Rhubarb in Dunedin Menu

OMELETTES OMELETTES
  • Smoked salmon $16.50
    • capers, cream cheese, spinach
  • Portobello mushroom $16.50
    • caramelised onion, cheddar, sundried tomato, spinach
  • Chorizo $16.50
    • feta, tomato, spinach
GOOD MORNING UNTIL 3PM GOOD MORNING UNTIL 3PM
  • Coconut and Cranberry Bircher Muesli $11.50
    • with seeds, apple, natural yoghurt, nut crumble and fresh fruit
  • Toast and House Made Raspberry Jam $8.00
    • grain/ sourdough
  • Toast and House Made Raspberry Jam $10.00
    • seed
  • Toast and House Made Raspberry Jam $9.00
    • gluten free
  • Free Range Eggs and Toast $9.00
    • poached, fried, scrambled - grain, sourdough, seed (+$2.00), gluten free (+$1.00)
  • Spanish Beans on Toast $12.50
    • a trio of beans in a smoky tomato sauce on a grilled focaccia with a poached egg
  • Coconut Pancakes $15.50
    • with grilled banana and maple syrup. Add bacon $4.00
  • Brioche French Toast $18.50
    • with peach & rhubarb compote, marscapone and maple syrup
  • Classic Eggs Benedict $18.50
    • poached free range eggs, english muffin, hollandaise sauce with fried potatoes - bacon
  • Classic Eggs Benedict $18.80
    • poached free range eggs, english muffin, hollandaise sauce with fried potatoes - smoked salmon
  • Classic Eggs Benedict $18.00
    • poached free range eggs, english muffin, hollandaise sauce with fried potatoes - spinach, tomato and mushroom
EXTRAS EXTRAS
  • Hot smoked salmon $6.00
  • Bacon $6.50
  • Sausages $4.50
  • Blackball black pudding $4.00
  • Spinach $4.00
  • Mushrooms $4.00
  • Fried potatoes $3.00
  • Tomatoes $4.00
  • Aioli $2.00
  • Hollandaise $2.00
  • Eggs any style $6.00
  • Grain/ sourdough toast $3.00
  • Seed toast $5.00
  • Gluten free toast $4.00
  • Spanish beans $6.00
LUNCH LUNCH
  • Spiced Corn and Cauliflower Fritters $15.50
    • with relish and salad greens
  • Frittata $8.80
    • seenthe cabinet for today's frittata served with relish and salad greens
  • Soup of the Day $10.50
    • see the special's board for today's soup served with toast
  • Bruschetta $12.00
    • grilled focaccia bread with vine tomato, homemade hummus, dukkah and balsamic drizzle
  • Bruschetta $12.00
    • grilled focaccia bread with portobello mushroom, pesto, parmesan, balsamic drizzle
BURGERS, SANDWICHES & BAGUETTES BURGERS, SANDWICHES & BAGUETTES
  • Classic beef burger $17.80
    • with smoked cheddar, cos, red onion, cornichons, relish & aioli. Add bacon $4.00
  • Mexican chicken burger $17.80
    • with cos, tomato, red onion, avocado cream & chipotle aioli
  • Spiced broad bean burger $17.80
    • with cos, tomato, relish and tzatziki
  • Chicken & bacon baguette $10.80
    • with cos, tomato, brie, aioli and pesto
  • Steak open sandwich $22.90
    • chermoula ribeye steak, dukkah roasted tomatoes, salad greens and crumbed feta on grilled focaccia
SALADS SALADS
  • Thai rare beef salad $19.80
    • marinated rebeye, crunchy cos and fresh herb salad, toasted peanuts and spicy chilli & lime dressing
  • Poached chicken and green bean salad $19.80
    • with red cabbage, edamame beans, radish, basil, hazelnut and a lemon vinaigrette
  • Salad selection (small / large) $6.00 / $9.50
    • see the cabinet for fresh salads of the day
  • Salad selection (small / large) $6.00
    • add chicken/ hot smoked salmon

Nearby Sample Menus

Thai Hanoi (sample menu)
  • Spicy Fried Rice $17.50 / $18.00 / $18.50
    • Fried rice cooked with special curry paste and spices blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
  • Vietnamese Salad $18.50 / $19.50
    • Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork / Prawn
  • Lamb Shanks in Massaman Curry $15.00 / $22.00
    • Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts. One shank / Two shanks
  • Larb Chicken Salad $18.00
    • Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
  • Vietnamese Laksa $18.50 / $19.50 / $20.00
    • (No rice). Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Green Curry $18.00 / $18.50 / $19.50
    • The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Fried Rice $17.50 / $18.00 / $18.50
    • A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
  • Spicy Herbs $18.00 / $18.50 / $19.50
    • This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
The Esplanade Restaurant (sample menu)
  • Crisp calzone, aubergine, mozzarella, tomato sauce $13.00
  • Popeye $23.00
    • spinach, mozzarella, parmigiano
  • - Add venison salami available $3.50
  • Scialiatelli $25.00
    • paolo's recipe havoc pork sausage ragu, tomato, ricotta
  • Cannelloni $23.00
    • pumpkin, mushroom, bechamel sauce
  • Bruschetta $9.00
    • baccala mantecato, whipped salt cod
  • Granola, seasonal fruit, yoghurt $12.00
  • Piccanti $23.00
    • tomato, mozzarella, spicy salami
Starfish Cafe & Bar (sample menu)
  • Extras
  • Mini hot dogs & chips $7.00
  • Scrambled eggs on toast $6.00
  • Chicken & bacon salad $18.50
  • Cheese on toast $6.00
  • Tempura battered prawns $13.00
    • with an Asian style dipping sauce
  • Omelette $19.00
    • Smoked salmon, caper, spinach & cream cheese. Or bacon, mushroom, spinach & tomato
  • Free Range Eggs $14.50
    • any style with ciabatta toast and streaky bacon
Mitchell's Tavern (sample menu)
  • Creme brulee $7.50
    • Served with cream & ice cream
  • Pavlova (GF) $7.00
    • Traditional kiwi favourite, served with cream & ice cream
  • Apple & rhubarb crumble $7.50
    • Homemade, served warm with cream & ice cream
  • -Vegetarian
  • -Large $12.50
  • Marinated porterhouse steak $12.00
    • Served with 2 eggs and chips
  • Please order at the counter
  • Mixed grill (GF) $22.00
    • Steak, sausage, chop, bacon, tomato, onions and an egg. Served with chips
Paasha (sample menu)
  • Pilic Kebab Small$16.00/Large$20.00
    • Cubes of marinated chicken with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
  • Baklava $8.00
    • Filo pastry layered with walnuts smothered in a sugar & lemon syrup served with fresh fruit & whipped cream.
  • Mushroom Shish: chargrilled mushrooms $5.00
  • Bread & Dips 1–2 p$14.00/4 p$20.00
    • A selection of the Chef’s specially prepared dips served with garlic pita bread.
  • Yaprak Dolma $14.00
    • Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
  • Lokum $1.00per piece
    • Imported Turkish Delight.
  • Pasha's Special Sauce
    • Our own twist on Thousand Island dressing, made from a mayonnaise base, infused with Turkish spices & lemon juice.
  • Muska Boregi $19.50
    • Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 5 pieces:
Khmer Satay Noodle House (sample menu)
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Plato (sample menu)
  • Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
  • Plato’s home made fish and chips: fillets of fresh fish, fried in a crisp breadcrumb, served with hand cut fries, tangy slaw and aioli. $20.00
  • Crispy sliced porkbelly, served on a salad of fresh greens and apple, tossed through aioli. $19.50
  • Cold smoked sirloin, cooked to your liking, and served with fried eggs and hand-cut fries. $28.00
  • Hand-cut fries with aioli $7.50
  • Raw vegetable salad dressed with kecap manis $7.50
  • Hand-cut fries with aioli $7.50
  • Trio of ices – ask your wait staff for tonight’s selection. $13.50
Mosgiel Memorial Rsa (sample menu)
  • Salads
  • -warm chicken & bacon on a garden salad topped with our homemade dressing & crunchy noodles $17.00
  • -large $8.00
  • Daily special $10.00
    • Ask your watress
  • Omelette $12.00
    • 2x choices- cheese, tomato, ham, onion, mushroom and served with salad or fries
  • Homemade apple shortcake $8.00
    • With cream and ice cream
  • Steak $29.00
    • 250grm ribeye with fries and garden salad and your choice of pepper or mushroom sauce of garlic butter
  • Sauces: tomato, tartare, sweet, chilli, aioli, plum, gravy $0.50
India Gate (sample menu)
  • Peshwari Naan $4.00
    • Stuffed with sultana, coconut and cottage cheese
  • Chicken Jalfrezi $13.99
    • Boneless pieces of chicken and vegetables cooked in tomatoes and coriander
  • Butter Prawn $14.99
    • Shelled prawn cooked in creamy tomatoes
  • Fish Masala $14.99
    • Thick spicy curry cooked in a blend of chopped capsicums and coriander
  • Platter of side dishes $8.00
    • Combination of all above
  • Boti Kebab $8.00
    • Diced lamb marinated with spices and roasted over tandoori oven
  • Coconut Rice $6.00
    • Rice cooked with coconut and curry leaves
  • Chilly Chicken $14.99
    • Indo Chinese cooking style
Ana Thai Cuisine (sample menu)
  • * Prawns $18.90
  • TY1 Prawns Tom Yum (f) (GF) $14.50
  • Y1 Thai Pork Salad (f) (GF) $12.50
    • Grilled pork slices mixed with onion, tomatoes, chili, and Thai-style dressing.
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • ●P7 Ginger (s)
    • Tender morsels of your favorite choice of meat* are stir fried with thin strips ginger, vegetables and Thai spices.
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • * Chicken, pork or beef $16.90
  • TK Chicken Tom Kha (f) (GF) $11.50
    • Tender morsels of chicken added to a broth of rich of coconut milk enhanted with galangal, lemongrass and Thai spices.
Pizza Bella (sample menu)
  • Collins Monster $7.90
    • Almond Chocolate Sauce
  • Kit For Kat $7.90
  • The Butter Chicken L$19.90/M $15.90/Q$4.50
    • As the way from India with 11 secret herbs mild curry with tandoori chicken and mozzarella
  • Old School L$19.90/M $15.90/Q$4.50
    • Pepperoni, Italian fennel suasage, tomatoes, red onion and feta
  • Pepperoni L$19.90/M $15.90/Q$4.50
    • Mozzarella on
  • The Tequila Boss L$19.90/M $15.90/Q$4.50
    • Mozzrella, tequila & lime marinated chicken chargrilled capsicum, red onions, olives (optional mild peri-peri sauce)
  • Meatkid $7.90
    • Mozzerella, salami, ham, chicken with optional tomato/bbq sauce
  • Oreo $7.90
Blueskin Nurseries Cafe (sample menu)
  • CORN FRITTERS $3.50
    • with rocket chilli+ herbed, Creme Fraiche, add bacon
  • CHUNKY FRIES $4.50/$7.50
    • served with aioli+ ketchup(small/large)
  • GARDENERS BREAKFAST $19.50
    • free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
  • PRAWNS + CHORIZO $17.50
    • baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
  • THAI CHICKEN SALAD $16.50
    • coconut poached chicken, cashews mango, crispy shallots + greens
  • BACON CHEESE BURGER $14.50
    • chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
  • Toast/ hashbrowns/tomato/mushrooms $2.50
  • PAVA PATTIES
    • served with chilli yoghurt
The Carlton Restaurant (sample menu)
  • Ham $3
  • Grandpa's Granola $9.50
    • natural yoghurt, berry compote
  • The Healthy Start $7.50
    • easonal fruit, natural yoghurt
  • Mushrooms $3
  • Eggs (2) $3
  • Pancakes $16.50
    • bacon, banana, maple syrup, cream
  • Sausage $3
  • Big Breakfast $19.50
    • Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
Gloria Bakery Dunedin (sample menu)
  • Potato Top Cottage Pie $1.95
  • Chocolate Sponge Sheet $25.00
  • Mince $7.50 per doz
  • Steak & Onion $1.95
  • Puffs Plain (unfilled) $0.65
  • Mince $10.50 per doz
  • Plain Sponge Sheet $23.00
  • Cheese, Corn & Capsicum $7.50 per doz
With Sugar Cafe (sample menu)
  • Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
  • Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
  • Local free range poached or scrambled eggs on ciabatta toast $10.5
  • Soup of the day served w ciabatta $10
  • house smoked salmon $6
  • gluten free bread $3
  • French toast, banana and maple syrup $14
  • Ciabatta, bagel or fruit toast w preserves and butter $6.5
Rhubarb

Rhubarb

location

Address

299 Highgate, Roslyn, Dunedin, Otago, 9010, New Zealand

phone

Phone

034772555

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:30 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Dinner ,  Child-friendly

Location
299 Highgate, Roslyn, Dunedin, Otago, 9010, New Zealand
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