Reva's On The Waterfront in Whangarei Menu

Greed (Double / Snack) $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients.
Purgatory (Double / Snack) $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives.
Pride (Double / Snack) $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers.
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients.
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink.
Pandemonium (Double / Snack) $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients.
Envy (Double / Snack) $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients.

Crispy Duck Watercress Salad, Sesame Dressing $17.50
Salad Leaves with House Dressing $6.50
Broccoli with Almond Butter $6.50
Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
Creamed Potatoes $6.50
Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
Lime Posset, Raspberry Sorbet $15.00

Ham & Swiss Cheese Salad Sandwich $6.50
Creamy Balsamic Mushrooms on Toast $15.00
- Smoked Salmon & Cream Cheese $12.50
Add Side $3.00 ea
- Bacon or Egg or Chorizo
Almond Croissant $6.50
- Cream Cheese & Jam (Housemade) $7.00
Huevos Rancherous w Tomatillos Salsa $16.00
- Tex Mex beans & egg on tortilla
Ham & Cheese Croissant $8.50

250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
Beer Battered Onion Rings With garlic aioli $10.50
Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17

Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
Deal 3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
Prawns $16.50
Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
Vegetable Fritters $6.50
- Mixed season vegetables blend with curry
Fried Rice
- Your choice of meal with mixed vegetables served with salad and cucumber

Lamb Vindaloo $15.90
- a specialty from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
Tandoori Prawn $18.50
- king prawns marinated with yoghurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing nine pieces per serving
Malai Kofta $13.90
- cottage cheese and mashed potatoes balls lightly cooked, finished in rich cream based gravy
Mixed Platter for 2 $16.90
- chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing
Beef Vindaloo $15.50
- boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a specialty from goa
Lamb Saag $15.90
- tender pieces of lamb cooked in a subtly flavored spinach and cream
Mushroom Curry $13.50
- mushrooms cooked in a rich cashew nut gravy butter and cream, flavored with traditional spices
Chicken Vindaloo $15.50
- a specialty from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices

Pork Ginger with Rice $11.50
- Pork with ginger, Thai mushrooms, onion, spring onions and capsicums
Mixed Appertizers ( 4Pieces) $7.50
- Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
Prawn Bread (4 pieces) $7.50
- Minced Prawns mixed with herbs and marinated in spices "Topped on Bread"
Chicken Green Curry with Rice $11.50
- Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
Mixed Entrees with Rice $11.50
- Chicken Satay, Money bag, Curry puff ,Hoy jaw
Fish Red Curry with Rice $14.50
- Snapper with red curry paste and basil leaves, capsicums in coconut milk
Pork Sweet&Sour with Rice $11.50
- Pork with pineapple, onion, capsicums, cucumber in Thai's sweet and sour sauce
Chicken Curry Puff (4 pieces) $7.00
- Minced chicken, potato, onion with curry powder in a puff pastry

Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Chicken breast $19.50
- Chef's choice on how it is prepared
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens

Steak 'n' Shroom Burger $17.90
- A mushroom lovers dream .. loaded with fresh creamy garlic mushrooms, caramelized onions and salad, all layered on a grilled steak..... Yum!
The Original Naked $14.50
- Juicy beef patty, rested between fresh salads with the chefs own aioli.
Extra Sauces (each) $1.00
Wedges $6.50
- A plate of wedges served with sour cream & sweet chilli sauce. Or make it the WORKS and add bacon and cheese $10.50
Egg $2.00
Wildside Sampler Platter $52.00
- A selection of 10 mini burgers from our menu.... 3 beef, 3 lamb and 4 chicken, served with fries. Great for a group!
- Half or Full Size available $12.50
BLAT Burger $17.50
- Our take on the kiwi classic.... Beef patty, bacon, lettuce, tomato, avocado and onion with our own aioli.

Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Salmon Hash Cakes N/A
- our own homemade hash cakes.

Ice Cream Sundae $4.00
- 2 scoops of vanilla or chocolate flavoured ice cream
Fisherman's Burger $16.50
- Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
Kiwi Mix grill $26.50
- Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
Dipping platter $13.50
- A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
Steamed vege $3.00
Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce
Chips $3.00

VEGETARIAN $9.99
- Feta Cheese, Pesto Basil, Kalamata Olives, Sundried Tomatoes, Onions, Capsicum, Parmesan Cheese
APRICOSSA $9.99
- Apricot Base, Chicken, Onions, Red Roasted Capsicum, Mozzarella, Coriander, Herbs
SUPREME $14.99
- Tomato, Cheese, Ham, Mushroom, Prawns, Hot Salami, Capsicum, Olives, Pineapple
SEA BREEZE $9.99
- King Prawns Marinated in Garlic, Roasted Capsicum, Sundried Tomatoes, Cheese Sesame Seeds, Herbs
CHEESE GARLIC BREAD WITH HERBS $5.00
CHICKEN TANDOORI $9.99
- Garlic, Tandoori Sauce, Marinated Chicken, Capsicum, Red Onions, Fresh Coriander, Chilli Flakes, Mozzarella
BUTTER PRAWNS $9.99
- Mozzarella Double, King Prawns, Sliced Almonds, Capsicum, Onions, Coriander
BLUE LAGOON $14.99
- Blue Cheese, Chicken, Bacon, Caramelized Onions, Coriander, Mozzarella

Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Fish of the day $27.00
- Line catch and local
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Fresh herb garlic mini loaves $8.50

Savoury Mince $13.00
- on toast with a fried egg
Bacon and free Range Eggs $13.00
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
Chicken tender Burger $12.00
- bacon, cheese salad+relish
Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
Toasted Bagel $7.00
- cream cheese and housemade jam
English Muffin $7.00
- bacon egg cheese and relish
BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings

Eggs Benedict w Smoked Salmon $17.00
- Set on potato hash, baby spinach, poached eggs & hollandaise served with smoked salmon
Cajun Chicken Burger $15.00
- Grilled Cajun chicken breast with creamy brie, crisp lettuce, tomato and mango relish served with fries >>
Salt & Pepper Calamari $16.00/$24.50
- Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh lime (Entree/Main)
Shitake Pork $15.00
- Asian braised pulled pork wrapped in wombok served in shitake broth, garnished with pickled shallots and snow pea feathers
Meat Lovers Pizza $19.50
- A selection of Pepperoni, kransky sausage, champagne ham and mozzarella then topped with a BBQ sauce swirl
Salt & Pepper Calamari $15.00
- Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh Lime
Duck Cigars $17.00
- Braised duck leg with hoisin rolled in filo served with chili pickled vegetables and spiced plum sauce
Jack Daniels Chocolate Hazelnut Cake $13.50
- Jack Daniels infused flourless cake served with raspberry coulis, vanilla bean ice cream and hazelnut praline

Reva's On The Waterfront in Whangarei Menu

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Reva's On The Waterfront

Northland > Whangarei > Reva's On The Waterfront

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31 Quayside, Town basin, Whangarei, Northland, 0112, New Zealand

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