Address
299 Highgate, Roslyn, Dunedin, Otago, 9010, New Zealand
Rhubarb in Dunedin Menu
Are you the owner? Manage this listing for free.
OMELETTES-
Smoked salmon $16.50
- capers, cream cheese, spinach
-
Portobello mushroom $16.50
- caramelised onion, cheddar, sundried tomato, spinach
-
Chorizo $16.50
- feta, tomato, spinach
GOOD MORNING UNTIL 3PM-
Coconut and Cranberry Bircher Muesli $11.50
- with seeds, apple, natural yoghurt, nut crumble and fresh fruit
-
Toast and House Made Raspberry Jam $8.00
- grain/ sourdough
-
Toast and House Made Raspberry Jam $10.00
- seed
-
Toast and House Made Raspberry Jam $9.00
- gluten free
-
Free Range Eggs and Toast $9.00
- poached, fried, scrambled - grain, sourdough, seed (+$2.00), gluten free (+$1.00)
-
Spanish Beans on Toast $12.50
- a trio of beans in a smoky tomato sauce on a grilled focaccia with a poached egg
-
Coconut Pancakes $15.50
- with grilled banana and maple syrup. Add bacon $4.00
-
Brioche French Toast $18.50
- with peach & rhubarb compote, marscapone and maple syrup
-
Classic Eggs Benedict $18.50
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - bacon
-
Classic Eggs Benedict $18.80
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - smoked salmon
-
Classic Eggs Benedict $18.00
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - spinach, tomato and mushroom
EXTRAS- Hot smoked salmon $6.00
- Bacon $6.50
- Sausages $4.50
- Blackball black pudding $4.00
- Spinach $4.00
- Mushrooms $4.00
- Fried potatoes $3.00
- Tomatoes $4.00
- Aioli $2.00
- Hollandaise $2.00
- Eggs any style $6.00
- Grain/ sourdough toast $3.00
- Seed toast $5.00
- Gluten free toast $4.00
- Spanish beans $6.00
LUNCH-
Spiced Corn and Cauliflower Fritters $15.50
- with relish and salad greens
-
Frittata $8.80
- seenthe cabinet for today's frittata served with relish and salad greens
-
Soup of the Day $10.50
- see the special's board for today's soup served with toast
-
Bruschetta $12.00
- grilled focaccia bread with vine tomato, homemade hummus, dukkah and balsamic drizzle
-
Bruschetta $12.00
- grilled focaccia bread with portobello mushroom, pesto, parmesan, balsamic drizzle
BURGERS, SANDWICHES & BAGUETTES-
Classic beef burger $17.80
- with smoked cheddar, cos, red onion, cornichons, relish & aioli. Add bacon $4.00
-
Mexican chicken burger $17.80
- with cos, tomato, red onion, avocado cream & chipotle aioli
-
Spiced broad bean burger $17.80
- with cos, tomato, relish and tzatziki
-
Chicken & bacon baguette $10.80
- with cos, tomato, brie, aioli and pesto
-
Steak open sandwich $22.90
- chermoula ribeye steak, dukkah roasted tomatoes, salad greens and crumbed feta on grilled focaccia
SALADS-
Thai rare beef salad $19.80
- marinated rebeye, crunchy cos and fresh herb salad, toasted peanuts and spicy chilli & lime dressing
-
Poached chicken and green bean salad $19.80
- with red cabbage, edamame beans, radish, basil, hazelnut and a lemon vinaigrette
-
Salad selection (small / large) $6.00 / $9.50
- see the cabinet for fresh salads of the day
-
Salad selection (small / large) $6.00
- add chicken/ hot smoked salmon
Nearby Sample Menus
-
Satay Beef Don $15.00
- beef with satay peanut sauce
- Fresh Salmon Hosomaki
-
Rainbow Sushi Platter $15.00
- 7 pcs. California-style fresh salmon, avocado and prawn sushi
-
Sukiyaki Seafood $18.00
- stir fried udon with assorted seafood and sukiyaki sauce
- Meals served on rice
-
Spring Rolls $4.00
- 5 deep fried vegetable rolls served with sweet chilli sauce
- Thin fillets of raw fish
- Teriyaki Chicken
-
Cashew Chicken Chow Mee $12.50
- Thin egg noodle with chicken, fresh vegetables, cashew nuts and bean sprouts in dark sauce
-
Honey Chicken Noodle $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
-
Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
-
Thai Curry Chicken $11.50
- Thin rice noodles with chicken and fresh vegetables in a Thai spicy curry sauce
-
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
-
Thai Sweet Chilli Beef $11.50
- Thin egg noodles with beef and fresh vegetables in a Thai sweet chili sauce
-
Seafood Combination Noodles $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables in oyster sauce
-
Satay Chicken $11.70
- Thick egg noodles with chicken and fresh vegetables in satay sauce
- Combination $11.90
- Chips with aioli $2.50
- Chicken $11.50
- Tofu Don $11.50
- Hot dog $2.00
- Battered (6) $6.95
-
Tropicana $8.90
- A fusion Pattie topped with pineapple and streaky bacon , cheddar cheese, lettuce, tomato, red onion, aioli, and fusion sauce
- King Prawn $14.00
-
Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
- Hotdog $2.00
-
Chicken Burger $8.00
- W/ cranberry, brie & bacon
-
Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
-
Basket of Fries $4.00
- W/ tomato sauce
-
Vegetarian Burger $5.00
- W/ lettuce, sweet chilli sauce, cheese & onion rings
- Add Chips $1.00
-
Bottle of Chips $2.00
- W/ tomato sauce
-
Mix Grill $28.50
- grilled adana, chicken shish, lamb shish, kofte served on a bed of rice, fresh salad, Turkish bread, hummus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce
-
Strawberry and White Chocolate Cheesecake $10.00
- with vanilla ice cream
-
Humus $9.00
- chickpea, tahini, olive oil, lemon juice dip with Turkish bread
-
Falafel Meze $15.00
- freshly cooked chickpea falafel served on a bed of salad with grilled halloumi cheese, hummus, jacik, beetroop dip, tabouleh and Turkish bread
-
Baklava $6.00
- layers of walnut and filo pastry with honey syrup and vanilla ice cream
-
Babaganush $9.00
- charred eggplant,herbs and tahini dip with Turkish bread
-
Meze Platter $26.00
- chef’s selections of cold and hot mezes with falafel, sigara borek & warm Turkish bread
-
Garlic Bread $8.00
- melted butter, garlic, parsley and some herbs
-
The Cashel Mall Melt $22.50
- Succulent marinated rump steak, grilled bacon, melted brie, caramelised onion and portobello mushroom. Served on thick cut sourdough garlic bread with your choice of soup, chips or salad.
-
Box Brownie $13.00
- Pure decadence! Served warm topped with vanilla ice cream and freshly whipped cream.
-
Pot of Mussels $18.00
- Steaming fresh Green Lip Mussels served in a white wine garlic sauce with a side of toasted bread.
-
Beef and Guinness Pie $21.50
- Tender beef pieces cooked in a rich Guinness gravy, wrapped in puff pastry then oven roasted. Served with sourdough garlic bread, mashed potato, Guinness gravy and peas.
-
Seafood Chowder $15.00
- An age old recipe binding the bounties of the sea and land together in a rich, creamy seafood and vegetable broth. Served with toasted soda bread.
-
Rib Eye Steak Gluten Free $32.00
- Marinated in thyme and garlic char-grilled to your liking, served with either mushroom sauce, peppercorn sauce or garlic butter, served with salad and fries.
-
All Day Irish Breakfast $25.00
- Fried eggs, bacon, mushroom, tomato, baked beans, breakfast sausage, black pudding, hash browns and toast
-
Chicken Parcel $24.00
- Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
- 3pc Bong Bong Chicken with Mini Fries/Rice $8.00
- 21. Plain Fried Noodles $8.00
- 30. Crispy Chicken (Whole) $11.00
- 15. Chinese Sausage Fried Rice $13.00
- 45. Squid with Black Bean Sauce $18.00
- 22. Chao Zhao Style Kua Teaw Noodles (Choice of Chicken, Pork, or Beef with Ginger) $13.00
-
2. Supreme Satay (Chicken/Beef) $9.00
- Grilled marinated satay chicken or beef with stir-fried mix vegetables topped with homemade peanut sauce and a side of rice or noodles
- 28. Chao Zhou Fried Tofu with Rice $12.00
-
BLT $16.5
- With Straight cut chips and aioli
-
Chicken Burrito $17.5
- With Straight cut chips & aioli
-
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
-
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
-
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
-
Pan fried Mushrooms $16.5
- On Ciabatta and salad
-
Chef's Special N/A
- Check menu board or ask our staff
-
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
- BBQ Pork Fried Rice
- Griddle Colon $19.00
- Seafood Tofu Soup $4.00/$10.00/$15.00
- Deep Fried Pork Spare Ribs with garlic $18.00
- Sweet and Sour Pork
- SZECHUAN Red-Roasted Pork $18.00
- Red Chilli Chicken $16.00
- Crispy Skin Chicken
-
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
- for your little big mouth
-
Buttermilk fried chicken $16.00
- On waffles covered in syrup
- -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
-
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
- -bacon, tomato, hash browns & two eggs, served texas toast $20.50
-
Skillet breakfasts
- Choose one
- - 4 pcs $4.00
- 19. Curry on rice $12.00
- 14. Teriyaki chicken $14.00
- 34. Tuna nigiri
- 7. Prawn tempura -3 pcs $6.00
- 31. Salmon sashimi
-
3. Yaki gyoza $7.00
- grilled dumpling - 6 pcs
- - 12pcs $15.00
-
Grilled Garlic Ciabatta Bread $12.50
- Spiced lentil dip, toasted seeds
-
Fresh Seasonal Fruit $12.00
- Honey roasted macadamias, citrus youghurt & gusto apple syrup
-
Oat Porridge $11.00
- Toffee pears, brown sugar, pecans & runny cream
-
Shoestring Fries $7.50
- Rosemary salt, roasted garlic aioli
-
Nectar Full Breakfast $23.00
- Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam
-
Roasted Akaroa Salmon Fillet $24.00
- Fennel & smoked walnut salad, beetroot & horseradish yoghurt
-
Poached Free Range Eggs $12.00
- On toasted ciabatta bread & chive hollandaise
- Platter (10) $49.90
- Available All Day
-
Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli
-
Sirloin steak
- With greens, onion rings,tomato, chimichurri.
-
Pork & chive dumplings $8.00
- With dipping sauces
-
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
-
Mini spring rolls $8.00
- With sweet chilli sauce
- -add extra slider $5.50
- house seed toast (g.f.) (d.f.) (vegan) $3
- Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
- spinach $3
- field mushrooms $4
- house smoked salmon $17
- Toasted muesli w rhubarb compote and natural yoghurt $9
- Local free range poached or scrambled eggs on ciabatta toast $10.5
- add haloumi $3
- Barbecued pork $15.00
- Stir fried spicy squid $16.00
- -plain noodle $12.00
- Barbecued kimchi beef $16.00
-
Dolsot bibimbap $16.00
- similar to bibimbap. Dolsot comes in a hot sizzling stone pot. Also. It includes more ingredients
- Barbecued chicken $15.00
- Kimchi pork fried rice $10.00
-
Dumpling casserole $15.00
- stew with seasoned veges, dumplings & mild soy sauce
Rhubarb
Phone
034772555
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:30 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Lunch , Seating , Highchairs Available , Brunch , No Takeaway , Dinner , Child-friendly