Reva's On The Waterfront in Whangarei Menu

Reva's On The Waterfront in Whangarei has no menu available, but can choose from many other options such as Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce or Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles from McMorrissey's Irish Pub and Eatery. Walton Street Cafe offers many options including Smoked Salmon Bagel and B.L.T Bagel. Amazing Thai Paihia includes a wide range like AP1 Pork spring Roll (4 pieces) or AP2 Vegetable spring Roll (4 pieces). 1. 1x Fish, 1x Chips and 2. 2x Fish, 2x Sausages, 1x Chips from . One Hot Tuna Takeaways offers McDonald's Family Restaurant - Kerikeri and BLT Bagel.

Nearby Sample Menus

  • Cantina $25.00
    • Spiced chicken, corn tortilla, jalapeno, lime, coriander, avocado and sour cream
  • Costa brava $25.00
    • Chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli
  • Dark chocolate mousse $12.00
    • Cake, with berries and salted caramel ice cream
  • Eggs benedict $13.00
    • Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
  • Chicken & chorizo terrine $16.00
    • With corn relish and toasted sourdough
  • Espresso creme brulee $12.00
    • With almond biscotti
  • Served from 11am to 3pm and from 5pm to 9pm
  • Confit duck $34.00
    • With puy lentils, kumara puree
  • Chicken Manchorian with Rice $13.50
    • Spicy chicken fried balls cooked in cabbage, onion, carrots & spices ($2.00 for fried rice)
  • Vegetarian Manchorian with Rice $12.50
    • Spicy mix vegetable fried balls cooked in cabbage, onion, carrots and spices ($2.00 for fried rice)
  • Vegetable Curry with Rice $8.00
  • Chicken Madras $13.50
    • Boneless chicken cooked in coconut gravy and spices
  • Aloo Gobi $12.00
    • Potato and cauliflower, deep fried and cooked in garlic, ginger, onion and special herbs - a dry vegetarian dish
  • Dahi Bhalla Plate $6.50
    • Deep fried balls of spiced mixed lentils, soaked and served in homemade yoghurt (tangy sauce)
  • Chicken Biryani with Raita $12.90
  • Lamb / Beef Do Piaza $13.50
    • Lamb / beef cooked with diced onion, spiced and made into a dry curry
  • Mixed $20.90
  • Lamb reg$9.50 / larg $11.90
  • Chicken reg$9.50 / larg $11.90
  • Vege Combo $14,90
  • Adana Shish $17.90
  • Chicken reg$9.50 / larg $11.90
  • Spicy Walnuts $6.90
  • Vege Combo reg$9.50 / larg $11.90
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Caramel Sundae N/A
    • It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Hash Brown N/A
    • Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Eggs benedict $18.5
    • with smoked salmon
  • Soup of the day $14
    • served with garlic bread
  • Lamb rump $17
    • served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
  • Breads & Dips $14
  • Eggs (all Ways) $9
    • served with toasted bread
  • Fijian style curry of the day $17
    • served with jasmine rice, mango chutney and fresh coriander
  • A 3 egg omelette $15.5
    • served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
  • Lamb rump $19
    • served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
  • Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
  • Creamed Potatoes $6.50
  • Garlic Butter Mushrooms $6.50
  • Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
  • Salad Leaves with House Dressing $6.50
  • Lime Posset, Raspberry Sorbet $15.00
  • Chocolate Marquise with Cream Chantilly $9.50
  • Today's Fish $33.00
  • Add Side $3.00 ea
    • Bacon or Egg or Chorizo
  • Bagel
  • - Smoked Salmon & Cream Cheese $12.50
  • Salad of the Week $12.00
  • Huevos Rancherous w Tomatillos Salsa $16.00
    • Tex Mex beans & egg on tortilla
  • Croque Madame $10.50
  • Jamaican Jerk Pulled Pork Bun $14.00
  • Savoury Brioche (With side salad $14.00) $10.50
  • Smokey Spanish Baked Beans $18
    • spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
  • Creamy Mushrooms and Bacon $22
    • Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
  • Chicken Bacon Burger $22.5
    • on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
  • Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
    • two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
  • Crispy Skinned Salmon ώ Warm Potato Salad $24.5
    • steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
  • Scallop & Bacon Salad $22.5
    • succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
  • Folded Omelettes $19
    • kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
  • Maunu Monster $23.5
    • Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
  • Paneer Chettinad $12.90
    • Black pepper, garlic, ginger and herbs based cottage cheese curry
  • Poppadoms $2.00
  • Gulab Jamun $3.50
    • Traditional Indian sweet-soft balls made of reduced milk, deep fried and soaked in hot sugar syrup, three pieces per serving
  • Pulao Rice $5.00
    • Basmati rice cooked with green peas and cumin seeds
  • Beef Chettinad $13.90
    • Black pepper, garlic, ginger and herbs based beef curry
  • Tandoori Kebab Platter $15.50
    • Assorted kebabs of chicken and lamb cooked in tandoor, served with fresh green cabbage and mint dressing
  • Chilli Paneer $12.90
    • Cottage cheese cooked with spring onions, capsicum, onion, soya sauce and chilli sauce
  • Beef Curry $13.90
    • Creamy onion and tomato based curry
  • Tom Yum (Chicken/ Prawns) $11.50/$14.50
    • Thai’s favourite hot & sour soup with herbs and mushrooms
  • Chicken, Pork, Beef $11.50
  • Chicken, Pork, Beef $11.50
  • Prawn $16.50
  • Satay (Beef, Chicken) $6.50
    • Marinated beef or chicken served with peanut sauce
  • Oyster Sauce (Beef) $11.50
    • Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
  • Steamed Dim Sim $6.50
    • Thai style served with soy and crispy garlic
  • Vegetable Fritters $6.50
    • Mixed season vegetables blend with curry
  • Chicken breast $19.50
    • Chef's choice on how it is prepared
  • Hawaiian steak $13.50
    • Grilled ham steak, 2 pineapple rings on fries
  • Ice cream sundae $8.50
    • Chocolate, strawberrry or caramel
  • Bread with dips $10.00
    • Warm bread with chef's choice 3 dips for 2 people
  • Pan seared salmon $20.00
    • Served on vegetable salad with vietnamese dressing - vegetables and salad available
  • Coriander and shrimp timbale $9.90
    • Scallop tossed in coriander lime butter served on salad greens
  • Lamb rump $20.50
    • Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
  • Fish of the day $19.50
    • Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
  • Coal miners beef seam $31.00
    • layered scotch fillet & portobello mushrooms with miners relish, caramelised onions, blue cheese sauce served with salad & chips
  • Open coal mine sandwich $15.00
    • grilled chicken tenders, bacon, avocado(seasonal), lettuce, tomato, onion topped with mayo served on open toast slices with a side of chips
  • Menu available weekdays from 12.00 P.M - 2.00 P.M. Takeaway available
  • Miners hot dogs $8.50
    • 3 mini hot dogs served with chips and a soft drink
  • Hot chips $4.50
  • Toasties with 2 fillings $5.50
  • -Add an egg or cheese $1.50
  • Available daily from 5.30 P.M - 8.00 P.M
  • Bacon $3.00
  • Moroccan Lamb Burger $16.50
    • Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
  • Fish & Chips $8.00
    • Classic fish & chips
  • El Toro $16.50
    • Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
  • Hotdog & Fries $8.00
    • 3 x mini hotdog and fries
  • Fries $6.00
    • A plate of crispy beer battered fries with sauce & aioli.
  • The Original Naked $14.50
    • Juicy beef patty, rested between fresh salads with the chefs own aioli.
  • Nacho's $8.00
    • Mexican spiced beef & beans served with corn chips, cheese and sour cream
  • 2 eggs $3.00
  • Twister chips $8.50
    • Served with sour cream and sweet chilli sauce
  • Mini Burger $8.00
    • Beef patty with toasted bun, served with chips and tomato sauce
  • Garden salad $4.00
  • Sausages and Chips $6.00
    • Grilled sausages served with chips and tomato sauce
  • Steamed vege $3.00
  • Fisherman's Burger $16.50
    • Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
  • Prawn crackers $5.50
    • Bowl of prawn cracker served with tomato sauce
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Fresh herb garlic mini loaves $8.50
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
Reva's On The Waterfront

Reva's On The Waterfront

location

Address

31 Quayside, Town basin, Whangarei, Northland, 0112, New Zealand

phone

Phone

094388969

email

Email

None

clock

Opened hours

Sunday 10:00 - 0:00 Monday 10:00 - 0:00 Tuesday 10:00 - 0:00 Wednesday 10:00 - 0:00 Thursday 10:00 - 0:00 Friday 10:00 - 0:00 Saturday 10:00 - 0:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand , Pizza , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
31 Quayside, Town basin, Whangarei, Northland, 0112, New Zealand