Chips $7.50
    • served with tomato and aioli sauce
  • Cream cheese and preserve $7.50
  • Fish & Chips $17.50
    • Hoki fillet, chips with salad on the side served with tomato, aioli and tartar sauce
  • Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
  • With portobello mushrooms $17.50
  • Mince On Toast $12.50
    • Homemade beef mince on toasted ciabatta with poached egg and mesclun salad
  • TOASTED BAGEL
  • Bacon, Mushroom And Cheese $17.50
Golden Fortune Chinese (sample menu)
  • D3. Deep Fried Squid $28
    • With Salt & Chili
  • J7.Stir Fried Pokechol $20
    • With Salted Fish
  • G10. Emeraid Style Free Range Chicken Half $28
  • I4. Lemon Chicken $20
  • One Dozan
  • For 4-6 people $28
  • I11. Celery Fried Chicken $20
    • With Jellyfish
  • I2. Deep Fried Crispy Chicken Kness $20
Tahi Bar (sample menu)
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Brickworks Cafe (sample menu)
  • Omelets
    • spring onion sun-dried Tomatoes with Cheese
  • Toasted Bagel
    • with cream cheese and Jam
  • Wedges with Bacon and cheese
  • Poached Pears on Pancakes with Maple Syrup
  • Curry Rolls and salad with fries
  • Omelets
    • smoked salmon, sun-dried tomatoes with cheese
  • Works Burger and fries
  • Sides
    • bacon, toast, hash browns or bowl of fries
Link Lunchbar & Coffee Shop (sample menu)
  • Chicken tender $1.50
  • Ham burger $4.00
  • Egg burger $5.00
  • Bacon +mushroom $3.50
  • Crispy BBQ chicken bun $3.30
  • Daily special $7.90
  • Bacon burger $5.00
  • Ham+cheese+mushroom $3.50
Zheng Kee (sample menu)
  • Cat fish and toffu soup $20.50
    • with perilla frutescens
  • Stir fried chilli $20.50
    • with black beans
  • Hunan fried tofu $6.00
  • Stir fried pickled long bean with pork mince $16.50
  • Stewed pork dry pot $28.00
  • Fish flavoured eggplant $16.50
  • Stir fried Chinese cabbage $12.50
  • Stir fried hot and sour potato strips $12.50
Coco Cafe (sample menu)
  • - With blueberry or banana $13.90
  • Mushroom $3.50
  • Bacon $3.00
  • ●Eggs benedict
    • Poached egg hollandaise toasted english bagel
  • Vegetarian breakfast $15.90
    • With any style egg, roasted vegetables, hash brown toast
  • Hash brown $1.50
  • - With nz smoked salmon $15.90
  • ●Pancakes
    • Fresh fruit maple syrup
Mamak Malaysian Restaurant (sample menu)
  • Curry Chicken Noodle $14.50
    • Dry noodle served with curry chicken
  • Extra sauce $2.00
  • Curry Chicken $14.00
    • Home style curry chicken served with jasmine rice
  • Satay Chicken Rice $14.50
    • Malaysian satay chicken served with jasmine rice
  • Ayam Rendang "Chicken Rendang" $15.00
  • Curry Puff $8.00
    • Curry potato pastry
  • Mee Goreng $14.00
    • Mamak style fried noodle with prawn, fritters in special sauce
  • Beef Murtabak $15.50
Republic Bar & Kitchen

Republic Bar & Kitchen

location

Address

6/12 Amersham Way, Manukau, Auckland, Auckland, 2104, New Zealand

phone

Phone

092636522

email

Email

info@republicbar.co.nz

clock

Opened hours

Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 2:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Burger , Dessert , European , New Zealand , Pizza , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Cocktail ,  Bar Scene ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
6/12 Amersham Way, Manukau, Auckland, Auckland, 2104, New Zealand
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