Rhubarb in Dunedin Menu

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Smoked salmon $16.50
- capers, cream cheese, spinach
Portobello mushroom $16.50
- caramelised onion, cheddar, sundried tomato, spinach
Chorizo $16.50
- feta, tomato, spinach

Coconut and Cranberry Bircher Muesli $11.50
- with seeds, apple, natural yoghurt, nut crumble and fresh fruit
Toast and House Made Raspberry Jam $8.00
- grain/ sourdough
Toast and House Made Raspberry Jam $10.00
- seed
Toast and House Made Raspberry Jam $9.00
- gluten free
Free Range Eggs and Toast $9.00
- poached, fried, scrambled - grain, sourdough, seed (+$2.00), gluten free (+$1.00)
Spanish Beans on Toast $12.50
- a trio of beans in a smoky tomato sauce on a grilled focaccia with a poached egg
Coconut Pancakes $15.50
- with grilled banana and maple syrup. Add bacon $4.00
Brioche French Toast $18.50
- with peach & rhubarb compote, marscapone and maple syrup
Classic Eggs Benedict $18.50
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - bacon
Classic Eggs Benedict $18.80
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - smoked salmon
Classic Eggs Benedict $18.00
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - spinach, tomato and mushroom

Hot smoked salmon $6.00
Bacon $6.50
Sausages $4.50
Blackball black pudding $4.00
Spinach $4.00
Mushrooms $4.00
Fried potatoes $3.00
Tomatoes $4.00
Aioli $2.00
Hollandaise $2.00
Eggs any style $6.00
Grain/ sourdough toast $3.00
Seed toast $5.00
Gluten free toast $4.00
Spanish beans $6.00

Spiced Corn and Cauliflower Fritters $15.50
- with relish and salad greens
Frittata $8.80
- seenthe cabinet for today's frittata served with relish and salad greens
Soup of the Day $10.50
- see the special's board for today's soup served with toast
Bruschetta $12.00
- grilled focaccia bread with vine tomato, homemade hummus, dukkah and balsamic drizzle
Bruschetta $12.00
- grilled focaccia bread with portobello mushroom, pesto, parmesan, balsamic drizzle

Classic beef burger $17.80
- with smoked cheddar, cos, red onion, cornichons, relish & aioli. Add bacon $4.00
Mexican chicken burger $17.80
- with cos, tomato, red onion, avocado cream & chipotle aioli
Spiced broad bean burger $17.80
- with cos, tomato, relish and tzatziki
Chicken & bacon baguette $10.80
- with cos, tomato, brie, aioli and pesto
Steak open sandwich $22.90
- chermoula ribeye steak, dukkah roasted tomatoes, salad greens and crumbed feta on grilled focaccia

Thai rare beef salad $19.80
- marinated rebeye, crunchy cos and fresh herb salad, toasted peanuts and spicy chilli & lime dressing
Poached chicken and green bean salad $19.80
- with red cabbage, edamame beans, radish, basil, hazelnut and a lemon vinaigrette
Salad selection (small / large) $6.00 / $9.50
- see the cabinet for fresh salads of the day
Salad selection (small / large) $6.00
- add chicken/ hot smoked salmon

Nearby Sample Menus

Tomato Relish $2.50
Blue Cod $27.50
- Fresh is best! Locally caught blue cod fillets cooked in a light Speights beer batter. Served with thick & chunky fries, green salad and house made tartare sauce(OR)
Blueberry compote $4.00
Ironic Beans $19.50
- Ironic’s own baked beans with baby spinach, hash brown, poached egg and tomato chilli tam (GF)(V)
bacon and eggs $17.00
- poached free-range eggs and local streaky bacon, served on toast with tomato relish (OR)
Eggs on Toast $13.50
- Poached free-range eggs on toast served with Ironic tomato relish
Ironic baked beans $4.00
Seafood Chowder $19.50
- An award winning Ironic speciality - Creamy seafood veloute full of smoked fish, fresh fish, clams, mussels, prawns and vegetables. Served with toasted bread

Bacon Buttie** $16.5
- fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
Filo parcel** $18
- Chicken, pesto, spinach & pine nut filling w fresh salad
Caesar salad** $19
- Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
Breaky Burger** $16.5
- bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
-or bacon, banana & maple syrup $17
Pumpkin salad** $15.5
- w spinach, cashew nuts & goats cheese
Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
Eggs benedict** $17.5 / $18.5
- 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon

BARBEQUE SAUCE
Falafel Wrap $11.00
(served with mixed salad, hummus and your choice of sauces)
SWEET CHILI SAUCE
Chicken Wrap $11.00
GARLIC YOGURT SAUCE
- yogurt blended with mint and garlic
Shish on Rice $17.00
Lamb Iskender $14.50

Fish S $12 / L $16
- Sole fillet either battered or baked with fries and garden salad
-whole $8.00
Pavlova $7.50
- With fruit salad and cream
Vege stack S $12 / L $16
- Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
All day breakfast $16.00
- With sausages, bacon, hash browns, eggs and tomato
Pork belly $23.00
- With saute potatoes, caramelised onions and seasonal vegetables with a red wine jus
Chicken kebabs S $13 / L $16
- On rice with satay sauce and garden salad
-warm chicken & bacon on a garden salad topped with our homemade dressing & crunchy noodles $17.00

Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
Flowerpot bread $6.00
Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
Chicken liver pate with beetroot relish and toasted crostini $16.50
Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
Turkish bread with olive oil and dukkah $6.00
15% surcharge applies for public holidays

Satay Burger (Chicken/Beef) $4.00
1. Satay (Chicken/Beef) $9.00
- Grilled marinated satay chicken or beef, topped with homemade peanut sauce and a side of rice or noodles
41. Beef with Seasonal Vegetables $12.00
44. Prawn with Seasonal Vegetables $15.00
26. Ma Bo Tofu (Chilli with Pork and Dry Mushroom) $14.00
50. Combination Egg Foo Young $13.00
12. Thai Style Fried Rice (Chicken, Prawn with Chilli) $12.00
20. BBQ Pork Fried Egg Noodles (dry) $12.00

Eight spiced porchetta, wasabi slaw, kumara bake, jus (GF) $19.90
Lemon w thyme chicken salad w local greens, tomato, red onion, capsicum, cucumber, honey mustard vinaigrette, toasted nuts and seeds (GF) $15.90
Mac's hop rocker battered local fish w fries, tartare Market price
Seasonal salad w honey mustard vinaigrette, toasted nuts & seeds $5.90
Wakame & sesame crusted tofu, japanese mayo, kimchi $14.90
Chicken, chargrilled w rocket, fig relish, farmhouse brie, tomato, aioli, rye bun $17.90
Platter of 10 (up to two flavours) $54.90
-Add a slider $5.40

BBQ Pork Buns $6.00
Fish Balls on Lettuces $22.00
Gong Bo Veg $18.00
- On Sweet Buns with Peanuts
Wonton Soup (small) $8.00
Sweet & Sour Chicken $22.00
- Szechuan Style
Vegetarian Singapore Fried Vermicelli $18.00
Deep Fried Boneless Blue Cod in Soya Sauce $30.00
Curry Squid $6.00

Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Pineapple, Mango or Beetroot $1
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
Blue/Brie Cheese $3
Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
Energy Drinks $5

Toasted Ciabatta Bread (or GF Bread) $7.00
- With strawberry jam, marmalade or honey
Curly Fries $7.00
- Choc crinkles - blueberry drizzle
All-Day
Omelette with Ciabatta (or GF Bread)(V) $16.00
- Bacon, ham & cheese or spinach, mushrooms & cheese
Toasted Muesli (V) $12.00
- With yogurt & fruits
- Almonds - choc drizzle
- Bananas - caramel drizzle

Banoffee $13.00
- Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
Duck Liver Pate $16.00
- Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
Black Forest Mousse $13.00
- Chocolate mousse with berry compote & biscuit crumble
Prosciutto Wrapped Chicken $36.00
- Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
Caramel Tart $13.00
- Sweet pastry with rich caramel & hazelnut praline served with berry coulis
Mushroom & Goats Cheese Tartlet $34.00
- Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
Cullen Skink $16.00
- Traditional smoked fish, potato & herb chowder
Pork Belly $36.00
- Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce

Sambal Fried Rice $11.50
- Malaysian style fried rice with chicken, bean sprouts, onion, carrots, and peas in sambal sauce
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
Teriyaki $11.70
- Udon noodles with chicken, onion, bean sprouts, carrots and bok choy in Japanese teriyaki sauce
Hot Noodle $12.90
- Udon noodles with fresh vegetables, chicken and prawns in our special sweet sauce and Mongolian sauce in a soup
Seafood Mee Goreng $13.50
- Fresh thick egg noodles with prawns, fish ball, salad mix and fresh vegetables in an Indian style sauce
Cashew Chicken Chow Mee $12.50
- Thin egg noodle with chicken, fresh vegetables, cashew nuts and bean sprouts in dark sauce
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
Vegetarian Soup $9.90
- Thin egg noodles with fresh vegetables served in a special Noodle Hut soup

Rosemary Scented Salmon $30.00
- Cooked medium and served on a pea & chorizo risotto with baby carrots and a creamy dill and mustard dressing
-2 loaves $13.00
Scotch Fillet $32.00
- 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
Soup of the Day $10.00
- House made soup served with warmed Focaccia bread
Slow Roasted Lamb Shank
- Served in a port wine & rosemary glaze served with mustard mash, minted pea puree, and baby carrots.
Chocolate Brownie (GF) $10.00
- Served warm with lemon curd and wild-berry compote
Pasta of the Day $16.00
- Ask for today's special. (gluten free & vegetarian option available)
- 1 Shank $24.00

Flatbread $6.00
- With herbs and garlic butter
Crinkle Cut Chips with Aioli $6.50
Antipasto $25.00
- With cured meats, smoked fish, cheese, olives. Served with flatbread
-Add cheese $10.50
Meatball Sandwich $17.00
- With chips or salad
Beetroot, Goats Cheese and Spinach Salad $12.00
Homemade Fettuccine $14.00
- With cherry tomatoes, capers and basil. Topped with parmesan
Garlic Mash, Gourmet Squids, Saffron Rice, Steamed Greens $6.00

Marinated Mix $9
- Green & Kalamata Olives, Sundried Tomato, Capers & Marinated Feta
Free Range French Omelette $16
- With Cheese & Chives On Toasted Ciabatta, Served With Side Salad
Croque-Monsieur $18
- Havoc Bacon With Grilled Brie Cheese, Béchamel Sauce On Toasted Ciabatta, Served with French Fries & Side Salad
Inferno $22
- Smoked Capsicum with Confit Garlic, Braised Tomato, Fresh Chili & Shaved Parmesan
Grilled Garlic Bread $7
- Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
Tuscan Beef Ragu $22
- Braised Beef In Red Wine With Tomato, Oregano, Rosemary & Shaved Parmesan
Duck liver pate $16
- Served With Fig Paste, Caramilized Onion Jam, Cornichons and Crostini
French Toast $16
- Served With Maple Syrup, Mascarpone & Mixed Berry Compote

Rhubarb

Otago > Dunedin > Rhubarb

Address

299 Highgate, Roslyn, Dunedin, Otago, 9010, New Zealand

Phone

034772555

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:30 AM – 4:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Lunch , Seating , Highchairs Available , Brunch , No Takeaway , Dinner , Child-friendly

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Nearby Sample Menus

Rhubarb

Otago > Dunedin > Rhubarb

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

299 Highgate, Roslyn, Dunedin, Otago, 9010, New Zealand

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Otago Restaurants

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