Reva's On The Waterfront in Whangarei Menu

Sinister (Double / Snack) $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese
Veggie Mayhem (Double / Snack) $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions.
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine.
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice.
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink.
Fresh Green Salad $5.00
- All the Essentials.
Gluttony (Double / Snack) $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients.
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base

The pig out $25.00
- Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce
Homemade muffin of the day $4.50
Beef burger $22.00
- Bacon, fried egg, cheddar, pickles, lettuce, aioli, served with fries
S=Small / L=Large
Broad bean & garden pea bruschetta $11.00
- With parsley and chives
Capsicum, tomato & onion peperonata $12.00
- With two fried eggs and grain toast
Fill butter croissant $4.60
- Served warm with local preserves
Cantina $25.00
- Spiced chicken, corn tortilla, jalapeno, lime, coriander, avocado and sour cream

House crumbed fish with chips, coleslaw, tartare sauce, vinegar and lemon wedges $23
Angus Scotch fillet $.5
- served with a potato colcannon cake, garlic butter green beans, carrot and broccoli topped with our house made onion rings with a sauce choice of: Blue Cheese and Bacon / Mushroom / Garlic butter 35
Eggs benedict $17.5
- served on a split muffin with streaky bacon, spinach, poached eggs and hollandaise sauce.
Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $25
- With Chicken
Bread & dips $13.5
Mezze $23
- camembert, pickles, blue cheese, smoked salmon, salami, chorizo, kransky, guacamole, crackers, and tomato chutney
Soft Tacos with pickled vegetables, shredded cabbage, tomato salsa and ranch dressing $22.50
- with your choice of: Crumbed fish or pulled pork with manuka smoked BBQ sauce
Soup of the Day $14
- served with garlic bread

Fettucine Alla Cabonara $17.50
- bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
Fettucine Alla Marinara $21.50
- mixed seafood tossed in garlic, chilli & white wine sauce
Calamari in Padella $16.50
- crispy polenta coated calamari w. salad greens & aioli
Prosciutto e Rucola $14.00/$21.50
- prosciutto, gorgonzola, caramelised onion, mozzarella & rocket
Vegetable Calzone $13.00/$20.00
- filled w mixed vegetables, napoletana sauce & mozzarella
Beef Calzone $13.00/$20.00
- filled w beef, roast vegetables & mozzarella
Homemade Foccacia $10.50
- w. Amici Dips
Fettucine Alla Marinara $21.50
- mixed seafood tossed in garlic, chilli & white wine sauce

1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
Beef ' Beans On smashies, melted cheese & sour cream $15.60
McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00

- Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
-Bacon, creamy mushrooms, cheese, spinach and tomatoes
Garlic Bread $6.00
BLAT $12.50
- Bacon, lettuce, avocado & tomato on focaccia bread
Fries $6.50
Sausage and fries $10.00
Prawns $5.00
4-8 people $60.00

Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
Garlic Pepper
- Sauteed garlic and Pepper with sour choice of meat served with
Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
Crispy Pork Salad (Crispy Pork) $13.50
- with Thai salad dressing, onion spring onion, and corianders
Deal 1 $16.50
- Pork pepper with rice and vegetable fritters served with sweet chili sauce
Prawn $16.50
Oyster Sauce (Beef) $11.50
- Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
Chicken, Pork, Beef $11.50

Prawn Tom Yum $7.50
- The most popular Thai hot and sour soup with King Prawns
Mixed Entrees with Rice $11.50
- Chicken Satay, Money bag, Curry puff ,Hoy jaw
Pork Red Curry with Rice $11.50
- Red curry paste with kaffir lime leaves, courgette and capsicums in coconut milk
Chicken Curry Puff (4 pieces) $7.00
- Minced chicken, potato, onion with curry powder in a puff pastry
Pork Ginger with Rice $11.50
- Pork with ginger, Thai mushrooms, onion, spring onions and capsicums
Chicken Vegie with Rice $11.50
- Chicken with mix fresh seasonal vegetables in oyster sauce
Fish Cake (4 pieces) $7.50
- Minced Fish mixed with Kaffir lime leaves and green bean marinated in spices
Beef Oyster Sauce with Rice $11.50
- Beef with mushroom, onion, baby corn, carrot and capsicums in oyster sauce

Daily Specials on the Black Board: See Bar for Dietary Requests
Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
Fettuccine Creamy Garlic Prawns $18.00
Shrimp Cocktail $10.00
Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00

Malai Kofta $15.00
- Soft croquettes stuffed with cottage cheese potatoes and raisins cooked in rich cashew nut sauce
Vegetarian $15.50
Beef Vindaloo $17.00
- Hot and spicy beef curry in a very special vindaloo sauce
Tandoori Roti $3.00
- Whole wheat roti cooked in tandoor
Daal Makhani $15.00
- Brown lentils and kidney beans cooked on a slow fire, finished with coriander and ginger
Prawn Masala $18.50
- Succulent prawns gently cooked in a true North Indian style with fresh onion and coriander
Aloo Jeera $15.00
- Potatoes tossed in butter, flavoured with cumin seeds and tomatoes
Seekh Kebab $11.50
- Lightly spiced minced lamb mixed with traditional spices cooked in tandoor

Toasties with 2 fillings $5.50
Miners corn seam $16.00
- stack of 3 corn fritters layered with bacon, served with miners relish, aioli & a side of salad
Fish & chips $14.50
- one beer battered fish served with salad & chips
Open coal mine sandwich $15.00
- grilled chicken tenders, bacon, avocado(seasonal), lettuce, tomato, onion topped with mayo served on open toast slices with a side of chips
Wedges with sour cream $8.50
Gourmet bangers & mash $22.50
- served with peas & gravy
Lil minersburger $8.50
- a favourite with miners relish served with chips and a soft drink.
Coal miners beef seam $31.00
- layered scotch fillet & portobello mushrooms with miners relish, caramelised onions, blue cheese sauce served with salad & chips

The Chook $17.90
- Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
Satay Chicken $16.90
- Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.
Big Fat Greek Burger $16.50
- Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
The Wildside $24.90
- Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
Chicken $5.50
Egg $2.00
Bacon $3.00

CHICKEN PERI PERI $9.99
- Red Onions, Olives, Cheese, Capsicum, Mushroom, Garlic, Fresh Coriander, Peri Peri Sauce
GARLIC PIZZA $7.99
- Garlic, beef, ham, coriander
SANDWICH $5.99
- Chicken & bacon chilli chicken bacon & cheese ham & cheese
VEGIE DELIGHT $9.99
- Mozzarella, Capsicum, Onions, Cherry Tomatoes, Jalapeno, Mushroom, Olives, Pineapple, Chopped Parsley on Top
PEPPERONI COMBO $9.99
- Pepperoni, bacon, ham, garlic, capsicum, mushrooms, kalamata olives, mozzarella
BUTTER PANEER $9.99
- Cottage Cheese Cubes, Butter Sauce, Sliced Almonds, Mozzarella, Coriander
TIRAMISU $4.50
GET TWO SIDE FOR $6.00 $6.00

peppered & cooked how you like it with duck fat roasted baby potatoes , seasonal greens roasted beetroot, jus & your choice of...
Beef & Reef $8.50
- add to one of the above steaks 2 succulent prawns for an extra
- grain mustard sauce
- peppercorn sauce
- Tempura battered, honey mustard mayo, sweet chilli sauce Market Price /when available Fresh
Salt & pepper calamari $18.50
- rocket salad & aioli
Flourless orange and almond cake $14.00
- with blueberry marmalade, citrus pudding, candied almond crumb
- natural on ice with red wine vinegar/red onion

Salt & Pepper Calamari $16.00/$24.50
- Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh lime (Entree/Main)
Fried eggs (2) $3.00
Eggs Benedict w Smoked Salmon $17.00
- Set on potato hash, baby spinach, poached eggs & hollandaise served with smoked salmon
Hawaiian Pizza $14.50
- Champagne ham, pineapple, and mozzarella cheese
Panini’s $9.50
- served with beetroot relish with 3 fillings
Seafood Chowder $15.00
- Creamy chowder filled with mussels, clams and shrimps served with toasted ciabatta
Summer vegetables tossed with toasted almonds $6.00
Salmon Gravlax $16.50
- Thinly sliced salmon cured with lemon and dill served with a tangy Dijon crème fraiche, pickled cucumber and shallots topped with cracked pepper

Reva's On The Waterfront in Whangarei Menu

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Reva's On The Waterfront

Northland > Whangarei > Reva's On The Waterfront

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31 Quayside, Town basin, Whangarei, Northland, 0112, New Zealand

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